Microbial response to environmental changes in an Anaerobic Baffled Reactor (ABR)

Two 10 litre Anaerobic Baffled Reactors (ABR), with 8 separate compartments, were used to examine the effect of Hydraulic Retention Time (HRT), effluent recycle and temperature changes on the trophic groups in anaerobic digestion. A synthetic carbohydrate (sucrose)-protein substrate was used, and the reactors run at 20 h HRT, and 35 °C. Changing the HRT from 40 to 20 hours doubled the organic loading which caused accumulation of reduced intermediates. The pattern of Volatile Fatty Acids (VFA) at steady state due to an increase in recycle ratios led to the breakage of microbial flocs, and a reduced overall microbial activity. However, the quantity of reduced intermediates was substantially reduced. Decreasing the temperature to 25 °C had differing degrees of influence on reactors I &II, but the same pattern of microbial response occurred; that is the slower growing microorganisms were more affected by the temperature drop. It was found that the unique structure of the ABR brings about the partial separation of acidogenesis and methanogenesis.     

Effect of temperature on yield and night biomass loss in Spirulina platensis grown outdoors in tubular photobioreactors

Outdoor experiments carried out in Florence, Italy (latitude 43.8° N, longitude 11.3° E), using tubular photobioreactors have shown that in summer the average net productivity of a Spirulina platensis culture grown at the optimal temperature of 35 °C was superior by 23% to that observed in a culture grown at 25 °C. The rates of night biomass loss were higher in the culture grown at 25 °C (average 7.6% of total dry weight) than in the one grown at 35 °C (average 5%). Night biomass loss depended on the temperature and light irradiance at which the cultures were grown, since these factors influenced the biomass composition. A net increase in carbohydrate synthesis occurred when the culture was grown at a low biomass concentration under high light irradiance or at the suboptimal temperature of 25 °C. Excess carbohydrate synthesized during the day was only partially utilized for night protein synthesis.     

Hydrogen and volatile fatty acids production from marine macroalgae by anaerobic fermentation

Hydrogen and volatile fatty acids (VFAs) were coproduced from marine macroalgae by anaerobic fermentation using a microbial community. The hydrogen and VFAs production were characterized based on inoculum heat-treatment, methanogen inhibitor addition, operating temperature, and in-situ extraction of VFAs. Maximum hydrogen of 179 mL/g-VS and VFAs concentration of 9.8 g/L were produced from 35 g/L of S. japonica within 5 days of anaerobic fermentation. Hydrogen and VFAs yields were well-correlated with carbohydrate content of substrate. Inoculum heat-treatment significantly improved hydrogen production while the VFAs productivity was affected adversely. The addition of methanogen inhibitors also enhanced the hydrogen production, but the effect on VFAs production was dependent on the type of inhibitor used. Low temperature (25°C) was found to be favorable for high hydrogen and VFAs yield, while high temperature (40°C) and programmed-temperature (35 ~ 45°C) were more favorable for hydrogen and VFAs productivity. Clostridium sp. content was found to be the most abundant at 25°C. An extractive fermentation with anion-exchange resin was tested to recover the VFAs and to control the pH during the anaerobic fermentation.     

The antennal thermoreceptor of the camel cricket, Tachycines asynamorus

The antennal thermoreceptors of the camel cricket, Tachycines asynamorus, were investigated electrophysiologically and with the scanning electron microscope. In addition, the behaviour of the camel cricket was examined in a temperature gradient.The thermoreceptors were found in coeloconic sensilla together with a pair of antagonistic hygroreceptors. This sensillum comprises a pit (opening dia: ca. 5 μm) and a swollen-tipped and cone-shaped peg (tip dia: ca. 0.5 μm) at the bottom. The sensilla are distributed on the flagellar segments laterally to the body axis.The response to a rapid temperature drop occurred in a phasic-tonic manner. The magnitude of the response increased with an increasing drop in the temperature. The static response was dependent on the adaptation temperature (range of 20–40°C) and was largest when the receptor was adapted to 20–30°C. The sensitivty to rapid temperature drop is also dependent on the adaptation temperature, i.e. it is high when the receptor is adapted to temperatures giving a large static activity.The animals crowded together in an area which was at 20–25°C when subjected to a temperature gradient (10–35°C). The temperature “preferred” by the animals was the same as the temperature at which the receptor was most active and most sensitive.     

The effect of temperature on feeding,growth, and metabolism during the last larval stadium of the female house cricket, Acheta domesticus

Eighth instar female house crickets at 35°C developed faster, gained slightly more wet weight, and consumed less food, water, and oxygen than at 25°C. The duration of the 8th stadium at 25°C was 13 days (undisturbed), but was 14 days when disturbed by daily weighing. The duration of the 8th stadium at 30°C was 8 days and at 35°C was 6 days. During the first half of the 8th stadium at 25, 30, and 35°C, there was a high rate of food and water consumption resulting in statistically equal maximum dry weight achievement (124 mg). Respiratory quotients greater than one during this time indicated the conversion of ingested carbohydrate to fat. During the latter half of the 8th stadium, food and water consumption declined and the crickets lost weight. The period of weight loss was proportionally much longer at 25°C than at 30 or 35°C. Respiratory quotients lower than 1.0 during the latter half of the 8th stadium at 30 and 35°C indicated the metabolism of stored lipids. The respiratory quotient at 25°C never fell below 1.0, possibly because some food remained in the gut. The absorption efficiency was not influenced by temperature (25–35°C). Though the caloric content of the faeces was lower at 25°C than at 30 or 35°C, which correlated to the much longer time for food passage at 25°C than at 35°C, the difference in total calories egested was insufficient to alter the absorption efficiency. A longer period of reduced feeding and greater dry weight loss during the latter half of the 8th stadium at 25°C resulted in a lower metabolic efficiency at 25°C than at 30 or 35°C. Eighth instar crickets in response to a step-function transfer from 30°C–25 or 35°C showed an immediate (<1 hr) and complete metabolic adjustment which was not affected by the temperature history during the 7th stadium. House crickets did not exhibit temperature acclimation in the range 20–40°C, the metabolic rate being determined by ambient temperature. The Q₁₀ for oxygen consumption in the range 20–40°C was about 2.     

Effect of temperature on glycerol metabolism in membranes and on phospholipases C and D of germinating pea embryos

The effect of temperature of imbibition on the synthesis and turnover of membrane phosphatidyl choline was studied. Pea seeds (Pisum sativum cv. Alaska) were imbibed in [U-¹⁴C]glycerol and then germinated. Seeds were kept constantly either at 5° or 25°, or were imbibed at one temperature and then germinated at the other one. Glycerol incorporation into phosphatidyl choline in the ER and the plasma membrane, obtained from the embryonic axes after germination, and the glycerol pool were measured. Embryos from seeds kept constantly at 25° showed a rapid incorporation of glycerol into membranes followed by a loss of label; in embryos from seeds kept at 5° incorporation was much lower. Embryos from seeds transferred from 25° to 5° behaved as if continuously kept at 25°, while the behaviour of the embryos from seeds transferred from 5° to 25° resembled embryos from seeds maintained at 5°. The glycerol content of the axes rose during imbibition and fell thereafter. The activities of phospholipases C and D also responded to the initial temperature of imbibition, but the two activities changed differently. The results are discussed in relation to the effect of transient exposure to temperature changes in the seed membranes and the possible way in which such changes are sensed.     

The influence of the thermal environment and other early life events on growth rate of piglets during lactation

The effects of early life events on average daily weight gain from birth to day 21 (ADG) of suckling pigs kept at different room temperatures (15°C, 20°C and 25°C) from birth to weaning were investigated. Data were collected from litters born by 61 sows in a loose housing system. The ADG for piglets with low birth weight (estimated for birth weights below the 10% percentile) was estimated to be 20 to 30 g higher per day at room temperature 20°C to 25°C compared with 15°C. In contrast, the ADG during the lactation period decreased for larger piglets (estimated for birth weights above the 10% percentile) by 28 g/day at room temperature 25°C compared with 15°C. Thus, high ambient temperatures (20°C to 25°C) are favourable for the growth in smaller piglets during lactation. Neither latency to first suckle nor birth-induced hypoxia, measured as concentration of umbilical cord lactate, affected the growth rate of the piglets. Lowest rectal temperature during the first 24 h after birth had a long-term negative effect on ADG (P<0.05), so that piglets with a lowest rectal temperature of 32.8°C (10% percentile) had an ADG which was on average 19 g lower per day than piglets with a rectal temperature of 37.3°C (90% percentile). Our results showed that hypothermia at birth, low birth weight and high number of suckling piglets lead to reduced ADG during the suckling period. The results suggest that keeping the room temperature at 20°C during lactation to some extent could compensate for the otherwise negative effects of low birth weight on ADG in piglets without decreasing the ADG of high birth weight piglets. However, to avoid hypothermia in the smallest piglets it may be beneficial to increase the room temperature above 20°C during the farrowing period of loose housed sows.     

Seasonal oxidoreductase activity in reclaimed peat soils in connection with hydrothermal conditions of environment

Under the conditions of southern taiga in West Siberia, the seasonal activities of catalase and anaerobic dehydrogenase in the reclaimed forest peat soil are the highest within the moisture range 20–70% SW, with the optimal values recorded for 40–50 (60)% in the soil heated to >10–20 °C. At a temperature of 10–15 °C, which is prevailing during the warm season, a parabolic-type relationship between the enzymatic activity and moisture content (<10–100% SW) specifies a slow change in the oxidoreductase capacity of soil under these hydrothermal conditions. The seasonal catalase and anaerobic dehydrogenase activities of peat soil are linearly positively correlated with each other by 90–98%.     

Short‐term high temperature treatment reduces viability and inhibits respiration and DNA repair enzymes in Araucaria angustifolia cells

We evaluated the effect of global warming on Araucaria angustifolia (Bert.) O. Kuntze, a critically endangered native tree of Southern Brazil, by studying the effects of short‐term high temperature treatment on cell viability, respiration and DNA repair of embryogenic cells. Compared with control cells grown at 25°C, cell viability was reduced by 40% after incubation at 30 and 37°C for 24 and 6 h, respectively, while 2 h at 40 and 42°C killed 95% of the cells. Cell respiration was unaffected at 30–37°C, but dramatically reduced after 2 h at 42°C. The in vitro activity of enzymes of the base excision repair (BER) pathway was determined. Apurinic/apyrimidine endonuclease, measured in extracts from cells incubated for 2 h at 42°C, was completely inactivated while lower temperatures had no effect. The activities of three enzymes of the mitochondrial BER pathway were measured after 30‐min preincubation of isolated mitochondria at 25–40°C and one of them, uracil glycosylase, was completely inhibited at 40°C. We conclude that cell viability, respiration and DNA repair have different temperature sensitivities between 25 and 37°C, and that they are all very sensitive to 40 or 42°C. Thus, A. angustifolia will likely be vulnerable to the short‐term high temperature events associated with global warming.     

Effects of exogenous abscisic acid (ABA) on cucumber seedling leaf carbohydrate metabolism under low temperature

Seedlings with four true leaves of cucumbers (Cucumis sativus L.), Guonong No.25 (a cold-tolerant cultivar) and Guonong No.41 (a cold sensitive cultivar), were grown under normal or low temperature conditions: 25°C/18°C or 15°C/8°C (day/night). The seedlings of Guonong No.25 under low temperature were also treated with or without exogenous ABA. The purpose of our study was to find out the effects of low temperature and exogenous ABA application on the carbohydrate metabolism in the cucumber plants. Time course changes of carbohydrate contents and activities of stachyose synthase and alkaline α-galactosidase in the seedling leaves were investigated after the treatment. Our results show that compared to the seedlings under temperatures of 25°C/18°C, the seedlings of the both tested genotypes under 15°C/8°C (day/night) have significantly higher contents of all measured soluble carbohydrates. Significant difference in stachyose synthase activity is observed between the two genotypes under normal temperature or low temperature. Under normal temperature, leaf stachyose synthase activity in Guonong No.41 is higher than that in Guonong No.25. The stachyose synthase activity of Guonong No.41 decreases sharply under low temperature, but that of Guonong No.25 increases 3 days after treatment and then decreases to the original level. In contrast, there is no significant genotypic difference in alkaline α-galactosidase activity. Additionally, compared to the control seedlings treated with 0 μM ABA, the seedlings treated with 50 and 150 μM ABA accumulate substantial amounts of all tested soluble carbohydrates except galactose whereas 250 μM ABA treated seedlings show decreased levels of all these soluble carbohydrates. Stachyose synthase activity increases significantly upon 50 and 150 μM ABA treatments. Fan-zhen Menga, Li-ping Hu, and Shao-hui Wang contributed equally to the paper.     

Growth,body composition and digestive enzyme responses of Caspian Kutum,Rutilus frisii (Kamenskii, 1901), juveniles fed different levels of carbohydrates

The study evaluated the effects of dietary carbohydrate levels on growth performance and digestive enzyme activities in juveniles Caspian Kutum, Rutilus frisii (Kamenskii, 1901). Fish with an initial average weight of 0.8 ± 0.2 g (means ± SD) were fed five isonitrogenous and isoenergic formulated diets with different carbohydrate levels of 15%, 20%, 25%, 30% and 35% in triplicate groups for 10 weeks (fifteen 45‐L aquaria with 30 fish per tank and water temperature of 21.5–23.5°C). Based on the results, growth performance of Caspian Kutum was significantly improved by increasing carbohydrate levels from 15% to 35% (p < .05). A result of body composition analysis showed that the protein content was elevated with increasing carbohydrate levels (p < .05). Digestive enzyme activities were significantly influenced by dietary carbohydrate levels (p < .05). Trypsin, chymotrypsin, lipase and amylase specific activities increased significantly with rising carbohydrate levels from 15% to 35%. Alkaline phosphatase and N amino peptidase activities increased with carbohydrate levels increasing from 15% to 25%, but decreased with a further rise in the carbohydrate level from 25% to 35%. The results indicate that increasing carbohydrate levels from 15% to 35% have positive effects on growth parameters. However, carbohydrate amounts at levels higher than 35% and their effects on growth performance and digestive enzymes are not obvious, hence, more widespread studies on this nutrient are recommended.     

Prosopis chilensis is a plant highly tolerant to heat shock

At temperatures between 25 and 35°C, 100% of Prosopis chilensis seeds germinated within 24 h. At higher temperatures, the germination rate was reduced; at 50°C, seeds did not germinate. After germination at 25°C, the optimal temperature for seedling growth was 35°C and the seedlings did not grow at a temperature of 50°C. However, when germination was at 35°C, the optimal temperature for seedling growth was 40°C and some seedlings grew at 50°C, suggesting that thermotolerance was induced during seed germination at 35°C. Further thermotolerance can be induced in seedlings germinated at 35°C, by exposing them to 40°C for 2h. Under these conditions, seedlings exhibited increased growth rate at 45 and 50°C. Fluorography of SDS-polyacrylamide gel electrophoresis of the proteins synthesized and accumulated during 2 h at temperatures of 35, 40, 45 and 50°C in the presence of [³⁵S]methionine revealed the expression of 11 proteins not detectable at 35°C. Most of the proteins present at 35°C also increased in expression. The temperature for maximal expression of these proteins was 45°C.     

Factors Controlling Flowering in the Chrysanthemum: VI. DE-VERNALIZATION BY LOW-LIGHT INTENSITY IN RELATION TO TEMPERATURE AND CARBOHYDRATE SUPPLY

The importance of the interaction between temperature and low-lightintensity treatment in the de-vernalization of the Chrysanthemumhas been confirmed. Low-intensity light caused no de-vernalizationat or just above 180 °C., but at 23° C. 4 weeks of lowlight gave a considerable response, and at 28° C. it waspractically complete. This effect of low-light intensity implicates carbohydrate supplyas a possible factor in the de-vernalization reaction. The experimentsdescribed indicated, however, that lowering carbohydrate levelby defoliation in full light did not cause de-vernalization,nor was complete darkness any more effective than dim light.Conversely, sugar feeding during low-light treatment failedto prevent devernalization. Stem elongation rates and leaf expansionrates confirmed that substantial amounts of sugar were in facttaken up, high rates being maintained in sugar-fed plants incontrast to the low rates of the water controls. Return to fulllight caused a rapid drop in stem elongation rates while increasingthose of leaf expansion. Thus, while carbohydrate starvation may have a subsidiary effect,it would not appear to be the main factor involved in low-lightintensity de-vernalization. Vernalization of etiolated plants and re-vernalization of de-vernalizedplants also suggest that carbohydrate status is not the overridingfactor in the vernalization reaction itself.     

Variation in temperature and light but not salinity invokes antioxidant enzyme activities in germinating seeds of Salsola drummondii

Seeds with efficient antioxidant defence system show higher germination under stress conditions; however, such information is limited for the halophyte seeds. We therefore studied lipid peroxidation and antioxidant responses of a leaf-succulent halophyte Salsola drummondii during seed germination under different salinity levels (0, 200 and 800 mM NaCl), temperature (10/20, 20/30 and 25/35°C) and light regimes. Seeds absorbed water and germinated in less than 1 h in non-saline control while increases in salinity decreased the rate of water uptake as well as seed germination. Non-optimal temperatures (10/20 and 25/35°C) and complete dark condition reduced seed germination in comparison to those seeds germinated under optimal temperature (20/30°C) and 12-h photoperiod, respectively. Generally, higher lipid peroxidation and antioxidant enzyme activities were observed in seeds at non-optimal temperature and in those seeds germinated in dark. Decrease in reduced ascorbic acid content was found in highest salinity and temperature treatments, while reduced glutathione content did not change significantly with changes in salinity, temperature and light regimes. These results indicate variation in temperature and light but not salinity enhances antioxidant enzyme activities in germinating seeds of Salsola drummondii.     

Pollen germination and pollen tube growth in Fraxinus pennsylvanica

With regard to adaptation of green ash (Fraxinus pennsylvanica Marshall) to ecological conditions in Croatia, pollen germination and pollen tube length after 2, 4 and 6 hours were examined in vitro at 10, 15, 20 and 25°C during two years 2001 and 2002. Narrow leaved ash (F. angustifolia Vahl) pollen served as a control in 2002. The year, time and temperature, and the interaction between time and temperature were significant for both germination percentage and pollen tube length. Interactions year × temperature and year × time were significant for pollen tube length only. The highest germination percentage (17.86% in 2001 and 19.40% in 2002) of green ash pollen was at 15°C after 6 hours. The pollen tube length was greatest at 20°C (393.46 μm) in 2001 and 25°C (899.50 μm) in 2002 after 6 hours. Narrow leaved ash pollen had the highest germination percentage (19.22%) at 20°C after 6 hours and was significantly reduced at 25°C. The pollen tube length was greatest at 25°C (518.90 μm) after 6 hours. It can be concluded that green ash pollen has satisfactory germination in ecological conditions in Croatia and that the optimum temperature for pollen germination is higher than 20°C.     

Effects of temperature, feeding position and crop growth stage on the population dynamics of the rose grain aphid, Metopolophium dirhodum (Hemiptera: Aphididae)

The population dynamics of Metopolophium dirhodum were studied on winter wheat seedlings at constant (10°C, 15°C, 20°C, 25°C and 30°C) and fluctuating (12(night)-22(day)°C) temperatures, and during booting to early inflorescence, and anthesis to early milky ripe stage, at 19°C. The pre-reproductive development time was decreased by increasing the temperature from 10°C to 25°C. It was significantly shorter when the aphids were feeding during booting to early inflorescence than during anthesis to early milky ripe stage but was similar when the aphids were feeding on the flag, second or third leaves. The total number of nymphs produced/apterous adult was not significantly affected by temperature from 10°C to 25°C but adult reproductive lifespan was reduced by increasing temperature from 10°C and 12–22°C to 15°C, 20°C and 25°C. The daily intrinsic rate of increase changed from 0.11 to 0.25, and the cohort generation time decreased from 31 to 12 days, with increase of temperature from 10°C to 25°C. Reproductive rate was similar when the aphids were feeding on the flag, second or third leaves during booting to early inflorescence at 19°C. The reproductive rate was higher when the aphids fed from mid-inflorescence to mid-milky ripe stage than from mid-milky to early ripe stage. These results were compared with those from other studies. Predictions from a simulation model using development and reproductive rates from this study and literature were compared and the former rates resulted in a more accurate prediction of field observations in 1979, an outbreak year.     

Anaerobic metabolism enzymes as markers of flooding stress in maize seeds

Maize (Zea mays L.) seeds differ in their relative tolerance to the anaerobic environment caused by flooding. Seed tolerance to flooding stress depends on cellular and metabolic processes since gross anatomical responses have not developed at the pre-emergence stage. The study reported here characterizes the activities of four anaerobic respiratory enzymes: pyruvate decarboxylase (PDC), alcohol dehydrogenase (ADH), lactate dehydrogenase (LDH), and malic enzyme (ME) in the flood-tolerant A632 and floodsusceptible Mo 17 inbred maize seeds during flooding at 10 and 25°C. Each inbred consisted of two seed lots possessing 95% and 75% germination levels. Flooding increased the activities of all four enzymes. However, no consistent correlation between anaerobic enzyme activity and flood tolerance was observed across genotype, seed quality and flooding temperature. The results indicate that it may not be feasible to use whole-seed anaerobic enzyme activities to predict maize seed performance under flooding stress. Contribution from the Soil Drainage Research Unit, USDA-ARS, Columbus, OH, in cooperation with the Ohio Agricultural Research and Development Center, The Ohio State University. OARDC Journal Article No. 66–86.     

Effects of temperature acclimation on cardiorespiratory performance of the Antarctic notothenioid Trematomus bernacchii

Notothenioid fishes of the Southern Ocean have evolved under cold and stable temperatures for millions of years. Due to rising temperatures in the Southern Ocean, investigating thermal limits and the capacities for inducing a temperature acclimation response in notothenioids has become of increasing interest. Here, we investigated effects of temperature acclimation on cardiorespiratory responses and cardiac and skeletal muscle energy metabolism in a benthic Antarctic notothenioid, Trematomus bernacchii. We acclimated specimens to ?1, 2 and 4.5 °C for 14 days and quantified heart rates and ventilation rates during an acute increase in temperature. Ventilation rates showed an effect of acclimation both at initial steady-state acclimation conditions and during an acute temperature increase, suggesting a partial thermal compensatory response. However, acclimation did not affect heart rates at steady-state acclimation conditions and the temperatures at which onset of cardiac arrhythmia occurred, suggesting lack of inducible thermal tolerance in cardiac performance. Citrate synthase (CS), lactate dehydrogenase (LDH) and 3-hydroxyacyl dehydrogenase activities in skeletal muscle tissues suggested acclimation-induced shifts in metabolic fuel preferences, and a marked increase in LDH activity with acclimation to 4.5 °C showed an increase in anaerobic metabolism. In heart tissue, CS and LDH activities decreased with acclimation to 4.5 °C, suggesting reduced cardiac ATP production. Overall, the data suggest a partial acclimatory response to temperature by T. bernacchii and support the hypothesis that reduced cardiac acclimatory capacity may play a role in limiting the thermal plasticity of T. bernacchii.     

Effect of freezing and freeze-drying on the viability and storage of Lilium longiflorum L. and Zea mays L. pollen

The freeze-preservation of pollen is dependent on the interaction of several factors such as freezing rate, thawing rate, freeze-drying temperature and duration, storage temperature and environment and rehydration rates. Changes in any of these variables affects the others directly or indirectly.Rapid freezing of pollen at rates of approximately 200 °C/min maintains the highest degree of viable pollen in combination with rapid thawing rates of 218 °C/min. Rapid cooling and slow rewarming resulted in a substantial loss of pollen viability. This might indicate that intracellular ice crystals formed during rapid cooling perhaps grow into larger ice masses during slow rewarming or storage at temperatures above ?50 °C.The germinability of pollen freeze-dried at temperatures below ?50 °C was also prolonged over that of the controls. Germination values for unfrozen pollen stored for 30 days at 0–5 °C averaged 50% for lily and 20% for corn. Freeze-dried pollen stored for 30 days at the same temperature yielded considerably higher viability percentages for both lily and corn pollen. Drying time is an important factor, perhaps indicating that residual moisture is critical. Freeze-dried pollen can be stored at higher temperatures than frozen and control pollen. Freeze-dried material stored for five months at 0–5 °C, upon slow rehydration yielded intact grains which has average germination percentages of 25 for lily and 15 for corn. The same pollen upon rapid rehydration showed rupturing of 20–40% of the cells and practically no germination.