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1.
Summary While foraging on dead adult and pupal honeybees, individual wasps showed little conformity in the order in which they dismembered their prey; they attempted to take as large loads as possible and preferred abdomens and thoraces to heads.Although wasps always removed some of the appendages from thoraces, especially the hind and middle legs, the presence of these appendages did not encourage foraging or facilitate recognition of the prey.Pupae were preferred to newly emerged bees, and newly emerged bees to old bees, probably because of the difference in hardness of the cuticle. Whereas wasps learnt to divide adult bodies at the neck and waist, they showed considerable adaptability when dismembering pupae and when confronted with unusual situations. Although individuals tended to become conditioned to collecting one type of prey, some changed from collecting adults to collecting pupae.Wasps could easily be enticed away from meat by offering sugar syrup, but the change from syrup to meat was much more difficult, although it happened occasionally.Some wasps attempted to defend a supply of food against other would-be collectors. Despite their wariness of each other, wasps were attracted to the sight of others at a food source. The frequency with which a wasp continues to visit a site that has ceased to yield food depends on its previous foraging experience there.  相似文献   

2.
Growth of pike larvae: effects of prey, turbidity and food quality   总被引:1,自引:0,他引:1  
We studied experimentally the effects of turbidity and prey composition on pike larval growth and hypothesized that pike larval growth varies with turbidity and food quality. We reared the first-feeding pike larvae (Esox lucius) in laboratory tanks with (1) clear or (2) turbid water provided with zooplankton rations from (3) an inner and (4) an outer archipelago site. The sites differ in physical features, salinity, eutrophication status, zooplankton community structure and density. Pike larvae showed the highest weight increase in clear water with zooplankton from the outer site and the poorest weight increase in turbid water with zooplankton as prey from the inner site. Our fatty acid analysis revealed that unsaturated fatty acid levels were highest in the outer site. The relative percentage of copepods was also higher in the outer site. This study supports the hypothesis that turbidity weakens the ability of pike larvae to capture certain prey. Further, zooplankton community composition matters in turbid water, but is not a primary factor in clear water.  相似文献   

3.
The distribution of food between members of a Myrmica rubra L. Society was investigated by varying the ratios of queens, workers and medium-sized larvae. Observations revealed patterns in colony behaviour which could be of importance in a polygyne system.
Queens had little effect upon the rate of food transmission, but the worker/larva ratio was of significance. Many workers effectively fed all larvae present in a colony, but a small number of workers fed only a few. If larvae and/or queens were in abundance, the workers were partly deprived of access to them. Competition between the queens and larvae for food and worker attention occurred when their numbers were high. In this situation, queens fed themselves while the workers cared for the larvae. The significance of overcrowding, not only upon the administration of food, but upon the queen effect acting on the workers to stimulate or inhibit worker egg-laying and brood-rearing, is discussed.  相似文献   

4.
Larvae of the muscid fly Limnophora riparia live in lake outlets and prey on other invertebrates living there. In experiments, we demonstrated that larvae prefer moss as a substratum, though they will bury themselves in any suitable material to avoid light. The substratum is used to anchor Limnophora larvae as they attack their prey. When given a choice of prey they preferred chironomid and black fly larvae to oligochaetes and psyehodid larvae. Larvae of the black fly Simulium noelleri were used in laboratory experiments to test the interaction of predator and prey. Limnophora larvae attacked black fly larvae of all sizes, but preferred small larvae, the body contents of which were often removed completely. Increasing prey or predator density did not affect this latter preference, though an increase in predator density, or a decrease in prey density, did cause the predator to take prey of medium size as well as small prey. Limnophora larvae showed the same size preference when attacking dead (freshly-killed) prey and they preferred to attack larvae rather than pupae when both were available. They did not attack black fly eggs.  相似文献   

5.
Social factors affecting queen fecundity in the ant Myrmica rubra   总被引:1,自引:0,他引:1  
ABSTRACT. At the end of winter, normal populations of the polygyne ant Myrmica rubra L. consist of queens, workers and larvae; the latter are dormant and all in the third stadium. During experimental culture in artificial nests in the laboratory, the starting number of all three of these categories was varied and in some, food supply was restricted too. In a population of workers and larvae, queens do not interfere with each other sufficiently to reduce their fecundity; they avoid congestion by dispersing under the canopy of workers. Queens suffer if food is withheld; they probably feed themselves and are thus largely independent of the number of workers. Even in favourable conditions with full food, the distribution of egg-batch sizes is not normal but follows a hollow curve that is well described by the negative binomial series. A poor food supply accentuates the hollow shape by increasing the number of non-laying queens and reducing the number that are able to lay large batches. Larvae also suppress fecundity but only if they have sufficient food to grow actively; as their number increases, egg production by queens decreases exponentially.  相似文献   

6.
The carnivorous mosquito Lutzia (= Culex) raptor devours 20 to 50 larvae (third instar) of Culex fatigans in a day. The predatory capacity of L. raptor is not influenced by changes in volume of water, but significantly influenced by changes in prey density. With increasing prey density, the percentage of prey killed and left unconsumed increases. The duration required to subdue and consume a single larva is 15 min for L. raptor previously deprived of food for 3 to 24 hrs; the handling duration of prey increases to 20 min for the predator previously deprived food for 1 hr. The duration increases with increasing prey size; L. raptor requires 1, 6, 62 or 113 min to handle a single II, III, IV or mini pupa of Culex fatigans weighing 0.2,1.2,4.2 and 4.0 mg respectively.  相似文献   

7.
Foraging animals can choose to act as predators or not depending on the level of defensiveness of the potential prey. This requires prior evaluation of prey defensiveness, which can be variable, e.g. young insects are usually less able to defend themselves. Here we show that small hive beetles, Aethina tumida, which are scavengers and parasites of honey bee, Apis mellifera, colonies, are facultative predators of young adult host workers. Adult female beetles mounted and attacked young workers more often than their older nestmates, indicating that the beetle is assessing the defensiveness of the host and is adjusting its behaviour accordingly. Since adult female beetles need proteins to activate their ovaries, predation on defenceless young alive host workers offers another rewarding food source, which can obviously not be exploited by beetle larvae. In conclusion, adult small hive beetles seem to be able to assess the trade-off between safety and food reward.  相似文献   

8.
Digestion and distribution of nutrients are central to the growth and reproduction of social insect colonies, just as they are to individual organisms. In the case of eusocial insect species, different components of food handling and processing can be distributed among castes. This paper reports on an ant species, Pheidole spadonia, in which the adult workers butcher prey and 4th instar larvae dissolve prey for distribution among other colony members including workers, larvae and queens. To characterize the process, six groups, each composed of twenty-five workers and thirty larvae, were provisioned with a fruit fly carcass, and then video-taped continuously for 24 hours. On average, five adult workers and twenty-two 4th instar larvae invested 12.8 labor hours into butchering and predigesting one fly carcass. Workers contributed a mean total of 3.3 labor hours to butcher the carcass into small fragments. Fourth instar larvae contributed a mean total of 9.5 labor hours to pre-orally dissolve the solid fragments. Surprisingly, larvae did not ingest during the dissolving process. Instead, workers ingested the dissolved prey tissue into their crops and then regurgitated it to colony members, larvae and workers, that solicited for feedings. The cooperative interactions reported here between workers and larvae extend the mechanistic and evolutionary explanations for eusociality. Received 13 January 2005; revised 22 April 2005; accepted 25 April 2005.  相似文献   

9.
Field experiments were carried out to determine the influence of predation and prey movements on the accumulation of prey in enclosures. Experimental enclosures permitted exchange of prey with the benthos, but not of the large, predatory larvae of the caddisfly, Plectrocnemia conspersa (Curtis). Unseasonally heavy rainfalls during the experiment resulted in high flows and enabled us to examine the effects of a major, abiotic disturbance on invertebrate spatial dynamics. Prey colonization rates of cages without predators were determined in nine 24 h periods. Colonization rates increased exponentially with flow and were species-specific, depending on dispersal behaviour. Prey accumulation and predator impacts were measured in cages, with and without P. conspersa larvae, placed in the stream for 1, 2 or 3 weeks. Prey densities in cages increased with exposure time, but increases were not gradual and depended on flow regime. Flow was reduced within cages and they accumulated large numbers of invertebrates during high discharge. Analogous, naturally occurring refugia in the stream channel could be important for the recovery of lotic communities after major disturbances. Overall, prey densities were lowest in cages with predators. For fast colonizers, predation effects were detectable early in the experiment, but quickly obscured thereafter by continuous exchange of prey. For slow colonists, predation effects were detectable later, but persisted longer. Consumption rates for P. conspersa varied with prey density and flow regime. We suggest that the spatial dynamics of benthic invertebrates, especially as they are influenced by stochastic events, are important in understanding and detecting predation effects in stream communities.  相似文献   

10.
It is generally assumed that the choice of oviposition sites in arthropods is affected by the presence of food for the offspring on the one hand and by predation risk on the other hand. But where should females oviposit when the food itself poses a predation risk for their offspring? Here, we address this question by studying the oviposition behaviour of the predatory mite Amblyseius swirskii in reaction to the presence of its counterattacking prey, the western flower thrips Frankliniella occidentalis. We offered the mites a choice between two potential oviposition sites, one with and one without food. We used two types of food: thrips larvae, which are predators of eggs of predatory mite but are consumed by older predator stages, and pollen, a food source that poses no risk to the predators. With pollen as food, the predators preferred ovipositing on the site with food. This might facilitate the foraging for food by the immature offspring that will emerge from the eggs. With thrips as food, female predators preferred ovipositing on the site without thrips. Predators that oviposited more on the site with thrips larvae killed more thrips larvae than females that oviposited on the site without food, but this did not result in higher oviposition. This suggests that the females killed thrips to protect their offspring. Our results show that predators display complex anti-predator behaviour in response to the presence of counter-attacking prey.  相似文献   

11.
Prey and non-prey foods differ substantially in their suitability for zoophytophagous omnivores, but the relative quality of these foods depends on the stage-specific digestive capabilities of the organism in question. Quantitative (or real-time) PCR was used to amplify food-specific DNA and measure consumption rates and digestion efficiencies of four foods - two prey (Aphis glycines and Leptinotarsa decemlineata eggs) and two non-prey (Zea mays pollen and the yeast Saccharomyces cerevisiae) species - over different larval stages of Coleomegilla maculata. The amount of Z. mays pollen consumed increased as larvae aged, but not proportionately with larval size, such that consumption rates decreased uniformly with insect age. While aging larvae fed A. glycines had a similar pattern in their diminishing consumption rates, they consumed similar amounts of A. glycines regardless of age, suggesting a negative feedback mechanism for consumption of this species of aphids. Older larvae digested three of the four foods significantly more efficiently than younger larvae, the exception being larvae fed A. glycines which was digested at a similar rate throughout the larval stage. There was a significant effect of time on food quantity detected for all four species of food. We conclude that C. maculata expands its physiological capacity for digesting prey and non-prey foods as they age in order to better accommodate the increased nutritional needs of the older larvae. This strategy has important implications for the life history strategies of zoophytophagous insects and how they function within foods webs.  相似文献   

12.
Mixed diets of prey and plant-provided foods, such as pollen, have been shown to benefit a wide range of arthropods. However, diet shifting between these two very different food sources remains poorly understood. We hypothesized that previous diet should influence subsequent time allocation between prey and plant food types; to reach a balanced diet, consumers are expected to allocate more time to resources previously lacking in their diet. We tested this hypothesis by observing the foraging choices of larvae of two omnivorous coccinellid species: Coccinella septempunctata L. and Hippodamia variegata (Goeze) (Coleoptera: Coccinellidae), following a diet history of prey, pollen or a mixed diet of both food types. Results showed an asymmetrical tendency of C. septempunctata larvae to complement their previous diet with unfamiliar food: larvae allocated more time to pollen feeding, but not to prey, when each of the foods was previously absent from their diet. Study results have important implications for the use of plant-provided food supplements to enhance biological control by these omnivorous consumers.  相似文献   

13.
Workers of most social insects can distinguish between nestmates and non-nestmates, and actively attack the latter if they attempt to intrude into the nest or surrounding territory. Nevertheless, there are many records of heterospecific organisms living within the nests of social insects, and they are thought to gain access through chemical mimicry. The salticid spider Cosmophasis bitaeniata lives within the leaf nests of the ant Oecophylla smaragdina, where it preys on the ant larvae. We investigated, using behavioural bioassays and chemical analyses, whether the previously reported resemblance of the cuticular hydrocarbons of ant and spider was colony-specific. Behavioural experiments revealed that the spiders can distinguish between nestmate and non-nestmate major workers and are less inclined to escape when confined with ants that are nestmates. More significantly, C. bitaeniata were more likely to capture ant larvae from nestmate minor workers than non-nestmate minor workers. The chemical analyses revealed that the cuticular hydrocarbon profiles of the spiders and the major workers of the ant colonies were colony-specific. However, the hydrocarbon profiles of C. bitaeniata do not match those of the major workers of O. smaragdina from the same colony. Perhaps the colony-specific cuticular hydrocarbon profiles of C. bitaeniata function to obtain prey from the minor workers rather than avoid eliciting aggression from the major workers.  相似文献   

14.
This study evaluated factors that influence the regurgitation behaviour of sixth instar spruce budworm, Choristoneura fumiferana Clemens (Lepidoptera: Tortricidae), reared on balsam fir, Abies balsamea (L.) Mill. (Pinaceae), under various experimental conditions in the laboratory. Upon physical disturbance, larvae discharged a median volume of regurgitant of 0.4 μl when fed and 1.6 μl when food‐deprived. Larvae deprived of food for 24 or 48 h disgorged more regurgitant than larvae feeding on balsam fir foliage, and the effect was consistent for laboratory‐reared and field‐collected larvae. The water content of the foliage fed upon by larvae had no immediate impact on the volume of regurgitant; following a 24‐h period of food deprivation, however, larvae that previously fed on fresh foliage discharged >2.5 times more regurgitant than larvae that previously fed on dry foliage. Self‐regulated regurgitation by larvae, measured using the number of regurgitant stains on filter paper, was >10 times higher when larvae had access to balsam fir foliage than when they were starved. The number of larvae confined inside the Petri dish (one or four individuals) had a relatively small effect on regurgitation. Larvae were deterred from feeding when balsam fir needles were entirely covered with regurgitant, but not when only a portion of the foliage was treated. These results suggest that the regurgitant does not serve as resource marking or spacing pheromone. The high level of regurgitation by larvae after contact with ants suggests that the regurgitant has evolved in part as a defence mechanism against natural enemies.  相似文献   

15.
Honey bee larvae are frequently inspected and, sometimes, provided with food by adult workers, but the stimuli that elicit the important task of food provisioning have never been investigated. Larvae with their food experimentally deprived received more frequent inspection and feeding visits from nurse bees than normally fed larvae, suggesting that there could be a hunger signal. Food-deprived larvae with artificially supplied larval food received the same rate of feeding visits from nurse bees as did normally fed larvae but still received more inspection visits. These results suggest that stimuli eliciting feeding are different from those for inspection. They also support the hypothesis that worker bees deposit food in a larval cell only when the quantity of food is below a certain minimum threshold that is perceived during larval inspections. A model is presented regarding the stimuli from larvae that result in worker feeding behavior.  相似文献   

16.
Summary We examined how prey size-distributions influence size-specific foraing rate and food gain, i.e., food intake scaled to metabolic demands, in Jefferson's and small-mouth salamander larvae. Ambystoma jeffersonianum larvae sampled on 17 dates from a farm pond whose fauna was dominated by macrozooplankton and chironomid larvae were rarely gape-limited, and total volume of food in the stomach (VS) showed only a slight tendency to increase with larval size. Although 15 of 17 correlation coefficients of VS with larval size were positive, only 1 of 17 correlations were statistically significant, and body size explained only 8% of the overall variation in VS. Correlation coefficients of food gain and body size were positive in 9 cases and negative in 8, but only 3 were statistically significant.In contrast, Ambystoma texanum larvae in 42 samples taken from five sites dominated by macrozooplankton as well as relatively large isopods and amphipods were almost always gape-limited, and VS tended to increase markedly with larval size. 40 of 42 correlation coefficients of VS and larval size were positive, and 19 correlations were statistically significant. Body size in turn explained about 35% of the overall variation in VS. Correlation coefficients of food gain and larval size were positive in 32 of 42 samples, and 9 of 10 significant correlations were positive.When food is limiting and prey selection is not limited by gape, smaller larvae may grow as fast or in some cases faster than larger larvae because they are nearly as effective foragers, but have lower metabolic demands. Larger larvae may in turn grow faster than smaller larvae in environments which support a broad size spectrum of prey, particularly when gape limitations are highly disproportionate among size classes. The growth rate of larvae in one size class relative to another depends primarily on the extent to which increased foraging rate compensates for higher energy demands as body size increases. Size-specific foraging rate may in turn be strongly influenced by the prey size-distribution within a habitat. These relationships suggest that relative size is not always a good a priori predictor of exploitative competitive ability.  相似文献   

17.
Larvae and imagos of bees rely exclusively on floral rewards as a food source but host-plant range can vary greatly among bee species. While oligolectic species forage on pollen from a single family of host plants, polylectic bees, such as bumblebees, collect pollen from many families of plants. These polylectic species contend with interspecific variability in essential nutrients of their host-plants but we have only a limited understanding of the way in which chemicals and chemical combinations influence bee development and feeding behaviour. In this paper, we investigated five different pollen diets (Calluna vulgaris, Cistus sp., Cytisus scoparius, Salix caprea and Sorbus aucuparia) to determine how their chemical content affected bumblebee colony development and pollen/syrup collection. Three compounds were used to characterise pollen content: polypeptides, amino acids and sterols. Several parameters were used to determine the impact of diet on micro-colonies: (i) Number and weight of larvae (total and mean weight of larvae), (ii) weight of pollen collected, (iii) pollen efficacy (total weight of larvae divided by weight of the pollen collected) and (iv) syrup collection. Our results show that pollen collection is similar regardless of chemical variation in pollen diet while syrup collection is variable. Micro-colonies fed on S. aucuparia and C. scoparius pollen produced larger larvae (i.e. better mates and winter survivors) and fed less on nectar compared to the other diets. Pollen from both of these species contains 24-methylenecholesterol and high concentrations of polypeptides/total amino acids. This pollen nutritional “theme” seems therefore to promote worker reproduction in B. terrestris micro-colonies and could be linked to high fitness for queenright colonies. As workers are able to selectively forage on pollen of high chemical quality, plants may be evolutionarily selected for their pollen content, which might attract and increase the degree of fidelity of generalist pollinators, such as bumblebees.  相似文献   

18.
Omnivores obtain resources from more than one trophic level, and choose their food based on quantity and quality of these resources. For example, omnivores may switch to feeding on plants when prey are scarce. Larvae of the western flower thrips Frankiniella occidentalis Pergande (Thysanoptera: Thripidae) are an example of omnivores that become predatory when the quality of their host plant is low. Western flower thrips larvae usually feed on leaf tissue and on plant pollen, but may also attack eggs of predatory mites, their natural enemies, and eggs of the two-spotted spider mite Tetranychus urticae Koch (Acari: Tetranychidae), one of their competitors. Here, we present evidence that western flower thrips larvae prey on Trialeurodes vaporariorum Westwood (Hemiptera: Aleyrodidae), another competitor for plant tissue. We tested this on two host plant species, cucumber (Cucumis sativa L.), considered a host plant of high quality for western flower thrips, and sweet pepper (Capsicum annuum L.), a relatively poor quality host. We found that western flower thrips killed and fed especially on whitefly crawlers and that the incidence of feeding did not depend on host-plant species. The developmental rate and oviposition rate of western flower thrips was higher on a diet of cucumber leaves with whitefly crawlers than on cucumber leaves without whitefly crawlers, suggesting that thrips do not just kill whiteflies to reduce competition, but utilize whitefly crawlers as food.  相似文献   

19.
Summary. Laboratory experiments with Polistes chinensis (Pérez) showed that growth rates and weights of the first-hatched offspring were not different between food-available and food-deficient conditions. In food-deficient colonies, some first-hatched offspring grew quickly, but their dry weights were not different from that of later offspring. The present results suggest that foundresses of P. chinensis may intensively feed some first-hatched larvae to produce the first workers quickly under food-deficient conditions. Since food availability of field foundresses of this species has been estimated as very low, it seems likely that they may produce the first offspring as early as possible by such feeding. On the other hand, heavier offspring were produced when extra food is available, especially in the latter half of the order of emergence. Foundresses of this species may change the amount of prey fed to each larva in response to food availability.  相似文献   

20.
The prey intake of larval carp is described from high-speed (200–1250 frames s−1) films with synchronous lateral and ventral views. Even in first-feeding carp larvae, the operculars are functional in sealing effectively the opercular slit until the moment of prey intake, and the maxillaries close off the corners of the mouth, preventing leak flow. In reducing the distance between larva and prey during attack, the relative importance of sucking the prey towards the mouth and swimming forward is variable; overall they are about equally important. The volume and the velocity of the water sucked into the mouth cavity during prey uptake are calculated. The energy costs of suction, i.e., accelerating the water sucked into the mouth cavity, during prey intake are estimated from these values. The energy costs of suction and swimming are in the same order of magnitude. Together they form only a fraction of 1% of the energetic content of the prey, so considerations about energy expenditure seem unimportant in a strategy to optimize the prey attack. During searching, however, they will be important. Power requirements during attack may also be important.  相似文献   

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