产棕榈油酸酵母菌的分离和鉴定

1992年分离到一株高产棕榈油酸的酵母菌。该菌株产油脂量为菌体干重的32.06％,棕榈油酸占油脂总量的52.14％,经初步鉴定认为是一株酿酒酵母Saccharomyces cerevisiae。     

两种类型聚半乳糖醛酸酶的提纯及性质

黑曲霉(AspergilluS niger)AS 3.3883所产果胶酶经DEAE Sephadex A50及Sephadex G100柱层析分离出电泳纯的两种聚半乳糖醛酸酶(PG1,PG2),并对它们的性质及结构进行了比较研究。结果证明两种酶作用的最适条件、动力学性质、分子量、氨基酸组成及金属离子对酶活力影响等方面有很大差异,但二者的每个摩尔的活力及酶的构象很相似。     

THE INFLUENCE OF PROTEINS ON THE REACTIVATION OF YEAST INVERTASE

1. Acid-inactivated yeast invertase could not be regenerated in the presence of the proteolytic enzymes trypsin, pepsin, and chymotrypsin. 2. Certain foreign proteins of non-enzymatic nature partially inhibited the reactivation of acid-inactivated invertase. 3. Certain proteins as gelatin, lacto-globulin, and carbohydrate-free horse crystalbumin did not prevent the reactivation of invertase at all. 4. Highly purified reactivated invertase was shown to exhibit an effect typical of original native invertase; that is, acceleration of its activity in presence of foreign protein at pH 3.0. 5. Native invertase was not digested by trypsin and chymotrypsin. 6. The addition of trypsin and chymotrypsin to reactivating invertase did not affect the invertase which had already reverted to the active form, but prevented further reactivation of inactive invertase.     

THE INFLUENCE OF AMINO ACIDS ON THE REACTIVATION OF YEAST INVERTASE

1. Some 16 amino acids (not containing SH or S-S groups) did not affect the reactivation of yeast invertase inactivated by acid. 2. Cysteine, reduced glutathione, homocysteine, thiophenol, and thioglycollic acid accelerated the reactivation of yeast invertase. 3. Cystine, oxidized glutathione, and homocystine inhibited the reactivation of yeast invertase. 4. The compounds mentioned in 2 and 3 did not affect native invertase. 5. The use of compounds in which the H of the SH group of homocysteine was substituted by a methyl or benzyl nullified the accelerative effect. 6. The longer the cysteine remained in contact with the inactivating enzyme, the greater was the velocity of the reactivated invertase. 7. The per cent acceleration by cysteine is inversely proportional to the control rate.     

THE ACTIVITY OF YEAST INVERTASE AS A FUNCTION OF OXIDATION-REDUCTION POTENTIAL

The activity of yeast invertase as a function of oxidation-reduction potential has been investigated using a large number of oxidants and reductants. The activity is constant over the range of E_h from –270 to +600 mv., but above E_h = +600 mv. there is a sharp decrease in activity reaching 0 at E_h = +1,000 mv. The inhibiting action of strong oxidants is upon the enzyme rather than on the substrate and appears to be essentially irreversible Experiments indicate that the inhibiting action of strong oxidants on invertase is primarily related to their high oxidation-reduction potential rather than to a specific toxic action unrelated to E_h. The effects of oxidation-reduction potential upon invertase activity are independent of the purity of the enzyme, since they are the same for commercial invertases, fresh bakers'' yeast, powdered bakers'' yeast, brewers'' yeast, and highly purified invertase. Possible mechanisms involved in the inactivation of invertase by oxidants are discussed.     

FORMATION OF AUXIN IN YEAST CULTURES

We have found far more auxin in the culture media of bakers'' yeast than was obtained by Kögl and Kostermans from the cells themselves. The production of auxin by yeast cells resembles the formation observed in other organisms such as Rhizopus and Rhizobium which also form auxins in their culture media. The auxin yield was found to increase with the concentration of sucrose and to decrease with the concentration of peptone. An inverse relation with the rate of cell multiplication was observed. Enlarged and elongated cells appeared only in those media which contained considerable amounts of auxin. The total auxin yield in the various cultures was found to be directly proportional, below pH 5, to the hydrogen ion concentration. Thus, it was proposed that certain growth conditions favor the breakage of the link between auxin and its protein carrier (Skoog and Thimann) 1940) and consequently accelerate the rate of excretion of auxin into the growth medium.     

抗芽殖酵母端粒G4-DNA结构的单克隆抗体和基因工程单链抗体片段的制备和定性研究

大多数真核生物端粒3'末端由富含鸟苷酸的重复序列组成,并可以在体外形成四链G4- DNA结构。为了解这种结构是否在体内存在,本文中我们以芽殖酵母作为研究对象,将G4-DNA作为抗原免疫BALB／c小鼠,制备抗G4-DNA的单克隆抗体,结果显示该抗体能够特异性识别富含鸟苷酸重复序列DNA。为了提高抗体的特异性,我们通过基因工程制备抗体:利用RT-PCR的方法,得到抗体重链和轻链可变区的基因,然后克隆到载体pET22b中得到表达质粒pET22b-scFv,转入大肠杆菌进行表达。在细胞周质中我们检测并纯化到了目的基因的表达产物。另外,我们还利用该基因序列进行了初步的结构分析。基因工程抗体在大肠杆菌中的成功表达及结构分析为今后利用该抗体进行定点突变来研制高特异性和亲和力的抗G4-DNA抗体奠定了基础。     

METABOLIC PATTERNS IN THREE TYPES OF PHAGOCYTIZING CELLS

Some chemical and metabolic characteristics of polymorphonuclear leukocytes and monocytes from peritoneal exudates of the guinea pig, and of alveolar macrophages from the same animal, have been compared. Changes in the metabolic patterns of these three types of cell have been followed during the act of phagocytosis. The effect of conventional inhibitors of metabolism, and of anaerobiosis on the phagocytic ability of each of the three cell types mentioned has also been determined. From these studies it was found that alveolar macrophages depend to a considerable degree upon oxidative phosphorylation to provide energy for phagocytosis. The other two types of cell depend only on glycolysis as the source of metabolic energy for that function. In some experiments aimed at obtaining information on the possible role of complex lipids in the function of the cell membrane, it was noted that phagocytosis stimulated the incorporation of inorganic phosphate-P³² into the phosphatides of both types of cell from peritoneal exudates—whether these were free-swimming or adherent to a surface. This phenomenon has not yet been detected in the case of alveolar macrophages.     

CHARACTERIZATION AND COMPARISON OF PROKARYOTIC EPIPHYTES ASSOCIATED WITH THREE EAST AFRICAN SEAGRASSES1

Prokaryotic epiphytes on leaves of three seagrass species, Thalassodendron ciliatum, Thalassia hemprichii, and Cymodocea rotundata, from two Kenyan coastal sites, Nyali (a high‐nutrient site) and Vipingo (a low‐nutrient site), were characterized genetically and morphologically. Denaturing gradient gel electrophoresis (DGGE) and clone libraries of PCR‐amplified 16S rRNA gene fragments were used to study prokaryotes associated with these seagrasses. In general, the epiphytic coverage was greater in the high‐nutrient site, while the microbial diversity was linked to seagrass species rather than the study sites. Cytophaga–Flavobacteria–Bacteroides (CFB) were associated with T. ciliatum and T. hemprichii mainly in the nutrient‐poor site, while α‐, β‐, and γ‐proteobacteria were associated with all three species at the two study sites. Some bacteria phylotypes were closely related to sequences of microorganisms previously recovered from wastewaters or other contaminated sources, indicating the influx of land‐based wastes into these coastal lagoon ecosystems. The abundance of potential nitrogen (N₂)‐fixing cyanobacteria on C.  rotundata, particularly in the low‐nutrient site, suggested that this association may have been acquired to meet N demands. Unicellular cyanobacteria were dominant and associated with C. rotundata and T. hemprichii (with those on T. hemprichii being closely related to cyanobacterial symbiotic species), while T. ciliatum was almost devoid of cyanobacterial associations at the same site (Nyali), which suggests specificity in the cyanobacteria–seagrass associations. The abundance of prokaryotic epiphytes was considered to be linked to water depth and tidal exposure.     

银鲫3个肌球蛋白轻链基因cDNA的克隆与特征分析

银鲫(Carassiusauratusgibelio),因具有雌核发育的生殖能力而其天然群体中又存在一定比例(约5%—20%)的雄性个体1, 被认为是进行进化遗传和个体发育调控研究的独特模型动物2。       

球孢白僵菌FUS3/KSS1类MAPK同源基因(BbMPK1)的克隆及特征分析

根据几种丝状真菌FUS3/KSS1类MAPK的保守序列设计简并引物,从昆虫病原真菌球孢白僵菌中扩增出MAPK基因的部分片段,进而利用YADE法延伸该片段的上、下游邻接序列,获得MAPK基因的全长序列,命名为BbMPK1。用3′RACE扩增出BbMPK1的全长cDNA序列,该序列含有一个1071bp的ORF,编码356个氨基酸的多肽,推测分子量为41.2kDa,等电点为6.61。BbMPK1含有11个MAPK共有的蛋白激酶区域和1个MAPK激酶作用的磷酸化位点区域(TEY),其氨基酸序列与丝状真菌的TMKA、PMK1、CMK1、FMK1和BMP1等MAPK高度同源。系统聚类结果表明,BbMPK1属于酵母FUS3/KSS1类MAPK。Southern杂交表明,BbMPK1在球孢白僵菌基因组中以单拷贝形式存在。RT-PCR分析表明BbMPK1在分生孢子休眠阶段、萌发阶段和菌丝生长时期均表达。研究结果为阐明酵母FUS3/KSS1类MAPK同源基因在球孢白僵菌中的作用奠定了基础。     

球孢白僵菌FUS3／KSS1类MAPK同源基（BbMPK1）的克隆及特征分析

根据几种丝状真菌FUS3／KSS1类MAPK的保守序列设计简并引物,从昆虫病原真菌球孢白僵菌中扩增出MAPK基因的部分片段,进而利用YADE法延伸该片段的上、下游邻接序列,获得MAPK基因的全长序列,命名为BbMPK1。用3’RACE扩增出BbMPK1的全长cDNA序列,该序列含有一个1071bp的ORF,编码356个氨基酸的多肽,推测分子量为41．2kDa,等电点为6．61。BbMPK1含有11个MAPK共有的蛋白激酶区域和1个MAPK激酶作用的磷酸化位点区域(TEY),其氨基酸序列与丝状真菌的TMKA、PMK1、CMK1、FMK1和BMP1等MAPK高度同源。系统聚类结果表明,BbMPK1属于酵母FUS3／KSS1类MAPK。Southern杂交表明,BbMPK1在球孢白僵菌基因组中以单拷贝形式存在。RT-PCR分析表明BbMPK1在分生孢子休眠阶段、萌发阶段和菌丝生长时期均表达。研究结果为阐明酵母FUS3／KSS1类MAPK同源基因在球孢白僵菌中的作用奠定了基础。     

酵母菌絮凝的分型及其生理生化特性的研究

通过对410余株酵母菌进行絮凝测定,从中筛选到5株强絮凝菌。依据不同糖对其絮凝水平的抑制,将5株强絮凝菌分为Flo 1型和NewFlo型。对这两种絮凝型菌株的相关生理生化特性进行了研究。结果表明,Flo 1型菌絮凝只受甘露糖抑制,它对高温(70℃)、蛋白酶E、胰蛋白酶敏感,而对蛋白酶K、糜蛋白酶、Ca\+\{2+\}\,pH有一定耐受性。NewFlo型菌絮凝受甘露糖等多种糖抑制,它对高温(70℃)、各种蛋白酶、Ca\+\{2+\}、pH均较敏感。这两种类型菌株絮凝的最适Ca\+\{2+\}浓度为10mmol/L～1mol/L,最适pH为3.0～45。     

酵母鉴定程序在酵母分类鉴定中的应用

本文介绍了Barnett等1985年编制并由剑桥大学发行的计算机软件《酵母鉴定程序》,以及如何使用该程序在IBM PC DOS操作系统上进行酵母菌的分类鉴定。我们使用该程序对从云南鸡足山和紫金山两地森林土壤中分离到的82株酵母菌进行了分类鉴定,其中:鉴定到种的有47株,占总株数的57.3％;鉴定到属但未能直接定到种的有21株,占总株数的25.6％;暂未定名的有14株,占总株数的17.1％。     

PRESENCE OF THREE ACTIN TYPES IN SKELETAL MUSCLE OF CHICK EMBRYOS

The types of actin present during development of skeletal muscle in chick embryos were investigated by various electrophoretic methods. The proportions of the actin types in the tissue were estimated by a novel method involving separation of actin bands by electrophoresis, staining of the bands with Coomassie Brilliant Blue R–250, extraction of dye and measurement of its absorbance.
Results showed that α-, β- and γ-actins were all present in embryonic skeletal muscle and were assembled into myofibrils. However, β- and γ-actins disappeared from myofibrils as muscle development proceeded. In embryonic muscle, the proportions of the three actin types in the soluble and myofibril fractions were different: their amounts were in the order β>γ>α in the soluble fraction, and α>β>γ in the myofibril fraction.     

酵母细胞壁多糖和硫化氢对罗氏沼虾3种免疫酶活性的影响

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三种转基因酵母法筛选类雌激素活性物质方法的比较

利用转基因酵母菌株,分别采用摇瓶法、96孔板法和单板法筛选类雌激素活性化学品,并对实验参数进行了优化。通过对工作光密度及β半乳糖苷酶反应时间的优化,使改进后的转基因酵母筛选法筛选一批样品的时间从原来需要的几天缩短为半天。并且在时间缩短的同时,仍保留原来检测的高灵敏度和准确性,也节省了大量的试验耗材,达到了能应用于环境样品中类雌激素活性物质的快速测定的目的。       

SIMILARITY OF THE KINETICS OF INVERTASE ACTION IN VIVO AND IN VITRO

In Vol. 15, No. 5, May 20, 1932, in the equation at the foot of page 491, for log 100-p/p read log 100/100-p.