Multiple Forms of Amylase Induced by Gibberellic Acid in Isolated Barley Aleurone Layers

The addition of gibberellic acid to isolated aleurone layers of barley (Hordeum vulgare L.) causes the production and secretion of four α-amylases. Two of these are stable at pH 3.7 and are not inactivated by ethylenediaminetetraacetate. The other two represent the classical barley α-amylases; i.e., they are inactivated at pH 3.7 and by reagents which from complexes with divalent metal ions. All four forms are synthesized de novo in response to the addition of gibberellic acid.     

The Effect of Calmodulin Antagonists on Gibberellic Acid-induced Enzyme Secretion in Barley Aleurone Layers

Calmodulin activity was detected and assayed in barley aleuronecells. The effect of calmodulin antagonists on GA₃-induced enzymesynthesis and secretion in barley aleurone layers was also investigated.These calmodulin antagonists (chlorpromazine, haloperidol) inhibitedonly GA₂-induced -amylase secretion. This inhibitory effectwas intensified after 6 h of GA₃-incubation. This leads us tosuggest that some calmodulin-controlled mechanism is involvedin GA₂-induced -amylase secretion. Hordeum vulgare L., barley aleurone cells, gibberellic acid, -amylase secretion, calmodulin, calmodulin antagonist     

Early Actions of Gibberellic Acid on the Embryo and on the Endosperm of Avena fatua Seeds

Gibberellic acid at 0.1 μm stimulates amylase synthesis in dormant Avena fatua seeds without inducing germination; at 0.5 mm it enhances biosynthesis of proteins and RNA in both the embryo and the endosperm and utilization of the endosperm sugars by the embryo. These events occur in early hours (0-14th hour) and prior to germination, which begins 24 hours after gibberellic acid application. These observations are in agreemeent with the concept that in cereal grains gibberellic acid has two morphological sites of actions: the embryo and the endosperm, and that germination (radicle protrusion) is not caused by gibberellic acid-induced amylase synthesis in the endosperm.     

Characterization of the alpha-Amylases Synthesized by Aleurone Layers of Himalaya Barley in Response to Gibberellic Acid

The gibberellic acid (GA₃)-induced α-amylases from the aleurone layers of Himalaya barley (Hordeum vulgare L. cv Himalaya) have been purified by cycloheptaamylose-Sepharose affinity chromatography and fractionated by DEAE-cellulose chromatography. Four fractions (α-amylases 1-4) were obtained which fell into two groups (A and B) on the basis of a number of characteristics. Major differences in serological characteristics and in proteolytic fingerprints were found between group A (α-amylases 1 and 2) and group B (α-amylases 3 and 4). Also, the lag time for appearance of group B enzyme activity was longer than for group A, and the appearance of group B required higher GA₃ levels than group A. The components of each group behaved similarly, although differences in proteolytic fingerprints were detected.

These results together with those from other studies indicate that GA₃ differentially controls the expression of two α-amylase genes or groups of genes giving rise to two groups of α-amylases with many different properties.

     

Gibberellic Acid Induces Vacuolar Acidification in Barley Aleurone

The roles of gibberellic acid (GA3) and abscisic acid (ABA) in the regulation of vacuolar pH (pHv) in aleurone cells of barley were investigated using the pH-sensitive fluorescent dye 2[prime],7[prime]-bis(2-carboxyethyl)-5(6)-carboxyfluorescein (BCECF). BCECF accumulated in vacuoles of aleurone cells, but sequestration of the dye did not affect its sensitivity to pH. BCECF-loaded aleurone cells retained their ability to respond to both GA3 and ABA. The pHv of freshly isolated aleurone cells is 6.6, but after incubation in GA3, the pHv fell to 5.8. The pHv of cells not incubated in hormones or in the presence of ABA showed little or no acidification. The aleurone tonoplast contains both vacuolar ATPase and vacuolar pyrophosphatase, but the levels of pump proteins were not affected by incubation in the presence or absence of hormones. We conclude that GA3 affects the pHv in aleurone cells by altering the activities of tonoplast H+ pumps but not the amounts of pump proteins.     

Interactions between Gibberellic Acid, Ethylene, and Abscisic Acid in Control of Amylase Synthesis in Barley Aleurone Layers

Gibberellic acid-induced α-amylase synthesis in barley (Hordeum vulgare L.) aleurone layers was inhibited by abscisic acid, and the inhibition was partly removed by additional gibberellic acid alone and by ethylene alone. Together additional gibberellic acid and ethylene almost eliminated abscisic acid inhibition of amylase synthesis. Time course studies of these phenomena showed that the effect of abscisic acid, ethylene, and varying concentrations of gibberellic acid on the course of amylase synthesis were either to speed up or slow down the whole process and not to affect the lag phase or the linear phase separately. The data are discussed in relation to previous studies of abscisic acid-gibberellic acid interaction.     

A Correlation between a Ribonucleic Acid Fraction Selectively Labeled in the Presence of Gibberellic Acid and Amylase Synthesis in Barley Aleurone Layers

The effects of gibberellic acid on the incorporation of radio-active uridine and adenosine into RNA of barley aleurone layers were investigated using a double labeling method combined with acrylamide gel electrophoresis. After 16 hours of incubation, gibberellic acid stimulated the incorporation of label into all species of RNA, but the effects were very small (0-10%) for ribosomal and transfer RNA and comparatively large (up to 300%) for RNA sedimenting between 5S and 14S. This result was obtained for both isolated aleurone layers and for layers still attached to the endosperm. A similar but less marked pattern occurred in layers incubated for 8 hours, but the effect was not observed after 4 hours. The gibberellic acid-enhanced RNA labeling was not due to micro-organisms. The following evidence was obtained for an association between the gibberellic acid-enhanced RNA synthesis and α-amylase synthesis: (a) synthesis of α-amylase took place in parallel with incorporation of label into gibberellic acid-RNA; (b) actinomycin D inhibited amylase synthesis and gibberellic acid-RNA by similar percentages; (c) 5-fluorouracil halved incorporation of label into ribosomal RNA but had no effect on amylase synthesis and gibberellic acid-RNA; and (d) abscisic acid had little effect on synthesis of RNA in the absence of gibberellic acid, but when it was included with gibberellic acid the synthesis of both enzyme and gibberellic acid-RNA was eliminated. We conclude that large changes in the synthesis of the major RNA species are not necessary for α-amylase synthesis to occur but that α-amylase synthesis does not occur without the production of gibberrellic acid-RNA. Gibberellic acid-RNA is probably less than 1% of the total tissue RNA, is polydisperse on acrylamide gels, and could be messenger species for α-amylase and other hydrolytic enzymes whose synthesis is under gibberellic acid control.     

Fine Structural Changes in Barley Aleurone Cells During Gibberellic Acid-induced Enzyme Secretion

The fine structure of barley aleurone cells was studied in theenzyme secretion phase. An ultrastructural feature of this phaseis the formation of stacked rough endoplasmic reticulum (rER),for such a structure was never found in cells during the enzymesynthesis phase. Other structural features frequently observedin the secretion phase were amoeboid-shaped nuclei, the stackedrER wound round the nucleus and mitochondria, and a stream ofthe stacked rER directed to the plasmamembrane. Hordeum vulgare L, barley, aleurone cells, enzyme secretion, gibberellic acid     

Effect of Gibberellic Acid on the Ultrastructure and {alpha}-Amylase Activity of Aleurone Cells of Avena sativa L.

The -amylase activity and ultrastructure of aleurone cells inseeds of Avena sativa L. were studied using seed halves withembryo (embryo seeds) which had imbibed water and seed halveswithout embryo (embryo-less seeds) which had imbibed water withor without GA₃. -Amylase activity was detected in the aleurone layers of embryoseeds that had imbibed water and embryo-less seeds that hadimbibed GA₃-water. The ultrastructure of aleurone cells withdetectable -amylase activity showed marked changes in the roughsurfaced endoplasmic reticulum (rER), in the flattened sacculesforming stacks and in the aleurone grains. The progressive changesin the rER were as follows: first, the number of slender rERincreased; then, the inner space became wider and showed roundor oval profile; and finally, the rER became slender again witha reduced number of adhering ribosomes. The flattened sacculesforming stacks were appressed to the surface of aleurone grains.With time, they decreased in number and finally disappeared.In parallel with the decrease of flattened saccules, digestionof proteinaceous material inside the aleurone grains proceeded. (Received February 24, 1987; Accepted September 3, 1987)     

Abscisic Acid Structure-Activity Relationships in Barley Aleurone Layers and Protoplasts (Biological Activity of Optically Active,Oxygenated Abscisic Acid Analogs)

Optically active forms of abscisic acid (ABA) and their oxygenated metabolites were tested for their biological activity by examining the effects of the compounds on the reversal of gibberellic acid-induced [alpha]-amylase activity in barley (Hordeum vulgare cv Himalaya) aleurone layers and the induction of gene expression in barley aleurone protoplasts transformed with a chimeric construct containing the promoter region of an albumin storage protein gene. Promotion of the albumin storage protein gene response had a more strict stereochemical requirement for elicitation of an ABA response than inhibition of [alpha]-amylase gene expression. The naturally occurring stereoisomer of ABA and its metabolites were more effective at eliciting an ABA-like response. ABA showed the highest activity, followed by 7[prime]-hydroxyABA, with phaseic acid being the least active. Racemic 8[prime]-hydroxy-2[prime],3[prime]-dihydroABA, an analog of 8[prime]-hydroxyABA, was inactive, whereas racemic 2[prime],3[prime]-dihydroABA was as effective as ABA. The differences in response of the same tissue to the ABA enantiomers lead us to conclude that there exists more than one type of ABA receptor and/or multiple signal transduction pathways in barley aleurone tissue.     

Gibberellic Acid-Induced Aleurone Layers Responding to Heat Shock or Tunicamycin Provide Insight into the N-Glycoproteome,Protein Secretion,and Endoplasmic Reticulum Stress

The growing relevance of plants for the production of recombinant proteins makes understanding the secretory machinery, including the identification of glycosylation sites in secreted proteins, an important goal of plant proteomics. Barley (Hordeum vulgare) aleurone layers maintained in vitro respond to gibberellic acid by secreting an array of proteins and provide a unique system for the analysis of plant protein secretion. Perturbation of protein secretion in gibberellic acid-induced aleurone layers by two independent mechanisms, heat shock and tunicamycin treatment, demonstrated overlapping effects on both the intracellular and secreted proteomes. Proteins in a total of 22 and 178 two-dimensional gel spots changing in intensity in extracellular and intracellular fractions, respectively, were identified by mass spectrometry. Among these are proteins with key roles in protein processing and secretion, such as calreticulin, protein disulfide isomerase, proteasome subunits, and isopentenyl diphosphate isomerase. Sixteen heat shock proteins in 29 spots showed diverse responses to the treatments, with only a minority increasing in response to heat shock. The majority, all of which were small heat shock proteins, decreased in heat-shocked aleurone layers. Additionally, glycopeptide enrichment and N-glycosylation analysis identified 73 glycosylation sites in 65 aleurone layer proteins, with 53 of the glycoproteins found in extracellular fractions and 36 found in intracellular fractions. This represents major progress in characterization of the barley N-glycoproteome, since only four of these sites were previously described. Overall, these findings considerably advance knowledge of the plant protein secretion system in general and emphasize the versatility of the aleurone layer as a model system for studying plant protein secretion.Plant proteins that are secreted to the apoplast have important functions in signaling, defense, and cell regulation. The classical protein secretory pathway is less characterized in plants than in mammals or yeast but is of growing interest due to the potential of plant systems as hosts for the production of recombinant proteins (Erlendsson et al., 2010; De Wilde et al., 2013). Plant secretomics, therefore, is a rapidly expanding area applied to gain further insight into these processes (Agrawal et al., 2010; Alexandersson et al., 2013). Many secretory proteins contain putative N-glycosylation sites, and the identification and characterization of these sites is an important element in secretomics analysis. However, to date, only a few plant glycoproteomes have been described (Fitchette et al., 2007; Minic et al., 2007; Palmisano et al., 2010; Melo-Braga et al., 2012; Zhang et al., 2012; Thannhauser et al., 2013).The cereal aleurone layer is of major importance due to its central role in grain germination. Previous proteomic studies have been reported for aleurone layers dissected from mature (Finnie and Svensson, 2003) and germinating (Bønsager et al., 2007) barley (Hordeum vulgare) or developing (Tasleem-Tahir et al., 2011) and mature (Laubin et al., 2008; Jerkovic et al., 2010; Meziani et al., 2012) wheat (Triticum aestivum) grains. The in vitro culture of isolated aleurone layers was developed by Chrispeels and Varner (1967). Since then, this system has become an excellent tool for the study of germination signaling in response to phytohormones (Bush et al., 1986; Jones and Jacobsen, 1991; Bethke et al., 1997; Ishibashi et al., 2012). More recently, it has been adopted as a unique system for the analysis of plant secretory proteins (Hägglund et al., 2010; Finnie et al., 2011). The addition of GA₃ to the isolated aleurone layers induces the synthesis and secretion of hydrolytic enzymes. In the in vitro system, these accumulate in the incubation buffer, facilitating their identification and characterization using proteomics techniques. Thus, numerous secreted proteins with roles in the hydrolysis of starch, cell wall polysaccharides, and proteins could be identified (Finnie et al., 2011). Furthermore, several of the proteins were also detected in intracellular extracts from the same aleurone layers, presumably prior to their release. Many of the proteins appeared in multiple forms on two-dimensional (2D) gels, and often with higher M_r than expected, suggesting the presence of posttranslational modifications (PTMs; Finnie et al., 2011). Bak-Jensen et al. (2007) and Finnie et al. (2011) observed a highly complex pattern of α-amylase-containing spots on 2D gels, which originated from only two α-AMYLASE2 (AMY2) and two AMY1 gene products from a total of 10 genes, probably reflecting multiple forms due to PTMs.In eukaryotic cells, proteins synthesized in the endoplasmic reticulum (ER) must be correctly folded and assembled before continuing in the secretory pathway. Perturbations of redox state, calcium regulation, Glc deprivation, and viral infection can lead to ER stress, triggered by the accumulation of unfolded and misfolded proteins in the ER lumen. This provokes a triple response from the cell, consisting of an up-regulation of chaperones and vesicle trafficking, a down-regulation of genes encoding secretory proteins, and an up-regulation of proteins involved in endoplasmic reticulum-associated protein degradation (ERAD). In plants, the molecular mechanisms underlying ER stress in plants have yet to be fully resolved (Martínez and Chrispeels, 2003; Nagashima et al., 2011; Moreno et al., 2012).Tunicamycin (TN), an inhibitor of GlcNAc phosphotransferase, which catalyzes the first step in glycoprotein synthesis, has been used to induce ER stress by causing the accumulation of unfolded proteins in the ER lumen (Noh et al., 2003; Kamauchi et al., 2005; Reis et al., 2011). If unfolded proteins are not removed, the prolonged stress will induce programmed cell death. Links between ER stress and apoptosis have been reported in response to TN treatment in mammalian cells, whereas in plants, this correlation has been suggested, but the pathways of signal transduction remain unknown (Kamauchi et al., 2005; Reis et al., 2011).In all plant tissues, heat shock (HS) induces the synthesis of a variety of heat shock proteins (HSPs), which are responsible for protein refolding under stress conditions (Craig et al., 1994) and translocation and degradation in a broad array of normal cellular processes (Bond and Schlesinger, 1986; Spiess et al., 1999). In the barley aleurone layer, HS selectively suppresses the synthesis of secretory proteins, including α-amylase, due to the selective destabilization of secretory protein mRNA (Belanger et al., 1986; Brodl and Ho, 1991). However, an acclimation effect has been described in aleurone cells after prolonged incubation at warm temperatures, resulting in a resumption of the protein secretory machinery (Shaw and Brodl, 2003). The connection between heat stress response and ER stress has been well established in mammals and yeast, but scarce information is available in plants (Denecke et al., 1995).Over the last years, the dual role of reactive oxygen species (ROS) has been established in plants: at higher concentrations, ROS act as toxic molecules damaging cellular macromolecules, eventually causing cell death, but at lower concentrations, ROS seem to be necessary for seed germination and seedling growth by controlling the cellular redox status, regulating growth and protecting against pathogens (Bailly, 2004; Bailly et al., 2008). In the barley aleurone layer, GA₃ perceived at the plasma membrane induces ROS generation as a by-product from intense lipid metabolism, and the redox regulation of the GA₃-induced response has been proposed (Maya-Ampudia and Bernal-Lugo, 2006). This suggests that during the secretory function of the tissue, moderate levels of ROS may be acting as cellular messengers. In aleurone cells, ROS, especially hydrogen peroxide (H₂O₂), are involved in the process of programmed cell death, but the molecular mechanisms remain unclear (Bethke and Jones, 2001; Ishibashi et al., 2012).Until now, none of the protein components of the ER stress pathways have been identified in barley; also, little is known about the glycosylation of barley proteins. In this work, numerous N-glycoslation sites are identified, and the effect of perturbing N-glycosylation and the secretory pathway by TN and HS treatments is analyzed in GA₃-induced barley aleurone layers.     

Inhibition of Gibberellic Acid-induced Starch Mobilization by Salicylhydroxamic acid in Avena fatua L. Seed

Inhibition of GA₃-induced endosperm mobilization in Avena fatuaL. by salicylhydroxamic acid (SHAM), a widely used alternativerespiration inhibitor, was studied. SHAM strongly inhibitedthe GA₃-induced release of reducing sugars in the incubationmedium by 3 mm de-embryonated endosperm segments; at 4 mM SHAM,GA₃-induced sugar release was inhibited by 66–79 per cent.Extracts prepared from segments incubated in 0.05 mM GA₃ with2, 5 and 10 mM SHAM showed 30, 53 and 71 per cent lower -amylaseactivity, respectively, compared to the GA₃-alone treatment.Addition of SHAM (0.5–5 mM) during the enzyme assay hadno effect on the activity of -amylase. Thus, the inhibitionof starch mobilization in endosperm by SHAM is due to inhibitionof the production and not the activity of -amylase. The inhibitionof Avena fatua seedling growth by SHAM reported earlier may,in part, be due to its effect on endosperm mobilization. Since (1) Avena fatua seeds have been shown to have little orno SHAM-sensitive respiration, and (2) concentrations of SHAMnecessary for inhibiting endosperm mobilization were significantlyhigher than those generally necessary for inhibiting alternativerespiration, the inhibition of endosperm mobilization by thiscompound does not appear to involve its effect on alternativerespiration. Avena fatua L., wild oat, -amylase, endosperm, gibberellic acid, salicylhydroxamic acid, seed     

Gibberellic acid controls specific acid-phosphatase isozymes in aleurone cells and protoplasts of Avena fatua L.

In the presence of gibberellic acid (GA₃) aleurone layers and isolated aleurone protoplasts of Avena fatua accumulate specific isozymes of acid phosphatase (EC 3.1.3.2). Some of these may be involved in mobilizing aleurone-grain phosphate reserves during germination. The hormone also controls secretion of other specific molecular forms of the enzyme that probably assist in endosperm hydrolysis. The accumulation and secretion of putative cell-wall-associated isozymes are stimulated by the action of GA₃ in isolated protoplasts. This effect however, is apparently over-ridden in the intact tissue, possibly by a cell-wall-based feedback mechanism.Abbreviations GA₃ gibberellic acid - pI isoelectric point(s)     

Respiration of Mitochondria Isolated from Leaves and Protoplasts of Avena sativa

Mitochondria isolated from mesophyll protoplasts differed from mitochondria isolated directly from leaves of Avena sativa in that protoplast mitochondria (a) had a lower overall respiratory capacity, (b) were less able to use low concentrations of exogenous NADH, (c) did not respond rapidly or strongly to added NAD, (d) appeared to accumulate more oxaloacetate, and (e) oxidized both succinate and tetramethyl-p-phenylene-diamine (an electron donor for cytochrome oxidase) more slowly than did leaf mitochondria. It is concluded that cytochrome oxidase activity was inhibited, the external NADH dehydrogenase had a reduced affinity for NADH, succinate oxidation was inhibited, NAD and oxaloacetate porters were probably inhibited, and accessibility to respiratory paths may have been reduced in protoplast mitochondria. The results also suggest that there was a reduced affinity of a succinate porter for this substrate in oat mitochondria. In addition, all oat mitochondria required salicylhydroxamic acid (SHAM) as well as cyanide to block malate and succinate oxidation. Malate oxidation that did not appear to saturate the cytochrome pathway was sensitive to SHAM in the absence of cyanide, suggesting that the oat mitochondria studied had concomitant alternative and subsaturating cytochrome oxidase pathway activity.     

Abscisic Acid Induces Mitogen-Activated Protein Kinase Activation in Barley Aleurone Protoplasts

Abscisic acid (ABA) induces a rapid and transient mitogen-activated protein (MAP) kinase activation in barley aleurone protoplasts. MAP kinase activity, measured as myelin basic protein phosphorylation by MAP kinase immunoprecipitates, increased after 1 min, peaked after 3 min, and decreased to basal levels after ~5 min of ABA treatment in vivo. Antibodies recognizing phosphorylated tyrosine residues precipitate with myelin basic protein kinase activity that has identical ABA activation characteristics and demonstrate that tyrosine phosphorylation of MAP kinase occurs during activation. The half-maximal concentration of ABA required for MAP kinase activation, 3 x 10-7 M, is very similar to that required for ABA-induced rab16 gene expression. The tyrosine phosphatase inhibitor phenylarsine oxide can completely block ABA-induced MAP kinase activation and rab16 gene expression. These results lead us to conclude that ABA activates MAP kinase via a tyrosine phosphatase and that these steps are a prerequisite for ABA induction of rab16 gene expression.     

Regulation of Growth in Avena Stem Segments by Gibberellic Acid and Kinetin

Kinetin at physiological concentrations causes significant reduction of GA₃-promoted growth in excised Avena stem segments. Kinetin is therefore considered to be a gibberellin-antagonist in this system. A Lineweaver-Burke plot reveals that kinetin acts non-competitively with GA₃. The kinetin inhibition of GA₃-promoted growth can be seen within 6 hours. It was found that soluble protein is markedly increased by kinetin in the tissue during the first 3 hours, thus preceding the inhibition of GA₃-promoted growth by several hours. At the cellular level, kinetin negated the blocking effect of GA₃ on cell division in the intercalary meristem portions of these segments. In fact, kinetin promotes both lateral and longitudinal cell divisions in intercalary meristem cells.     

Induction of vivipary in Avena fatua

An investigation was conducted under controlled conditions to determine whether treatments designed to maximize the availability of water during seed development could induce viviparous germination in wild oats ( Avena fatua L.). Panicles of three genetic lines, which differed in their degree of dormancy, were kept in darkness at ca 100% RH and 20±1°C and were either supplied with water through the cut end of the rachis or left attached to the plant which was exposed to light. In the non-dormant line, germination of both primary and secondary caryopses on excised panicles increased with their stage of development when treated, i.e., 0, 5 and 10 days after anthesis. Germination of primary caryopses varied between 70 and 80% and was similar on both isolated and attached panicles treated at 10 and 5 days after anthesis, respectively. The percentage germination was considerably lower in all treatments of the two dormant lines and was inversely related to the genetically determined difference in their degree of dormancy. In these dormant lines germination was significantly lower on the intact plant than on the detached panicles. Water potential measurements suggested that this difference may be due partly to the transpiration-induced negative ψ_xyin the stem which may contribute to the inhibition of embryo growth and thus to the prevention of viparous germination.     

The Role of Membrane-Bound Enzymes in an Early Response of Aleurone Tissue to Gibberellic Acid

Treatment of aleurone layers of barley seed with gibberellicacid increases the observable phosphorylcholine glyceride transferaseactivity in a membrane fraction prepared from extracts of thealeurone cells. This gibberellic acid-dependent increase inglyceride transferase activity requires neither RNA synthesisnor protein synthesis. Membrane fractions prepared from mixturesof extracts of gibberellic acid-treated layers and control layershave a specific activity of glyceride transferase higher thanexpected on the basis of simple addition of the activities fromthe two sources. Therefore, some kind of activation is occurring.