A test of the thermal coadaptation hypothesis with black rat snakes (Elaphe obsoleta) and northern water snakes (Nerodia sipedon)

• 1.The thermal coadaptation hypothesis predicts that (1) ectotherms experiencing a narrow range of body temperatures in the wild will evolve to perform well over a narrow range of body temperatures and that (2) the optimal temperature for performance will be equal to the preferred body temperature of the species.
• 2.We tested the predictions of the thermal coadaptation hypothesis with black rat snakes (Elaphe obsoleta) and northern water snakes (Nerodia sipedon) because black rat snakes experience lower and more variable body temperatures than northern water snakes at our study site.
• 3.We measured swimming speed, tongue-flicking speed, and striking speed in black rat snakes, and swimming speed and tongue-flicking speed in northern water snakes.
• 4.Adult water snakes generally had narrower performance breadths and higher optimum performance temperatures than adult black rat snakes.
• 5.Performance breadths were the same for swimming, tongue flicking, and striking within adult black rat snakes, but performance optima for these behaviours differed significantly. Performance breadths differed and performance optima were the same for swimming and tongue flicking within adult northern water snakes.
• 6.The relative swimming performance of neonates of the two species was similar in breadth to that of adults, but the thermal optimum for neonate black rat snakes was higher than that of adults.
• 7.Overall, our results provided support for the thermal coadaptation hypothesis.

     

The energetics of shedding: Energy content of snake skin

• 1.1. The weight and energy content of sloughed skins of 92 individual snakes of 22 different species in three families were measured.
• 2.2. Weight and total energy content of shed skins were highly correlated with body weight.
• 3.3. The heat of combustion (kJ/g) of sloughed skins varied significantly among families and was higher in species having unkeeled scales than in those with keeled scales.
• 4.4. The presence of keels significantly affected weight of skins, even when skin weight is adjusted for covariance with body weight.
• 5.5. Neither body weight nor ambient temperature significantly affected the heat of combustion of sloughed skins.
• 6.6. The energy content of shed skin, expressed as a proportion of daily metabolism, decreased with ambient temperature, but the effect is minimized in large snakes.
• 7.7. Small snakes expended relatively less energy in sloughed skins than large snakes when the expenditure is expressed in terms of total daily metabolized energy.

     

Influence of environmental factors on the deep and skin temperature in the European bison,Bison bonasus (L.)

• 1.1. In 43 European bison divided into three groups (Group A, 3–8-month-old calves; Group B, 18-month-7-year-old young bison; Group C, 12–24-year-old bison) the rectal, humerus region and abdomen region temperatures were measured.
• 2.2. The experiments were carried out in winter months, from mid-December to mid-March.
• 3.3. The mean rectal temperatures changed from 38.55°C in calves to 38.15°C in the oldest bison.
• 4.4. The mean temperatures of the humerus region changed from 20.69°C in calves to 21.49°C in older bison.
• 5.5. The mean temperatures of the abdomen region changed from 20.79°C in calves to 22.17°C in older bison (Gr. B).
• 6.6. The cluster analysis divided the bison into four groups named hot, warm, cool and cold bison.
• 7.7. Only air temperature measured 2 m above the ground and snow cover influenced the integrated bison temperature. Age, sex and mass as well as some environmental factors had no influence.
• 8.8. Measurements made 1 to nearly 4hr after a bison's death showed a drop in rectal temperature and mostly increases in temperatures of the humerus and abdomen regions.

     

Thermal correlates of foraging-site selection by Chinese pit-vipers (Gloydius shedaoensis,Viperidae)

• 1.Do thermal factors influence foraging-site selection by ectothermic predators? Snake species that obtain their prey from ambush must remain immobile for long periods, precluding overt behavioural thermoregulation; and some “ambush” snakes use thermal cues to detect endothermic prey. Plausibly, alternative ambush sites might differ either in equilibrial body temperatures available to snakes, or in the thermal “background” against which prey items must be detected.
• 2.We examined this topic with field data on pit-vipers (Gloydius shedaoensis) on a small island in northeastern China. Adult snakes feed only on migrating passerine birds. The snakes ambush birds both from arboreal perches (branches of small trees) and from the ground.
• 3.Arboreal versus terrestrial ambush sites differed both in operative temperatures and thermal “backgrounds” available to the snakes. Operative temperatures inside copper models were lower in trees than on the ground (because of wind), and snakes in arboreal ambush sites were cooler than those in terrestrial sites. Thermal backgrounds from arboreal perches were cooler (and thus, provided more contrast against prey items) than did backgrounds available from terrestrial ambush-sites.
• 4.Thermal factors thus modify the suitability of alternative ambush locations for these pit-vipers, but with a trade-off: a snake in a tree can “see” its prey more clearly, but may not be warm enough (and hence, able to strike fast enough) to capture it. Further work is required to determine whether or not snakes actually use such thermal differences as criteria for the selection of ambush sites.

     

Temperature acclimation in respiratory and cytochrome c oxidase activity in common carp (Cyprinus carpio)

• 1.1. Common carp (Cyprinus carpio) exposed to experimental temperatures of 12, 18, 24, 30 or 36°C for a 4-week period were used to investigate the effect of temperature acclimation on the frequency of opercular movement (FOM), growth and cytochrome c oxidase (CCO) activity in heart, liver and muscle.
• 2.2. An exponential relationship between FOM and temperature after the first week (10₁₀ =1.76) disappeared after the second week.
• 3.3. The initially high FOM at temperatures of 30 or 36°C and the low FOM at 18 or 12°C changed over 4 weeks to approach the FOM of fish at 24°C.
• 4.4. This change in the relationship of FOM to temperature from highly dependent to independent appeared to be thermal compensation.
• 5.5. Heart and liver CCO activities were significantly affected by temperature, with the lowest activity at the approximate optimum temperature for growth, 24°C.
• 6.6. Highest CCO activities for heart and liver occurred at both the highest and lowest temperatures.
• 7.7. Among the three tissues, heart CCO activity was generally the highest and most affected by acclimation temperature.
• 8.8. Muscle tissue had the lowest CCO activity and was unaffected by temperature.
• 9.9. The high CCO activity at a cold acclimation of temperature 12°C was probably due to thermal compensation and the high activity at 36°C may have been a result of thermal stress.

     

The temperature of the air within the external auditory meatus compared with esophageal temperature during anaesthesia and surgery

• 1.1.|Air temperature within the external auditory meatus, sensed by a thermistor insulated from the walls of the aural canal, was compared with the temperature recorded from a probe in the esophagus in patients under general anaesthesia.
• 2.2.|In the first study of 14 patients, aural temperatures at the time of induction of anaesthesia were more than 3°C lower, and the changes during surgery were more variable, than those recorded from the esophagus.
• 3.3.|In a second study of 35 patients in which heat loss from the external ear was reduced by ear protectors, there was also a poor correlation between temperatures of the ear and esophagus. Aural temperature was initially lower and rose over time in most cases whereas esophageal temperature generally decreased.
• 4.4.|These results suggest that air temperature within the aural canal is not a useful estimate of deep body temperature since it reflects mainly skin temperature.

     

The glycogen content in stressed marine bivalves: The initial absence of a decrease

• 1.1. Changes in the glycogen content, condition, stomach content and acetic acid concentration of mussels Mytilus edulis and cockles Cerastoderma edule were followed during periods of up to 14 days of exposure (to air) at temperatures of 5 and 20°C.
• 2.2. In animals with a high glycogen content the glycogen is not used during the first 3 to 7 days, at high and low temperature respectively.
• 3.3. After this latent period the glycogen concentration often decreased, coinciding with a high mortality and an increase of the concentration of acetic acid.
• 4.4. In cockles with a low glycogen content, and kept at a high temperature, glycogen can be used from the beginning of the stress period.
• 5.5. Between species no clear differences were found.
• 6.6. The stomach content decreased during exposure; however, the stomach content amounted to only 0.5 to 0.7% of the body weight, and is thought to be of minor importance as an energy source during the stress period.
• 7.7. Especially at the higher temperatures glycogen finally is transformed into acetic acid.
• 8.8. It is concluded that during exposure, the animals do not die because of a lack of energy reserves, but because of a high accumulation of acids.

     

Morphometry and composition of red drum otoliths: Changes associated with temperature,somatic growth rate,and age

• 1.1. Size and composition of sagittal otoliths from red drum, Sciaenops ocellatus (Sciaenidae), reared at various constant temperatures were compared with otoliths from wild-caught fish.
• 2.2. Uncoupling of otolith growth and somatic growth in laboratory-reared fish was evident in otolith length, area, volume, weight, density, and organic fraction.
• 3.3. Fish grown at low temperatures had significantly smaller and less dense otoliths having a greater organic content than fish of the same size grown at higher temperatures.
• 4.4. Changes in inorganic elements were poorly related to temperature in laboratory-reared fish.
• 5.5. The effect of temperature on otolith elemental composition was small relative to the effects of age and its associated physiological changes.

     

The development of thermoregulation in the marsupial brushtail possum Trichosurus vulpecula

• 1.1. The adult possums showed a circadian rhythm of body temperature with a peak in temperature around midnight and a nadir at noon.
• 2.2. The young possum within the pouch displayed a circadian rhythm with the highest temperatures during the day and the lowest in the early evening.
• 3.3. Although the body temperature of the young possum exceeded that of the mother occasionally, for the major part of the 24 hr the body temperature of the young was lower than that of the mother.
• 4.4. The young possum could maintain a steady body temperature between 140 and 167 days post partum. A circadian rhythm of temperature was observed between 157–190 days post partum.
• 5.5. All adipose tissue examined with the light and electron microscope had the morphology of white adipose tissue.

     

Heart rate and its cholinergic control in the sole (Solea vulgaris), acclimatized to different temperatures

• 1.1. The effects of thermal acclimatization at 10 and 24°C on heart rate were investigated on unrestrained soles (Solea vulgaris).
• 2.2. The sensitivity of heart rate to temperature changes induced by temperature acclimatization was higher in cold-acclimatized than in warm-acclimatized soles.
• 3.3. Heart rate of cold-acclimatized fish to temperature changes was not affected by blocking the vagal tone with atropine.
• 4.4. After atropine treatment the ability of heart rate to show thermal compensation decreased in warm-acclimatized soles.
• 5.5. It is suggested that the vagus nerve can function differently at different temperatures.

     

Properties of enzymes hydrating epoxides in human epidermis and liver

• 1.1. Cytosolic and microsomal epoxide hydrolyzing enzymes of human skin and liver were compared and found to be different.
• 2.2. Epidermal and hepatic cytosolic epoxide hydrolases were different in terms of substrate selectivity, pI, inhibitor sensitivity and affinity Chromatographic properties.
• 3.3. Microsomal epoxide hydrolases had the same pIs but different substrate selectivities.
• 4.4. Cytosolic epoxide hydrolase from adults had higher specific activity than that from neonates or cultured epidermis, but lower activity than adult hepatic enzymes.
• 5.5. The sizes of cytosolic epoxide hydrolase from epidermis and liver were similar and lower than that from cultured fibroblasts.
• 6.6. Cytosolic epoxide hydrolase from all sources shared similar antigenic determinants.

     

Thermoreceptor distribution in different skin layers and its significance for thermoregulation

• 1.1.|The activity pattern of 50 cold receptors of the rabbit nose back skin was investigated.
• 2.2.|The latency of the response of individual cold receptors to identical cold stimuli varied between 0.8 ± 0.3 to 29.4 ± 4.5 s; maximal firing rates are attended after 5.5 ± 0.5 to 72.2 ± 6.2 s. Characteristic phasic responses are only demonstrated by short latency receptors.
• 3.3.|The results suggest that cold receptors are distributed throughout the skin of the rabbit's nose.
• 4.4.|Changes of temperature gradients between different skin layers were measured at different ambient temperatures.
• 5.5.|It is suggested that cold receptors might indicate heat flow through the skin.

     

A comparative study on the biological properties of venoms from juvenile and adult common tiger snake (Notechis scutatus) venoms

• 1.1. The biological properties of venoms from juvenile and adult common tiger snakes (Notechis scutatus) were compared.
• 2.2. The lethality, procoagulant activity and enzymatic activities of the juvenile venom were not substantially different from those of the adult venom.
• 3.3. Electrophoretic studies, however, indicated some minor differences in the protein composition of the juvenile and adult venoms.

     

Effect of temperature on the kinetics of the yeast AMP deaminase

• 1.1. The temperature dependence of the kinetics of the yeast AM P deaminase was examined using the purified enzyme and the permeabilized yeast cells.
• 2.2. The increase in the enzyme affinity for the substrate AMP was accompanied by the decrease in the maximal velocity with the decreasing temperature in the absence and presence of ATP.
• 3.3. The apparent Km for AMP was lowest at 15–20°C, and the affinity was decreased below and above this temperature.
• 4.4. The rate of the AMP deaminase reaction remained constant over a wide range of temperature in the presence of physiological AMP concentrations.
• 5.5. The temperature dependent change in kinetic properties of AMP deaminase may contribute to the control of the yeast glycolytic flux under the condition of lower temperature environments.

     

The changes in body temperature,oxygen consumption,CO2 production and muscle protein turnover rate by selection for body size in Japanese quail,Coturnix coturnix japonica

• 1.1. Body temperature, oxygen consumption, CO₂ production and muscle protein degradation rate were measured in the three quail lines selected for body size, a random bred line (RR) and two lines selected for large (LL) or small (SS) body size.
• 2.2. The body temperature at 15 weeks of age was highest for small body size line and lowest for large body size line.
• 3.3. The body temperature, oxygen consumption and CO₂ production of females were significantly higher than that of males.
• 4.4. The fractional degradation rate of muscle protein of SS, RR and LL lines were measured as 2.4, 1.6 and 1.2% per day in male, and 2.6, 1.7 and 1.4% per day in female.

     

Metabolic rates of Calathus melanocephalus (L.) (coleoptera,carabidae) from alpine and lowland habitats (jeløy and finse,norway and drenthe,the netherlands)

• 1.1. Metabolic rates (ml O₂/mg/hr) of three geographically separated populations of the carabid beetle Calathus melanocephalus L. (Finse and Je 10y, Norway and Drenthe, The Netherlands) were measured and compared by ANCOVA.
• 2.2. No significant relationship (P > 0.05) between metabolic rates and body weight or sex of the animals were found.
• 3.3. Individuals mostly acclimated to low temperatures by increased metabolic rates and in the opposite direction to higher temperatures. Individuals collected in early summer also showed higher metabolic rates than those caught later in the autumn.
• 4.4. Contradicting the theory of metabolic cold adaptation, beetles from The Netherlands had the highest metabolic rates, beetles from Finse intermediate rates and beetles from Jeløy the lowest rates.
• 5.5. No significant relation were found between geographical origin of the beetles and their respective chill-coma temperature.

     

Hyaluronidase degradation of hyaluronic acid from different sources: Influence of the hydrolysis conditions on the production and the relative proportions of tetra- and hexasaccharide produced

• 1.1. Hyaluronic acid (HA) can be digested with a Streptomyces hyaluronidase.
• 2.2. The rate of production and the ratio of tetrasaccharide (T) and hexasaccharide (H), studied by HPLC, varied with the temperature and duration of hydrolysis.
• 3.3. The rates of production and the respective amounts of the two oligosaccharides depended on the rheological properties of the HA from different sources.
• 4.4. A close relationship was found between the initial rate of hydrolysis and the intrinsic viscosity of the HA (η_i).
• 5.5. Our data suggest that enzymatic degradation at a given pH value, temperature, and duration of hydrolysis is dependent on the conformation of HA.
• 6.6. Moreover, under given conditions, the relative proportions of the two oligosaccharides depend on the η_i and may also reflect the degree of hydrolysis of the substrate.

     

Interaction of lipogenic substrates in porcine adipose tissue in vitro

• 1.1. Porcine adipose tissue was incubated with radiolabeled glucose, acetate or lactate. Saturation curves indicated that lactate > glucose > acetate in providing two-carbon units for fatty-acid synthesis.
• 2.2. Competition between individual substrates indicated that lactate was the best lipogenic substrate.
• 3.3. Incubation of all three substrates at concentrations observable in serum indicated that at 5.56mM, glucose was the preferred lipogenic substrate in the presence of 0.1 mM acetate and 1.0 mM lactate.
• 4.4. At elevated concentrations (18.52mM glucose, 1.0 mM acetate and 10.0 mM lactate), acetate and lactate were preferred to glucose as lipogenic substrates.

     

Characteristics of Crassostrea virginica crystalline style chitin digestion

• 1.1. Fundamental chitin digestion characteristics of Crassostrea virginica crystalline style were investigated.
• 2.2. Optimum temperature and pH were 34°C and 4.8. respectively.
• 3.3. The colloidal regenerated chitin (0.56mol/0.5 ml: GlcNAc equivalents) was saturating under all enzyme levels encountered.
• 4.4. There was no evidence of end product inhibition, even after 100 hr incubation.
• 5.5. Calculated K_m for the chitinase complex was 1.19mM when determined using a 30 min assay, but was only 0.70 mM when determined using a 4.6 hr assay.
• 6.6. Both K_m values are lower than reported for similar assays in other molluscs and for most bacteria.
• 7.7. Effect of substrate preparation on the kinetics are discussed.
• 8.8. Eight peaks of chitinase activity were resolved by DEAE-Fractogel ion exchange chromatography.

     

Temperature-dependence of spectroscopic and catalytic properties of the eel (Anguilla anguilla) liver mitochondrial F1-ATPase

• 1.1. F₁-ATPase from eel liver mitochondria at low concentrations preserves unaltered the enzymatic activity for more than 20 min over a temperature range of 6–36°C.
• 2.2. The Arrhenius plot of ATP hydrolysis at saturating substrate concentration appears biphasic with a break-point at 16°C and activation energies of 14.4 and 56.1 kJ/mol.
• 3.3. The ultraviolet, fluorescence and circular dichroism spectra of the enzyme, below and above 16°C, have been recorded; the fluorescence emission spectra of F₁-ATPase excited at 275 nm, and the circular dichroism spectra, are different at the two temperatures examined.
• 4.4. It is concluded that temperature induces two different conformational states of F₁-ATPase with different catalytic properties.
• 5.5. Ultraviolet spectroscopic features and temperature-dependence of eel liver mitochondrial F₁-ATPase are discussed in relation to mammalian F₁-ATPases.