The influence of environmental factors on nitrate reductase activity in freshwater phytoplankton

Water samples were taken from three regions in the Kinneret ecosystem (the Watershed (WS), the National Water Carrier (NWC) and the lake) over a 14 month period and nitrate reductase (NR) activity measured by a simplified assay previously developed for field studies. A complex relationship between NR activity and ambient NO₃ and/or NH₄ concentrations was observed. NR activity was not generally predictable from ambient nutrient concentrations. No correlation between NR activity and the ambient orthophosphate (SRP) concentrations or the dissolved, inorganic N : P atomic ratio was observed, although NR activity appeared to correlate with both NO₃ or NH₄ uptake. Our results suggest that NR activity is related to the N nutritional status of the cells and their nutrient prehistory rather than ambient nutrient concentrations.     

Electrophysiological factors in the influence of nitrate and ammonium ions on calcium uptake and translocation in tomato plants

Abstract Tomato plants (Lycopersicon esculentum Mill. cv. San Marzano), grown in dilute nutrient solutions containing (in meq ˙ 1^-1) 0.5 NaNO₃, 0.5 NH₄NO₃ or 0.25 (NH₄)₂ SO₄ as the nitrogen source, were detopped for collection of xylem sap and measurement of trans-root electrical potentials. The plant parts and the xylem exudate were subsequently analysed for mineral content. The commonly observed effects of NH₄⁺ were noted, including reduction of calcium concentration in the xylem sap, and of calcium content in stems and leaves, compared with NO₃^-fed plants. This effect was attributed principally to the less negative trans-root electrical potential measured in NH₄⁺-fed plants, and the resultant reduction of inward driving force on passively moving divalent cations.     

蔬菜作物积累硝酸盐的基因型差异及环境意义

城郊土壤富营养化已成为目前城郊农业生态系统可持续发展不可回避的环境问题之一,氮、磷养分富集是城郊土壤富营养化的重要表现形式,因土壤氮素积累而引起的蔬菜可食部位硝酸盐超标是一个亟待解决的技术难题.本文综述了不同蔬菜种及品种间吸收积累硝酸盐的基因型差异及其差异形成的生理生化机制,指出充分利用我国丰富的蔬菜种质资源,以植物吸收积累硝酸盐的基因型差异为理论基础,筛选弱吸收低积累蔬菜作物品种,是削减、控制蔬菜可食部位硝酸盐含量的关键性技术,有可能缓解城郊区脆弱生态环境条件下集约化生产对硝酸盐农艺阻控措施的依赖.     

Allergic asthma: influence of genetic and environmental factors

Allergic asthma is a chronic airway inflammatory disease in which exposure to allergens causes intermittent attacks of breathlessness, airway hyper-reactivity, wheezing, and coughing. Allergic asthma has been called a "syndrome" resulting from a complex interplay between genetic and environmental factors. Worldwide, >300 million individuals are affected by this disease, and in the United States alone, it is estimated that >35 million people, mostly children, suffer from asthma. Although animal models, linkage analyses, and genome-wide association studies have identified numerous candidate genes, a solid definition of allergic asthma has not yet emerged; however, such studies have contributed to our understanding of the multiple pathways to this syndrome. In contrast with animal models, in which T-helper 2 (T(H)2) cell response is the dominant feature, in human asthma, an initial exposure to allergen results in T(H)2 cell-dependent stimulation of the immune response that mediates the production of IgE and cytokines. Re-exposure to allergen then activates mast cells, which release mediators such as histamines and leukotrienes that recruit other cells, including T(H)2 cells, which mediate the inflammatory response in the lungs. In this minireview, we discuss the current understanding of how associated genetic and environmental factors increase the complexity of allergic asthma and the challenges allergic asthma poses for the development of novel approaches to effective treatment and prevention.     

The influence of environmental factors, the pollen : ovule ratio and seed bank persistence on molecular evolutionary rates in plants

One of the main goals of molecular evolutionary biology is to determine the factors that influence the evolutionary rate of selectively neutral DNA, but much remains unknown, especially for plants. Key factors that could alter the mutation rate include environmental tolerances (because they reflect a plants vulnerability to changes in habitat), the pollen:ovule ratio (as it is associated with the number of mitotic divisions) and seed longevity (because this influences the number of generations per unit time in plants). This is the first study to demonstrate that seed bank persistence and drought tolerance are positively associated with molecular evolutionary rates in plants and that pollen:ovule ratio, shade tolerance and salinity tolerance have no detectable relationship. The implications of the findings to our understanding of the impact of environmental agents, the number of cell divisions and cell aging on neutral DNA sequence evolution are discussed.     

Summer eczema in exported Icelandic horses: influence of environmental and genetic factors

A cross sectional study was designed to estimate the prevalence of summer eczema (a chronic, recurrent seasonal dermatitis) in exported Icelandic horses and the influence of environmental and genetic factors on the development of the disease.     

Some environmental factors influencing radiostrontium uptake by plants

Summary The amounts of Sr⁹⁰ taken up from Vina soil varied among several different crop plants by a factor as high as 10 on the basis of dry weight. The relative decreasing order of Sr⁹⁰ uptake by mature plant tops was turnip = millet > Swiss chard > Ladino clover > broccoli > soybeans > barley > oats > wheat > spinach. For each of the cereal crops, the concentration of Sr⁹⁰ in the grain was only about one-fifth of the Sr⁹⁰ in the forage. The tubers of White Rose potato grown on Sassafras, Hanford and Sorrento soils contained only about one-fiftieth of the Sr⁹⁰ concentrated in the tops. The Sr⁹⁰ uptake by potato was inversely correlated with the level of plant-available calcium in Sassafras, Hanford and Sorrento soils.Lowering of root temperature from 17° to 7°C significantly reduced Sr⁹⁰ uptake by barley and beans during a 24-hour absorption period. Q10 values indicated that strontium uptake was chemically controlled rather than the result of physical phenomena.A decrease in light intensity from 1,000 to 450 foot-candle significantly reduced Sr⁹⁰ uptake by barley and beans. The uptake of Sr⁹⁰ also was reduced as the light exposure period was decreased. One-third to one-half of the total amount of Sr⁹⁰ obtained during a 24-hour absorption period was taken up independent of exposure to light.These studies were supported by Contract AT(04-1)-GEN-12 between the Atomic Energy Commission and the University of California.     

Vacuolar efflux of malate and its influence of nitrate accumulation in Catharanthus roseus cells

Catharanthus roseus cell suspension cultures may accumulate large quantities of malate in the vacuolar space. Upon transfer into a fresh medium malate moves out of the vacuole. This compound is then oxidized and its assimilatory products (CO₂ + HCO₃^?) are excreted into the medium. The malate concentration decreases concurrently with an intracellular accumulation of nitrate. The opposite time course changes in malate and nitrate concentrations can be slowed down by treatment with synthetic auxins and fusicoccin which increase the HCO₃^? concentration in the cytoplasm. A line of evidence is presented which shows that malate consumption is causally related with the uptake of nitrate. The involvement of a HCO₃^?/NO₃^? antiport is proposed.     

The influence of temperature and nitrate on vegetative growth and nitrogen accumulation by nodulated soybeans

Summary Inoculated soybeans [Glycine max (L.) Merrill] were grown in controlled environments to evaluate the relationship between temperature and applied NO₃−N on growth rates, N accumulation, and acetylene reduction activity during the vegetative growth stage. Soybeans were grown at day/night temperatures of 22/18 and 26/22°C in sand culture with daily applications of 21.4 mM (high) and 2.1 mM (low) NO₃−N in a complete nutrient solution for durations of 14, 21, and 42 days after emergence and with an N-free solution. Dry matter and N accumulation were greater at 26/22 than 22/18°C. In general, both increased as the level and duration of applied NO₃−N was increased. These increases were attributable to an abbreviation in the interval between emergence and onset of rapid growth. The presence and assimilation of NO₃−N, even at the high level, did not inhibit development of functional nodules. Neither mass nor acetylene reduction activity of nodules was reduced by high NO₃−N; however, the root mass was increased by NO₃−N more than the nodule mass. There was an interaction between temperature and NO₃−N on specific nodule activity as measured by acetylene reduction. The specific nodule activity was unaffected by NO₃−N at 22/18°C, but at 26/22°C the specific activity was lower in the absence of NO₃−N than when NO₃−N was present. Apparently, rapid early growth at 26/22°C depleted cotyledonary reserves of N before nodules became active and, thereafter, the plants were unable to develop adequate leaf area to support nodule development and functioning. This result has implications in N fertilization of late-planted soybeans. Paper number 6637 of the Journal Series of the North Carolina Agricultural Research Service, Raleigh, North Carolina, 27650. The research was supported in part by a grant from the North Carolina Soybean Producers Association and by USDA-SEA-CR grant 701-15-26.     

Epigenetic mechanisms in hepatocellular carcinoma: how environmental factors influence the epigenome

Epigenetic mechanisms maintain heritable changes in gene expression and chromatin organization over many cell generations. Importantly, deregulated epigenetic mechanisms play a key role in a wide range of human malignancies, including liver cancer. Hepatocellular carcinoma (HCC), which originates from the hepatocytes, is by far the most common liver cancer, with rates and aetiology that show considerable geographic variation. Various environmental agents and lifestyles known to be risk factors for HCC (such as infection by hepatitis B virus (HBV) and hepatitis C virus (HCV), chronic alcohol intake, and aflatoxins) are suspected to promote its development by eliciting epigenetic changes, however the precise gene targets and underlying mechanisms have not been elucidated. Many recent studies have exploited conceptual and technological advances in epigenetics and epigenomics to investigate the role of epigenetic events induced by environmental factors in HCC tumors and non-tumor precancerous (cirrhotic) lesions. These studies have identified a large number of genes and pathways that are targeted by epigenetic deregulation (changes in DNA methylation, histone modifications and RNA-mediated gene silencing) during the development and progression of HCC. Frequent identification of aberrant epigenetic changes in specific genes in cirrhotic tissue is consistent with the notion that epigenetic deregulation of selected genes in pre-malignant lesions precedes and promotes the development of HCC. In addition, several lines of evidence argue that some environmental factors (such as HBV virus) may abrogate cellular defense systems, induce silencing of host genes and promote HCC development via an "epigenetic strategy". Finally, profiling studies reveal that HCC tumors and pre-cancerous lesions may exhibit epigenetic signatures associated with specific risk factors and tumor progression stage. Together, recent evidence underscores the importance of aberrant epigenetic events induced by environmental factors in liver cancer and highlights potential targets for biomarker discovery and future preventive and therapeutic strategies.     

Effect of environmental factors on water utilization and boron accumulation and translocation in sugarcane

Rates of boron (B) accumulation and/or water utilization of3 month-old sugarcane plants were altered by changes in temperature,relative humidity, light intensity and duration of exposureto light. The effects of the environment on boron accumulationwere not directly dependent upon effects on water utilization.Boron accumulation was affected more than water uptake by increasingroot and air temperatures from 8°C to 37°C, and by raisingthe pH of the external solution from 5.7 to 7.0. Contrarily,water utilization decreased more than B accumulation when therelative humidity was increased from 30±5% to 95±5%,when light intensity was decreased or daily exposure to lightwas shortened and when the plants were pretreated with 5x10^–5M phenyl mercuric acetate, an anti-transpirant. The absorption of B by roots was experimentally separated fromits subsequent translocation to the shoots. Absorption of Bby roots was at least partially under metabolic control, sinceuptake from a 2 mg/liter B solution could occur against a concentrationgradient. Translocation of B from the roots to the shoot occurredpassively in the transpiration stream. ¹ Journal Series No. 1427 of the Hawaii Agricultural ExperimentStation. (Received March 2, 1972; )     

ACTH-induced excessive grooming in the rat: the influence of environmental and motivational factors.

Intraventricularly administered ACTHt_1–24 in rats initiated excessive grooming followed by stretching and yawning syndrome. The present study provides evidence that novelty is not an essential prerequisite for its expression and that a variety of environmental variables is not able to influence the peptide-induced behavior. Only very strong motivational variables as severe hunger/thirst and anxiety are able to modulate the ACTH-initiated excessive grooming: This response is significantly depressed in water-deprived rats bar pressing for water in a Skinner box, as well as in rats receiving unavoidable electric foot shock. The results are indicative of the strength of the ACTH-initiated motivation to groom, and it is suggested that excessive grooming is a secondary response serving to dearouse the organism after activation by ACTH.     

Proline accumulation in plants: a review

Proline (Pro) accumulation is a common physiological response in many plants in response to a wide range of biotic and abiotic stresses. Controversy has surrounded the possible role(s) of proline accumulation. In this review, knowledge on the regulation of Pro metabolism during development and stress, results of genetic manipulation of Pro metabolism and current debate on Pro toxicity in plants are presented.     

The influence of genetic variation and nitrogen source on nitrate accumulation and iso-osmotic regulation by lettuce

Background and aims

Characterisation of genetic variation in nitrate accumulation by lettuce will inform strategies for selecting low-nitrate varieties more capable of meeting EU legislation on harvested produce. This study uses a population of recombinant inbred lines (RILs) of lettuce to determine how genotypic differences influence N uptake, N assimilation and iso-osmotic regulation, and to identify key related traits prior to future genetic analysis.

Methods

Measurements were made on plants grown to maturity in soil fertilised with ammonium nitrate, and in a complete nutrient solution containing only nitrate-N. A simple osmotic balance model was developed to estimate variations in shoot osmotic concentration between RILs.

Results

There were significant genotypic variations in nitrate accumulation when plants were grown either with nitrate alone or in combination with ammonium. Ammonium-N significantly reduced nitrate in the shoot but had no effect on its relative variability, or on the ranking of genotypes. Shoot nitrate-N was correlated positively with total-N and tissue water, and negatively with assimilated-C in both experiments. Corresponding relationships with assimilated-N and shoot weight were weaker. Estimated concentrations of total osmotica in shoot sap were statistically identical in all RILs, despite variations in nitrate concentration across the population.

Conclusions

Approximately 73% of the genotypic variability in nitrate accumulation within the population of RILs arose from differences in nitrate uptake and only 27% from differences in nitrate assimilated, irrespective of whether or not part of the N was recovered as ammonium, or whether the plants were grown in soil or solution culture. Genotypic variability in nitrate accumulation was associated with changes in concentrations of other endogenous solutes (especially carboxylates and soluble carbohydrates) and of tissue water, which minimised differences in osmotic potential of shoot sap between RILs. This offers the opportunity of using the regulation of these solutes as additional traits to manipulate nitrate accumulation.     

Influence of environmental abiotic factors on the content of saponins in plants

Saponins are a large group of secondary metabolites occurring in significant amounts in many plant species. However, the saponin content of plants is variable and it can be influenced by the surrounding environment. The local geoclimate, seasonal changes, external conditions such as light, temperature, humidity and soil fertility, as well as cultivation techniques, affect both the quantitative amount and qualitative composition of saponins. Such variation substantially impacts on the quality and properties of wild and cultivated plants exploited for pharmaceutical, nutritional and industrial applications. This review summarizes the available data on the effects of abiotic environmental factors on saponin level in plants, especially those of considerable economic importance, highlighting current problems such as the reduction in natural plant resources, over-exploitation and destruction of wild habitats, climate shifts as well as the consequences of the growing demand for plant-derived medicinal and industrial products. The need for a theoretical basis for a reasonable harvest, attempts at the domestication of wild plant species and the development of new agricultural technologies allowing high production under optimized conditions are also discussed.     

Nitrate reductase and nitrate accumulation in relation to nitrate toxicity in Boronia megastigma

Moderate levels of N were toxic to the native Australian plant boronia (Boronia megastigma Nees). As NO^-₃ is the major N form available for plants under cultivated conditions, NO^-₃ reduction and accumulation patterns in boronia were examined following the supply of various levels of NO^-₃ to understand the physiological basis of this toxicity. At a low level of supplied NO^-₃ [15 mmol (plant)^-1], NO^-₃ was reduced without any detectable accumulation and without nitrate reductase activity (NRA) reaching its maximum capacity. When higher NO^-₃ levels [≥25 mmol (plant)^-1] were supplied, both NRA and NO^-₃ accumulation increased further. However, NRA increased to a maximum of ca 500 nmol NO^-₃ (g fresh weight)^-1 h^-1, both in the roots and leaves, irrespective of a 4-fold difference in the levels of supplied NO^-₃, whereas NO^-₃ continued to accumulate in proportion to the level of supplied NO^-₃. Chlorotic toxicity symptoms appeared on the leaves at an accumulation of ca 32 μmol NO^-₃ (g fresh weight)^-1. High endogenous NO^-₃ concentrations inhibited NRA. The low level of NRA in boronia was not limited by NO^-₃ or electron donor availability. It is concluded that the low NR enzyme activity is a genetic adaptation to the low NO^-₃ availability in the native soils of boronia. Thus, when NO^-₃ supply is high, the plat cannot reduce it at high rates, leading to large and toxic accumulations of the ion in the leaf tissues.     

Influence of environmental biotic factors on the content of saponins in plants

Saponins occur constitutively in many plant species as part of their defense system. However, saponin content in plants seems to be dynamic, responding to many external factors including various biotic stimuli connected to herbivory attack and pathogenic infection, as well as involved in plant mutualistic symbioses with rhizobial bacteria and mycorrhizal fungi. Thus, not only saponins influence the living organisms interacting with plants, but in turn, all these interactions can impact the plant saponin content. According to their constitutive occurrence in plants, saponins are regarded mainly as phytoanticipins. Nevertheless, some presented data clearly point out to induced biosynthesis of saponins, especially in plant response to insect herbivory or inoculation with root symbionts, while the best studied examples of interactions between plants and their microbial pathogens show rather qualitative change of saponin composition based on chemical modifications of preformed, pre-infectional precursors. Simultaneously, despite evident inducibility of saponin production in plant cell cultures, the possible role of these compounds as phytoalexins synthesized in intact plants after pathogen infection is still not well documented. Some practical patterns and ecological consequences of biotic factors influencing saponin content in plants are briefly highlighted, with the special attention paid to microbial inoculants applied for optimisation of saponin synthesis in cultivated medicinal plants.