Preservation of Mycobacterial Cultures

Storage of cultures of mycobacteria by freezing in skimmed milk was determined to be an easier and more reliable method of maintaining viability and stability than lyophilization.     

Lysine-Iron Agar in the Detection of Arizona Cultures

A lysine-iron agar is described and recommended for the detection of Arizona strains which ferment lactose rapidly. Black colonies which appear on bismuth sulfite agar should be transferred to the medium. Salmonellae and Arizona cultures produce a distinctive reaction since they are the only recognized groups of enteric bacteria which regularly produce lysine decarboxylase rapidly and form large amounts of hydrogen sulfide. Use of the medium is particularly recommended in the examination of specimens from enteric infections in which shigellae and salmonellae are not detected.     

Acetamide Agar Medium Selective for Pseudomonas aeruginosa

A synthetic base of acetamide and salts in agar permitted isolation of small numbers of Pseudomonas aeruginosa from swarming Proteus and other gram-negative species.     

A New Plating Medium for the Isolation of Enteric Pathogens: II. Comparison of Hektoen Enteric Agar with S S and E M B Agar

During this study, 2,855 stool specimens from patients at Cook County Hospital were cultured for enteric pathogens. Hektoen Enteric Agar (HE) was compared with E M B and S S Agars by replicate samplings with both direct and indirect methods. Shigella species were recovered more than twice as often on HE Agar as on S S Agar by both methods. With the direct method only, out of 98 Shigella isolated, 97 were isolated from HE Agar, 74 were recovered from E M B Agar, and 40 were found on S S Agar. In addition, HE yielded better isolation of Salmonella strains than did S S or E M B by either direct or indirect methods. The greater efficiency of HE medium is discussed with respect to colonial recognition of enteric pathogens.     

New Medium for Blood Cultures

A new medium suitable for blood cultures is described. It contains dextrose, cysteine, iron, and magnesium, in a tris(hydroxymethyl)aminomethane buffer, and a mixture of peptones derived from animal tissues, casein, and yeast. In comparison with Trypticase Soy Broth, the growth rate constants of Staphylococcus aureus, Streptococcus (Viridans group), enterococcus, and Escherichia coli were higher in this medium, and growth appeared earlier in a significant number of clinical blood cultures.     

New Medium for Blood Cultures

A new medium suitable for blood cultures is described. It contains dextrose, cysteine, iron, and magnesium, in a tris(hydroxymethyl)aminomethane buffer, and a mixture of peptones derived from animal tissues, casein, and yeast. In comparison with Trypticase Soy Broth, the growth rate constants of Staphylococcus aureus, Streptococcus (Viridans group), enterococcus, and Escherichia coli were higher in this medium, and growth appeared earlier in a significant number of clinical blood cultures.     

Differential Agar Medium for Separating Streptococcus lactis and Streptococcus cremoris

Lomofungin is a new antimicrobial agent obtained from the culture broth of Streptomyces lomondensis sp. n. UC-5022. Lomofungin is an acidic, olive-yellow, crystalline compound which inhibits, in vitro, a variety of pathogenic fungi, yeasts, and gram-positive and gram-negative bacteria.     

Use of Sealed Agar Plates for Bacterial Cultures Under Jungle Conditions

Commercially available sealed blood-agar plates have been demonstrated to retain their usefulness for as long as 3 months under jungle conditions without refrigeration.     

Cytological Comparison of Leaves and Stems of Prunus Avium L. Shoots Cultured on a Solid Medium with Agar or Gelrite

An axillary proliferating clone of Prunus avium L. was subcul- tured every four weeks on solid MS medium with agar as the gelling agent. Vitrification (hyperhydricity) of shoots was induced in one four week cycle with the same medium except that agar was replaced by gel- rite. During culture on the vitrifying medium, the water content of the shoots progressively increased with a parallel decrease in chlorophyll content. Cytological differences between the leaves and stems of the vitrified and normal shoots were detected by light and electron (both transmission and scanning) microscopy. Leaves of vitrified shoots were characterized by lower number of chloroplasts in the palisade parenchyma and by a defective cuticle. The stems of vitrified shoots had a less developed and lignified xylem tissue, lacked sclerenchy- matic areas and showed hypertrophy of the cortical parenchyma. More intense vacuolar activity with evagina- tions of the chloroplast envelope into the vacuole was noted in cells of vitrified leaves.     

Gentamicin Blood Agar Used as a General-Purpose Selective Medium

The potential value of a blood agar medium containing a final concentration of 5.5 mug of gentamicin per ml was assessed in a diagnostic laboratory over an 8-week period. The medium gave increased isolation rates of beta-hemolytic streptococci, other streptococci, Bacteroides, clostridia, and yeasts. It also proved valuable in detecting gentamicin-resistant gram-negative bacilli when these were present in heavy mixed culture.     

A Novel Chromogenic Ester Agar Medium for Detection of Salmonellae

A novel agar medium, chromogenic Salmonella esterase (CSE) agar, for the differentiation of salmonellae is described. The agar contains peptones and nutrient extracts together with the following (grams per liter unless otherwise specified): 4-[2-(4-octanoyloxy-3,5-dimethoxyphenyl)-vinyl]-quinolinium-1-(propan-3-yl carboxylic acid) bromide (SLPA-octanoate; bromide form), 0.3223; lactose, 14.65; trisodium citrate dihydrate, 0.5; Tween 20, 3.0; ethyl 4-dimethylaminobenzoate, 0.035% (wt/vol), novobiocin, 70 mg liter⁻¹. The key component of the medium is SLPA-octanoate, a newly synthesized ester formed from a C₈ fatty acid and a phenolic chromophore. In CSE agar, the ester is hydrolyzed by Salmonella spp. to yield a brightly colored phenol which remains tightly bound within colonies. After 24 h of incubation at 37 or 42°C, colonies of typical Salmonella spp. were burgundy colored on a transparent yellow background, whereas non-Salmonella spp. were white, cream, yellow or transparent. CSE agar was evaluated by using a panel of strains including a high proportion of Salmonella and non-Salmonella strains giving atypical reactions on other differential agars. The sensitivity (93.1%) of CSE agar for non-typhi salmonellae compared favorably with those of Rambach (82.8%), xylose-lysine-deoxycholate (XLD; 91.4%), Hektoen-enteric (89.7%), and SM ID (91.4%) agars. The specificity (93.9%) was also comparable to those of other Salmonella media (SM ID agar, 95.9%; Rambach agar, 91.8%; XLD agar, 91.8%; Hektoen-enteric agar, 87.8%). Strains of Citrobacter freundii and Proteus spp. giving false-positive reactions with other media gave a negative color reaction on CSE agar. CSE agar enabled the detection of >30 Salmonella serotypes, including agona, anatum, enteritidis, hadar, heidelberg, infantis, montevideo, thompson, typhimurium, and virchow, which accounted for 91.8% of the salmonella isolates recorded by the Public Health Laboratory Service (Colindale, London, England) for 1997.     

Comparison of Schaedler Agar and Trypticase Soy-Yeast Extract Agar for the Cultivation of Anaerobic Bacteria

Schaedler agar (SA) and Trypticase soy-yeast extract agar (TSYEA), both supplemented with rabbit blood (5%, v/v) and menadione (0.5 mg/liter), were compared with respect to quantitative recovery, quality of growth, and rapidity of growth of selected anaerobic bacteria. The media were stored for 2 to 4 days prior to use in an anaerobic glove box, where all subsequent bacteriological procedures were performed. After 24 hr of incubation, colonies of Clostridium cadaveris (C. capitovale), C. haemolyticum, C. novyi A, and C. perfringens were larger on SA than on TSYEA, and the appearance of C. novyi B colonies on SA at 24 hr antedated their appearance on TSYEA. Quantitative recovery of C. novyi B was improved on SA; recovery of the other clostridia tested was comparable on the two media (inconclusive results were obtained with C. novyi A). Rough colonial types of some of the clostridia emerged on SA. No appreciable differences in results with the two media were noted for Bacteroides fragilis, B. melaninogenicus, or Fusobacterium fusiforme.     

Dubos Oleic Acid Agar Medium in the Differentiation of Meningococci and Gonococci

Growth on Dubos oleic acid agar plates, incubated for 48 hr at 37 C in candle jars, provides a method for differentiating meningococci from gonococci. All of our 54 strains of meningococci, but none of the 49 strains of gonococci, grew on this medium.     

A Simple Method for Isolation and Photography of Clostridium Botulinum Colonies from Surface Cultures on Agar Plates

Reflected light gives a very good contrast using blood agar plates in an obliquous position under a stereoscopic microscope. Thus it is possible to isolate pure colonies of Cl. botulinum in the early stage of the growth on blood agar plates.     

Influence of Volume of Nutrient Agar Medium on Development of Colonies of Marine Bacteria

Zusammenfassung Bei der Bestimmung der Anzahl Bakterien in frisch genommenen Seewasserproben mit dem Plattengußverfahren reduziert eine Agarmenge von über 10 ml die Anzahl sich entwickelnder Kolonien. Die erhaltenen Zahlen sind im allgemeinen am höchsten und die Ergebnisse am besten reproduzierbar, wenn genau 10 ml des Nähragars benutzt wird im Gegensatz zu unbestimmten Mengen zwischen 5 und 30 ml. Obgleich auch andere Faktoren eine Rolle spielen, wird der ungünstige Einfluß von Agarmengen, die merklich größer als 10 ml sind, in erster Linie den langsameren Abkühlungsraten während des üblichen Plattengußverfahrens zugeschrieben. Wenn Nähragar von 42° C bei Raumtemperatur (22–24° C) in Pyrex-Petrischalen gegossen wurde, kühlten 10 ml in ca. 1 min. auf 30° C ab, während 5 bis 24 min. gebraucht wurden, um Agarmengen von 20 bis 50 ml von 42° C auf 30° C abzukühlen. Viele marine Bakterien werden geschädigt, wenn sie Temperaturen ausgesetzt werden, die über 30° C liegen, wobei das Ausmaß der Schädigung von der Einwirkungszeit abhängt. Deswegen ist es überaus wichtig, daß der Agar vor dem Gießen auf 42° C gekühlt wird. Die Abkühlungsrate des Agarmediums in den Platten wird von der Beschaffenheit und der Temperatur der Tischoberfläche, auf der die Platten stchen, beeinflußt.

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Plating the heterogeneous bacteria occuring naturally in samples of raw sea water with volumes of molten nutrient agar exceeding 10 ml reduces the number of colonies which develop. Plate counts on replicate samples of sea water are generally highest and results are more nearly reproducible when 10 ml of nutrient agar is used rather than volumes ranging randomly from 5 to 30 ml. Although other factors are involved, the adverse effects of volumes of nutrient agar appreciable larger than 10 ml are attributed primarily to the slower cooling rates during conventional plating procedures. When nutrient agar medium at 42° C was poured into pyrex Petri dishes at room temperature (22–24° C), 10 ml of the medium cooled to 30° C in about one minute, whereas from about 5 to 24 minutes were required for 20 to 50 ml of the medium to cool from 42° C down to 30 ° C. Many marine bacteria are injured by being subjected to temperatures higher than 30° C, the extent of the injury being a function of time. Therefore, it is of paramount importance that agar be cooled to 42° C prior to pouring. The rate at which agar medium cools in plates is influenced by the composition and temperature of the table top on which the plates rest.

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Contribution from the Scripps Institution of Oceanography, University of California, La Jolla, California.     

Isolation of Shigellae: VIII. Comparison of Xylose Lysine Deoxycholate Agar, Hektoen Enteric Agar, Salmonella-Shigella Agar, and Eosin Methylene Blue Agar with Stool Specimens

Two enrichment broths and four plating media were compared for efficiency of detection of enteric pathogens from 1,597 stool specimens. Of 170 salmonellae isolated from the composite of all methods, direct streaking yielded but 54%, whereas enrichment in gram-negative broth found 87% and Selenite-F broth 97%. By contrast, gram-negative broth produced 100% of the 17 shigellae, Selenite-F broth but 77%, and direct streaking only 59%. Thus, enrichment methods produced almost twice the number of both pathogens as direct streaking. Comparison of the plating media revealed xylose lysine deoxycholate agar (XLD) and Hektoen enteric agar to be equal in their abilities to find both pathogens. Both were moderately better than Salmonella-Shigella agar and markedly superior to eosin methylene blue agar. XLD fround 83% of salmonellae produced by the composite of four media and 90% of the shigellae. Hektoen enteric agar found 80% of both. Salmonella-Shigella agar detected 74 and 68%, respectively, and eosin methylene blue agar only 42 and 63%. The numbers of false positives accruing to each medium, however, showed Hektoen enteric and Salmonella-Shigella agars to produce more than twice as many false-positive plates as XLD. Similarly, Selenite-F broth resulted in many more false-positives for all plating media than did gram-negative broth. Consequently, the index of validity, which equates successful isolation of pathogens with total pickings, favored XLD and gram-negative broth as the media of choice, with direct streaking the poorest method by all counts.     

Comparison of Fecal Coliform Agar and Violet Red Bile Lactose Agar for Fecal Coliform Enumeration in Foods

A 24-h direct plating method for fecal coliform enumeration with a resuscitation step (preincubation for 2 h at 37 ± 1°C and transfer to 44 ± 1°C for 22 h) using fecal coliform agar (FCA) was compared with the 24-h standardized violet red bile lactose agar (VRBL) method. FCA and VRBL have equivalent specificities and sensitivities, except for lactose-positive non-fecal coliforms such as Hafnia alvei, which could form typical colonies on FCA and VRBL. Recovery of cold-stressed Escherichia coli in mashed potatoes on FCA was about 1 log unit lower than that with VRBL. When the FCA method was compared with standard VRBL for enumeration of fecal coliforms, based on counting carried out on 170 different food samples, results were not significantly different (P > 0.05). Based on 203 typical identified colonies selected as found on VRBL and FCA, the latter medium appears to allow the enumeration of more true fecal coliforms and has higher performance in certain ways (specificity, sensitivity, and negative and positive predictive values) than VRBL. Most colonies clearly identified on both media were E. coli and H. alvei, a non-fecal coliform. Therefore, the replacement of fecal coliform enumeration by E. coli enumeration to estimate food sanitary quality should be recommended.