Exercise performance of normothermic and hyperthermic rats: Effect of warm rearing

1. 1.|Hypothalamic and rectal temperatures were recorded in 8 warm-reared (wr) and 12 control rats. Rats ran to exhaustion at a constant speed of 1.5 km h⁻¹ but at a variable ambient temperature adjusted to stabilize their hypothalamic temperature at 38.0°C (normothermia) or 41.0°C (hyperthermia). Blood lactate concentrations were determined before and after exercise.

2. 2.|Exercise caused exhaustion in normothermic control rats after 62.08 ± 5.43 min and in wr rats after 29.64 ± 2.09 min.

3. 3.|Hyperthermia shortened to one half (to 12.24 ± 1.36 min) and to one fourth (to 16.15 ± 1.20 min) the endurance time in wr and control rats, respectively.

4. 4.|There were no correlations between lactate concentraion and hyperthermia or endurance time.

5. 5.|In conclusion, in rats and other animals which have safe refuges, hyperthermia interferes with the ability to continue exercising.

Thermal gradients in the oesophagus of man during exercise and passive warming

1. 1.|Oesophageal temperature (T_es) has been recorded at four vertical levels in the oesophagus of human subjects during exercise and during passive body heating.

2. 2.|The temperature increased with depth.

3. 3.|The rate of increase in T_es during exercise was greatest at the level of the diaphragm.

4. 4.|During passive heating of the body T_es increased most rapidly, and with shortest latency time, at the level adjacent to the left atrium of the heart.

5. 5.|During exercise, when breathing is deeper than at rest, T_es should be measured at a deeper level than that which is used during passive heating.

Environmental stress after atropine treatment

1. 1.|Atropine administration resulted in higher skin temperatures in both sensible and insensible environments and a higher core temperature in the hot environment, due to the reduction in whole body sweating. Exercise time was reduced 28 min following atropine in the hot environment, but was not affected in the humid environment.

2. 2.|The effect of heat storage (significantly higher after atropine) was shown to be greater in the hot environment due to inadequate sweat secretion for subsequent evaporative cooling. In the warm environment, enhanced sensible heat loss resulted in more effective thermoregulation.

3. 3.|Based on the effective temperature (ET^*) it is suggested that exercise in the heat can be accomplished during environmental stress at warm temperatures after atropine treatment.

Muscle temperature and muscle metabolism during short-term exercise in the goat

1. 1.|External heat exchangers acting on lower aortal blood temperature were used to dissociate hindleg muscle temperature (T_hlm) from general internal temperature (T_int) during short-term exercise of moderate intensity.

2. 2.|In series 1 39°C T_hlm was combined with 40.6°C T_int, and in series II 42°C T_hlm was combined with 39.8°C T_int.

3. 3.|At constant work rates, the 3°C difference in muscle temperature did not result in significantly different concentrations of muscle metabolites.

4. 4.|It is concluded that high local muscle temperature without general hyperthermia does not influence muscle metabolism during short-term moderate excercise.

Exercise in the heat: Effects of dinitrophenol administration

1. 1.|Dinitrophenol (DNP) was administered to rats in two equal dosages (20 mg/kg, 30 min interval); the second injection was followed immediately by exercise (9.14 m/min) in the heat (30°C) or at room temperature (21°C).

2. 2.|At 21°C control (saline-treated) rats manifested a mean endurance of 94 min which was reduced to 32 min among DNP-treated animals.

3. 3.|At 30°C, control rats ran for 65 min (δT_re/min = 0.05°C) while DNP-treated animals had a mean endurance of only 12 min (δT_re/min = 0.22°C).

4. 4.|DNP-treated rats (30°C) manifested no decrements in tail-skin heat loss (δT_sk/min = 0.17°C vs 0.10°C) or saliva secretion (0.78 g/min, DNP vs. 0.19 g/min, control) for their brief treadmill duration.

5. 5.|The increased metabolic heat production of DNP severely reduced performance.

Temperature gradients in the nasal cavity of the rabbit

1. 1.|Temperatures at four sites along the ventral nasal concha were recorded in four unrestrained rabbits exposed to ambient temperatures from 0 to 35°C.

2. 2.|The nasal temperatures decreased and temperature gradients from proximal to distal parts of the concha increased in cold-exposed rabbits.

3. 3.|The temperature gradients increased also during panting in heat-stressed rabbits.

4. 4.|The ventral nasal concha is suggested to be an efficacious heat exchanger both in cold and hot ambient, due to its geometry and vascularization.

The combined effects of ambient temperature and enforced sustained swimming activity on body temperatures of arctic charr (Salvelinus alpinus L.)

1. 1.|The difference between tissue temperatures and ambient water temperatures (ΔT) of the ectothermic Arctic charr (Salvelinus alpinus L.) ranged between 0.2 and 0.6°C.

2. 2.|For fish held at 5.7°C there were no significant differences in ΔT of exercising fish and those of controls.

3. 3.|By contrast, for fish held at 1.7°C sustained exercise led to a significant increase in ΔT of all body compartments compared with fish held in standing water (controls).

4. 4.|It is suggested that Arctic charr are capable of a limited control of metabolic heat exchange between body compartments and surrounding water when subjected to sustained exercise and ambient temperatures <2°C.

Cardiovascular and thermoregulatory responses to repeated anticholinesterase administration

1. 1.|Pyridostigmine administration decreased resting heart rate by 11 ± 7 beats/min and resting oesophageal temperature by 0.23 ± 12°C after 50 h (P < 0.05). In addition, red blood cell cholinesterase activity was decreased an average of 43 ± 7% after 50 h of pyridostigmine treatment.

2. 2.|The lower heart rates and core temperatures at rest were continued during high intensity exercise in a 35°C environment. Whole body sweating was 12 ± 18% higher (P = 0.20) during exercise in the heat after 50 h of pyridostigmine treatment.

3. 3.|Repeated anticholinesterase administration had little effect on cardiovascular and thermoregulatory responses during high intensity exercise.

Hyperthermia and exercise performance in guinea-pigs (Cavia porcellus)

1. 1. Ten guinea-pigs with hypothalamic and subcutaneous interscapular thermocouples ran up to exhaustion at 1.5 km/h. Blood lactate concentrations were determined before and after exercise. Four animals exercised at constant ambient temperatures of 15 and 35°C and six other animals ran at variable ambient temperatures, adjusted to stabilize their hypothalamic temperature at 39.5, 40.5 and 41.5°C.

2. 2. Ambient temperature did not influence exercise performance directly. Duration of running was inversely proportional to hypothalamic temperature. There were no correlations between lactate concentration and exercise performance nor between lactate concentration and body temperatures.

3. 3. The results suggest a progressive decrease in exercise performance occurs with increasing body temperature.

Threshold temperature responses of thermosensitive neurons in guinea-pig hypothalamic slices

1. 1.|Neuronal activity in slices of the preoptic and anterior hypothalamic area of guinea-pigs during slow low-amplitude temperature changes analogous to temperature changes in the brain of endothermic animals, was extracellularly recorded.

2. 2.|42% of neurons showed threshold temperature responses. The threshold of response averaged 37.4°C for warm-sensitive neurons during warming and 37.0°C for cold-sensitive neurons during cooling.

3. 3.|The thresholds differed, on average, by 0.1°C in the same neuron at repeated temperature changes.

4. 4.|With temperatures 0.8°C above threshold on average (0.2°C in some units) neuronal activity reached a new high level that did not change either during a further exceeding of the threshold or prolonged maintenance of suprathreshold temperature.

5. 5.|The characteristics of the threshold temperature response of a hypothalamic neuron meet the criteria of thermoinduced structural rearrangements of cell membranes, caused by phase transitions of lipids, changes in protein conformation and cytoskeletal activity.

Heat-transfer relations of avian nestlings

1. 1.|To determine the thermoregulatory prowess of altricial nestlings, we conducted both equilibrium and transient analyses of white-crowned sparrow nestings, a representative fringillid.

2. 2.|For an individual nestling at thermal equilibrium, feather development is the major factor reducing heat loss after 2 days of age; tissue- and boundary-layer resistances are of minor importance.

3. 3.|The nest substantially reduces wind speeds near the nestlings. Heat transfer through the nest material is of only moderate importance. Evaporation also appears to be a small proportion of total heat loss during hypothermia in natural environments.

4. 4.|Net long-wave radiant exchange is also minor, but short-wave radiation is potentially a major component of the nestling's energy budget, approaching the magnitude of maximal metabolic heat production.

5. 5.|When nestlings cool, their body mass and metabolic rate are also major importance in determining the rate of cooling, and (for metabolism) the equilibrium temperature as well.

6. 6.|The huddling together of nestlings is perhaps the single most important factor affecting heat transfer.

7. 7.|An older brood actually has more insulation than does an adult in the same microclimate.

Employment of a turbidimetric assay system to measure heat-induced protein aggregation

1. 1.|We developed a turbidimetric assay system for quantitation of heat-induced protein aggregation which is presumably caused by protein denaturation.

2. 2.|Rhodanese in 6 M guanidinium chloride was employed in the assay system, because this protein recognizes hydrophobic sites on denatured proteins and aggregates.

3. 3.|Turbidity caused by protein-rhodanase aggregation was recorded at 320 nm by using a u.v./VIS spectrophotometer.

4. 4.|When heated, alcohol dehydrogenase (ADH) aggregates with rhodanese. The increase of ADH-rhodanese aggregation was correlated with the loss of enzymatic activity.

5. 5.|These results indicated that the aggregation was proportional to the extent of ADH denaturation which assumingly caused the loss of ADH activity during heating at 45.5°C.

6. 6.|Similar results were observed when cytosolic proteins from CHO cells were heated at 45.5°C. Heated cytosolic proteins promoted aggregation by complex formation with rhodanese. The aggregation increased with increasing heat dose.

7. 7.|Therefore, the rhodanese assay system can be employed usefully to quantitate the protein aggregation after heat stress.

Hyperthermia-induced changes in the morphology of CHO-K1 and their refractile inclusions

1. 1.|Chinese hamster ovary cells (CHO-K1) were heated at temperatures of 42°C and above.

2. 2.|Cells were cultured in microcapillaries to eliminate handling stress, and morphological changes were observed by light microscopy.

3. 3.|Increased incidence of membrane blebbing was noted between 1 and 2 h and few cells were viable after 2 h at 43°C.

4. 4.|Morphological changes, including the appearance of potocytotic blebs, were recorded by cinemicroscopy of microcapillary cultures on a heated microscope stage.

5. 5.|Lipid-rich refractile cell inclusions changed shape before blebbing occurred.

6. 6.|Cell retraction and rearrangement of organelles seen at 1 h at 43°C are the reverse of those seen in spreading post-trypsinized cells and suggest a thermal effect on the cytoskeleton.

Some effects of thyroidectomy on growth, heat production and the thermoregulatory ability of the immature fowl (Gallus domesticus)

1. 1.|The effect of thyroidectomy at 12 days of age on weight gain, and on heat production and thermoregulatory ability of 4- to 5-week-old chickens at temperatures within and below the thermo-neutral zone was investigated.

2. 2.|Despit the absence of thyroid tissue, as demonstrated with radioiodine, a small amount of thyroxine was found in the plasma of some thyroidectomized (TX) birds.

3. 3.|Thyroidectomy depressed weight gain; pair-fed controls grew significantly faster than TX birds.

4. 4.|Resting heat production of TX birds at thermoneutrality (30°C) was depressed by 18% (P < 0.001) and body temperature by 0.4°C (P < 0.001).

5. 5.|At 12°C heat production of TX birds was similar to that of controls but the body temperature of TX birds was 0.7°C lower (P < 0.001).

6. 6.|Thyroidectomized birds were unable to regulate body temperature at 5°C even if thyroxine was provided on the day before and at the time of cold-exposure. This inability to thermoregulate was probably due to inadequate insulation and poor nutritional status.

Effects of long-term heat exposure on the auditory nerve-brainstem evoked responses

1. 1.|The purpose of this study was to determine whether chronic latency changes were induced in the auditory nerve-brainstem potentials (ABR) during long-term heat exposure (acclimation).

2. 2.|Latency prolongations of the ABR were observed during acute (5 days) heat exposure. This was followed by a shortening of latencies and amplitude elevation after long-term (2 months) heat exposure (acclimation).

3. 3.|It was concluded that long-term exposure to heat induces chronic changes in nervous activity.

Heat death and cellular heat injury

1. 1.|Evidence is presented implicating cellular membranes in cellular heat injury. It is proposed this is the site of the primary lesion.

2. 2.|Secondary and tertiary events, resulting from the primary lesion, cause organism death. Those events may be unique to the life style and grade of organisation of the organism.

3. 3.|Thus hyperthermia may cause “excessive” fluidisation of membranes and so cause impairment of membrane permeability and disrupt the stability of membrane enzymes.

4. 4.|Homeoviscous adaptation of membrane fluidity may well have an important role in resistance acclimation as well as resistance adaptation.

Energy budget of the chicken foot

1. 1.|A mathematical model predicts the energy loss from a chicken foot provided the following variables are known: body temperature, air temperature, wind velocity, blood flow to the foot, and the relative partitioning of blood flow via two distinct venous returns.

2. 2.|Chickens are capable of keeping their feet from freezing at temperatures as low as −30°C ambient, but at a high energy cost.

3. 3.|Chickens can modulate blood flow to their feet at thermoneutral temperatures enough to vary heat loss to environment by about one-fourth metabolic heat production.

Development of autonomic and behavioural thermoregulation in turkeys (Meleagris gallopavo)

1. 1.|Heat production (HP) and body temperature (T_b) measurements were conducted at ambient temperatures (T_a) between 10 and 40°C. In addition preference temperatures (PT) were determined in a temperature channel and T_b was measured at preferred T_a

2. 2.|The influence of age on T_b at constant, as well as at PT, was proved. Increasing age was accompanied by an elevation of T_b whereas HP remained constant in the mid-range of T_a

3. 3.|The lower T_b in the first days of life is suggested to result from a lower thermoregulatory set point during the postnatal period.

4. 4.|The PT were different for the observed types of behaviour. The PT at rest was higher than the PT during locomotion, food intake and drinking.

Influence of temperature changes on the ability of gangliosides to complex with Ca

1. 1.|The influence of temperature changes on Ca²⁺-binding to brain ganglioside mixtures of different polarity, to single gangliosides (G_M1, G_D1a, G_T1b) and to their deceramide was investigated potentiometrically by means of ion-selective electrodes.

2. 2.|Following cooling (3.5°C/min.) from 37 to 13°C the Ca²⁺-binding to gangliosides, except G_M1, was increased (7–30%).

3. 3.|Subsequent rewarming from 13 to 37°C resulted in up to 100% release of previously-bound Ca²⁺.

4. 4.|When comparing the maximal absolute binding difference of Ca²⁺ to gangliosides during temperature changes a decrease of these differences could be stated which corresponds to an increase in the polarity of the gangliosides.

5. 5.|From these experiments it is concluded that a higher polarity of neuronal gangliosides is responsible for a lower thermal sensitivity of Ca²⁺-binding to these compounds. This may be involved in the process of thermal adaptation of ectothermic vertebrates.

Effect of temperature on growth and bioenergetics of a tropical moth

1. 1.|Larval development and metamorphosis of Achaea junta were prolonged at 22°C, compared to 27, 32 and 35°C.

2. 2.|Overall rates of consumption, assimilation, production and metabolism of the larvae increased with temperature.

3. 3.|Efficiencies of assimilation and conversion of the digested food were significantly altered by life stage and temperature.

4. 4.|About 60% of the pupal energy was transferred to the imago at the tested temperatures.