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1.
Feeding and digestive parameters were analysed in cockles Cerastoderma edule fed for 3 days on two foods of different qualities, both foods given in two different concentrations. With low quality food, gut content was found to increase with ingestion rate. Such increased capacity of the gut to allocate food precludes negative effects upon throughput time, and so absorption efficiency remained nearly constant at the two food concentrations. With high quality food, gut content remained at high constant values and consequently enhancement of food ingestion rate with a high food ration leads to a significant reduction in throughput time, resulting in lower absorption efficiencies. Significantly higher levels of amylases and cellulases have been found within the digestive gland of cockles fed high quality diets. Coincidentally, absorption of carbohydrates is increased and absorption of lipids decreased in such diets as compared to low quality diets. Implications of the positive correlation between digestive enzyme activity and food quality are discussed in relation to the role that both digestive investments and endogenous faecal losses play in digestive processes. Results obtained in this study indicate that investments in the form of digestive enzymes are a key factor in the functional response of cockles to short-term variations in the food regime. Accepted: 13 September 1997  相似文献   

2.
An wolf spider, Lycosa pseudoannulata, collected from the field were reared in test tubes supplied with fruit flies as the food, and the number and weight of fruit flies killed per unit time and the weight of residuum of killed flies were recorded. When the cumulative number of flies killed by a spider was plotted against time after the beginning of food supply, the angle of the curve obtained decreased gradually until a constant value. In this time, it seems that the gut of spider had saturated with food and the increase rate of number of flies killed reflects the rate of food disappeared from gut by assimilation and egestion. The amount of ingestion was obtained by subtracting the weight of residuum and the gain of live weight of the spider from the weight of killed flies. After the gut has saturated, the amount of food remained in the gut is considered to be equal to the capacity of gut, which is an essential factor in the study of predation. The amount of food disappearance from gut was also estimated. There was a linear relationship between the log body weight of spiders and the log capacity of gut. The linear relationship was also seen between the log total amount of ingestion and the log total amount of food disappeared from gut.  相似文献   

3.
A mathematical model of the energy budget of the coped Acartiatonsa is proposed. It takes into account the processes of ingestion(encounter, capture, ingestion sensu stricto), digestion (assimilation,gut transit and egestion), catabolic expenses and biomass production.In order to represent the potential effects of small-scale turbulenceon the whole physiological processes of a copepod, some processsubmodels already published are combined. A major assumptionof the model is a satiety effect resulting from midgut filling,which leads to a decrease in the feeding activity. The modelpermits the simulation of the short-term dynamics of ingestionunder different food and turbulence conditions, as well as anintegrated physiological balance over 24 h. The model is validatedthrough comparison with data at both scales Simulations showthat turbulence increases ingestion rates and gut contents,and causes a decrease in gut passage time and assimilation efficiency.As a consequence, the dependent physiological processes areaffected differently by turbulence, which preferentially increasesegestion and egg-production rates Simulated daily ingestionrates of A.tonsa, for suspension feeding on. Thalassiosira weissflogiiand for ambush predation on Strombidium sulcatum, are in goodagreement wth the available experimental observations. The concurrentdirect effect of turbulence on the copepod's metabolism, dueto increased escape reactions, is also simulated. Results ofthe model show that a switch from suspension feeding on diatomsin calm condition to ambush predation on ciliates in turbulentconditions, might allow A.tonsa to maintain its gross growthefficiency at the same level. It is suggested that a dynamicrepresentation of processes occurring over a time scale of afew seconds is necessary to obtain, once integrated over 24h, the correct simulation of the effect of microscale turbulenceon ingestion and the related physiological processes.  相似文献   

4.
Feeding and faecal pellet production of late copepodite stages of Calanus finmarchicus were measured in mixtures of cultured autotrophic and heterotrophic food, as well as in a natural post-bloom plankton assemblage, in order to evaluate food selection and its potential effect on sedimentation of organic matter. Calanus finmarchicus consistently selected for diatoms, both in mixtures with the heterotrophic dinoflagellate Oxyrrhis marina, and in natural seston containing dinoflagellates, ciliates and flagellates. Similarly, the filtration, ingestion and faecal pellet production rates were significantly higher feeding on diatoms than when feeding on other food species. Calanus finmarchicus selection appeared relatively inflexible, so that changes in seston composition induced large changes in diet quantity and composition. Our results support the traditional view of C. finmarchicus as a major grazer of diatoms, and suggest potentially high post-bloom faecal pellet production rates.  相似文献   

5.
Leopard tortoises (Stigmochelys pardalis) experience wide fluctuations in environmental conditions and unpredictable availability of food and water within the Nama-Karoo biome. It was hypothesised that tortoises fed two diets differing in preformed water and fibre content would have differing food intake, gut transit rate, assimilation efficiency, faecal and urinary water loss, and urine concentrations. It was predicted that tortoises fed these contrasting diets would attempt to maintain energy and water balance by altering their digestive parameters. Leopard tortoises fed lucerne (Medicago sativa) had a low food intake coupled with long gut transit times, which resulted in the lowest amount of faecal energy and faecal water lost. Tortoises fed tomatoes (Solanum lycopersicum) had higher food intake and faster gut transit times, but more energy and water was lost in the faeces. However, daily energy assimilated and assimilation efficiency were comparable between tortoises fed the two diets. Urine osmolality was significantly different between tortoises on the two diets. Results indicate that leopard tortoises can adjust parameters such as transit rate, food intake, water loss and urine osmolality to maintain body mass, water and energy balance in response to a high fibre, low water content and a low fibre, high water content diet. This study suggests that this digestive flexibility allows leopard tortoises in the wild to take advantage of unpredictable food and water resources.  相似文献   

6.
Ingestion time, digestion time, and assimilation efficiency by the sea anemone Aiptasia pallida were studied in the laboratory by feeding individual anemones preweighed pellets of freeze-dried Artemia salina nauplii. There was no significant correlation between anemone size, measured as dry weight, and either ingestion time, digestion time or assimilation efficiency. Similarly, there was no significant correlation between meal size (i.e., dry weight of ingested brine shrimp pellet) and either ingestion time, digestion time or assimilation efficiency. These results suggest that, under these conditions, assimilation efficiency is unaffected by either “meal” size or anemone size.  相似文献   

7.
François Darchambeau 《Oikos》2005,111(2):322-336
In the study of the stoichiometric relationship between autotrophs and herbivores, attention has been largely focused on effects of the encountered mismatch between needs and supplies of an element on herbivore growth and ecosystem processes. Herbivore adaptation to poor food quality has rarely been investigated. This study presents a predictive model of feeding, assimilation, digestion and excretion of Daphnia facing a dietary deficiency in phosphorus. Biochemical compounds in the food were divided into phosphorous and non-phosphorus compounds. It was assumed that Daphnia is able to differently assimilate both types of compounds by regulation of target specific digestive enzymes. Feeding rate was regulated by optimal gut residence time of food particles, and assimilation efficiency by gut residence time and optimal secretion of both classes of gut enzymes. The model predicted the optimal strategy for a consumer facing an elementally imbalanced diet: (1) increase the ingestion rate, and (2) increase the secretion rate of both classes of gut enzymes. It resulted in decreased C and nutrient assimilation efficiencies, increased C feeding costs, and reduced growth rate. Sensitivity analysis showed that these predictions were qualitatively not influenced by parameter values. An alternative model was tested that includes an additive term allowing the direct excretion of C assimilated in excess. Results showed that this strategy is not optimal for the consumer growth rate. In conclusion, the model supports the hypothesis that carbon ingested in excess may generate energy that can be used to obtain more nutrients by increased feeding rate.  相似文献   

8.
The shell growth, moulting, and faecal pellet production of Balanus balanoides (L.) have been investigated experimentally in turbulent and quiet conditions. In turbulent conditions an algal food level of 50% was sufficient to maintain the same shell growth as at the 100% level, whereas at this level in quiet conditions growth was less than at 50% with turbulence. At the 10% food level growth was markedly reduced in quiet conditions. On the assumption that production of faeces is a measure of feeding activity, the latter is stimulated by turbulence as is the moulting rate. The relation between production of faeces and moulting is, however, independent of water movement. Faecal pellet production continues at higher algal food levels after the growth rate has become constant indicating that when assimilation is maximal there is no feed-back mechanism regulating food intake.  相似文献   

9.
10.
《Harmful algae》2002,1(4):333-341
An ingestion experiment was carried out in Rı́a de Pontevedra (Spain) with the copepod Temora longicornis in order to determine ingestion rates of the DSP toxin-producers, Dinophysis spp. (Dinophyceae), and the excretion rate of Dinophysis spp. cells within the faecal pellets. Ingestion rate was a function of dinoflagellate abundance and did not vary with either the amount, or the composition of the co-occurring phytoplankton species in the food suspension. Faecal pellet production increased at higher food concentrations. Intact Dinophysis spp. cells representing 34.4% of the total Dinophysis cells ingested by the copepods were found within the pellets. T. longicornis was the only dominant copepod species in the area that fed on Dinophysis spp., thus the pellets produced by T. longicornis were the main source of copepod “toxic” pellets in the media during blooms of Dinophysis spp. These “toxic” pellets might contribute to the maintenance of the toxic algal blooms, if the cells inside the pellets remain viable, can spread the potential toxicity of the toxic dinoflagellates throughout the pelagic food web due to coprophagy, and/or be an important toxic vector into the benthic food web. However, during a Dinophysis spp. bloom, the percentage of cells excreted daily within the pellets was lower than 1% of the total dinoflagellate population and, moreover, copepod faecal pellets represent a small fraction of the sinking material in this area. Although it was not possible to measure the amount of toxins in the pellets, we concluded that copepod faecal pellets do not have an important role in the transport of DSP toxins through the food web in this area.  相似文献   

11.
12.
13.
BIOCHEMICAL STUDIES ON THE PRODUCTION OF MARINE ZOOPLANKTON   总被引:2,自引:0,他引:2  
1. Phytoplanktonic algae vary in their value as food for zooplankton and no single algal food can meet the full nutritional needs of zooplanktonic animals. Perhaps this is because optimal amounts of essential micronutrients are not all present in any one alga. The dietary requirements of planktonic Crustacea, as far as they are known, bear some resemblance to those of vertebrates. 2. The proteins of phytoplankton are similar in amino acid composition to those of zooplankton. This circumstance should favour efficient synthesis of protein by the animal, for assuming amino acids are all released in the gut and absorbed at approximately the same rate, they will be presented to the tissues in roughly the right relative amounts for protein formation. 3. Zooplankton are able to alter the characteristics of the fatty acids present in their diet by elongating the carbon chain length and by increasing the degree of unsaturation. 4. Measurements of phosphorus and nitrogen excretion indicate that zooplankton are metabolically very active. Some of the very high rates of phosphorus excretion are questioned and it is suggested that some portion of the phosphorus compounds liberated by zooplankton have passed straight through the gut without being assimilated. It is unlikely that all forms of organically bound phosphorus are equally rapidly assimilated and turned over by zooplankton. 5. Estimates of the rate of ammonia excretion by zooplankton differ markedly. This may be a matter of size/surface area of the animals concerned—smaller animals excreting more rapidly than larger animals. It has been claimed that a-amino nitrogen is released in considerable quantities by zooplankton but the evidence is not yet compelling. 6. There is considerable disagreement on the efficiency of food assimilation and conversion by zooplankton. One view is that irrespective of the quantity of phyto-plankton ingested assimilation is uniformly high. The opposing view holds that when rapid ingestion of phytoplankton occurs the percentage assimilated falls. More information on the feeding behaviour of zooplankton and on the physiology of their digestive processes is required before this controversy can be satisfactorily resolved.  相似文献   

14.
Gut fluorescence in herbivorous copepods: an attempt to justify the method   总被引:3,自引:2,他引:1  
Pasternak  A. F. 《Hydrobiologia》1994,292(1):241-248
Recently the gut fluorescence technique has been critisized because of the possible degradation of chlorophyll into nonfluorescent derivatives during passage through copepod guts and changes of the gut passage time with food concentration. Here pigment budgets have been calculated in 6 experiments with Calanus finmarchicus CIV caught 2 km offshore of the Murmansk Marine Biological Institute (the Barents Sea, Dalnije Zelentsi) in September 1992. Copepods were fed with culture of Platymonas viridis at different concentrations. Gut pigment and ingestion rate increased with food concentration in a similar way. On average between 78% and 89% of ingested chlorophyll was recovered in the guts and faecal pellets. No trend for a greater loss of fluorescence at low food concentration than at high was observed. Pigment content of faecal pellets incubated in filtered seawater decreased by 20–30% in the first 7–12 h and by up to 60% in 48 h. The decline of pigment content was accompanied by a rapid bacterial growth (by a factor of 3 in 48 h). Gut passage time increased with decreasing food concentration (from 40 min at 9 µg pigm l–1 to 64 min at 0.9 µg pigm l–1). These results together with some data by other authors suggest that the gut fluorescence method can be used to estimate in situ grazing rate providing gut passage time is measured properly and there are no losses of faecal material. However, careful consideration should be given to the previous feeding history of copepods.  相似文献   

15.
Mussels Mytilus edulis L. from two populations were exposed for 2 days or 2 wk to mixtures of silt and the diatom Phaeodactylum tricomutum Bohlin before measuring rates of feeding, the passage time for food in the gut, absorption efficiency and metabolic rate. Experimental diets were set up to span the range of organic content in seston from the natural habitats (% organic matter by weight: 7–55%), but were less than the total levels of natural seston. Absorption efficiencies were adequately modelled in an exponential relationship to food quality and to gut passage time, although at high proportional silt concentrations metabolic faecal losses led to negative net rates of absorption. Over short-term exposures the scope for growth was a simple function of food quality, and the nutritional quality of the diet was best expressed as organic content per unit volume of particles. Over a period of 2 wk physiological acclimation occurred, across all levels of experimental food quality (which were as low as 10% organic matter by weight), resulting in positive growth potential. Relevant mechanisms of compensation include increased rates of ingestion, increased absorption efficiency and an apparent increase in digestive capacity, estimated here as gut fullness. In experiments in which natural diets are simulated by adding silt to phytoplankton cells, the consequences for net rates of absorption depend on the balance between mean particle size and organic content per unit volume. Calculations show how, in some circumstances, growth may be enhanced by the addition of small silt particles to living phytoplankton cells.  相似文献   

16.
SUMMARY. Assimilation budgets (i.e. assimilation = respiration + excretion + production) are presented for cohorts of P. zietziana in two salt lakes. Shrimps in Pink Lake had an assimilation rate of 1631.6 kJ m−2 year −1, those in Lake Cundare 212.1 kJ m−2 year−1. In both lakes, respiration accounted for 60–80% of assimilation. Assimilation rates for individuals (derived as assimilation = ingestion minus faecal output) are also given and compared with respiratory rates of individuals. The comparisons indicated that energy was often consumed at a higher rate by respiration than it could be supplied by assimilation. Starvation due to a low assimilation efficiency was suggested as a cause of the consistent mortality, variable growth rate of individuals and unpredictable recruitment which were characteristic of the cohorts of P. zietziana in both lakes. An analysis of mortality showed that the young had the poorest survival, as predicted by a theoretical model of a starving zooplankter and a comparison of the increase with weight of ingestion and respiration. Gross growth efficiency (production: assimilation) was 15–30%, about the same as published data on Anostracans. Net growth efficiency (production : consumption) was 5–12% and generally lower than published values reflecting the difficulty P. zietziana has in balancing its budget.  相似文献   

17.
Summary A simulation model is used to quantify relationships between diet quality, digestive processes and body weight in ungulate herbivores. Retention time of food in the digestive tract is shown by regression to scale with W0.27, and to be longer in ruminants than in hindgut fermenters. Allometric relationships between whole gut mean retention time (MRT, h) and weight (W) were: MRT=9.4 W0.255 (r 2=0.80) for hindgut fermenters and MRT=15.3 W0.251 (r 2=0.76) in ruminants. Longer retention of ingesta by large-bodied ruminants and hindgut fermenters increases digestive efficiency relative to small animals and permits them to survive on lower-quality foods. Compared with ruminants, hindgut fermenters' faster throughput is an advantage which outweighs their lower digestive efficiency, particularly on poor quality foods, provided that food resources are not limiting. This suggests that the predominance of ruminants in the middle range of body weights results from their more efficient use of scarce resources under conditions of resource depletion. Considering only physical limitations on intake, the model shows that the allometric coefficient which scales energy intake to body mass is 0.88 in ruminants and 0.82 in hindgut fermenters. The advantages of large body size are countered by disadvantages where food quantity is limited, and we suggest that the upper limit to ungulate body size is determined by the ability to extract nutrients from feeding niches during the nadir of the seasonal cycle of resource quality and abundance.  相似文献   

18.
化学反应器理论与食草动物的消化对策   总被引:2,自引:1,他引:1  
裴艳新  王德华 《兽类学报》2000,20(4):304-312
动物的消化道结构直接决定动物从食物中获得能量和营养物质的速率。最优消化道结构和消化对策是动物充分利用食物中的营养物质同时使能量净获得速率最大的决定因素。利用化学反应器模型及理论可以定量地描述动物的消化过程,阐述动物采取的消化对策和分析食物的消化动力等。章综述了化学反应器理论在食草消化对策中可能的应用。包括理想的化学反应器模型、食草动物的类型、消化对策以及化学反应器理论的局限性等几个方面。  相似文献   

19.
Short-term in situ diel grazing activity of adult male and femalesofAcania graniSars. were investigated at a coastal station inthe Alboran sea (SE of Spain). Gut pigment contents were measuredfluorometrically, and the ingestion rates, filtration ratesand daily ratios were calculated from gut fullness, evacuationrates and pigment concentrations in sea water. The results indicatethat there were size-related differences in the amount of foodingested by males and females. Gut contents of females wereon average >1.5 times that for males. Body-volume-specificfeedingestimates were, however, the same for both sexes. Gutpassagetimes, estimated from animals collected at the time of day whengut pigments were maximal, were shorter in females. Both sexesshowed diel changes in feeding activity and faecal pellet productionof about one order of magnitude;the maximum rates were observedat dusk, the minimum rates at midday. There was a directrelationshipbetween copepod grazing and pigment concentration in sea waterwhen a time lag was considered. Daytime and night-time in situincubations using natural sea water enriched withlaboratorycultured algae provided evidence of non-continuous feeding andof light intensity control of the diel patterns. The possibleadaptive advantages of differences in sexual size on feedingbehaviour and diurnal variability are discussed.  相似文献   

20.
Phthiracams sp. has one pair of coxal glands. Each gland comprises a thin-walled sacculus which is specialized for the ultrafiltration of the haemolymph and a tubular labyrinth the ultrastructure of which indicates a specialization for the active resorption of material from the lumen.
In addition to its digestive function, the alimentary canal of this mite is also involved in excretion. Excretory material accumulates at the haemocoelic surface of the gut wall and, after endocytosis, passes through the cytoplasm of the cells as discrete bodies which appear in the faecal pellet.
The faecal pellet is covered with a peritrophic layer 250–500 nm thick which has no discernible structure and disintegrates in water.  相似文献   

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