The end of hunger: fertilizers,microbes and plant productivity

It is a grand challenge to ensure the food security for a predicted world population of exceeding 9.7 billion by 2050, especially in an era of global climate change, land degradation and biodiversity loss. Current agricultural productions are mainly relying on synthetic chemical fertilisers to boost plant productivity but have undesirable effects on the environment and soil biodiversity. A promising direction in sustainable agriculture is to harness naturally occurring processes of beneficial plant-associated microbiomes to ensure sustained crop production and global food security. Despite the significant progress made in the development of beneficial microbes as inoculants to enhance plant performance, challenges remain with the translation of knowledge of plant and soil microbiomes to successful microbial products in the agricultural sector. Here, we highlight how fertilizer technology should be renovated by harnessing microbiome-based innovations to promote plant productivity and contribute to the end of hunger.     

Effects of Land Management Strategies on the Dispersal Pattern of a Beneficial Arthropod

Several arthropods are known to be highly beneficial to agricultural production. Consequently it is of great relevance to study the importance of land management and land composition for the conservation of beneficial aphid-predator arthropod species in agricultural areas. Therefore our study focusing on the beneficial arthropod Bembidion lampros had two main purposes: I) identifying the physical barriers to the species'' dispersal in the agricultural landscape, and II) assessing the effect of different land management strategies (i.e. use of pesticides and intensiveness) on the dispersal patterns. The study was conducted using genetic analysis (microsatellite markers) applied to samples from two agricultural areas (in Denmark) with different agricultural intensity. Land management effects on dispersal patterns were investigated with particular focus on: physical barriers, use of pesticide and intensity of cultivation.The results showed that Bembidion lampros disperse preferably through hedges rather than fields, which act as physical barriers to gene flow. Moreover the results support the hypothesis that organic fields act as reservoirs for the re-colonization of conventional fields, but only when cultivation intensity is low. These results show the importance of non-cultivated areas and of low intensity organic managed areas within the agricultural landscape as corridors for dispersal (also for a species typically found within fields). Hence, the hypothesis that pesticide use cannot be used as the sole predictor of agriculture''s effect on wild species is supported as land structure and agricultural intensity can be just as important.     

广西生态农业:历程、成效、问题及对策

生态农业已成为世界农业发展的重要模式和方向。广西生态农业的发展具有基础好、起步早、发展快、模式多、效益佳的特点。从新中国成立至今,广西生态农业经历了4个发展阶段:第一阶段(1949—1977年):群众自发,实践摸索;第二阶段(1978—1991年):模式创新,高产高效;第三阶段(1992—2002年):政府推动,全面推广;第四阶段(2003年至今):模式优化,提质增效。60多年来,广西生态农业发展取得了显著的经济效益、生态效益和社会效益,具体表现在:增加产量、提高效益、改善品质、节约资源、保护环境、提升人员素质、扩大国内外影响等7个方面。当前,广西生态农业存在着6个方面的突出问题:(1)科技薄弱,人才不足;(2)经济落后,资金缺乏;(3)生态脆弱,条件恶劣;(4)技术组装不配套,理论研究不深入;(5)意识不强,措施不力;(6)规模化不够,产业化不强。为使广西生态农业今后又好又快地发展,必须采取如下对策和措施:一是提高认识,转变观念;二是搞好规划,完善制度;三是增加投入,改善条件;四是重视科技,培养人才;五是调整结构,优化模式;六是因地制宜,发挥优势;七是加强交流,开展合作;八是综合配套,全面发展;九是"三效"(经济效益、生态效益和社会效益)并举,良性循环;十是"四化"(规模化、产业化、集约化、科技化)同步,持续发展。     

Social assessment of miscanthus cultivation in Croatia: Assessing farmers' preferences and willingness to cultivate the crop

Social aspects of miscanthus cultivation have been investigated in a limited way in the scientific literature. Adopting existing frameworks for social life-cycle assessment enables assessments to include numerous social aspects; however, the relevance of these aspects depends on the local context. This study aims to identify the most relevant social aspects from the farmers' perspective using a previously proposed framework for the assessment of the stakeholder ‘farmer’. It is based on a case study for miscanthus production in Sisak Moslavina in Croatia. The existence of abandoned lands in Croatia presents an opportunity for the cultivation of miscanthus as a potential source of biomass for the production of bio-based materials and fuels. The study seeks to assess the feasibility of cultivating miscanthus in the region, taking into account potential challenges and opportunities, as well as farmers' willingness to adopt the crop, and to understand the reasons behind land abandonment. We conducted a survey among 44 farmers in the region and used a scoring method to identify the most relevant social aspects. The aspects most valued by the farmers were health and safety, access to water, land consolidation and rights, income and local employment, and food security. Responses to the question of whether they would adopt the crop highlight the importance of an established market, good trading conditions and profitability of cultivation. The survey also enabled an understanding of farmers' preferences with respect to the production conditions of crops. The farmers regarded the provision of subsidies as one of the main factors that render a crop attractive. Opportunities for the adoption of the miscanthus cultivation include high yields and low input requirements. Barriers include land conflicts and land availability. Despite the opportunities for miscanthus development in the region, there are important challenges to consider for successful implementation of the crop.     

Biogas Production from Maize: Current State, Challenges and Prospects. 2. Agronomic and Environmental Aspects

Several European countries have expanded the traditional use of anaerobic digestion, i.e. waste treatment, to energy generation through attractive incentives. In some countries, it is further promoted by additional payments to generate biogas from biomass. This review aims to summarise agronomic aspects of methane production from maize, to address resulting abiotic environmental effects and to highlight challenges and prospects. The opportunities of biogas production are manifold, including the mitigation of climate change, decreasing reliance on fossil fuels and diversification of farm income. Although the anaerobic digestion of animal manure is regarded as the most beneficial for reducing greenhouse gas (GHG) emission from manure storage, the energy output can be substantially enhanced by co-digesting manure and maize, which is the most efficient crop for substrate provision in many regions. Although first regarded as beneficial, the rush into biogas production strongly based on maize (Zea mays ssp. mays) is being questioned in view of its environmental soundness. Main areas of concern comprise the spatial concentration of biogas plant together with the high amount of digestate and resulting pollution of surface and ground water, emission of climate-relevant gases and detrimental effects of maize cultivation on soil organic matter degradation. Key challenges that have been identified to enhance the sustainability of maize-based biogas production include (1) the design of regionally adapted maize rotations, (2) an improved management of biogas residues (BR), (3) the establishment of a more comprehensive data base for evaluating soil C fluxes in maize production as well as GHG emissions at the biogas plant and during BR storage and (4) the consideration of direct and indirect land use change impact of maize-based biogas production.     

土壤微生物:可持续农业和环境发展的新维度

可持续农业在当今世界至关重要,因为它有潜力满足我们的农业需求,而这是传统农业无法做到的。这种类型的农业采用一种特殊的耕作技术,既能充分利用环境资源,又能保证不造成任何危害。因此,该技术对环境友好,保证了农产品的安全和健康。微生物种群对推动农业生态系统稳定和生产力的基本过程起着重要作用。若干调查旨在增进对土壤微生物群落的多样性、动态和重要性及其在农业生产力中的有益合作。综述了部分土壤微生物及其对可持续农业生产的重要性。     

Complex agro-ecosystems for food security in a changing climate

Attempts to increase food crop yields by intensifying agricultural systems using high inputs of nonrenewable resources and chemicals frequently lead to de-gradation of natural resources, whereas most technological innovations are not accessible for smallholders that represent the majority of farmers world wide. Alternatively, cocultures consisting of assemblages of plant and animal species can support ecological processes of nutrient cycling and pest control, which may lead to increasing yields and declining susceptibility to extreme weather conditions with increasing complexity of the systems. Here we show that enhancing the complexity of a rice production system by adding combinations of compost, azolla, ducks, and fish resulted in strongly increased grain yields and revenues in a season with extremely adverse weather conditions on East Java, Indonesia. We found that azolla, duck, and fish increased plant nutrient content, tillering and leaf area expansion, and strongly reduced the density of six different pests. In the most complex system comprising all components the highest grain yield was obtained. The net revenues of this system from sales of rice grain, fish, and ducks, after correction for extra costs, were 114% higher than rice cultivation with only compost as fertilizer. These results provide more insight in the agro-ecological processes and demonstrate how complex agricultural systems can contribute to food security in a changing climate. If smallholders can be trained to manage these systems and are supported for initial investments by credits, their livelihoods can be improved while producing in an ecologically benign way.     

Economic impacts of bio-refinery and resource cascading systems: an applied general equilibrium analysis for Poland

Due to more stringent energy and climate policies, it is expected that many traditional chemicals will be replaced by their biomass-based substitutes, bio-chemicals. These innovations, however, can influence land allocation since the demand for land dedicated to specific crops might increase. Moreover, it can have an influence on traditional agricultural production. In this paper, we use an applied general equilibrium framework, in which we include two different bio-refinery processes and incorporate so-called cascading mechanisms. The bio-refinery processes use grass, as one of the major inputs, to produce bio-nylon and propane-diol (1,3PDO) to substitute currently produced fossil fuel-based nylon and ethane-diol. We examine the impact of specific climate policies on the bioelectricity share in total electricity production, land allocation, and production quantities and prices of selected commodities. The novel technologies become competitive, with an increased stringency of climate policies. This switch, however, does not induce a higher share of bioelectricity. The cascade does stimulate the production of bioelectricity, but it induces more of a shift in inputs in the bioelectricity sector (from biomass to the cascaded bio-nylon and 1, 3PDO) than an increase in production level of bioelectricity. We conclude that dedicated biomass crops will remain the main option for bioelectricity production: the contribution of the biomass systems remains limited. Moreover, the bioelectricity sector looses a competition for land for biomass production with bio-refineries.     

Metabolic systems analysis to advance algal biotechnology

Algal fuel sources promise unsurpassed yields in a carbon neutral manner that minimizes resource competition between agriculture and fuel crops. Many challenges must be addressed before algal biofuels can be accepted as a component of the fossil fuel replacement strategy. One significant challenge is that the cost of algal fuel production must become competitive with existing fuel alternatives. Algal biofuel production presents the opportunity to fine-tune microbial metabolic machinery for an optimal blend of biomass constituents and desired fuel molecules. Genome-scale model-driven algal metabolic design promises to facilitate both goals by directing the utilization of metabolites in the complex, interconnected metabolic networks to optimize production of the compounds of interest. Network analysis can direct microbial development efforts towards successful strategies and enable quantitative fine-tuning of the network for optimal product yields while maintaining the robustness of the production microbe. Metabolic modeling yields insights into microbial function, guides experiments by generating testable hypotheses, and enables the refinement of knowledge on the specific organism. While the application of such analytical approaches to algal systems is limited to date, metabolic network analysis can improve understanding of algal metabolic systems and play an important role in expediting the adoption of new biofuel technologies.     

专业化茶叶种植影响下的农业生态系统服务功能价值评价——以福建省安溪县为例

饮茶已逐渐成为世界潮流与时尚,不断扩大的茶叶需求正不断刺激茶叶的增产,茶叶经济发展受到世界瞩目,但关于规模化、专业化茶叶种植对农业生态系统的影响却未得到相应的关注。为研究规模不断扩大的专业化茶叶种植对农业生态系统的影响,以专业化茶叶种植大县安溪县为研究对象,通过构建由供给、调节和支持正、负服务组成的农业生态系统服务功能价值评价指标体系,结合能值法,从不同专业化茶叶种植水平、不同农业种植结构、不同地貌类型三个方面进行评估分析。研究结果表明:(1)安溪县以专业化茶叶种植为主的农业生态系统中供给、调节和支持三大服务功能的正服务价值都大于负服务价值,系统以提供正服务为主;(2)专业化茶叶种植具有较高的经济效益和较好的气体、气候调节能力,对农业生态系统中的供给与调节功能具有正效应;(3)但专业化种植过程中造成的土壤流失情况也较为严重,对农业生态系统支持功能的负面影响较大;(4)"茶-蔬"、"茶-果"等复合生态茶树种植结构有利于提高农业生态系统服务功能,实现茶叶经济与农业生态系统的和谐发展。     

植物WRKY转录因子在应对盐胁迫中的作用研究进展

土壤中的高含盐量严重限制了植物的生长和作物的产量。植物的许多转录因子在植物逆境胁迫中发挥着重要的作用,但仍有很多转录因子的分子机制目前尚不清楚。WRKY转录因子作为高等植物中最大的转录因子家族之一,参与并影响着植物生长发育的多个方面,在盐胁迫的多种不同响应途径中发挥重要作用。WRKY蛋白对基因表达的调控主要是通过与DNA特定顺式调控元件——W-box元件（TTGACC）的结合来实现的。近年来,从模式植物拟南芥（Arabidopsis）到农作物,已经有许多研究揭示了WRKY家族成员的作用和机制。本文综述了WRKY转录因子在应对盐胁迫方面的最新研究进展,探讨了WRKY转录因子研究目前存在的问题和未来的展望。     

Global land-use change and the importance of zoophytophagous bugs in biological control: Coppicing willows as a timely example

Perennial plants, such as willows, miscanthus, and hybrid poplars, are promising bioenergy crops while lowering atmospheric CO₂. Increases in the acreage of perennial bioenergy crops will pose new challenges and opportunities for biological control. In this review, we suggest that zoophytophagous bugs could be expected to become increasingly important in biological control of arthropod pests in perennial bioenergy crops. The main reasons are: (1) perennial bioenergy crops provide suitable habitats for arboreal natural enemies like zoophytophagous bugs; (2) zoophytophagous bugs often increase in response to low disturbance frequencies; and (3) plant-feeding by zoophytophagous bugs will not likely affect plant biomass production in perennial crops. We review aspects of the biology of zoophytophagous bugs expected to be important in biological control of pests in perennial systems. We also present a predator–prey model investigating how alternative harvest methods affect biological control of herbivorous pests by zoophytophagous bugs in willow biomass plantations. Although there is good evidence that zoophytophagous bugs can provide pest control, more research is needed about factors affecting the dispersal and population dynamics of zoophytophagous bugs in agricultural landscapes.     

Ethical considerations in prenatal diagnosis.

Prenatal diagnostic testing raises a number of important ethical issues, some related to diagnostic testing in general and others related to the special circumstances of pregnancy. These issues are most effectively addressed in the context of a broader understanding of the goals of prenatal diagnosis. Our dual obligations--to the pregnant woman and to the fetus--have an important influence on the goals of testing. Testing seldom leads to treatment beneficial to the fetus, but more often can be beneficial to the pregnant woman, particularly if the information provided enhances her ability to make sound decisions about reproductive matters. The process of prenatal diagnostic testing can, however, limit a woman''s sense of control over the decisions made about her pregnancy. It can also provide an opportunity for third parties to become involved in what are usually considered private matters. It is therefore important that the process of testing include adequate counseling and follow-up and that the patient''s confidence be respected. As prenatal diagnostic technology expands, both in terms of patients to be tested and diagnoses to be sought, society will face difficult questions concerning access to testing and the justification for its use.     

Semiarid Crop Production from a Hydrological Perspective: Gap between Potential and Actual Yields

Rapid population growth in the dry climate regions, arable land scarcity, and irrigation expansion limitations direct our interest to possibilities of yield increase in rainfed agriculture. Literature, however, indicates large differences between actual and potential yields, and between yields on farmers’ fields and research stations. This article focuses on the determinants of these yield gaps and the windows of opportunity for yield increase on the farmer's field together with the agricultural challenges involved. The study links the conventional approach to estimate crop water requirements and dry spell effects on biomass production to a conceptual Green Water Crop Model. This model addresses the effects on crop yields of the sequential diversions of infiltrating rainfall (rainwater partitioning into runoff, plant available soil water, and deep percolation) and of different relations between nonproductive evaporation flow and productive transpiration flow, defined together as green water flow. Also, the effects of droughts and dry spells are analyzed. The model is used to demonstrate typical situations for semiarid and dry subhumid conditions (lengths of growing period (LGP) of 90 and 179 days, respectively) for maize (Zea mays (L.)) under on-station agricultural conditions. Based on detailed water flow analysis in a 3-year on-farm case study in the Sahel on pearl millet (Pennisetum glaucum (L.) Br.), the model is used to clarify the large scope for improved yield levels, achievable through land and water management securing that runoff losses and deep percolation are reduced and nonproductive evaporation losses minimized. The analysis indicates that poor rainwater partitioning and low plant water uptake capacity alone reduces estimated on-farm grain yields to 1/10th of the potential yields. This suggests that lack of water per se not necessarily is the primary constraint to crop growth even in drought prone areas of sub-Saharan Africa. The conclusion is that even a doubling of crop yields would be agro-hydrologically possible with relatively small manipulations of rainwater partitioning in the water balance.     

Biotechnological perspectives of microbes in agro-ecosystems

In subsistence agricultural systems, crop yields are directly dependent on the inherent soil fertility and on microbial processes that govern the mineralization and mobilization of nutrients required for plant growth. An impact of different crop species that are used in various combinations is likely to be an important factor in determining the structure of plant beneficial microbial communities that function in nutrient cycling, the production of plant growth hormones, and suppression of root diseases. In addition, studies are needed to elucidate the signal transduction pathways that result from treatment of plants with plant growth-promoting rhizobacteria under stress conditions. In the present review an emphasis has been given on plant–microbe interactions and their mitigation under abiotic and biotic stresses.     

Carbon assimilation in crops at high temperatures

Global temperatures are rising, and higher rates of temperature increase are projected over land areas that encompass the globe's major agricultural regions. In addition to increased growing season temperatures, heat waves are predicted to become more common and severe. High temperatures can inhibit photosynthetic carbon gain of crop plants and thus threaten productivity, the effects of which may interact with other aspects of climate change. Here, we review the current literature assessing temperature effects on photosynthesis in key crops with special attention to field studies using crop canopy heating technology and in combination with other climate variables. We also discuss the biochemical reactions related to carbon fixation that may limit crop photosynthesis under warming temperatures and the current strategies for adaptation. Important progress has been made on several adaptation strategies demonstrating proof‐of‐concept for translating improved photosynthesis into higher yields. These are now poised to test in important food crops.     

Non‐edible oil seed producing Calophyllum inophyllum ideal for India's future biofuel development

The impending climate change crisis has stimulated enormous interest in the development of biofuel globally. The supporters of biofuel hail that it is naturally carbon‐neutral whereas the critiques argue that the large‐scale plantations and production of biofuel based on Jatropha can not only strain agricultural resources but also threaten future food security. India's subsistence farmers are often faced with challenges and constraints of poverty. Foremost among the challenges are the marginal environmental conditions for agriculture often influenced by erratic rainfall, drought, poor soil quality, and unreliable irrigation water supply. In this article, we have presented a case study on the potential to use nonedible seeds from naturally occurring tree species, Calophyllum inophyllum to meet the increasing demand for biofuel production in India.     

How much do we really lose?—Yield losses in the proximity of natural landscape elements in agricultural landscapes

Natural landscape elements (NLEs) in agricultural landscapes contribute to biodiversity and ecosystem services, but are also regarded as an obstacle for large‐scale agricultural production. However, the effects of NLEs on crop yield have rarely been measured. Here, we investigated how different bordering structures, such as agricultural roads, field‐to‐field borders, forests, hedgerows, and kettle holes, influence agricultural yields. We hypothesized that (a) yield values at field borders differ from mid‐field yields and that (b) the extent of this change in yields depends on the bordering structure. We measured winter wheat yields along transects with log‐scaled distances from the border into the agricultural field within two intensively managed agricultural landscapes in Germany (2014 near Göttingen, and 2015–2017 in the Uckermark). We observed a yield loss adjacent to every investigated bordering structure of 11%–38% in comparison with mid‐field yields. However, depending on the bordering structure, this yield loss disappeared at different distances. While the proximity of kettle holes did not affect yields more than neighboring agricultural fields, woody landscape elements had strong effects on winter wheat yields. Notably, 95% of mid‐field yields could already be reached at a distance of 11.3 m from a kettle hole and at a distance of 17.8 m from hedgerows as well as forest borders. Our findings suggest that yield losses are especially relevant directly adjacent to woody landscape elements, but not adjacent to in‐field water bodies. This highlights the potential to simultaneously counteract yield losses close to the field border and enhance biodiversity by combining different NLEs in agricultural landscapes such as creating strips of extensive grassland vegetation between woody landscape elements and agricultural fields. In conclusion, our results can be used to quantify ecocompensations to find optimal solutions for the delivery of productive and regulative ecosystem services in heterogeneous agricultural landscapes.     

Energy,Nitrogen, and Farm Surplus Transitions in Agriculture from Historical Data Modeling. France, 1882–2013.

This article addresses agricultural metabolism and transitions for energy, nitrogen, farm production, self‐sufficiency, and surplus from historical data since the nineteenth century. It builds on an empirical data set on agricultural production and production means in France covering 130 consecutive years (1882–2013). Agricultural transitions have increased the net production and surplus of farms by a factor of 4 and have zeroed self‐sufficiency. The energy consumption remained quasi‐stable since 1882, but the energy and nitrogen structure of agriculture fully changed. With an EROI (energy return to energy invested) of 2 until 1950, preindustrial agriculture consumed as much energy to function as it provided in exportable surplus to sustain the nonagricultural population. The EROI doubled to 4 over the last 60 years, driven, on the one hand, by efficiency improvements in traction through the replacement of draft animals by motors and, on the other hand, by the joint increase in crop yields and efficiency in nitrogen use. Agricultural energy and nitrogen transitions shifted France from a self‐sufficiency agri‐food‐energy regime to a fossil‐dependent food export regime. Knowledge of resource conversion mechanisms over the long duration highlights the effects of changing agricultural metabolism on the system's feeding capacity. Farm self‐sufficiency is an asset against fossil fuel constraints, price volatility, and greenhouse gas emissions, but it equates to lower farm surplus in support of urbanization.     

Comprehensive insight into arbuscular mycorrhizal fungi,Trichoderma spp. and plant multilevel interactions with emphasis on biostimulation of horticultural crops

Sustainability and a more environment-friendly approach is an emerging issue relevant to crop production. Abiotic stresses like drought, salinity, heat, cold or heavy metal pollution can severely compromise yields, and in this respect, plant protection practices should be highly efficient as well as safe for the environment and people. Among the many ways to achieve high productivity of healthy, safe and tasty food, the use of beneficial micro-organisms as biostimulants is the most promising one. Two types of soil fungi can be considered efficient natural plants stimulants: arbuscular mycorrhizal fungi (AMF) and Trichoderma spp. (TR). Generally, most investigations indicated AMF and TR were effective, as well as safe, for use as natural biopreparations dedicated to horticultural crops, although some reports pointed to their negative impact on plants. This review focuses on the mutual interaction of AMF and TR, as well as complex relationships with plants analysed on a multidimensional level: biochemical, morphological, ecological and agrotechnical. AMF and TR were found to be effective elicitors of root system development, nutrient uptake, plant stress response and production of secondary metabolites. As natural plant stimulants, beneficial fungi are compatible with modern trends of crop management, environmental conservation and functional food production. Herein, we demonstrate the advantages and disadvantages of AMF and TR use in horticulture and their prospects, as well as the points that need further exploring.