Seasonal changes in the physical state of crown water associated with freezing tolerance in winter wheat

The relationship between freezing tolerance (expressed as LT₅₀, the lethal freezing temperature for 50% of plants) and the amount and physical state (as determined by spin-lattice [T₁] and spin-spin [T₂] relaxation times of protons) of water in crown tissue was examined in contrasting winter wheat (Triticum aestivum L.) varieties grown under field conditions from 1992 to 1994. During acclimation, the LT₅₀ values decreased from around -7 to -17, -20 and -27°C in PI 173438, Chihokukomugi and Valuevskaya, respectively. Tissue water content decreased continuously through autumn to reach a plateau around 3 g H₂O (g dry weight)^-1 in early winter when LT₅₀ was still decteasing, and then gradually increased under snow cover. A significant negative correlation was found between mean minimum air temperatures and freezing tolerance prior to the establishment of continuous snow cover. In contrast, a positive association between mean minimum temperatures and crown tissue water content was significant only when air temperatures were above 0°C, as water content did not decrease further at sub-zero temperatures. Seasonal changes in T₁ were closely related to changes in freezing tolerance. T₁ decreased until January even though water content stopped decreasing. Further tests on 15 field-grown varieties confirmed a strong negative association between freezing tolerance and T₁. The results suggest that cold hardening is comprised of two stages, with the transition occurring at ca 0°C. Development of hardiness was related to (1) a reduction in water content in the first stage (at minimum temperatures > 0°C), and (2) a change in physical state of water without much reduction in water content in the second stage. Varietal differences in hardiness thus arise due to changes in both water content and physical state of water.     

Ultraviolet-B irradiation-induced freezing tolerance in relation to antioxidant system in winter wheat (Triticum aestivum L.) leaves

Seven-day-old seedlings of winter wheat (Triticum aestivum L.) in a growth chamber were exposed to ultraviolet-B (UV-B) irradiation for 20 days with daily biologically effective (BE) UV-B irradiation (UV-B_BE) at low (4.2 kJ m⁻² day⁻¹, L_UVB) and high (7.0 kJ m⁻² day⁻¹, H_UVB) levels. The UV-B irradiated seedlings and the control without UV-B irradiation were then subjected to freezing stress at −6 °C for 6 h and recovered to 20 °C with gradually increased temperature, to investigate the effects of UV-B irradiation on freezing tolerance. During the UV-B exposure, both L_UVB and H_UVB irradiated seedlings had lower half lethal temperature (LT₅₀) values in comparison with the control, and L_UVB more effectively decreased the LT₅₀ values than H_UVB. Moreover, foliar concentrations of thiobarbituric acid reactive substances (TBARS) in the UV-B irradiated seedlings were lower than that of control after recovery from freezing stress. Hydrogen peroxide (H₂O₂) rapidly increased after UV-B exposure, as did activity of superoxide dismutase (SOD). After recovery from freezing stress, activities of catalase (CAT), guaiacol peroxidase (GPX) and glutathione reductase (GR) increased in both L_UVB and H_UVB leaves, whereas activities of ascorbate peroxidase (APX) and monodehydroascorbate reductase (MDHAR) significantly increased only in the L_UVB leaves. Furthermore, the ascorbic acid (AsA) concentration and reduced-to-oxidized ascorbate ratio (AsA/DHA) increased in the L_UVB leaves both at the end of UV-B exposure and after recovery from freezing stress. However, the reduced glutathione (GSH) concentration, together with reduced-to-oxidized glutathione ratio (GSH/GSSG) increased in both L_UVB and H_UVB leaves after recovery from freezing stress. UV-B irradiation increased freezing tolerance in winter wheat seedlings, and this response appears to involve the scavenging enzymes and compounds in the antioxidant defense systems, particularly the ascorbate–glutathione cycle.     

河南省16个主栽小麦品种抗叶锈基因分析

为了明确河南省小麦品种的抗叶锈性及抗叶锈基因的分布,为小麦品种推广与合理布局、叶锈病防治及抗病育种提供依据,本研究利用2015年采自河南省的5个小麦叶锈菌流行小种混合菌株,对近几年河南省16个主栽小麦品种进行了苗期抗性鉴定,然后选用12个小麦叶锈菌生理小种对这些品种进行苗期基因推导,同时利用与24个小麦抗叶锈基因紧密连锁(或共分离)的30个分子标记对该16个品种进行了抗叶锈基因分子检测。结果显示,供试品种苗期对小麦叶锈菌混合流行小种均表现高度感病;基因推导与分子检测结果表明,供试品种可能含有Lr1、Lr16、Lr26和Lr30这4个抗叶锈基因,其中先麦8号含有Lr1和Lr26;郑麦366和郑麦9023含有Lr1;西农979和怀川916含有Lr16;中麦895、偃展4110、郑麦7698、平安8号、众麦1号、周麦16、衡观35和矮抗58含有Lr26;周麦22中含有Lr26,还可能含有Lr1和Lr30;豫麦49-198和洛麦23可能含有本研究中检测以外的其他抗叶锈基因。因此,河南省主栽小麦品种的抗叶锈基因丰富度较低,今后育种工作应注重引入其他抗叶锈性基因,提高抗叶锈性,有效控制小麦叶锈病。     

Relationships among vernalization, shoot apex development and frost tolerance in wheat

BACKGROUND AND AIMS: Frost tolerance of wheat depends primarily upon a strong vernalization requirement, delaying the transition to the reproductive phase. The aim of the present study was to learn how saturation of the vernalization requirement and apical development stage are related to frost tolerance in wheat. METHODS: 'Mironovskaya 808', a winter variety with a long vernalization requirement, and 'Leguan', a spring variety without a vernalization requirement, were acclimated at 2 degrees C at different stages of development. Plant development (morphological stage of the shoot apex), vernalization requirement (days to heading) and frost tolerance (survival of the plants exposed to freezing conditions) were evaluated. KEY RESULTS: 'Mironovskaya 808' increased its frost tolerance more rapidly; it reached a higher level of tolerance and after a longer duration of acclimation at 2 degrees C than was found in 'Leguan'. The frost tolerance of 'Mironovskaya 808' decreased and its ability to re-acclimate a high tolerance was lost after saturation of its vernalization requirement, but before its shoot apex had reached the double-ridge stage. The frost tolerance of 'Leguan' decreased after the plants had reached the floret initiation stage. CONCLUSIONS: The results support the hypothesis that genes for vernalization requirement act as a master switch regulating the duration of low temperature induced frost tolerance. In winter wheat, due to a longer vegetative phase, frost tolerance is maintained for a longer time and at a higher level than in spring wheat. After the saturation of vernalization requirement, winter wheat (as in spring wheat) established only a low level of frost tolerance.     

Somaclonal variation for freezing tolerance in a population derived from norstar winter wheat

Summary Progeny of 66 plants regenerated from callus cultures derived from immature embryos of Norstar winter wheat were evaluated as seedlings for tolerance to controlled freezing. Greater freezing tolerance than the parent cultivar was observed in both R₂ and R₃ regenerate families. LT₅₀ values (predicted temperatures at which mean survival frequencies are 50%) for four families in the R₂ generation and three families in the R₃ were significantly lower than that of Norstar. In both R₂ and R₃ generations, most families did not differ significantly from the cultivar Norstar, by three separate measures of tolerance. Significant variation among families was observed in both R₂ and R₃ generations for survival, but not for plant height. Variation within family in the R₃ generation was also significant, though smaller than that among families. In the R₃ generation, eighteen families were significantly less freezing tolerant than Norstar according to LT₅₀, while thirteen were significantly less tolerant according to survival at a minimum temperature of-17 °C.NRCC No. 28387. This publication describes research performed as part of the program of the Plant Biotechnology Institute of the National Research Council of Canada through Plant Biotechnology Fund contract No. 31964-4-0021 awarded to T. H. H. Chen and M. D. Lazar, Alberta Research Council, Edmonton, Canada     

Boron accumulation and partitioning in wheat cultivars with contrasting tolerance to boron deficiency

Two pot experiments at the Plant Environment Laboratory (PEL), Reading, UK investigated sterility, boron (B) accumulation and B partitioning of wheat cultivars grown with limited B in the growing medium. The first experiment evaluated nine cultivars of spring wheat with diverse field responses to low available soil B, supplied with or without 20 μM B. A second experiment examined the response of a susceptible (SW-41) and a tolerant (Fang-60) cultivar to B-deficiency. These cultivars were supplied with either 20 μM B from sowing to flag leaf emergence and no added B thereafter, or 20 μM B from sowing to maturity. When B was not supplied in the nutrient solution, the number of grains ranged from 4 per ear (cv. BL-1135) to 32 per ear (cv. BL-1249) and sterility of competent florets ranged from 39% to 93%. Boron concentration in the flag leaf at anthesis did not differ greatly when the growing medium contained limited B, but differences between cultivars were evident when B was unlimited. Tolerance of B-deficiency was not related to the B concentration in the flag leaf. Some cultivars produced viable pollen and set grains while others failed to do so at similar B concentrations in the flag leaf. The two contrasting cultivars did not differ much in their pattern of B partitioning when B supply was restricted from flag leaf emergence onwards. Similarly, little evidence was found that the tolerant cultivars translocated B from their leaves, roots or stems when the supply in the growing medium was restricted. The proportion of total B partitioned in different organs was the same irrespective of B supply and cultivar. On average, leaves contained 68% of the total B content in the whole plant compared to 16% in the roots, 10% in the ears and only 6% in the stems. Tolerant or susceptible cultivars of wheat could not be distinguished based on the B concentration and B content of the flag leaf. This revised version was published online in June 2006 with corrections to the Cover Date.     

Physiology,gene expression,and metabolome of two wheat cultivars with contrasting submergence tolerance

Responses of wheat (Triticum aestivum) to complete submergence are not well understood as research has focused on waterlogging (soil flooding). The aim of this study was to characterize the responses of 2 wheat cultivars differing vastly in submergence tolerance to test if submergence tolerance was linked to shoot carbohydrate consumption as seen in rice. Eighteen‐day‐old wheat cultivars Frument (intolerant) and Jackson (tolerant) grown in soil were completely submerged for up to 19 days while assessing responses in physiology, gene expression, and shoot metabolome. Results revealed 50% mortality after 9.3 and 15.9 days of submergence in intolerant Frument and tolerant Jackson, respectively, and significantly higher growth in Jackson during recovery. Frument displayed faster leaf degradation as evident from leaf tissue porosity, chlorophyll_a, and metabolomic fingerprinting. Surprisingly, shoot soluble carbohydrates, starch, and individual sugars declined to similarly low levels in both cultivars by day 5, showing that cultivar Jackson tolerated longer periods of low shoot carbohydrate levels than Frument. Moreover, intolerant Frument showed higher levels of phytol and the lipid peroxidation marker malondialdehyde relative to tolerant Jackson. Consequently, we propose to further investigate the role of ethylene sensitivity and deprivation of reactive O₂ species in submerged wheat.     

Magnetic resonance imaging (MRI) of water during cold acclimation and freezing in winter wheat

Nuclear magnetic resonance (NMR) spectroscopy and magnetic resonance imaging (MRI) were used to analyse changes in the physical state of water in wheat crowns during cold acclimation and during the freezing/thawing cycle. Spectroscopically measured average spin-spin relaxation times (T₂) decreased during cold acclimation and increased when plants were grown at normal temperature. Spin-spin relaxation images whose contrast is proportional to T₂, times were calculated allowing association of water relaxation with regions of tissue in spin-echo images during acclimation and freezing. Images taken during freezing revealed nonuniform freezing of tissue in crowns and roots. Acclimated and non-acclimated wheat crowns were imaged during freezing and after thawing. Spin-echo image signal intensity and T₂ times decreased dramatically between -4°C and -8°C as a result of a decrease in water mobility during freezing. Images collected during thawing were diffuse with less structure and relaxation times were longer, consistent with water redistribution in tissue after membrane damage.     

山东省12个主栽小麦品种(系)抗叶锈性分析

本研究旨在明确山东省12个小麦主栽品种(系)抗叶锈性及抗叶锈基因,为小麦品种推广与合理布局、叶锈病防治及抗病育种提供依据。利用2015年采自山东省的5个小麦叶锈菌流行小种的混合小种对这些材料进行苗期抗性鉴定,然后选用15个小麦叶锈菌生理小种对这些品种(系)进行苗期基因推导,并利用与24个小麦抗叶锈基因紧密连锁(或共分离)的30个分子标记对其进行抗叶锈基因分子检测。结果显示,山东省12个主栽小麦品种(系)苗期对该省2015年的5个小麦叶锈菌混合流行小种均表现高度感病。通过基因推导与分子检测发现,济南17含有Lr16,矮抗58和山农20含有Lr26,其余济麦系列、烟农系列、良星系列等9个品种(系)均未检测到所供试标记片段。此外,本研究还对山东省3个非主栽品种进行了检测,结果发现,中麦175含有抗叶锈基因Lr1和Lr37,含有成株抗性基因;皖麦38只检测到Lr26,济麦20未检测到所供试标记片段。综合以上结果,山东省主栽小麦品种(系)所含抗叶锈基因丰富度较低,尤其不含有对我国小麦叶锈菌流行小种有效的抗锈基因,应该引起高度重视,今后育种工作应注重引入其他抗叶锈基因,提高抗叶锈性。     

Productivity in Great Plains acid soils of wheat genotypes selected for aluminium tolerance

Soil acidity in the Great Plains of the USA can reduce forage and grain yields of winter wheat, primarily by Al toxicity. Indigenous cultivars may vary in seedling tolerance to Al toxicity, but the benefit that Al tolerance provides to forage and grain production is not well documented in this region. Backcrossed-derived lines of Chisholm and Century were selected with an additional gene from Atlas 66 conferring Al tolerance in solution culture. Our objective was to determine the impact of this source of Al tolerance on forage production prior to the jointing stage and subsequent grain yield. Experiments were conducted at several locations on non-limed (pH=4.5–4.7) and limed soils (pH=5.2-6.1) in Oklahoma. Two cultivars (TAM 105, susceptible; 2180, tolerant) with extreme differences in Al tolerance were used as controls . In limed conditions, forage and grain production did not differ between Al-tolerant and -susceptible genotypes, indicating a neutral effect of the Atlas 66 gene in the absence of Al toxicity. Despite visual differences in early-season plant vigor in non-limed acid soil, the Al-tolerant selections did not yield greater season-long forage than their susceptible parents. At sites where Al saturation in the non-limed soil exceeded 30%, spike production at maturity was nearly doubled in the Century background by the addition of Al tolerance, but final grain yield was not significantly improved. In the Chisholm background, grain yield was improved 50 to 74% by Al tolerance. The magnitude of the agronomic benefit of Al tolerance was highly influenced by the edaphic environment and genetic background. Acid soils of the Great Plains appear highly variable in Al toxicity; hence, consideration of the target environment is essential to predict the potential impact of Al tolerance selected in solution culture.     

Free radical and freezing injury to cell membranes of winter wheat

The symptoms of injury in microsomal membranes isolated from crowns of seedlings of Triticum aestivum , L. cultivar Fredrick after a lethal freeze-thaw stress included an increased lipid phase transition temperature, loss of lipid phosphate (lipid-P), and increased free fatty acid levels. However, minimal changes in fatty acid saturation were observed, suggesting minimal amounts of lipid peroxidation. All of these injury symptoms, including the lack of lipid peroxidation, were simulated in vitro by treatment of isolated membranes with oxygen free radicals, generated from either xanthine oxidase (EC 1.1.3.22) or paraquat (l,r-dimethyl-4,4'-bipyridinium dichloride). Further evidence indicating a relationship between free radicals and freezing injury comes from the observation that both protoplasts and microsomal membranes isolated from wheat seedlings, that had been acclimated to induce freezing tolerance, also had increased tolerance of oxygen free radicals, and contained higher lipid-soluble antioxidant levels, than those from non-acclimated seedlings. Lipid-soluble antioxidants accumulated in the crown tissue of the wheat seedling during the acclimation period. Freezing stress accelerated the formation of oxygen free radicals. Membranes isolated from crowns after a freeze–thaw stress tended to produce higher levels of superoxide as shown by the reduction of Tiron (1,2-dihydroxy-l,3-benzenedisulfonic acid). In protoplasts, increased superoxide production coincided with lethal freezing injury. These results are discussed in terms of the possible involvement of oxygen free radicals in mediating aspects of freezing injury to cell membranes.     

Interactions among factors regulating phenological development and acclimation rate determine low-temperature tolerance in wheat

BACKGROUND AND AIMS: Exposure to low temperatures (LT) produces innumerable changes in morphological, biochemical and physiological characteristics of plants, with the result that it has been difficult to separate cause and effect adjustments to LT. Phenotypic studies have shown that the LT-induced protective mechanisms in cereals are developmentally regulated and involve an acclimation process that can be stopped, reversed and restarted. The present study was initiated to separate the developmental factors determining duration from those responsible for rate of acclimation, to provide the opportunity for a more in depth analysis of the critical mechanisms that regulate LT tolerance in wheat (Triticum aestivum). METHODS: The non-hardy spring wheat cultivar 'Manitou' and the very cold-hardy winter wheat cultivar 'Norstar' were used to produce reciprocal near-isogenic lines (NILs) in which the vrn-A1 (winter) alleles of 'Norstar' were inserted into the non-hardy 'Manitou' genetic background and the Vrn-A1 (spring) alleles of 'Manitou' were inserted in the hardy 'Norstar' genetic background so that the effects of duration and rate of LT acclimation could be quantified. KEY RESULTS: Comparison of the acclimation curves of the NILs and their parents grown at 2, 6 and 10 degrees C established that the full expression of LT-induced genetic systems was revealed only under genotypically dependent optimum combinations of time and temperature. Both duration and rate of acclimation were found to contribute significantly to the 13.8 degrees C difference in lowest survival temperature between 'Norstar' and 'Manitou'. CONCLUSIONS: Duration of LT acclimation was dependent upon the rate of phenological development, which, in turn, was determined by acclimation temperatures and vernalization requirements. Rate of acclimation was faster for genotypes with the 'Norstar' genetic background but the ability to sustain a high rate of acclimation was dependent upon the length of the vegetative stage. Complex time/temperature relationships and unexplained genetic interactions indicated that detailed functional genomic or phenomic analyses of natural allelic variation will be required to identify the critical genetic components of a highly integrated system, which is regulated by environmentally responsive, complex pathways.     

基于生理指标与籽粒产量关系的小麦品种抗冻性分析

以20个冬小麦品种为材料进行盆栽试验,对其在低温胁迫条件下功能叶超氧化物歧化酶（SOD）、过氧化物酶（POD）、过氧化氢酶（CAT）活性,丙二醛（MDA）、可溶性蛋白、可溶性糖含量以及籽粒产量、千粒重和籽粒形态性状进行测定.结果表明：拔节初期麦苗经-4 ℃低温胁迫后,不同品种冬小麦籽粒形态性状和产量性状均发生变化,绝大多数小麦品种籽粒长宽比、圆度和不育小穗数均增加,籽粒等效直径和面积及千粒重和籽粒产量均下降.通径分析表明,拔节初期低温处理后,功能叶SOD活性和可溶性糖含量是影响籽粒产量的主导因素,其中SOD活性对籽粒产量的直接影响较大,直接通径系数为-0.578.以籽粒产量下降的百分数作为小麦抗冻性评价的标准,可将20个小麦品种划分为3类：强抗冻类型的济麦19、济麦20、良星99、山农1135、山农8355、泰山23、泰山9818、汶农6号和烟农21,弱抗冻类型的临麦2号、潍麦8号、烟农19和淄麦12号,而其余7个品种属中度抗冻类型.苗期综合评价值（D值）与籽粒产量下降的百分数之间呈显著负相关(r=-0.512*),说明小麦苗期抗冻性强有利于获得较高的籽粒产量.苗期是小麦抗冻性鉴别选择的重要时期.     

Carbohydrate concentrations in crown fractions from winter oat during hardening at sub-zero temperatures

BACKGROUND AND AIMS: Contradictory results in correlation studies of plant carbohydrates with freezing tolerance may be because whole crown tissue is analysed for carbohydrates while differences exist in the survival of specific tissue within the crown. The aim of this study was to see if carbohydrate changes in tissue within oat crowns during second phase hardening (sub-zero hardening) are tissue specific. METHODS: The lower portion of oat (Avena sativa) crowns was exposed to mild grinding in a blender and the remaining crown meristem complex, consisting of tough root-like vessels, was ground in a device developed specifically for grinding cereal crown tissue. Carbohydrates were extracted by water and measured by HPLC. Carbohydrate concentrations were compared in the two regions of the crown before and after hardening at sub-zero temperatures. KEY RESULTS: Fructan of all size classes except DP>6 decreased during sub-zero hardening in both stems (base of leaf sheath) and crown meristem complex. Total simple sugar increase, including sucrose, was significantly higher in the crown meristem complex than in the stem. CONCLUSIONS: Results support the hypothesis that carbohydrate change in mildly frozen plants is tissue specific within crowns and underscore the need to evaluate specific tissue within the crown when correlating the biochemistry of plants with freezing tolerance.     

Genetic analysis of durable leaf rust resistance in winter wheat

Quantitative resistance that delays the epidemic development of leaf rust in wheat is an important source for durable resistance breeding. The Swiss winter wheat variety ’Forno’ shows a high level of quantitative resistance against leaf rust. This resistance has been effective for more than 10 years and can therefore be considered to be durable. In order to map quantitative trait loci (QTL) for durable leaf rust resistance we analysed 204 F₅ recombinant inbred lines (RILs) of the cross between the winter wheat ’Forno’ and the winter spelt ’Oberkulmer’ for their level of leaf rust resistance (LR) and leaf tip necrosis (LTN) in four different environments. Both traits showed a continuous distribution and were significantly correlated (r=−0.5). Across environments we detected 8 QTL for leaf rust resistance (6 inherited from ’Forno’) and 10 QTL for the quantitative expression of LTN (6 inherited from ’Forno’). Of the 6 QTL responsible for the durable leaf rust resistance of ’Forno’, 1 major QTL coincided with a thaumatin locus on 7BL explaining 35% of the phenotypic variance. Four QTL for LR coincided with QTL for LTN. At these loci the alleles of ’Forno’ increased the level of resistance as well as the extent of LTN, indicating pleiotropy. Received: 1 July 1999 / Accepted: 30 July 1999     

Changes in the level of MACC during cold hardening and dehardening in winter wheat

Changes in the level of 1-(malonylamino)-cyclopropane-1-carboxylic acid (MACC) were determined in 6 winter wheat cultivars during cold hardening at 4°C. The cultivars differed by one degree of frost resistance within the range of degree II to VII of the COMECON scale. The time-course of changes in MACC level showed a similar pattern in all 6 cultivars; i.e. increase till day 6, no changes for the next 10 days, and then a steady decrease till the end of the hardening period. There was little difference between the final and the initial levels. The increase of MACC level, expressed as per cent of the original level, was not directly correlated with either the degree of frost resistance of the actual percentage of survival. In some cultivars. mean errors exceeded the difference in MACC accumulation between cultivars closest on the resistance scale.
The fate of MACC during the second half of hardening and after transfer of plants to 25°C was studied in cultivars Bezostaya and San Pastore. During the second half of the hardening period the level of MACC decreased in the leaves of both cultivars, but increased significantly in the roots. Within two days of transfer of the hardened plants to 25°C, the MACC level in leaves increased again, while that in the roots decreased. This finding, together with the preliminary evidence of very low MACC metabolism, strongly suggest that MACC accumulates in roots during the hardening period and when transferred to 25°C, it moves from roots to leaves.     

Chlorophyll <Emphasis Type="Italic">a</Emphasis> fluorescence transient during freezing and recovery in winter wheat

Chlorophyll (Chl) a fluorescence measurements as evaluators of plant freezing tolerance are frequently insufficiently sensitive to detect the early metabolic changes that are initiated following exposure to freezing temperatures. Using cold-acclimated winter wheat, I analysed the polyphasic transience (from 50 μs to 1 s) of Chl a fluorescence. This enabled detailed studies of the progressive energy flows and efficiencies within the photosystem 2 (PS2) complex that ensue following initial exposure to freezing temperatures right through to the plant recovery stage. The initial consequences of mild frosts that may cause primary damage involve a disturbance to the energy transfer subsequent to Q_A (the primary quinone electron acceptor of PS2). Lower freezing temperatures, on the other hand, may deter energy flow between the PS2 reaction centre (RC), Chl, and Q_A. All primary damage could only be repaired partially. Further freezing-triggered dysfunction of the electron transfer between the PS2 RCs and Q_A was connected with secondary damage that could lead to PS2 deactivation. Both primary and secondary freezing damages were reflected in decreased PI_ABS, the Performance Index based on equal absorption that characterizes all energy bifurcations in PS2. PI_ABS also differentiated cultivars with contrasting freezing-tolerance either subsequent to the onset of freezing or during the recovery stage. In contrast, the potential quantum yield of PS2 (F_v/F_m), which characterizes efficiency of energy trapping in the PS2 RCs, was only different in cultivars with contrasting freezing-tolerance during the recovery stage.     

Antioxidative enzymes and the Russian wheat aphid (Diuraphis noxia) resistance response in wheat (Triticum aestivum)

A crucial function of antioxidative enzymes is to remove excess reactive oxygen species (ROS), which can be toxic to plant cells. The effect of Russian wheat aphid (RWA), Diuraphis noxia (Mordvilko), infestation on the activities of antioxidative enzymes was investigated in the resistant (cv. Tugela DN) and the near-isogenic susceptible (cv. Tugela) wheat (Triticum aestivum L.). RWA infestation significantly induced the activity of superoxide dismutase, glutathione reductase and ascorbate peroxidase to higher levels in the resistant than in susceptible plants. These findings suggest the involvement of antioxidative enzymes in the RWA-wheat resistance response, which was accompanied by an early oxidative burst. The results are consistent with the role of ROS in the resistance response and the control of their levels to minimise toxic effects.