The mangrove-based coastal and nearshore fisheries of Bangladesh: ecology,exploitation and management

The mangrove forest of Bangladesh, the largest continuous mangrove forest of the world, is one of the most important coastal features of the country. The existence of the mangrove has increased the values of other coastal and marine resources such as the coastal and marine fisheries by increasing productivity and supporting a wide biological diversity. The artisanal fishery, which is highly influenced by mangroves, has been contributing 85–95% of the total coastal and marine catch of Bangladesh. The mangrove also supports offshore and deep sea fisheries by playing a significant role as nursery ground for many deep sea fishes and shrimps including the giant tiger shrimp (Penaeus monodon) which is the major species of the industrial bottom trawl fishery of Bangladesh. The mangrove also contributes significantly in shrimp farming which has been the most significant export-oriented industry since the 1970s. However, the mangrove fisheries have been under intensive pressure from deleterious fishing activities and deliberate aquaculture development by destructing mangrove habitats. The impacts of mangrove have been reflected in the contribution of artisanal fishery catch that has been in a continuous decline since the 1980s. Shrimp farming has been the most destructive contributor to mangrove destruction with a corresponding loss of biological resources particularly the wild shrimp fishery. This paper reviews different aspects of the mangrove fisheries of Bangladesh and discusses the impacts of different fisheries. The paper identifies the importance of reviewing, amending and/or replacing the traditional management approaches by the new management techniques such as habitat restoration and stock enhancement in the natural environment; the paper also identifies the need for research findings in formulating and implementing new management approaches.     

Gargoor trap fishery in Kuwait,catch rate and species composition

Kuwait's fisheries include shrimp trawlers, gill nets, intertidal stake nets, and demersal fish traps, known locally as gargoor. The gargoor fishery used to be the nation's most important in terms of value and landings volume, but declines in catch rates have reduced its ranking. This paper describes the status of the gargoor artisanal fishery. The main landings place was sampled for catch and effort, and fish length‐frequency data from May 2003 to December 2005. The catch rate, monthly average number of boats operating, and the number of gargoor cleared were estimated for dhow boats fishing in Kuwait's waters and international waters, and speed boats operating in Kuwait waters only. Over the duration of the study period, the speedboat catch rates were higher than those of dhow boats, i.e., 3.7 kg/trap‐pull vs. 2.6 and 2.5 kg/trap‐pull for dhows fishing in Kuwait's territorial waters and international waters, respectively. The grouper, Epinephelus coicodes, was the main species captured, contributing 19.3% and 17.8% to the dhow catch in Kuwait waters and international waters, respectively. The catch rates by dhow boats declined from an average of 4.7 kg/trap‐pull in 2003 to 2.7 kg/trap‐pull in 2005 representing a 41% decrease. If this decreasing catch rate trend continues, then fishing effort should be reduced to allow stock recovery. It is recommended that the number of gargoor fished in Kuwaiti waters should be limited and that several no‐fishing zones be established to ensure the minimum spawning stock biomass and preserve biodiversity for all fisheries.     

More than One Bag for the World Fishery Crisis and Keys for Co-management Successes in Selected Artisanal Latin American Shellfisheries

Global concerns about the depletion of marine stocks have been widely documented in industrial fisheries. However, small-scale artisanal fisheries constitute a second component for the world fishery crisis, normally ignored or erroneously lumped into the industrial component. In this paper we first present a brief comparison between industrial and artisanal fisheries, highlighting the differences between them and the differential feasibility for implementing management options. We propose that industrial and artisanal fishery problems have to be treated separately and thus cannot be lumped into a single “fishing bag”. Among artisanal fisheries, we focus on coastal benthic shellfisheries, highlighting that their sedentary or sessile nature make them amenable to implement spatially-explicit management tools such as rotation of areas and territorial user rights (TURFs). Then, using long-term catch trends and selected examples, we demonstrate the power and validity of co-management for some Latin American shellfisheries, notably in Chile and Mexico, and stress the need to institutionalize the existent fishery knowledge. Several idiosyncratic properties of co-management in our Latin American examples have been useful to sustain the resources over time, including: (a) allocations of TURFs, (b) Community Fishery Quotas, which may be sub-allocated to families, (c) community-based and family-oriented sociological and organizational context of co-management, which may drive short and long-term market forces.     

Environmental life cycle assessment of Norway lobster (<Emphasis Type="Italic">Nephrops norvegicus</Emphasis>) caught along the Swedish west coast by creels and conventional trawls—LCA methodology with case study

Background, aim, and scope  Two fishing methods, creeling and conventional trawling, are used to target Norway lobster (Nephrops norvegicus), economically the second most important species in Swedish west coast fisheries. The goal was to evaluate overall resource use and environmental impact caused by production of this seafood with the two different fishing methods using life cycle assessment (LCA) methodology. Materials and methods  The inventory covered the entire chain starting by production of supply materials and the fishery itself, through seafood auctioning, wholesaling, retailing, to the consumer. That portion of the life cycle occurring on land was assumed to be identical for Norway lobsters regardless as to how they were caught. The functional unit was 300 g of edible meat (i.e., Norway lobster tails), corresponding to 1 kg of whole, boiled Norway lobsters. The seafloor impact of trawling was quantified using a recently developed methodology. Results  Major differences were found between the fishing methods with regard to environmental impact: creeling was found to be more efficient than conventional trawling in all traditional impact categories and in the two additional fishery-related categories involving seafloor impact and discarding. Since the quality of the creel-caught Nephrops was higher, the difference was probably even higher than indicated here. Discussion  Major improvement potential was identified in the more widespread use of creels and species-selective trawls. The only deficiencies of creel fishing were poorer working environment and safety, and a potentially higher risk of recruitment overfishing. However, these issues could be handled by technological development and fisheries regulations and should not hamper the development of creel fishery. Conclusions  Improvement options were identified and quantified for the Swedish Nephrops fishery. The study demonstrates how LCA can be used to compare the environmental performance of different segments of a fishery. Recommendations and perspectives  Shifting to creeling and species-selective trawling would lead to considerably lower discard, fuel use, and seafloor impact while providing consumers with the same amount of Norway lobsters. Electronic supplementary material  The online version of this article (doi:) contains supplementary material, which is available to authorized users.     

Elasmobranch captures in shrimps trammel net fishery off the Gulf of Gabès (Southern Tunisia,Mediterranean Sea)

Small‐scale fisheries are generally promoted as a sustainable alternative to large‐scale industrial fisheries. However, there is recent growing evidence that small‐scale fisheries may be the largest threat to marine species of conservation concern. The objective of this study was to evaluate the potential impact of the trammel net fishery on elasmobranchs in the Gulf of Gabès, Southern Tunisia. Data are based on 191 shrimp trammel net set (40 mm stretched mesh size) surveys conducted aboard commercial fishing vessels from May to July 2009. Five species of the small coastal elasmobranchs (Mustelus mustelus (Linnaeus, 1758), Mustelus punctulatus Risso 1827, Dasyatis pastinaca (Linnaeus, 1758), Dasyatis marmorata (Steindachner, 1892) and Torpedo torpedo (Linnaeus, 1758)) and two species from the large coastal shark (Carcharhinus plumbeus (Nardo, 1827) and Carcharhinus brevipinna (Müller & Henle, 1839)) were recognized as by‐catch in this fishery. Elasmobranch by‐catch was dominated by sharks (90.3%), smoothhound sharks Mustelus sp. being by far the most important (88.9%) and reflecting their abundance in the area; 58% of the sets caught at least one specimen, with 4.8 ± 1.3 caught per set. Captures were composed essentially of neonate and juvenile sharks, while the batoids were dominated by mature individuals. This study shows that shrimp trammel nets represent a considerable source of mortality for early life stages of elasmobranch species in the Gulf of Gabès. Additionally, there was a high density of neonates and small juvenile M. mustelus in the Sfax zone, suggesting that these nearshore waters are a nursery grounds for smoothhound sharks. Further research should focus on the incidents of by‐catch and evaluate the potential solutions to allow trammel net fisheries to coexist alongside the elasmobranch species.     

Preliminary data on elasmobranch gillnet fishery in the Gulf of Gabès,Tunisia

Elasmobranchs are an important catch component in Tunisian artisanal fisheries. Generally, species‐specific information is largely unavailable for artisanal fisheries; an increase in knowledge thereof is essential to ensure proper management of these species. The study analyzed the gillnet fishery elasmobranch catches in the Gulf of Gabès, whereby 45 fishing trips were conducted from April to June 2007 and 2008 for the capture of a total of six species: three Rajiformes and three Carchariniformes. Rhinobatos cemiculus was the most important species (52%; 4.588 ind km^?2 net per day). Among shark species, Mustelus mustelus was the most important (66.8%; 2.21 ind km^?2 net per day). Discards represented 6.87% of total catch in weight and 14.28% in number of specimens caught. Size composition of captures varied by species, but usually mature, mainly gravid females were abundant. Further investigations are needed to obtain more information on such fragile species for the development of protective measures.     

Inclusion of discard assessment indicators in fisheries life cycle assessment studies. Expanding the use of fishery-specific impact categories

Purpose

The main purpose of this article is to propose specific discard indexes for their development in fisheries life cycle assessment (LCA). The objective of these is to characterize and standardize discards in worldwide fisheries.

Methods

The global discard index (GDI) is intended to be an easily understood index whose use is extendible to any fishery in the world. It is presented as a dynamic index that aims to characterize and standardize discard rates between fisheries by direct comparison with the global discard rates reported periodically by FAO. Furthermore, a simplified approach excluding characterization is presented for scenarios in which the data quality linked to discards is poor. Two additional indicators, survival rate of discards and slipping, are proposed to improve the reporting and quantification of biomass waste by fishing vessels.

Results

GDI implementation, together with two other fishery-specific impact categories, showed remarkable differences in the environmental impacts of several fishing fleets when compared with the obtained results for conventional impact categories. Results for the conventional categories were strongly influenced by the energy use in the fishery, while results obtained for fishery-specific categories presented variable trends due to the dependence on a wider range of factors. GDI inclusion favored direct comparison with worldwide average discard rates on a time scale basis, from a wet weight or a net primary productivity perspective, depending on the selected approach.

Conclusions

Proposed indicators achieved the important objective of integrating discard data as a fishery-specific impact in fishery LCAs, increasing the benefits of implementing LCA in fisheries assessment. Specific advantages of these indicators include assessing changes in capture and landing composition, evaluating the selectivity of the fishing gears, and monitoring the behavior of fisheries in a normalized context respect to other fisheries. GDI was identified as an adequate methodological improvement for regular use in fisheries LCA. Future developments GDI include its harmonization for inclusion in damage assessment.     

Life Cycle assessment of frozen cod fillets including fishery-specific environmental impacts

Goal, Scope and Background  The purpose of the present study was to perform an environmental assessment for the entire life cycle of a seafood product and to include fishery-specific types of environmental impact in inventory and assessment. Environmental data for a frozen block of cod fillets was collected and used for a Life Cycle Assessment, including the fishery-specific environmental aspects seafloor use and biological extraction of target, by-catch and discard species. The fishery takes place in the Baltic Sea where cod is mainly fished by benthic trawls and gillnets. Methods  The functional unit was a consumer package of frozen cod fillets (400 g) reaching the household. Data was gathered from fishermen, fishery statistics, databases, companies and literature. Fishery-specific issues like the impact on stocks of the target and by-catch species, seafloor impact and discarding were quantified in relation to the functional unit and qualitative impact assessment of these aspects was included. Results  Findings include the fact that all environmental impact categories assessed (Global Warming Potential, Eutrophication Potential, Acidification Potential, Photochemical Ozone Creation Potential and Aquatic Ecotoxiciy) are dominated by the fishery. Around 700 m² of seafloor are swept by trawls and around 50 g of under-sized cod and other marine species are discarded per functional unit. The phases contributing most to total environmental impact following fishery were transports and preparation in the household. The process industry and municipal sewage treatment cause considerable amounts of eutrophying emissions. Conclusions  Conclusions are that there are considerable options for improvement of the environmental performance of the seafood production chain. In the fishery, the most important environmental measure is to fish sustainably managed stocks. Speed optimisation, increased use of less energy-intensive fishing gear and improved engine and fuel technology are technical measures that would considerably decrease resource use and environmental impact caused by fishery. Due to the importance of fishery for the overall results, the most important environmental improvement option after landing is to maintain high quality and minimise product losses. Recommendations and Outlook  The need for good baseline data concerning resource use and marine environmental impact of fisheries in order to perform environmental assessment of seafood products was demonstrated. LCA was shown to be a valuable tool for such assessments, which in the future could be used to improve the environmental performance of the seafood production chain or in the development of criteria of eco-label-ling of seafood products originating in capture fisheries.     

Fish by‐catch in shrimp beam trawls in the northern South China Sea

The by‐catch of shrimp beam trawl fisheries in the northern South China Sea were estimated during the 2005–2006 and 2012–2013 fishing seasons. A total of 98 hauls from three important shrimp fishing grounds were used in the analyses. A total of 119 by‐catch species were captured, compared with only 15 target species. The ratio of by‐catch to shrimp ranged from 1.01 to 13.90. The dominant standard length (SL) range of fish by‐catch was 51–100 mm. The percentage of juveniles in the total catch of some fish species was high (e.g. 100% for A. aneus).     

Size selectivity of three diamond mesh codends for the European hake (Merluccius merluccius) and the tub gurnard (Trigla lucerna) in the Sea of Marmara, Turkey

The effects of an increase in the codend mesh size from 44 to 56 and 80 mm on size selectivity of the two by‐catch species (the European hake Merluccius merlucius and the tub gurnard Trigla lucerna) commonly captured in the shrimp fishery in the Sea of Marmara, were evaluated. The parameters of the logistic selectivity model were estimated by maximum likelihood. Length at 50% retention, L₅₀, was found to increase with mesh size for both species. The L₅₀ values of 44, 56 and 80 mm were, respectively, 19.8, 21.5 and 33.4 cm for European hake, 17.9, 17.7 and 25.6 cm for tub gurnard. The main conclusions are that 44 mm and 56 mm diamond mesh codends retain a considerable amount of undersized hake and tub gurnard as by‐catch in the shrimp fishery. With 80 mm mesh size codend, most juvenile European hake are released. For the tub gurnard, however, even this mesh size does not provide a good enough selection. From the biological point of view, it is concluded that the legal 44 mm diamond mesh codend does not provide satisfactory selection for European hake and the tub‐gurnard in trawl fisheries of the Sea of Marmara.     

The Environmental Impact of Two Australian Rock Lobster Fishery Supply Chains under a Changing Climate

Understanding the potential future impacts of climate change along the supply chain for highly traded fisheries products can inform choices to enhance future global seafood security. We examine the supply chains of the Australian tropical rock lobster fishery (TRL) and southern rock lobster fishery (SRL), with similar destination markets but different catch methods and fishing communities. A boat‐to‐market analysis allows for comparison and illustration of the effects of single supply‐chain aspects. We used life cycle assessment to provide an overview of the environmental footprint, expressed as global warming potential (GWP), eutrophication, and cumulative energy demand, for two lobster products: live animals and frozen tails. The export phase contributed 44% and 56% of GWP of live‐weight lobster for SRL and TRL, respectively. The SRL fishery currently produces 68% of the combined 1,806.7 tonnes of lobster product and 78% of the combined global warming for the two fisheries over the whole supply chain. We develop climate adaptation options that: (1) reduce the overall footprint; (2) consider alternative supply‐chain strategies (e.g., reduce cost); and (3) predicted impact of future climate change. Adaptation options include: more direct export routes and change in the export transport mode. Value adding and product differentiation, which can level out seasonality and thus spread risk, is likely to become increasingly important for both increases and decreases in predicted climate‐induced abundance of fish species.     

An assessment of bycatch reduction devices in Kuwait's shrimp trawl fishery

Three bycatch reduction devices (BRDs), i.e. the Turtle Excluder Device (TED), Square Mesh Codend (SMC) and Fisheye (FE), were tested to evaluate their feasibility in the Kuwait shrimp‐trawl fishery. All three BRDs could be fitted to a shrimp trawl and normal fishing activities could be conducted both on an industrial trawler and an artisanal dhow boat. The comparisons of the catch from a net equipped with a BRD on one side and a standard net (exact same net configuration but without a BRD device) on the other side of a double‐rigged shrimp trawler (steel boat) showed different results in the three BRD types. The net fitted with a TED performed well without capturing any turtles or large animals, and did not significantly reduce shrimp catch or fish bycatch (124.4: 117.0 and 852.0: 905.8, both P > 0.05). Although the SMC reduced both shrimp catch and bycatch in general, the Wilcoxon's signed rank test showed a significant difference only among bycatch (1034.2: 1147.3, P < 0.05). Chi‐square tests showed that a net fitted with SMC caught significantly larger shrimp (more large and fewer small sizes) than a standard net for all three major shrimp species (33.5: 32.5; 26.9: 25.0; 20.3: 19.3, all P < 0.01). This indicates that the SMC reduced the catch of small size shrimps as well as smaller size fish. A net fitted with a fisheye significantly reduced both the shrimp catch and bycatch (137.4: 174.6; 997.5: 1377.8, both P < 0.01); the shrimp loss was probably due to an inappropriate location of the FE in the trawl.     

An interdisciplinary evaluation of fishery production systems off the state of Pará in North Brazil

The performance of 20 fishery production systems off the state of Pará in the northern region of Brazil was compared using the 'RAPFISH' methodology, with 57 identified attributes distributed among five evaluation fields: economics, sociology, ecology, technology and politics. The results indicated the existence of three large groups of fishery sectors: (i) industrial (red snapper with traps, the Laulao catfish, shrimp trawl) and semi-industrial (lobster) fisheries; (ii) large-scale artisanal fisheries (acoupa weakfish, red snapper with lines, king mackerel, Spanish mackerel, coco sea catfish); and (iii) small-scale artisanal fisheries (shellfish, crab, estuarine longline, fish traps, etc.). While the industrial and large-scale artisanal systems demonstrated greater sustainability from an economic and social standpoint, small-scale fisheries appeared to be more ecologically sustainable. Based on the results, a reduction in industrial fishing efforts is recommended, along with the establishment of licensing quotas for fishing vessels, as well as an increased investment in research on proper guidance and management of the semi-industrial and large-scale artisanal fisheries sectors. For small-scale artisanal fisheries, economic incentives are suggested for the aggregate value of the products and to assist fishers in the development of an appropriate social organization. Finally, it is believed that a greater stakeholder involvement in the decision-making process would improve management actions for all modalities.     

Management implications of the biodiversity and socio-economic impacts of shrimp trawler by-catch in Bahía de Kino, Sonora, México

The shrimp fishery is the most economically important fishery in Mexico. The trawler-based portion of this fishery results in high rates of by-catch. This study quantifies and describes the biodiversity of by-catch associated with trawling in the Bahía de Kino region of Sonora, Mexico. Data were collected from 55 trawls, on six boats, over 14 nights, during November of 2003, 2004, 2006-2009. By-catch rates within trawl samples averaged 85.9% measured by weight. A total of 183 by-catch species were identified during the course of this study, including 97 species of bony fish from 43 families, 19 species of elasmobranchs from 12 families, 66 species of invertebrates from eight phyla, and one species of marine turtle; seven of the documented by-catch species are listed on the IUCN Red List, CITES, or the Mexican NOM-059-ECOL-2010; 35 species documented in the by-catch are also targeted by local artisanal fishers. Some of the species frequently captured as juveniles in the by-catch are economically important to small-scale fishers in the region, and are particularly sensitive to overexploitation due to their life histories. This study highlights the need for further research quantifying the impacts of high levels of by-catch upon small-scale fishing economies in the region and presents strong ecological and economic rationale for by-catch management within the shrimp fishery of the Gulf of California. Site-specific by-catch management plans should be piloted in the Bahía de Kino region to address the growing momentum in national and international fisheries policy regimes toward the reduction of by-catch in shrimp fisheries.     

Impact categories for life cycle assessment research of seafood production systems: Review and prospectus

Goal, Scope and Background In face of continued declines in global fisheries landings and concurrent rapid aquaculture development, the sustainability of seafood production is of increasing concern. Life Cycle Assessment (LCA) offers a convenient means of quantifying the impacts associated with many of the energetic and material inputs and outputs in these industries. However, the relevant but limited suite of impact categories currently used in most LCA research fails to capture a number of important environmental and social burdens unique to fisheries and aquaculture. This article reviews the impact categories used in published LCA research of seafood production to date, reports on a number of methodological innovations, and discusses the challenges to and opportunities for further impact category developments. Main Features The range of environmental and socio-economic impacts associated with fisheries and aquaculture production are introduced, and both the commonly used and innovative impact categories employed in published LCA research of seafood production are discussed. Methodological innovations reported in agricultural LCAs are also reviewed for possible applications to seafood LCA research. Challenges and options for including additional environmental and socioeconomic impact categories are explored. Results A review of published LCA research in fisheries and aquaculture indicates the frequent use of traditional environmental impact categories as well as a number of interesting departures from the standard suite of categories employed in LCA studies in other sectors. Notable examples include the modeling of benthic impacts, by-catch, emissions from anti-fouling paints, and the use of Net Primary Productivity appropriation to characterize biotic resource use. Socio-economic impacts have not been quantified, nor does a generally accepted methodology for their consideration exist. However, a number of potential frameworks for the integration of such impacts into LCA have been proposed. Discussion LCA analyses of fisheries and aquaculture call attention to an important range of environmental interactions that are usually not considered in discussions of sustainability in the seafood sector. These include energy use, biotic resource use, and the toxicity of anti-fouling paints. However, certain important impacts are also currently overlooked in such research. While prospects clearly exist for improving and expanding on recent additions to environmental impact categories, the nature of the LCA framework may preclude treatment of some of these impacts. Socio-economic impact categories have only been described in a qualitative manner. Despite a number of challenges, significant opportunities exist to quantify several important socio-economic impacts. Conclusion The limited but increasing volume of LCA research of industrial fisheries and aquaculture indicates a growing interest in the use of LCA methodology to understand and improve the sustainability performance of seafood production systems. Recent impact category innovations, and the potential for further impact category developments that account for several of the unique interactions characteristic of fisheries and aquaculture will significantly improve the usefulness of LCA in this context, although quantitative analysis of certain types of impacts may remain beyond the scope of the LCA framework. The desirability of incorporating socio-economic impacts is clear, but such integration will require considerable methodological development. Recommendations and Perspectives While the quantity of published LCA research for seafood production systems is clearly increasing, the influence this research will have on the ground remains to be seen. In part, this will depend on the ability of LCA researchers to advance methodological innovations that enable consideration of a broader range of impacts specific to seafood production. It will also depend on the ability of researchers to communicate with a broader audience than the currently narrow LCA community.     

Fish by-catch species from coastal small-scale shrimp trammel net fishery in the Aegean Sea (Izmir Bay, Turkey)

Fish by‐catch from coastal small‐scale shrimp trammel net fishery was estimated from fishery‐dependent surveys in Izmir Bay (Aegean Sea), Turkey, during the 2004 and 2005 fishing seasons. Sampling data were obtained from 170 observations onboard 18 commercial fishing vessels. Fifty‐two species belonging to 31 families of fish, including cephalopods, constituted the by‐catch. Diplodus annularis was the most abundant by‐catch species followed by Loligo vulgaris > Sepia officinalis > Mullus barbatus > Boops boops > and Solea vulgaris. The estimated total ratio of fish by‐catch to shrimp was 1 : 1.09 kg.     

Multidimensional analysis of fishery production systems in the state of Pernambuco, Brazil

A total of 17 fishery systems covering gillnets, traps and seines targeting fish and crustaceans as well as hand-collected mussels in the state of Pernambuco (Brazil) were compared and analyzed in the present study using the RAPFISH method and 57 attributes to qualify five evaluation dimensions: economic, social, ecological, technological and management. The aim was to determine the sustainability of each field from the fishery (i.e. stocks) and social standpoint (i.e. fishermen). With regard to sustainability, it was generally apparent that the fisheries analyzed are far from any ideal that would permit long-term exploitation, but are nonetheless also distant from the extremes of non-sustainability in the environments investigated. The low degree of organization demonstrated in most fisheries of Pernambuco and the low level of schooling among the fishermen contribute toward maintaining the status quo, with an increase in situations of conflict and a lack of valorization regarding the activities. The shrimp system is the least sustainable, mainly due to its environmental impact; however, this is compensated by the relatively higher quality of living provided stakeholders through its exploitation. The evaluation dimensions showed the most sustainable system in Pernambuco to be the stationary 'uncovered pound net', followed by the line system. Alternative procedures for integrated fishery management, such as an increase in statistical data, coastal zoning to limit shrimp farms and establishing protected areas are proposed and discussed. Such procedures may contribute toward the formulation of public policies for the fishery industry of the state, which is essentially made up of artisanal fisheries with low yields and exercised by the 11 926 fishermen affiliated with coastal fishing colonies.     

The Ecuadorian Artisanal Fishery for Large Pelagics: Species Composition and Spatio-Temporal Dynamics

The artisanal fisheries of Ecuador operate within one of the most dynamic and productive marine ecosystems of the world. This study investigates the catch composition of the Ecuadorian artisanal fishery for large pelagic fishes, including aspects of its spatio-temporal dynamics. The analyses of this study are based on the most extensive dataset available to date for this fishery: a total of 106,963 trip-landing inspection records collected at its five principal ports during 2008 ‒ 2012. Ecuadorian artisanal fisheries remove a substantial amount of biomass from the upper trophic-level predatory fish community of the eastern tropical Pacific Ocean. It is estimated that at least 135 thousand metric tons (mt) (about 15.5 million fish) were landed in the five principal ports during the study period. The great novelty of Ecuadorian artisanal fisheries is the “oceanic-artisanal” fleet component, which consists of mother-ship (nodriza) boats with their towed fiber-glass skiffs (fibras) operating with pelagic longlines. This fleet has fully expanded into oceanic waters as far offshore as 100°W, west of the Galapagos Archipelago. It is estimated that nodriza operations produce as much as 80% of the total catches of the artisanal fishery. The remainder is produced by independent fibras operating in inshore waters with pelagic longlines and/or surface gillnets. A multivariate regression tree analysis was used to investigate spatio-environmental effects on the nodriza fleet (n = 6,821 trips). The catch species composition of the nodriza fleet is strongly influenced by the northwesterly circulation of the Humboldt Current along the coast of Peru and its associated cold waters masses. The target species and longline gear-type used by nodrizas change seasonally with the incursion of cool waters (< 25°C) from the south and offshore. During this season, dolphinfish (Coryphaena hippurus) dominates the catches. However, in warmer waters, the fishery changes to tuna-billfish-shark longline gear and the catch composition becomes much more diverse.     

Feeding ecology of Urophycis brasiliensis on the Uruguayan coast of the Río de la Plata estuary

The Brazilian codling (Urophycis brasiliensis) is the target of an important artisanal fishery in Uruguay. In the present study we analysed the feeding habits of this species over a 2‐year cycle. The samples were obtained from landings of the artisanal fishery at two sites on the Uruguayan coast: one representing a transitional habitat between estuarine and marine conditions (Piriápolis), the other representing a typical marine ecosystem (La Paloma). Different approaches were considered (Index of Relative Importance, IRI; graphical methods and multivariate techniques of cluster analysis and Principal Component Analysis). The ontogenetic changes in the diet were also assessed. Stomach contents of 870 individuals were analysed and a total of 24 prey species identified. The shirmp Artemesia longinaris has the highest IRI (89.9%) score followed by Cynoscion guatucupa (IRI = 4.3%). Molluscs were only marginally represented (IRI < 0.01%). Both the graphical method of Cortés and the method of Amundsen indicate the specialization of Brazilian codling to A. longinaris. However, a trend to a generalist diet evolves in bigger fishes, which also consume fishes in important quantities, mainly C. guatucupa. Moreover, opportunism is occasionally present both seasonally and spatially, and responds to variations of the availability of prey items throughout its distribution. U. brasiliensis predation plays an important role in the trophic dynamics of the SW Atlantic ecosystem. It is dependent on shrimp for feeding, a reason for an integrated management of coastal habitat and fisheries of both resources. The dependence of Brazilian codling, mainly when it is small, on shrimp calls for an integrated management of both the coastal habitat and fisheries.     

Navigation in Marine Protected Areas: National and International Law

Abstract

World fish resources, fishing methods, and processing operations in the seafood industry are described. The fishery situation in developing countries (LDCs) is discussed, with particular reference to artisanal and other local fisheries, and examples are cited to illustrate the structure of the industry. Technology transfer from developed countries to LDCs is discussed and recommendations are presented for future technology transfer programs. It is concluded that an integrated complex of small projects with defined, attainable objectives and immediate impact on income and food supply of the LDC populations is likely to be more successful than large‐scale programs with little immediate payoff. A case study of fisheries in two developing countries, Thailand and Peru, and extensive tabulation of statistical data on catches, value of catch, and unit value of fish species groups for selected countries, with a discussion of the significance of the data, are presented in an appendix.