藤仓赤霉(Gibberella fujikuroi)分子生物学及发酵工程研究进展

赤霉素是最重要的植物生长调节剂之一,工业化生产是由丝状真菌藤仓赤霉发酵产生.近20年来,随着分子生物学技术的发展,对藤仓赤霉赤霉素生物合成途径中相关基因的分子鉴定和表达调控等研究取得了显著的进展,赤霉素生物合成途径的分子生物学基本研究清楚,使得利用基因工程和代谢工程技术进行赤霉菌改良、提高赤霉素发酵水平成为可能.本文对藤仓赤霉中赤霉素合成机理及其表达调控、关键酶基因功能、外源基因转化系统、发酵技术、利用基因工程技术进行改造等方面的研究进展进行综述.     

赤霉菌原生质体DNA转化

DNA转化是基因表达和其它分子生物学研究的一项重要内容。原核生物（如细菌）的DNA转化技术已相当成熟,作为真核生物的丝状真菌其DNA转化过程要相对复杂一些,且转化效率一般也不如细菌的高。但丝状真菌DNA转化的研究对于深入探讨真菌基因表达调控的机理、尤其是研究外源基因在丝状真菌中的表达有着重要意义（唐国敏,1992）。赤霉菌（Gibberellajirjtheroi）在实验室条件下易培养、生长快,是研究赤霉素储类生物合成途径的必需材料,在作为表达体系表达外源基因尤其是储类合成的关键基因方面亦有着潜在的用途。但作为赤霉菌基础研究…     

藤仓赤霉菌赤霉素生物合成及代谢调控研究进展

赤霉素是最重要的植物生长调节剂之一,在农业生产中得到越来越广泛的应用,具有广阔的市场前景,但其工业化的高生产成本严重制约着它的广泛应用。近年来,利用生物技术提升赤霉素产量日益成为研究热点。赤霉素生物合成是多种酶协同作用的过程,阐明赤霉素的生物合成机制,利用代谢工程策略调控代谢流量,对提高赤霉素产量至关重要。文中综述了当前藤仓赤霉菌赤霉素生物合成途径、关键酶、环境因素、代谢流调控等方面的研究进展,在代谢调控方面进行了展望,以期为实现赤霉素稳产高产提供思路。     

异戊二烯类植物激素赤霉素和脱落酸的代谢调控

赤霉素和脱落酸在植物生理过程中具有重要的调控作用,其生物合成途径迄今已基本阐明。赤霉素与类胡萝卜素的生物合成途径具有共同前体牻牛儿基牻牛儿基二磷酸,而脱落酸则直接来自于类胡萝卜素。参与这两种植物激素和类胡萝卜素代谢过程的大多数酶基因已经从不同植物中获得克隆;各种调控方式也随着分子生物学的研究工作而得到鉴定。本文就近年来对赤霉素和脱落酸等代谢调控机制及其与植物类胡萝卜素代谢之间关系的研究工作做简要回顾。     

高等植物赤霉素2-氧化酶基因的克隆、表达及其调控

赤霉素(GA)是一类重要的植物激素,对高等植物整个生命周期的生长发育起关键作用。调控赤霉素生物合成和代谢途径中的关键酶基因的表达可以控制植物体内赤霉素的含量。GA2-氧化酶是调节赤霉素合成和代谢的关键酶之一,使活性GA失活。本文主要对GA2-氧化酶基因的克隆、表达调控及其在植物基因工程中的应用等方面进行综述,为通过基因工程技术调控植物体内活性赤霉素的含量从而得到改良品种提供思路。     

甾醇生物合成中的关键酶-环氧角鲨烯环化酶的分子生物学研究

植物体中环氧角鲨烯环化酶催化2,3-环氧角鲨烯形成一系列三萜烯,为甾醇和三萜化合物的生物合成提供前体。这一催化反应被认为是甾醇和三萜化合物生物合成分支形成的关键位点．综述了甾醇和三萜化合物生物合成中的关键酶——环氧角鲨烯环化酶（OSCs）家族的生物学功能,基因克隆与属性,酶的细胞定位与酶活的表达调控等分子生物学研究进展．     

种子胎萌机制研究进展

种子胎萌是内在的遗传基础和外部环境共同作用的结果,受许多基因的调控和植物激素的影响。近些年来,随着分子生物学的快速发展,种子胎萌研究已经深入到分子水平。分子生物学技术的运用,特别是基因的克隆与表达、植物激素的生物合成与信号转导和分子遗传学等手段已成为研究种子胎萌的新工具和新方向。现从种皮色泽基因R、矮杆基因Rht3以及Viviparous(Vp)基因家族等方面就种子胎萌相关基因与胎萌关系进行了综述;并对植物激素脱落酸(ABA)和赤霉素(GA)的生物合成或信号转导在种子胎萌的调控中的作用等方面进行综述。     

植物赤霉素生物合成和信号传导的分子生物学

赤霉素(GAs)在植物的种子萌发、茎的伸长和花的发育等许多方面起着非常重要的作用。最近几年,对GA生物合成及其信号传导途径相关基因的研究取得了惊人的进展。这些进展促进了对其生物合成及其信号传导途径的认识。GA生物合成相关基因的表达受到多种内源和外源因子的调控, 其中研究较多的是发育阶段、激素水平和光信号等内源及环境因子的调控。GA信号传导通常处于抑制状态, GA信号通过去抑制作用激活该传导途径而促进GA刺激植物生长和发育。     

植物赤霉素生物合成和信号传导的分子生物学

赤霉素 (GAs)在植物的种子萌发、茎的伸长和花的发育等许多方面起着非常重要的作用。最近几年 ,对GA生物合成及其信号传导途径相关基因的研究取得了惊人的进展。这些进展促进了对其生物合成及其信号传导途径的认识。GA生物合成相关基因的表达受到多种内源和外源因子的调控 ,其中研究较多的是发育阶段、激素水平和光信号等内源及环境因子的调控。GA信号传导通常处于抑制状态 ,GA信号通过去抑制作用激活该传导途径而促进GA刺激植物生长和发育。     

毛竹茎秆伸长过程中赤霉素生物合成、降解和信号转导关键基因的鉴定及表达分析

赤霉素(Gibberellin)是一类非常重要的植物激素,在高等植物生命活动的整个周期都起着重要的调控作用。从毛竹Phyllostachys edulis基因组中共鉴定出23个赤霉素途径基因,包括赤霉素生物合成相关的8个GA20ox和1个GA3ox基因、降解相关的8个GA2ox基因、参与赤霉素感知的2个GID1基因以及信号转导的2个GID2基因和2个DELLA基因。拟南芥、水稻和毛竹的系统进化树和保守基序分析显示赤霉素的合成代谢与信号转导在这些物种中是高度保守的。利用外源赤霉素处理毛竹种子和幼苗,发现赤霉素能显著提高种子的萌发率和幼苗的茎秆伸长,并且有着最佳的作用浓度。在GA3处理后,毛竹体内赤霉素生物合成基因GA20ox和GA3ox表达量均下调而降解活性赤霉素的GA2ox基因表达量上调;赤霉素受体GID1和正调控基因GID2的转录水平显著提高而负调控基因DELLA的表达受到抑制。这些基因在竹笋茎秆的不同形态学位置表达差异明显,大部分赤霉素生物合成与降解的相关基因GA20ox、GA3ox和GA2ox以及赤霉素受体GID1和正调控基因GID2都在竹笋的形态学上端大量表达,而赤霉素信号转导的阻遏基因DELLA在笋体形态学底端大量积累而顶端基本不表达。     

Distribution of gibberellin biosynthetic genes and gibberellin production in the Gibberella fujikuroi species complex

Gibberella fujikuroi is a species-rich monophyletic complex of at least nine sexually fertile biological species (mating populations, MP-A to MP-I) and more than 30 anamorphs in the genus Fusarium. They produce a variety of secondary metabolites, such as fumonisins, fusaproliferin, moniliformin, beauvericin, fusaric acid, and gibberellins (GAs), a group of plant hormones. In this study, we examined for the first time all nine sexually fertile species (MPs) and additional anamorphs within and outside the G. fujikuroi species complex for the presence of GA biosynthetic genes. So far, the ability to produce GAs was described only for Fusarium fujikuroi (G. fujikuroi MP-C), which contains seven clustered genes in the genome all participating in GA biosynthesis. We show that six other MPs (MPs B, D, E, F, G, and I) and most of the anamorphs within the species complex also contain the entire gene cluster, except for F. verticillioides (MP-A), and F. circinatum (MP-H), containing only parts of it. Despite the presence of the entire gene cluster in most of the species within the G. fujikuroi species complex, expression of GA biosynthetic genes and GA production were detected only in F. fujikuroi (MP-C) and one isolate of F. konzum (MP-I). We used two new molecular marker genes, P450-4 from the GA gene cluster, and cpr, encoding the highly conserved NADPH cytochrome P450 reductase to study phylogenetic relationships within the G. fujikuroi species complex. The molecular phylogenetic studies for both genes have revealed good agreement with phylogenetic trees inferred from other genes. Furthermore, we discuss the role and evolutionary origin of the GA biosynthetic gene cluster.     

Gibberellin Biosynthesis in Plants and Fungi: A Case of Convergent Evolution?

As well as being phytohormones, gibberellins (GAs) are present in some fungi and bacteria. Indeed, GAs were first discovered in the fungus Gibberella fujikuroi, from which gibberellic acid (GA3) and other GAs are produced commercially. Although higher plants and the fungus produce structurally identical GAs, there are important differences in the pathways and enzymes involved. This has become particularly apparent with the identification of almost all of the genes for GA-biosynthesis in Arabidopsis thaliana and G. fujikuroi, following the sequencing of the Arabidopsis genome and the detection of a GA-biosynthesis gene cluster in the fungus. For example, 3b-hydroxylation occurs early in the pathway in G. fujikuroi and is catalyzed by a cytochrome P450 monooxygenase, whereas it is usually the final step in plants and is catalyzed by 2-oxoglutarate-dependent dioxygenases. Similarly, 20-oxidation is catalyzed by dioxygenases in plants and a cytochrome P450 in the fungus. Even where cytochrome P450s have equivalent functions in plants and Gibberella, they are unrelated in terms of amino acid sequence. These profound differences indicate that higher plants and fungi have evolved their complex biosynthetic pathways to GAs independently and not by horizontal gene transfer.     

Adenylyl cyclase plays a regulatory role in development, stress resistance and secondary metabolism in Fusarium fujikuroi

The ascomycete fungus Fusarium fujikuroi (Gibberella fujikuroi MP-C) produces secondary metabolites of biotechnological interest, such as gibberellins, bikaverin, and carotenoids. Production of these metabolites is regulated by nitrogen availability and, in a specific manner, by other environmental signals, such as light in the case of the carotenoid pathway. A complex regulatory network controlling these processes is recently emerging from the alterations of metabolite production found through the mutation of different regulatory genes. Here we show the effect of the targeted mutation of the acyA gene of F. fujikuroi, coding for adenylyl cyclase. Mutants lacking the catalytic domain of the AcyA protein showed different phenotypic alterations, including reduced growth, enhanced production of unidentified red pigments, reduced production of gibberellins and partially derepressed carotenoid biosynthesis in the dark. The phenotype differs in some aspects from that of similar mutants of the close relatives F. proliferatum and F. verticillioides: contrary to what was observed in these species, ΔacyA mutants of F. fujikuroi showed enhanced sensitivity to oxidative stress (H(2)O(2)), but no change in heavy metal resistance or in the ability to colonize tomato tissue, indicating a high versatility in the regulatory roles played by cAMP in this fungal group.     

The Biotechnology of Bacillus Thuringiensis

Abstract

Gibberellins are a classic example of the production of plant growth regulators by microorganisms. They are important biotechnological products and are increasingly used in agriculture and horticulture.

This article intends to assemble information on the history of the identification of gibberellins (GA) and producing microorganisms, especially Gibberella fujikuroi (Saw.) Wr. Furthermore, the biosynthesis of gibberelins through the isoprenoid biosynthetic pathway will be described. The main product of GA biosynthesis in Gibberella fujikuroi is gibberellic acid (GA₃), which is formed from GA₄ via GA₇. Both the amount and the type of gibberellins produced by the fungus are dependent on the genetic constitution of the strain and the fermentation conditions.

Mutation and selection for increased product formation are probably the most important factors in improving the yield of gibberellins. Some publications concerning methods of parasexual recombination will also be summarized. Beside strain improvement of wild strains, medium development and appropriate cultivation techniques (batch, fed-batch-, continuous-, and solid state-fermentation) are very important prerequisites for successful economy of gibberellin production. Furthermore, the most important ways of gibberellin recovery and purification are described. Continuing reductions in the costs make gibberellins more attractive for existing applications and open possibilities for further applications of GA₃ and some other active gibberellins like GA₄, Ga₇, and GA₉     

Biosynthesis and beneficial effects of microbial gibberellins on crops for sustainable agriculture

Soil microbes promote plant growth through several mechanisms such as secretion of chemical compounds including plant growth hormones. Among the phytohormones, auxins, ethylene, cytokinins, abscisic acid and gibberellins are the best understood compounds. Gibberellins were first isolated in 1935 from the fungus Gibberella fujikuroi and are synthesized by several soil microbes. The effect of gibberellins on plant growth and development has been studied, as has the biosynthesis pathways, enzymes, genes and their regulation. This review revisits the history of gibberellin research highlighting microbial gibberellins and their effects on plant health with an emphasis on the early discoveries and current advances that can find vital applications in agricultural practices.     

The biotransformation of 18-hydroxy-9-epi-ent-pimara-7,15-diene by Gibberella fujikuroi

Incubation of 18-hydroxy-9-epi-ent-pimara-7,15-diene with the fungus Gibberella fujikuroi gave the compounds 18-hydroxy-7 alpha,8 alpha-epoxy-9-epi-ent-pimara-15-ene, 18-hydroxy-7-oxo-ent-pimara-15-ene, 6 beta, 18-dihydroxy-7 alpha, 8 alpha-epoxy-9-epi-ent-pimara-15-ene, 9 beta,18-dihydroxy-7 alpha, 8 alpha-epoxy-ent-pimara-15-ene and 6 beta, 14 alpha, 18-trihydroxy-9-epi-ent-pimara-7,15-diene. Oxidation of C-19, which is characteristic of the biosynthesis pathway of the gibberellins is not produced.     

Biochemical and molecular analyses of gibberellin biosynthesis in fungi

The plant hormone, gibberellin (GA), regulates plant growth and development. It was first isolated as a superelongation-promoting diterpenoid from the fungus, Gibberella fujikuroi. G. fujikuroi uses different GA biosynthetic intermediates from those in plants to produce GA3. Another class of GA-producing fungus, Phaeosphaeria sp. L487, synthesizes GA1 by using the same intermediates as those in plants. A molecular analysis of GA biosynthesis in Phaeosphaeria sp. has revealed that diterpene cyclase and cytochrome P450 monooxygenases were involved in the plant-like biosynthesis of GA1. Fungal ent-kaurene synthase is a bifunctional cyclase. Subsequent oxidation steps are catalyzed by P450s, leading to biologically active GA1. GA biosynthesis in plants is divided into three steps involving soluble enzymes and membrane-bound cytochrome P450. The activation of plant GAs is catalyzed by soluble 2-oxoglutarate-dependent dioxygenases, which is in contrast to the catalysis of fungal GA biosynthesis. This difference suggests that the origin of fungal GA biosynthesis is evolutionally independent of that in plants.     

Analysis of the global regulator Lae1 uncovers a connection between Lae1 and the histone acetyltransferase HAT1 in Fusarium fujikuroi

Applied Microbiology and Biotechnology - The fungus Fusarium fujikuroi causes “bakanae” disease of rice due to its ability to produce gibberellins (GAs), a family of plant hormones....