Short- and Long-Term Inhibition of Respiratory Carbon Dioxide Efflux by Elevated Carbon Dioxide

Dark carbon dioxide efflux rates of recently fully expandedleaves and whole plants of Amaranthus hypochondriacus L., Glycinemax (L.) Merr., and Lycopersicon esculentum Mill. grown in controlledenvironments at 35 and 70 Pa carbon dioxide pressure were measuredat 35 and 70 Pa carbon dioxide pressure. Harvest data and whole-plant24-h carbon dioxide exchange were used to determine relativegrowth rates, net assimilation rates, leaf area ratios, andthe ratio of respiration to photosynthesis under the growthconditions. Biomass at a given time after planting was greaterat the higher carbon dioxide pressure in G. max and L. esculentum,but not the C₄ species, A. hypochondriacus. Relative growthrates for the same range of masses were not different betweencarbon dioxide treatments in the two C₃ species, because highernet assimilation rates at the higher carbon dioxide pressurewere offset by lower leaf area ratios. Whole plant carbon dioxideefflux rates per unit of mass were lower in plants grown andmeasured at the higher carbon dioxide pressure in both G. maxand L. esculentum, and were also smaller in relation to daytimenet carbon dioxide influx. Short-term responses of respirationrate to carbon dioxide pressure were found in all species, withcarbon dioxide efflux rates of leaves and whole plants lowerwhen measured at higher carbon dioxide pressure in almost allcases. Amaranthus hypochondriacus L., Glycine max L. Merr., Lycopersicon esculentum Mill., soybean, tomato, carbon dioxide, respiration, growth     

Carbon Dioxide and Fruiting in Sphaerobolus

In cultures bathed in air deprived of its CO² fruiting in Sphaerobolusis greatly reduced or fails completely. However, increasingthe concentration of CO² in the air to 1or 5 per cent tendsto reduce fruiting as compared with normal air. The stimulatoryeffect of CO² in normal air appears to be exerted at the stageof development when sporophore primordia are being produced.The CO² does not seem to require the immediate presence of lightto exert its effect. It has not been found possible to replacethe effect of CO² by substituting Krebs-cycle organic acids.Using ¹⁴CO² it is shown that ¹⁴C is incorporated in the myceliumboth in light and in darkness.     

Carbon Dioxide Fixation by Barley Roots

The non-volatile, 80 per cent.ethanol-soluble products of fixationhave been investigated in excised roots, using C^14O₂ and radiochromatography. The main radioactive compounds separated were malic, citric(or iso-citric), aspartic, and glutamic acids, asparagine andglutamine. Less activity was present in serine, tyrosine, -ketoglutaricacid, and alanine, and in a number of unidentified compounds. The uptake of C^14O₂ was inhibited by virtually anaerobic conditions. From the above observations it is considered likely that C¹⁴is transformed through the reactions of the tricarboxylic acidcycle. C¹⁴ in the soluble fraction was markedly increased by maintainingthe root material in water rather than in a nutrient solutionprior to exposure to C^14O₂ This increase was chiefly in malicacid.