Salt Tolerance in the Triticeae: K/Na Discrimination in Synthetic Hexaploid Wheats

Ion concentrations were measured in the leaves of synthetichexaploid wheats and their parents growing in saline hydroponicculture. The synthetic hexaploids contained genomes from a tetraploidwheat (Triticum diccocum, T. durum, T. araraticum or T. timopheevi)and from a diploid species (T. monococcum, T. urartu, T. boeoticumor Aegilops squarrosa). Leaf Na concentrations were low, andK concentrations high, in Ae. squarrosa, T. araraticum and allof the synthetic hexaploids, but high in T. dicoccum and T.durum. At low salinities leaf Na concentrations were particularlyhigh in T. durum in comparison with the other species. Theseresults suggest that the enhanced K/Na discrimination character,originally found in Ae. squarrosa and BBAADD genome hexaploidwheats, is also present in diploid wheat and in GGAA genometetraploid wheats. It is suggested that this character has beenlost in the evolution of the BBAA genome tetraploid wheats. Key words: Salt, ion transport, A genome, Triticum spp     

Salt Tolerance in the Triticeae: Leymus sabulosus

Elymus dahuhcus, Leymus giganteus, L. angustus, L. sabulosusand, to a lesser extent, L. triticoides, were found to tolerate200 mol m^–3 NaCl in solution culture. Elymus dahuricusdiffered from the Leymus species in its ion-uptake characteristics,showing a greater uptake of Cl and Na and a greater loss ofK from the shoots. In a more detailed experiment on Leymus sabulosusit was found that transpiration rates altered rapidly in responseto changes in external salinity whereas the accumulation ofNa and Cl in the leaves exhibited a lag of several days. Insalt stressed L. sabulosus Cl partially replaced the high levelsof nitrate found in the leaves of control plants. Glycinebetainelevels increased in the leaves from 8.0 mol m^–3 plantsap in the controls to 28 mol m^–3 plant sap at 250 molm^–3 NaCl. Key words: Salt stress, Transpiration, Solute accumulation, Leymus     

Salt Tolerance in the Triticeae: Salinity-induced Changes in the Leaf Solute Composition of Some Perennial Triticeae

Changes in the leaf solute composition of a number of perennialTriticeae in response to salinity are described. There was variationboth within and between species in the extent of Na and Cl accumulationin the leaves. In almost all cases leaf nitrate concentrationsdecreased substantially and orthophosphate concentrations increasedin response to salinity. There was no overall decrease in arange of soluble nitrogen-containing compounds nor in totalnitrogen. In Thinopyrum scirpeum there was an inverse relationshipbetween proline and glycinebetaine contents of different tissues,with proline levels higher in older leaves. Concentrations ofboth compounds were higher in salt-stressed plants. Key words: Triticeae, salinity, leaf solute composition     

Salt Tolerance in the Triticeae: Ion Discrimination in Rye and Triticale

When rye and triticale accessions were grown in saline hydroponicculture they exhibited the low Na and high K concentrationsin their leaves which are characteristic of the enhanced K/Nadiscrimination trait originally found in the D genome of wheat.This trait was not consistently improved by the presence ofthe D genome in octaploid triticale or in D genome substitutionlines of hexaploid triticale. The presence of the rye genomedid not significantly affect anion concentrations within theleaves. At high salt concentrations (250 mol m^–3 NaCl+12.5mol m^–3 CaCl₂) the triticales were more tolerant thanthe rye accessions or a DDRR-genome tetraploid, with two triticalelines being almost as salt-tolerant as barley. Key words: Salt, ion transport, R genome, rye (Secale cereale L.)     

Salt Tolerance in the Triticeae: K/Na Discrimination in Barley

Concentrations of ions were measured in the youngest fully-expandedleaves of Triticum aestivum, T. durum, Hordeum vulgare, H. spontaneum,Secale cereale, and Aegilops squarrosa accessions grown in hydroponicculture in the presence of salt (NaCl+CaCl₂). Triticum aestivum,Secale cereale, and Ae. squarrosa had the low leaf Na and highleaf K concentrations typical of plants which contain the enhancedK/Na discrimination character originally found in Ae. squarrosa.T. durum and the Hordeum species did not have this character.The better growth of H. vulgare than of T. durum with similarsalt concentrations in the youngest fully-expanded leaves maybe a result of better compartmentation of Na, Cl, and K betweendifferent tisssues or between different compartments withincells. The enhanced K/Na discrimination character was expressedin disomic addition lines of H. vulgare chromosomes in Triticumaestivum. The H. vulgare variety Herta and its slender mutantboth had similar leaf cation concentrations, although they differedin growth rate when grown at 60 mol m^–3 NaCl. H. vulgareand T. durum seedlings grown in the absence of monovalent cationsaccumulated more ²²Na in their shoots than seedlings of otherspecies when incubated in 1.0 mol m^–3 NaCl labelled with²²Na. Key words: Salt, ion transport, I genome, barley, wheat     

不同抗盐性小麦叶鞘的Na+/K+选择性

以200mmol／LNaCl处理耐盐小麦（Triticum aestivum L．）品种DK961和盐敏感小麦品种LM153d后,DK961叶鞘中Na^＋含量和叶片中K^＋含量均显著高于LMl5,这造成DK961叶片中Na^＋／K^＋比显著低于LM15。即DK961的叶鞘以其较LM15更强的限制Na^＋、推动K^＋向叶片运输的能力来保持叶片相对较低的Na^＋／K^＋比,即叶鞘在小麦抗盐性中可能起重要作用。     

Salt Tolerance in the Triticeae: K/Na Discrimination in Aegilops Species

Inorganic ion concentrations were measured in the leaves ofAegilops species growing in 50 or 75 mol m^–3 NaCl (+2.5or 3.75 mol m–3 CaCl₂). The low leaf Na and high leafK concentrations characteristic of the enhanced K/Na discriminationcharacter, originally found in Aegilops squarrosa and in hexaploidwheat, were also found in other Aegilops species containingthe D genome, but not in Ae. ventricosa. The S genome diploidAegilops species (section Sitopsis) all lacked the enhancedK/Na discrimination trait, as did the C genome species Ae. caudataand the N genome species Ae. uniaristata. Most of the U genomespecies (section Polyeides), except Ae. biuncialis, Ae. kotschyiand Ae. variabilis, also exhibited the trait. Examination ofamphiploid hybrids suggested that the trait was dominant incrosses involving Ae. squarrosa or Ae. umbellulata with otherspecies in which the trait was absent. Key words: Salt, ion transport, D genome, Aegilops spp     

Photosynthetic Parameters at the Vegetative Stage and during Grain Development of Two Hexaploid Wheat Cultivars Differing in Salt Tolerance

Response of two spring wheat (Triticum aestivum L.) cultivars, salt tolerant SARC-I and salt sensitive Potohar, to different concentrations of NaCl was examined under glasshouse conditions. Eighteen-day-old plants of both the lines grown in sand culture were irrigated with 0 (control), 80, 160 or 240 mM NaCl in full strength Hoagland's nutrient solution. Shoot fresh and dry masses, and leaf area per plant of SARC-I at the vegetative stage, were significantly greater than those of cv. Potohar at higher salt concentrations, however, relative growth rate (RGR) of cv. Potohar was significantly higher than that of SARC-I. SARC-I had higher net photosynthetic rate (P_N), stomatal conductance (g_s) and transpiration rate (E) than cv. Potohar at the vegetative stage, but the cultivars did not differ significantly in water-use efficiency (P_N/E), intrinsic water use efficiency (P_N/g_s), and intercellular/ambient CO₂ concentration ratio. At the grain development stage, SARC-I had significantly higher P_N and g_s in the flag leaf than cv. Potohar under salinity. SARC-I was superior to cv. Potohar with respect to number of grains per spike, number of grains per spikelet, mean grain mass, and grain yield per plant at all NaCl concentrations.     

Salt Tolerance in the Triticeae: Growth and Solute Accumulation in Leaves of Thinopyrum bessarabicum

Gorham, J., McDonnell, E., Budrewicz, E. and Wyn Jones, R. G.1985. Salt tolerance in the Triticeae: growth and solute accumulationin leaves of Thinopyrum bessarabicum.—J. exp. Bot. 36:1021–1031. The diploid wheatgrass Thinopyrum bessarabicum was found towithstand prolonged exposure to 350 mol m^–3 NaCl in hydroponicculture. During the gradual addition of salt to the externalmedium, osmotic adjustment was rapidly achieved by the accumulationof Na and Cl. Following osmotic adjustment constant leaf Naand Cl concentrations were maintained, and K was retained ata high level. Thinopyrum bessarabicum may be described as anosmoconformer, adjusting its internal osmotic pressure to 400–500mOsmol kg^–1 above that of the external medium in hydroponicculture. Both slower shoot initiation and reduced leaf lengthcontributed to the reduced growth rates at higher salinities.Leaf width was not affected. Increasing salinity resulted inincreases in leaf concentrations of phosphate, glycinebetaine,sucrose and proline, and in decreases in the concentrationsof nitrate, sulphate, magnesium, calcium, total amino acidsand organic acids. Thinopyrum bessarabicum exhibits salt tolerancecharacters which may be useful in wheat breeding. Key words: Salt stress, solute accumulation, osmotic adjustment, Thinopyrum     

异源细胞质小麦耐盐性的研究

以粗厚山羊草（Ａｅｇｉｌｏｐｓ ｃｒａｓｓａ）细胞质小麦为材料,采用组织培养,水培、模拟盐池等方法,研究细胞质对小麦耐盐性的遗传效应,结果表明：粗厚山羊草细胞质可以不同程度地诱发小麦耐盐性产生变异。不同核质组合细胞质效应有一定差异,表现出特定的核质互作关系。部分异质系细胞水平与植株水平的耐盐性表现一致,特别是（Ａｅ．ｃｒａｓｓａ）－鉴２６的愈伤组织和幼苗的耐盐性表现均最突出。返青期和成熟期的鉴定结     

小麦品种资源耐盐性鉴定

按照农业部行业标准NY/PZT001-2002,对882份小麦品种资源进行耐盐性初步鉴定,筛选出芽期耐盐性为一级的品种328份,苗期和芽期都达到中度耐盐的品种43份。这些品种中很多既具有中度或中度以上耐盐性且具有高产优质等优异特性,如小偃22、新曙光1号等,为小麦耐盐育种提供重要信息。相关分析表明,不同耐盐级别的小麦品种其芽期和苗期耐盐性并没有一致的相关关系,二者并没有可比性,在耐盐种质筛选过程中,都有其本身的意义。     

Assessment of Genotypic Variation in Salt Tolerance of early CIMMYT Hexaploid Wheat Germplasm Using Photosynthetic Capacity and Water Relations as Selection Criteria

Twenty-five genotypes of early CIMMYT hexaploid wheat were screened for salt tolerance in a glasshouse experiment using photosynthetic capacity and water relation parameters as selection criteria. Under salt stress (150 mM NaCl) the genotypes Frontana, Norin-10, Mayo-54, Noreste-66, and Yaktana-54 excelled all other lines in shoot dry mass, and Na(20)TPP, Penjamo-62, Inia-66, Frontana, Siete Cerros, and Jaral-66 in grain yield per plant in both absolute and relative (percent of control) terms. Although net photosynthetic rate (P _N) declined in all genotypes due to salt stress, it was not helpful in discriminating among genotypes according to salt tolerance. Similarly, no positive relationships of salt tolerance of the genotypes with stomatal conductance, leaf water potential, or turgor pressure were found. Every genotype used its own specific mechanism to tolerate salt stress. However, a large amount of variation in salt tolerance observed in 25 early CIMMYT wheat genotypes can be of considerable practical value for improving salt tolerance in the existing commercial hexaploid wheats. This revised version was published online in August 2006 with corrections to the Cover Date.     

小麦耐盐突变体盐胁迫下的蛋白质组分析

首次采用双向电泳的方法分析1％NaCl胁迫72h的一对小麦耐盐(RH8706-49)及敏盐突变体(H8706-34)的蛋白质组。经过MALDI-TOF分析和数据库检索发现两者在H^ -ATP酶β亚基、谷氨酰胺合成酶前体、OEC33和RuBP羧化酶小亚基等5个候选蛋白存在质或量的差异。这5种蛋白均为叶绿体蛋白,它们很可能在盐胁迫下对维持叶绿体及整个细胞的功能起到重要作用。     

Weak Microwave Can Enhance Tolerance of Wheat Seedlings to Salt Stress

The aim of our investigation was to determine the effect of microwave pretreatment of wheat seeds on the tolerance of seedlings to salt stress. Selected parameters (for example, plant growth and biochemical parameters related to oxidative status) were measured. The results showed that microwave pretreatments for 5, 10, 15, or 20 s resulted in an increase in root length and shoot height in seedlings, with 10- and 15-s treatments giving the greatest effect. Salt stress, produced by treatment with 200 mM NaCl, reduced the length and fresh weight of shoots and roots, enhanced the leaf concentrations of malondialdehyde (MDA) and oxidized glutathione (GSSG), indicators of oxidative stress, while decreasing the activities of nitric oxide synthase (NOS), catalase (CAT), peroxidase (POD), superoxide dismutase (SOD), and glutathione reductase (GR). Furthermore, the salt treatment reduced the concentration of nitric oxide (NO) and glutathione (GSH) in the shoots. However, treatments of seeds with microwave radiation followed by salt stress restored all of these parameters close to those in non-salt-treated seedlings. The results indicate that application of a suitable dose of microwave radiation to seeds can enhance tolerance to salt stress in wheat seedlings.     

Assessing the Suitability of Various Physiological Traits to Screen Wheat Genotypes for Salt Tolerance

Success of improving the salt tolerance of genotypes requires effective and reliable screening traits in breeding programs.The objective was to assess the suitability of various physiological traits to screen wheat genotypes for salt tolerance.Thirteen wheat genotypes from Egypt,Germany,Australia and India were grown in soil with two salinity levels(control and150mmol/L NaCl)in a greenhouse.The physiological traits(ion contents in leaves and stems,i.e.Na~ ,Cl~-,K~ ,Ca~(2 )),theratios of K~ /Na~ and Ca~ /Na~ in the leaves and stems,net photosynthesis rate,stomatal conductance,transpiration rate,chlorophyll content(SPAD value),and leaf water relations,were measured at different growth stages.The physiologicaltraits except for Na~ and Cl~-in stems and the leaf transpiration rate at 150 mmol/L NaCI showed a significant genotypicvariation,indicating that the traits that have a significant genotypic variation may be possibly used as screening criteria.According to the analysis of linear regression of the scores of the physiological traits against those of grain yield,however,the physiological traits of Ca~(2 )and Ca~(2 )/Na~ at 45 d and final harvest with the greatest genotypic variation were ranked atthe top.From a practical and economic point of view,SPAD value should be considered to be used as screening criteriaand/or there is a need to develop a quick and practical approach to determine Ca~(2 )in plant tissues.     

Assessing the Suitability of Various Physiological Traits to Screen Wheat Genotypes for Salt Tolerance

Success of improving the salt tolerance of genotypes requires effective and reliable screening traits in breeding programs. The objective was to assess the suitability of various physiological traits to screen wheat genotypes for salt tolerance. Thirteen wheat genotypes from Egypt, Germany, Australia and India were grown in soil with two salinity levels （control and 150 mmol/L NaCI） in a greenhouse. The physiological traits （ion contents in leaves and stems, i.e. Na^＋, Cl^-, K^＋, Ca^2＋）, the ratios of K^＋/Na^＋ and Ca^＋/Na^＋ in the leaves and stems, net photosynthesis rate, stomatal conductance, transpiration rate, chlorophyll content （SPAD value）, and leaf water relations, were measured at different growth stages. The physiological traits except for Na^＋ and Cl^- in stems and the leaf transpiration rate at 150 mmol/L NaCI showed a significant genotypic variation, indicating that the traits that have a significant genotypic variation may be possibly used as screening criteria. According to the analysis of linear regression of the scores of the physiological traits against those of grain yield, however, the physiological traits of Ca^2＋ and Ca2^＋/Na^＋ at 45 d and final harvest with the greatest genotypic variation were ranked at the top. From a practical and economic point of view, SPAD value should be considered to be used as screening criteria and/or there is a need to develop a quick and practical approach to determine Ca^2＋ in plant tissues.     

Influence of D Genome on the Esterase Isozymes in Wheat

Esterase isozyme zymograms of endosperms at milk stage were analyzed by polyacrylamide vertical slab gel electrophoresis. It was shown that Aegilops squarrosa, Ae. ventricosa and Ae. crassa with D genomes all had E1-1 band with the same migration rate. In zymograms, the two bands E1-1, E1-2 of common wheat (AABBDD) and emmer wheat (AABB) were actually each compossed of two closely adjacent bands. Zone E3 of the two species had five bands each. There were no difference in migration rate of these bands between the two species, but the activities of these enzymes were different and they showed regular change. Zymograms of the hybrids of reciprocal crosses between emmer and common wheat are mainly tended to maternal types and it is representing the dosage effect of D genome.     

小麦根部耐盐性状全基因组关联分析

为了解小麦耐盐相关性状的遗传机理,挖掘与小麦耐盐性显著相关的SNP位点及候选基因,本研究利用浓度200 mmol/L的NaCl溶液和正常营养液对全国300份小麦品种(系)进行耐盐性试验,并利用小麦90 K芯片对分布于小麦全基因组的16650个SNP,采用Q+K关联混合模型对小麦最长根长、根干重、根鲜重、根平均直径、根尖...     

外源海藻糖对小麦幼苗耐盐性的影响

以盐敏感小麦品种鲁麦15为材料,分别用完全Hoagland营养液、150mmol／L NaCl和150mmol／L NaCl 10mmol／L海藻糖处理小麦幼苗,测定小麦幼苗生长、离子含量、根系质膜H^ -ATPase、SOD活性、MDA含量等指标,旨在探讨外源海藻糖在抗盐性中的作用。结果表明：外源海藻糖可明显缓解盐胁迫对小麦幼苗生长的抑制作用;明显提高NaCl胁迫条件下小麦幼苗叶片中K^ 的含量,降低Na^ 的含量,降低其Na^ ／K^ ;提高NaCl胁迫条件下小麦幼苗SOD活性,降低MDA的含量,降低细胞质膜透性,缓解根系质膜H^ -ATPase活性抑制。以上结果表叫外源海藻糖可能通过增加活性氧清除能力、缓解质膜伤害、维持胞质离子稳态提高植物抗盐性。