Seasonality,crop type and crop phenology influence crop damage by wildlife herbivores in Africa and Asia

Wildlife species damaging crops can cause substantial losses to farmers and at the same time create negative attitudes against wildlife and conservation efforts that may result in negative interactions against wildlife and lead to human-wildlife conflicts (HWCs). For the analysis of negative interactions between humans and terrestrial wildlife species, a globally applicable scheme for monitoring was developed and applied over 6 years in study areas of two Asian (Nepal and India) and two African (Zambia and Tanzania) countries. Factors influencing crop consumption by eight different groups of herbivores were monitored and analyzed using generalized linear models. Seasonality, crop availability, type and the phenological stage of the crop seem to play an important role in the crop damaging behavior of herbivores. Crop consumers such as elephants (Loxodonta africana and Elephas maximus), zebra (Equus quagga spp.) and boars/hogs (Sus scrofa, Potamocherus larvatus and Phacochoerus africanus) show preferences for harvested and/or maturing crops. Rhinos (Rhinoceros unicornis) and antelopes/deer (Taurotragus oryx, Aepyceros melampus, Boselaphus tragocamelus and Axis axis) damage the highest numbers of fields with crops at an intermediate growth stage. The findings of this study can inform management of HWCs in areas where people and wildlife coexist. Furthermore, this study demonstrates the benefits of standardized HWC assessments in order to compare data from different continents and between different species to be able to draw generalized conclusions for the management of HWC.     

Mycorrhizae, crop growth, and crop phosphorus nutrition in maize-soybean rotations given various tillage treatments

Previously, tillage has been found to reduce early-season phosphorus (P) uptake from soil in continuous maize cropping systems. This reduced P uptake has often been associated with delayed colonization of roots by arbuscular mycorrhizal (AM) fungi. Our aim was to determine if similar responses occur in maize-soybean rotations, which are more typical of current farming in Ontario, Canada. Similar responses were expected because both are AM crops, and the mechanism by which tillage reduces P uptake is thought to be a negative impact on the development of effective mycorrhizae. Simultaneous field experiments with either maize-soybean-maize or soybean-maize-soybean rotations were conducted in 1992–4. Treatments imposed were no-till (NT), ridge-tillage (RT), and conventional tillage using a moldboard plow (MP). In 1993, early-season dry mass of maize was similar among treatments, but colonization of maize roots by AM fungi and P uptake of maize were stimulated by NT and RT, compared with MP. In 1994, early growth was more rapid overall than in 1993, but it was reduced in the NT and RT treatments compared with MP for reasons not related to P. For soybean, AM colonization in NT and RT systems was higher than with MP, but P uptake was unchanged. As was found for maize in 1994, early-season shoot dry mass of soybean was higher in the MP treatment than with NT, but both in 1993 and 1994. We conclude that colonization of both maize and soybean by AM fungi is susceptible to slower development in tilled systems, and that for maize, stimulation of P uptake under reduced tillage can occur in rotations with soybean just as easily as it does with continuous maize. Taken with other studies, the data here suggest that responses to tillage of colonization of roots by AM fungi and of P uptake could apply to many cropping systems. The slow early-season shoot growth seen in some years in response to reduced tillage is discussed.     

Polyploidy, evolutionary opportunity, and crop adaptation

The finding that even the smallest of plant genomes has incurred multiple genome-wide chromatin duplication events, some of which may predate the origins of the angiosperms and therefore shape all of flowering plant biology, adds new importance to the molecular analysis of polyploidization/diploidization cycles and their phenotypic consequences. Early clues as to the possible phenotypic consequences of polyploidy derive from recent QTL mapping efforts in a number of diverse crop plants of recent and well-defined polyploid origins. A small sampling examples of the role(s) of polyploidy in conferring crop adaptation from human needs include examples of (1) dosage effects of multiple alleles in autopolyploids, and (2) intergenomic heterosis conferring novel traits or transgressive levels of existing traits, associated with merging divergent genomes in a common allopolyploid nucleus. A particularly interesting manifestation of #2 is the evolution of complementary alleles at corresponding (homoeologous) loci in divergent polyploid taxa derived from a common ancestor. Burgeoning genomic data for both botanical models and major crops offer new avenues for investigation of the molecular and phenotypic consequences of polyploidy, promising new insights into the role of this important process in the evolution of botanical diversity.     

Hibiscus vitifolius,a new fibre crop

This is a discussion of an investigation conducted on the morphology and anatomy ofHibiscus vitifolius, the physical and chemical properties of its fibre and yarn, and a preliminary study on reaction to dyes. The quality and physical and chemical properties of the fibre closely resemble those of jute. But further agronomic investigations are needed to assess more fully its potentialities as a commercial crop to supplement the growing demand for jute. Because of its short reed length and higher tex values, it may be best utilized, at present, as a mixture with jute.     

C,N, and S mineralization of crop residues as influenced by crop species and nutrient regime

The mineralization of C, N, and S from residues of three different crop species (wheat, lentil, and rape) grown under diverse nutritional regimes was measured over a 12-week incubation period under controlled conditions. The rate of decomposition, as measured by CO₂ evolution, varied considerably among treatments and appeared to be controlled almost entirely by N content of the residue (R²=0.98). Similarly, N mineralization was strongly tied to N concentration. The critical N concentration, below which significant immobilization of N occurred, declined over time, ranging from 1.9% at day 14 to 1.1% at day 84. Mineralization of S was positively correlated with initial S concentration (R²=0.95) and negatively related to N concentration, apparently because of a dilution effect. The results demonstrate that decomposition and N and S mineralization of crop residues, under conditions prevalent in the experiment, are primarily a function of their nutrient concentrations rather than biochemial composition related to crop species. As a result, it should be possible to enhance rate of residue decomposition, increase quantities of N and S mineralized, and avert detrimental immobilization losses in the following year by governing the nutritional regime under which the crop is grown.     

DNA amount, latitude, and crop plant distribution

Avdulov and Stebbins noted a tendency for species with large chromosomes in several angiosperm groups or families (including the Gramineae, Commelinaceae, Liliales, Polemoniales and the Leguminosae) to be localized in distribution to temperate latitudes. As chromosome size and DNA content are closely correlated, the distribution of species with large DNA amounts per chromosome, or per diploid genome, might expected to be similarly localized. This hypothesis was tested using samples of crop species with large ranges of DNA amounts from the Gramineae and the Leguminosae. For instance, the mean DNA amount per chromosome for the sample of cereal grain species showed about a 36-fold range from 0·033 picograms (pg) in Eragrostis tef to 1·186 pg in Secale cereale, while for the sample of pulse crops the range was about 70-fold from 0·032 pg in Lablab niger to 2·225 pg in Vicia faba. The results for cereal grain crops, cultivated pasture grasses and pulse crops show that cultivation of species with high DNA amounts per diploid genome tends to be localized in temperate latitudes, or to seasons and regions at lower latitudes where the conditions approximate to those normally found in temperate latitudes. Moreover, man has shown a strong tendency to choose species for cultivation with increasingly lower DNA amounts at successively lower latitudes. Thus, there is a cline for DNA amount and latitude. This cline is exhibited independently by both C₃ and C₄ crop species, and by both annuals and perennials and hence is independent of life cycle type and the taxonomic distribution of C₃ and C₄ photosynthesis. The cline is apparently a natural phenomenon which man has modified and exaggerated in agriculture. It is suggested, therefore, that interspecific variation in DNA amount between angiosperm species may have adaptive significance affecting the distribution of both crop and non-crop species. The cline might be caused either by variation in DNA amount per se, or by variation in some factor(s) correlated with DNA amount. The factor(s) causally responsible for the cline, and their mode of action should be investigated since they may have implications for agriculture and plant breeding.     

Variation of microbial communities in soil, rhizosphere, and rhizoplane in response to crop species, soil type, and crop development.

We investigated the influence of plant species, soil type, and plant development time on the shaping of microbial communities in soil and in association with roots. The sample group consisted of a total of 32 microcosms in three habitats: soil, rhizosphere, and rhizoplane. Communities were represented by the patterns of a sequence-specific separation of rRNA target sequences. Effects of experimental parameters were classified by a cluster analysis of pattern similarities. The type of plant species (clover, bean, or alfalfa) had the greatest effect in plant-associated habitats and also affected soil patterns. Plant development had a minor habitat-dependent effect that was partly obscured by replicate variation. The results stress the applicability of biased community representations in an analysis of induced variation.     

Carbon mitigation by the energy crop, Miscanthus

Biomass crops mitigate carbon emissions by both fossil fuel substitution and sequestration of carbon in the soil. We grew Miscanthus x giganteus for 16 years at a site in southern Ireland to (i) compare methods of propagation, (ii) compare response to fertilizer application and quantify nutrient offtakes, (iii) measure long-term annual biomass yields, (iv) estimate carbon sequestration to the soil and (v) quantify the carbon mitigation by the crop. There was no significant difference in the yield between plants established from rhizome cuttings or by micro-propagation. Annual off-takes of N and P were easily met by soil reserves, but soil K reserves were low in unfertilized plots. Potassium deficiency was associated with lower harvestable yield. Yields increased for 5 years following establishment but after 10 years showed some decline which could not be accounted for by the climate driven growth model MISCANMOD. Measured yields were normalized to estimate both autumn (at first frost) and spring harvests (15 March of the subsequent year). Average autumn and spring yields over the 15 harvest years were 13.4±1.1 and 9.0±0.7 t DW ha⁻¹ yr⁻¹ respectively. Below ground biomass in February 2002 was 20.6±4.6 t DW ha⁻¹. Miscanthus derived soil organic carbon sequestration detected by a change in ¹³C signal was 8.9±2.4 t C ha⁻¹ over 15 years. We estimate total carbon mitigation by this crop over 15 years ranged from 5.2 to 7.2 t C ha⁻¹ yr⁻¹ depending on the harvest time.     

Cereal production,crop protection and plant breeding*

Trends in British agriculture which have led to the eclipse of rotations, to the concentration of cereal production on wheat and barley, and to a changeover to winter cereals, have increased the vulnerability of cereal crops to disease. Epidemics have been prevented by the deployment of effective resistances and, more recently, of a wide range of crop protection chemicals. Ecological protection by means of variety mixtures and field diversification has now added a new and effective element for the defence of cereals. The problem of durability of resistances and of the continuing effectiveness of chemicals remains, and new problems of susceptibility of crop varieties to herbicides have arisen. It is possible through the combined use of genetical, chemical and ecological defence mechanisms, to maximise the period of effectiveness of resistance genes and of fungicides and insecticides. The experience of the past half-century has shown that dependence on a single protective mechanism provides only a transient solution to controlling disease.     

Roots,soil water and crop yield: tree crop interactions in a semi-arid agroforestry system in Kenya

Variations in soil water, crop yield and fine roots of 3–4 year-old Grevillea robusta Cunn. and Gliricidia sepium (Jacq.) Walp. growing in association with maize (Zea mays L.) were examined in semiarid Kenya during the long rains of 1996 and 1997. Even although tree roots penetrated more deeply than maize roots, maximum root length densities for both tree species and maize occurred in the top 200 mm of the soil profile where soil moisture was frequently recharged by rains. Populations of roots in plots containing trees were dominated by tree roots at the beginning of the growing season but because tree roots died and maize root length increased during the cropping season, amounts of tree and maize roots were similar at the end of the season. Thus, there was evidence of temporal separation of root activity between species, but there was no spatial separation of the rooting zones of the trees and crops within that part of the soil profile occupied by crop roots. Tree root length density declined with increasing distances from rows of trees and with depth in the soil profile. Although Grevillea trees were largest, plots containing G. sepium trees always contained more tree roots than plots containing G. robusta trees and Gliricidia was more competitive with maize than Grevillea. Overall, Gliricidia reduced crop yield by about 50% and Grevillea by about 40% relative to crop yield in control plots lacking trees and reductions of crop yield were greatest close to trees. There was less soil moisture in plots containing trees than in control plots. Such difference between control plots and plots containing trees were maximal at the end of the dry season and there was always less soil moisture close to trees than elsewhere in the plots. Plots containing Gliricidia trees contained less soil water than plots containing Grevillea trees.     

Carotenoid biofortification in crop plants: citius,altius, fortius

Carotenoids are indispensable for human health, required as precursors of vitamin A and efficient antioxidants. However, these plant pigments that play a vital role in photosynthesis are represented at insufficient levels in edible parts of several crops, which creates a need for increasing their content or optimizing their composition through biofortification. In particular, vitamin A deficiency, a severe health problem affecting the lives of millions in developing countries, has triggered the development of a series of high-provitamin A crops, including Golden Rice as the best-known example. Further carotenoid-biofortified crops have been generated by using genetic engineering approaches or through classical breeding. In this review, we depict carotenoid metabolism in plants and provide an update on the development of carotenoid-biofortified plants and their potential to meet needs and expectations. Furthermore, we discuss the possibility of using natural variation for carotenoid biofortification and the potential of gene editing tools. This article is part of a Special Issue entitled Carotenoids recent advances in cell and molecular biology edited by Johannes von Lintig and Loredana Quadro.     

Guar,a summer row crop for the Southwest

Guar, with a 50-year crop history slowly establishes its agronomic and economic merit. Guar is now in USDA’s “new crops” program, among crops that are substitutable in land use and income yield for surplus crops. Guar has 4 virtues. It is (1) an annual crop, (2) a leguminous plant, (3) adapted to mechanical planting, cultivation, and harvesting, and (4) the gum made from it goes to an industrial market. Only a part of this market is supplied now, and the potential usage could be upped several-fold.     

Importance of plant integrity in crop research,breeding, and production

Plant integrity looks like a “very easy and expanded topic,” but the reality is totally different. Thanks to the very high specialization of scientists, we are losing a holistic view of plants and are making mistakes in our research due to this drawback. It is necessary to sense a plant in their whole complexity—in both roots and shoot, as well as throughout their life cycles. Only such an integrated approach can allow us to reach correct interpretations of our experimental results.     

Contributions of climatic and crop varietal changes to crop production in the North China Plain,since 1980s

The North China Plain (NCP) is the most important agricultural production area in China. Crop production in the NCP is sensitive to changes in both climate and management practices. While previous studies showed a negative impact of climatic change on crop yield since 1980s, the confounding effects of climatic and agronomic factors have not been separately investigated. This paper used 25 years of crop data from three locations (Nanyang, Zhengzhou and Luancheng) across the NCP, together with daily weather data and crop modeling, to analyse the contribution of changes in climatic and agronomic factors to changes in grain yields of wheat and maize. The results showed that the changes in climate were not uniform across the NCP and during different crop growth stages. Warming mainly occurred during the vegetative (preflowering) growth stage of wheat and maize, while there was a cooling trend or no significant change in temperatures during the postflowering stage of wheat (spring) or maize (autumn). If varietal effects were excluded, warming during vegetative stages would lead to a reduction in the length of the growing period for both crops, generally leading to a negative impact on crop production. However, autonomous adoption of new crop varieties in the NCP was able to compensate the negative impact of climatic change. For both wheat and maize, the varietal changes helped stabilize the length of preflowering period against the shortening effect of warming and, together with the slightly reduced temperature in the postflowering period, extend the length of the grain‐filling period. The combined effect led to increased wheat yield at Zhengzhou and Luancheng; increased maize yield at Nanyang and Luancheng; stabilized wheat yield at Nanyang, and a slight reduction in maize yield at Zhengzhou, compared with the yield change caused entirely by climatic change.