The lipid composition of mitochondrial outer and inner membranes from the brains of goldfish acclimated at 5 and 30°C

1. 1.|The mitochondrial outer membrane from goldfish contains on average approximately six times more phosholipid and eleven times more cholesterol than the inner membrane.

2. 2.|When acclimation temperature was lowered the amount of cholesterol to protein significantly decreased in the outer membrane, but remained unchanged in the inner membrane.

3. 3.|Although the amount of total phosphorus to cholesterol was not temperature dependent for inner membrane, it was found to be negatively correlated (P < 0.001) with acclimation temperature for outer membrane.

4. 4.|It is concluded that fluidity in the mitochondrial outer membrane is regulated by cholesterol whereas in the inner membrane, which contain very low quantities of this lipid, cholesterol has little or no influence on the fluidity properties.

Stereological analysis of mitochondria from brains of temperature acclimated goldfish, Carassius auratus L. (5 and 30°C)

1. 1.|The mitochondrial population in hypothalamic and hypophysial brain tissue from warm (30°C) and cold (5°C) acclimated goldfish (Carassius auralus L.) was analyzed using sterological techniques.

2. 2.|It was revealed that there is a significantly larger volume density (Vv) in the cold acclimated tissue, with no significant difference in either of the surface densities (Svext and Svint) from either of the brain areas.

3. 3.|The hypothalamic brain tissue has a significantly lower specific surface (S/V) in the cold acclimated tissue but there is not a significant difference in this parameter for the hypophysial brain tissue.

4. 4.|The values for these three parameters (Vv, Svext and SVint, and S/V) indicate that mitochondria from acclimated brain tissue undergo shape changes in response to thermal stress.

5. 5.|We suggest that the shape changes may be related to the change in the phospholipid composition of the inner mitochondrial membrane with acclimation temperature.

Compensation limits of fish muscle myofibrillar ATPase enzyme to environmental temperature

1. 1.|Goldfish acclimated to a range of temperatures between 5 and 35°C were found to only compensate the specific activity of their myofibrillar ATPase enzyme between 10 and 30°C.

2. 2.|The preferred temperatures of goldfish acclimated to 5°C and to 30°C were determined to be about 10 and 26°C respectively.

3. 3.|It is conlcuded that goldfish are only able to acclimate their myofibrillar ATPase system to temperatures between 10 and 30°C, but acclimation to these temperatures enables them to tolerate extremes.

Heat death and cellular heat injury

1. 1.|Evidence is presented implicating cellular membranes in cellular heat injury. It is proposed this is the site of the primary lesion.

2. 2.|Secondary and tertiary events, resulting from the primary lesion, cause organism death. Those events may be unique to the life style and grade of organisation of the organism.

3. 3.|Thus hyperthermia may cause “excessive” fluidisation of membranes and so cause impairment of membrane permeability and disrupt the stability of membrane enzymes.

4. 4.|Homeoviscous adaptation of membrane fluidity may well have an important role in resistance acclimation as well as resistance adaptation.

Interactions of season and temperature acclimation in the control of metabolism in Amphibia

1. 1.|Studies concerning the seasonal variation and the temperature acclimation of metabolism and their control in Amphibia are reviewed.

2. 2.|Both season and temperature acclimation affect the activities of the central and autonomic nervous systems.

3. 3.|These changes are mediated especially by alterations in the activity of the thyroid and through the autonomic nerves.

4. 4.|The fact that common control mechanisms are involved may explain some of the often observed metabolic interactions of season and temperature acclimation.

Thermohaemolysis of human erythrocytes in sucrose containing isotonic media

1. 1.|The thermohaemolysis of human erythrocytes in NaCl/sucrose isotonic media can be best accounted for in terms of the colloid-osmotic theory of haemolysis.

2. 2.|The thermohaemolysis in NaCl saline was preceded by leakage of K⁺ and cell swelling. If the inner oncotic osmoactivity was balanced with external sucrose the cells progressively shrinked losing K⁺, but the haemolysis was strongly reduced.

3. 3.|Time dependence of the shrinking of cells and one-step resealed ghosts suspended in isotonic 60 mOsm NaCl/sucrose media was studied between 50 and 58°C.

4. 4.|After a lag period for cells only, this shrinking proceeded with apparently constant rate for cells and ghosts.

5. 5.|The rate constant of shrinking for cells and ghosts obeys the Arrhenius relation, giving the value of 250 ± 15 kJ/mol for the activation energy of shrinking in both cases. This is also the case for the activation energy of the membrane ion permeability constant.

6. 6.|These results are consistent with the thermal inactivation of membrane associated protein(s) acting as a trigger for the ion permeability barrier disturbance.

7. 7.|The mid-point temperature for these membrane events was about 61°C.

Thermal resistance of the ciliary activity in the gills of the fresh water mussel Anodonta anatina

1. 1.|The thermal resistance of the activity of frontal cilia in the median gills of the fresh water mussel Anodonta anatina was studied.

2. 2.|The resistance acclimation appeared in 2 days in the gills of intact animals, but not in the isolated gills kept at 4, 14 and 24°C, for between 1 to 3 days.

3. 3.|Warm-acclimation increased the ACh sensitivity of the gills of intact mussels.

4. 4.|Isolation of the gills enhanced the thermal resistance.

5. 5.|ACh, choline and tetramethylammonium enhanced the thermal resistance in the isolated gills. whereas atropine and physostigmine diminished it.

6. 6.|It is concluded that in A. anatina the control if the thermal resistance is probably neural.

Thermal conductivity and H2O content in rabbit kidney cortex and medulla

1. 1.|H₂O content and local-tissue thermal conductivity were measured in cortex and medulla of 7 freshly-excised rabbit kidneys.

2. 2.|Tissue H₂O content and thermal conductivity k (83.4% and 0.516 W m^−t K⁻¹, respectively) in the medulla were significantly higher than those (77.7% and 0.475 W m⁻¹ K⁻¹, respectively) measured in the cortex.

3. 3.|Correlations between the measured parameters are made, and the variability of previously-reported measurements of kidney-tissue thermal conductivity is discussed.

Thermal acclimation and hardening in tadpoles of the bullfrog, Rana catesbeiana

1. 1.|Critical thermal maxima (CTMax) and minima (CTMin) were measured to evalute thermal hardening in Rana catesbeiana.

2. 2.|Tadpoles show heat hardening and CTMax acclimation, and both responses are influenced by developmental stage.

3. 3.|The first evidence of cold hardening in vertebrates is reported here.

4. 4.|Heat hardening significantly reduces cold tolerance, but there is otherwise no evidence of a cross-hardening effect.

Effect of 2450 MHz microwave exposure on behavioural thermoregulation in mice

1. 1.|The purpose of this study was to determine the threshold specific absorption rate (SAR) during exposure to 2450 MHz continuous wave (CW) microwaves that affected thermoregulatory behaviour in mice.

2. 2.|A Plexiglas shuttle box was placed inside a waveguide imposed with a temperature gradient. The temperature gradient allowed the mice to select a particular section of the shuttle box which was, presumably, related to their state of thermal comfort. Exposing the mice to 2450 MHz inside the waveguide at SARs of 0–5.3 W kg⁻¹ for 1 h caused no significant change in their preferred ambient temperature.

3. 3.|Increasing SAR from 5.3 to 18.1 W kg⁻¹ caused the animals to shift their position to the cooler end of the shuttle box.

4. 4.|Following termination of microwave exposure animals that had selected a cool ambient temperature returned to the warm side of the shuttle box.

5. 5.|It is concluded that for mice exposed to radiation at 2450 MHz the thermoregulatory behaviour is significantly affected at SARs of 5.3 to 9.9 W kg⁻¹.

Effects of long-term heat exposure on the auditory nerve-brainstem evoked responses

1. 1.|The purpose of this study was to determine whether chronic latency changes were induced in the auditory nerve-brainstem potentials (ABR) during long-term heat exposure (acclimation).

2. 2.|Latency prolongations of the ABR were observed during acute (5 days) heat exposure. This was followed by a shortening of latencies and amplitude elevation after long-term (2 months) heat exposure (acclimation).

3. 3.|It was concluded that long-term exposure to heat induces chronic changes in nervous activity.

Acclimatory responses in enzymatic activity and metabolite concentrations in the tropical scorpion Heterometrus fulvipes

1. 1.|Changes in tissue metabolite concentrations and enzyme activities in the pedipalpal (PM) and heart (HM) muscles of the tropical scorpion Heterometrus fulvipes show that the metabolism in PM and HM is fundamentally reorganized following low (18°C) and high (38°C) temperature acclimation.

2. 2.|Changes in metabolite concentrations show that metabolite biosynthesis showed increases after cold acclimation but decreases after warm acclimation.

3. 3.|Similarly, changes in enzyme activities show a preponderance of glycolysis and HMP shunt activity after cold acclimation, while after warm acclimation glycogenolysis, oxidative metabolism and gluconeogenesis predominated.

4. 4.|Higher metabolite concentrations and enzyme activities both before and after thermal acclimation in HM reflect its greater compensatory abilities.

Mechanisms of heat protection by cycloheximide or puromycin: Involvement of polyamines?

1. 1.|When Chinese hamster ovary cells are treated with cycloheximide (10 μg/ml) or puromycin (100 μg/ml) for 2 h before and during heating at 43°C for 3 h, there is protection from hyperthermic killing; i.e. the plating efficiency increases 2000-fold from 3.7 × 10⁻⁵ to (6–9) × 10⁻².

2. 2.|The total intracellular levels of spermidine and spermine are not altered by the hyperthermic or drug treatments.

3. 3.|The small 30% decrease in intracellular putrescine observed after heating is not altered by drug treatment.

4. 4.|Heat protection by treatment with cycloheximide or puromycin cannot be attributed to changes in levels of total intracellular polyamines.

Body temperature in arboreal and nonarboreal anuran amphibians: Differential effects of a small change in water vapor density

1. 1.|Body temperatures (T_b) and contaneous evaporative water loss rates (CWL) were measured in tree frogs (Hyla cinerea) and toads (Bufo valliceps) exposed to cyclical ramp changes in water vapor density (WVD) between 7.5 and 9.8 gm⁻³ (1 cycle h⁻¹ at an air temperature of 27.0°C.

2. 2.|CWL was 3.3 times greater in toads than in tree frogs.

3. 3.|T_b in toads cycled directly with WVd; WVD accounted for 98% of the variation in toad T_b.

4. 4.|T_b in tree frogs was independent of WVD, probably due to changes in skin resistance to water loss.

Hatching of freshwater sponge gemmules after low temperature exposure: Ephydatia mülleri (Porifera: Spongillidae)

1. 1.|Gemmules of Ephydatia mülleri can withstand exposure to temperatures down to −80°C for 63 days without loss of hatchability.

2. 2.|Hatching is slowed following exposure to temperatures below −27°C.

3. 3.|There is a slight but significant relationship between gemmule size and the time to hatch.

4. 4.|This species can withstand long-term exposure to winter air temperatures occurring within its known geographic range.

Temperature acclimation of axonal functions in the crayfish Astacus astacus L.

1. 1.|Crayfish (Astacus astacus L.) were acclimated for 1–3 weeks at 5 and 20°C. The effects of temperature on the functions of the unicellular medial giant axon were studied.

2. 2.|The resting membrane potential of the giant axon increased slightly with the experimental temperature from 2 to 32°C. The temperature dependence of the resting membrane potential could be described by two lines, which intersected at about 12°C in cold-acclimated crayfish and at about 16°C in the warm-acclimated.

3. 3.|The amplitude of the action potential was stable at temperatures from 4 to 26°C. It decreased at temperatures above 26°C in both acclimation groups.

4. 4.|The duration of the falling phase of action potential was highly temperature dependent at low temperatures. A break in the slope of the dependence was found at about 14°C in cold-acclimated crayfish and at about 17°C in the warm-acclimated.

Biochemical changes in tissue composition of Periplaneta americana (Linn.) acclimated to high and low temperatures

1. 1.|Cold acclimation apparently favours an increase of water content in fat body, but not in coxal muscle, of cockroaches.

2. 2.|A remarkable enhancement in the accumulation of total protein in fat body characterizes the cold acclimation of cockroaches, particularly adult males (175% increase in protein/DNA ratio). The increase in protein content of coxal muscle during acclimination to 15°C, observed in nymphs (16%) and males (16%) but not in females, is less pronounced than that of fat body.

3. 3.|A diminution (28–32%) in the free amino acid/DNA ratio due to cold acclimation has been recorded in both coxal muscle and fat body of nymphs and females, but not in males.

4. 4.|No qualitative change occurs in the free amino acid spectrum of haemolymph and tissues of this insect during acclimation to 15 and 35°C.

5. 5.|An augmentation (15–30%) of the RNA/DNA ratio occurs in fat body and coxal muscle of nymphs and males but in fat body alone of females following cold acclimation.

6. 6.|The glycogen reserve has been shown to increase by up to 30% in fat body and coxal muscle of cold acclimated cockroaches compared to warm acclimated ones.

Transport of glutamate in rat-liver mitochondria

The transport of glutamate across the membrane of rat-liver mitochondria has been studied.

1. 1. Glutamate can be transported across the mitochondrial membrane in exchange for OH⁻ (or together with H⁺).

2. 2. Intramitochondrial glutamate is not extruded from the mitochondria by addition of aspartate when the mitochondria are preloaded with glutamate.

3. 3. N-Ethylmaleimide is a specific inhibitor of the movement of glutamate across the mitochondrial membrane.

The ability of isolated myocardial cells of the rat to contract at temperatures near freezing point

1. 1.|Single spontaneously-beating myocardial cells were prepared by enzymatic isolation from rat heart ventricles. Using a TV camera and videotape recorder, beating parameters were characterized with respect to temperature.

2. 2.|The cells obtained showed two types of contractions: (a) action-potential-coupled, fast contractions, which could be triggered electrically but sometimes also occurred spontaneously; and (b) a phasic type of contraction which occurs spontaneously as a slowly (25–200 μm s⁻¹) proceedings wave through the cell and is not coupled to the action potential.

3. 3.|Both the spontaneous phasic and electrically-triggered fast contractions continued down to about 0°C, where the cells went into an irreversible contracture, but recovered if the temperature was raised before the contracture occurred.

4. 4.|In physically-contracting cells, the beat rate and the velocity of the contraction wave were temperature dependent showing a linear relationship on an Arrhenius plot; apparent activation energies were 31 and 54 kJ mol⁻¹, respectively.

5. 5.|When fast contractions were triggered by electric field stimulation, the threshold of cells was reduced as temperature rose. The rheobase values showed that cell excitability decreased more steeply when the temperature fell below 20°C. This change could not be seen in the values of chronaxie, which showed a linear relationship on the Arrhenius plot within the whole temperature range used (6–35°C).

6. 6.|It is concluded that the lower temperature limit is not the same for all structural levels of the rat heart. Myocardial cells are able to contract still at the freezing point while mechanisms initiating the heart beat require higher temperatures to be functional.

Exercise performance of normothermic and hyperthermic rats: Effect of warm rearing

1. 1.|Hypothalamic and rectal temperatures were recorded in 8 warm-reared (wr) and 12 control rats. Rats ran to exhaustion at a constant speed of 1.5 km h⁻¹ but at a variable ambient temperature adjusted to stabilize their hypothalamic temperature at 38.0°C (normothermia) or 41.0°C (hyperthermia). Blood lactate concentrations were determined before and after exercise.

2. 2.|Exercise caused exhaustion in normothermic control rats after 62.08 ± 5.43 min and in wr rats after 29.64 ± 2.09 min.

3. 3.|Hyperthermia shortened to one half (to 12.24 ± 1.36 min) and to one fourth (to 16.15 ± 1.20 min) the endurance time in wr and control rats, respectively.

4. 4.|There were no correlations between lactate concentraion and hyperthermia or endurance time.

5. 5.|In conclusion, in rats and other animals which have safe refuges, hyperthermia interferes with the ability to continue exercising.