Effects of fasting on maximum thermogenesis in temperature-acclimated rats

To further investigate the limiting effect of substrates on maximum thermogenesis in acute cold exposure, the present study examined the prevalence of this effect at different thermogenic capabilities consequent to cold- or warm-acclimation. Male Sprague-Dawley rats (n=11) were acclimated to 6, 16 and 26C, in succession, their thermogenic capabilities after each acclimation temperature were measured under helium-oxygen (21% oxygen, balance helium) at –10C after overnight fasting or feeding. Regardless of feeding conditions, both maximum and total heat production were significantly greater in 6>16>26C-acclimated conditions. In the fed state, the total heat production was significantly greater than that in the fasted state at all acclimating temperatures but the maximum thermogenesis was significant greater only in the 6 and 16C-acclimated states. The results indicate that the limiting effect of substrates on maximum and total thermogenesis is independent of the magnitude of thermogenic capability, suggesting a substrate-dependent component in restricting the effective expression of existing aerobic metabolic capability even under severe stress.     

Effects of feeding on aminophylline induced supra-maximal thermogenesis

Single injection of aminophylline (a phosphodiesterase inhibitor which prolongs cyclic AMP actions) elicited “supra-maximal thermogenesis” in cold exposed rats. The increases were 19.4, 16 and 15%, respectively, above their saline-injected self-control maxima in the overnight fasted, rationed, and ad libitum fed states. However, in the fasted state the increased thermogenesis could not be sustained. Feeding of a 5 ml substrate mixture containing carbohydrate, protein and fat (12.56 kJ/ml) prior to aminophylline injection elicited increases of 29.6, 16 and 13.7%, respectively, for the three feeding regimens and a sustained “supra-maximal thermogenesis” in the fasted state. Since substrate feeding modulated aminophylline stimulated thermogenesis only in the fasted state when endogenous substrate reserves are diminished, it is indicative that both the magnitude and duration of aminophylline induced thermogenesis are substrate dependent.     

Influence of conditions of the acclimatization to cold on the thermogenesis without shivering in rats]

As indicated by a theophylline administration previously to a norepinephrine infusion, the nonshivering thermogenesis does not seem to be mediated by the cyclic AMP system in constant cold acclimated rats, in opposite to rats acclimated to discontinuous cold. However, in that last thermal condition, the cyclic AMP mediation was not observed in the brown adipose tissue and in the liver.     

Improving cold tolerance in elderly rats by aminophylline

During severe cold exposure, old rats (23-26 months) were less capable in maintaining normal body temperature as compared to young rats (6-9 months) due to lower rate of heat production (HP). Single injection of optimal doses of aminophylline (AMPY; 10 and 18.7 mg/kg, i.p.), a phosphodiesterase inhibitor which enhances the intracellular cyclic AMP concentration, significantly increased the rate of HP in old rats to levels beyond the control values observed in young rats. Consequently, cold tolerance of the old rats was significantly improved. This AMPY-improved cold tolerance is apparently not due to increased non-shivering thermogenesis (NST) since AMPY failed to enhance norepinephrine-stimulated NST in the old rats. It is likely that AMPY increased substrate mobilization and/or conversion, thereby circumventing the limiting role of substrate availability for shivering thermogenesis. Thus, the age-dependent decrease in cold tolerance may be due to a reduced capacity for substrate mobilization when challenged by cold.     

Shivering modulation in humans: Effects of rapid changes in environmental temperature

During cold exposure, increase in heat production is produced via the activation of shivering thermogenesis and nonshivering thermogenesis, the former being the main contributor to compensatory heat production in non-acclimatized humans. In rats, it has been demonstrated that shivering thermogenesis is modulated solely by skin thermoreceptors but this modulation has yet to be investigated in humans. The aim of this study was to determine if cold-induced shivering in humans can be modulated by cutaneous thermoreceptors in conditions where increases in heat loss can be adequately compensated by increases in thermogenic rate. Using a liquid-conditioned suit, six non-acclimatized men were exposed to cold (6 °C) for four 30 min periods, each of them separated by 15 min of heat exposure (33 °C). Core temperature remained stable throughout exposures whereas skin temperatures significantly decreased by 12% in average during the sequential cold/heat exposures compared to baseline (p<0.0001). Shivering intensity and metabolic rate increased significantly during 6 °C exposures (3.3±0.7% MVC, 0.40±0.0 L O₂/min, respectively) and were significantly reduced during 33 °C exposure (0.5±0.1% MVC, 0.25±0.0 L O₂/min; p<0.005 for both). Most importantly, shivering could be quickly and strongly inhibited during 33 °C exposure although skin temperature often remained below baseline values. In conclusion, under compensatory conditions, cutaneous thermoreceptors appear to be a major modulator of the shivering response in humans and seem to react rapidly to changes in the microclimate right next to the skin and to skin temperature.     

Parallel measurements of heat production and thermogenin content in brown fat cells during cold acclimation of rats

The maximum thermogenic capacity of brown fat cells from control and cold acclimated rats was measured using a continuous-flow microcalorimetric system, The content of the 32.000 D, brown fat specific protein, thermogenin, was measured in the cells used for heat production measurements by competitive ELISA. The ratio between the maximal thermogenic capacity and the amount ofthermogenin for control and cold acclimated rats was compared. It was found that the ratio between the two parameters decreased during cold acclimation due to a decrease in maximal thermogenic capacity and an increase in the amount ofthermogenin, indicating regulation of heat production either at thermogenin or receptor level.     

Developmental and adult acclimation effects of ambient temperature on temperature regulation of mice selected for high and low levels of nest-building

Summary Genetic and environmental components of adaptation to cold inMus musculus were assessed in a study of the effects of selective breeding for behavioral temperature regulation (indexed by high and low levels of nest-building), rearing mice from birth in the cold, and cold acclimation of adult animals, on thermoregulatory traits. Mice from the eleventh selected generation of a high-nesting line maintained higher resting metabolic rates and body temperatures, while at the same time consuming less food when compared with mice from the low-nesting line (Table 1). High-nesting mice were also more discriminating in their temperature preference when placed on a thermal gradient. Thus, common genetic loci must influence a variety of energy conservation measures important for survival in the cold, including insulative nest-building, metabolic efficiency, and optimum microhabitat selection.Rearing mice at 5°C from birth until 70 days of age resulted in permanent increases in nonshivering thermogenesis, weight of interscapular brown adipose tissue, and core body temperature when compared to mice raised at 22°C (Table 1). These greater heat production capacities were accompanied by consumption of more food. Cold acclimation of adults at 5°C for 3 weeks similarly increased measures of thermogenic capacity (nonshivering thermogenesis and interscapular brown adipose tissue) as well as food consumption, when compared to the effects of warm acclimation, but differed from the effects of cold-rearing in that while resting metabolic rates were elevated, no significant differences in body temperature were found (Table 1).Sex differences were also noted for most of the thermoregulatory measures, with the lighter females scoring higher on thermal preference, resting metabolic rate, nonshivering thermogenesis, brown fat, and food consumption.In general, these results suggest that a more precise partitioning of the genetic and environmental factors which influence thermoregulatory traits in mammals could eventually result in a better understanding of the differences which exist between acclimated and acclimatized animals.     

Heat production in cold and long scotophase acclimated and winter acclimatized rodents

Heat production by means of oxygen consumptionVo₂ (at T_a = 6° C, 25° C, 30° C, and 32° C) and non-shivering thermogenesis (NST) were studied in individuals of a diurnal rodent (Rhabdomys pumilio) and a nocturnal rodent (Praomys natalensis). The studied mice were acclimated to cold at T_a=8°C with a photoperiod of LD 12:12. On the otherhand specimens of these two species were acclimated at T_a=25°C with a long scotophase LD8:16. The results were compared with a control group (T_a=25° C, LD 12:12) and winter acclimatized individuals of both species.Vo₂ in cold acclimated mice of both species was significantly increased when compared to the control group and was even higher than the winter acclimatized group when measured below the lower critical temperature. Long scotophase acclimated mice of both species also increased their oxygen consumption significantly when compared to the control group. NST was significantly increased in long scotophase acclimated mice from both species when compared to the control group. The results of this study indicate that the effects of acclimation to long scotophase are similar to those of cold acclimation. As changes in photoperiod are regular, it may be assumed that heat production mechanisms in acclimatization to winter will respond to changes in photoperiodicity.Present address: University of Haifa, Oranim, P.O. Kiryat Tivon, Israel.Presented at the Eighth International Congress of Biometeorology, 9–14 September 1979, Shefayim, Israel.     

Contribution of shivering and nonshivering thermogenesis to thermogenic capacity for the deer mouse (Peromyscus maniculatus)

Small mammals that are active all year must develop ways to survive the cold winters. Endotherms that experience prolonged cold exposure often increase their thermogenic capacity. Thermogenic capacity incorporates basal metabolic rate (BMR), nonshivering thermogenesis (NST), and shivering thermogenesis (ST). Increasing the capacity of any of these components will result in increased thermogenic capacity. It is often thought that NST should be the most plastic component of thermogenic capacity and as such is the most likely to increase with cold acclimation. We used deer mice to test this hypothesis by acclimating 27 animals to one of two temperatures (5 degrees or 22 degrees C) for 8 wk. We then measured and compared values for thermogenic capacity--BMR, ST, and NST--between the two groups. Thermogenic capacity and NST increased by 21% and 42%, respectively, after cold acclimation. Neither BMR nor ST showed any change after acclimation. Therefore, it appears that deer mice raise their thermogenic capacity in response to prolonged cold by altering NST only.     

Substrate preference in aminophylline-stimulated thermogenesis

The present study investigated the suitability of different substrates on aminophylline (AMPY)-induced thermogenesis in rats during cold exposure. Feeding of distilled water 60 min prior to cold exposure in two-day fasted rats resulted in the lowest total heat production and final body temperature in both saline- and AMPY-treated groups. Feeding of 5 ml Intralipid (2 Kcal/ml), a triglyceride mixture, did not improve thermogenesis beyond the control levels. However, feeding of isocaloric substitutes of sucrose elevated significantly the total thermogenesis by 7.9% and 7.4% and final body temperature by 2.23 and 1.61 degrees C, respectively, in saline- and AMPY-treated groups. The increase in thermogenesis by sucrose is not due to its thermic effect. It is concluded that sucrose, in combination with AMPY, may be of value in improving resistance to cold.     

Effects of temperature and photoperiod on thermogenesis in plateau pikas (Ochotona curzoniae) and root voles (Microtus oeconomus)

We examined the effects of temperature and photoperiod on metabolic thermogenesis and the thermogenic characteristics of brown adipose tissue in plateau pikas (Ochotona curzoniae) and root voles (Microtus oeconomus), the dominant species of small mammals in the alpine meadow ecosystems on the Qinghai-Tibetan Plateau. Pikas and voles were acclimated in the following groups: (1) Long day – warm temperature (16L:8D, 23 °C), (2) Long day – cold temperature (16L:8D, 5 °C), (3) short day – warm temperature (8L:16D, 23 °C), and (4) short day – cold temperature (8L:16D, 5 °C). Both temperature and photoperiod were important environmental cues for changes in thermogenesis for both species. Low temperature and short photoperiod induced increases in metabolic rate, nonshivering thermogenesis (NST), mitochondrial protein contents of brown adipose tissue, and cytochrome C oxidase activity of brown adipose tissue mitochondria in both species. Plateau pikas were more sensitive to cold (79% of the total NST response) than to short photoperiod (21%), while root voles were more sensitive to short photoperiod (60% of the total NST response) than to cold (40%), although cold clearly enhanced thermogenesis. Their thermogenic characteristics correlated with their preferred habitats: plateau pikas are found mainly in more exposed microhabitats in open sunny meadow, while root voles live in more sheltered microhabitats in relatively closed shrub. Our results also showed that temperature and photoperiod combined induce thermogenic adjustments in both species in seasonal acclimatization in their alpine meadow macrohabitat. Accepted: 10 November 1998     

Mechanisms underlying the supra-maximal thermogenesis elicited by aminophylline in rats

Previous studies showed that acute treatment with aminophylline (AMPY) significantly elevated maximum thermogenesis and improved cold tolerance in rats and man in severe cold. However, the exact mechanism by which AMPY enhances thermogenesis was unknown. Rats receiving enprofylline (ENPRO) (1.5 and 15 mg/kg, i.p.), a selective phosphodiesterase inhibitor, failed to show enhanced thermogenesis. In contrast, treatment with a selective adenosine receptor antagonist, 8-phenyltheophylline(8-PT; 2.5 to 10 mg/kg, i.p.), significantly increased (p less than 0.05) thermogenesis and cold tolerance. However, the maximal thermogenic effect by optimal dose of 8-PT (5 mg/kg) was significantly lower than that with optimal dose of AMPY (18.7 mg/kg, i.p.); the deficit could be eradicated by combining optimal 8-PT dose with a low dose of AMPY (1.25 mg/kg), but not with ENPRO. These results indicate that the thermogenic effect of AMPY is not by inhibition of phosphodiesterase but at least partially by antagonism of adenosine receptors. It is also apparent that older mechanisms in addition to adenosine antagonism are also involved in AMPY's thermogenic action.     

Respiration and heat production by the inflorescence of Philodendron selloum Koch

During a 2-d sequence of anthesis, the spadices of the thermogenic arum lily, Philodendron selloum, regulated maximum temperature within a small range (37–44°C) by reversible thermal inhibition of respiratory heat production. This response protects the inflorescence and the attracted insects from thermal damage. Heat production by whole spadices, measured by O₂ respirometry, equalled heat loss, measured by gradient layer calorimetry, which confirmed the heat equivalence of O₂ consumption (20.4 J ml^-1). This also indicated that there was no net phosphorylation during thermogenesis, heat production being the primary function of high rates of respiration. The sterile male florets consumed about 30 ml g^-1 h^-1 and the average 124-g spadix produced about 7 W to maintain a 30°C difference between spadix and ambient temperature. Most of the energy for thermogenesis is present in the florets before anthesis. Despite high respiratory rates, thermogenesis is an energetically inexpensive component of the reproductive process.     

Effect of photoperiod and melatonin on cold resistance,thermoregulation and shivering/nonshivering thermogenesis in Japanese quail

Summary The effect of photoperiod and melatonin treatment on cold resistance and thermogenesis of quails was studied. The birds were acclimated for 8 weeks to short day (8L:16D) or long day (16L:8D) conditions, and 8 of 16 quails in each group were implanted with melatonin capsules. One group of quails was maintained outside in an aviary during winter. Oxygen consumption ( ) body temperature (T _b, recorded with temperature transmitters) and shivering (integrated pectoral EMG) were recorded continuously, and samples of heart rate and breathing rate were picked up when ambient temperature was decreased stepwise from 27 down to –75 °C. Heat production maximum (HP_max), cold limit, lower critical temperature, basal metabolic rate (BMR) and thermal conductance were determined.The results show that short day, cold and melatonin treatment improved cold resistance and thermal insulation of quils when compared with quails acclimated to long day conditions. An increase in HP_max was induced only by melatonin treatment. The results suggest that the acclimatization of quails is under control of the pineal gland.The linear increase of shivering intensity with at moderate cold load shows that shivering is the primary source for thermoregulatory heat production in the quail. AtT _a's below –40 °C shivering remained constant although , heart rate and breathing rate continued to increase with increasing cold load. This could indicate the existence of a nonshivering thermogenesis in birds. Unlike to mammals, this non-shivering thermogenesis in birds would serve as secondary source of heat supporting shivering thermogenesis in severe coldAbbreviations BMR basal metabolic rate - ECG electrocardiogram - EMG electromyogram - NST nonshivering thermogenesis - SMR standard metabolic rate     

Effects of repeated short-term cold exposures on cold induced thermogenesis of women

The effects of repeated exposures to resting cold air (10°C) on the shivering and thermogenic responses of women to standard cold stress were investigated. Ten women, aged 18 to 34 years, were divided into two groups of five women each. One group, the acclimated (A) was exposed ten times within 2 weeks, the first and the last exposures being the pre-and post-tests respectively. The second group, the control (C) was exposed twice within 18 days. Measurements of rectal and skin temperatures, oxygen uptake, time to onset of shivering (TOS), and perceived cold were performed during all exposures. Shivering responses were evaluated by electromyography and visually. A significant (P<0.05), increase was seen in TOS (from 26.2 min to 55.6 min), and a significant decrease was seen in thermoregulatory heat production (from 14.78 kcal/h to –2.64 kcal/h) in group A; these changes were evident after about five exposures. It is concluded that the women became cold acclimated as a result of the repeated short-term resting cold air exposures.Research supported by Capes/Brazil, and by the Universidade Federal de Minas Gerais/Brazil     

Thermogenic capabilities of the opossum Monodelphis domestica when warm and cold acclimated: similarities between American and Australian marsupials

1. Monodelphis domestica is a small marsupial mammal from South America. Its thermogenic abilities in the cold were determined when the opossums were both warm (WA) and cold (CA) acclimated. Maximum heat production of M. domestica was obtained at low temperatures in helium-oxygen. 2. Basal metabolic rate (BMR) in the WA animals was 3.2 W/kg and mean body temperature was 32.6 degrees C at 30 degrees C. These values were lower than those generally reported for marsupials. Nevertheless, these M. domestica showed considerable metabolic expansibility in response to cold. Sustained (summit) metabolism was 8-9 times BMR, while peak metabolism was 11-13 times BMR. These maximum values were equal to, or above, those expected in small placentals. 3. Cold acclimation altered the thermal responses of M. domestica, particularly in warm TaS. However, summit metabolism was not significantly increased; nor did M. domestica show a significant thermogenic response to noradrenaline, which in many small placentals elicits non-shivering thermogenesis. The thermoregulatory responses of this American marsupial were, in most aspects, similar to those of Australian marsupials. This suggests that the considerable thermoregulatory abilities of marsupials are of some antiquity.     

Interaction between exercise training and cold acclimation in rats

Five groups of 10 rats were used. Group A included sedentary rats kept at 24 degrees C, group B exercised-trained rats and group C rats exposed at -15 degrees C for 2 h every day and kept at 24 degrees C for the remaining time. These 3 groups were kept on this regimen for 10 weeks. In addition group D was acclimated to cold (2 h.d-1 at -15 degrees C) for 6 weeks and subsequently deacclimated at 24 degrees C for 4 weeks. Group E was also acclimated to cold for 6 weeks and during the deacclimation, at 24 degrees C period which lasted 4 weeks, the animals were exercised 2 h per day. Following the 10 week experimental period all animals were sacrificed and DNA and protein content of the IBAT as well as its total mass were measured. The results show significant increases in the cold adapted group. Exercise training which had no effect on brown adipose tissue IBAT at room temperature, caused an accelerated reduction in weight, DNA and protein content of the BAT in rats previously acclimated to cold. In spite of this, the thermogenic response to noradrenaline was significantly enhanced in the group which exercised during the deacclimation period. It is suggested that tissues other than IBAT may explain this enhanced heat production capacity.     

Factors limiting maximum cold-induced heat production

A previous study indicated that respiratory and cardiovascular functions are not limiting factors for maximum thermogenesis in acute cold exposure. The present study investigated the other two possibilities: 1) exhaustion of cellular oxidative capability, and 2) substrate-related functions, as limiting factors. Unanesthetized male rats were exposed to HeO₂ (20.94% oxygen, balance helium) at ?10°C, which elicited maximum thermogenesis and mild hypothermia. To alter the endogenous substrate profile, each rat was either fed or not fed the night before the experiment (self-control). The data do not indicate that exhaustion of cellular oxidative capability is the limiting factor for maximum thermogenesis. In the fed state, the maximum rate of thermogenesis and total heat production were significantly greater (p < .05) than those found in the non-fed state, resulting in significantly less (p < .05) depression of body temperature at end of cold exposure. It is suggested that substrate availability may act as a limiting factor for effective expression of maximum thermogenesis in acute cold exposure.     

Seasonal thermogenic capacity in a hibernator,Spermophilus richardsonii

Summary The maximum thermogenic capacity (HPmax) and the maximum capacity for non-shivering thermogenesis (NSTmax) were assessed in a hibernator, the Richardson's ground squirrel at different times of year. The HPmax was elicited by exposing animals to He–O₂ (21% oxygen, balance helium) at –10 to –25°C. The NSTmax was estimated by i.v. infusion of isoproterenol in anesthetized animals at thermoneutrality. Non-hibernating phase adults were collected and tested in April and June, and youngs in June and August for effects of seasonal acclimatization; animals were also tested after acclimation to cold (5°C) or warm (20°C). Hibernating phase animals were tested both shortly after the onset of hibernation season and after several months into the hibernation season. Although HPmax differed significantly between the lowest [101 cal (wt^0.73·h)^–1 in the June-Young group] and the highest [142 cal (wt^0.73·h)^–1 in the June-Adult group], it was not significantly different between other groups regardless of hibernation status or temperature acclimation (Fig. 4). The NSTmax, however, increased from 40–50 cal (wt^0.73·h)^–1 in the Warm-Acclimated, August-Young, June-Adult, and April-Adult to 66.5 and 79.2 cal (wt^0.73·h)^–1 in the two hibernating groups (Fig. 3). No significant difference in NSTmax was observed between Cold- and Warm-Acclimated groups. Since HPmax was maintained essentially constant at different times of year or after temperature acclimation, the increase of NSTmax during the hibernating phase can best be viewed as an adjustment for facilitation of periodic rewarmings from depressed body temperature during hibernation rather than to counter cold.Abbreviations HP heat production - HPmax maximum heat production - NST non-shivering thermogenesis - NSTmax maximum non-shivering thermogenesis - ST shivering thermogenesis - T _a ambient temperature - T _b body temperature     

Oxygenation and establishment of thermogenesis in the avian embryo

The production of heat (or thermogenesis) and its response to cold improve very quickly around birth in both mammals and birds. The mechanisms for such rapid perinatal development are not fully understood. Previous experiments with hyperoxia suggested that, during the last phases of incubation, eggshell and membranes might pose a limit to oxygen availability. Hence, it was hypothesized that an improvement in oxygenation by opening the eggshell may contribute to the establishment of thermogenesis. Thermogenesis and its response to cold were measured by indirect calorimetry, in warm (38 degrees C) conditions and during 1-h exposure to 30 degrees C. Both improved throughout the various phases of the hatching process. During the latest incubation phases (internal pipping, IP, and star fracture of external pipping, EP), the removal of the eggshell in the region above the air cell raised metabolic rate both in warm and cold conditions (in IP) or the thermogenic response to cold (in EP). Adding hyperoxia after opening the eggshell caused no further increase in the thermogenic response. In cold-incubated embryos thermogenesis during the EP phase was much less than normal; in these embryos, increasing the oxygen availability did not improve thermogenesis. We conclude that oxygenation contributes to the maturation of the thermogenic mechanisms in the perinatal period as long as these mechanisms have initiated their normal developmental process.