Inheritance of partial resistance to the leaf aphids Macrosiphum euphorbiae and Uroleucon sonchi in lettuce

The genetics of partial resistance (PR) of lettuce to the leaf aphid species Macrosiphum euphorbiae and Uroleucon sonchi was studied in F₁ and F₂ generations of six crosses between four cultivars. Partial resistance inherited mainly additively. With M. euphorbiae the estimates of broad-sense F₂ heritability were low and non-significant in crosses between parents of the same resistance level (S x S and PR x PR), and high (0.69-0.76) in crosses between parents of different resistance level (PR x S). The level of resistance in lettuce cultivars ‘Charan’ and ‘Marbello’ led to a marked reduction in percentage of plants with colonies of M. euphorbiae in a field experiment. With U. sonchi the highest estimates of F₂ heritability were found in ‘Charan x ‘Avoncrisp’ (0.51) and ‘Charan’ x ‘Chou de Naples' (0.48). In the cross ‘Charan’ x ‘Marbello’ (PR x PR) no significant segregation for resistance to M. euphorbiae was found, indicating that these cultivars may have the same genetic constitution for resistance to M. euphorbiae.‘Charan’ has additional genes for resistance to U. sonchi, that are not, or only weakly linked to the gene(s) for resistance to M. euphorbiae. The heritability estimates for the partial resistance to M. euphorbiae and U. sonchi indicate that it is possible to effectively select for these traits in plant breeding programmes.     

Effect of leaf surface extraction on palatability of romaine lettuce to Diabrotica balteata

Abstract The leaf surface of a plant, especially its chemical components, constitutes the first line of resistance to herbivores and other pests. Our previous research indicated that ‘Valmaine’ (Val) romaine lettuce, Lactuca sativa L., was highly resistant to feeding by adult banded cucumber beetle, Diabrotica balteata LeConte, while ‘Tall Guzmaine’ (TG) was highly susceptible. We investigated the leaf surface chemistry of these two cultivars for its possible role in their resistance to D. balteata. Three solvents with different polarity (hexane, methylene chloride, and methanol) were tested to remove leaf surface chemicals, but only methylene chloride and methanol extracts were used in feeding bioassays. Adult D. balteata consumed much more of the leaf tissue of Val and TG when their surface chemicals were removed with methylene chloride, but not methanol, compared to nonextracted leaf tissue, leading us to hypothesize that methylene‐chloride extractable leaf surface chemicals may have a role in the expression of lettuce resistance. However, leaf surface chemicals extracted from Val with methylene chloride were not a deterrent to adult D. balteata when applied to palatable lima bean leaf surfaces at various concentrations in dual‐choice tests. Furthermore, the application of surface extracts from TG did not stimulate beetle feeding in similar choice tests. In a no‐choice feeding test, there was no significant difference in leaf area consumption on lima bean leaves sprayed with extracts of Val or TG. These results suggest that leaf surface chemicals in romaine lettuce do not explain the resistance of Val to adult D. balteata, and that factors inside the leaf may play a role in resistance. We discuss the possibility that the solvent may have increased the palatability of lettuce leaves to D. balteata by causing enzymatic browning and cellular damage, which is likely to have degraded internal feeding deterrents and impaired the plant's ability to emit latex.     

Direct isolation of vacuoles from leaf tissue of lettuce (Lactuca sativa) retaining protoplasts within the leaves

A procedure is described in which vacuoles are isolated from leaf tissue of lettuce ( Lactuca sativa L.). After incubation in an enzyme solution, the vacuoles are directly extracted from the leaf tissue by osmotic shock using a phosphate buffer. In this method no protoplasts are released from the leaf tissue. This procedure avoids the problems of separating vacuoles from protoplasts with similar density. To evaluate the purity of the vacuoles, the activity of glucan synthetase 11 (EC 2.4.1.34), NAD(P) H-cytochrome c reductase (EC 1.6.99.3) and malate dehydrogenase (EC 1.1.1.37) was measured. To measure vanadate- and nitrate-sensitive ATPase activity (EC 3.6.1.8) vesicles were prepared from the vacuoles and ATP-dependent vesicle acidification was measured as acridine orange quenching. Nitrate inhibited the quenching, while addition of vanadate had no effect. It was concluded that the vacuoles were not contaminated with plasma membranes. To evaluate the viability of the vacuoles [¹⁴C]-malate uptake was measured. The vacuoles showed a constant rate of [¹⁴C]-malate uptake during 45 min. This rate was maximal at pH 6.8.     

The effects of external NaCl on thylakoid stacking in lettuce plants

The average degree of thylakoid stacking was determined for loose-leaf lettuce plants which were grown in complete nutrient solutions containing either 10 or 100mol m^?3 NaCl. Digitonin fractionation and differential centrifugation were used to assay the level of thylakoid stacking. Based on a comparison between 10mol m^?3 NaCl-grown and 100mol m^?3 NaCl-grown lettuce plants of equal ages, digitonin assays indicated that significantly less stacking occurred in 100mol m^?3 NaCl-grown plants. Isolated thylakoid membranes from 100mol m^?3 NaCl-grown plants were also characterized by a greater capacity to absorb divalent cations and by a higher chlorophyll a/b ratio. Since plants from both growth salinities were capable of a marked increase in thylakoid stacking upon a transition from high to low irradiance, the observed differences in thylakoid stacking were not attributed to a salinity-related impairment of stacking mechanisms. Instead, the salinity-induced differences in thylakoid stacking appear to represent a process of controlled adjustment.     

温度对叶用莴苣春化的影响

为了探讨温度对叶用莴苣春化的影响,进而明确其春化类型,本试验选用两个易抽薹叶用莴苣品种GB-30和GB-31为试材,分别进行20 d的4、20和25 ℃处理,然后均进行高温胁迫促进抽薹,采用石蜡切片观察茎尖花芽分化进程,并结合后期抽薹开花情况来判断是否进行春化,并确定其春化类型.结果表明:两个品种在前期经过3种温度处理后,在高温胁迫第8天时均有不同程度的抽薹.两个品种不同温度处理下花芽均进行了分化,前期4 ℃处理并没有使其花芽分化明显提前,后期的高温胁迫可以明显促进花芽分化进程.两品种间在不同温度处理下完成各发育阶段所需天数存在差异,两品种各处理从催芽到开花以及从高温到开花的有效积温也存在差异.前期未经低温处理的叶用莴苣也进入花芽分化、抽薹、现蕾及开花阶段,表明叶用莴苣为非低温春化型植物,后期高温处理能明显促进其抽薹开花,而且从催芽开始只有有效积温达到约2500 ℃·d才能开花.     

Stomatal conductance of lettuce grown under or exposed to different light qualities

BACKGROUND AND AIMS: The objective of this research was to examine the effects of differences in light spectrum on the stomatal conductance (Gs) and dry matter production of lettuce plants grown under a day/night cycle with different spectra, and also the effects on Gs of short-term exposure to different spectra. METHODS: Lettuce (Lactuca sativa) plants were grown with 6 h dark and 18 h light under four different spectra, red-blue (RB), red-blue-green (RBG), green (GF) and white (CWF), and Gs and plant growth were measured. KEY RESULTS AND CONCLUSIONS: Conductance of plants grown for 23 d under CWF rose rapidly on illumination to a maximum in the middle of the light period, then decreased again before the dark period when it was minimal. However, the maximum was smaller in plants grown under RB, RGB and GF. This demonstrates that spectral quality during growth affects the diurnal pattern of stomatal conductance. Although Gs was smaller in plants grown under RGB than CWF, dry mass accumulation was greater, suggesting that Gs did not limit carbon assimilation under these spectral conditions. Temporarily changing the spectral quality of the plants grown for 23 d under CWF, affected stomatal responses reversibly, confirming studies on epidermal strips. This study provides new information showing that Gs is responsive to spectral quality during growth and, in the short-term, is not directly coupled to dry matter accumulation.     

Effects of sodium chloride on prevention of thermodormancy, ethylene and protein synthesis and respiration in Grand Rapids lettuce seeds

Grand Rapids lettuce ( Lactuca saliva L.) seeds entered into a state of secondary dormancy (thermodormancy) when they were imbibed at 40°C for 72 h. The effect of 40°C in inducing thermodormancy was largely reduced by imbibing seeds at 40°C in solutions of polyethylene glycol (PEG), mannitol and NaCl. Despite similar water potentials of solutions, NaCl pretreatment was more effective. Subsequent germination in the dark at 25°C of saline, high-temperature-pretreated seeds required only gibberellic acid (GA₃), as was the case with nonthermodormant seeds. Thermodormancy reduced total respiratory capacity (V_T) and increased the ratio of alternate pathway (V_alt) to cytochrome pathway (V_cyt) respiration. This was prevented by saline pretreatment. Ethylene production and protein synthesis were depressed in thermodormant seeds, and this was partly alleviated by saline pretreatment. The patterns of protein synthesis in saline- and nonsaline-freated seeds at 40°C were similar, differing only in that the saline treated seeds produced in addition a 78 kDa polypeptide. The pattern of protein synthesis at 40°C differed significantly from that at 25°C.     

Rapid identification of lettuce seed germination mutants by bulked segregant analysis and whole genome sequencing

Lettuce (Lactuca sativa) seeds exhibit thermoinhibition, or failure to complete germination when imbibed at warm temperatures. Chemical mutagenesis was employed to develop lettuce lines that exhibit germination thermotolerance. Two independent thermotolerant lettuce seed mutant lines, TG01 and TG10, were generated through ethyl methanesulfonate mutagenesis. Genetic and physiological analyses indicated that these two mutations were allelic and recessive. To identify the causal gene(s), we applied bulked segregant analysis by whole genome sequencing. For each mutant, bulked DNA samples of segregating thermotolerant (mutant) seeds were sequenced and analyzed for homozygous single‐nucleotide polymorphisms. Two independent candidate mutations were identified at different physical positions in the zeaxanthin epoxidase gene (ABSCISIC ACID DEFICIENT 1/ZEAXANTHIN EPOXIDASE, or ABA1/ZEP) in TG01 and TG10. The mutation in TG01 caused an amino acid replacement, whereas the mutation in TG10 resulted in alternative mRNA splicing. Endogenous abscisic acid contents were reduced in both mutants, and expression of the ABA1 gene from wild‐type lettuce under its own promoter fully complemented the TG01 mutant. Conventional genetic mapping confirmed that the causal mutations were located near the ZEP/ABA1 gene, but the bulked segregant whole genome sequencing approach more efficiently identified the specific gene responsible for the phenotype.     

Feeding behavior and performance of Nasonovia ribisnigri on grafts,detached leaves,and leaf disks of resistant and susceptible lettuce

Aphids are dependent on the phloem sap of plants as their only source of nutrients. Host‐plant resistance in lettuce, Lactuca sativa L. (Asteraceae), mediated by the Nr gene is used to control the lettuce aphid Nasonovia ribisnigri (Mosely) (Hemiptera: Aphididae). The resistance is located in the phloem; however, the exact mechanism of resistance is unknown. In this study, we investigated whether the resistance factor (or factors) is synthesized in the root or in the shoot. The feeding behavior and performance of avirulent N. ribisnigri were studied on grafts of resistant and susceptible lettuce. In addition, the persistence of resistance in excised lettuce tissue was measured, by studying the feeding behavior and performance of N. ribisnigri on detached leaves and leaf disks of resistant lettuce. It appears that the resistance factor encoded by the Nr gene is produced in the shoots: aphid feeding was reduced on resistant shoots grafted on susceptible roots, whereas aphids were able to feed on grafts of susceptible shoots on resistant roots. Partial loss of resistance was observed after detachment of leaves and excision of leaf disks from resistant plants. Aphids fed longer on excised resistant plant tissue compared with intact resistant plants; however, compared with excised plant tissue of the susceptible cultivar, the time spent on feeding was shorter, indicating resistance was not completely lost. Our findings caution against the use of excised leaf material for aphid resistance bioassays.     

Effects of short chain fatty acids on radicle emergence and root growth in lettuce

Abstract. Short chain fatty acids inhibit both radicle emergence and root growth in lettuce. The transition from ineffectual to inhibitory levels occurs abruptly. Root growth is more sensitive to lower concentrations than radicle emergence and is invariant with chain length. The effect of short chain alcohols on radicle emergence is similar to that of short chain acids, but their comparatively severe inhibition of root growth varies with chain length. Alkanes of the same chain lengths have no noticeable effect. Respiration is not altered by a representative short chain fatty acid (heptanoic). Lettuce seeds are sensitized to phytochrome-absorbed light by short chain fatty acids as found by Berrie and co-workers.     

辽东山区主要阔叶树种叶片养分含量和再吸收对落叶时间的影响

凋落物是森林生态系统养分的重要来源, 叶片脱落时间是影响其分解的关键因素。东北温带森林中蒙古栎(Quercus mongolica)落叶时间较其他树种晚, 在山脊等贫瘠立地叶片甚至第二年春天才脱落。我们假设: 相对于其他树种, 蒙古栎叶片养分元素含量过高、再吸收时间长, 导致叶片延迟脱落。为验证假设, 除蒙古栎外, 选择了落叶时间居中的色木槭(Acer mono)和落叶较早的胡桃楸(Juglans mandshurica)为对象, 持续监测叶片从成熟至凋落过程中叶片养分元素含量, 包括大量元素: 氮(N)、磷(P)、钾(K)、钙(Ca)和镁(Mg), 微量元素: 铁(Fe)、铜(Cu)、锰(Mn)和锌(Zn); 并分析养分再吸收率。结果表明: 蒙古栎成熟叶养分元素含量介于对照树种之间; 凋落叶N、P和K含量低于对照树种, Fe和Mn含量高于对照树种, 其余元素含量介于对照树种之间。该结果不支持“蒙古栎叶片养分含量过高”假设。蒙古栎叶片N、P和K再吸收率高于对照树种, 再吸收率高低与其落叶时间完全一致; 叶片Cu和Zn再吸收率与对照树种无显著差异; 叶片其余元素未发生再吸收, 其累积率与对照树种无显著差异; 说明养分再吸收与养分含量无关, 可能与树种的种专一性相关, 可能会影响叶片脱落时间。由于蒙古栎多生长在贫瘠土壤, 其成熟叶无法积累更多养分; 为避免叶片脱落后养分进入土壤被其他物种利用, 将养分尽量回收储存于自身, 即蒙古栎叶片养分再吸收过程较长, 叶片脱落较晚。生长在极端贫瘠立地的蒙古栎叶片次年春天才落叶, 可能是由于再吸收一直在进行, 来不及脱落而保留至新生长季开始。落叶晚的树种养分再吸收率高、有利于自身养分保存, 更能适应贫瘠土壤, 反之亦然。     

Elevated CO2 may impair the beneficial effect of arbuscular mycorrhizal fungi on the mineral and phytochemical quality of lettuce

Arbuscular mycorrhizal fungi (AMF) can improve growth and nutritional quality of greenhouse‐grown lettuces cultivated at ambient CO₂. Moreover, mycorrhizal symbiosis is predicted to be important in defining plant responses to elevated atmospheric CO₂ concentrations. Our main objective was to assess the effects of elevated CO₂ on growth and nutritional quality of greenhouse‐grown lettuces inoculated or not with AMF. Results showed that the accumulation of mineral nutrients (e.g. P, Cu, Fe) and antioxidant compounds (carotenoids, phenolics, anthocyanins, ascorbate) induced by AMF in leaves of lettuces cultivated at ambient CO₂ may diminish or disappear under elevated CO₂. It is hypothesized that a relevant quantity of photoassimilates could be used for improving shoot growth and spreading mycorrhizal colonization in detriment to the secondary metabolism. However, important differences can be found among different cultivars of lettuces.     

低温胁迫对水稻幼苗不同叶龄叶片叶绿素荧光特性的影响

以‘蜀恢162’(‘Shuhui 162’)、‘糯89-1’(‘Nuo 89-1’)、‘蜀恢162/糯89-1’(‘Shuhui 162/Nuo 89-1’)、‘奇妙香’(‘Qimiaoxiang’)和早黄矮(‘Zaohuang’ai’)5个水稻(Oryza sativa L.)品种(系)为研究对象,采用叶绿素荧光成像系统研究了低温(4℃)胁迫对水稻3叶期幼苗不同叶龄叶片叶绿素荧光特性的影响。结果表明:经低温胁迫处理后,5个水稻品种(系)幼苗3个叶龄叶片的各叶绿素荧光参数变化有明显差异,其中第一叶的各项参数均降至0。经低温处理后5个水稻品种(系)幼苗3片叶片的PSⅡ最大光化学量子产量(Fv/Fm)均明显小于对照(25℃),其中第一叶的降低幅度最大、第三叶最小。经低温胁迫处理后,5个水稻品种(系)幼苗第三叶的非光化学淬灭系数(qN)均显著大于对照,耐冷性品种‘糯89-1’幼苗第二叶的qN较对照显著增大,而其他水稻品种(系)幼苗第二叶的qN均显著小于对照;‘糯89-1’幼苗第二叶的光化学淬灭系数(qP)较对照略有增大,第三叶的qP显著大于对照;‘早黄矮’幼苗第三叶的qP也大于对照但差异不显著,而其余水稻品种(系)幼苗第二叶和第三叶的qP均显著小于对照。经低温胁迫后5个水稻品种(系)幼苗3片叶片的PSⅡ最大相对电子传递速率(rETRmax)和半饱和光强(Ik)均显著小于对照;除‘糯89-1’幼苗第三叶外,5个水稻品种(系)幼苗3片叶片的快速光响应曲线初始斜率(α)也均显著小于对照,总体上第一叶的rETRmax、Ik和α下降幅度最大、第三叶最小。研究结果揭示:受低温胁迫后,叶片自身生理差异是导致水稻幼苗不同叶龄叶片受伤害程度不同的主要因素。     

不同生育阶段夜温升高对双季水稻物质生产与养分吸收的影响

利用2间玻璃室内夜间不同的温度条件,研究了水稻生长期间夜温升高对双季早、晚稻物质生产和养分积累的影响.结果表明:播种-幼穗分化期夜温升高增加早稻的干物质积累,而减少晚稻的干物质积累;幼穗分化期-抽穗的夜温升高对早、晚稻的干物质积累均有一定的负作用;抽穗后的夜温升高对早稻物质生产影响较小,但降低其茎鞘物质的转运,而晚稻的干物质生产和茎鞘物质的转运均提高.在早稻幼穗分化前夜温适度升高有利于提高根系活力,促进植株养分的积累,但不利于晚稻植株养分的积累;幼穗分化-抽穗期间的夜温升高均不利于早、晚稻植株的养分积累;灌浆结实期的夜温升高会造成早稻根系早衰,不利于养分吸收,但有利于保持晚稻根系较高活力,促进养分吸收.试验证明,不同生育阶段的夜温升高对双季水稻不同生育阶段的干物质生产和养分吸收的影响是不同的.     

Effect of paclobutrazol on wheat salt tolerance at pollination stage

The effects of paclobutrazol (PBZ) (0, 30, 60, and 90 ppm) and NaCl (0, 75, 150, and 225 mM) treatments on a salt-tolerant (Karchia-65) cultivar of wheat (Triticum aestivum L.) at the pollination stage were studied. Salt stress decreased plant height, the length and area of the flag leaf, fresh and dry weights of the shoot, roots, and flag leaf, and water content. On the background of salinity, PBZ treatment further suppressed plant height. Although plants growth was suppressed in PBZ-treated plants, PBZ treatment moderated the negative effect of salinity on some growth parameters. Under PBZ treatments, plants tissues accumulated more watersoluble carbohydrates and reducing sugars than control plants, with the exception of water-soluble carbohydrates in the roots. The Na⁺ content in roots significantly (p ≤ 0.05) increased at 150 and 225 mM NaCl, but PBZ treatment moderated the harmful effect of the highest levels of salinity. Salinity with or without PBZ treatment improved the K⁺, P, and N contents in plants. It is reasonably to suggest that the protection and increasing salt tolerance caused by PBZ was due to the mechanism nearly similar to the salt-tolerant cultivar physiological systems. These observations suggest that PBZ treatment has the potential to increase salt tolerance with a limiting damage caused by salt stress even in salt-tolerant plants. This text was submitted by the authors in English. Published in Russian in Fiziologiya Rastenii, 2009, Vol. 56, No. 2, pp. 278–284.     

Alteration of the phenology of leaf senescence and fall in winter deciduous species by climate change: effects on nutrient proficiency

Leaf senescence in winter deciduous species signals the transition from the active to the dormant stage. The purpose of leaf senescence is the recovery of nutrients before the leaves fall. Photoperiod and temperature are the main cues controlling leaf senescence in winter deciduous species, with water stress imposing an additional influence. Photoperiod exerts a strict control on leaf senescence at latitudes where winters are severe and temperature gains importance in the regulation as winters become less severe. On average, climatic warming will delay and drought will advance leaf senescence, but at varying degrees depending on the species. Warming and drought thus have opposite effects on the phenology of leaf senescence, and the impact of climate change will therefore depend on the relative importance of each factor in specific regions. Warming is not expected to have a strong impact on nutrient proficiency although a slower speed of leaf senescence induced by warming could facilitate a more efficient nutrient resorption. Nutrient resorption is less efficient when the leaves senesce prematurely as a consequence of water stress. The overall effects of climate change on nutrient resorption will depend on the contrasting effects of warming and drought. Changes in nutrient resorption and proficiency will impact production in the following year, at least in early spring, because the construction of new foliage relies almost exclusively on nutrients resorbed from foliage during the preceding leaf fall. Changes in the phenology of leaf senescence will thus impact carbon uptake, but also ecosystem nutrient cycling, especially if the changes are consequence of water stress.     

Effects of nutrient enrichment and leaf quality on the breakdown of leaves in a hardwater stream

1. The breakdown of leaf litter in streams is influenced strongly by leaf quality and the concentration of dissolved nutrients, primarily inorganic nitrogen (N) and phosphorus (P) in the water. We examined the effect of nutrient enrichment on the breakdown of three species of leaves in a hardwater, nutrient‐rich stream. The rate of microbial respiration was also measured on the decomposing leaves. 2. The breakdown rates of dogwood (Cornus stolonifera), aspen (Populus tremuloides) and birch (Betula occidentalis), k‐values of 0.0461, 0.0307 and 0.0186 day^–1, respectively, were unaffected by nutrient enrichment and generally faster than reported previously. Microbial respiration on the leaves was greater than reported previously for leaves of congeneric species. It appears that leaf breakdown in the study stream was not nutrient limited. 3. Nitrogen‐based measures of leaf quality, such as percentage N and carbon (C)/nitrogen ratio, did not correspond to measured breakdown rates among the three leaf types. The best predictors of relative breakdown rates were percentage lignin and the percentage of the total carbon that occurred as lignin. We suggest that, when leaf breakdown is not nutrient limited, measures of carbon quality (i.e. lignin‐based measures) are a better assessment of overall leaf quality than are N‐based measures. 4. Previous studies have indicated that the enzymes produced by aquatic hyphomycetes (microfungi) operate most efficiently at a basic pH and in the presence of calcium ions. The hardwater conditions (pH=8.6, total hardness > 300 mg CaCO₃ L^–1) and abundance of dissolved NO₃ and soluble reactive phosphorous (SRP) (approximately 50 μg L^–1, each) in the study stream appear to have provided conditions that resulted in a high respiration rate and rapid breakdown of leaf litter.