Evaluation of parameters describing the root system architecture of field grown maize plants (Zea mays L.)

The objective of this work was to study elongation curves of maize axile roots throughout their elongation period under field conditions. Relationships between their elongation rate and the extension rate of their branched region were also studied. Maize, early-maturing cultivar Dea, was grown on a deep, barrier-free clay loam (depth 1.80m). Trenches were dug during four periods until after silking and axile roots were excavated. Parameters measured were total length and the lengths of basal and apical unbranched zones. The rank of the bearing phytomer and general data about the carrying plant were also recorded. Results showed that axile roots from lower phytomers had similar elongation rates irrespective of the rank of the carrying phytomer. This elongation rate declined with root age. A monomolecular elongation model was fitted to the experimental data. Elongation was much slower in roots from upper phytomers. A rough linear relationship was found between the elongation rate of axile roots and the length of the apical unbranched zone. This result suggests that laterals appeared on a root segment a constant time after it was formed. Possible mechanisms with may account for the declining elongation rate with root age (increasing distance from aerial parts or adverse environmental conditions in deep soil layers) and variability between individual roots are also discussed.     

A comprehensive analysis of root morphological changes and nitrogen allocation in maize in response to low nitrogen stress

The plasticity of root architecture is crucial for plants to acclimate to unfavourable environments including low nitrogen (LN) stress. How maize roots coordinate the growth of axile roots and lateral roots (LRs), as well as longitudinal and radial cell behaviours in response to LN stress, remains unclear. Maize plants were cultivated hydroponically under control (4 mm nitrate) and LN (40 μm ) conditions. Temporal and spatial samples were taken to analyse changes in the morphology, anatomical structure and carbon/nitrogen (C/N) ratio in the axile root and LRs. LN stress increased axile root elongation, reduced the number of crown roots and decreased LR density and length. LN stress extended cell elongation zones and increased the mature cell length in the roots. LN stress reduced the cell diameter and total area of vessels and increased the amount of aerenchyma, but the number of cell layers in the crown root cortex was unchanged. The C/N ratio was higher in the axile roots than in the LRs. Maize roots acclimate to LN stress by optimizing the anatomical structure and N allocation. As a result, axile root elongation is favoured to efficiently find available N in the soil.     

Relationships between root diameter,root length and root branching along lateral roots in adult,field-grown maize

Background and Aims Root diameter, especially apical diameter, plays an important role in root development and function. The variation in diameter between roots, and along roots, affects root structure and thus the root system’s overall foraging performance. However, the effect of diameter variation on root elongation, branching and topological connections has not been examined systematically in a population of high-order roots, nor along the roots, especially for mature plants grown in the field.Methods A method combining both excavation and analysis was applied to extract and quantify root architectural traits of adult, field-grown maize plants. The relationships between root diameter and other root architectural characteristics are analysed for two maize cultivars.Key Results The basal diameter of the lateral roots (orders 1–3) was highly variable. Basal diameter was partly determined by the diameter of the bearing segment. Basal diameter defined a potential root length, but the lengths of most roots fell far short of this. This was explained partly by differences in the pattern of diameter change along roots. Diameter tended to decrease along most roots, with the steepness of the gradient of decrease depending on basal diameter. The longest roots were those that maintained (or sometimes increased) their diameters during elongation. The branching density (cm^–1) of laterals was also determined by the diameter of the bearing segment. However, the location of this bearing segment along the mother root was also involved – intermediate positions were associated with higher densities of laterals.Conclusions The method used here allows us to obtain very detailed records of the geometry and topology of a complex root system. Basal diameter and the pattern of diameter change along a root were associated with its final length. These relationships are especially useful in simulations of root elongation and branching in source–sink models.     

Effects of air-filled soil porosity and aeration on the initiation and growth of secondary roots of maize (Zea mays)

We studied the possibility whether the initiation of secondary roots is regulated by the air-filled porosity in soil, i.e. the availability of oxygen in the soil. Maize plants were grown in long PVC tubes (1 m long and 12 cm diameter) and were unwatered for different numbers of days so that variations of soil water content with depth were achieved on the same date with plants at the same age. The plants were harvested when their root systems were established in the whole soil column and watering had been withheld for 0, 15, 20, 25 days. A decrease of soil water content was significantly correlated with an increase of air-filled porosity in soil. The number of secondary lateral roots from segments of primary adventitious roots increased dramatically when soil water content decreased from field capacity to about 0.05 g water g^-1 dried soil. The total dried mass of roots at different soil depths was also positively correlated with soil air-filled porosity. It was observed that the elongation of the initiated secondary roots responded differently to the variations of soil air-filled porosity. The length of secondary roots increased initially when the soil was dried from field capacity to 0.18 g g^-1 dried soil (water potential at about−0.2 MPa, air-filled porosity 0.26 cm³ cm^-3), but was drastically reduced when the soil was dried further. Obviously elongation of secondary roots was inhibited when soil water potential began to deviate substantially from an optimum value. The present results suggested that the initiation of secondary roots was greatly promoted by the increase of air-filled soil porosity, i.e. availability of oxygen. This conclusion was further verified in a separate experiment where solution-cultured maize seedlings were subjected to different aeration treatments. An obvious increase in secondary root initiation was found in plants which were aerated with normal air (21% O₂) than in plants which were either not aerated or aerated with 5% O₂ air. ei]Section editor: B E Clothier     

Appearance of bulges on maize roots as affected by 6-benzylaminopurine and α-naphthylacetic acid

The thickening that appeared on maize roots under the influence of 6-benzylaminopurine and α-naphthylacetic acid (concentration 10⁻⁵, 10⁻⁶, 10⁻⁷ and 10⁻⁸ M) were analysed. The changes in length and width of maize roots at the edge of elongation zone after 24,48 and 72 h of treatment were studied. The growth in length of cells at the edge of elongation zone stopped abruptly but the growth in width slowly continued. So, the growth of cells in length and width under the influence of growth regulators was not simultaneous. They had distinct time limits.     

Alley cropping with Senna siamea in South-western Nigeria: II. Dry matter,total N,and urea-derived N dynamics of the Senna and maize roots

Crop and tree roots are crucial in the nutrient recycling hypotheses related to alley cropping systems. At the same time, they are the least understood components of these systems. The biomass, total N content and urea-derived N content of the Senna and maize roots in a Senna-maize alley cropping system were followed for a period of 1.5 years (1 maize-cowpea rotation followed by 1 maize season) to a depth of 90 cm, after the application of ¹⁵N labeled urea. The highest maize root biomass was found in the 0–10 cm layer and this biomass peaked at 38 and 67 days after planting the 1994 maize (DAP) between the maize rows (112 kg ha^–1, on average) and at 38, 67 and 107 DAP under the maize plants (4101 kg ha^–1, on average). Almost no maize roots were found below 60 cm at any sampling date. Senna root biomass decreased with time in all soil layers (from 512 to 68 kg ha^–1 for the 0–10 cm layer between 0 and 480 DAP). Below 10 cm, at least 62% of the total root biomass consisted of Senna roots and this value increased to 87% between 60 and 90 cm. Although these observations support the existence of a Senna root `safety net' between the alleys which could reduce nutrient leaching losses, the depth of such a net may be limited as the root biomass of the Senna trees in the 60–90 cm layer was below 100 kg ha^–1, equivalent to a root length density of only < 0.05 cm cm^–3. The proportion of maize root N derived from the applied urea (%Ndfu) decreased significantly with time (from 21% at 21 DAP to 8% at 107 DAP), while %Ndfu of the maize roots at the second harvest (480 DAP) was only 0.6%. The %Ndfu of the Senna roots never exceeded 4% at any depth or sampling time, but decreased less rapidly compared to the %Ndfu of the maize roots. The higher %Ndfu of the maize roots indicates that maize is more efficient in retrieving urea-derived N. The differences in dynamics of the %Ndfu also indicate that the turnover of N through the maize roots is much faster than the turnover of N through the Senna roots. The recovery of applied urea-N by the maize roots was highest in the top 0–10 cm of soil and never exceeded 0.4% (at 38 DAP) between the rows and 7.1% (at 67 DAP) under the rows. Total urea N recovery by the maize roots increased from 1.8 to 3.2% during the 1994 maize season, while the Senna roots never recovered more than 0.8% of the applied urea-N at any time during the experimental period. These values are low and signify that the roots of both plants will only marginally affect the total recovery of the applied urea-N. Measurement of the dynamics of the biomass and N content of the maize and Senna roots helps to explain the observed recovery of applied urea-N in the aboveground compartments of the alley cropping system.     

Effects of soil structural discontinuity on root and shoot growth and water use of maize

The role of roots penetrating various undisturbed soil horizons beneath loose layer in water use and shoot growth of maize was evaluated in greenhouse experiment. 18 undisturbed soil columns 20 cm in diameter and 20 cm in height were taken from the depths 30–50 cm and 50–70 cm from a Brown Lowland soil, a Pseudogley and a Brown Andosol (3 columns from each depth and soil). Initial resistance to penetration in undisturbed soil horizons varied from 2.5 to 8.9 MPa while that in the loose layer was 0.01 MPa. The undisturbed horizons had a major effect on vertical arrangement of roots. Root length density in loose layer varied from 96 to 126 km m^-3 while in adjacent stronger top layers of undisturbed horizons from 1.6 to 20.0 km m^-3 with higher values in upper horizons of each soil. For specific root length, the corresponding ranges were 79.4–107.7 m g^-1 (on dry basis) and 38.2–63.7 m g^-1, respectively. Ratios of root dry weight per unit volume of soil between loose and adjacent undisturbed layers were much lower than those of root length density indicating that roots in undisturbed horizons were produced with considerably higher partition of assimilates. Root size in undisturbed horizons relative to total roots was from 1.1 to 38.1% while water use from the horizons was from 54.1 to 74.0%. Total water use and shoot growth were positively correlated with root length in undisturbed soil horizons. There was no correlation between shoot growth and water use from the loose layers.     

Apical diameter and branching density affect lateral root elongation rates in banana

Thick roots elongate faster than thinner ones. However, within one species, the growth achieved by roots of a given diameter can be very variable, and root diameter can only be considered as a determinant of root potential elongation rate. As root elongation is highly correlated to carbon availability, it can be hypothesized that local competition for resources, expressed as the number of lateral roots per unit length (i.e. the branching density), modulates root elongation. Using novel methods in field conditions, we have estimated apical diameters, elongation rates and growth durations of nearly 3500 banana lateral roots, in a field experiment with high radiations and a shaded glasshouse experiment with low radiations. Apical diameters and branching densities were lower in the experiment with low radiation, but elongation rates were higher. In both experiments, mean elongation rates of first-order laterals and thick second-order laterals were negatively correlated with bearing root branching densities. It is hypothesized that, even though apical diameters were lower, low branching densities in the shaded glasshouse allowed enhanced lateral root elongation. In both experiments, second-order laterals elongated more slowly than first-order laterals of similar diameter. A specific effect of root order, independent of branching density and apical diameter, contributed to explain these slow second-order lateral elongation rates. Most lateral roots elongated between 9 and 21 days and growth duration was mainly correlated with root diameter.     

Growth and Development of Roots of Grapevine (Vitis vinifera L.) in Relation to Water Uptake from Soil

Developmental patterns of lateral roots and their vascular differentiationwere investigated for Vitis vinifera L. cv. Shiraz to assessthe likely contribution of lateral roots to total water uptakeof plants subjected to different irrigation regimes. Correlationanalyses showed a significant positive correlation between mainroot diameter and the diameter of first order lateral rootsof well-watered plants, but in water-stressed plants the twowere not significantly correlated. The correlations betweendiameters of first order lateral roots and the diameters ofmain roots were greater than correlations between the lengthsof first order laterals and the diameters of main roots. Thesuberised surface area of well-watered main roots increasedfrom 4% of total surface area at 0·25 cm to 100% at 10cm from the tip, whereas that of stressed plants increased from15% at 0·25 cm to 100% at 5 cm from the tip. In all treatmentsthe highest linear density of first order laterals was about7 laterals cm^-1 of main root. More than 50% of first order lateralshad diameters less than 0·05 cm, and more than 90% ofthem had lengths less than 5 cm. Calculations of axial resistancesbased on xylem diameter measurements suggest that the axialresistances of root segments may not be uniform along rootsas is often assumed in models of water uptake. Water flow intothe main roots via the lateral root pathway is likely to bemuch smaller than that via the direct radial flow pathway asonly about 1% of surface area of main roots is directly occupiedby lateral roots, leaving the other 99% of main root surfacearea available for the direct radial flow pathway.Copyright1994, 1999 Academic Press Axial resistance, grapevine (Vitis vinifera L. cv. Shiraz) roots, root diameter, root length, xylem vessels     

Control of soil physical properties and response ofBrassica rapa L. seedling roots

A system was designed, constructed, tested, and used to growBrassica rapa L. seedling roots which were exposed to O₂ concentrations from 0 to 0.21 mol mol⁻¹, water potentials from 0 to −80 kPa, temperatures from 10 to 34°C, and mechanical impedance from 0 to 20.8 kPa. The experimental design was a central composite rotatable design with seven replications of the center point. Measurements were taken of taproot length, taproot diameter at the point of initiation of root hairs (diameter 1), and one cm above the first measurement (diameter 2), and total length and number of first-order laterals. Temperature had the greatest effect on seedling root growth, with linear and quadratic temperature effects significant for all root measurements except taproot diameter 2 which just had a significant linear effect. Water potential had a significant linear effect on lateral length and number of laterals and a significant quadratic effect on taproot diameter 1. Mechanical impedance had a significant effect only on taproot diameter 2. Oxygen was not significant for any root measurement. The mechanical impedance by water potential interaction was significant for taproot length and taproot diameter 1. A temperature optimum was found for taproot length, taproot diameter 1, lateral length, and lateral number, at 26.0, 42.5, 26.5, and 26.4°C, respectively. Taproot diameter 1 had a water potential optimum at −36.5 kPa, whereas taproot diameter 2 had a mechanical impedance optimum at 12.5 kPa. A growth cell designed for this study allows independent control of soil strength, water potential, oxygen concentration, and temperature. Thus, the cell provides the capability which was demonstrated forBrassica rapa L. to grow seedling roots under complete control of the soil physical properties.     

Penetration of very strong soils by seedling roots of different plant species

The abilities of seedling roots of twenty-two plant species to penetrate a strong growth medium were compared under controlled conditions. Seedlings were grown for 10 days in compression chambers filled with siliceous sandy soil at 0.2 kg kg^–1 water content and mean penetrometer resistance of 4.2 MPa. Root elongation and thickening were measured after growth. The results show that soil strength reduced the elongation of roots of all plant species by over 90% and caused the diameters of the roots to increase compared with control plants grown in vermiculite (0 MPa resistance).Differences in both root elongation and root diameter were observed among plant species. Generally, the roots of dicotyledons (with large diameters) penetrated the strong medium more than graminaceous monocotyledons (with smaller diameters). There was a significant positive correlation (r=0.78, p<0.05) between root diameter and elongation over all the species in the stressed plants. The species were ranked according to the relative root elongation and relative root thickening. Based on this ranking, lupin (Lupinus angustifolius), medic (Medicago scutelata) and faba bean (Vicia faba) were the species with the greatest thickening and elongation while wheat (Triticum aestivum), rhodesgrass (Chloris gayana) and barley (Hordeum vulgare) had the least. The weight of the seeds did not seem to influence either the thickening or elongation of the roots.     

Lateral root development, including responses to soil drying, of maize (Zea mays) and wheat (Triticum aestivum) seminal roots

The spatial distribution of lateral roots in the soil is an important factor influencing water and nutrient absorption. However, lateral root development has rarely been studied in detail, especially concerning morphological variations, mainly because such examinations are both time-consuming and laborious. We measured the number and length of all first-order lateral roots on the seminal roots of maize ( Zea mays L.) and wheat ( Triticum aestivum L.) to investigate variations in linear frequency and length. This was conducted with reference to species, root types, and positions on their parental roots. Although the linear frequency of first-order lateral roots varied along the root axis in maize, the variation was not as great as in wheat. Variations were found in the length of lateral roots among plant species, root types, and positions on their parental root axes. Such variations in the length of lateral roots along the root axes were caused by differences in the elongation period of lateral roots rather than those in the elongation rate. Additionally, we examined the effects of soil drying on lateral root development. As a response to soil drying, the length of lateral roots varied depending on the period they were placed under the stressed condition. Moderate soil drying could also accelerate the elongation of some lateral roots. Variations in the length of first-order lateral roots and their responses to soil drying could help distribute their tips thoroughly throughout the soil. This might be adaptive for water absorption for root system development when resources are limited.     

Competition in tree row agroforestry systems. 1. Distribution and dynamics of fine root length and biomass

Complementarity in the distribution of tree and crop root systems is important to minimise competition for resources whilst maximising resource use in agroforestry systems. A field study was conducted on a kaolinitic Oxisol in the sub-humid highlands of western Kenya to compare the distribution and dynamics of root length and biomass of a 3-year-old Grevillea robusta A. Cunn. ex R. Br. (grevillea) tree row and a 3-year-old Senna spectabilis DC. (senna) hedgerow grown with Zea mays L. (maize). Tree roots were sampled to a 300 cm depth and 525 cm distance from the tree rows, both before and after maize cropping. Maize roots were sampled at two distances from the tree rows (75–150 cm and 450–525 cm) to a maximum depth of 180 cm, at three developmental stages. The mean root length density (L_rv) of the trees in the upper 15 cm was 0.55 cm cm⁻³ for grevillea and 1.44 cm cm⁻³ for senna, at the start of the cropping season. The L_rv of senna decreased at every depth during the cropping season, whereas the L_rv of grevillea only decreased in the crop rooting zone. The fine root length of the trees decreased by about 35% for grevillea and 65% for senna, because of maize competition, manual weeding, seasonal senescence or pruning regime (senna). At anthesis, the L_rv of maize in the upper 15 cm was between 0.8 and 1.5 cm cm⁻³. Maize root length decreased with greater proximity to the tree rows, potentially reducing its ability to compete for soil resources. However, the specific root length (m g⁻¹) of maize was about twice that of the trees, so may have had a competitive uptake advantage even when tree root length was greater. Differences in maize fine root length and biomass suggest that competition for soil resources and hence fine root length may have been more important for maize grown with senna than grevillea. This revised version was published online in June 2006 with corrections to the Cover Date.     

Maximum axial growth pressures of the lateral roots of pea and eucalypt

Although lateral roots may contribute significantly towards growth and nourishment of plants, the mechanics of their elongation behaviour in strong soils is not well known. The aim of this study is to report maximum axial growth pressures (p) and maximum elongation rates (E) of the lateral roots of an annual herbaceous plant (pea) and a woody perennial (eucalypt). As such measurements have not been reported previously, measurements of P and E for lateral roots were compared with the primary roots of pea for which reports are widespread. Values of P were estimated from the measured maximum values of axial force and root diameter on single, intact roots of seedlings in the laboratory. Additional measurements of both P and E were made for the lateral roots of pea when the growth of the remaining root axes was stopped (with removal of tips) to determine the overall effects of root-growth-inhibition on P and E of single roots.Values of P and E for lateral roots of pea were significantly greater than those for the lateral roots of eucalypt. Although root diameter for the primary roots of pea were similar to those for the lateral roots of eucalypt, the former exerted nearly twice as much pressure as the latter. The lateral roots of pea elongated significantly slower than the primary roots; however, P of lateral roots was significantly lower than the primary roots when elongation of all other roots was inhibited during the measurements. Production and/or development of lateral roots increased when elongation of the remaining roots (both primary and lateral roots) of pea seedlings was restricted due to the removal of root tips and exposure of one of the lateral roots to high strength. In general, maximum axial force exerted by primary and lateral roots was similar for roots of <1 mm diameter. However, primary roots exerted greater maximum axial force than the lateral roots when root diameter was >1 mm. As axial pressure of lateral roots was independent of root diameter, thickening of root tips is less likely to assist penetration of lateral roots in strong soils.     

Root length and biomass losses during sample preparation with different screen mesh sizes

Data are presented on the differences in root length density (RLD), dry matter (DM), and root diameter values determined on wheat and faba bean using sieves of different mesh size to separate roots from soil during sample preparation. Screens with 0.2, 1, and 2 mm (0.04, 1, and 4 mm²) aperture were used. Roots collected on the 2-mm sieve represented on average 55% of the weight and only 10% of the total length collected using a 0.2-mm sieve. With a 1-mm sieve 75% of weight was retained, but only 34% of the length. In the 0–20 cm soil layer average RLD and DM values ranged between 1.3 and 2.5 cm cm^-3 and 215 and 136 g m^-2 for faba bean and wheat respectively with 2 mm screens and 14.6 and 18.1 cm cm^-3 and 313 and 202 g m^-2 with 0.2 mm sieves. RLD was more affected than weight since losses from coarse screens were largely due to fine root fractions, although the 1-and 2-mm screens retained a small amount of fine roots that were long or attached to main structures. Variability was higher for measurements on coarser screens. The use of screens much coarser than the diameter of fine roots is not recommended for the study of surface-related phenomena in which root length quantification is necessary, while it may be acceptable for gross comparisons of root weight and spatial extent.     

不同分类系统下油松幼苗根系特征的差异与联系

植物根序和径级不仅反映细根的形态结构, 而且能反映根系的一些生理特征, 如细根寿命和周转等。该文以二年生油松(Pinus tabulaeformis)幼苗根系为研究对象, 系统比较了根序分类方法和径级分类方法在描述根系特征上的优缺点, 探索了两者之间的内在联系。结果表明: 二年生油松幼苗最多可包括6级根序, 直径的变化范围为0.169-3.877 mm。按根序划分, I-VI级根序的总根长和总根表面积主要集中在前3级根序, 这3级根序的根占总根长的78.77%和总根表面积的62.72%。前3级根序的比根长是后3级根序比根长的1.3-3.0倍, 比根面积是后3级比根面积的1.0-1.5倍。按常用的径级(以0.5、1.0、1.5和2.0 mm为阈值)划分方法, 油松幼苗大部分根系直径≤1.5 mm, 此区间细根的根长和根表面积占总根长的93.76%和总根表面积的84.35%。直径≤1.5 mm的细根平均比根长是>1.5 mm细根比根长的3-7倍, 比根面积的1.5-3.0倍。由于油松根序和径级之间有显著的指数关系, 依据径级最大程度反映根序的原则, 提出了新的径级划分方法, 即以0.4、0.8、1.3和2.0 mm为阈值对油松幼苗根系径级重新进行划分。此时, 上述区间可分别包括I级、II级、III级、IV级、V级根序中根尖数的93.22%、86.37%、75.96%、70.47%和76.67%。同时也可分别涵盖各径级根长的89.34%-70.83%、根面积的86.01%-76.12%以及体积的87.73%-76.12%。此时, 根系不同径级与根序之间可以建立起良好的对应关系。这些结果表明, 通过合理划分径级区间可以较好地反映根序 特征。     

Significance of temperature and precipitation for maize root distribution in the field

Measurements of maize (Zea mays L.) root distribution with depth in the soil for nine years in a 11-year period revealed significantly different distribution patterns. Weather variations were expected to be related to the amount of roots found in each of the five 15-cm soil layers. The objective of this study was to attempt to explain root distribution in the field on the basis of precipitation and temperature data for the nine growing seasons. Growing degree days (GDD), accumulated in daily increments from planting to silking, were used to describe temperature effects. Correlations were calculated for weekly time increments of GDD versus root length densities at silking in all soil layers. Root length density below 30 cm was correlated (P=0.05) with GDD for two weeks following planting, whereas no relation was found between GDD and root length density in the topsoil. Amount of precipitation was accumulated in weekly increments from silking to planting and correlated with root length density in the soil layers at silking. This procedure evaluated the relation between precipitation and root growth during the vegetative growth period. Root length density in the 0 to 15 cm layer was found to be related significantly (P=0.05) to precipitation. The period 3 weeks prior silking gave the highest correlation coefficient (r=0.79). Journal Paper no. 10,629. Purdue Univ. Agric. Exp. Stn., W. Lafayette, IN 47907. Contribution from the Dep. of Agronomy. The research was supported in part by BARD, United States-Israel Binational Agricultural Research and Development Fund, and Deutsche Forschungsgemeinschaft.     

Spatio-temporal Variations in Axial Conductance of Primary and First-order Lateral Roots of a Maize Crop as Predicted by a Model of the Hydraulic Architecture of Root Systems

Rates at which water can be transported along plant roots (axial pathway) vary through time, in part depending on xylem maturation. Because of experimental constraints, the dynamics of root functional heterogeneity under field conditions remains mostly uncharted territory. Recent advances in mechanistic modelling offer opportunities to bypass such experimental limitations. This paper examines the dynamics of local variations in axial conductance of primary and first-order lateral roots of a maize crop using the architecture-based modelling approach developed by Doussan et al. (Annals of Botany: 81, 213–223, 1998). Specifically, we hypothesised that points of major resistance to long distance water transfers could arise from discrepancies between the hydraulic maturity (or water carrying capacity) of main axes and branch roots. To test this assumption, spatial distributions of root axial conductance were tested after 30, 60 and 100 days at soil depths of 10, 50 and 100 cm under a maize (Zea mays L.) crop sown at a density of 8 plants m⁻². As the crop developed, the corresponding root populations encompassed ever increasing amounts of hydraulically mature first-order laterals (branch roots): after a 100-day growth period, the vast majority of laterals had reached their maximum axial conductance at all soil depths down to 100 cm. In contrast, the axial conductance of a large proportion of main axes (primary roots) remained low, even at shallow soil depths and after 100 days of growth. The imbalance between the hydraulic maturity of primary and lateral roots was most conspicuous at soil depths of 100 cm, where ~10% only of the former compared to ~80% of the latter, had reached their maximum axial conductance after a 100-day growth period.     

隔沟交替灌溉条件下玉米根系形态性状及结构分布

为揭示根系对土壤环境的适应机制,研究了隔沟交替灌溉条件下玉米根系形态性状及结构分布。以垄位和坡位的玉米根系为研究对象,利用Minirhizotrons法研究了根系（活/死根）的长度、直径、体积、表面积、根尖数和径级变化及其与土壤水分、土温和水分利用效率（WUE）的相关关系。结果表明,对于活根,在坡位非灌水区域复水后根系平均直径减小,而根系日均生长速率、单位面积土壤根系体积密度、根尖数和表面积均增大,并随灌水区域土壤水分的消退逐渐减小;对于死根,在坡位非灌水区域复水后根系日均死亡速率、根系体积密度、根尖数和表面积变化均减小,其中根系死亡速率和死根直径随土壤水分的消退逐渐降低,而死根体积密度、根尖数和表面积分布随土壤水分降低呈增大趋势;在垄位,根系形态分布趋势与坡位一致,除根系直径与与坡位比较接近外,其他根系形态值均小于坡位。将根系分成4个径级区间分析根系的形态特征,结果表明在根系长度和体积密度分布中以2.5－4.5 mm径级的根系所占比例最大,在根尖数和根系表面积分布中以0.0－2.5 mm径级的根系为主。通过显著性相关分析,死根直径、体积密度、活根表面积等根系形态与土壤含水率、土壤温度和WUE间均存在显著或极显著的正相关关系,部分根系形态指标（如根系的生长速率、活根体积密度）只与坡位土壤含水量、土壤温度具有明显的相关性,表明隔沟交替灌溉对坡位根系形态的调控作用比垄位显著。     

Patterns of variability in the diameter of lateral roots in the banana root system

The relative importance of root system structure, plant carbon status and soil environment in the determination of lateral root diameter remains unclear, and was investigated in this study. Banana (Musa acuminata) plants were grown at various moderate levels of soil compaction in two distinct experiments, in a field experiment (FE) and in a glasshouse experiment (GE). Radiant flux density was 5 times lower in GE. The distribution of root diameter was measured for several root branching orders. Root diameters ranged between 0.09 and 0.52 mm for secondary roots and between 0.06 and 0.27 mm for tertiary roots. A relationship was found between the diameter of the parent bearing root and the median diameter of its laterals, which appears to be valid for a wide range of species. Mean lateral root diameter increased with distance to the base of the root and decreased with branching density [number of lateral roots per unit length of bearing root (cm(-1))]. Typical symptoms of low light availability were observed in GE. In this case, lateral root diameter variability was reduced. Although primary root growth was affected by soil compaction, no effects on lateral root diameter were observed.