The relative roles of phylogeny, body size and feeding style on the activity time of temperate ruminants: a reanalysis

In 1998, A. Mysterud analysed the relationships between a behavioural parameter (activity time, AT) and body mass and feeding style for 18 temperate ruminants. He found a negative allometric relationship between body mass and AT, and also found a significant effect of feeding style on AT after controlling for body mass. We reanalysed this data set taking into account the effect of phylogeny, and found that while body mass and AT were negatively related, feeding style did not have any effect on AT. We discuss the strong effect that phylogeny has on morphophysiological and behavioural features of ruminants that differ in feeding style, and the lack of evidence to support a feeding style effect. Received: 16 November 1998 / Accepted: 20 April 1999     

The relative roles of body size and feeding type on activity time of temperate ruminants

Recently, there has been some critical testing of whether body size or feeding type (CS: concentrate selectors, IF: intermediate feeders, GR: grass-roughage eaters) is the most important determinant of physiological aspects of ruminant ecology, whereas little has been done on behavioral aspects like activity time. Different predictions regarding the relationships between activity time and body weight/feeding type were tested with activity time data from 18 temperate ruminants. Activity time decreased allometrically with increasing body weight, but there was also a tendency for an effect of feeding type. Exclusion of one statistically defined outlier (mountain goat) made the effect of feeding type highly significant. GR and CS were about equally active. Surprisingly, IF were more active than both GR and CS. The hypothesis is put forward that IF are more active than GR/CS due to their opportunistic use of high-quality forage of both types (concentrate and grass-roughage; on average better quality and hence shorter rumination time), though possible confounding effects of observation methods and varied behavior with respect to cover among CS, IF, and GR should also be evaluated. Received: 22 May 1997 / Accepted: 22 September 1997     

Convergence of macroscopic tongue anatomy in ruminants and scaling relationships with body mass or tongue length

Various morphological measures demonstrate convergent evolution in ruminants with their natural diet, in particular with respect to the browser/grazer dichotomy. Here, we report quantitative macroanatomical measures of the tongue (length and width of specific parts) of 65 ruminant species and relate them to either body mass (BM) or total tongue length, and to the percentage of grass in the natural diet (%grass). Models without and with accounting for the phylogenetic structures of the dataset were used, and models were ranked using Akaike's Information Criterion. Scaling relationships followed geometric principles, that is, length measures scaled with BM to the power of 0.33. Models that used tongue length rather than BM as a body size proxy were consistently ranked better, indicating that using size proxies that are less susceptible to a wider variety of factors (such as BM that fluctuates with body condition) should be attempted whenever possible. The proportion of the freely mobile tongue tip of the total tongue (and hence also the corpus length) was negatively correlated to %grass, in accordance with concepts that the feeding mechanism of browsers requires more mobile tongues. It should be noted that some nonbrowsers, such as cattle, use a peculiar mechanism for grazing that also requires long, mobile tongues, but they appear to be exceptions. A larger corpus width with increasing %grass corresponds to differences in snout shape with broader snouts in grazers. The Torus linguae is longer with increasing %grass, a finding that still warrants functional interpretation. This study shows that tongue measures covary with diet in ruminants. In contrast, the shape of the tongue (straight or “hourglass‐shaped” as measured by the ratio of the widest and smallest corpus width) is unrelated to diet and is influenced strongly by phylogeny. J. Morphol. 277:351–362, 2016. © 2015 Wiley Periodicals, Inc.     

The ecology and macroecology of mammalian home range area

Although many studies employ allometric relationships to demonstrate possible dependence of various traits on body mass, the relationship between home range size and body mass has been perhaps the most difficult to understand. Early studies demonstrated that carnivorous species had larger home ranges than herbivorous species of similar mass. These studies also argued that scaling relations (e.g., slopes) of the former were steeper than those of the latter and explained this in terms of the distribution of food resources, which are more uniformly distributed for most herbivores than for carnivores. In contrast to these studies, we show that scaling relations of home ranges for carnivorous mammals do not differ significantly from those of herbivorous and omnivorous species and that all three exhibit slopes that are significantly steeper than predicted on the basis of energetic requirements. We also demonstrate that home range size is constrained to fit within a polygonal constraint space bounded by lines representing energetic and/or biophysical limitations, which suggests that the log-linear relationship between home range area and mass may not be the appropriate function to compare against the energetically predicted slopes of 0.75 or 1.0. It remains unclear, however, why the slope of the relationship between home range area and body mass, whether based on raw data or on constraint lines, always exceeds that predicted by the energetic needs hypothesis.     

性别、季节和体型大小对吐鲁番沙虎巢域的影响

2008年6月份至2009年5月份对吐鲁番沙虎的巢域进行调查:2008年6月份至2008年8月份为繁殖季节(RS),2008年9月份至2009年5月份(冬眠期除外)为非繁殖季节(NRS)。利用截趾标志重捕法研究吐鲁番沙虎的巢域,共标记283只吐鲁番沙虎,累计繁殖季节24只,非繁殖季节43只重捕超过3次(其中13只个体在繁殖季节和非繁殖季节均够3次以上捕捉次数,为重复个体),可以用于计算个体巢域面积数据。利用软件MapGis计算最小凸多边形法(MCP)巢域面积,并分析性别、体型大小、季节等因素对巢域的影响。结果表明:吐鲁番沙虎非繁殖季节雄性、雌性与幼体各组间的巢域面积差异均显著,繁殖季节巢域面积差异不显著;雌雄个体不同季节或全年合并比较巢域面积差异性均不显著;非繁殖季节面积与吻肛长(SVL)显著相关、全年成体组的巢域面积与吻肛长显著相关;成体巢域面积季节差异显著(U=41,P=0.046),幼体则没有季节差异(U=159,P=0.537)。因而,吐鲁番沙虎的巢域大小受性别因素影响不大,体型大小对巢域面积有显著影响,由于繁殖、食物资源等的季节变化是影响吐鲁番沙虎巢域最重要的因素。     

The scaling of eye size with body mass in birds

We developed a simple method that uses skulls to estimate the diameter, and hence the mass, of birds'' eyes. Allometric analysis demonstrated that, within five orders (parrots, pigeons, petrels, raptors and owls) and across 104 families of flying birds, eye mass is proportional to (body mass)^0.68 over a range of body masses (6 g to 11.3 kg). As expected from their habits and visual ecology, raptors and owls have enlarged eyes, with masses 1.4 and 2.2 times greater than average birds of the same weight. Taking existing relationships for flight speed on body mass, we find that resolution increases close to (flight speed)^1.333. Consequently, large birds resolve objects at a longer time to contact than small birds. Eye radius and skull size co-vary in strict proportion, suggesting common physiological, aerodynamic and mechanical constraints. Because eye mass scales close to brain mass, metabolic rate and information processing could also be limiting, but the precise factors determining the scaling of eye to body have not been identified.     

Daily torpor and thermoregulation in antechinus (Marsupialia): influence of body mass,season, development,reproduction, and sex

Summary Season and body mass influence torpor in mammals. However, the effects of the two factors are often difficult to distinguish because body mass in many species changes with season. The present study attempted to separate seasonal and body mass related alterations of torpor. Adult female Antechinus stuartii and A. flavipes (Marsupialia), which were about half the size of males of the respective species, showed longer and deeper torpor than males. When the two species were compared, torpor in A. stuartii, the smaller species, was more pronounced than in A. flavipes. Juveniles of both species had lower body temperatures and longer torpor durations than adults. Torpor was most pronounced in juvenile males during summer; in winter, when males had grown to adult size, the use of torpor was reduced. Seasonal changes in torpor of adults were not distinct. These results suggest that the influence of body mass on torpor in these Antechinus species is stronger than that of season.     

The effect of season and sex on trophic levels of marine fishes

The diet of 76 species from Greek waters (north Aegean Sea) was examined for the determination of trophic level by species, season and sex. Trophic level estimates were derived from TrophLab software based on collected stomach content data. Such estimates are important for the implementation of marine management indicators, such as the marine trophic index. The mean ± s . e . difference between minimum and maximum trophic levels among seasons within species was 0·45 ± 0·04 and for 28·8% of the species this difference was larger than the corresponding s . e . of the trophic level of the pairs of seasons examined. Depending on which seasonal trophic level ( i.e. autumn, winter, spring or summer) was used for assigning a species into a functional trophic group 33·9 and 8·5% of the species changed one and more than one group, respectively. Finally, the mean ± s . e . absolute difference of male and female trophic level was 0·18 ± 0·02, and only for 6·6% of the species this difference was larger than the s . e . of trophic level for each sex separately. Depending on the trophic level used for assigning the species into a functional group ( i.e. male v. female), only 6·6 and 3·2% of the species changed one and more than one groups, respectively. It is therefore clear that all measures used in this study indicated that the effect of season on trophic level estimates was higher, compared to that of sex, the latter being of minor importance to feeding studies. Hence, future effort on stomach content analysis should focus on the examination of seasonal, small to moderate sample sizes.     

Age,state, environment,and season dependence of senescence in body mass

Senescence is a highly variable process that comprises both age‐dependent and state‐dependent components and can be greatly affected by environmental conditions. However, few studies have quantified the magnitude of age‐dependent and state‐dependent senescence in key life‐history traits across individuals inhabiting different spatially structured and seasonal environments. We used longitudinal data from wild female yellow‐bellied marmots (Marmota flaviventer), living in two adjacent environments that differ in elevation and associated phenology, to quantify how age and individual state, measured as “time to death,” affect body mass senescence in different environments. Further, we quantified how patterns of senescence differed between two biologically distinct seasons, spring, and late summer. Body mass senescence had an age‐dependent component, expressed as a decrease in mass in old age. Overall, estimated age‐dependent senescence was greater in females living in the more favorable lower elevation environment, than in the harsher higher elevation environment, and greater in late summer than in spring. Body mass senescence also had a state‐dependent component, captured by effects of time to death, but only in the more favorable lower elevation environment. In spring, body mass gradually decreased from 2 years before death, whereas in late summer, state‐dependent effects were expressed as a terminal decrease in body mass in the last year of life. Contrary to expectations, we found that senescence was more likely to be observed under more favorable environmental conditions, rather than under harsher conditions. By further demonstrating that senescence patterns differ among seasons, our results imply that within‐year temporal environmental variation must be considered alongside spatial environmental variation in order to characterize and understand the pattern and magnitude of senescence in wild populations.     

Influence of sex, age and season on the feeding habits of the flatfish Solea senegalensis

Synopsis The Senegal sole Solea senegalensis is a commercially valuable fish and it is beginning to be cultured, in an extensive way, in fish farms in southern European countries. Little is known about its feeding habits, unlike other Solea species such as the common sole Solea solea. This paper studies the feeding habits of a wild population of Senegal sole. Differences according to sex, age and season were statistically analyzed. A total of 376 fish, aged between two and six years old, were studied over a single year. Twenty eight different families of prey were identified, belonging, in order of abundance, to crustaceans, polychaetes and molluscs. The Senegal sole trophic profile (preys items with a Simpson's dominance index 2) was: Glyceridae, Nephtydidae, Onuphidae, Apseudidae, Ampeliscidae and Upogebiidae. Feeding habits of Senegal sole were significantly influenced by sex, age and season, with crustaceans being the prey most affected.This paper is dedicated to the memory of Daniel Ray Ogilvie. who died 7 January 1995.     

Effects of season, sex and body size on the feeding ecology of turtle-headed sea snakes (Emydocephalus annulatus) on IndoPacific inshore coral reefs

In terrestrial snakes, many cases of intraspecific shifts in dietary habits as a function of predator sex and body size are driven by gape limitation and hence are most common in species that feed on relatively large prey and exhibit a wide body-size range. Our data on sea snakes reveal an alternative mechanism for intraspecific niche partitioning, based on sex-specific seasonal anorexia induced by reproductive activities. Turtle-headed sea snakes (Emydocephalus annulatus) on coral reefs in the New Caledonian Lagoon feed entirely on the eggs of demersal-spawning fishes. DNA sequence data (cytochrome b gene) on eggs that we palpated from stomachs of 37 snakes showed that despite this ontogenetic stage specialization, the prey comes from a taxonomically diverse array of species including damselfish (41 % of samples, at least 5 species), blennies (41 %, 4 species) and gobies (19 %, 5 species). The composition of snake diets shifted seasonally (with damselfish dominating in winter but not summer), presumably reflecting seasonality of fish reproduction. That seasonal shift affects male and female snakes differently, because reproduction is incompatible with foraging. Adult female sea snakes ceased feeding when they became heavily distended with developing embryos in late summer, and males ceased feeding while they were mate searching in winter. The sex divergence in foraging habits may be amplified by sexual size dimorphism; females grow larger than males, and larger snakes (of both sexes) feed more on damselfish (which often lay their eggs in exposed sites) than on blennies and gobies (whose eggs are hidden within narrow crevices). Specific features of reproductive biology of coral reef fish (seasonality and nest type) have generated intraspecific niche partitioning in these sea snakes, by mechanisms different from those that apply to terrestrial snakes.     

The relationship between body mass index, semen and sex hormones in adult male

This study was aimed at evaluating the relationship between body mass index, sex hormones and semen characteristics in male adults. 120 male adults aged 20 to 50 years who consented to participate in the study were used. Serum samples collected from each subject were analyzed for Luteinizing hormone (LH), Follicle stimulating hormone (FSH), Prolactin (PRL), Progesterone, Estradiol and testosterone by classical ELISA method. Semen samples obtained by masturbation after 72 hours of abstinence were analyzed for sperm count and motility. The results showed statistically significant correlations at 99% confidence level between body mass index and serum concentrations of progesterone and oestradiol and sperm count. No significant correlations were observed between body mass index and sperm motility, serum concentrations of prolactin, testosterone and luteinizing hormone. In conclusion, this study has shown that statistically significant correlations exist between body mass index, semen characteristics and male sex hormones and may broaden our understanding of the physiology of male fertility/infertility. Keywords: Body mass index, Semen quality, Male sex hormones, Fertility/infertility.     

Reducing effect of feeding powdered scallop shell on the body fat mass of rats

The lipolytic effect of powdered scallop shells was estimated in vitro and in vivo. The scallop shells consisted of 98% calcium carbonate and 2% organic compounds, the extracted organic components promoted lipolysis in 3T3-L1 adipocyte cells. Male Wistar rats were fed on an experimental diet containing either the scallop shell powder or calcium carbonate (control) for 28 d. Feeding the scallop shell powder resulted in a decrease in body weight and in the weight of white adipose tissue. While the organ weights of the liver, kidney, testis, pancreas, and spleen, and of the brown adipose tissue relative to the body weight were no different between the scallop shell powder diet and control diet, the white adipose tissue weight relative to the body weight significantly decreased in the rats fed on the scallop shell powder. The glycerol concentration in the serum increased in the rats fed on the scallop shell powder, suggesting that this promoted lipolysis in the adipose tissue. These results show that the organic components in the scallop shells induced the decrease in weight of the adipose tissue due to the promotion of lipolysis.     

The consequences of gustatory deafferentation on body mass and feeding patterns in the rat

The contribution of orosensory signals, especially taste, on body mass, and feeding and drinking patterns in the rat was examined. Gustatory deafferentation was produced by bilateral transection of the chorda tympani, glossopharyngeal, and greater superficial petrosal nerves. Total calories consumed from sweetened-milk diet and oil-chow mash by the nerve-transected rats significantly decreased relative to sham-operated controls, mostly attributable to decreases in bout number, but not size. Nevertheless, caloric intake steadily increased over the postsurgical observation period, but body mass remained below both presurgical baseline and control levels and did not significantly increase over this time. After the sweetened-milk diet/oil-chow mash phase, rats received a series of sucrose preference tests. Interestingly, the nerve-transected rats preferred sucrose, and intake did not differ from controls, likely due to the stimulus sharing some nontaste chemosensory properties with the sweetened-milk diet. The neurotomized rats initiated a greater number of sucrose-licking bouts that were smaller in size and slower in licking rate, compared with control rats, and, unlike in control rats, the latter two bout parameters did not vary across concentration. Thus, in the absence of gustatory neural input, body mass is more stable compared with the progressive trajectory of weight gain seen in intact rats, and caloric intake initially decreases but recovers. The consequences of gustatory neurotomy on processes that determine meal initiation (bout number) and meal termination (bout size) are not fixed and appear to be influenced by presurgical experience with food stimuli coupled with its nongustatory chemosensory properties.