Respiratory mechanisms and metabolic adaptations of an intertidal crab,Chasmagnathus granulata (Dana, 1851)

• 1.1. The ventilatory mechanism, gill area, sites of oxygen uptake, oxygen consumption and activity of a crab from south Brazil, Chasmagnathus granulata, were investigated.
• 2.2. The oxygen uptake seems to be restricted to the gill lamellae.
• 3.3. The gill area varies with the wet body weight, being relatively higher in smaller animals. There is not a significative reduction of the gill area in relation to species of the infralittoral zone.
• 4.4. C. granulata presents a mechanism for recirculating the water of its branchial chamber when exposed to atmospheric air.
• 5.5. The oxygen consumption and activity are reduced when the animals are exposed to atmospheric air. The reduction in the oxygen consumption may be related to the poorly adapted respiratory system, while the decrease in activity may be a mechanism for saving energy during this hypoxic period.

     

Effects of salinity and temperature on oxygen consumption in a freshwater population of Palaemonetes antennarius (Crustacea,decapoda)

• 1.1. After step-like increases in salinity the shrimps exhibit the smallest increase in oxygen consumption in the lower salinity range. At higher salinities the shrimps show longer recovery times and greater increases in the metabolic rate after salinity shock.
• 2.2. In steady-state experiments, the shrimps display the lowest oxygen consumption rates near the isosmotic point. The lowest metabolic rates occur at salinities of 3‰ and 10‰ At salinities of 20‰ and above the rate of metabolism increases by 20–30%.
• 3.3. The calculated osmoregulatory work for animals in fresh water amounts to only 2.7% of routine metabolism and drops to 1.1% for shrimps in 3‰ and 0.7% in 5‰ salinity.
• 4.4. Locomotory activity in the form of position change was not responsible for the increased oxygen consumption of the animals after salinity shocks. A “tentative swimming activity” by fast and frequent beating of the pleopods without position change may be an important factor in the increase of metabolic rates.
• 5.5. In its temperature response, the brackish water population has a higher metabolic rate than the freshwater one. Between 5 and 35°C Q ₁₀-values range from 4.01 to 1.37.

     

Seasonal changes of total lipids in the turtle Sternotherus odoratus

• 1.1. Seasonal variation in total lipids was examined in several body components of the turtle Sternotherus odoratus.
• 2.2. Carcass fat stores in both sexes were depleted during winter. Additionally, a decline in carcass lipids was associated with increases in gonadal mass.
• 3.3. Concentrations of liver lipids were maximal during August and minimal during winter.
• 4.4. Males showed little seasonal change in plasma lipid levels, whereas females had seasonal peaks temporally associated with ovarian development and carcass fat storage.
• 5.5. Ovarian concentrations of lipids were minimal after nesting and increased during fall.
• 6.6. Results suggest that S. odoratus uses stored fats both for reproduction and maintenance during winter.

     

Seasonal response of the pituitary and testes to gonadotropin-releasing hormone in the black bear (Ursus americanus)

• 1.1. The reproductive physiology of the black bear has not been studied extensively. Our objective was to determine if the sensitivity of the pituitary-testes axis to gonadotropin-releasing hormone (GnRH) changes with season.
• 2.2. A GnRH dose-response study was conducted using three captive male black bears. Each bear received the same dose of 30, 95 or 300 μg GnRH per total body weight in the fall, winter, spring and summer. Blood was sampled at 15-min intervals 1 hr before and 1 hr after GnRH injection and at 30-min intervals during the second hour after injection. Luteinizing hormone (LH) and testosterone were measured in the serum.
• 3.3. A heterologous LH radioimmunoassay was established and rigorously validated to measure black bear LH using bovine (b)LH and a monoclonal anti-bLH antibody.
• 4.4. Our results suggest: (1) responsiveness of the pituitary to GnRH was highest in the spring and lowest in the winter and (2) pattern of testosterone production is closely correlated with LH released from the pituitary in response to GnRH.

     

Running performance of the thirteen-lined ground squirrel,the eastern chipmunk and the albino Norway rat

• 1.1. The procedure used to compare the forced running performance of three rodent species was the number of electrical stimuli required each minute to keep the animals running.
• 2.2. During running trials, ground squirrels, Spermophilus tridecemlineatus, required fewer stimuli than white rats. Squirrels ran 12.4 ± 6.9 (2 SE) min before requiring stimulation vs 3.1 ± 1.4 min for rats.
• 3.3. Total oxygen consumption during the running period was significantly higher for ground squirrels than white rats, 4.70 ± 0.36 and 4.18 ± 0.38ml O₂/g/hr, respectively.
• 4.4. Heart weight/body weight ratios were significantly higher for the ground squirrels than the white rats.
• 5.5. No differences were noted between ground squirrels and chipmunks other than those which could be accounted for by body weight differences.

     

The changes in body temperature,oxygen consumption,CO2 production and muscle protein turnover rate by selection for body size in Japanese quail,Coturnix coturnix japonica

• 1.1. Body temperature, oxygen consumption, CO₂ production and muscle protein degradation rate were measured in the three quail lines selected for body size, a random bred line (RR) and two lines selected for large (LL) or small (SS) body size.
• 2.2. The body temperature at 15 weeks of age was highest for small body size line and lowest for large body size line.
• 3.3. The body temperature, oxygen consumption and CO₂ production of females were significantly higher than that of males.
• 4.4. The fractional degradation rate of muscle protein of SS, RR and LL lines were measured as 2.4, 1.6 and 1.2% per day in male, and 2.6, 1.7 and 1.4% per day in female.

     

Heat production of fish: A literature review

• 1.1. Results of investigations on direct calorimetry and simultaneous measurements of oxygen consumption and carbon dioxide and ammonia production of fish are summarized.
• 2.2. By means of indirect calorimetric formulae, the heat production and the protein, carbohydrate and fat oxidation are calculated from the oxygen consumption and carbon dioxide and ammonia production.
• 3.3. The lowest heat production values are obtained by long-term monitoring of groups of fish during darkness and under fasting conditions.
• 4.4. It is concluded that the heat production of standard metabolism at 20°C is 700J/hr/MW (MW = metabolic weight, kg^0.85).

     

Seasonal adaptations in oxygen transport in brown trout Salmo trutta fario

• 1.1. Blood parameters determining oxygen capacity and oxygen affinity were measured in brown trout at different times of the year.
• 2.2. Haematological data indicate a slight decrease in blood oxygen capacity during the warm seasons. 3. Oxygen affinity increases significantly during summer and decreases in winter.
• 3.4. The changes in P₅₀ exhibited a positive correlation with the amount of anodic haemoglobin components, and a negative correlation with the amount of cathodic haemoglobin components.
• 4.5. The changes observed in the [ATP]/[Hb] molar ratio were not correlated with oxygen affinity and gave values near one.
• 5.6. We conclude that the oxygen affinity increase could be a physiological adaptation to oxygen transport during the wanner period. A possible mechanism is discussed.

     

Social facilitation of reduced oxygen consumption in Mus musculus and Meriones unguiculatus

• 1.1. The short-term resting rates of oxygen consumption of laboratory white mice (Mus musculus) and Mongolian gerbils (Meriones unguiculatus) were measured by closed system manometry.
• 2.2. Metabolic rates of animals tested individually were compared to those of huddled trios and trios in which the animals were tested simultaneously but prevented from physical contact (separated trios) at temperatures ranging from 9–25° C.
• 3.3. Rates of increase of weight-specific resting metabolism were greatest for animals tested individually.
• 4.4. There was no significant difference in the rates of increase of oxygen consumption between huddled and separated trios in cither species.

     

Seasonal variation in the energy metabolism in an estuarine crab,Chasmagnathus granulata (Dana, 1851)

• 1.1. The effects of seasonal variation on the carbohydrate and lipid metabolism of the Chasmagnathus granulata were investigated.
• 2.2. Glycemia is high in winter and summer and low in spring and fall.
• 3.3. The glycogen content in the hepatopancreas and muscle is higher in fall and winter, and decreases during spring and summer.
• 4.4. The muscle lipids are higher in summer, and decrease during fall and winter whereas hepatopancreas lipids are higher except in the fall.
• 5.5. The crabs show change in the metabolic pattern of lipids and carbohydrates during the seasons of the year.

     

Effects of water stress on hemolymph volume,osmotic potential and chemical composition in Megetra cancellata

• 1.1. Rates of water loss in Megetra cancellata were very high compared to those reported for other xeric arthropods.
• 2.2. Hemolymph weight in hydrated animals was 43.0% of the total body weight while it was 24.7% in desiccated animals that had lost 16.1% of their body weight as water.
• 3.3. Hemolymph osmotic potential increased from 417 to 447 mOsm/kg in desiccated beetles, but osmotic regulation was evident.
• 4.4. Total hemolymph protein mass and concentration decreased in desiccated beetles while amino acid concentrations remained constant (at about 70 mM).
• 5.5. Na⁺ and −PO₄ concentrations increased in desiccated beetles.
• 6.6. Cl⁻ and K⁺ concentrations in desiccated beetles were equal to those in undesiccated beetles.

     

Utilization of body stores in embryonated ova and larvae of two coregonid species (Coregonus lavaretus L. and C. albula L.)

• 1.1. Developing eggs of whitefish (Coregonus lavaretus L.) and vendace (Coregonus albula L.) were kept at 1–2°C and some eggs taken gradually up to 8°C to provoke mass hatching of embryos.
• 2.2. Wet weight, dry matter and the contents of lipid, protein and ash were measured in fish during the course of experiment.
• 3.3. Dry matter content decreased gradually in whitefish eggs from 15.64 to 11.95% during 1 month at 1–2°C, whereas vendace eggs showed only a slight decrease from 16.27 to 15.53%.
• 4.4. In both species protein content decreased but lipid increased when approaching the natural time of hatching.
• 5.5. During delayed hatching at low water temperatures protein contributes to catabolism, whereas lipid content decreased only in the later phase of the experiment.
• 6.6. Larvae starved for 10 days after hatching lost increasing amounts of dry matter (from 26.1 to 50.3% of body weight) and protein (from 18.7 to 45.9% of body weight) as they remained longer in cold water as embryos.
• 7.7. A correspondence was found between assessment of metabolic utilization of body stores based on chemical analysis of fish body and previous work on oxygen consumption and nitrogen excretion.

     

Serum lipids,thyroxine and catecholamine levels in the reindeer with reference to the annual climatic cycle

• 1.1. Blood glucose and lactate, serum total lipid and triglyceride, thyroxine (T₄), epinephrine and norepinephrine concentrations and serum dopamine-β-hydroxylase activity were studied in 76 reindeer hinds and 127 calves with reference to the seasons.
• 2.2. Blood glucose level tended to be lowest in Autumn, and blood lactate highest in Summer.
• 3.3. Serum total lipids were smallest in Spring (2.8 g/l) and greatest in Autumn (5.3 g/l). Triglycerides were smallest in Winter (0.18 mmol/l) and highest in Autumn (0.32 mmol/l). In calves the total lipids increased during the neonatal period.
• 4.4. Serum epinephrine correlated with the weight, age, blood glucose and total lipids of the animals. In adult animals the lowest serum epinephrine level was found in Spring and the highest in Autumn (55 vs 190 ng/ml).
• 5.5. Serum norepinephrine concentration and dopamine-β-hydroxylase activity were highest in Spring and decreased towards Autumn. Parturition affected these parameters significantly.
• 6.6. The preponderance of high levels of some blood constituents in Autumn may be attributable to the replenishment of energy supplies for Winter time and also to the rutting season.
• 7.7. T₄ was smallest in Spring and highest in Summer. It was slightly greater in Winter than in Autumn. This suggests that the metabolic rate is tower in Winter than in Summer. Thus, the adaptation of the reindeer to a cold climate mainly utilizes insulation.

     

Seasonal variation in the rate of evaporative water loss in the kangaroo rat,Dipodomys panamintinus

• 1.1. Evaporative water loss was measured as a function of temperature, season and grouping in the kangaroo rat, Dipodomys panamintinus for a one year period.
• 2.2. Three groups of Panamint kangaroo rats were set up and studied during the various changes in season. The three groups were designated as field, exposed and control. These groups revealed the effects of acclimatization, captive acclimatization and laboratory acclimatization respectively.
• 3.3. There is a highly significant difference in the rate of evaporative water loss in the Field Panamint kangaroo rats during the Fall, Winter and Spring.
• 4.4. In general, the quantity of water loss via evaporation was higher in the female Panamint kangaroo rats.
• 5.5. Water loss via evaporation in the control and exposed groups was least affected by seasonal change.
• 6.6. In comparison to the other two groups, the field male and female Panimint kangaroo rats possessed the highest slope (rate) and mean (quantity) for all seasons.
• 7.7. The combined effect of both grouping and season affects both the rate and quantity of evaporative water loss in the Panamint kangaroo rat.

     

Laboratory studies on the oxygen consumption of the marine teleost,Lichia amia (Linnaeus, 1758)

• 1.1. The oxygen consumption of the marine teleost, Lichia amia was investigated under controlled laboratory conditions.
• 2.2. The routine oxygen consumption showed a strong circadian rhythm with the fish being mainly active during the light period.
• 3.3. The specific mass exponent (dimension: μg O₂/g/hr) is temperature independent and ranges from 0.27–0.29.
• 4.4. Starving the fish results in a mean decrease in active, routine and standard oxygen consumption of 21%, 24% and 20%, respectively.
• 5.5. Feecling led to an increase in the oxygen consumption of the teleosts, with the mean metabolic rate over the 24 hr that followed, being 58% and 50% higher for fish that had been starved for 162hr and 40 hr, respectively.
• 6.6. Apparent SDA showed some variation and ranged from 6.0 to 35.5%.
• 7.7. The results obtained are generally in agreement with those recorded for other teleosts.

     

Effect of temperature on oxygen consumption and heart rate of the australian crayfish Cherax tenuimanus (Smith)

• 1.1. Oxygen consumption at 18°C was 60% of the rate at 22 and 26°C.
• 2.2. Critical points, where the rate of oxygen consumption changed, were defined at 22°C (2.89 mg DO) and 26°C (3.46 mg DO). Linear regressions were fitted showing that oxygen consumption declined significantly (81.5% ±4.5) below the critical point.
• 3.3. Oxygen consumption was proportional to weight. Allometric relationships resulted in variable temperature-related coefficients for respiratory dependence on weight, a reflection of the crayfish adaptation towards re-establishment of a new equilibrium state.
• 4.4. Heart beat rate was lower at 18°C, and highest at the acclimation temperature (22°C). Stress at 26°C was evident.

     

Variations of respiratory rate of Tisbe holothuriae humes (copepoda,harpacticoida) in relation to temperature,salinity and food type

• 1.1. The influence of temperature (14,19, 24°C), salinity (26,32, 38,44%.) and food type (artificial diets: Fryfood, Mytilus, Soya, Yeast, Spirulina) on the respiratory rate of Tisbe holothuriae has been studied.
• 2.2. Oxygen consumption decreased with decreasing temperature, but with a greater rate at supra- or subnormal salinities.
• 3.3. Multiple-regression analysis showed the quadratic effect of temperature and the linear effect of salinity to be the more important factors affecting respiration.
• 4.4. The food type also seems to exert an important effect on oxygen consumption.
• 5.5. A significant lowering of respiration was observed for all food tested when the animals were starved.

     

The metabolic output of avian (Sturnus vulgaris,Calidris alpina) adipose tissue liver and skeletal muscle: Implications for BMR/body mass relationships

• 1.1. The oxygen uptake rate of avian adipose tissue, liver and skeletal muscle slices were measured.
• 2.2. The energy consumption of fat was less than one tenth that of liver and muscle.
• 3.3. Thus, interspecific allometric equations for the prediction of basal metabolic rate from body mass will not be accurate throughout the avian annual cycle unless changes in body composition are taken into account.

     

Metabolic energy of intact honey bee colonies

• 1.1. In late winter, oxygen consumption of honey bee (Apis mellifera L.) clusters showed marked 24-hr periodicity, even when held under constant temperature conditions.
• 2.2. Minimal rates of metabolism (as low as 3.4 w kg ⁻¹) were usually reached at night (ca. 0500 hr), and maximum rates (as high as 33.5 w kg⁻¹) in midday (ca. 1400 hr).
• 3.3. Colonies with brood showed less excursion in daily metabolic rate, by maintaining higher night-time levels.
• 4.4. There is a pronounced decrease in metabolic rate for the intact cluster of 9480–23,394 bees from the rates reported for individuals or small groups of bees.

     

Measurements of oxygen consumption in Mytilus edulis during exposure to,and recovery from,high sublethal concentrations of formaldehyde,benzene and phenol

• 1.1. The rate of oxygen consumption has been monitored continuously in M. edulis during acute exposure to high sublethal concentrations of formaldehyde, phenol and benzene and subsequent recovery periods of 96 hr.
• 2.2. The results are discussed in relation to changes in the electrochemical potential difference of sodium, the content of ATP and the tissue concentration of strombine.
• 3.3. After exposure to benzene and phenol, an increase in the rate of oxygen consumption that could not be explained by oxygen debt from the exposure period was observed.
• 4.4. Depression of the rate of oxygen consumption after exposure to formaldehyde may be explained by a reduced ability to extract oxygen from the water.
• 5.5. The pattern of oxygen consumption and behavioural responses, as well as the combined changes in the biochemical markers, were distinctly different in the three cases.