The ultrastructure of chilling stress

Chilling injury to crop plants was first described 70 years ago and has been systematically investigated with electron microscopy since the late 1960s. Chloroplasts are the first and most severely impacted organelle. Thylakoids swell and distort, starch granules disappear, and a peripheral reticulum (vesicles arising from inner membrane of chloroplast envelope) appears. Chloroplast disintegration follows prolonged chilling. Mitochondria, nuclei and other organelles are less susceptible to chilling injury. Organellar development and ontogeny may also be disrupted. The inherent chilling sensitivity of a plant, as well as the ability of some species to acclimate to chilling, influence the timing and appearance of ultrastructural injury with the resulting outcome being mild, moderate, or severe. Other environmental factors that exacerbate injury are irradiance, chilling duration, and water status. The physiological basis for chloroplast swelling may be linked to chilling‐stable starch‐degrading enzymes that produce soluble sugars thus lowering stromal water potential at a time when chloroplast photosynthate export is reduced. Thylakoid dilation appears to be related to photo‐oxidative conditions produced during chilling in the light. The peripheral reticulum is proposed to increase surface area of the transport‐limiting membrane (chloroplast inner membrane) in response to the chilling‐induced reduction in metabolite transport. Many of the ultrastructural symptoms appearing during moderate stress resemble those seen in programmed cell death. Future research directions are discussed.     

Chilling-induced ultrastructural changes to mesophyll cells of Arabidopsis grown under short days are almost completely reversible by plant re-warming

Exposure of plants to chilling (low temperatures above freezing) limits growth and development in all environments outside the lowest latitudes. Cell ultrastructure and morphometric studies may allow associations to be made between chilling-induced changes at the ultrastructural level, molecular events and their physiological consequences. We examined changes in the shape, size and membrane organization of the organelles of mesophyll cells in Arabidopsis thaliana (Col 0), a cold-resistant species, after subjecting 6-week-old plants grown at normal growth temperatures to chilling (2.5–4°C; 14-h dark/10-h light cycle) for 6, 24 and 72 h and after a re-warming period of 50 h. No ultrastructural differences were seen in the first 6 h of chilling but after 24 h we observed swollen and rounded chloroplasts with larger starch grains and dilated thylakoids compared to control plants. By 72 h, chilling had resulted in a large accumulation of starch in chloroplasts, an apparent crowding of the cytosol and a lower abundance of peripheral reticulum than in the controls. The average area per chloroplast in cell sections increased after 72-h chilling while the number of chloroplasts remained the same. Ring-shaped and other morphologically aberrant mitochondria were present in significantly higher abundance in plants given 72 h chilling than in the controls. Plant re-warming for 50 h reduced chloroplast size to those of the controls and returned mitochondria to standard morphology, but peripheral reticulum remained less abundant than in plants never given a cold treatment. The near full return to normal ultrastructure upon plant re-warming indicates that the morphological changes may be part of acclimation to cold.     

Amelioration of chilling stress by triadimefon in cucumber seedlings

Cucumber (Cucumis satvus L.) seeds were imbibed in distilled water (control) and 10 mg l^–1 triadimefon (TDM) for 10 h and then grown in a plant growth chamber with a light/dark temperature of 28/20 °C and a photoperiod of 14 h with a light intensity of 60 µmol m^–2 s^–1. 14-day-old seedlings were exposed to chilling stress with a light/dark temperature of 6/3 °C for 4 d. TDM improved the growth rate of cucumber seedling subjected to chilling stress and increased photosynthetic pigments contents and relative water content compared with the control at the end of chilling stress. Chilling stress decreased protein content and the activities of SOD, CAT and POD, but it increased proline, H₂O₂ and MDA accumulation, and relative electrical conductivity. TDM ameliorated the injury caused by chilling stress by preventing decreases in protein content and the activities of SOD, CAT and POD and by inhibiting increases in proline, H₂O₂ and MDA contents, and relative electrical conductivity, which suggested that TDM ameliorated the negative effect of chilling stress.     

A proteomics study of the mung bean epicotyl regulated by brassinosteroids under conditions of chilling stress

Mung bean CYP90A2 is a putative brassinosteroid (BR) synthetic gene that shares 77% identity with the Arabidopsis CPD gene. It was strongly suppressed by chilling stress. This implies that exogenous treatment with BR could allow the plant to recover from the inhibited growth caused by chilling. In this study, we used proteomics to investigate whether the mung bean epicotyl can be regulated by brassinosteroids under conditions of chilling stress. Mung bean epicotyls whose growth was initially suppressed by chilling partly recovered their ability to elongate after treatment with 24-epibrassinolde; 17 proteins down-regulated by this chilling were re-up-regulated. These up-regulated proteins are involved in methionine assimilation, ATP synthesis, cell wall construction and the stress response. This is consistent with the re-up-regulation of methionine synthase and S-adenosyl-L-methionine synthetase, since chilling-inhibited mung bean epicotyl elongation could be partially recovered by exogenous treatment with DL-methionine. This is the first proteome established for the mung bean species. The regulatory relationship between brassinosteroids and chilling conditions was investigated, and possible mechanisms are discussed herein.     

Elevated CO2 mitigates chilling-induced water stress and photosynthetic reduction during chilling

Bean, cucumber and corn plants were grown in controlled-environment chambers at 25/18 °C day/night temperature and either ambient (350 μmol mol^?1) or elevated (700 μmol mol^?1) CO₂ concentration, and at 20–30 d after emergence they were exposed to a 24 h chilling treatment (6.5 ± 1.5 °C) at their growth CO₂ concentration. Whole-plant transpiration rates (per unit leaf area basis) during the first 3 h of chilling were about 26,28 and 13% lower at elevated than at ambient CO₂ for bean, cucumber and corn, respectively. The decline in leaf water potential (ψ_L) and visible wilting of bean and cucumber during chilling were significantly less at elevated than at ambient CO₂. Corn ψ_L was not significantly affected by chilling, and corn did not exhibit any other symptoms of chilling-induced water stress. Leaf osmotic potentials (measured before chilling only) of bean and cucumber were more negative at elevated than at ambient CO₂, and the corresponding calculated leaf turgor potentials were significantly higher at elevated than at ambient CO₂. Leaf relative water content (RWC) during chilling at ambient CO₂fell to 62 and 48% for bean and cucumber, respectively. RWC during chilling at elevated CO₂ was never below 79% for bean or 63% for cucumber. Corn RWC was not measured. After 24 h of chilling at ambient CO₂, net photosynthetic rate (P_N) reductions were 83, 89 and 24% for bean, cucumber and corn, respectively. P_N reductions during chilling were less at elevated CO₂: 53, 40 and 4% for bean, cucumber and corn, respectively. At ambient CO₂, none of the species fully recovered to pre-chilling P_N, but at elevated CO₂ both bean and corn recovered fully. The average percentage leaf area with visible leaf damage due to chilling was 20.6 and 9.6% at ambient and elevated CO₂, respectively, for bean, and 32.4 and 23.6% at ambient and elevated CO₂, respectively, for cucumber. Corn showed no significant permanent leaf damage from chilling at either CO₂ concentration. These results indicate that cucumber was most sensitive to chilling as imposed in this study, followed by bean and corn. The results support the hypothesis that, at least in young plants under controlled-environment conditions, elevated CO₂ improves plant water relations during chilling and can mitigate photosynthetic depression and chilling damage. The implications for long-term growth and reproductive success in managed and natural ecosystems will require testing of this hypothesis under field conditions.     

Net CO2 output by CAM plants in the light: the role of leaf conductance

Triadimefon [1-(4-chlorophenoxy)-3,3-dimethyl-l-(l,2,4-triazol-l-yl)-2-butanone] is a triazoie fungicide which protects bean ( Phaseolus vulgaris L. cv. Spring Green) plants from heat and chilling injury. When the plants were exposed to heat shock by dipping the shoots in hot (50°C) distilled water for 2 min or exposing the plants to cold (1°C) for 8 h the primary leaves showed visual symptoms of injury 2 days after treatment and thereafter there was a progressive decline in chlorophyll and an increase in electrolyte leakage indicative of a loss of membrane integrity. There was a loss of metabolic (respiratory) activity in the root meristems when the roots were dipped in hot (48°C) water. All these symptoms of heat and chilling injury in the controls were either delayed or prevented by root application of triadimefon.     

Galactolipase activity and free fatty acid levels in chloroplasts of domestic and wild tomatoes with different chilling tolerance

In order to establish differences in the chilling sensitivity of domestic and wild Lycopersicon species, galactolipase (EC 3.1.1.26) activity, free fatty acid (FFA) level and Hill reaction activity were measured in chloroplasts isolated from control and cold treated leaves of L. esculentum Mill., cv. Norton, L. hirsutum Humb. and Bonpl., L. peruvianum var. glandulosum Mill. Galactolipase activity was higher in chloroplasts from Lycopersicon species with high chilling sensitivity than in chloroplasts of more chilling-resistant ones. A similar relationship was observed for FFA level in chloroplasts from both cold-stored and control leaves. Decrease in Hill reaction activity due to cold stress was greater in chloroplasts of more chilling-sensitive species. The changes are accompanied by a decline of photochemical activity. Considering the changes in the three parameters noted above, an increasing order of chilling tolerance was established: L. esculentum < L. hirsutum (700 m) < L. hirsutum (3100 m) < L. peruvianum (3400 m). It is suggested that measurements of galactolipase activity and FFA may be useful in an evaluation of differences in resistance to chilling injury of closely related species.     

Effects of Temperature Acclimation Pretreatment on the Ultrastructure of Mesophyll Cells in Young Grape Plants （Vitis vinifera L. cv. Jingxiu） Under Cross-Temperature Stresses

Leaves from annual young grape plants （Vitis vinifera L. cv. Jingxiu） were used as experimental materials. The ultrastructural characteristics of mesophyll cells in chilling-treated plants after heat acclimation （HA） and in heat-treated plants after cold acclimation （CA） were observed and compared using transmission electron microscopy. The results showed that slight injury appeared in the ultrastructure of mesophyll cells after either HA （38℃ for 10 h） or CA （8℃ for 2.5 d）, but the tolerance to subsequent extreme temperature stress was remarkably improved by HA or CA pretreatment. The increases in membrane permeability and malondialdehyde concentration under chilling （0℃） or heat （45℃） stress were markedly inhibited by HA or CA pretreatment. The mesophyll cells of plants not pretreated with HA were markedly damaged following chilling stress. The chloroplasts appeared irregular in shape, the arrangement of the stroma lamellae was disordered, and no starch granules were present. The cristae of the mitochondria were disrupted and became empty. The nucleus became irregular in shape and the nuclear membrane was digested. In contrast, the mesophyll cells of HA-pretreated plants maintained an intact ultrastructure under chilling stress. The mesophyll cells of control plants were also severely damaged under heat stress. The chloroplast became round in shape, the stroma lamellae became swollen, and the contents of vacuoles formed clumps. In the case of mitochondria of control plants subjected to heat stress, the outer envelope was digested and the cristae were disrupted and became many small vesicles. Compared with cellular organelles in control plants, those in CA plant cells always maintained an integrated state during whole heat stress, except for the chloroplasts, which became round in shape after 10 h heat stress. From these data, we suggest that the stability of mesophyll cells under chilling stress can be increased by HA pretreatment. Similarly, CA pretreatment can protect chloroplasts, mitochondria, and the nucleus against subsequent heat stress; thus, the thermoresistance of grape seedlings was improved. The results obtained in the present study are the first, to our knowledge, to offered cytological evidence of cross-adaptation to temperature stresses in grape plants.     

Sorbitol and NaCl stresses affect free, microsome-associated and thylakoid-associated polyamine content in Zea mays and Phaseolus vulgaris

Most of commercially important crops, including maize and common bean, are sensitive to water deficit and salinity. Polyamines are considered to be osmotic and salt tolerance modulators and biochemical indicators of these stresses. In the present study, we measured organ-specific changes in levels of free, microsome- and thylakoid-associated polyamines in leaves and roots of maize and common bean plants exposed for 24 h to osmotic and saline stresses. Putrescine levels were generally higher in the studied organs of both species and under both stresses; only in the roots of salt-treated bean it considerably decreased. In both species, salt stress (200 mM NaCl) induced a significant decrease in free spermidine in roots. We observed a significant decrease in the contents of all polyamines associated with the microsomes isolated from the roots of maize and bean growing in sorbitol and salt conditions. Also the microsomes isolated from the leaves of stressed plants were characterized by the lower contents of polyamines. Our data showed a reduction of putrescine content, with significantly decreased spermidine and spermine levels in thylakoids isolated from the chloroplasts of maize and bean plants growing under both stresses. The results indicate that the studied maize and bean cultivars are rather drought-sensitive. Additionally, microsome- and thylakoid-associated polyamines seem to be good markers of plant stress tolerance.     

Changes in the Soluble Protein and Free Amino Acid Content of Chill-Sensitive and Chill-Resistant Plants During Chilling and Hardening Treatments

The effects of low temperature (5 °C and 12°C) and droughttreatments on leaf soluble protein content and free amino acidcontent have been investigated in four species, which were rankedaccording to chilling-sensitivity: pea (chill-resistant), mungbean (highly chill-sensitive), and tomato and french bean (intermediatechilling-sensitivity). Drought treatment caused a 30–40% decrease in proteinlevels, and in all but the mung bean, a 100–200% increasein free amino acid concentration. Four days chilling at 5°C,85% r.h. caused leaf water content to decrease by almost 50%in the mung bean, but by only approximately 6–7% in theother three species. During this treatment the leaf solubleprotein content decreased in all four species although the decreasewas greatest and most rapid in the mung bean, commencing with8 h of chilling (coinciding closely with the onset of waterloss), and decreasing by over 80% after 4 d. In the chill-sensitivespecies (but not in the pea) the decrease in protein contentwas accompanied by an increase in free amino acid content. However,on a mgg^–1 dry wt. basis, this increase was insufficientto account for all the protein lost. When plants of each specieswere chilled at 5°C, 100% r.h., water loss was greatly reducedor prevented and there was no significant decrease in leaf solubleprotein. It is concluded that the protein decrease which occurredat 5°C, 85% r.h., was a response to water loss and not thedirect result of low temperature. However, chilling at 100%r.h. did cause an increase in free amino acid content of thechill-sensitive species, suggesting that this was a direct responseto low temperature. Although drought treatment caused a 6–20 fold increasein free proline content in the leaves of the four species examined,chilling (5°C) and chill-hardening (12°C) caused littlechange in free proline content, indicating that the accumulationof this ‘protective’ amino acid is unlikely to contributeto the effectiveness of the chill-hardening treatment. Key words: Low Temperature, Drought, Leaf soluble protein.content, Amino acids     

Changes in chloroplast ultrastructure of tobacco plants in the course of protection from oxidative stress under hypothermia

Changes of ultrastructural organization of tobacco (Nicotiana tabacum L. cv. Samsun) chloroplasts associated with plant protection from oxidative stress during hypothermia were studied. It was found that the chilling hardening (6 days at 8°C) was accompanied by the significant reduction in the number of grana in a chloroplast simultaneously with area reduction of a granum that led to 30% decrease in the total area of grana in tobacco chloroplasts. In the course of tobacco plant hardening, approximately twofold decrease in generation rate of superoxide anion radical and 30% decrease in content of hydrogen peroxide occurred, which indicates retardation of oxidative processes in plant cells during the cold exposure. It is suggested that the ultrastructural changes in chloroplast organization that were found may prevent an overreduction of an electron-transport chain under hypothermia, when the ability of the Calvin cycle to utilize ATP and NADP·H is significantly reduced. The balanced work of components of light and dark photosynthetic phases may prevent the excessive generation of reactive oxygen species and render formation of tobacco plant tolerance to hypothermia.     

Bundle sheath chloroplasts of rice are more sensitive to drought stress than mesophyll chloroplasts

We investigated the effects of drought stress on the ultrastructure of chloroplasts in rice plants. After the seedlings were grown in a glasshouse for 1 month, they were treated for drought stress using two methods. One drought treatment was imposed by reducing the water supply to the plants for 1 month. The other was imposed by withholding water for 2 weeks to examine the withering process of leaves by drought stress. The ultrastructural changes of chloroplasts in bundle sheath cells were more prominent than those in mesophyll cells under both drought stress treatments. Ribulose-1,5-bisphosphate carboxylase/oxygenase (rubisco) content in bundle sheath chloroplasts reduced more dramatically than in mesophyll chloroplasts by drought stress. Although a slight swelling of thylakoids was sometimes observed in bundle sheath chloroplasts in moderate stress for 1 month, the thylakoids were less affected by drought stress than chloroplast envelope. These results suggest that chloroplasts in bundle sheath cells were more sensitive to drought stress than those in mesophyll cells and the thylakoids were less damaged by drought stress compared with chloroplast envelope.     

Morphological and antioxidant responses of Nopalea cochenillifera cv. Maya (edible Opuntia sp. “Kasugai Saboten”) to chilling acclimatization

To clarify the wintering ability of the cactus Nopalea cochenillifera cv. Maya (edible Opuntia sp., common name “Kasugai Saboten”), we investigated the effects of temperature and antioxidant capacity on chilling acclimatization. We analyzed the anatomy of cladode chlorenchyma tissue of plants exposed to light under chilling. We found that chilling acclimatization can be achieved by exposure to approximately 15 °C for 2 weeks and suggest that it is affected by whether or not antioxidant capacity can recover. The overwintering cacti had the thinnest cuticle but firm cuticular wax, which is important in the acquisition of low temperature tolerance under strong light. In cacti with severe chilling injury, round swollen nuclei with clumping chloroplasts were localized in the upper part (axial side) of the cell, as though pushed up by large vacuoles in the lower part. In overwintering cacti, chloroplasts were arranged on the lateral side of the cell as in control plants, but they formed pockets: invaginations with a thin layer of chloroplast stroma that surrounded mitochondria and peroxisomes. Specific cellular structural changes depended on the degree of chilling stress and provide useful insights linking chloroplast behavior and structural changes to the environmental stress response.

     

Enhanced tolerance of transgenic sweetpotato plants that express both CuZnSOD and APX in chloroplasts to methyl viologen-mediated oxidative stress and chilling

Oxidative stress is one of the major factors causing injury to plants exposed to environmental stress. Transgenic sweetpotato [Ipomoea batatas (L.) Lam. cv. Yulmi] plants with an enhanced tolerance to multiple environmental stresses were developed by expressing the genes of both CuZn superoxide dismutase (CuZnSOD) and ascorbate peroxidase (APX) under the control of an oxidative stress-inducible SWPA2 promoter in the chloroplasts of sweetpotato plants (referred to as SSA plants). SSA plants were successfully generated by the particle bombardment method and confirmed by PCR analysis. When leaf discs of SSA plants were subjected to 5 μM methyl viologen (MV), they showed approximately 45% less damage than non-transformed (NT) plants. When 200 μM MV was sprayed onto the whole plants, SSA plants showed a significant reduction in visible damage compared to leaves of NT plants, which were almost destroyed. The expression of the introduced CuZnSOD and APX genes in leaves of SSA plants following MV treatment was significantly induced, thereby reflecting increased levels of SOD and APX in the chloroplasts. APX activity in chloroplast fractions isolated from SSA plants was approximately 15-fold higher than that in their counterparts from NT plants. SSA plants treated with a chilling stress consisting of 4°C for 24 h exhibited an attenuated decrease in photosynthetic activity (Fv/Fm) relative to NT plants; furthermore, after 12 h of recovery following chilling, the Fv/Fm of SSA plants almost fully recovered to the initial levels, whereas NT plants remained at a lower level of Fv/Fm activity. These results suggest that SSA plants would be a useful plant crop for commercial cultivation under unfavorable growth conditions. In addition, the manipulation of the antioxidative mechanism in chloroplasts can be applied to the development of various other transgenic crops with an increased tolerance to multiple environmental stresses.     

Studies on chloroplast division in young leaf tissues of some higher plants

Summary The process of chloroplast division in young leaves of four species (bean, spinach, wheat, and maize) was investigated by light and electron microscopy. Two types of division, i.e., by fission, and by partition were observed.Chloroplast division by fission prevailed in the plant species examined, as shown by the relative abundance of dumbbell-shaped plastids, the characteristic stage in this type of division. Electron dense material, most commonly in the shape of a ring structure in the isthmus of the dividing plastid, was nearly always present in wheat and maize. Similar, but less distinct structures were usually observed in the neck region of constricted bean and spinach chloroplasts.Chloroplast division by partition was found in young leaf tissues of bean and spinach, but was not observed in wheat and maize. The main indication of this type of division is a centripetal invagination of the inner limiting membrane of the plastid envelope which progressively divides the chloroplast stroma into two, nearly equal, parts. Specific membraneous structures resembling myelin figures were usually found close to a dividing chloroplast and may participate in chloroplastokinesis.     

The effect of temperature of the rate of photosynthetic electron transfer in chloroplasts of chilling-sensitive and chilling-resistant plants

1. Photochemical activities as a function of temperature have been compared in chloroplasts isolated from chilling-sensitive (below approximately 12 °C) and chilling-resistant plants.2. An Arrhenius plot of the photoreduction of NADP⁺ from water by chloroplasts isolated from tomato (Lycopersicon esculentum var. Gross Lisse), a chilling-sensitive plant, shows a change in slope at about 12 °C. Between 25 and 14 °C the activation energy for this reaction is 8.3 kcal·mole^?1. Between 11 and 3 °C the activation energy increases to 22 kcal·mole^?1. Photoreduction of NADP⁺ by chloroplasts from another chilling-sensitive plant, bean (Phaseolus vulgaris var. brown beauty), shows an increase in activation energy from 5.9 to 17.5 kcal·mole^?1 below about 12 °C.3. The photoreduction of NADP⁺ by chloroplasts isolated from two chilling-resistant plants, lettuce (Lactuca sativa var. winter lake) and pea (Pisum sativum var. greenfeast), shows constant activation energies of 5.4 and 8.0 kcal·mole^?1, respectively, over the temperature range 3–25 °C.4. The effect of temperature on photosynthetic electron transfer in the chloroplasts of chilling-sensitive plants is localized in Photosystem I region of photosynthesis. Both the photoreduction of NADP⁺ from reduced 2,6-dichlorophenol-indophenol and the ferredoxin-NADP⁺ reductase (EC 1.6.99.4) activity of choroplasts of chilling-sensitive plants show increases in activation energies at approximately 12 °C whereas Photosystem II activity of chloroplasts of chilling-sensitive plants shows a constant activation energy over the temperature range 3–25 °C. The photoreduction of Diquat (1,1′-ethylene-2,2′-dipyridylium dibromide) from water by bean chloroplasts, however, does not show a change in activation energy over the same temperature range. The activation energies of each of these reactions in chilling-resistant plants is constant between 3 and 25 °C.5. The effect of temperature on the activation energy of these reactions in chloroplasts from chilling-sensitive plants is reversible.6. In chilling-sensitive plants, the increased activation energies below approximately 12 °C, with consequent decreased rates of reaction for the photoreduction of NADP⁺, would result in impaired photosynthetic activity at chilling temperatures. This could explain the changes in chloroplast structure and function when chilling-sensitive plants are exposed to chilling temperatures.     

Overexpression of bacterial catalase in tomato leaf chloroplasts enhances photo-oxidative stress tolerance

The Escherichia coli gene katE, which is driven by the promoter of the Rubisco small subunit gene of tomato, rbcS3C, was introduced into a tomato (Lycopersicon esculentum Mill.) by Agrobacterium tumefaciens‐mediated transformation. Catalase activity in progeny from transgenic plants was approximately three‐fold higher than that in wild‐type plants. Leaf discs from transgenic plants remained green at 24 h after treatment with 1 µm paraquat under moderate light intensity, whereas leaf discs from wild‐type plants showed severe bleaching after the same treatment. Moreover, ion leakage from transgenic leaf discs was significantly less than that from wild‐type leaf discs at 24 h after treatment with 1 µm paraquat and 10 mm H₂O₂, respectively, under moderate light intensity. To evaluate the efficiency of the E. coli catalase to protect the whole transgenic plant from the oxidative stress, transgenic and wild‐type plants were sprayed with 100 µm paraquat and exposed to high light illumination (800 µmol m^?2 s^?1). After 24 h, the leaves of the transgenic plants were less damaged than the leaves of the wild‐type plants. The catalase activity and the photosynthesis activity (indicated by the F_v/F_m ratio) were less affected by paraquat treatment in leaves of transgenic plants, whereas the activities of the chloroplastic ascorbate peroxidase isoenzymes and the ascorbate content decreased in both lines. In addition, the transgenic plants showed increased tolerance to the oxidative damage (decrease of the CO₂ fixation and photosystem II activity and increase of the lipid peroxidation) caused by drought stress or chilling stress (4 °C) under high light intensity (1000 µmol m^?2 s^?1). These results indicate that the expression of the catalase in chloroplasts has a positive effect on the protection of the transgenic plants from the photo‐oxidative stress invoked by paraquat treatment, drought stress and chilling stress.     

Chilling injury and recovery in detached and attached leaves measured by chlorophyll fluorescence

Smillie, R. M., Nott, R., Hetherington, S. E. and Öyustt, G. 1987. Chilling injury and recovery in detached and attached leaves measured by chlorophyll fluorescence Chilling injury was compared in detached and attached leaves chilled at 0 or 0.5°C by measuring the decrease in induced chlorophyll fluorescence in vivo. The fluorescence parameter measured was F_R, the maximal rate of rise of induced chlorophyll fluorescence emission after irradiating dark-adapted leaves. The plants used were bean, Phaseolus vulgaris L. cv. Pioneer, and maize, Zea mays L. cvs hybrid GH 390 and Northern Belle. Leaves were detached and placed on wet paper and covered with thin polyethylene film to prevent water loss during chilling. Leaves left attached on plants were treated similarly. When chilled in this way at 100% relative humidity, the chilling-induced decrease in F_R was the same in detached and attached leaves. For the attached leaves, the same result was obtained whether just a single leaf was chilled or the whole plant. Expression of chilling injury was greatest in fully turgid leaves and comparisons can be invalid unless the water status of the detached and attached leaves are the same. Problems arising from diurnal fluctuations in water potential of plants grown in a glasshouse were circumvented by placing leaves on the wet filter paper under polyethylene film prior to chilling, which allowed high water potentials to be regained, or mist sprays in the glasshouse were employed. Determinations of the time course for changes in F_R of maize (cv. Northern Belle) during chilling at 0°C showed that F_R decreased exponentially, at the same rate (time to 50% decrease in F_R was 9.3 h) in detached and attached leaves. Chilling injury was largely reversible for the first 20 h of chilling stress as both detached and attached leaves recovered their pre-chilling values of F_R after a further 20 h at 20°C in darkness. Leaves chilled for 48 h showed partial recovery, while those chilled for 72 h did not recover. Recovery was impeded by light. Inability to recover from chilling as indicated by measurements of F_R was paralleled by the incidence of visible symptoms of injury. It is concluded that detached and attached leaves behave similarly during chilling and short-term recovery, provided a similarity in treatments is rigorously maintained.     

Effects of Temperature Acclimation Pretreatment on the Ultrastructure of Mesophyll Cells in Young Grape Plants (Vitis vinifera L. cv. Jingxiu) Under Cross-Temperature Stresses

Leaves from annual young grape plants (Vitis vinifera L. cv. Jingxiu) were used as experimentalmaterials. The ultrastructural characteristics of mesophyll cells in chilling-treated plants after heat acclima-tion (HA) and in heat-treated plants after cold acclimation (CA) were observed and compared using trans-mission electron microscopy. The results showed that slight injury appeared in the ultrastructure of meso-phyll cells after either HA (38℃ for 10 h) or CA (8℃ for 2.5 d), but the tolerance to subsequent extremetemperature stress was remarkably improved by HA or CA pretreatment. The increases in membrane perme-ability and malondialdehyde concentration under chilling (0℃) or heat (45℃) stress were markedly inhib-ited by HA or CA pretreatment. The mesophyll cells of plants not pretreated with HA were markedly dam-aged following chilling stress. The chloroplasts appeared irregular in shape, the arrangement of the stromalamellae was disordered, and no starch granules were present. The cristae of the mitochondria were dis-rupted and became empty. The nucleus became irregular in shape and the nuclear membrane was digested.In contrast, the mesophyll cells of HA-pretreated plants maintained an intact ultrastructure under chillingstress. The mesophyll cells of control plants were also severely damaged under heat stress. The chloroplastbecame round in shape, the stroma lamellae became swollen, and the contents of vacuoles formed clumps.In the case of mitochondria of control plants subjected to heat stress, the outer envelope was digested andthe cristae were disrupted and became many small vesicles. Compared with cellular organelles in controlplants, those in CA plant cells always maintained an integrated state during whole heat stress, except for thechloroplasts, which became round in shape after 10 h heat stress. From these data, we suggest that thestability of mesophyll cells under chilling stress can be increased by HA pretreatment. Similarly, CA pretreat-ment can protect chloroplasts, mitochondria, and the nucleus against subsequent heat stress; thus, thethermoresistance of grape seedlings was improved. The results obtained in the present study are the first,to our knowledge, to offered cytological evidence of cross-adaptation to temperature stresses in grapeplants.     

Electrolyte leakage and chlorophyll a fluorescence among castor bean cultivars under induced water deficit

We evaluated leaf fragments of three castor bean cultivars after being subjected to water stress. Leaf discs were exposed to polyethylene glycol (PEG-6000) solutions for tissue dehydration at various water potentials. After water-stress imposition, electrolyte leakage and chlorophyll a fluorescence were used jointly on the same leaf fragments cut from the same plant leaf. Furthermore, these two experimental procedures were adapted to unequivocally distinguish cultivars’ responses to water stress. Electrolyte leakage, ion efflux, membrane injury index and maximum quantum yield of photosystem II showed genotypic differences between cultivars. Despite these genotypic differences, the photosystem II electron transport rate was not significantly affected by water stress. The membrane injury shown may have been transient, probably due to a disarrangement in the phospholipid bilayer. The use of the two experimental procedures on the same leaf samples was less time-consuming and allowed for more reliable results. Furthermore, the procedures proved efficient for selection of physiological water-stress tolerance traits and could be employed in other plant experimental models.