Height, health, and income in the US, 1984–2005

Height has been associated with better physical health when outcomes such as diabetes, heart disease, and obesity are considered, yet stature is rarely used in predicting comorbidities or as a proxy for physical health when analyzing outcomes such as income. Since height is a more exogenous measure than variables likely to be affected by lifestyle changes, such as obesity, observing labor market outcomes based on height may be revealing. In addition, gender and racial differences must be taken into account when analyzing the effects of height on physical health and labor market outcomes. This study utilizes the 1984--2005 samples of the Behavioral Risk Factor Surveillance System in estimating trends in height over time by gender and race, and in analyzing the relationship between height and physical health and labor market outcomes in the United States. Trends show that height has not changed substantially at a time when physical health, as indicated by the incidence of obesity, Type II diabetes, and cholesterol, has deteriorated, and earnings disparities across racial gaps persist. Results at mean values for males indicate that being 10cm taller is associated with a 14-47% increase in obesity, an 8-13% reduction in cholesterol prevalence, and a $1874-2306 income premium. For females, results indicate that being 10cm taller is associated with an 8-18% reduction in cholesterol, a 14% reduction in diabetes for white females, and an $891-2243 earnings premium.     

Children’s growth and socio-economic status in Hungary

The Hungarian National Growth Study comprises data on 39,035 children and youth aged 3-18 years. We examine the relationship between 15 body measurements and nine family background variables in this data set. After multiple regression analysis which removed curvilinear age effects, family size and population size of the place of residence showed consistent associations with the body measurements. Children from larger families tended to be shorter on average, and have lower weight and skinfold thicknesses whereas children from Budapest were, on average, taller and heavier than children from elsewhere with bigger chest and calf circumferences and lower skinfold thicknesses. Paternal age, mother's profession and birth order showed few associations with body measurements in both sexes and father's profession did not associate significantly with any of the measurements in boys.     

Stature, economy and migration during the 19th century: Comparative analysis of Haute-Vienne and Hautes-Alpes, France

Data sources are achieved records of men workers' passbooks and registry for work permits in two rural parts of Southern France. We obtained three samples: masons from Rancon, a Limousin village, local sedentary alpine workers and Italian immigrants. The results obtained provide two types of information. The first concerns adult height, which is thought to be a result of both a growth pattern and environmental factors. The second concerns growth rates at the end of adolescence. The results seem to contradict the statements made above concerning the relationships between misery, elevation and height. While the alpine inhabitants are shorter, the Limousin inhabitants are taller in sprite they live in a miserable environment. It appears that taller individuals select themselves into migration. Thus, this model would contradict the idea of a regional genetic base.     

Two centuries of growth among Czech children and youth

The trend of increasing height can be interpreted as a reflection of the unfolding progress of civilization. Height changes among children and adolescents are good markers of this trend. We analyze the secular trend in the heights of children and adolescents in the Czech Republic on the basis of data from anthropological surveys. The earliest height data pertain to Czech youths who attended the Military Schools in Austria in 1800-1809. Data also exist for 1895 and continue in 1951 and at 10-year intervals thereafter. Growth curves were obtained for separate age groups by fitting mean values via third-order polynomial smoothing splines. Between 1951 and 2001, the mean heights of boys and girls aged 2.5 years increased by 2.7 and 3 cm, respectively. Since 1895, the mean height of 13-year-old boys has increased by 19.4 cm, and the mean height of girls has increased by 18.3 cm.     

Comparing the role of the height of men and women in the marriage market

This paper explores how the role of men and women’s height in the marriage market has changed across generations. Using individual-level data from Japan, we compared the effect of height on marriages between men and women, and investigated how the effect of height on marriage has changed across generations. Our key findings are: (1) for men born before 1965, a 1% increase in height led to an approximately 0.56% increase in the probability of being married. Conversely, for women born before 1965, a 1% increase in height led to an approximately 0.56% decrease in the probability of being married. (2) For men born in or after 1965, a 1% increase in height led to an approximately 1.05% (0.18%) increase (decrease) in the probability of being married (divorced). However, the height effect was not present for women. Japan experienced astounding economic development after World War II, which resulted in changes in its economic and social structure. These changes may have also altered the role of height for Japanese men and women in the marriage market.     

Height and BMI of Italian immigrants to the USA, 1908–1970

We analyze self-reported anthropometric data pertaining to 2140 adults who emigrated to the United States, mainly from southern Italy, between 1908-1928 and 1960-1970. The mean height of immigrant men was 165.5 cm: they were taller than contemporary southern Italian men by 0.5-7.3 cm in different periods. The mean height of the Italian immigrant women born before 1952 was 157.6 cm, less than the national average. At the end of the 1990s, national women average height was 162 cm, 159.5 cm for southern women. There were age-related increases of weight and BMI: overweight was more prevalent in the 40-49 years age category. In the male sample, the mean values of BMI were within the overweight range in all age classes. The prevalence of obesity was higher in the male sample than among US men, whereas it was virtually identical in the women's sample and much higher than the values reported for several European countries for the period 1970-1980.     

Protein supply and nutritional status in nineteenth century Bavaria, Prussia and France

What determined regional height differences in the 19th century? We compare anthropometric evidence with production estimates of different food products and other economic variables. To this end, we concentrate on 179 rural regions and 29 towns in Bavaria (Southeast Germany). This regionally disaggregated level of analysis enables us to study the influence of the local supply of different food products on the nutritional status of the population, among which milk turned out particularly important. This result is tested and confirmed with regional data from Prussia and France.     

Inequality in Japan (1892–1941): Physical stature, income, and health

This paper investigates the relationship between physical stature, per capita income, health, and regional inequality in Japan at the prefecture-level for the period 1892-1941. The analysis shows that inequality in income and access to health services explains differences in average height of the population across the 47 Japanese prefectures during this period and that variation in income contributed to changes in height during the 1930s. Annual regional time series of height indicate that Japan experienced a regional convergence in biological welfare before 1914, and that a divergence occurred during the interwar period; personal inequality followed a similar pattern.     

Economic growth and the biological standard of living in China, 1880–1930

Recent scholarship has revised the once pessimistic view of the Chinese economy in the late 19th and early 20th centuries, but controversy surrounds the distribution effects of economic growth. Did livelihoods improve? Who benefited from the growth? Which regions were better off? Past studies infer an improved standard of living based on sparse data for wages, the output of cotton textiles and movements in grain prices. Height data provide an additional measure of the change in welfare, specifically the biological standard of living. This paper draws on the health examination records conducted at various Chinese government enterprises and agencies during the 1930s and 1940s, and shows a modest improvement in this measure of human welfare in some regions of China from the 1890s to the 1920s.     

Body height,weight, and skeletal maturation in Hottentot (Khoikhoi) children

Growth of body height and weight and skeletal maturation are discussed, based on 49 male and 61 female Hottentot children aged 3 to 17 years from Warmbad, Namibia (South West Africa) and 124 boys and 113 girls aged 1 to 21 years of related populations, the Rehoboth Basters of Namibia and Cape Coloreds from Cape Town, South Africa. The related populations are taller and heavier than the Hottentots, and have almost the same body height as American blacks and whites at least after the age of 18 years. In the Hottentots and Rehoboth Basters, the mean TW2 skeletal age is always less than the British standard by one or two years in both sexes. In general, the Rehoboth Basters have a skeletal age that is intermediate between Hottentot and British children. In both Hottentots and Rehoboth Basters, the increase in body height shows a linear relation to the skeletal age, and the regression curves are almost parallel in both sexes. The differences in body height and weight between the Hottentots and Rehoboth Basters become greater after the skeletal ages of 15 years for boys and 13 years for girls.     

Seasonal anthropometric cycles in a command economy: The case of Czechoslovakia, 1946–1966

Anthropometric evidence is used to shed light on the living standards in early communist Czechoslovakia (1946-1966). Height and weight variation of adolescent boys exhibit a pattern that is inconsistent with that for a normal healthy population. The hypothesis is proposed that this pattern arose from periodic food supply shortages, most marked in the spring of each year. The boys in the sample display a remarkably slow growth during the spring but catch up over the summer.     

Height and marital outcomes in the Netherlands,birth years 1841-1900

Adult body height appears to be significantly associated with marital outcomes: taller men across contexts have been found to be more likely to be married, and more likely to be married at younger ages. We are interested in exploring both outcomes individually and simultaneously, while using an unique, individual-level dataset of Dutch men and their brothers born between 1841 and 1900. To do so, we exploit survival models and cure models. While survival models yield a single estimate for the hazard (or age at) marriage, cure models yield two: one for the likelihood of marriage, and one for the hazard of first marriage. Cure models thus account for selection into marriage, while survival models do not. We find that, in the survival analyses, being in the shortest 20 % of heights is associated with later ages of marriage, relative to being average height. However, when we account for selection into marriage with cure models, we find that height is no longer associated with age at marriage. Instead, we see that height is associated with the likelihood of being married, with being in the bottom 20 % of heights associated with a 56.1 % decreased likelihood of being married, relative to being average height. We therefore conclude that height may be a gatekeeper for access to marriage, but it appears that other factors – likely related to the ability to set up an independent household – are more important in determining the timing of marriage for our research population.     

Determinants of malnutrition in Senegal: Individual, household, community variables, and their interaction

The relationship between poverty and nutrition is a two-sided one: on the one hand, economic growth (which is generally associated with an eradication of poverty) leads to reduced malnutrition. On the other hand, nutrition is one of the key ingredients for human capital formation, which in turn represents one of the fundamental factors of growth. There are numerous studies that show the correlates of malnutrition using both household- and community-level variables. However, few of these studies allow for the potential endogeneity of community infrastructure or indicate their interplay with characteristics of the mother. The current study considers the socio-economic determinants of child malnutrition and investigates how programs compensate for the increased risks facing young mothers and their children or substitute for a low social status of the mother in the household. The empirical results show that children of mothers giving birth at a young age are disadvantaged in terms of their anthropometric status. Interaction effects of the presence of a non-governmental organization (NGO) or a health post in the village with characteristics of the mother stress the important role played by these institutions in helping disadvantaged mothers overcome their difficulties. These findings have implications for efficient program design and represent a further step towards gaining an improved understanding of the complex determinants of child (mal)nutrition.     

Economic transformation and biological welfare in colonial Burma: Regional differentiation in the evolution of average height

Did economic development result in an improvement in biological welfare in the tropics before the diffusion of modern public health techniques in the 1950s and 1960s? Between the mid-19th and early 20th century, Lower Burma experienced a rapid rise in population and became increasingly commercialized as a major rice exporter. Land reclamation on a massive scale in the Irrawaddy delta required an arduous process of jungle clearance, land drainage and preparation, and canal and bund construction, mostly in malarial swamps. Once paddy lands were created, rice was grown with rudimentary tools in malarial zones. By contrast, in most parts of Upper Burma the economy remained more subsistence-oriented, and less commercialized. In this paper, we investigate changes in physical stature by processing and analyzing data reported in two anthropometric surveys conducted in various regions of Upper and Lower Burma in 1904 and in 1938-1941. An inverted U curve is observed in the evolution of average height in Lower Burma, while stature remained fairly stable in Upper Burma until the 1930s.     

The biological standard of living in 19th century Mexico and in the American West

During the mid-19th century, the United States acquired Texas and large parts of Mexican territory with the vast Mexican-born population. This paper considers the biological standard of living of the part of this population that was incarcerated in American prisons. We use their physical stature as a proxy for their biological welfare. These data confirm earlier results which showed that adult heights tended to stagnate in Mexico during the late-19th century despite considerable social and political turmoil. While there is some evidence of a decline in height among youth, the decline is slight (<1 cm). As in other 19th century samples, farmers were the tallest. Americans were taller than Mexican prisoners by about 2 cm.     

The physical stature of Jewish men in the German Principality of Salm, 1802-1807

Using information from passports, we show that average height of Jewish men in the German Principality of Salm in 1802-1807 was about 155.4 cm, and thus well below the contemporary European average.     

Height and death in the Antebellum United States: A view through the lens of geographically weighted regression

Factors related to geography such as climate, natural resources or waterways often affect human activities. However, traditional approaches such as ordinary least squares (OLS) have limitations in investigating such patterns. Unlike OLS regression, geographically weighted regression (GWR) allows the coefficients of explanatory variables to differ by locality by giving relatively more weight to geographically close observations. GWR depicts spatial patterns. This paper examines the pattern of height and crude death rate in the United States prior to the Civil War by this method. The GWR results show that access to water transportation increased mortality and decreased stature in the food exporting areas of the Midwest, and the opposite pattern appeared in the food importing areas of the Northeast.