Changes in plasma glucose and lipid concentrations during treadmill exercise in domestic fowl

• 1.1. Plasma glucose, non-esterified fatty acid, triglyceride, cholesterol and lactate concentrations were measured during 90 min treadmill exercise at a work intensity of 55–60% maximum.
• 2.2. After 90 min exercise plasma glucose fell by 35% whilst the non-esterified fatty acid concentration rose to as much as 3–4 times resting.
• 3.3. Exercise had no significant effect on plasma cholesterol, triglyceride or lactate concentrations.
• 4.4. The findings indicate a progressive increase in fat utilization during prolonged exercise. Possible hormonal mechanisms underlying exercise-induced changes in lipid and carbohydrate metabolism are discussed.

     

Effects of colchicine on milk yield,composition, and cellular differentiation during caprine lactogenesis

• 1.1. Intramammary colchicine infusion into goats at parturition reduced milk yield by 20% during the 30 day experimental period.
• 2.2. During the first week of lactation, milk composition from colchicine-treated udder halves had elevated somatic cell numbers, serum albumin concentration and pH, while citrate concentration was lower in comparison to uninfused glands.
• 3.3. Levels of lactose from both infused and uninfused udder halves were normal during the first week of lactation.
• 4.4. No differences were observed in degree of alveolar development in tissue samples collected prior to treatment.
• 5.5. Light and electron microscopy suggested that colchicine-treated udder halves consisted predominantly of undifferentiated mammary secretory cells, while uninfused udder halves appeared more cytologically differentiated.
• 6.6. Results demonstrated that intramammary colchicine infusion at parturition temporarily altered milk composition and inhibited mammary cellular differentiation.

     

Changes in mammary glucose and protein uptake in relation to milk synthesis during lactation in high- and low-yielding goats

• 1.1. Glucose and protein uptake were measured in both mammary glands of two low- and two high-yielding dairy goats during lactation.
• 2.2. Low-yielding goats tended to have higher arterial glucose concentrations, but approximately 40% lower arterio-venous differences (AV) and extraction rates (E) for glucose than high-yielding goats.
• 3.3. AV and E for glucose (but not protein) were linearly related to yields of both lactose, milk protein and fat.
• 4.4. Mammary uptake of glucose is determined primarily by mammary glucose metabolism, not glucose supply; lower intracellular glucose concentration in mammary cells of genetically superior animals thus explains the more efficient mammary uptake.

     

Epidermal growth factor alters the electrolyte profile of lactating ewes Ovis aries

• 1.1. Lactating ewes were treated with mouse epidermal growth factor (EGF) at a dose rate of 0.5 mg/day for 4 days and its effects on the electrolyte profile were observed.
• 2.2. There was no effect of EGF on plasma concentrations of sodium or potassium, although urinary and total (in urine and milk) losses of both were reduced.
• 3.3. EGF-induced hypocalcaemia was associated with reduced milk calcium secretion and increased urinary calcium excretion whereas EGF-induced hypermagnesaemia was associated with reduced urinary and total magnesium losses.
• 4.4. Glomerular filtration rate was reduced during EGF infusion.
• 5.5. Chronic intravenous EGF infusion affects the electrolyte profile by altering electrolyte secretion by the mammary gland and renal electrolyte excretion.

     

Serum lipids,thyroxine and catecholamine levels in the reindeer with reference to the annual climatic cycle

• 1.1. Blood glucose and lactate, serum total lipid and triglyceride, thyroxine (T₄), epinephrine and norepinephrine concentrations and serum dopamine-β-hydroxylase activity were studied in 76 reindeer hinds and 127 calves with reference to the seasons.
• 2.2. Blood glucose level tended to be lowest in Autumn, and blood lactate highest in Summer.
• 3.3. Serum total lipids were smallest in Spring (2.8 g/l) and greatest in Autumn (5.3 g/l). Triglycerides were smallest in Winter (0.18 mmol/l) and highest in Autumn (0.32 mmol/l). In calves the total lipids increased during the neonatal period.
• 4.4. Serum epinephrine correlated with the weight, age, blood glucose and total lipids of the animals. In adult animals the lowest serum epinephrine level was found in Spring and the highest in Autumn (55 vs 190 ng/ml).
• 5.5. Serum norepinephrine concentration and dopamine-β-hydroxylase activity were highest in Spring and decreased towards Autumn. Parturition affected these parameters significantly.
• 6.6. The preponderance of high levels of some blood constituents in Autumn may be attributable to the replenishment of energy supplies for Winter time and also to the rutting season.
• 7.7. T₄ was smallest in Spring and highest in Summer. It was slightly greater in Winter than in Autumn. This suggests that the metabolic rate is tower in Winter than in Summer. Thus, the adaptation of the reindeer to a cold climate mainly utilizes insulation.

     

Influence of dietary sources of fat on lipid synthesis in mink (Mustela vison) mammary tissue

• 1.1. The fatty acid composition of the triglyceride fraction of mink milk sampled during mid-lactation (day 28 post partum) from two nursing mink was compared to that of plasma samples and to the fatty acid composition of the feed rations used.
• 2.2. Chemical analysis of the triglyceride composition of mink milk demonstrated only minute concentrations of fatty acids with a chain length below C₁₄.
• 3.3. The saturated C_16:0- and C_18:0-unit fatty acids in mink milk made up for 24–40% of the total amount of fatty acids extracted, the remainder being represented by mono and polyunsaturated long-chain (C₁₆-C₂₄) fatty acids.
• 4.4. Preliminary in vitro experiments proved the incorporation of¹⁴C-labelled glucose, acetate or palmitate into triacylglycerols in cultures of mink mammary tissue to be linear for at least 2 hr.
• 5.5. The in vitro capacity for de novo fatty acid synthesis in mink mammary tissue using 14C-labelled glucose or acetate was low, i.e. ranging from 0.096–0.109 nmol/g (fresh tissue)/min, and amounted to only about 5% of that obtained in the case of [¹⁴C]palmitic acid incubation.
• 6.6. Following ¹⁴C-labeIled acetic or palmitic acid incubation of mink mammary tissue neither desaturation nor chain elongation was observed.
• 7.7. In response to long-term feeding on rations with two different sources of animal fat (F = fish oil or L = lard) the influence of compositional changes in dietary neutral lipids on the fatty acid composition of the lipids of mink milk is discussed.

     

Blue-Green color and composition of stejneger's beaked whale (Mesoplodon stejnegeri) milk

• 1.1. Two hundred ml of milk were obtained from a lactating Stejneger's beaked whale stranded at Ninilchik, Alaska on 21 Oct, 1980.
• 2.2. Total solids (41%) were similar to values reported for sperm and belukha whales, while fat (17%) was half as great and crude protein (17%) was 2–4 times greater than in milk of these species. Lactose was not detected.
• 3.3. Calcium (0.22%) was greater than reported for pigmy sperm whales but less than for blue whales. Phosphorus (0.07%) was less than for any of the above species. Sodium and potassium concentrations were 0.13% and 0.11%, respectively.
• 4.4. Values (μg/g) for other elements analyzed (magnesium, 42; iron, 35; copper, 2.6; zinc, 1.5; manganese, 0.3; selenium, 0.36) have not been reported for whale milk.
• 5.5. Based on SDS-gel electropherograms, this whale milk did not contain a whey protein corresponding to cattle milk α-lactalbumin.
• 6.6. A blue-green pigment in the milk was identified as biliverdin.

     

Circadian rhythms of determined blood chemistry values in buzzards and eagle owls

• 1.1. Fifteen values were determined in blood samples from six buzzards (Buteo buteo) and six eagle owls (Bubo bubo) over the 24 hr of the day.
• 2.2. Glucose, urea, uric acid, triglyceride and calcium values showed diurnal rhythms in both species. Their respective patterns of diurnal variation were compared.
• 3.3. Phosphorus, cholesterol and cholinesterase levels underwent circadian rhythms only in the buzzards. Albumin/globulin and amylase exhibited diurnal variations exclusively in the eagle owls.
• 4.4. Glutamatic oxaloacetic transaminase, albumin, globulin, total protein and creatinine concentrations did not show diurnal rhythms in either of the species.
• 5.5. Blood values of the different parameters were studied on the basis of the ranges described in birds.

     

Effects of milk fat,unhydrogenated and partially hydrogenated vegetable oils on serum lipoproteins in growing pigs

• 1.1. Crossbred Yorkshire (Yorkshire × Landrace) pigs were fed butter oil, cream, low erucic acid rapeseed oil, sunflower oil and partially hydrogenated sunflower oil in amounts representing 30% of energy for periods of up to 13 weeks.
• 2.2. After 13 wk of feeding serum total cholesterol levels of pigs fed milk fat were significantly higher than of pigs fed vegetable oils.
• 3.3. The difference in cholesterol was mainly due to an increase in the density range of 1.063–1.125 g/ml containing pig LDL₂ and some HDL.
• 4.4. A shift towards smaller LDL particle size was apparent in pigs fed milk fat.
• 5.5. The effects of dietary trans fatty acids did not differ from cis polyunsaturated or monounsaturated fatty acids.

     

A comparison of serum retinol concentration between human and different species of normo and hypercholesterolemic nonhuman primates fed semi-purified diets with defined amounts of vitamin A

• 1.1. Serum retinol and total cholesterol concentrations were determined in several species of nonhuman primates fed semipurified diets. Two species of Old World and three species of New World nonhuman primates were examined.
• 2.2. Retinol levels were significantly lower (up to four-fold) in the serum of the smaller New World than the larger Old World animals and the difference could not be explained by differences in dietary make-up.
• 3.3. Cholesterol levels were not different between the groups but differed within a species when type of dietary fat was altered.
• 4.4. Differences in circulating levels of retinol may reflect differences in levels of retinol binding protein between the groups.

     

Changes in the concentration of some minor constituents of milk from cows fed low- or high-fat diets

• 1.1. The concentration of isocitrate and 2-oxoglutarate in cows' milk was determined in cows fed low- or high-fat diets.
• 2.2. The concentration of 2-oxoglutarate in milk correlated positively with the short and medium chain fatty acids in milk fat.
• 3.3. The concentration of isocitrate in milk correlated negatively with the short and medium chain fatty acids in milk fat.
• 4.4. It is proposed that changes in the concentrations of these minor constituents of milk occur as a result of changes in their intracellular concentrations. In the present experiment these changes are probably the result of changes in the rate of fatty acid synthesis de novo in the mammary gland.

     

Factors influencing lipid levels and lecithin:cholesterol acyltransfer in plasma of the lizard,Tropidurus torquatos

• 1.1. Lipid concentrations and lecithin:cholesterol acyltransferase (LCAT) activity in the plasma Tropidurus torquatos were remarkably variable.
• 2.2. Both lipid levels and LCAT activity were highest for lizards collected during the early rainy season (March–April) than during other seasons, and were higher for females than for males.
• 3.3. Plasma lipid levels and LCAT activity were significantly and inversely correlated with body weight (age) of male lizards, this being associated with an apparent change to an herbivorous diet in older males.
• 4.4. During prolonged fasting, plasma lipid levels and lecithin:cholesterol acyltransfer (LCAT) and hepatic phospholipids were markedly reduced.
• 5.5. LCAT activity in plasma of fasted and non-fated lizards was significantly correlated with the molar proportion of PC to UC, suggesting that the apparent low LCAT in plasma of fasted lizards is partly due to depletion of PC in the lipoprotein substrates.

     

Development of hepatic microsomal activity of 3-hydroxy-3-methylglutaryl-coenzyme a reductase and cholesterol 7α-hydroxylase in the young chick

• 1.1. The 3-hydroxy-3-methylglutaryl-CoA reductase activity increased from 1 to 4 weeks of age, but decreased from 4 to 8 weeks of age.
• 2.2. Cholesterol 7α-hydroxylase activity increased from 1 to 4 weeks, decreased from 4 to 6 weeks, and increased again from 6 to 8 weeks of age.
• 3.3. Serum total and free cholesterol concentrations decreased from 1 to 6 weeks of age, but increased from 6 to 8 weeks of age.

     

Plasma lipoprotein profiles and arylesterase activities in two inbred strains of rabbits with high or low response of plasma cholesterol to dietary cholesterol

• 1.1. Cholesterol feeding for 4 weeks of female and male rabbits of two inbred strains increased plasma cholesterol concentrations by about 11 and 48 mmole/I in the hypo- and hyperresponsive strain, respectively.
• 2.2. On the low-cholesterol pre-experimental diet, the hyporesponsive animals had significantly higher plasma HDL (high density protein) cholesterol levels than hyperresponders.
• 3.3. In both strains, cholesterol feeding caused elevations of cholesterol in all lipoprotein classes, the difference between the hypo- and hyperresponsive strains in essence only being observed in the VLDL (very low density lipoprotein) fraction.
• 4.4. Basal plasma total arylesterase activity was significantly higher in the hypo- than in the hyperresponsive rabbits.
• 5.5. Dietary cholesterol caused an increase in plasma esterase activity in both strains.
• 6.6. We suggest that in rabbits a low plasma arylesterase activity and a low concentration of HDL cholesterol are associated with an increased sensitivity to dietary cholesterol.

     

Lipid changes in blood serum and tissues of the Egyptian Cobra “Naja haje haje” during the hibernation cycle

• 1.Total lipids, free fatty acids, triglycerides, phospholipids and total cholesterol in blood serum, liver, brain, cardiac and skeletal muscles of Naja haje haje were determined during the different phases of the hibernation cycle.
• 2.A sharp decrease in the level of total lipids of blood serum and all tissues occurred during hibernation. Upon arousal, lipogenesis is commonly restored.
• 3.Elevated concentrations of serum free fatty acids predominated in pre-hibernation and hibernation periods, while the tissues recorded highly significant declines during hibernation.
• 4.Occurrence of marked decreases in triglycerides contents of serum and tissues except the cardiac muscles in the hibernation and arousal phases.
• 5.Sharp increases in the phospholipid contents of blood and the selected tissues were recorded during hibernation. The level declined in both liver and cardiac muscles in arousing animals.
• 6.Total cholesterol level was lowered in blood during hibernation. The cardiac muscles showed a highly significant decrease while liver, brain and skeletal muscles showed elevations in the same phase.

     

Gut microflora can modify fatty acid composition in liver and egg yolk lipids of laying japanese quail (Coturnix coturnix japonica)

• 1.1. The influence of the gut microflora on lipid metabolism was investigated in germ-free (GF) and conventional (CV) laying Japanese quail.
• 2.2. Serum and egg yolk cholesterol concentrations showed comparable values in both GF and CV environments.
• 3.3. The fatty acid compostion of liver lipids was modified by the presence of gut microflora. Notably, in the presence of the gut microflora, proportion of oleic acid was reduced and conversely, stearic and linoleic acids were enhanced.
• 4.4. In egg yolk lipids, the proportion of myristoleic and palmitoleic acids was significantly lowered and that of stearic acid was significantly enhanced by the presence of the gut microflora, though the difference was very small.
• 5.5. It was suggested that oleic acid could be easily either hydrogenated to stearic acid or desaturated to linoleic acid by the action of the gut microflora in Japanese quail.

     

Cholesterol metabolism in new world primates: Comparative studies in two tamarin species (Saguinus oedipus and Saguinus fuscicollis) and the squirrel monkey (Saimiri sciureus)

• 1.1. Cholesterol metabolism has been characterized in three species of New World primates, the cotton-top tamarin, the saddle-back tamarin, and the squirrel monkey.
• 2.2. When fed a diet containing cholesterol, the three species exhibited differing responses of plasma cholesterol levels.
• 3.3. Dietary cholesterol absorption was determined and plasma cholesterol die-away kinetics were analyzed in terms of a two-pool model.
• 4.4. The results of the analyses of cholesterol turnover are consistent with the observed species-specific differences in plasma cholesterol values and cholesterol absorption.
• 5.5. Cholesterol metabolism differs between the two tamarin species, as well as between the tamarins and the squirrel monkey.
• 6.6. Implications of species-specific differences between tamarin species are discussed in terms of the use of tamarin species as animal models for comparative studies of cholesterol metabolism and the etiology of cancer and cardiovascular disease.

     

The effect of feed restriction on certain haematological indices,enzymes and metabolites in Nubian goats

• 1.1. Some effects of restricting feed intake for 96 or 168 hr were determined in male Nubian goats.
• 2.2. Goats restricted for 96 hr lost 11.6% of their body weight, and goats restricted for 168 hr lost 19.8%.
• 3.3. Feed restriction for up to 168 hr did not produce significant effects on the heart rate, respiratory rate or rectal temperature.
• 4.4. Haemoglobin concentration, packed cell volume and erythrocyte number were all decreased by feed restriction. There was also a tendency towards eosinopenia and lymphopenia.
• 5.5. Feed restriction for 96 or 168 hr raised the plasma activity of aspartate transaminase, and did not affect significantly cholinesterase activity. Plasma amine oxidase activity was significantly reduced in goats restricted for 168 hr.
• 6.6. Feed restriction produced significant increases in the blood or plasma concentrations of lactate. pyruvate, non-esterified fatty acids, cholesterol, ketone bodies and bilirubin.
• 7.7. Significant decreases were found in the concentrations of total protein and calcium.
• 8.8. No significant changes were observed in the plasma concentrations of glucose, sodium or potassium.

     

The effects of cholesterol feeding on the membranes of liver cells and on the cholesterol metabolism in the rat

• 1.1. Feeding of rats with a 2% cholesterol diet for 6 weeks increased the serum cholesterol concentration. The activity of lecithin cholesterol acyltransferase was also increased during the feeding time.
• 2.2. The activities of aspartate aminotransferase and alanine aminotransferase remained on a constant level during the experiment on rats having cholesterol in their diet. Omitting cholesterol from the diet enhanced the activities of both enzymes and the increase in alanine aminotransferase activity was more pronounced.
• 3.3. The activity of alkaline phosphatase was on higher level during the whole experiment in the rats having cholesterol in the diet than in those fed a cholesterol-free diet.
• 4.4. Present data suggest that excluding cholesterol from the diet labilizes the membranes of hepatocytes and facilitates the release of aspartate and alanine aminotransferases in the blood.

     

Effects of l-canavanine on arginine catabolism in manduca sexta (sphingidae: lepidoptera)

• 1.1. Hemolymph ornithine concentrations in tobacco horn worm larvae fed a 2.5 mM l-canavanine plus 25 mM l-arginine-supplemented artificial diet (CAAM) were higher than those in larvae fed diets supplemented with 2.5 mM canavanine (CAV), 25 mM arginine (ARG), or controls (CON).
• 2.2. Ornithine concentrations in CAV-treated larvae were significantly greater than the control or ARG treatment, but less than the CAAM treatment during the latter part of the wandering larval stage and during the pharate pupal stage.
• 3.3. Urea concentrations were greater during the active feeding stage with the CAAM- and ARG-treated larvae having significantly higher levels than control or CAV-treated larvae.
• 4.4. Urea concentrations in all treatments never exceeded 36.5% of the ornithine concentration.
• 5.5. Canavanine concentrations were higher in CAV-treated larvae than in CAAM-treated larvae.
• 6.6. During active feeding, arginine concentrations for all treatments were similar, but were lower in CAV- and CAAM-treated larvae during the pharate pupal stage.