Heat-transfer relations of avian nestlings

1. 1.|To determine the thermoregulatory prowess of altricial nestlings, we conducted both equilibrium and transient analyses of white-crowned sparrow nestings, a representative fringillid.

2. 2.|For an individual nestling at thermal equilibrium, feather development is the major factor reducing heat loss after 2 days of age; tissue- and boundary-layer resistances are of minor importance.

3. 3.|The nest substantially reduces wind speeds near the nestlings. Heat transfer through the nest material is of only moderate importance. Evaporation also appears to be a small proportion of total heat loss during hypothermia in natural environments.

4. 4.|Net long-wave radiant exchange is also minor, but short-wave radiation is potentially a major component of the nestling's energy budget, approaching the magnitude of maximal metabolic heat production.

5. 5.|When nestlings cool, their body mass and metabolic rate are also major importance in determining the rate of cooling, and (for metabolism) the equilibrium temperature as well.

6. 6.|The huddling together of nestlings is perhaps the single most important factor affecting heat transfer.

7. 7.|An older brood actually has more insulation than does an adult in the same microclimate.

Thermal acclimation and hardening in tadpoles of the bullfrog, Rana catesbeiana

1. 1.|Critical thermal maxima (CTMax) and minima (CTMin) were measured to evalute thermal hardening in Rana catesbeiana.

2. 2.|Tadpoles show heat hardening and CTMax acclimation, and both responses are influenced by developmental stage.

3. 3.|The first evidence of cold hardening in vertebrates is reported here.

4. 4.|Heat hardening significantly reduces cold tolerance, but there is otherwise no evidence of a cross-hardening effect.

Thermoregulatory significance of basking behaviour in the raccoon dog (Nyctereutes procyonoides)

1. 1.|The raccoon dogs frequently basked in spring while keeping their dark chest area towards the sun. The importance of this behaviour for the thermal balance was examined by using a cylinder model, and the results were compared with that of the blue fox which has pale chest and no basking behaviour.

2. 2.|With no external radiation source, cooling rates of blue fox and racoon dog models were almost equal, while in the sunshine with the chest area towards the sun, raccoon dog gained and blue fox lost heat.

3. 3.|In the same sunshine, the raccoon dog lost heat if its back area was towards the sun in comparison with the situation when the chest area was towards the sun.

4. 4.|Temperatures at the skin level were much higher for sun-exposed raccoon dogs than blue foxes especially on the chest area.

5. 5.|It is concluded that the hair coat structure of the raccoon dog is especially favourable for trapping heat from the sun, and with postural adjustments the animal takes maximal advantage of this free heat.

The combined effects of ambient temperature and enforced sustained swimming activity on body temperatures of arctic charr (Salvelinus alpinus L.)

1. 1.|The difference between tissue temperatures and ambient water temperatures (ΔT) of the ectothermic Arctic charr (Salvelinus alpinus L.) ranged between 0.2 and 0.6°C.

2. 2.|For fish held at 5.7°C there were no significant differences in ΔT of exercising fish and those of controls.

3. 3.|By contrast, for fish held at 1.7°C sustained exercise led to a significant increase in ΔT of all body compartments compared with fish held in standing water (controls).

4. 4.|It is suggested that Arctic charr are capable of a limited control of metabolic heat exchange between body compartments and surrounding water when subjected to sustained exercise and ambient temperatures <2°C.

Energy budget of the chicken foot

1. 1.|A mathematical model predicts the energy loss from a chicken foot provided the following variables are known: body temperature, air temperature, wind velocity, blood flow to the foot, and the relative partitioning of blood flow via two distinct venous returns.

2. 2.|Chickens are capable of keeping their feet from freezing at temperatures as low as −30°C ambient, but at a high energy cost.

3. 3.|Chickens can modulate blood flow to their feet at thermoneutral temperatures enough to vary heat loss to environment by about one-fourth metabolic heat production.

Biochemical changes in tissue composition of Periplaneta americana (Linn.) acclimated to high and low temperatures

1. 1.|Cold acclimation apparently favours an increase of water content in fat body, but not in coxal muscle, of cockroaches.

2. 2.|A remarkable enhancement in the accumulation of total protein in fat body characterizes the cold acclimation of cockroaches, particularly adult males (175% increase in protein/DNA ratio). The increase in protein content of coxal muscle during acclimination to 15°C, observed in nymphs (16%) and males (16%) but not in females, is less pronounced than that of fat body.

3. 3.|A diminution (28–32%) in the free amino acid/DNA ratio due to cold acclimation has been recorded in both coxal muscle and fat body of nymphs and females, but not in males.

4. 4.|No qualitative change occurs in the free amino acid spectrum of haemolymph and tissues of this insect during acclimation to 15 and 35°C.

5. 5.|An augmentation (15–30%) of the RNA/DNA ratio occurs in fat body and coxal muscle of nymphs and males but in fat body alone of females following cold acclimation.

6. 6.|The glycogen reserve has been shown to increase by up to 30% in fat body and coxal muscle of cold acclimated cockroaches compared to warm acclimated ones.

Effect of warm rearing on temperature regulation in resting and exercising rats

1. 1.|Hypothalamic and rectal temperatures were recorded in 8 warm-reared (wr) and in 12 warm-acclimated control rats during resting in the heat and during 30 min running under thermoneutral conditions.

2. 2.|Brain and body temperatures of wr rats were significantly higher (P < 0.001) than control rats, both in normothermia as well as in hyperthermia; at rest, and also during exercise.

3. 3.|Warm-reared rats were more tolerant to heat.

4. 4.|During normothermia a weak selective brain cooling was present in control but absent in wr rats. During hyperthermia, however, the cooling intensified in control and occurred in wr rats.

5. 5.|The main strategy of adaptation to heat in wr rats is an upward resetting of the temperature set-point and increased passivity.

Acute adjustment of thermal tolerance in vertebrate ectotherms following exposure to critical thermal maxima

1. 1.|Heat hardening in a transitory increase in heat tolerance following a sublethal exposure to lethal high temperatures.

2. 2.|Within 1–2 h of an initial exposure to the critical thermal maximum (CTM), the CTM of two species of amphibians and two species of fish had increased significantly above the initial level and then decreased to the initial level within 24 h.

3. 3.|Experiments with exposure to sub-CTM temperatures and multiple exposures to the CTM indicated that hardening requires exposure to the CTM and may be the maximum CTM attainable by the animal.

4. 4.|Diel and seasonal variation had significant effects on hardening ability.

5. 5.|Field evidence suggests that heat hardening is adaptive in that it provides an acute means of adjustment to extreme fluctuations in diurnal temperatures.

Some effects of thyroidectomy on growth, heat production and the thermoregulatory ability of the immature fowl (Gallus domesticus)

1. 1.|The effect of thyroidectomy at 12 days of age on weight gain, and on heat production and thermoregulatory ability of 4- to 5-week-old chickens at temperatures within and below the thermo-neutral zone was investigated.

2. 2.|Despit the absence of thyroid tissue, as demonstrated with radioiodine, a small amount of thyroxine was found in the plasma of some thyroidectomized (TX) birds.

3. 3.|Thyroidectomy depressed weight gain; pair-fed controls grew significantly faster than TX birds.

4. 4.|Resting heat production of TX birds at thermoneutrality (30°C) was depressed by 18% (P < 0.001) and body temperature by 0.4°C (P < 0.001).

5. 5.|At 12°C heat production of TX birds was similar to that of controls but the body temperature of TX birds was 0.7°C lower (P < 0.001).

6. 6.|Thyroidectomized birds were unable to regulate body temperature at 5°C even if thyroxine was provided on the day before and at the time of cold-exposure. This inability to thermoregulate was probably due to inadequate insulation and poor nutritional status.

Thermal resistance of the ciliary activity in the gills of the fresh water mussel Anodonta anatina

1. 1.|The thermal resistance of the activity of frontal cilia in the median gills of the fresh water mussel Anodonta anatina was studied.

2. 2.|The resistance acclimation appeared in 2 days in the gills of intact animals, but not in the isolated gills kept at 4, 14 and 24°C, for between 1 to 3 days.

3. 3.|Warm-acclimation increased the ACh sensitivity of the gills of intact mussels.

4. 4.|Isolation of the gills enhanced the thermal resistance.

5. 5.|ACh, choline and tetramethylammonium enhanced the thermal resistance in the isolated gills. whereas atropine and physostigmine diminished it.

6. 6.|It is concluded that in A. anatina the control if the thermal resistance is probably neural.

Exercise in the heat: Effects of dinitrophenol administration

1. 1.|Dinitrophenol (DNP) was administered to rats in two equal dosages (20 mg/kg, 30 min interval); the second injection was followed immediately by exercise (9.14 m/min) in the heat (30°C) or at room temperature (21°C).

2. 2.|At 21°C control (saline-treated) rats manifested a mean endurance of 94 min which was reduced to 32 min among DNP-treated animals.

3. 3.|At 30°C, control rats ran for 65 min (δT_re/min = 0.05°C) while DNP-treated animals had a mean endurance of only 12 min (δT_re/min = 0.22°C).

4. 4.|DNP-treated rats (30°C) manifested no decrements in tail-skin heat loss (δT_sk/min = 0.17°C vs 0.10°C) or saliva secretion (0.78 g/min, DNP vs. 0.19 g/min, control) for their brief treadmill duration.

5. 5.|The increased metabolic heat production of DNP severely reduced performance.

Thermosensitivity during embryonic development of Lymnaea stagnalis (Mollusca)

1. 1.|The percentage of survival after 1 hr at 40.0°C is lowest at the larval trochophore stage and at hatching of the young snail.

2. 2.|Heat resistance depends on the stage of development.

3. 3.|From the early cleavage stage onwards a higher percentage of embryos can withstand high temperature after a previous heat treatment than without it.

4. 4.|The pattern of thermosensitivity is discussed in relation to the organizational level of the stage of development.

5. 5.|It is concluded that the developing Lymnaea is a suitable system to study heat resistance and thermotolerance at the level of cells, organs and organism.

Circadian change of heat loss in response to change in core temperature in rats

1. 1.|Circadian changes in heat production (M), heat loss (H), core temperature (T_c) and feeding activity (FA) of ad-lib fed rats were observed by direct and indirect calorimetry.

2. 2.|M, H and T_c showed a clear nocturnal increase associated with several discrete increases.

3. 3.|Whereas the slope of M vs T_c relation did not change appreciably within a day, the slope of H vs T_c or thermal conductance vs T_c relation tended to decrease at night, implying that the correlation between heat loss and body temperature is also a function of time of day in rats.

Polar bear thermoregulation: Effect of oil on the insulative properties of fur

1. 1.|Oil caused a substantial decrease in the insulative value of polar bear (Ursus maritimus) pelts measured in vitro.

2. 2.|Following oil contamination the calm air heat transfer coefficient increased by a factor of 2 to 5: the wind coefficient averaged 290% greater and the solar utilization increased by 55%.

3. 3.|Conductance through oil-covered furs remained high at winter temperatures (T_a = 0.6°C) but decreased with time at summer temperatures (T_a = 24.7°C).

4. 4.|The most viscous of the three oils tested had a more consistently negative effect on insulation.

Temperature gradients in the nasal cavity of the rabbit

1. 1.|Temperatures at four sites along the ventral nasal concha were recorded in four unrestrained rabbits exposed to ambient temperatures from 0 to 35°C.

2. 2.|The nasal temperatures decreased and temperature gradients from proximal to distal parts of the concha increased in cold-exposed rabbits.

3. 3.|The temperature gradients increased also during panting in heat-stressed rabbits.

4. 4.|The ventral nasal concha is suggested to be an efficacious heat exchanger both in cold and hot ambient, due to its geometry and vascularization.

Heat resistance of MgATPase and contractility in muscle models

1. 1.|During the heating of a synthetic actomyosin suspension, the following sequence of events were observed. First, the rate of superprecipitation decreased; secondly the extent of superprecipitation decreased and finally the MgATPase activity was inhibited. At the same time the dissociating capability of actomyosin decreased in a solution of high ionic strength.

2. 2.|A similar lack of coincidence between the mechanical and the enzymatic activities of actomyosin was observed with an increasing proportion of inactivated myosin occurring in the reconstructed actomyosin complex.

3. 3.|The different heat resistance of contractility and MgATPase activity in muscle models may be caused by inactivated myosin bridges which form in the course of heat treatment so that the dissociating capacity of actomyosin in the presence of ATP is lost.

Behavioural thermoregulation in two species of robber flies occupying different grassland microhabitats

1. 1.|The robber flies Machimus occidentalis and Machimus formosus are ambush predators that occur sympatrically in grassland habitats of southwestern Montana, U.S.A., although the former occurs earlier in the season.

2. 2.|Early in daily foraging periods, when ambient temperatures are relatively low, the two species exhibited similar behaviours. They perched in a crouched posture on fully insolated bare soil surfaces and oriented their longitudinal and dorsoventral axes to maximize the incident solar radiation intercepted by the broad lateral surface of the thorax. Measurements of operative body temperature of flies in different locations, orientations, and postures indicate that such basking can significantly raise body temperature.

3. 3.|Their thermoregulatory tactics diverged as daily temperatures and solar radiation loads rise.

4. 4.|Like previous grassland species studied, M. occidentalis moved upward onto vegetation, where crouched postures and orientation to the sun disappeared.

5. 5.|Machimus formosus, on the other hand, took refuge in the shaded portions of ground squirrel (Citellus sp.) and badger (Taxidea taxus) burrows.

6. 6.|In both cases, the vertical movements resulted in lower body temperatures than would occur if flies remained on the fully insolated soil surfaces.

7. 7.|We compare the tactics of these two species with those of previous grassland species studied.

The effect of temperature changes on the spontaneous activity in the neural ganglia of the cockroach, Periplaneta americana

1. 1.|The effect of localized heating or protocerebrum (bp), the prothoracic (t₁), metathoracic (t₃) and the sixth abdominal (a₆) ganglion on the spontaneous neuronal firing rate in these ganglia was investigated in Periplaneta americana.

2. 2.|In almost every case heating the ganglion increased the firing rate. The most heat sensitive were bp, t₃ and t₁, a₆ was much less so.

3. 3.|In bp and t₁ the firing rate stayed on an increased level even 90 s after the thermal stimulus was over.

4. 4.|The differentiated thermosensitivity of the tested ganglia is discussed in terms of thermoregulatory behaviour of the cockroach.

Acclimatory responses in enzymatic activity and metabolite concentrations in the tropical scorpion Heterometrus fulvipes

1. 1.|Changes in tissue metabolite concentrations and enzyme activities in the pedipalpal (PM) and heart (HM) muscles of the tropical scorpion Heterometrus fulvipes show that the metabolism in PM and HM is fundamentally reorganized following low (18°C) and high (38°C) temperature acclimation.

2. 2.|Changes in metabolite concentrations show that metabolite biosynthesis showed increases after cold acclimation but decreases after warm acclimation.

3. 3.|Similarly, changes in enzyme activities show a preponderance of glycolysis and HMP shunt activity after cold acclimation, while after warm acclimation glycogenolysis, oxidative metabolism and gluconeogenesis predominated.

4. 4.|Higher metabolite concentrations and enzyme activities both before and after thermal acclimation in HM reflect its greater compensatory abilities.

Thermal gradients in the oesophagus of man during exercise and passive warming

1. 1.|Oesophageal temperature (T_es) has been recorded at four vertical levels in the oesophagus of human subjects during exercise and during passive body heating.

2. 2.|The temperature increased with depth.

3. 3.|The rate of increase in T_es during exercise was greatest at the level of the diaphragm.

4. 4.|During passive heating of the body T_es increased most rapidly, and with shortest latency time, at the level adjacent to the left atrium of the heart.

5. 5.|During exercise, when breathing is deeper than at rest, T_es should be measured at a deeper level than that which is used during passive heating.