烟曲霉pbs2基因在热应激与胞壁应激的双重应激中的作用

目的 通过研究烟曲霉对细胞壁合成干扰物质及棘白菌素类药物的敏感性、烟曲霉在受热应激后HOG通路成分的表达变化探讨pbs2基因在热应激和胞壁应激的双重应激中的作用.方法 烟曲霉野生株AF293和pbs2突变株在含钙荧光白(Calcofluor white,CFW),刚果红(Congo red,CR)和十二烷基硫酸钠(So...     

产γ-谷氨基甲酰胺合成酶菌株的筛选及产酶条件研究

以假单胞菌(Pseudomonas sp.)为出发菌株,通过紫外诱变筛选得到一株γ-谷氨基甲酰胺合成酶高产菌株UV-19,其酶活提高32.54%。以突变株UV-19为供试菌株,对γ-谷氨基甲酰胺合成酶的发酵条件进行优化。首先利用Plackett-Burman设计筛选出影响较大的4个因素:葡萄糖、蛋白胨、起始pH值、装液量。在此基础上再利用CCD响应面分析法进行优化,得到最佳产酶培养条件为(g/L):葡萄糖15、蛋白胨12、NaCl 5.0、MgSO4.7H2O 0.2、K2HPO4.3H2O 0.5、甲胺盐酸盐1.0g/L、起始pH值6.5、装液量72mL/250mL。该优化条件下进行产酶培养,假单胞菌发酵产γ-谷氨基甲酰胺合成酶酶活力可达32.68U/mL。     

无机磷分解菌BL-11的鉴定及其解磷能力研究

研究了解磷菌株BL-11的菌体形态、生理生化特性,结合该菌的16SrDNA序列分析结果,将菌株BL-11鉴定为侧孢短芽孢杆菌。菌株BL-11在以Ca3(PO4)2为唯一磷源的培养液中的可溶性磷得率为10.91%;在以砂子为唯一磷源的培养液中,可溶性磷得率为1.56%。分解Ca3(PO4)2的最佳条件为30℃,180r/min,pH7-8;最佳培养基配方为蔗糖20g/L,(NH4)2HCO30.3g/L,MgSO4.7H2O0.5g/L,NaCl0.3g/L,KCl0.5g/L,FeSO40.03g/L,MnSO4.H2O0.03g/L。     

烟曲霉af-fadO基因敲除株构建揭示该基因在恩波吡维胺与唑类协同抗烟曲霉中的作用

恩波吡维胺(pyrviniumpamoate,PP)是一种传统抗寄生虫药,与唑类联合具有协同抗烟曲霉作用。af-fadO(FADbindingoxidoreductase,FAD依赖性氧化还原酶)基因的编码产物在烟曲霉中推定为一种与FAD结合的氧化还原酶,可能参与真菌的氧化呼吸过程。通过敲除烟曲霉af-fadO基因,构建烟曲霉af-fadO基因的敲除株,揭示该基因及其编码蛋白在PP与唑类协同抗烟曲霉中的作用,并探索了其对烟曲霉药物敏感性和渗透压、氧化压力物质敏感性的影响。本研究采用同源重组构建出af-fadO基因的敲除盒,筛选出符合的烟曲霉af-fadO敲除株Δaf-fadO。利用纸片法和棋盘法观察该突变株与野生株WT(ku80,pyrG+)在PP与唑类(泊沙康唑、伊曲康唑、伏立康唑)联合抗烟曲霉中的敏感性变化。同时,观察该突变株与野生株WT对氧化压力(H2O2和甲萘醌)、渗透压物质(NaCl、D-山梨醇)敏感性的变化。体外联合药物敏感性试验结果显示Δaf-fadO对PP与泊沙康唑的分级抑菌浓度指数(fractional inhibitory concentration index, ...     

假交替单胞菌Pseudoalteromonas sp. AJ5 产k-卡拉胶酶的培养条件优化

[目的]本研究的目的是优化Pseudoalteromonas sp. AJ5菌株的培养条件使之产生高活性的胞外κ-卡拉胶酶.[方法]通过富集培养技术从刺参肠道分离出一株卡拉胶降解菌AJ5,该菌株能利用卡拉胶作为惟一碳源和能源.依据形态学和生理学特征及16S rRNA基因序列分析,将该菌株鉴定为假交替单胞菌属(Pseudoalteromonas).通过单因素试验和正交试验对Pseudoalteromonas sp. AJ5菌株产胞外κ-卡拉胶酶的培养条件进行了优化.[结果]单因素试验结果表明,Pseudoalteromonas sp. AJ5菌株的最佳培养条件为250 mL三角瓶装入75 mL发酵培养基、摇床转速150 r/min、接种量7%、pH8.0.单因素试验和正交试验结果显示该菌株的最佳培养基组成为κ-卡拉胶 1 g/L、牛肉膏2 g/L、 NaCl 20 g/L、K2HPO4·3H2O 1 g/L、 MgSO4·7H2O 0.5 g/L、 MnCl2· 4H2O 0.2 g/L、 FePO4 · 4H2O 0.01 g/L; 培养温度为28℃,培养时间为28 h.[结论]Pseudoalteromonas sp. AJ5菌株分泌胞外κ-卡拉胶酶,在最佳培养条件下,该菌株的κ-卡拉胶酶活力比优化前提高了4倍.     

重离子诱变技术选育碱性蛋白酶高产菌株

从采集的土壤样品中分离筛选出一株碱性蛋白酶产生菌G-41,经16S rRNA分子鉴定为芽孢杆菌属菌株。该菌株在发酵培养基中能产生较高产量的胞外碱性蛋白酶(1.7×104U/mL)。以G-41为出发菌株,对其进行重离子辐照诱变处理,获得突变株G-41-68,将该突变株再次经重离子诱变,从大量突变株中筛选出碱性蛋白酶高产菌株15Gy-54,其酶活力达到6.22×104U/mL。与出发菌株相比较,突变株G-41-68和15Gy-54的酶活力分别提高了1.58倍和2.65倍。对突变株15Gy-54的发酵条件进行了优化研究,结果表明,该菌株的碱性蛋白酶活力得到进一步提高,达到7.18×104U/mL,其最适发酵条件为:培养基(g/100mL)为胰蛋白胨1、酵母膏0.5、乳糖5、Na2HPO4·12H2O0.4、KH2PO40.03、Na2CO30.1、MgSO40.0481(4×10-3mol/L)、pH8.0,培养温度41℃,振荡培养时间42-48h。实验结果表明,重离子辐照诱变技术是一种非常有效的微生物诱变育种新技术。     

地衣芽孢杆菌碱性蛋白酶的研究 Ⅰ.碱性蛋白酶高产菌的筛选及产酶条件初探

从成都佳丰食品厂等处采集的样品中平板分离初筛到124株碱性蛋白酶产生菌,进一步复筛出一株高产,且稳定的碱性蛋白酶产生菌株B．L．JF-ld,初步鉴定为地衣穿孢杆菌（Bacilluslicheniformis）。该菌的最适产酶条件为：培养基（％）为麦芽糖7．5,酵母膏3,NaCl0．5,K2HPO4·3H2O0．53,NaHPO4·2H2O0．03,Na2CO30．056,MnSO4l×10－4mol／L,pH8．7,通气量为（1：0．5）～（1：1）（v／v）,37℃发酵40h,酶活力单位高达7180U／ml。     

棘托竹荪子实体多酚氧化酶特性及其抑制剂的研究

以邻苯二酚为底物采用分光光度法对棘托竹荪(Dictyophora echinovolvata)子实体多酚氧化酶的酶学特性和不同抑制剂对多酚氧化酶活性的影响进行了研究。结果表明,棘托竹荪子实体多酚氧化酶的最适反应pH为8.0,最适反应温度为45℃,高温短时处理能显著抑制多酚氧化酶的活性;L-半胱氨酸(L-Cys)、氯化钠(NaCl)、维生素C(Vc)和柠檬酸(C6H8O7)等对多酚氧化酶均有抑制作用。经正交实验筛选的抑制剂组合(5.0 g/L L-Cys、20.0 g/L NaCl、1.5 g/L Vc、10.0 g/L C6H8O7)可以完全抑制多酚氧化酶的活性。     

蠼螋肠道中碱性内切葡聚糖酶基因的克隆表达及功能分析

【目的】从蠼螋肠道细菌菌株Q5中获得一个新型耐碱纤维素酶基因,通过异源表达、酶学性质及功能分析,旨在为以后进一步研究开发高温碱性纤维素酶提供一些理论参考。【方法】采用刚果红平板初筛法,从河南南阳宝天曼国家级自然保护区落叶堆下的昆虫蠼螋肠道中,获得具有分泌较高活性碱性纤维素酶的细菌菌株。基于该菌株的形态学、生理学及16S rRNA序列特征等对高活性菌株进行分类鉴定。并通过设计简并引物,从高活性菌株中克隆出该菌株的纤维素酶基因,并进行序列分析,并导入大肠杆菌BL21中表达。【结果】获得1株具有分泌较高活性碱性内切葡聚糖酶的细菌菌株Q5,经鉴定为甲基营养型芽孢杆菌,进一步从Q5菌株中成功克隆出该菌株的一个全长1500 bp的内切葡聚糖酶基因(GenBank KR067575),在NCBI比对后发现该基因的氨基酸序列与芽孢杆菌菌株LM 4-2的耐碱性β-1,4-内切葡聚糖酶基因(AKE23721.1)有98%的同源性。重组菌经优化培养,细胞破碎后上清液中的酶活力可达3.46 U/mL,是出发菌株Q5(2.05 U/mL)的1.69倍。经正交实验优化后的酶活力为4.99 U/mL。酶学性质研究表明:该酶的最适反应温度与pH值分别为50°C与pH 8.5,在pH 8.0和9.0保温48 h,其酶活力仍然维持到最高酶活的82%和81%;该酶在50°C以下较稳定,60°C以上酶活迅速降低。10 mmol/L的Ca~(2+)和Mg~(2+)对酶的活性有明显促进作用,重组酶Ega5的K_m和V_(max)分别是2.217 mol/mL和9.606μmol/(min·L)。该重组酶对棉花黄萎病病原菌大丽轮枝菌具有显著抑制作用。【结论】本文首次从蠼螋肠道中筛选到了一株产碱性内切葡聚糖酶的细菌菌株并从中克隆出了一个碱性纤维素酶基因,为该酶在碱性条件的应用奠定了理论基础。     

基于16S rRNA和RubisCO基因对嗜酸硫杆菌的系统发育及多样性北大核心CSCD

【目的】明确不同地理来源的Acidithiobacillus spp.种群是否表现出显著的地域性和异域物种形成;为了解微生物谱系地理、多样性维持机制和微生物分子地理学提供基础数据。【方法】采用16S r RNA基因、核酮糖-1,5-二磷酸羧化酶/加氧酶(Rubis CO)功能基因序列同源性分析构建相应的系统发育树,分析Acidithiobacillus spp.种群的遗传多样性。【结果】从3个不同的地域分离到35株菌聚为5大类群,其中菌株YNTR4-15可能是铁氧化细菌(Leptspirillum ferrooxidans),菌株HBDY3-3被鉴定为另一铁氧化细菌(Leptospirillum ferrodiazotrophum);有4株可能是Acidithiobacillus ferrivorans;6株是Acidithiobacillus ferridurans,其余菌株均被鉴定为Acidithiobacilus ferrooxidan。对26株代表性菌株的Rubis CO I型cbb L基因和II型cbb M基因的分析,发现19株菌具有双拷贝cbb L基因,分别为cbb L1和cbb L2基因;7株菌只检测到了cbb L1。cbb L1和cbb L2基因都有3个序列型;而cbb M基因是单拷贝。Rubis CO基因的密码子偏爱性不强。【结论】分离自3个地域的菌株16S r RNA/Rubis CO基因存在序列差异,Acidithiobacillus spp.种群存在显著的遗传多样性。嗜酸硫杆菌分离菌株基于16S r RNA基因的系统发育树和Rubis CO基因的发育树不一致。     

Activation of the Saccharomyces cerevisiae filamentation/invasion pathway by osmotic stress in high-osmolarity glycogen pathway mutants.

Mitogen-activated protein kinase (MAPK) cascades are frequently used signal transduction mechanisms in eukaryotes. Of the five MAPK cascades in Saccharomyces cerevisiae, the high-osmolarity glycerol response (HOG) pathway functions to sense and respond to hypertonic stress. We utilized a partial loss-of-function mutant in the HOG pathway, pbs2-3, in a high-copy suppressor screen to identify proteins that modulate growth on high-osmolarity media. Three high-copy suppressors of pbs2-3 osmosensitivity were identified: MSG5, CAK1, and TRX1. Msg5p is a dual-specificity phosphatase that was previously demonstrated to dephosphorylate MAPKs in yeast. Deletions of the putative MAPK targets of Msg5p revealed that kss1delta could suppress the osmosensitivity of pbs2-3. Kss1p is phosphorylated in response to hyperosmotic shock in a pbs2-3 strain, but not in a wild-type strain nor in a pbs2-3 strain overexpressing MSG5. Both TEC1 and FRE::lacZ expressions are activated in strains lacking a functional HOG pathway during osmotic stress in a filamentation/invasion-pathway-dependent manner. Additionally, the cellular projections formed by a pbs2-3 mutant on high osmolarity are absent in strains lacking KSS1 or STE7. These data suggest that the loss of filamentation/invasion pathway repression contributes to the HOG mutant phenotype.     

Hog1p mitogen-activated protein kinase determines acetic acid resistance in Saccharomyces cerevisiae

When glucose-repressed, Saccharomyces cerevisiae cannot use acetic acid as a carbon source and is inhibited in growth by high levels of this compound, especially at low pH. Cultures exposed to a 100 mM acetate stress activate both the Hog1p and Slt2p stress-activated MAP kinases. Nevertheless, only active Hog1p, not Slt2p, is needed for the acquisition of acetate resistance. Hog1p undergoes more rapid activation by acetate in pH 4.5, than in pH 6.8 cultures, an indication that the acid may have to enter the cells in order to generate the Hog1p activatory signal. Acetate activation of Hog1p is absent in the ssk1Delta and pbs2Delta mutants, but is present in sho1Delta and ste11Delta, showing that it involves the Sln1p branch of the high-osmolarity glycerol (HOG) pathway signaling to Pbs2p. In low-pH (pH 4.5) cultures, the acetate-activated Hog1p, although conferring acetate resistance, does not generate the GPD1 gene or intracellular glycerol inductions that are hallmarks of activation of the HOG pathway by hyperosmotic stress.     

不同盐浓度的混合盐对羊草苗的胁迫效应

用５０～３５０ｍｍｏｌ／Ｌ含有不同比例的ＮａＣｌ、Ｎａ２ＳＯ４、ＮａＨＣＯ３和Ｎａ２ＣＯ３等４种盐成分的３０种混合盐对羊草（Ａｎｅｕｒｏｌｅｐｉｄｉｕｍｃｈｉｎｅｎｓｅ（Ｔｒｉｎ．）Ｋｉｔａｇ．）苗进行盐碱混合胁迫处理。结果表明：相对生长率、Ｋ和Ｎａ含量、脯氨酸积累量及叶片电解质外渗率等胁变反应均随盐浓度增大以及碱性盐比例增高而加剧。而且碱性盐所造成的高ｐＨ的致胁变效应与盐浓度关系极大,浓度低时作用较小,随浓度增大其作用加剧。在含有碱性盐的混合盐胁迫中,包含有盐胁迫和碱胁迫两种作用。以总盐浓度代表盐胁强,缓冲量代表碱胁强。在碱胁强较弱时胁变主要受盐浓度影响,随碱胁强增大缓冲量变为影响胁变的主导因素     

Cooperative effect of two surface amino acid mutations (Q252L and E170K) in glucose dehydrogenase from Bacillus megaterium IWG3 on stabilization of its oligomeric state

A thermostable glucose dehydrogenase (GlcDH) mutant of Bacillus megaterium IWG3 harboring the Q252L substitution (Y. Makino, S. Negoro, I. Urabe, and H. Okada, J. Biol. Chem. 264:6381-6385, 1989) is stable at pH values above 9, but only in the presence of 2 M NaCl. Another GlcDH mutant exhibiting increased stability at an alkaline pH in the absence of NaCl has been isolated previously (S.-H. Baik, T. Ide, H. Yoshida, O. Kagami, and S. Harayama, Appl. Microbiol. Biotechnol. 61:329-335, 2003). This mutant had two amino acid substitutions, Q252L and E170K. In the present study, we characterized three GlcDH mutants harboring the substitutions Q252L, E170K, and Q252L/E170K under low-salt conditions. The GlcDH mutant harboring two substitutions, Q252L/E170K, was stable, but mutants harboring a single substitution, either Q252L or E170K, were unstable at an alkaline pH. Gel filtration chromatography analyses demonstrated that the oligomeric state of the Q252/E170K enzyme was stable, while the tetramers of the enzymes harboring a single substitution (Q252L or E170K) dissociated into dimers at an alkaline pH. These results indicated that the Q252L and E170K substitutions synergistically strengthened the interaction at the dimer-dimer interface. The crystal structure of the E170K/Q252L mutant, determined at 2.0-angstroms resolution, showed that residues 170 and 252 are located in a hydrophobic cavity at the subunit-subunit interface. We concluded that these residues in the wild-type enzyme have thermodynamically unfavorable effects, while the Q252L and E170K substitutions increase the subunit-subunit interactions by stabilizing the hydrophobic cavity.     

额外拷贝ERG6基因对烟曲霉的影响

通过构建烟曲霉ERG6基因额外拷贝株．研究该基因对烟曲霉生长速度、抗药物敏感性的影响。在烟曲霉基因组找出烟曲霉可能的ERG6基因的开放读码框(ORF),PCR扩增ERG6的ORF连同其上下游各约1 kb的DNA片段,利用DNA重组的方法将该片段克隆到载体pRG-AMA1-NotI。用重组后的质粒转化烟曲霉尿嘧啶营养缺陷株AF293．1。在MM和YAG培养基上观察转化子的生长速度。采用纸片扩散法和微量液基稀释法测定转化子对抗真菌药物敏感性。烟曲霉基因组中存在一个拷贝的ERG6基因,ORF大小为1,256 bp。其编码的蛋白与白念珠菌、酿酒酵母固醇甲基转移酶(Ers6p)的氨基酸相同率分别为57%和50%,相似率分别为70%和63%。烟曲霉中ERG6基因被成功克隆到了pRG-AMA1-Not I,产生了质粒pERG6。用pERG6和空载体pRG-AMA1-Not I转化AF293．1后,分别得到转化子AF-pERG6和AF-empty。AF-pERG6在MM和YAG培养基上的生长速度均比AF-empty慢。AF-pERG6和AF-empty对伊曲康唑、伏力康唑、特比萘芬、两性霉素B、卡泊芬净、灰黄霉素的敏感性没有差异。ERG6基因额外拷贝不影响烟曲霉对伊曲康唑、伏力康唑、特比萘芬、两性霉素B、卡泊芬净、灰黄霉素的敏感性,但是能使烟曲霉的生长速度减慢。     

Cooperative Effect of Two Surface Amino Acid Mutations (Q252L and E170K) in Glucose Dehydrogenase from Bacillus megaterium IWG3 on Stabilization of Its Oligomeric State

A thermostable glucose dehydrogenase (GlcDH) mutant of Bacillus megaterium IWG3 harboring the Q252L substitution (Y. Makino, S. Negoro, I. Urabe, and H. Okada, J. Biol. Chem. 264:6381-6385, 1989) is stable at pH values above 9, but only in the presence of 2 M NaCl. Another GlcDH mutant exhibiting increased stability at an alkaline pH in the absence of NaCl has been isolated previously (S.-H. Baik, T. Ide, H. Yoshida, O. Kagami, and S. Harayama, Appl. Microbiol. Biotechnol. 61:329-335, 2003). This mutant had two amino acid substitutions, Q252L and E170K. In the present study, we characterized three GlcDH mutants harboring the substitutions Q252L, E170K, and Q252L/E170K under low-salt conditions. The GlcDH mutant harboring two substitutions, Q252L/E170K, was stable, but mutants harboring a single substitution, either Q252L or E170K, were unstable at an alkaline pH. Gel filtration chromatography analyses demonstrated that the oligomeric state of the Q252/E170K enzyme was stable, while the tetramers of the enzymes harboring a single substitution (Q252L or E170K) dissociated into dimers at an alkaline pH. These results indicated that the Q252L and E170K substitutions synergistically strengthened the interaction at the dimer-dimer interface. The crystal structure of the E170K/Q252L mutant, determined at 2.0-Å resolution, showed that residues 170 and 252 are located in a hydrophobic cavity at the subunit-subunit interface. We concluded that these residues in the wild-type enzyme have thermodynamically unfavorable effects, while the Q252L and E170K substitutions increase the subunit-subunit interactions by stabilizing the hydrophobic cavity.     

The effect of salt concentration and pH on the heat resistance of Escherichia coli in tryptic soy broth

The effect of the acid and the osmotic stress on the heat resistance of Escherichia coli (EC1 and EC2) was studied at 63 degrees C in tryptic soy broth adjusted to various pHs (2.5, 4.5 and 6) and various NaCl concentrations (2, 4 and 8%). In the second study, the effect of pretreatment on thermotolerance of E. coli cells was determined. The heat resistance of both strains was low at pH 2.5, but strain EC1 was more resistant than strain EC2. On the contrary, the heat resistance increased with increasing the pH values. Addition of NaCl (2%) to TSB medium, was involved in the protection of cells against heat inactivation, this protective effect was, however, not observed by increasing the NaCl concentration up to 8%. The combined effect of the pH and NaCl on the thermal resistance of both strains was significantly lower at pH 2.5 and NaCl 8%, the number of viable cells decreased from approximately 10(8) CFU/ml to an undetectable number within 20 min for strain EC1 and 15 min for strain EC2, respectively. This study indicates that heat resistance of strain EC1 was enhanced after acid or thermal adaptation. Heat resistance of strain EC2 was, however, enhanced only after thermal adaptation. For both strains no relationship was found between salt adaptation and the ability to resist thermal stress.     

Stress Effects of Mixed Salts with Various Salinities on the Seedlings of Aneurolepidium chinense

Seedlings of Aneurolepidium chinense (Trin.) Kitag. were subjected to stress with 30 kinds of 50 to 350 mmol/L of salt mixture which were composed of NaC1, NaHCO3, Na2SO4, and Na2CO3 in various proportion. The results showed that all the responded strains, such as changes in the relative growth rate (RGR), K+ and Na+ contents, content of proline accumulation, and leave electrolyte leakage rate, were aggravated with the increasing salt concentrations and the proportion of the basic salts. The strain reaction from high pH caused by the basic salt was closely related to salinity. The high pH reaction was weaker when the salinity was lower and became progressively stronger intensely with the increasing salinity. The results indicated that there were actually two stresses, the salt and the alkaline stress in the mixed salt stress. It was reasonable to consider the total salt concentration as the strength value of salt stress and the buffer capacity as the strength value of alkaline stress. When the alkaline stress was weak, the strain effect was mainly associated with the total salt concentration, but the buffer capacity became the dominant factor effecting strain with the increasing alkaline stress.     

nodD alleles of Sinorhizobium fredii USDA191 differentially influence soybean nodulation, nodC expression, and production of exopolysaccharides

All Rhizobium strains examined to date have one or multiple alleles of nodD. At least one copy of nodD and the presence of flavonoid exudates are required for nod gene induction and nodulation. Sinorhizobium fredii USDA191 has two copies of nodD. In this study, we demonstrate that inactivation of either copy of nodD caused a reduction in basal levels of expression of nodC. Extra copies of nodD1 had no effect on the expression of nodC when compared with the wild type, but extra copies of nodD2 abolished the inducer requirement, thereby rendering nodC constitutive. A nodD1 mutant was unable to nodulate soybean cultivars 'Peking' and 'McCall'. Inactivation of nodD2 or addition of extra copies of nodD1 or nodD2 caused delayed nodulation on Peking, and reduced the number of nodules on McCall. Both nodD alleles of S. fredii USDA191 appear to be involved in regulation of exopolysaccharide production; however, nodD2 appears to be more important in this respect than nodD1.