Biochemical analysis of four species ofCassia L. pollen

The present paper describes the comparative biochemical studies in terms of quantitative analyses of carbohydrates, lipids, proteins, free amino acids, nucleic acids, minerals, ash and moisture as well as the identification of free amino acids of pollen of four species ofCassia L. (C. alata L,C. fistula L,C. occidentalis L andC. siamea Lam.). A significant variation in the chemical constituents was observed among the four species.C. occidentalis showed the highest levels of carbohydrate (15.15%) and protein (22.45%), andC. siamea had the lowest levels of carbohydrate (7.15%), lipid (6.2%) and protein (13.85%).C. alata andC. fistula showed intermediate results. However,C. alata showed the highest amount of free amino acids (3.8%) and the least of 1.42% was found inC. fistula. Thin layer chromatography (TLC) of free amino acids of the four species showed some homology in their amino acid content, of which proline, glutamic acid, methionine and phenyl-alanine were the most dominant. The level of nucleic acids and minerals was found to be comparatively low.C. siamea andC. alata showed an exceptionally high level of ash content (8.6 and 8.8%, respectively) while moisture content varied from 8 to 11%.     

4种秦艽属植物不同器官中4种环烯醚萜苷成分含量的比较分析

利用HPLC法测定了秦艽(Gentiana macrophylla Pall.)、粗茎秦艽(G.crassicaulis Duthie ex Burk.)、麻花秦艽(G.straminea Maxim.)和小秦艽(G.dahurica Fisch.)根、茎、叶和花中4种环烯醚萜苷成分(包括马钱苷酸、獐牙菜苦苷、龙胆苦苷和獐牙菜苷)的含量,并对来源于不同产地秦艽和小秦艽不同器官4种环烯醚萜苷成分的含量进行了比较。结果显示:4种秦艽属植物不同器官4种环烯醚萜苷成分含量差异明显,来源于3个产地(陕西太白、甘肃西河乡和马狭)的秦艽和2个产地(青海互助和陕西麟游)的小秦艽不同器官中4种环烯醚萜苷含量也均具有明显差异。4种秦艽属植物根、茎、叶和花中龙胆苦苷和马钱苷酸总量分别为质量分数5.996%～10.869%、0.310%～4.065%、0.235%～4.138%和0.545%～5.591%;根中獐牙菜苦苷和獐牙菜苷的质量分数分别为0.516%～0.953%和0.042%～0.210%,茎中分别为0.173%～0.383%和0.031%～1.700%,叶中分别为0.068%～0.684%和0.020%～3.208%,花中分别为0.460%～0.832%和0.138%～3.827%。粗茎秦艽各器官龙胆苦苷和马钱苷酸总量均最高,小秦艽各器官龙胆苦苷和马钱苷酸总量均最低,总体上,秦艽和粗茎秦艽中龙胆苦苷和马钱苷酸总量高于小秦艽和麻花秦艽;小秦艽茎、叶和花中獐牙菜苷含量均最高,而秦艽茎和叶及粗茎秦艽花中獐牙菜苷含量均最低。4种秦艽属植物根部龙胆苦苷和马钱苷酸含量均明显高于茎、叶和花,獐牙菜苦苷在根和花中的积累较多,獐牙菜苷在花中的含量均相对最高。产自青海互助的小秦艽茎、叶和花中獐牙菜苷含量均最高,质量分数分别为2.884%、5.215%和7.321%。研究结果表明:4种环烯醚萜苷成分含量不但与植物种类和器官有关,而且与产地和采样时间也有关。     

Quantitative analysis of the relationship between structure and antioxidant activity of tripeptides

Peptides from enzymatic hydrolysates of food proteins exhibit significant antioxidant activity. Several studies have attempted to determine the factors contributing to the antioxidant activity of peptides; however, the physicochemical properties and factors essential for the antioxidant activity of peptides are still unclear. In this study, in order to clarify the factors important for peptide antioxidant activity based on the properties of component amino acids, 55 tripeptides were synthesized from 20 natural amino acids and their antioxidant activity was measured using the Trolox equivalent antioxidant capacity (TEAC) assay system. The tripeptides were divided into two data sets: a training set comprising 50 compounds and a validated set comprising five compounds. The structure‐activity relationship of the training set was then analyzed using classical quantitative structure‐activity relationship (QSAR) analysis. The study findings demonstrate that the presence of a cysteine residue at any position, an aromatic amino acid at the C‐terminus, higher hydrophobicity of the N‐terminal residue, and smaller HOMO‐LUMO energy gap of the middle residue can significantly enhance the antioxidant activity. The activities of the five validated compounds were predicted using the constructed QSAR model, and a good correlation between measured and predicted activities was observed. The information obtained from the QSAR model could be useful for effective production of antioxidant peptides from food proteins such as egg white proteins.     

Binding analysis of antioxidant polyphenols with PAMAM nanoparticles

Dietary polyphenols are abundant micronutrients in our diet and paly major role in prevention of degenerative diseases. The binding efficacy of antioxidant polyphenols resveratrol, genistein, and curcumin with PAMAM-G3 and PAMAM-G4 nanoparticles was investigated in aqueous solution at physiological conditions, using multiple spectroscopic methods, TEM images, and docking studies. The polyphenol bindings are via hydrophilic, hydrophobic, and H-bonding contacts with resveratrol forming more stable conjugates. As PAMAM size increased the loading efficacy and the stability of polyphenol-polymer conjugates were increased. Polyphenol binding induced major alterations of dendrimer morphology. PAMAM nanoparticles are capable of delivery of polyphenols in vitro.     

Quantitative variation in monoterpenes in four species of conifers

Eighteen monoterpenes found in bole and foliage volatiles of four sympatric species of conifers, Douglas-fir, Pseudotsuga menziesii (Mirb.) Franco, lodgepole pine, Pinus contorta var. latifolia Engelm., interior spruce, Picea engelmannii×glauca, and interior fir, Abies lasiocarpa×bifolia, in three locations in British Columbia, Canada, were analysed for quantitative variation (N=10 trees per sample) using standard and chiral gas chromatography. There was significant variation in monoterpene composition between bole and foliage in all four species. Principal components analysis revealed that the monoterpene profile of coastal Douglas-fir was significantly different from trees in the interior, supporting the hypothesis that coastal and interior populations represent distinct chemotypes. Although the four species did not differ qualitatively, there were significant differences in their quantitative monoterpene profiles in both bole and foliage. These differences were large enough to suggest that host selection by four species of coniferophagous bark beetles (Coleoptera: Scolytidae), specific to each of the above tree species, may depend in part on perception of, and behavioural response to quantitatively distinct blends of monoterpenes.     

Artemisia judaica L.: micropropagation and antioxidant activity

Artemisia judaica L., an Egyptian medicinal plant used in the treatment of gastrointestinal disorders, was mass-propagated and grown using solid, paper-bridge-support liquid, liquid-flask and bioreactor cultures. The liquid-flask culture using 50 ml MS liquid medium in 250 ml flask yielded significantly greater shoot proliferation than either solid cultures or paper-bridge-support liquid cultures. Increasing flask capacity from 100 to 500 ml improved shoot proliferation and growth. Mass-propagation efficiencies of various bioreactor systems, viz. temporary immersion reactors and bubble column reactors, were also compared. The temporary immersion bioreactor was found to have significant advantages for A. judaica shoot proliferation. The shoot cultures from the temporary immersion reactor formed complete plantlets when subcultured onto a medium containing 1 micromoll(-1) indole-3-butyric acid (IBA), and mature plants were established, acclimatized and thrived in standard greenhouse conditions. Assays of antioxidant activity and total flavonoid content of in vitro and in vivo grown tissues were evaluated as gross parameters of medicinal efficacy. Significantly higher antioxidant activity and flavonoid contents were observed in the tissues of mature greenhouse-grown plants. The efficient in vitro production systems developed in this study provided sterile, consistent tissues for investigation of bioactivity and germplasm conservation of A. judaica.     

Characterisation of polyphenols by HPLC-PAD-ESI/MS and antioxidant activity in Equisetum telmateia

The antioxidant activity of an aqueous extract (infusion) and respective ethyl acetate fraction of Equisetum telmateia Ehrh. (Equisetaceae), a plant used in traditional medicine for its anti-inflammatory and diuretic properties, has been evaluated by DPPH, TEAC and TBARS assays. A high and significant antioxidant activity was detected in the ethyl acetate fraction. Analysis of the aqueous extract and the ethyl acetate fraction by HPLC-PAD-ESI/MS allowed the identification of the major phenolic compounds as flavan-3-ol, kaempferol and phenolic acid derivatives. Among the flavan-3-ols, A-type proanthocyanidins and afzelechin derivatives were detected as well as the more common B-type procyanidins, B2 and C1, whose identification was further confirmed by HPLC using detection involving chemical reaction with p-dimethylamino-cinnamaldehyde. The results suggest that the anti-inflammatory activity of E. telmateia could be due, at least in part, to the presence of compounds with antioxidant activity.     

Quantitative analysis of four EMG amplifiers

Four typical EMG amplifiers were tested quantitatively to observe the diversity and specificity of available equipment. Gain, phase, common mode rejection ratio (CMRR) and noise characteristics were measured for each device. Various gain and phase responses were observed, each best suited to specific application areas. For all amplifiers, the CMRR was shown to decrease dramatically in the presence of input impedance mismatches of more than 10 kΩ between the two electrodes. Because such impedance mismatches are common on the skin surface, these results indicate that proper skin preparation is required to maximize the noise rejection capabilities of the tested amplifiers.     

银杏叶多酚的机械力辅助提取及其体外抗氧化活性研究

为优化银杏叶多酚提取工艺,通过单因素试验考察填充率、球磨转速、球磨时间、乙醇浓度、料液比、提取温度、提取时间七个因素对机械力辅助提取银杏叶多酚得率的影响,以银杏叶多酚得率为响应值,采用Box-Benhnken三因素三水平响应面设计优化工艺,同时比较了4种提取方法对银杏叶多酚提取得率和抗氧化活性的差异。结果表明,机械力辅助提取银杏叶多酚的最佳工艺条件为:填充率26%、球磨转速为400rpm、球磨时间为15min。在此条件下,银杏叶多酚的得率为7.33%。机械力辅助乙醇提取银杏叶多酚得率低于碱水提取法,但是抗氧化活性高于碱水法提取的银杏叶多酚;抗氧化活性与乙醇回流法提取的银杏叶多酚相当,但是提取得率高于乙醇回流法。此提取工艺高效可行,具有一定的参考价值。     

Embryology and fruit development in four species of Pistacia L. (Anacardiaceae)

Pistacia atlantica, P. palaestina, P. lentiscus and P. saportae , were found to have great similarity in their embryology and fruit development. The anatropous, pendulous and crassinucellate ovule was initially unitegmic; later, the integument split close to the micropyle, forming a partial second integument. After anthesis there was a development of a hypostase and an obturator. The development of the Polygonum-type embryo sac followed division of a megaspore mother cell, giving a tetrad or triad of megaspores. The functional megaspore was the chalazal one. The ovary developed into a mature pericarp after anthesis, even when pollination was prevented, and before the zygote divided. Therefore, the fruit can be parthenocarpic. The ovule started to grow after initiation of embryo development until it filled the cavity within the pericarp. The zygotes were dormant for 4–18 weeks after pollination. In P. saportae reproduction became arrested during the development of the embryo sac; only very few abnormal embryos were found. No fixed pattern of embryo development could be discerned. The endosperm was initially nuclear, becoming cellular when the embryo started to develop. The seed coat was derived from the integument and the remnants of the nucellus.     

Thermostablility of phycobiliproteins and antioxidant activity from four thermotolerant cyanobacteria

Four cyanobacterial strains including Cyanosarcina sp. SK40, Phormidium sp. PD40‐1, Scytonema sp. TP40 and Leptolyngbya sp. KC45 were selected and investigated for the phycobiliprotein (PBP) content and thermostable antioxidant activity of their cell‐free extracts. The highest content of 181.63 mg/g dry weight phycobiliprotein was found in Leptolyngbya sp. KC45 with phycoerythrin (PE) as the main phycobiliprotein. Among the PBPs of four thermotolerant cyanobacteria, PE from Leptolyngbya sp. KC45 exhibited the highest thermal stability as 80% of the original level remained after being heated at 60°C for 30 min. Antioxidant activities were detected in the cell‐free extracts of all cyanobacteria and that of Leptolyngbya sp. KC45 was also found in the highest value of 7.44 ± 0.14 and 3.89 ± 0.08 mg gallic acid equivalent (GAE) g^?1 dry weights determined by 2,2‐diphenyl‐1‐picrylhydrazyl radical (DPPH) and reducing power assay, respectively. This also corresponded to the phenolic compound content. Based on DPPH and reducing power assay, antioxidant activities of all cyanobacterial extracts showed the high thermostability as approximately 80% remained after being heated at 80°C for 30 min. However, it clearly indicated that the thermostability of antioxidant activity from the hot spring cyanobacterial cell‐free extract was not contributed only by the PE, but also came from phenolic compounds and other oxidative substances.     

Comparative analysis of different satellite DNAs in four Mytilus species.

We report the characterization of three satellite DNAs in four species of mussel: Mytilus edulis, Mytilus galloprovincialis, Mytilus trossulus, and Mytilus californianus. The monomers of the Apa I satellite DNAs were 173, 161, and 166 bp long. These satellite monomers were used to construct phylogenetic trees to infer relationships among these species. The topologies obtained clearly indicate that M. californianus is the most divergent species with respect to the other three. Furthermore, localization of satellite DNAs on metaphase chromosomes was performed using fluorescent in situ hybridization (FISH). Fluorescent signals revealed a different organization and distribution of these three satellite DNAs.     

水麻果多酚的提取纯化及其抗氧化、抗肿瘤活性作用

为提取分离水麻果多酚,探索水麻果多酚的抗氧化及抗肿瘤能力。本研究通过单因素试验和正交试验优化水麻果多酚超声提取工艺,使用大孔树脂纯化水麻果多酚,通过测定水麻果多酚的总还原力以及清除·OH、DPPH·、ABTS·的能力来表征其抗氧化活性,以宫颈癌Hela细胞和肺癌A549细胞为抗肿瘤研究对象,测定水麻果多酚的抗肿瘤作用。在最优超声提取工艺条件下,即乙醇浓度为60%,料液比为1∶30,超声功率200 W,超声温度为70℃,提取时间为40 min,水麻果多酚得率为3. 29%,纯化产物总酚含量为40. 47 mg/100 mg,水麻果多酚的总还原力与维生素C相当,对·OH、DPPH·、ABTS·均具有显著清除作用,可抑制Hela细胞和A549细胞的生长增殖,并导致癌细胞产生大量活性氧,出现凋亡形态特征。该提取工艺简单、高效且多酚得率高,提取物经大孔树脂纯化后总多酚含量显著提高,且具有显著的抗氧化和抗肿瘤活性。     

Antimicrobial activity and total content of polyphenols of <Emphasis Type=Italic>Rheum</Emphasis> L. species growing in Poland

In the crude ethanol extracts obtained from the rhizome and roots of Rheum palmatum L., Rheum undulatum L. and Rheum rhaponticum L. growing in Poland concentration of polyphenols ranged from 46.11 to 76.45 mg/g. Concentration of tannins ranged from 7.07% to 8.67%, while anthracene derivatives and anthraquinones varied by species - R. palmatum measured 36.3 and 34 mg/g, while R. undulatum or R. rhaponticum did not exceed 20.4 and 18.1 or 19.8 mg/g and 16.6 mg/g, respectively. Using a broth microdilution method it was found that all of the Rheum spp. extracts were more active against reference strains of Gram-positive bacteria (Staphylococcus spp.) than against those of Gram-negative bacteria (Escherichia coli, Klebsiella pneumoniae and Proteus mirabilis). The strongest inhibitory effect against Staphylococcus spp. was exerted by R. undulatum extract with MIC = 125–250 μg/mL. The moderate in vitro antibacterial activity of R. undulatum suggests that this plant, often used in the European cuisine to improve flavour, may be also important and useful as an alternative or auxiliary medicine remedy in the treatment of uncomplicated superficial infections caused especially by clinically important staphylococci, potentially pathogenic S. aureus or opportunistic S. epidermidis.     

Metabolomic profiling and antioxidant activity of some Acacia species

Metabolomic profiling of different parts (leaves, flowers and pods) of Acacia species (Acacia nilotica, Acacia seyal and Acacia laeta) was evaluated. The multivariate data analyses such as principal component analysis (PCA) and partial least square-discriminant analysis (PLS-DA) were used to differentiate the distribution of plant metabolites among different species or different organs of the same species. A.nilotica was characterized with a high content of saponins and A.seyal was characterized with high contents of proteins, phenolics, flavonoids and anthocyanins. A.laeta had a higher content of carbohydrates than A. nilotica and A. seyal. On the basis of these results, total antioxidant capacity, DPPH free radical scavenging activity and reducing power of the methanolic extracts of studied parts were evaluated. A.nilotica and A.seyal extracts showed less inhibitory concentration 50 (IC₅₀) compared to A.laeta extracts which means that these two species have the strongest radical scavenging activity whereas A. laeta extracts have the lowest radical scavenging activity. A positive correlation between saponins and flavonoids with total antioxidant capacity and DPPH radical scavenging activity was observed. Based on these results, the potentiality of these plants as antioxidants was discussed.     

Synthesis and antioxidant properties of dendritic polyphenols

Three dendritic polyphenols (generation 1) were synthesized: a syringaldehyde-based dendrimer (1), a vanillin-based dendrimer (2), and an iodinated vanillin-based dendrimer (3). They all showed strong antioxidant activity according to the 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical assay. The syringaldehyde dendrimer was twice and 10 times stronger than quercetin and Trolox, respectively. The vanillin-based dendrimer and its more hydrophobic iodinated derivative were also more potent antioxidants than quercetin and Trolox. The DPPH order of potency was 1 > 2, 3 > quercetin > Trolox. All three dendrimers also protected human LDL from free radical attack in a dose-dependent manner. Their order of free radical scavenging was 1 > 3 > 2 > quercetin > Trolox. The increased hydrophobic nature of the iodinated derivative may have contributed to its better LDL protection than 2. Protection of linoleic acid oxidation was studied by the β-carotene–linoleate assay. Dendrimer 1 was clearly superior to the other antioxidants in protecting the fatty acid. In case of DNA protection against free radical damage, the order of activity was 1 > quercetin > 2 > 3, Trolox. Pro-oxidant effect on copper-induced DNA oxidation showed the following order: quercetin, Trolox > 1 > 2 > 3. Results of the study show that dendritic antioxidants, even at the generation 1 level, provide promising antioxidant properties for their potential use as drug candidates for diseases associated with oxidative stress.