Diterpenoid furans from Pterodon species

Investigation of diterpenoids in four species of Pterodon show varying oxidation patterns on the vinhaticane or vouacapane skeletons.     

Fruit-coat and seed fats of Rhopalostylis, Elaeocarpus and Nestegis species

The fruit-coat fats of Rhopalostylis sapida, R. baueri (Palmae), Elaeocarpus dentatus (Elaeocarpaceae) and Nestegis cunninghamii (Oleaceae) and the seed fats of E. dentatus and N. cunninghamii contain as their major fatty acids palmitic 11–35%, oleic 13–68%, and linoleic 16–31%. The seed fat of E. dentatus contains 10% hexadecenoic acid and the fruit-coat fat of N. cunninghamii 13% linolenic acid.     

Major resin acids of Pinus nigra needles

Labdane diterpene acids were found to be the major resin acid components in Pinus nigra needles of various seed sources. The major constituents have been identified as 4-epiimbricataloic acid, manoyl oxide 19-oic acid, 4-epicommunic acid, and 15-monomethyl pinifolate. A GC method was developed to analytically differentiate pinifolic acid from its monomethyl ester in an admixture of both compounds. A minor resin acid was identified as 18-acetoxy-8(17)-labden-15-oic acid. 10-Nonacosanol and isoabienol were identified as major constituents of the needle and cortex extractives, respectively.     

Fatty acids,resin acids and phenols in Pinus muricata

Acetone-soluble extractives of “blue” and “green” strain Pinus muricata D. Don were found to consist of free and “combined” fatty acids, resin acids, and phenols. The composition of the extractives from the two strains was similar though “green” strain P. muricata contained more Δ^8(9),15 isopimaric acid than “blue” strain. This difference may be used to identify these muricata strains if the age of the wood precludes a monoterpene examination.     

A New Pimarane Diterpenoid from the Botryotinia fuckeliana Fungus Isolated from Deep‐Sea Water

A new pimarane diterpenoid, named botryopimarene A ( 1 ), was discovered from the fungus Botryotinia fuckeliana MCCC 3 A00494 isolated from the deep‐sea water, together with ten known compounds. The planar structure of 1 was established based on the extensive spectroscopic analyses. The absolute configurations of tricyclic system in 1 were resolved by the theoretical ECD calculation, while the 15,16‐diol moiety in the side chain was resolved by the Mo₂(OAc)₄‐induced ECD spectrum. Compound 1 , featuring a Δ⁹⁽¹¹⁾ double bond, was rarely discovered in pimarane family. Compounds 1 – 11 were tested for their cytotoxic activities using six human cancer cell lines by the MTT method. However, none of the compounds exhibited detectable cytotoxicities (IC₅₀ >20 μm ).     

Constituent acids of Pinus radiata stem cutin

Stem cutin from P. radiata seedlings grown under winter and summer environmental conditions comprised n-alkanoic, (C₁₀–C₂₆), α, ω-alkanedioic (C₁₄–C₂₂), ω-hydroxyalkanoic (C₁₂–C₂₄), hydroxy-α, ω-alkanedioic and polyhydroxyalkanoic acids. 9-Hydroxyheptadecane-1, 17-dioic, 9-hydroxyoctadecene-1, 18-dioic, 9-hydroxynonadecane-1, 19-dioic, and 10, 17-dihydroxyheptadecanoic acids are newly-identified constituents of gymnosperm cutin. Cutin grown under winter temperatures and photoperiod contained twice the amount of 9, 16-dihydroxyhexadecanoic acid than that in summer-grown cutin, suggesting that the winter-grown cutin was formed from a highly cross-linked polymer, and that summer-grown cutin contained more linear polyester portions in the polymer.     

Estrone in Hyphaene thebaica kernel and pollen grains

The estrogen of the doum palm kernel and pollen grains has been isolated as the p,p′-nitrophenylazo benzoyl derivative and identified as estrone.     

Keto and imino acids in Delonix regia flowers

Floral parts and buds of Delonix regia contain α-ketoglutaric acid, oxaloacetic acid, pyruvic acid and glyoxylic acid. Proline and hydroxyproline biosynthesis has been demonstrated. The calyx and androecium accumulate glyoxylic acid, in amounts greater than those reported for other plants.     

Hydroxylated glutamic acids in Phlox,lepidium and Rheum species

The two diastereoisomers, (2S,4R)-4-hydroxyglutamic acid and (2S,4S)-4-hydroxyglutamic acid, occur in characteristic concentration ratios in Phlox species. The second of these compounds is the principal free amino acid in the green parts of the plants. The presence of (2S,4R)-4-hydroxyglutamic acid in plants is reported for the first tiine. No other 4-substituted acidic amino acids were detected in the Phlox species analysed, although special attention was paid to the possible presence of 4-hydroxy-4-methylglutamic acids which have previously been reported in plants. It was found, however, that both diastereoisomers of (2S)-4-hydroxy-4-methylglutamic acid co-exist in Ledenbergia roseoaenea and also in Pandanus veitchii. Although the presence of 3,4-dihydroxyglutamic acids in green parts of Lepidium sativum and Rheum rhaponticum has been previously reported, we were not able to detect or isolate any of the possible diastereoisomers from the green parts or seeds of these plants. We did isolate glutathione which was found to have some properties in common with those reported for the dihydroxy compounds.     

Alkaloids and olefinic acids from Cryptocarya amygdalina

From the bark of Cryptocarya amygdalina two new olefinic acids with a tetracyclo(4.3.0^2.4.0^3.7) non-8-enemoiety are reported. From the same source the benzylisoquinoline alkaloids orientaline and laudanidine are also reported.     

Amino acids in Hordeum distichon and Panicum miliaceum grown in sand culture

In comparison with barley, Proso millet was characterized by high levels of alanine and glutamic acid in the leaf free amino acid fraction. In both species, analyses of root amino acids and xylem exudates suggest the existence of specific mechanisms for the transfer of certain amino acids into the xylem vessels.     

Further prostaglandin-like fatty acids from Chromolaena morii

A re-investigation of Chromolaena morii afforded seven further prostaglandin-like fatty acids.     

Hydrocarbons and fatty acids of Lycopodium

The analysis of fatty acids and hydrocarbons in the sporophytes of three Lycopodium species has revealed a characteristic distribution of C₁₆ and C₁₈ acids. The hydrocarbon fraction of the lipids contain a homologous series of monounsaturated alkenes in the C₁₇C₃₀ range with an even to odd preference. Maxima at both C₁₇ and C₂₇ among the n-alkanes reveals similarities both to the distribution of hydrocarbons in other plant groups. The production of spores and their inclusion with one sporophyte does not alter the fatty acid pattern but does decrease the alkene concentration and modifies the alkane distribution, shifting both maxima. The presence of pristane and phytane in all specimens, the dual maxima of alkanes and slight odd to even preference of alkanes is noteworthy in that these characteristics are possessed by geological deposits derived from Lycopodium ancestors.     

Fatty acids of Pinus elliottii tissues

The total fatty constituents of slash pine (Pinus elliottii) tissue cultures, seeds and seedlings were examined by GLC and MS. Qualitatively, the fatty acid composition of these tissues was very similar to that reported for other pine species. The fatty acid contents of the tissue cultures resembled that of the seedling tissues. In addition to the fatty acids common to botanical materials, Δ⁵-C₁₈ and -C₂₀ nonmethy lene-interrupted polyunsaturated acids were present in low relative abundances. The branched-chain C₁₇ acid reported for several other Pinus species was confirmed as the anteiso isomer.     

Free amino acids in Crotalaria seeds

The free amino acids of seeds of 163 species of Crotalaria have been identified. Their pattern of distribution is compared with recent classifications of the genus and the possible ecological significance of their presence is discussed. Attention is drawn to the occurrence of toxic amino acids.     

Halogenated acetic and acrylic acids from the red alga Asparagopsis taxiformis

Nine halogenated acetic acids and nine halogenated acrylic acids have been identified in the aqueous extract of Hawaiian Asparagopsis taxiformis.     

Acide nor-19 anticopalique d'Agathis lanceolata

A new diterpenoid, 19-noranticopalic acid, has been isolated from Agathis lanceolata resin. Its structure has been established by spectroscopic methods and chemical correlations with anticopalic acid.     

Stizolobic and stizolobinic acids in Amanita pantherina

Stizolobic acid, β-(6-carboxy-α-pyron-4-yl)alanine and stizolobinic acid, β-(6-carboxy-α-pyron-3-yl)alanine have been isolated from the toxic m     

Metabolism of aromatic acids by Polyporus hispidus

When grown on glucose as principal carbon source the culture medium of Polyporus hispidus was found to contain phenolic acids, including p-coumaric and caffeic acids. ¹⁴C-Studies indicated that phenylalanine is converted to cinnamic acid as well as to phenylpyruvic acid and tyrosine in cultures. Cell-free preparations of mycelium contained phenylalanine and tyrosine ammonia-lyse activities and were capable of effecting the hydroxylation of cinnamic, p-coumaric and benzoic acids.     

Resin acids from two amazonian species of Hymenaea

The major diterpene acid constituents of two Amazonian species of Hymenaea have been isolated and identified. A new resin acid, guamáic acid, is described.