乌饭树（Vaccinium bracteatum Thunb.）的民族植物学

论述中国古人本草关于乌饭树（Vaccinium bracteatum THunb.)的名称与药效的记载以及现代对乌饭树及同属植物的研究和利用,认为乌饭树自古以来便是黑色保健食品的原料和滋补强壮药,从其枝叶中提天然黑色素用于保健事业值得进一步开发和利用。     

基于流式细胞术的乌饭树核DNA含量(2C-值)测定

核DNA含量(2C-值)是描述植物生物多样性的一个重要特征参数。该研究利用流式细胞仪检测越橘属植物乌饭树核DNA含量,建立了适合乌饭树的流式细胞术测定方法:以野生乌饭树的嫩叶为材料,以已知核DNA含量的水稻品种‘日本晴’为内标,采用GPB解离液,细胞核悬液加入50μL獉mL-1碘化丙啶染色5 min即可上机检测。结果表明:(1) 9个乌饭树单株的核DNA含量平均值为(1.22±0.03) pg,最小值为1.18 pg,最大值为1.27 pg。(2)检测结果与已知的越橘属二倍体植株的2C-值含量相似,且不同地理来源的单株DNA含量没有显著差异(P0.05),推测这9个单株为二倍体植株。(3)测定的乌饭树核DNA含量(2C-值)可丰富越橘属植物的C-值库;基于流式细胞术建立的乌饭树核DNA含量测定方法可为该属其他植物的相关研究提供借鉴。     

福建越桔属野生浆果资源与民间利用状况

初步调查了福建越桔属(Vaccinum)主要种类的野生资源、分布和民间利用情况,结果表明,该属野生资源贮量以福建中西部山区较大;民间对越桔属利用方式主要为食用乌饭树(Vaccinum bracteatum)、米饭花(V. mandarinorum)、黄背越桔(V. iteophyllum)的野生浆果,德化、霞浦等地民间还有酿酒习惯,主要用"白曲室温发酵"的方法。提出福建省发展以乌饭树为主的蓝莓产业生态区划。     

中国苜蓿植物资源概述

综述了中国苜蓿属植物资源、品种资源及利用概况,并对苜蓿植物资源的进一步利用前景进行了探讨。     

浙江镜湖湿地3种菌根植物根部真菌群落多样性及对金属元素富集能力的研究

城市湿地（urban wetland）植物多样性水平高,并具有积极的净化和美化环境的作用。本研究以浙江绍兴镜湖城市湿地公园为研究样地,通过ICP-AES检测了人工园区和次生林土壤中几种金属元素（Al、Cr、Cu、K和Zn）的含量,比较不同类型的菌根植物——黑麦草（Lolium perenne L.）（AM）、六月霜（Monochasma sauatieri Franch）（AM）和乌饭树（Vaccinium bracteatum Thunb）（ERM）对金属元素的富集作用。通过高通量测序分析各宿主植物根部真菌群落的组成和结构,比较其对宿主植物金属富集能力的影响。结果表明：（1）人工园区土壤中5种金属元素的含量均显著高于次生林下的土壤;（2）乌饭树对Al的富集能力较强,黑麦草和六月霜富集Cr能力都较强;（3）3种植物根部真菌主要来自Ascomycota,而乌饭树根部Basidiomycota也是优势真菌,AM真菌在黑麦草和六月霜根部真菌群落结构中较少,而公认的ERM真菌Helotiales和Sebacinales在乌饭树根部真菌群落中的比例较高,且与所测金属元素无显著相关性。绍兴镜湖城市湿地公园次生林土壤环境保持良好。     

中国鸢尾属观赏植物资源的研究与利用

对中国鸢尾属现赏植物资源的研究与利用的情况进行了总体概述。并从三个方面提出了目前和今后一段时期对该属现赏植物资源研究与利用的思考。加快现有野生植物资源丰富、优良的绿化地被类鸢尾的立接利用;系统收集和保存野生资源,建立野生活植物资源圃,并对其资源进行包括DNA分子标记研究手段在内的遗传多样性、遗传特性以及亲缘关系等系统、全面的研究,建立相关数据库和技术档案;充分有效地利用优良植物(基因)资源,运用现代生物技术手段进行种质改良——遗传育种与基因工程的研究。     

宁夏野生食用植物资源的调查与信息数据库的建立

通过野外调查与室内工作相结合,对宁夏野生食用植物资源进行调查与统计,建立宁夏野生食用植物资源数据库,并提出了宁夏野生食用植物资源开发和利用存在的问题。结果初步调查到宁夏野生食用资源植物共计74科186属348种10类,其中饮料及野果类植物与野菜植物具有一定的开发潜力,应该在这些野生食用资源植物中进行进一步的筛选,最终主要集中于人工驯化与栽培上。此外针对宁夏野生食用植物资源开发和利用面临的问题,需加强对宁夏野生食用植物资源状况的调查,并进行深入的研究,在前面所做的基础研究上,筛选特色的野生食用资源植物进行合理的开发和利用,之后对筛选出的野生食用资源植物进行人工栽培等工作,在土地可持续利用的前提下,研究野生食用资源植物与其他栽培作物间作的模式,同时在发展过程中通过收集珍贵濒危野生植物资源植物的种质资源,而对其加以保护。     

我国中越边境地区有毒植物资源的调查研究

对中越边境地区有毒植物资源进行了调查研究,列出了主要的有毒植物的名单及其有毒部位、学名、中文名、科名、习性和毒性,并在此基础上对该地区有毒植物资源进行了总体评价。此外,还提出了因地制宜开发利用该地区丰富的有毒植物资源的建议。     

黄河三角洲地区野生饲用植物资源构成分析

为了给黄河三角洲地区野生饲用植物资源的开发和利用提供理论依据,对该区域的野生饲用植物资源进行了调查和研究,初步统计黄河三角洲地区野生饲用植物有40科118属172种.并介绍了该区域饲用植物的科属种组成、区系分布、地理分布及饲用价值等,并对其利用提出了一些建议.     

广东象头山国家级自然保护区野生保健植物资源调查

据调查,广东象头山国家级自然保护区共有野生保健植物39科56属84种,其中裸子植物2科2属3种,双子叶植物34科50属75种,单子叶植物3科4属6种。主要分布于蔷薇科Rosaceae(13种)、桑科Moraceae(5种)、冬青科Aquifoliaceae(3种)、忍冬科Caprifoliaceae(3种)、蝶形花科Papilionacea(3种)、蓼科Polygonaceae(3种)、茜草科Rubiaceae(3种)、越桔科Vacciniaceae(3种)、马鞭草科Verbenaceae(3种),主要分布属有悬钩子属Rubus(6种)、冬青属Ilex(3种)、忍冬属Lonicera(3种)、菝葜属Smilax(3种)、乌饭树属Vaccinium(3种)。对该区保健植物资源情况、生活型、利用部位等进行分析,并结合保护区的实际情况提出开发利用建议。     

中国野生笃斯越橘花青素的初步分离和分析

采用反相高效液相色谱法和电喷雾质谱法对我国野生笃斯越橘中花青素组分进行了分离和分析．制备野生越橘花青素的粗提物,经大孔树脂柱层析得到花青素样品,其得率为0.72%．用香草醛法测得其总黄烷醇含量为95%．采用Alltima C18反相色谱柱(250 mm×4.6 mm,5 μm),以2 %甲酸水溶液(A)和2 %甲酸/甲醇溶液(B)作为流动相,分2个梯度对花青素组分进行洗脱,将其主要洗脱峰在电喷雾正离子模式下进行分析,根据质谱的准分子离子［M+H］(m/z)检测其聚合度．结果表明,我国野生越橘花青素的提取物被展开成8个主要的洗脱峰,以峰面积计算,主要洗脱峰总含量达85%．经质谱分析,判断为2个单体,3个二聚体,1个三聚体,2个四聚体．结果表明,我国野生笃斯越橘中含有较丰富的花青素,低聚体是其中的主要成分．本文首次报道了我国大兴安岭野生笃斯越橘花青素的组成情况,对于开展其后续的结构、功能、质量检测以及生产开发研究都具有一定的参考价值．     

Kaolin affects blueberry maggot behavior on fruit

This study assessed the effects of Surround (kaolin) on several behavioral parameters of female blueberry maggot, Rhagoletis mendax Curran (Diptera: Tephritidae). First fruit visited, walking, cleaning, and oviposition behavior were quantified in two-choice and no-choice assays where females encountered Surround-treated and untreated fruit of highbush blueberries (Vaccinium spp.). In two-choice assays, females had a propensity (68%) to first visit untreated blueberries. In two-choice and no-choice tests, number of walking bouts and duration of walking bouts were significantly shorter on the Surround-treated than on untreated fruit. Few oviposition attempts on fruit were observed, irrespective of treatments and assays. Chromameter measurements showed significant modification of the blueberry skin color parameters lightness, hue, and saturation between untreated fruit compared with fruit dipped once or twice in a suspension of Surround. Oviposition trials with field-treated fruit showed that blueberries treated with Surround had fewer oviposition scars than the control, and this was more pronounced with weekly applications of Surround. Uneven coating of the fruit by Surround in field applications may have resulted in higher acceptance rates by flies than in blueberries individually dipped and used in laboratory trials.     

Phenology and infestation patterns of plum curculio (Coleoptera: Curculionidae) on four highbush blueberry cultivars

The plum curculio, Conotrachelus nenuphar (Herbst), is a well known pest in apple and peach orchards, but it also is capable of having an economic impact in highbush blueberries. Host phenology and plum curculio oviposition patterns were determined on four highbush blueberry cultivars differing in fruit maturation period. Numbers of oviposition scars were higher on early- ('Weymouth') and mid-season ('Duke' and 'Bluecrop') blueberries than on late-season 'Elliott' in 2001, 2002, and 2003. In 2002, eggs were first present on the three earliest cultivars 21 d before those on 'Elliott', whereas eggs were found on 'Elliott' >40 d after the last sample with eggs for the other three cultivars. The pattern of host phenology and infestation levels suggested that plum curculio oviposition synchronizes well with the availability of suitable fruit for oviposition on early and mid-season cultivars compared with a late-season cultivar of highbush blueberries. The implications of a transition to use of reduced-risk insecticides are discussed in relation to plum curculio management.     

Structured diversity using EST-PCR and EST-SSR markers in a set of wild blueberry clones and cultivars

Blueberries are perennial, vegetatively propagated out-crossing shrubs with great potential of health benefits. In tetraploid blueberry (Vaccinium spp.), genetic analyses have focused more on diversity, whereas genetic structure has been studied less extensively. This study investigated the genetic structure and diversity in 28 wild clones, six cultivars and two selections of lowbush, half-high and highbush blueberries. Summary statistics, structure estimation and clustering by neighbour-joining (NJ), principal coordinate analysis (PCoA) and by the analysis of molecular variance (AMOVA), using 10 expressed sequence tag-polymerase chain reaction (EST-PCR) and two EST-simple sequence repeat (SSR) primer pairs, were performed to characterize and discriminate the genotypes. A total of 213 markers were detected. Wide genetic diversity was evident from high values of expected heterozygosities, Shannon's index and polymorphism information content, and from AMOVA. Structure analysis subdivided the lowbush blueberries into three distinct groups leaving the half-high and highbush blueberries into one cluster which was in agreement with the NJ clustering and PCoA. Twelve EST-primer pairs efficiently differentiated wild and cultivated blueberries, making this technology valuable for genome mapping and for long-term conservation of blueberry resources for the benefit of germplasm conservation and breeding purposes.     

Total antioxidant power in sled dogs supplemented with blueberries and the comparison of blood parameters associated with exercise

Oxidative damage from free radicals plays an important role in several diseases such as cancer, Alzheimer's disease, and heart disease. Research indicates that exercise contributes to oxidative stress. Fruits, such as blueberries, are good antioxidants because they contain phenolics that preferentially react with free radicals. Maintaining antioxidant levels by supplementing the diet with blueberries may prevent exercise-induced oxidative damage. The goal of our study was to compare antioxidant levels in sled dogs supplemented with blueberries on blood parameters within 48 h post-exercise. Though the exercise protocol did not cause unusual muscle damage as reflected in plasma creatine kinase and isoprostane levels, blueberry supplementation did elicit significantly elevated antioxidant status in sled dogs post exercise. This suggests that dogs fed blueberries while exercising as compared to dogs fed a control diet while exercising, may be better protected against oxidative damage.     

Antioxidant activity of blueberry fruit is impaired by association with milk

The antioxidant properties of dietary phenolics are believed to be reduced in vivo because of their affinity for proteins. In this study we assessed the bioavailability of phenolics and the in vivo plasma antioxidant capacity after the consumption of blueberries (Vaccinium corymbosum L.) with and without milk. In a crossover design, 11 healthy human volunteers consumed either (a) 200 g of blueberries plus 200 ml of water or (b) 200 g of blueberries plus 200 ml of whole milk. Venous samples were collected at baseline and at 1, 2, and 5 h postconsumption. Ingestion of blueberries increased plasma levels of reducing and chain-breaking potential (+ 6.1%, p < 0.001; + 11.1%, p < 0.05) and enhanced plasma concentrations of caffeic and ferulic acid. When blueberries and milk were ingested there was no increase in plasma antioxidant capacity. There was a reduction in the peak plasma concentrations of caffeic and ferulic acid (? 49.7%, p < 0.001, and ? 19.8%, p < 0.05, respectively) as well as the overall absorption (AUC) of caffeic acid (p < 0.001). The ingestion of blueberries in association with milk, thus, impairs the in vivo antioxidant properties of blueberries and reduces the absorption of caffeic acid.     

Dietary enrichment with wild blueberries (Vaccinium angustifolium) affects the vascular reactivity in the aorta of young spontaneously hypertensive rats

We have previously reported on the positive effects of wild blueberries on arterial contractile response to α₁ adrenergic stimuli and on endothelium-mediated vasorelaxation. Our present study was designed to evaluate the effects of the dietary enrichment with wild blueberries on aortic function and reactivity in the developmental phase of essential hypertension in spontaneously hypertensive rats (SHR). We investigated the possible influence blueberries may have on the acetylcholine (Ach)-induced endothelium-dependent vasorelaxation and phenylephrine-induced vasoconstriction in young SHRs, as well as the contribution of the nitric oxide (NO) synthase and cyclooxygenase (COX) pathways in each of the above responses in an animal model with dysfunctional endothelium. Vascular ring studies were conducted in 3-mm isolated rat aortic ring preparations to investigate vasoconstriction induced by l-Phenylephrine (Phe, 10^?8 to 3×10^?6M) and vasorelaxation induced by acetylcholine (Ach, 10^?9 to 3×10^?6M). The major findings of our study were that in Phe-induced vasoconstriction, SHR-BB aortas relaxed to a greater degree in comparison to controls when mefenamic acid (MFA) was present and that the incubation with this COX inhibitor failed to restore — and in fact decreased — the maximum vasodilator response to Ach, in comparison to controls. Our vessel reactivity index (pD₂) observations indicate that blueberries appear to modulate cell membrane–agonist (Ach) interactions primarily in response to Ach in the young SHR model, but not to the α₁ adrenoreceptor agonist. Incorporating wild blueberries in the diet seems to affect the endothelium-dependent vasorelaxation by modulating alternative metabolic pathway(s) (such as affecting the production/activity of COX-derived products) in the young SHR aorta.     

蓝莓的成分与保健功能的研究进展

越橘属蓝莓含有花青苷（花青素或酚配基,与糖的结合体）。紫檀芪、鞣花酸、超氧化物歧化酶、熊果酸、酚酸及不同维生素等生物活性成分。很早就报道蓝莓所含花青苷可加速视紫素的再生而有益于视力及眼部健康。近年的研究显示蓝莓具有抗氧化作用,预防癌症、降血脂、降胆固醇、增强记忆、抗衰老、增强人体免疫、保护视力、抗糖尿病等保健功能。因此蓝莓被认为是最有营养的食物之一。     

Fas- and Mitochondria-Mediated Signaling Pathway Involved in Osteoblast Apoptosis Induced by AlCl<Subscript>3</Subscript>

The concentrations of 13 elements (Al, Ca, Cd, Cr, Cu, Fe, K, Mg, Mn, Na, Ni, Pb, and Zn) were determined in several samples of native (wild) naturally growing and cultivated blueberry fruits. The total metal contents after mineralization were analyzed by inductively coupled plasma optical emission spectrometry. Reliability of the procedure was checked by the analysis of the certified reference materials Mixed Polish Herbs (INGT-MPH-2) and Leaves of Poplar (NCS DC 73350). In the fruits collected in the forest (wild blueberries), higher contents of Ca, Na, and Mg as well as Mn and Zn were observed. Similar levels of Cu, Cr, Fe, and Ni were detected in both wild-growing and cultivated plants. The significantly higher content of Fe and Cd in cultivated blueberries was connected with the content of these metals in soil samples collected from the same places. The metal extraction efficiency by hot water varied widely for the different blueberries (wild or cultivated) as well as their form (fresh or dried).     

Phosphoenolpyruvate carboxykinase and its potential role in the catabolism of organic acids in the flesh of soft fruit during ripening

Previous studies of grapes and tomatoes have shown that the abundance of phosphoenolpyruvate carboxykinase (PEPCK) increases in their flesh at the start of ripening, and that this coincides with a decrease in its citrate and/or malate content. Thus, PEPCK might function in the catabolism of organic acid anions during the ripening of these fruits. In the present study, the abundance of PEPCK was determined in the flesh of blueberries, raspberries, red currants, and strawberries at different stages of their development. In addition, changes in the amounts of citrate, malate, soluble sugars, isocitrate lyase, NADP-malic enzyme, phosphoenolpyruvate carboxylase, and pyruvate, orthophosphate dikinase in the flesh were determined. PEPCK was not detected in strawberry flesh, in which there was no dissimilation of malate or citrate. In the flesh of the other fruits, the abundance of PEPCK increased during ripening to an amount that was similar to that in grapes and tomatoes. In the flesh of blueberries and red currants, PEPCK was most abundant when there was dissimilation of malate. In the flesh of raspberries, PEPCK was most abundant when there was dissimilation of malate and citrate. These results are consistent with PEPCK playing a role in the dissimilation of citrate and/or malate in the flesh of these fruits during ripening. However, PEPCK was also present in the flesh of blueberries, raspberries, and red currants when there was no dissimilation of malate or citrate, and this raises the possibility that PEPCK might have additional functions. Dissection of blueberries provided evidence that both PEPCK and phosphoenolpyruvate carboxylase were present in the same cells, and possible functions for this are discussed.