Effect of volatile substances fromOriganum majorana andOcimum basilicum on spore respiration and germination of some soil fungi

Oxygen uptake by the spores ofFusarium moniliforme, F. oxysporum, F. semitectum, F. solani, Mucor racemosus andTrichoderma viride was increased in the presence of volatile substances extracted, fromOriganum majorana andOcimum basilicum. This increase was greater in the presence of volatile substances fromO. basilicum thanO. majorana, except in the case ofF. semitectum where the reverse was true. A drop in the RQ of all the germinating spores was observed in the presence of these substances. Volatile substances fromO. majorana reduced the spore germination ofM. racemosus whereas the spores ofT. viride were stimulated to germinate. Volatile substances fromO. basilicum stimulated the spore germination ofM. racemosus whereasT. viride spores were not affected.     

Utilization of trehalose during Dictyostelium discoideum spore germination

An analysis of metabolism by measurement of respiratory quotient values indicates that reduced substances, such as lipids and/or amino acids, are the primary respiratory substrates of dormant Dictyostelium discoideum spores. The spores appear to consume both reduced substances and carbohydrates during the swelling stage of germination. The respiration of emerged myxamoebae is again dominated by the consumption of reduced substances. The pool of trehalose remains largely intact during heat-induced activation and also during postactivation lag. The initiation of spore swelling is accompanied by a decrease in the trehalose pool; the majority of trehalose is consumed before late spore swelling. Upon placing heat-activated spores under restrictive environmental conditions, swelling and trehalose hydrolysis are both prevented. Release from these conditions results in rapid swelling and hydrolysis of trehalose. Trehalase, the enzyme responsible for trehalose breakdown, is present in dormant spores at basal levels. This preformed enzyme is responsible for the hydrolysis of trehalose even though there is a significant increase in trehalase activity with the emergence of myxamoebae. RNA and protein synthesis inhibitors do not prevent trehalose hydrolysis or spore swelling. It is concluded that oxidation of reduced substances occurs in dormant, activated, and swollen spores, as well as in emerged myxamoebae of D. discoideum. Carbohydrate utilization dominates over the oxidation of reduced substances only during the swelling stage of germination.     

FUNGISTASIS IN SOILS

1. Fungistasis in soil is a widespread phenomenon affecting most fungal propagules, though some are insensitive. In most instances, it is coexistent with the presence of living microorganisms, and is annulled by energy-yielding nutrients. Fungistasis with characteristics similar to that in soil may also occur on leaves of plants. 2. Germination and growth of bacteria and actinomycetes is also restricted in soils. The characteristics of their inhibition appear to be the same as those for fungi. Therefore, the concept of a widespread microbial inhibition in soil can be applied to all three groups of microorganisms. 3. Fungistasis can be detected by various direct methods, or indirectly by methods involving the use of porous or permeable carriers. It may be expressed as a restriction on the final amount of germination (the usual parameter), germination rate (with time), and rate of germ-tube or hyphal growth. Since the expression of fungistasis is often complete in soil, titration with nutrients may be required to distinguish between the sensitivities of different fungi. 4. Fungistasis generally is expressed most strongly at soil moisture contents somewhat less than saturation. Its expression usually is maximal in neutral or slightly alkaline soils. In acidic conditions fungistasis may be lessened because of suppression of bacterial and actinomycete activity. Increased sensitivity of some fungi in soils of pH > 7.0 may be caused by a directly unfavourable effect of pH on the fungus. 5. Fungal species with small spores tend to be highly sensitive to fungistasis. These spores tend to germinate slowly and to require exogenous nutrients for germination. By contrast, species with larger spores and sclerotia often do not require exogenous nutrients for germination. The larger spores tend to germinate rapidly and to exhibit low sensitivity, as compared with small spores. A few nutrient-independent spores are insensitive to fungistasis. At least a part of the difference in sensitivity is related to germination time; spores which germinate slowly compete poorly with the soil micro-flora for their nutrients. 6. Fungistasis is often temporarily annulled by enriching the soil with energy-yielding nutrients. Usually, complex materials such as plant residues are most effective. A few weeks after such treatment, the level of fungistasis may, however, be increased. Annulment of fungistasis by compounds not utilized as energy sources has not yet been demonstrated. 7. Several soils naturally suppressive to Fusarium wilt diseases were more fungistatic to Fusarium than soils conducive to wilt. Potential means by which fungistasis may be manipulated to control root-infecting fungi are (a) through stimulation of germination with nutrients, thus exposing the germ tube to lysis, and (b) by increasing the fungistatic level of soil through appropriate amendments. 8. Volatile substances identified in soils, some of which are potentially inhibitory to fungi include (a) ammonia, which apparently is evolved from ammonium salts in some arid soils of high pH, (b) ethylene, which has been identified in some soils of pH < 7.0 (though high levels of this gas seem to be tolerated by most fungi), (c) allyl alcohol, and (d) other unidentified substances. Non-volatile inhibitors include high molecular weight substances revealed by molecular sieve chromatography of soil extracts. Microbial metabolites such as those present in staled fungal cultures also have been proposed to account for fungistasis. In a few soils fungistasis persists after sterilization because of the presence of inhibitory concentrations of calcium carbonate, iron or aluminium. Inherent in the proposition that inhibitory substances provide the primary mechanism of fungistasis is the concept of a highly complex phenomenon, involving various highly specific inhibitory and counteracting stimulatory substances, with the outcome for the fungus depending on the kinds and relative amounts of each present. 9. By the nutrient-deficiency hypothesis, the level of available nutrients in soil is insufficient to support germination of nutrient-dependent propagules, except in nutrient-rich microsites. Inhibition of nutrient-independent propagules is explained by loss of endogenous nutrients required for germination, through microbial nutrient competition. Evidence for this hypothesis is (a) the imposition of fungistasis on numerous nutrient-independent propagules during incubation on leaching model systems designed to simulate microbial nutrient competition in soil, (b) similar losses of endogenous nutrients occurring on soil and the leaching system, and (c) the fact that soils are chronically deficient in energy in relation to the microbial populations present, with the consequence that enforced inactivity is imposed upon most of the population at any given time for this reason alone, regardless of the presence or absence of fungistatic substances. Journal series article no. 7747 from the Michigan Agricultural Experiment Station.     

Role of Surface Substances on Germinated Spores of Ceratosystis fimbriata,Black Rot Fungus,in Host-parasite Interaction

Surface substances were isolated by sonication from the germinated spores of various strains of Ceratocystis fimbriata and characterized in relation to host-parasite specificity. The substances from the sweet potato strain, compatible with sweet potato, potently inhibited the spore agglutination of various strains by spore-agglutinating factor from sweet potato roots, while the substances from incompatible strains, that is, coffee, taro, and almond strains, weakly inhibited this agglutination. The substances from the sweet potato strain increased ethylene production from sweet potato roots infected by all strains tested, sweet potato, coffee, taro, and almond strains, which was possibly an index of pathogenicity. On the other hand, the substances from incompatible strains, coffee, taro, and almond strains, suppressed the ethylene production from the tissue infected by all four strains except the substances from almond strains on almond strain. Heat and trypsin treatments inactivated the spore agglutination inhibitory activity of the surface substances. Coincidently, these treatments extinguished the effect of the surface substances on pathogenicity of C. fimbriata on sweet potato roots.     

Trehalose metabolism in dormant and activated spores of Phycomyces blakesleeanus Burgeff

Evidence is obtained for the existence of two different localizations of trehalase (,-trehalose glucohydrolase, EC 3.2.1.28) in Phycomyces spores: one inside the cell, and one in the periplasmic region. The latter enzyme is sensitive to 0.1 mol l^-1 HCl treatment and its activity can be regulated by external pH changes. The periplasmic form of the enzyme is involved in the metabolism of added labelled trehalose. This sugar is hydrolyzed externally to glucose which is found mainly in the incubation medium and which is partly absorbed by the spores. During incubation trehalose leaks out from both dormant and activated spores and is subsequently hydrolyzed to glucose. The intracellular trehalase is probably involved in the breakdown of endogenous trehalose in spores. After heat activation the hydrolysis of endogenous trehalose is stimulated even without an important increase in activity of intracellular trehalase. Additional treatments which break dormancy of spores without a significant activation of trehalase are the following: heating of HCl-treated spores and treatment of spores with reducing substances (e.g. Na₂S₂O₄ and NaHSO₃).     

Changes in sexual agglutination ability during the formation of vegetative cells from spores in Saccharomyces cerevisiae

Summary Spores of heterothallic diploid cells of Saccharomyces cerevisiae had neither a nor agglutination substance in either cell wall or cytoplasmic fraction; they, however, showed selfagglutination not caused by sex-specific agglutination substances. Meanwhile, practically no sexual agglutination was detected during germination and outgrowth of the spores; it arose after emergence of the first buds and progressed with incubation time. Its ability increased gradualy until the first bud emergence and rapidly thereafter. a and agglutination substances were detected in both cell wall and cytoplasmic fractions of cells from an 8h-old spore culture. Only germinated spores with buds had the ability to produce and to respond to the a pheromone.     

Biochemical changes in infection droplets containing spores of Botrytis spp. Incubated in the seed cavities of pods of bean (Vicia faba L.)

Infection droplets containing spores of Botrytis cinerea become inhibitory to the growth of germ tubes of the fungus within 18 hr. of their incubation in bean pods. The inhibition is caused by an ether-soluble substance, which has been partially purified, and which counteracts the stimulatory effect of sucrose, glucose, fructose, galacturonic acid and several amino acids, which are also present in the infection droplets. Changes in concentration of these substances have been described in the first 24 hr. after placing infection droplets in pods. The only major difference between droplets containing B. fabae and B. cinerea concerns the nature of the ether-soluble substances produced. Following B. fabae infection a biologically inactive u.v. absorbing substance appears in high yield in place of the antifungal substance formed following B. cinerea infections.     

Green mould of oranges caused by Penicillium digitatutn Sacc.; effect of additives on spore germination and infection

Water extracts of rind, essential oil and juice from oranges, also citrus pectin and citric acid promoted the formation of lesions when spores of Penicillium digitatum were placed in wounds 1·0 mm deep in flavedo of oranges; fructose, glucose and sucrose had little effect. Rind extracts were less effective in wounds 0·5 mm deep but orange juice and pectin still increased infection. None of the substances allowed the parasite to infect fruit through unwounded surfaces. Germination of spores in water increased as spore concentration decreased but was poor even at low concentrations. Almost all spores germinated in aqueous extracts of flavedo, albedo or whole rind, or in wounds on the surface of fruit. Fructose, glucose, sucrose and xylose were less effective but still caused over two-thirds of spores to germinate but only in the presence of phosphate buffer. Without buffer, germination was little different from that in water. Arabinose and galactose stimulated germination to a lesser extent but with the same phosphate effect. Carboxymethylcellulose and pectin did not affect germination. A variety of substances containing nitrogen increased germination but to different degrees, decreasing in the order, casamino acids, yeast extract, ammonium salts, nitrate. Thiamin and to a lesser extent biotin were also effective. Volatile substances from rind infected with P. digitatum stimulated spore germination and growth of germ tubes. The significance of these results is discussed in relation to infection.     

MORPHOGENESIS IN VERTICILLIUM: A SELF-PRODUCED,DIFFUSIBLE MORPHOGENETIC FACTOR

A microsclerotial isolate of Verticillium albo-atrum produces a diffusible morphogenetic factor (DMF). At certain levels, DMF stimulates production of microsclerotia and melanin and inhibits hyphal elongation and sporulation. At higher concentrations it can inhibit production of microsclerotia and melanin as well as germination of Verticillium spores. Near-ultraviolet radiation (mostly 3200–4000 A, emission peak 3650 A), which inhibits production of microsclerotia and melanin, appears to act by suppressing synthesis of DMF. Once formed, DMF withstood 5 days’ exposure to near-UV. Dark-reared liquid cultures (shake or still) produced DMF while those reared under near-UV did not. DMF is active from pH 4 to pH 10, seems to be non-volatile, is dialyzable and water-soluble. In preliminary tests, it was insoluble in ether, ethanol and methylene dichloride. Acetone inactivated it. It may be 1 substance or a group of substances. We have developed assays for DMF in agar and liquid media employing the germination of Verticillium spores.     

Rolle der n-Alkane in Melasse-Nährmedium beim Oberflächenverfahren der Citronensäurefermentation

The investigation of unfitness of beet molasses for citric acid production shows the presence of hydroacarbons in a toxic fraction of lipid extracts derived from antifoaming agents used in the suger industry. The model experiments demonstrate that these compounds dispersed in water solutions of the medium create on the surface of growing spores a layer which isolates them from the surrounding and prevents their normal growth. The inhibition effect of hydrocarbons on Aspergillus niger increases with degree of their dispersion in the water phase and is promoted by surface active substances e.g. emulgators present in antifoaming additives.     

Interactions between<Emphasis Type="Italic"> Trichoderma pseudokoningii</Emphasis> strains and the arbuscular mycorrhizal fungi<Emphasis Type="Italic"> Glomus mosseae</Emphasis> and<Emphasis Type="Italic"> Gigaspora rosea</Emphasis>

The interaction between Trichoderma pseudokoningii (Rifai) 511, 2212, 741A, 741B and 453 and the arbuscular mycorrhizal fungi Glomus mosseae (Nicol. & Gerd.) Gerdemann & Trappe BEG12 and Gigaspora rosea Nicolson & Schenck BEG9 were studied in vitro and in greenhouse experiments. All T. pseudokoningii strains inhibited the germination of G. mosseae and Gi. rosea except the strain 453, which did not affect the germination of Gi. rosea. Soluble exudates and volatile substances produced by all T. pseudokoningii strains inhibited the spore germination of G. mosseae. The germination of Gi. rosea spores was inhibited by the soluble exudates produced by T. pseudokoningii 2212 and 511, whereas T. pseudokoningii 714A and 714B inhibited the germination of Gi. rosea spores by the production of volatile substances. The strains of T. pseudokoningii did not affect dry matter and percentage of root length colonization of soybean inoculated with G. mosseae, except T. pseudokoningii 2212, which inhibited both parameters. However, all T. pseudokoningii strains decreased the shoot dry matter and the percentage of AM root length colonization of soybean inoculated with Gi. rosea. The saprotrophic fungi tested seem to affect AM colonization of root by effects on the presymbiotic phase of the AM fungi. No influence of AM fungi on the number of CFUs of T. pseudokoningii was found. The effect of saprotrophic fungi on AM fungal development and function varied with the strain of the saprotrophic species tested.     

Flavonoids induce germination of basidiospores of the ectomycorrhizal fungus <Emphasis Type="Italic">Suillus bovinus</Emphasis>

Under laboratory conditions, spores of ectomycorrhizal fungi usually germinate very poorly or not at all. In a previous study, we showed that spores of the ectomycorrhizal fungus Suillus bovinus germinated through the combination of activated charcoal treatment of media and co-culture with seedlings of Pinus densiflora, which suggested that some substances contained in root exudates induced the germination. Among the compounds reported from root exudates, flavonoids have been elucidated to play various and substantial roles in plant–microbe interactions; we therefore investigated the effects of flavonoids on basidiospore germination of S. bovinus by the diffusion gradient assay on water agar plates pretreated with charcoal powder. Seven out of the 11 flavonoids tested, hesperidin, morin, rutin, quercitrin, naringenin, genistein, and chrysin, had greater effects than controls, whereas flavone, biochanin A, luteolin, and quercetin showed no positive effects. The effective concentration presumably corresponded to several micromolar levels, which was equivalent to those effective for pollen development, nod gene induction, and spore germination of F. solani f. sp. pisi and AM fungi. The results suggest that flavonoids play a role as signaling molecules in symbiotic relationships between woody plants and ectomycorrhizal fungi.     

Multiple allelopathic activity of the crustose coralline algaLithophyllum yessoenseagainst settlement and germination of seaweed spores

A study was made to investigate possible formation by the crustose coralline algaLithophyllum yessoenseof multiple allelopathic-related substances against the settlement and germination of spores of various seaweeds. Seven different solvents (n-hexane, diethyl ether, acetone, ethyl acetate, acetonitrile, methanol, distilled water) and seawater were used to obtain crude extracts and secretory exudates from the coralline alga. The extracts and the algal conditioned seawater were tested for inhibitory activity against the settlement and germination of spores from 17 species representing 15 genera. Spore settlement of 14 species was inhibited over 90% by one or more extracts of the six organic solvents and conditioned seawater. The germination of spores from 13 species was inhibited by one or more extracts of all seven solvents and conditioned seawater. The species where spore settlement was not significantly affected showed strong inhibition of germination, andvice versa.     

Peculiarities of Exogenous Dormancy of Aspergillus nigerConidia

Aspergillus nigerconidia are characterized by exogenous dormancy: the first stage of their germination is accomplished in twice-distilled water. However, germ tube formation requires the availability of carbon and nitrogen sources. Exogenous dormancy in A. nigerconidia exhibits the following peculiar features: (i) nitrogen-containing substances are active stimulators of germination; (ii) temperature-dependent changes in the lipid bilayer and in the neutral lipid composition of conidia are virtually identical to those occurring in growing mycelium under temperature stress; and (iii) the spore viability threshold does not exceed 45°C; i.e., the spores are more heat-resistant than the mycelium, but they are less heat-resistant than the spores that are in the state of endogenous dormancy. According to the current classification of the types of cell metabolism arrest, the exogenous dormancy of A. nigerconidia resembles the pattern of metabolism characteristic of vegetative cells during the idiophase.     

Biochemical aspects on the germination of conidiospores of Aspergillus niger

Summary Biochemical events occurring in synchronously germinating spores of Aspergillus niger strain 1617 were investigated. The spores were found to require l-proline (or l-alanine), glucose and phosphate for the complete germination. The germination process in the above synthetic medium could be divided into three phases: endogenous swelling, exogenous swelling and sprouting. The first swelling phase was not influenced by the severe environmental factors so far tested, while the second phase was found to be affected by them, especially the CO₂ concentration. Rates of increase in cellular substances and in consumption of environmental substances changed markedly after germ tubes sprouted. The first cellular synthesis thus far detected was nucleic acid synthesis in the exogenous swelling phase. At the end of this phase accumulation of free amino acids, mainly glutamic acid and alanine, was observed. Protein synthesis then followed. A conspicuous increase in O₂-uptake commenced in parallel with the active synthesis of protein, when germ tubes began to sprout.During the course of germination a shift of metabolic pattern from that of the spore to the mycelium was indicated by the ratios of total nitrogen/dry weight, RNA/DNA, oxygen consumed/glucose consumed, and oxygen consumed/total nitrogen taken at various time intervals.Rosalie B. Hite Post-doctoral Fellow of the University of Texas.     

Potato phytoalexin elicitors in Phytophthora infestans spore germination fluids

Media from germinating spores of Phytophthora infestans contain substances that elicit accumulation of the phytoalexin rishitin in potato tuber slices. Gel permeation chromatography of media extracts indicates the presence of several substancec. The active substances can be precipitated with ammonium sulfate, are heat labile and pronase-sensitive, which suggests that they are proteins.     

Effect of Pyroquilon, an Inhibitor of Melanin Synthesis, on Sporulation and Secondary Infection of Magnaporthe grisea

The effect of pyroquilon. an inhibitor of meianin synthesis. on the sporulation and secondary infection of Magnaporthe grisea spores was investigated. Spore formation of M. grisea was significantly inhibited on the pyroquilon-containing medium. but mycelial growth was not impaired. Moreover, although the colour of the spore suspension obtained from control medium without pyroquilon was black, the suspension prepared from spores which had grown on the pyroquilon-containing medium was red-brown. The cell walls of the spores consisted of two layers. the outer of which was highly electron-dense and saw-like in cross section, regardless of treatment. Both the outer and the inner layers of the cell walls of spores which had grown on pyroquilon-containing medium were thin compared with those of control spores. When M. grisea spores which had formed on the pyroquilon-containing medium were inoculated onto rice leaf sheaths, red brown appressoria were formed. Compared with the control, appressorial penetration and hyphal growth in the host cells were inhibited. The inhibitory effect pyroquilon exerted upon the infection behavior of M. grisea spores was dependent on the dose of the chemical.     

Spore dispersal of Dictyophora fungi (Phallaceae) by flies

The composition and food habits of insects visiting fungi of two Dictyophora species, D. indusiata(Vent. & Pers.) and D. duplicata Fisch, were examined in Furano, northern Japan, and in Kyoto, central Japan. As well as field work being carried out, the quantity and the viability of spores in the recta of drosophilid and muscid flies were examined in vitro. Although the composition of insects varied locally and temporally, most of the insects were observed to feed on gleba, which contains spores. Among the insect assemblies, a few insects were specialized for mycophagy but most were secondarily or not at all mycophagous. Although Dictyophora-feeders rarely attached the spores on their body surfaces, they contained a quantity of spores in their gut, which was estimated to be about 35 000–240 000 for drosophilids and about 1.7 million for muscids. Those spores showed high germination rates, which were not significantly different from the intact spores. Thus, spores of Dictyophora are dispersed as excrement through the gut of Dictyophora-feeding insects but not as adherers on the insect body.     

Differectial Induction of Zoospore Encystment and Germination in Aphanomyces astaci, Oomycetes

Genmination and encystment of zoosspores of Aphanomyces astaci, the very serious pathogen of European freshwater crayfish, Astacus astacus, were studied in ritro. Encystment of motile zoospores was achieved using mild heating, stirring, or addition of alkali metal chlorides or mannitol. The physical treatments were inhibitory to the subsequent germination, while encytment could be achieved with potassium chloride, indicating that the two processes are differently induced and can be studied separately. The effect of temperature on these processes was also somewhat different. Some ionic substances drastically influenced the final shape of the cyst. but without noticeably influencing the subsequent germination. Germination was induced by a short exposure to the stimulatory substances. A synergistic effect between ionic and non-ionic compounds was found. The receptivity of the zosspores to the triggering substances was low in newly formed spores but increased during the first 3 h of motility. The initiation of germination is suggested to be parltly to be partly due to an osmotic effects on the zoospore. The relevance of the experimental results to in vivo conditions in discuessd.     

A real‐time PCR method to quantify spores carrying the Bacillus thuringiensis var. israelensis cry4Aa and cry4Ba genes in soil

Aim: To develop a rapid real‐time PCR method for the specific detection and quantification of Bacillus thuringiensis var. israelensis (Bti) spores present in the environment. Methods and Results: Seven soil samples as well as one sediment sample obtained from various regions of Switzerland and characterized by different granulometry, pH values, organic matter and carbonate content were artificially inoculated with known amounts of Bti spores. After DNA extraction, DNA templates were amplified using TaqMan real‐time PCR targeting the cry4Aa and cry4Ba plasmid genes encoding two insecticidal toxins (δ‐endotoxins), and quantitative standard curves were created for each sample. Physicochemical characteristics of the samples tested did not influence DNA extraction efficiency. Real‐time PCR inhibition because of the presence of co‐extracted humic substances from the soil was observed only for undiluted DNA extracts from samples with very high organic matter content (68%). The developed real‐time PCR system proved to be sensitive, detecting down to 1 × 10³ Bti spores per g soil. One‐way analysis of variance confirmed the accuracy of the method. Conclusions: Direct extraction of DNA from environmental samples without culturing, followed by a specific real‐time PCR allowed for a fast and reliable identification and quantification of Bti spores in soil and sediment. Significance and Impact of the Study: The developed real‐time PCR system can be used as a tool for ecological surveys of areas where treatments with Bti are carried out.