The effects of different cycles of starvation and re‐feeding on growth and body composition in rainbow trout (Oncorhynchus mykiss,Walbaum, 1792)

This study was designed to investigate the effects of starvation and re‐feeding cycles on the growth performance and body chemical composition of Oncorhynchus mykiss juveniles. A total of 360 juveniles with initial mean weights (IW) of 8.46 ± 0.07 g (n = 360) were stocked into 400‐L tanks in triplicate for each group, with 30 juveniles per tanks. The control group received regular feed, as is the common practice. The three other groups were periodically starved: 1 day starvation followed by 6 days re‐feeding (S1), 2 days starvation followed by 5 days re‐feeding (S2) and 3 days starvation followed by 4 days re‐feeding (S3). The experiment lasted for 10 weeks, over the course of which the water flow rate was 4 L min^?1 and the water quality parameters determined as: temperature 14.4 ± 1.1°C, oxygen 8.2 ± 0.4 mg L^?1 and pH 7.5 ± 0.2. At the end of the study, S1 had the best growth performance (final weight, specific growth rate, average daily growth) of all test groups (P < 0.05). The lowest daily feed intake (DFI) and growth performance parameters were observed in S3 (P < 0.05), while protein efficiency ratio (PER), net protein utilization (NPU) and lipid efficiency ratio (LER) were higher in the S3 fish group than in the other groups (P < 0.05). Whole body protein and lipid contents were highest in S1 fish. The hepatosomatic index (HSI) and viscerosomatic index (VSI) were significantly different among groups (P < 0.05). Feed conversion ratio (FCR) was significantly lower in starvation groups S1, S2 and S3 than in the control (P < 0.05). Compensation coefficient (CC) values were higher than 1 in all starvation groups. The concluding indicate that rainbow trout exposed to 1 and 2 days of starvation in week cycles could achieve over compensation compared to the control. Additionally, partial growth compensation and improved feed utilization could be achieved in a starvation group within 3 days in a week, by beginning with the juvenile size over a 10‐week experimental period.     

Partial replacement of monocalcium phosphate with neutral phytase in diets for grass carp,Ctenopharyngodon idellus

A 9‐week experiment was designed to study the effects of partial replacement of monocalcium phosphate (MCP) with neutral phytase on growth, body compositions, serum biochemical statuses and intestinal digestive enzyme activities of grass carp, Ctenopharyngodon idellus. The control diet (designated as P2.0) was prepared with 2.0% MCP but without phytase. The three other diets (designated as PP1.5, PP1.0 and PP0.5, respectively) were supplemented with 1.5, 1.0 and 0.5% MCP, respectively, along with 500 FTU of neutral phytase kg^?1 diet in each. After a 9‐week feeding trial, fish (initial body weight: 43.44 ± 2.37 g) fed with PP1.5 and PP1.0 had no significant change in weight gain (WG), specific growth rate (SGR), protein efficiency rate (PER) or feed conversion ratio (FCR) compared with the control (P > 0.05) whereas fish fed with PP0.5 showed significantly lower growth performance in the above parameters. The crude lipid content in whole body or muscle of the fish fed with PP1.5 was significantly lower than the control while significantly higher in fish fed with PP0.5 (P < 0.05), whereas no obvious change was observed in the fish fed with PP1.0. For serum indices, higher serum alkaline phosphatase (Alkp), phosphorus (P) and calcium (Ca) contents were observed in fish fed with phytase‐supplemented diets in comparison with the control. In addition, dietary phytase supplementation increased amylase activity and decreased lipase activity in both foregut and hindgut. The present study suggests that dietary MCP can be reduced when neutral phytase is added to the grass carp diet, and that the maximum MCP reduction level can be up to 1% when neutral phytase is supplemented at 500 FTU kg^?1 diet.     

Use of soybean flour (dehulled, solvent-extracted soybean) as a fish meal substitute in practical diets for African catfish, Clarias gariepinus (Burchell 1822): growth, feed utilization and digestibility

Growth and digestibility trials were conducted using African catfish, Clarias gariepinus (Burchell 1822): (1) to obtain apparent digestibility coefficient (ADC) values for capelin fish meal, soybean flour and corn meal; (2) to formulate diets based on ADC values of the protein feedstuffs; and (3) to evaluate the effects of replacing 25%, 50% and 75% of fish meal in control diets with soybean flour on growth, feed utilization efficiency and carcass composition. Supplemental methionine was added to the diet formulation in which soybean flour replaced 75% of the diet. Diets were formulated (400 g digestible protein kg⁻¹ and 15 kJ digestible energy g⁻¹ dry diet) and fed to catfish fingerlings (13.1 ± 0.5 g) to apparent satiation twice daily for 70 days. The protein and energy digestibilities of fish meal and soybean flour were high (>90% and >80%, respectively; P < 0.05). At 75% fish meal replacement with soybean flour (without methionine supplementation), growth and feed utilization efficiency indicators were depressed compared with other diet treatments which had a similar (P > 0.05) growth and feed utilization efficiency to those fed the control diet. The carcass compositions of catfish in all diets were similar (P > 0.05) and the liver histology of catfish fed any of the diets showed no alterations. The results obtained indicate that 50% of fish meal protein in practical catfish diets can be replaced with soybean flour and that catfish can effectively utilize supplemental methionine, thereby allowing up to 75% of the dietary fish meal protein to be replaced by soybean flour.     

Effects of different concentrations of 2‐phenoxyethanol on primary and secondary stress responses in Persian sturgeon,Acipenser persicus

The anaethetic effects of 2‐phenoxyethanol (2‐PE) on possible primary (cortisol level) and secondary (hematological indices and glucose level) stress responses were studied in Persian sturgeon (Acipenser persicus). Fish were first exposed to 0.1, 0.3, 0.5, 0.7, 0.9 and 1.1 ml L^?1 2‐PE, and the time to induction (deep anaethesia) and recovery were measured. At a concentration of 0.1 ml L^?1, 2‐PE failed to induce deep anaethesia in fish, whereas at concentrations of 0.7, 0.9 and 1.1 ml L^?1 all fish were anaethetized within 3 min of exposure. For assessing possible stress effects caused by effective concentrations of 2‐PE, the hematological indices, serum cortisol and glucose were determined in the deeply anaethetized fish as stress indicators. The 2‐PE exposure resulted in significant increases in red blood cell (RBC) values at 0.3 and 0.5 ml L^?1; parallel increases in hemoglobin values were also observed at these concentrations (P < 0.01). Moreover, a lower concentration of 2‐PE (0.3 ml L^?1) caused a significant increase in hematocrit values (P < 0.05). Among the hematological indices, mean corpuscular volume (MCV) values decreased at 0.5 ml L^?1 when compared with the control and other groups (P < 0.05). Serum cortisol level was elevated at 0.3, 0.5 and 0.7 concentrations of 2‐PE (P < 0.01). The glucose level followed a trend similar to that observed for cortisol. The outcome of these experiments shows that 2‐PE at a concentration of 0.9 ml L^?1 is a suitable anaesthetic for Persian sturgeon. This study demonstrates that rapid induction of deep anaethesia with a relatively high concentration of 2‐PE (0.9 and 1.1 ml L^?1) was associated with the lowest effects on signs of physiological stress in Persian sturgeon.     

Dose‐response effects of the antioxidant α‐lipoic acid in the liver and brain of pompano Trachinotus marginatus (Pisces,Carangidae)

This study evaluated the effect of different doses of the antioxidant α‐lipoic acid (LA) administered by intraperitoneal injection on the detoxifying capacity (activity of glutathione‐S‐transferase, GST) and oxidative damage (lipids and proteins) in the pompano, Trachinotus marginatus. The plasma glucose levels showed that there were no differences between the treatments (P > 0.05). In the brain, GST activity was significantly higher (P < 0.05) in fish injected with 40 mg LA kg^?1 when compared with the control group. In the muscle, GST activity was not influenced by LA treatment (P > 0.05). In the liver, fish injected with 20 mg LA kg^?1 showed higher GST activity than the control group (P < 0.05); however, higher doses (40 and 60 mg LA kg^?1) led to a reduction of GST activity in the liver, which was comparable to that observed in the control group (P > 0.05). The two highest LA doses (40 and 60 mg kg^?1) had opposite effects, depending on the tissue examined: LA was an antioxidant in the brain, reducing lipid peroxidation (P < 0.05), and a pro‐oxidant in the liver, augmenting oxidative lipid damage (P < 0.05). The latter effect was accompanied by an increase in the free iron concentration in the liver at higher LA doses. These results indicate the need to thoroughly evaluate the antioxidant effects on aquatic organisms, since at some doses and/or in some organs their beneficial effects can be lost.     

Effects of β‐xylanase and 6‐phytase on digestibility,trace mineral utilisation and growth in juvenile red tilapia,Oreochromis niloticus (Linnaeus, 1758) x O. mossambicus (Peters, 1852), fed declining fishmeal diets

In response to the global sustainability drive to lower fishmeal (FM) inclusion in aquatic feeds, exogenous enzymes can improve nutrient digestibility in monogastric plant‐based diets. A 80‐day experiment was conducted to evaluate the combined effects of xylanase and phytase on digestibility, trace mineral utilisation and growth in juvenile red tilapia, Oreochromis niloticus x O. mossambicus, (48.8 g ± 13.9; μ ± STD) fed declining FM diets. Basal diets were formulated to contain 0, 3 and 5% FM with and without xylanase (0.385 g kg^?1) and phytase (0.075 g kg^?1), forming six treatments. Each treatment was randomly assigned to four replicates, 20 fish tank^?1; mean water temperature 28.98 ± 0.73°C. Although the size of the effects was modest, growth performances (feed intake, FCR, growth rate) decreased with lower FM levels (P < 0.05) but improved with enzyme supplementation. Enzyme supplementation increased P digestibility and trace mineral uptake (P < 0.05), but no effects were seen on protein digestibility and N retention. Nevertheless, tilapia fed the enzyme‐supplemented 3% FM and control 5% FM diets performed comparably (P < 0.05). This potentially justifies a 2% FM reduction for tilapia diets using exogenous xylanase and phytase without significant effects on digestibility, trace mineral utilisation and growth.     

Immune responses and intestinal morphology of striped catfish,Pangasianodon hypophthalmus (Sauvage, 1878), fed dietary nucleotides

The present study was conducted to evaluate the effects of dietary nucleotides (NT) on growth performance, immune responses, and intestinal morphology of striped catfish, Pangasianodon hypophthalmus. Different levels of NT (0, 0.25. 0.5, 0.75, and 1% weight per weight, WW^?1) were used in the basal diet and then randomly allocated to triplicate groups of fish with an average initial weight of 1.52 ± 0.11 g for 10 weeks. Nucleotide supplementation did not improve growth parameters significantly (P > 0.05). Feeding fish with a NT‐containing diet significantly improved ACH₅₀ activity and IgM levels in comparison to the control group (P < 0.05). The dietary NT (P < 0.05) affected the intestinal morphology, whereby the folds and enterocyte heights in the mid‐intestine were significantly increased compared to the control group (P < 0.05), while the microvilli length was not affected. The results indicate that feeding striped catfish with commercial NT have significant effects on the immune parameters and intestinal morphology of catfish and that the best NT levels are 0.25 and 0.5%.     

Nutrient leaching and settling rate characteristics of the faeces of Atlantic salmon (Salmo salar L.) and the implications for modelling of solid waste dispersion

The present study determined the settling velocity and leaching rates of carbon and nitrogen from the faecal matter of Atlantic salmon (Salmo salar L.) fed two commercial diets, high energy (HE) and standard, in three separate experiments (December, March and May) which coincided with winter, spring and summer. Faecal settling velocities for individual samples were in the range of 3.7–9.2 cm s^?1. There were significant differences (P < 0.05) in settling velocities among the three experiments, with lowest velocities measured in faecal samples collected in winter and highest velocities measured in samples collected in summer. There were no significant differences (P > 0.05) in faecal settling velocity among fish fed the different diet types. Faecal nutrient content in the different treatment groups prior to leaching was 269–318 mg g^?1 for carbon and 28–37 mg g^?1 for nitrogen. Both carbon and nitrogen contents were higher in faeces from fish fed the standard diet than in fish fed the HE diet (P < 0.05). Thus the use of HE diets resulted in a 12% reduction in faecal carbon content and an 8% reduction in faecal nitrogen when compared with standard diets. There were no consistent differences in faecal carbon among samples collected during the three experiments; however, significant differences in faecal nitrogen content were detected in samples collected on the three different occasions. Leaching of faecal carbon and faecal nitrogen ranged between 4–14% and 9–16% of the original amount, respectively, after 2.5‐min immersion in sea water, although there was no further significant (P > 0.05) leaching after this time. No significant difference in nutrient leaching rate was found in faeces of fish fed HE and standard diets, and no significant differences in leaching rates were apparent among samples collected at different times of the year. These values suggest there may be an overestimation by dispersion models of the amount of nutrients entering seabed sediments. The amount of nutrients leaching from faeces may also have an important role in nutrient flux in the water column.     

Characterization of cerebrospinal fluid monoamine metabolites in peripubertal chimpanzees (Pan troglodytes)

Background  Assessment of cerebrospinal (CSF) monoamine metabolites 5-hydroxyindoeacetic acid (5-HIAA) and homovanillic acid (HVA), and the serotonin precursor tryptophan (TRP), in chimpanzees may help in understanding the neurobiology underlying aggressive, impulsive behavior in humans and non-human primates.
Methods  Two CSF samples were obtained from 11 peripubertal chimpanzees 8 months apart and were assayed for monoamine metabolite and TRP concentrations.
Results  Substantial inter-individual stability was observed for 5-HIAA (n = 11; r = 0.83, P  <   0.001) and HVA (r = 0.91, P  <   0.001). Females had significantly higher concentrations of 5-HIAA compared to males (F_1,8 = 7.31; P  <   0.05). Levels of 5-HIAA (r = −0.62, P  <   0.05), HVA (r = −0.86, P  <   0.001) and TRP levels (r = −0.67; P  <   0.05) decreased with age.
Conclusion  Close parallels were observed between chimpanzees and humans with respect to absolute levels, sex effects, ontogeny, and 5-HIAA-HVA correlations, supporting the potential utility of the measures in understanding relationships between monoamine functioning and behavior in chimpanzees and humans.     

Ionregulation in juvenile swordspine snook (Centropomus ensiferus,Poey, 1860) in relation to environmental salinity

Ninety‐nine swordspine snook Centropomus ensiferus (9.80 ± 0.3 g, mean ± SE) were studied in order to evaluate the influence of salinity on physiological properties under rearing conditions. Growth performance, survival rates, and ion concentrations (Na⁺, K⁺, Cl^?) as well proximal composition were measured over 76 days. Fish were exposed to three experimental salinities (0, 10, 20 ‰ , three replicates per treatment) and maintained in plastic tanks with a recirculation system equipped with flow‐through aquaria pumps (533 L per tank). Fish were fed twice daily to apparent satiation; at the end of the experiment the weight of fish kept in 10 ‰ was higher than that of fish kept in 0 and 20 ‰ , however no significant differences (P > 0.05) were observed among the experimental salinities. Survival was significantly lower in 10 ‰ salinity than in fish kept in 20 and 0 ‰ salinities. No significant differences (P > 0.05) were found in the Condition factor (K), specific growth rate (SGR), or in plasma Na⁺, K⁺, or Cl^? concentrations among treatments. Salinities also did not affect body composition (P > 0.05), but were significantly lower (P < 0.05) than at the start of the experiment. However, towards the end of the experiment a large accumulation of visceral fat in fish farmed in the three salinities (VFI > 4%) was observed. Water quality was within the optimum range (T: 28.7 ± 0.1°C; O2: 5.6 ± 0.1 mg L^?1; ammonia: 0.2 mg L^?1) for the growth of swordspine snook. Data indicates that C. ensiferus is an ionoregulator fish and able to cultivate successfully in various osmotic conditions, and in turn, maintain high levels of survival in captivity.     

Evaluation of optimum dietary vitamin E requirements using DL‐α‐tocopheryl acetate in the juvenile eel,Anguilla japonica

The study aimed at evaluating the optimum dietary vitamin E requirements using DL‐α‐tocopheryl acetate in the juvenile eel, Anguilla japonica, as assessed by fish growth performance and fish body composition. Five semi‐purified experimental diets were formulated to contain 0 (TA₁), 15 (TA₁₇), 30 (TA₃₂), 60 (TA₆₂) and 120 (TA₁₁₉ mg TA kg^?1 diet on a dry matter (DM) basis in the form of DL‐α‐tocopheryl acetate (TA). After a 4‐week conditioning period, fish (15 ± 0.3 g) were randomly distributed into aquaria in groups of 20 at 25 ± 1.0°C (mean ± SD). One of the five diets was fed on a DM basis to fish in three randomly selected aquaria twice daily to satiation (approximately 3% of wet body weight per day at the beginning and 2% of wet body weight per day at the end of the feeding trial) for 12 weeks. At the end of the 12‐week feeding trial, weight gain (WG), specific growth rate (SGR), feed efficiency (FE) and protein efficiency ratio (PER) were determined; these were significantly lower in control fish than in fish fed supplemented diets (P < 0.05). The values for fish fed TA₁₇ were significantly higher than for fish fed TA₁, TA₆₂ or TA₁₁₉ (P < 0.05). There were no significant differences in WG, FE or PER among fish that were fed TA₁₇ and TA₃₂, among those that were fed TA₃₂ and TA₆₂, and among those that were fed TA₆₂ and TA₁₁₉ (P > 0.05). There were also no significant differences in SGR among fish fed TA₃₂, TA₆₂ or TA₁₁₉ (P > 0.05). A broken‐line regression analysis on the basis of WG, SGR, FE and PER showed that dietary vitamin E requirements of juvenile eels were 21.2, 21.6, 21.2 and 21.5 (mg kg^?1 diet), respectively. These results indicate that the dietary vitamin E requirement could be <21.2 mg kg^?1 but <21.6 mg kg^?1 diet in juvenile eel, A. japonica, when DL‐α‐tocopheryl acetate is used as the dietary vitamin E source.     

Influence of feeding the leucine metabolite β-hydroxy-β-methylbutyrate (HMB) on the non-specific cellular and humoral defence mechanisms of rainbow trout (Oncorhynchus mykiss)

Previous studies have shown that leucine metabolite β‐hydroxy‐β‐methylbutyrate (HMB) increases the immune function in animals as measured by cellular and humoral immune responses. In the present study the influence of feeding HMB on the nonspecific cellular and humoral defence mechanisms and protection against furunculosis in rainbow trout (Oncorhynchus mykiss) was examined. HMB was fed in a pelleted ration at either 0 (control), 10, 25 or 50 mg  kg^?1 bw day^?1 for 8 weeks. Blood and pronephros cells were taken at random from 10 fish in each group for the analyses. The respiratory burst activity (RBA) and potential killing activity (PKA) of phagocytes, lymphocyte proliferation stimulated by either concanavalin (ConA) or lipopolysaccharide (LPS), lysozyme activities and total immunoglobulin (Ig) levels in plasma were analysed at 0, 1, 2, 3, 4, 6 and 8 weeks. After 4 weeks of feeding HMB, a challenge test was performed by injection of Aeromonas salmonicida into the fish. HMB approximately doubled the respiratory burst activity and potential killing activity ability of polymorphonuclear (PMN) and morphonuclear (MN) cells (P < 0.01) and increased the mitogen‐stimulated lymphocyte proliferation (P < 0.01) when compared with the control group. HMB feeding also increased (P < 0.01) the lysozyme activity in plasma and total Ig levels in serum. During the 14‐day challenge test, mortality was decreased (P < 0.01) by up to 62% in HMB‐fed fish compared with the control group mortality. In conclusion, the non‐specific immune enhancement by HMB resulted in protection against furunculosis in the rainbow trout.     

Carnitine Supplementation Modulates High Dietary Copper-Induced Oxidative Toxicity and Reduced Performance in Laying Hens

This experiment was conducted to evaluate the effects of L-carnitine on performance, egg quality and certain biochemical parameters in laying hens fed a diet containing high levels of copper proteinate. Forty-eight 42-week-old laying hens were divided into four groups with four replicates. The laying hens were fed with a basal diet (control) or the basal diet supplemented with either 400 mg carnitine (Car)/kg diet, 800 mg copper proteinate (CuP)/kg diet or 400 mg carnitine + 800 mg copper (Car+CuP)/kg diet, for 6 weeks. Supplemental CuP decreased feed consumption (p?相似文献   

Effect of prebiotic mannan oligosaccharide on hematological and blood serum biochemical parameters of cultured juvenile great sturgeon (Huso huso Linnaeus, 1754)

The nutritional effects of prebiotic mannan oligosaccharide were evaluated using hematological and blood serum biochemical parameters in cultured juvenile great sturgeon (Huso huso). Fish were offered formulated diets containing two levels of prebiotic mannan oligosaccharide (2 and 4 g kg^?1); a basal diet with no prebiotics was used as control. The experiment lasted for 46 days. Blood samples were collected from the caudal veins of 18 apparently healthy fish (average weight 217.77 ± 29.8 g) at the end of the trial. No significant differences were found in the serum enzyme activity levels between treatments (P > 0.05). However, adding mannan oligosaccharide as a supplement to the basal diet resulted in significant differences in lymphocytes and eosinophils between the control and the 2 g kg^?1 treatment (P < 0.05) as well as a significant difference in the creatinine factor in the 2 g kg^?1 mannan oligosaccharide treatment (P < 0.05). The results show that it would be advantageous to add 2 g kg^?1 mannan oligosaccharide to the diets of juvenile great beluga sturgeon (Huso huso).     

Effects of varying levels of dietary vitamin E (α‐tocopherol) on growth performance,proximate and fatty acid composition of juvenile silver pomfret (Pampus argenteus Euphrasen, 1788)

This study investigated the effects of elevated dietary levels of vitamin E (α‐tocopherol) on growth performance, proximate composition and fatty acid profiles of juvenile silver pomfret, Pampus argenteus. Three semi‐purified experimental diets were formulated to contain 49% protein and 16% lipid. High docosahexaenoic acid (DHA) tuna oil was added to the diets to supplement DHA. A graded level of vitamin E (0‐, 50‐, and 100 mg kg^?1) was added to experimental diets 1 to 3, respectively. Analyzed vit. E levels were 155.2, 195.3 and 236.4 mg kg^?1 in diets 1, 2 and 3, respectively. The experiment was conducted for 12 weeks with juvenile silver pomfret (29.6 ± 7.6 g) using a flow‐through system consisting of nine 1‐m³ tanks. Each treatment had three replicates and fish were stocked at the rate of 20 m^?3. Growth performance and feed utilization parameters of fish fed diets 2 and 3 were significantly (P < 0.05) higher than in fish fed diet 1, but the parameters in diets 2 and 3 did not differ significantly (P > 0.05). Although whole body protein levels were not influenced by the dietary vit. E levels, whole body lipid in fish fed diet 2 was significantly higher than in fish fed the other diets. The whole body vit. E levels in fish fed diet 2 (22.6 mg kg^?1) and diet 3 (24.1 mg kg^?1) were significantly (P < 0.05) higher than in those fed diet 1 (18.2 mg kg^?1). Whole body total saturated fatty acids were significantly lower, and DHA levels higher in fish fed diets 2 and 3 than those fed diet 1. The results of the present study suggest that increasing dietary supplementation of vit. E in high lipid diets enhances the growth performance of fish and that a dietary level of 196 mg kg^?1 vit. E is suitable for the growth of silver pomfret.     

Using blood plasma cortisol concentration and fish behaviour to determine temperature avoidance in the estuarine‐dependent fish species Rhabdosargus holubi (Steindachner, 1881) (Sparidae)

In order to test the hypothesis that a combination of blood cortisol measurements and behavioural observations can be used to estimate the avoidance temperature of the estuarine‐dependent Cape stumpnose, Rhabdosargus holubi (Steindachner, 1881) (Sparidae), fish were kept at increasing water temperatures at a rate of 3°C d^?1 over 7 days. Plasma cortisol concentrations were significantly influenced by the interaction of time and treatment (F = 10.9, P < 0.01) with cortisol concentrations in fish kept at increasing temperature averaging 293 ng ml^?1 on day 7. This was 5.4 times higher than the average value for control fish (29 ng ml^?1). For the first 6 days, average cortisol concentration of control fish was 25.7 ± 5.0 ng ml^?1, while values for fish from the temperature treatment ranged from 8.3 to 176.6 ng ng ml^?1. These values combined with behaviour observations suggest that cortisol concentration and behavioural changes may be used to detect both a low and an acute stress response.     

Effect of probiotic Bacillus subtilis Ch9 for grass carp,Ctenopharyngodon idella (Valenciennes, 1844), on growth performance,digestive enzyme activities and intestinal microflora

In the present study, Bacillus subtilis Ch9 was evaluated as a probiotic in grass carp, Ctenopharyngodon idella (Valenciennes, 1844). For 56 days the grass carp (50 ± 2.5 g) were given a feed containing B. subtilis Ch9 in three concentrations: 1.0 × 10⁹ (T₁), 3.0 × 10⁹ (T₂) and 5.0 × 10⁹ (T₃) CFU kg^?1 feed in triplicate treatments. The control group (T₀) was given feed without B. subtilis Ch9 for the same period. Determined were the specific growth rate (SGR), feed conversion ratio (FCR), and digestive enzyme activities in the intestine and hepatopancreas as well as the intestinal microflora. After 56 days, fish receiving the diets supplemented with B. subtilis Ch9 showed significantly higher SGR and lower FCR (P < 0.05) than those fed the control diet. There was no significant different in SGR and FCR among T₁, T₂ and T₃ nor was the survival rate affected (P > 0.05) by the dietary treatments. From days 14 to 56 of the experiment, higher protease, amylase and lipase activities in the foregut, midgut hindgut and hepatopancreas were observed in T₁, T₂ and T₃ (P < 0.05) compared with the control over a short‐term (14–28 days). Enzyme activity did not increase after long‐term feeding with B. subtilis Ch9 (56 days), but was still higher than that of control fish (P < 0.05). Fish fed the probiotic had an increase in trend of total aerobic and facultative anaerobic bacterial quantity (P > 0.05), but the ratio of Bacillus was significantly higher (P < 0.05) than in control fish. The total anaerobic bacterial quantity, Bifidobacterium and Lactobacillus were significantly higher (P < 0.05) in fish fed B. subtilis Ch9 compared with fish fed control feed. In conclusion, an optimum dose of B. subtilis Ch9 could modulate intestinal microflora, induce digestive enzyme activity and potentially promote the digestion and absorption of nutrients, as well as improve the growth performance of grass carp significantly.     

Effect of cellulase,phytase and pectinase supplementation on growth performance and nutrient digestibility of rainbow trout (Oncorhynchus mykiss,Walbaum 1792) fry fed diets containing canola meal

This experiment was conducted to evaluate the effects of supplementing exogenous enzymes on growth, feed conversion ratio (FCR) and apparent nutrient digestibility in rainbow trout (Oncorhynchus mykiss) fry diets containing 32% canola meal. Five experimental diets (including a control diet containing no enzymes) were prepared as isonitrogenous (44% crude protein) and isocaloric (4000 kcal DE kg¹). The four other diets contained either cellulase, phytase, pectinase or an enzyme mix (a mixture of cellulase, phytase and pectinase in the same ratio). The feeding trial was conducted in triplicate for 12 weeks in 15 tanks (100‐L). At the beginning of the experiment 20 rainbow trout fry (initial weight 1.23 g) were stocked into each tank. Mean water temperature in the rearing tanks was 11°C and water flow in each tank was 6 L min^?1. At the end of the experiment the growth parameters and FCR displayed no significant differences in enzyme supplementation (P > 0.05). In addition, no differences were observed in dry matter, protein, or lipid digestibility with enzyme supplementation (P > 0.05). The results of this study showed that the addition of pectinase, phytase, cellulase or an enzyme mix to a diet containing 32% canola meal had no effect on growth, feed efficiency or dry matter, protein, or lipid digestibility in rainbow trout fry.     

Effect of dietary dextrin levels on the growth performance,blood chemistry,body composition,hepatic triglicerides and glycogen of Lebranche mullet juveniles (Mugil liza Valenciennes 1836, Mugilidae)

The effects of increasing levels of dietary dextrin on growth performance, body composition, blood chemistry and hepatic triglycerides and glycogen levels were evaluated for juvenile Lebranche mullet, Mugil liza Valenciennes 1836, Mugilidae). Five diets were formulated to be isonitrogenous (350 g kg^?1) and isolipidic (6 g kg^?1) with increasing dextrin levels (D150: 150 g kg^?1; D200: 200 g kg^?1; D250: 250 g kg^?1; D300: 300 g kg^?1; D350: 350 g kg^?1). The experimental diets were offered to the fish for 34 days, four times per day, until apparent satiation. Each treatment was tested in triplicate, with nine fish per tank (mean weight 4.69 ± 0.31 g). Fish were reared in a recirculating aquatic system of 15 fibreglass tanks each containing 50 L of saltwater. Growth parameters and body composition of the mullets were not significantly affected (P > 0.05) by the dietary treatments. Plasma glucose concentration declined (P < 0.05) when dietary dextrin increased from D250 to D300, but recovered to the previous values (in reference to D150 and D200) when fish were fed with D350. Glycated haemoglobin, plasma proteins, triglycerides and cholesterol showed no significant differences among these treatments. Hepatic glycogen reached a maximum in treatment D250, followed by D350, D200 and D300, with the lowest concentration of liver glycogen found in D150 (P < 0.05). The concentration of liver triglycerides showed an increase (P < 0.05) in treatments D300 and D350 compared with D200. In conclusion, Mugil liza juveniles can be fed diets with high levels of dietary dextrin with no deleterious effects to their growth or plasma biochemistry, hepatic glycogen or triglycerides.     

Effect of green tea and black tea on the metabolisms of mineral elements in old rats

A 2-mo experiment with the white Sprague-Dawley (SD) rats was conducted to investigate the effect of the water extracts of black tea (BTWE) and green tea (GTWE) and the black tea leaves (BTF) and the green tea leaves (GTF) on the metabolism of mineral elements. One hundred eight 12-mo-old white SD rats were randomly divided into 13 groups; 6 of these drank the BTWE or GTWE in which the water extracts concentrations of black tea or green tea were, respectively, 0.6%, 1.2%, and 2.4%, and 6 of these had black tea leaves (BTF) and green tea leaves (GTF) added in which the contents of BTF or GTF were, respectively, 0.5%, 1.0%, and 2.0%, one of these was control. The teas and their water extracts could promote the absorption of manganese and copper. In GTF, BTF, GTWE, and BTWE, the apparent absorption rates of manganese were significantly increased. The manganese contents in the tibia were also elevated, and the differences between GTWE and GTF were significant. The apparent absorption rates of copper and the copper contents in the tibia were increased, but not significantly. The teas and their water extracts inhibited the absorption of calcium (p > 0.05) and iron (p < 0.05). The cerebrum calcium contents were significantly decreased, but the contents of calcium and iron in tibia were not significantly changed. Compared with the control, although the apparent absorption rates of aluminum in all experimental groups were not observed to be different, the aluminum contents in the tibia (p > 0.05) and cerebrum (p < 0.05) were increased. GTF and GTWE decreased the apparent absorption rates of zinc, but BTF and BTWE increased them; the zinc contents in tibia were a little improved, whereas its contents in the cerebrum were gradually decreased with the increase of tea leaves dose and tea concentration.