Factors affecting behavioural responses to visual stimuli in the tomato fruit fly, Neoceratitis cyanescens

Responses of Neoceratitis cyanescens (Bezzi) (Diptera: Tephritidae) females to visual stimuli were studied in a laboratory flight chamber. A bright orange sphere was used to investigate the effects of age, mating status and time of day on their responses. In no-choice assays, four parameters were considered: mean time before leaving the release vial, percentage of flies that visited the sphere, mean number of flights and mean time before landing on the sphere. Naive mated females first became strongly responsive to the orange sphere 6 days post-adult emergence (> 40%). The percentage of females that visited the sphere increased significantly with egg load. There were no significant differences in behavioural responses between virgin and mated mature females. In a choice situation between a yellow and an orange sphere, starved females displayed a greater propensity than well-fed females to land on the yellow sphere. Mature females were more responsive to the orange sphere when tested in the afternoon than earlier in the day. In a no-choice situation, females visited the yellow sphere as often as the orange sphere. However, the mean delay before landing was significantly greater for the yellow sphere. The results emphasize the importance of physiological condition on responses of N. cyanescens females to host-simulating visual stimuli.     

Oviposition preference in the oligophagous tomato fruit fly, Neoceratitis cyanescens

We assessed the role of visual and olfactory cues on oviposition preference in the oligophagous tomato fruit fly, Neoceratitis cyanescens (Bezzi) (Diptera: Tephritidae). In a field survey, we evaluated the stage of susceptibility of field‐grown tomatoes by monitoring N. cyanescens infestations from fruit‐setting up to harvest, in relation to post‐flowering time, size, and visual properties of fruit. In two‐choice laboratory experiments, we tested the degree to which females use visual and olfactory cues to select their host plant for oviposition. In addition, we investigated the ability of flies to avoid fruit already infested by conspecific eggs or larvae, and the influence of natal host fruit on oviposition preference. Neoceratitis cyanescens females preferentially lay their eggs in small yellow‐green unripe fruit (2–3.5 cm diameter, 10–21 days post‐flowering). Damage to fruit was significantly affected by brightness and size properties. In laboratory experiments, females chose to lay their eggs in bright orange rather than yellow domes. On the sole basis of olfactory stimuli, females showed a significant preference for unripe vs. ripe host fruit, for unripe fruit vs. flowers or leaves, and for host vs. non‐host fruit (or control). However, colour interacted with odour as females dispatched their eggs equally between the yellow dome and the bright orange dome when unripe fruit of tomato was placed under the yellow dome vs. ripe fruit under the bright orange dome. When offered real ripe and unripe tomatoes, females preferred unripe tomatoes. Females significantly chose to lay eggs in non‐infested fruit when they were given the choice between these or fruit infested with larvae. In contrast, recent stings containing eggs did not deter females from laying eggs. Rather, they could have an attractive effect when deposited within <1 h. Regardless of their natal host plant, tomato or bugweed, N. cyanescens females laid significantly more eggs in a dome containing bugweed fruit. However, 15% of females originating from tomato laid eggs exclusively in the dome with tomato, against 3% of females originating from bugweed.     

Life-history strategy in an oligophagous tephritid: the tomato fruit fly, Neoceratitis cyanescens

Abstract.  1. In phytophagous insects, life-history traits mainly depend on host plant range. Substantial longevity, high fecundity and larval competition are the major traits of polyphagous Tephritidae while species with a restricted host range generally exhibit a lower longevity and fecundity as well as mechanisms to avoid larval competition. Our aim in this study was to investigate the life history of an oligophagous species, the tomato fruit fly, Neoceratitis cyanescens (Bezzi).
2. We determined life tables under laboratory conditions in order to calculate the main demographic parameters of N. cyanescens and studied the influence of larval and adult diet on life-history traits.
3. The mean longevity of N. cyanescens females was 40 days. There was a strong synchronisation of female maturity. Oviposition showed an early peak at 9–13 days after a short pre-oviposition period (6 days). The absence of proteins in the adult diet both delayed ovarian maturation and decreased female fecundity. In addition, females originating from tomato fruits produced significantly more eggs than females originating from bugweed or black nightshade, showing that even the larval host plant may strongly affect the subsequent fecundity of adult females.
4. The traits of N. cyanescens are then discussed in the light of those documented for polyphagous and monophagous tephritids. Neoceratitis cyanescens displayed attributes intermediate between those of polyphagous and monophagous tephritids. Its smaller clutch size compared with polyphagous species and its specialisation on the Solanaceae family whose fruits contain toxic compounds may help in reducing intra- and inter-specific competition, respectively.     

Diel patterns of reproductive activities in the tomato fruit fly, Neoceratitis cyanescens

We describe the diurnal temporal and spatial patterns of reproductive activities (mating and ovipositing) of adult tomato fruit flies, Neoceratitis cyanescens (Bezzi) (Diptera: Tephritidae), under laboratory, field‐cage and field conditions. The distribution pattern of flies in the different habitats (host and non‐host plants) showed temporal, physiological and sexual differences. Mature females were observed to frequent host plants preferentially, particularly in the late afternoon. By contrast, immature females preferred to rest on non‐host plants throughout the day. Males frequented mainly non‐host plants but some were observed on host fruits in the morning. Mating activity took place preferentially on non‐host plants, in the morning. In laboratory cages, females showed a strong daily propensity to engage in mating behaviour; the mean percentage of mating females was 88 ± 5%. Time allotted to this activity (4 h 52 min ± 1 h 23 min in laboratory cages and at least 3 h for the mating pairs observed in the field) appeared considerable compared to the time required to satisfy feeding or oviposition activities. Except for a few ovipositing females observed in the morning, oviposition activities occurred mainly in the late afternoon.     

Relationships between temperature, development and survival of different life stages of the tomato fruit fly, Neoceratitis cyanescens

The development and survival of female Neoceratitis cyanescens (Bezzi) (Diptera: Tephritidae) from egg to complete ovarian maturation were studied in the laboratory at five different constant temperatures: 15, 20, 25, 30, and 35 °C. The aim of this study was to get information on the influence of temperature on pre-mature stages, as a prerequisite to optimise rearing procedures and to understand temporal and geographical patterns of fruit fly occurrence. The developmental rate of the different life stages increased linearly with increasing temperatures up to 30 °C. The fastest development of pre-mature stages was recorded at 30 °C (22±1 days) and the slowest at 15 °C (98±3 days). The day-degrees requirements (K) to complete total development were 432.6 day-degrees. Lower temperature thresholds were 11.4, 11.9, 10.0, and 11.1 °C for egg, larval, pupal stages and ovarian maturation, respectively. The number of adults obtained from an initial batch of 100 eggs reached a maximum (64) at 25 °C. At 35 °C, no adults emerged. Larval developmental time was significantly shorter in green tomato fruits than in potato tubers at 15, 20, and 25 °C. Mortality rate of larvae was higher in green tomato fruits than in potato tubers at 25 and 30 °C.     

Influence of habitat pattern on orientation during host fruit location in the tomato fruit fly, Neoceratitis cyanescens

Fruit flies have evolved mechanisms using olfactory and visual signals to find and recognize suitable host plants. The objective of the present study was to determine how habitat patterns may assist fruit flies in locating host plants and fruit. The tomato fruit fly, Neoceratitis cyanescens (Bezzi), was chosen as an example of a specialized fruit fly, attacking plants of the Solanaceae family. A series of experiments was conducted in an outdoor field cage wherein flies were released and captured on sticky orange and yellow spheres displayed in pairs within or above potted host or non-host plants. Bright orange spheres mimicking host fruit were significantly more attractive than yellow spheres only when placed within the canopy of host plants and not when either within non-host plants or above both types of plants. Additional experiments combining sets of host and non-host plants in the same cage, or spraying leaf extract of host plant (bug weed) on non-host plants showed that volatile cues emitted by the foliage of host plants may influence the visual response of flies in attracting mature females engaged in a searching behaviour for a laying site and in assisting them to find the host fruit. Moreover, the response was specific to mature females with a high oviposition drive because starved mature females, immature females and males showed no significant preference for orange spheres. Olfactory signals emitted by the host foliage could be an indicator of an appropriate habitat, leading flies to engage in searching for a visual image.     

Flower and fruit volatiles assist host‐plant location in the Tomato fruit fly Neoceratitis cyanescens

Mature females of the tomato fruit fly Neoceratitis cyanescens can detect host fruit at a short distance using only visual stimuli, but little is known about the role of airborne volatile cues in the host searching strategy. A series of experiments is conducted in a laboratory wind tunnel, in which the behavioural responses of individual flies to volatiles from Solanaceae host plants (including tomato Lycopersicum esculentum Mill., bug weed Solanum mauritianum Scop. and Turkey berry Solanum torvum Sw.) are observed, according to some environmental (air speed) and physiological (age and mating status of females, time of day) factors. Mature females respond primarily to specific olfactory cues from blends of flowers or host fruit, preferentially unripe fruit for bug weed, as opposed to ripe fruit for Turkey berry or tomato. Males are also highly attracted by the odour of unripe fruit of bug weed. Wind plays a key role, as shown by the proportion of flies that reach the upwind section of the tunnel in the presence of both fruit odour and air flow (66.7%) and in the absence of either fruit odour (13.3%) or wind (36.7%). In response to fruit volatiles carried by wind, flies embark in a ‘plume tracking’ or ‘aim and shoot' flight, consistent with odour‐conditioned anemotaxis. Females respond to host fruit odour regardless of their age, egg load or mating status, and also more consistently in the afternoon, which is their preferential time of day for egg‐laying. Searching behaviour and response to host volatiles in N. cyanescens are discussed in the light of host‐finding and an adaptive strategy.     

Response of the fruit fly parasitoid Diachasmimorpha longicaudata to host and host‐habitat volatile cues

Chemical information is crucial to insect parasitoids for successful host location. Here, we evaluated the innate response of Diachasmimorpha longicaudata (Ashmead) (Hymenoptera: Braconidae), a fruit fly larval parasitoid, to cues from host and host habitat (i.e., fruit infested with host larvae). We first assessed the preference of female parasitoids between oranges infested with Ceratitis capitata (Wiedemann) (Diptera: Tephritidae) and non‐infested fruit. Females were highly attracted towards infested oranges on the basis of volatile chemical cues. After this initial experiment, we aimed at revealing the potential sources of volatile cues present in an infested fruit. To this end, we considered five potential sources: (1) punctured fruit; (2) fly feeding, frass, or host‐marking pheromone deposited on the orange surface; (3) larval activity inside the fruit; (4) the larvae themselves; and (5) fungi associated with infestation of oranges. Habitat cues associated with host activity and those produced by rotten oranges or oranges colonized by fungi were highly attractive for female wasps, whereas odours associated with the activity of the adults on the surface of the fruit, and those released by the fruit after being damaged (as happens during fruit fly egg‐laying) were not used as cues by female parasitoids. Once the female had landed on the fruit, direct cues associated with larval activity became important although some indirect signals (e.g., products derived from larval activity inside the fruit) also increased host searching activity. Our findings indicate that naïve D. longicaudata uses chemical cues during host habitat searching and that these cues are produced both by the habitat and by the host larvae.     

Response of female melon fly, Bactrocera cucurbitae, to host-associated visual and olfactory stimuli

In a series of studies conducted in Hawaii under seminatural conditions, we quantified the response of sexually mature, host‐seeking female melon flies, Bactrocera cucurbitae (Coquillett) (Diptera: Tephritidae), to different types of visual and chemical host‐associated stimuli with the main aim of developing a monitoring device for females. Experiments were conducted using Tangletrap‐coated fruit mimics of either spherical (8 cm diameter) or cylindrical (4.3 cm diameter; 15 cm length) shapes coated with different artificial color pigments both at the ground level and at the tree‐canopy level so as to take into account the foraging behavior of adult melon flies. Females were particularly attracted to objects of spherical shape colored either yellow, white, or orange; these three pigments offered the highest reflectance values. Cucumber (Cucumis sativus L.) (Cucurbitaceae) odor was more attractive to females than odors of three other cultivated host fruit [zucchini, Cucurbita pepo L. var. medullosa Alef. (Cucurbitaceae); papaya, Carica papaya L. (Caricaceae); or tomato Solanum lycopersicum L. (Solanaceae)] or of ivy gourd [Coccinia grandis (L.) Voigt (Cucurbitaceae)], one of the major wild hosts of melon fly in Hawaii. A combination of both visual and olfactory stimuli was needed to elicit high levels of response compared to each stimulus offered alone. We discuss our results in relation to the potential implementation of improved female monitoring and/or attract‐and‐kill strategies for melon flies in Hawaii.     

Attraction of the West Indian fruit fly to mango fruit volatiles

In this study, we investigated the attraction of West Indian fruit fly, Anastrepha obliqua (Macquart) (Diptera: Tephritidae), to volatiles of three mango [Mangifera indica L. (Anacardiaceae)] cultivars in field cage tests. The number of flies captured with Multilure traps baited with Amate mature green mangoes was significantly higher than that captured in traps baited with Coche and Ataulfo fruits. There was no significant difference between the number of flies captured in traps baited with Coche or Ataulfo mangoes. Gas chromatography‐mass spectrometry analysis of mango fruit volatiles identified 24, 22, and 19 compounds for Amate, Ataulfo, and Coche mango cultivars, respectively. A principal component analysis of the volatiles revealed that the Amate mango was more distant from the Ataulfo mango, and the latter cultivar was closer to the Coche mango. The compounds myrcene, α‐pinene, β‐selinene, and trans‐β‐ocimene were the most abundant in Amate mangoes, whereas 3‐carene, β‐selinene, terpinolene, and α‐pinene were the predominant compounds of Ataulfo cultivars. In the Coche mango, the predominant compounds were 3‐carene, β‐selinene, terpinolene, and limonene. Traps baited with a blend of myrcene, α‐pinene, and trans‐β‐ocimene captured more A. obliqua females and males than control traps. Flies were more attracted to the Super Q volatile extracts of Amate mango than to the three‐component blend formulated in a ratio of 1:1:1. However, there was no significant difference between the number of flies caught by traps baited with Amate mango extracts and that caught by traps baited with the three‐blend component when this was formulated according to the relative proportions in the mango extracts. Traps baited with myrcene, the major component, caught fewer flies than traps baited with Amate mango extracts.     

Attraction of fruit flies of the genus Bactrocera to colored mimics of host fruit

In tests on feral populations of polyphagous Bactrocera tryoni (Froggatt) adults on host guava trees, both sexes were significantly more attracted to Tangletrap‐coated 50 mm diameter spheres colored blue or white than to similar spheres colored red, orange, yellow, green, or black or to Tangletrap‐coated 50 mm diameter yellow‐green guava fruit. In contrast, in tests on feral populations of oligophagous Bactrocera cacuminata (Hering) on host wild tobacco plants, both sexes were significantly more attracted to Tangletrap‐coated 15 mm diameter spheres colored orange or yellow than to other colors of spheres or to Tangletrap‐coated 15 mm diameter green wild tobacco fruit. Both sexes of both tephritid species were significantly more attracted to blue (in the case of B. tryoni) or orange (in the case of B. cacuminata) 50 mm spheres displayed singly than to blue or orange 15 mm spheres displayed in clusters, even though fruit of wild tobacco plants are borne in clusters. Finally, B. tryoni adults were significantly less attracted to non‐ultraviolet reflecting bluish fruit‐mimicking spheres than to bluish fruit‐mimicking spheres having a slightly enhanced level of ultraviolet reflectance, similar to the reflectance of possible native host fruit of B. tryoni, whose bluish skin color is overlayed with ultraviolet‐reflecting waxy bloom. Responses to fruit visual stimuli found here are discussed relative to responses found in other tephritid species.     

The role of adult learning in the acceptance of host fruit for egglaying by the Queensland fruit fly, Dacus tryoni

Evidence presented indicates that exposure of wild Queensland fruit files, Dacus tryoni (Froggatt), to a given host fruit type (e.g. pear) for 3 days causes females to attempt oviposition to a greater degree in that fruit type than in other fruit types (e.g. tomato, grape). The effects of exposure to a particular fruit type proved reversible, suggesting that D. tryoni females were capable of learning. Females exposed to pear for 3 days appeared to retain the effect of such exposure on acceptance of tomato for up to 4 days but appeared to retain the effect on acceptance of grape for less than 2 days. The possible significance of prior experience of females with a particular fruit type on future ability to discriminate among varying-quality specimens of that type is discussed.

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Résumé Les éléments apportés montrent que l'exposition de D. tryoni Froggat à un type de fruit déterminé (par exemple, la poire) pendant 3 jours, conduit la femelle à tenter de pondre à une plus haute fréquence dans ce type de fruit que dans d'autres (par example; tomate ou raisin). Les effects de l'exposition à un type particulier de fruit étant réversibles, ceci suggère que les femelles de D. tryoni sont capables d'apprentissage. Des femelles exposées à des poires pendant 3 jours ont conservé l'effet d'une telle exposition pendant 4 jours en présence de tomates, mais moins de 2 jours en présence de raisin. La discussion porte sur la signification possible de la connaissance antérieure d'un type particulier de fruit sur l'aptitude ultérieure des femelles à distinguer parmi des spécimens de ce type, mais de qualités différentes.

     

Substantial progress made in the rearing of the European cherry fruit fly, Rhagoletis cerasi

We examined phenyl propionate as an attractant for trapping navel orangeworm, Amyelois transitella (Walker) (Lepidoptera: Pyralidae) adults, with the objective of developing a method of trapping both sexes more effectively than with almond meal. Two initial experiments maximized the total number of adults captured using phenyl propionate released from glass vials with cotton wicks. A third experiment compared the numbers of males and females captured using these glass dispensers in either bucket or sticky traps. The glass vial dispensers captured more adults than 0.1% phenyl propionate in water (as both attractant and killing agent), and far more adults were captured with glass vial phenyl propionate dispensers than with almond meal. On rare occasion, the glass vial dispensers captured as many adults as traps baited with virgin females, but usually phenyl propionate in glass vials captured fewer adults than virgin‐baited traps. Glass vial phenyl propionate dispensers were equally effective in sticky traps or bucket traps. The majority of females captured were mated, and the proportion of males captured increased over time within flights (generations). We conclude that phenyl propionate released from glass vials captured A. transitella adults more effectively than currently available options, and will be useful in research projects where capturing intact adults and comparing mating status are important. Developing a cost‐effective phenyl propionate‐based alternative to the egg traps currently used for commercial monitoring will be more difficult.     

Re-examining the relationship between sexual maturation and age of response to methyl eugenol in males of the oriental fruit fly

Males of the oriental fruit fly, Bactrocera dorsalis (Hendel) (Diptera: Tephritidae), are strongly attracted to, and feed voraciously on, methyl eugenol (ME) and use metabolites of this chemical to synthesize their sex pheromone. Previously, Wong et al. (1989 ) proposed that B .  dorsalis males were attracted to ME even before attaining sexual maturity. However, their interpretation is possibly confounded by the fact that, in monitoring age-related mating readiness, males were presented with equal-aged females. As a result, if females mature more slowly than males, the age of male sexual maturation may have been overestimated, which may have accounted for the discrepancy observed between male age of ME responsiveness and mating activity. Here, we re-examined the relationship between male age and mating readiness by comparing male mating activity when presented with same-aged females vs. sexually mature females. In addition, we measured the age-dependent response of B .  dorsalis males to ME by recording (i) capture in ME-baited traps, and (ii) feeding duration on ME-containing paper discs. Our data support the conclusion of Wong et al. (1989 ) that B .  dorsalis males show attraction to, and feed on, ME before attaining sexual maturity, but suggest that a marked difference in ME response and mating activity exists over a shorter age interval than indicated by Wong et al. (1989 ). Early attraction to, but not ingestion of, ME was related to accelerated sexual maturation. Unexpectedly, ingestion of ME by sexually immature males did not boost their mating success in trials conducted 10 days after feeding on the lure.     

Variability in response specificity of apple, hawthorn, and flowering dogwood-infesting Rhagoletis flies to host fruit volatile blends: implications for sympatric host shifts

Rhagoletis pomonella Walsh (Diptera: Tephritidae) originating from domesticated apple (Malus pumila), hawthorn (Crataegus mollis) (Rosaceae), and flowering dogwood (Cornus florida) (Cornaceae) were tested sequentially in flight‐tunnel assays to volatile blends previously identified from the three fruit types. The majority of flies flew to odor sources containing their natal blend (68–83%). Some flies from each fruit type also flew to non‐natal fruit blends (11–39%), but of these non‐natal responders the vast majority were flies that responded to their natal blend as well. The results indicate that individual flies within R. pomonella populations infesting different host types have different degrees of specificity with respect to discriminating among fruit volatile blends, and that a moderate proportion of apple, hawthorn, and dogwood flies (10–30%) are broad responders, with the capacity to recognize and orient to more than one blend. The observed variability in response specificity could facilitate sympatric shifts to new host plants.     

桔小实蝇线粒体基因组全序列及其分析

桔小实蝇Bactrocera dorsalis线粒体基因组全序列对研究实蝇分子系统进化具有重要意义。本研究通过DNA测序和克隆技术,对桔小实蝇mtDNA全序列进行了测定和分析。结果表明：桔小实蝇线粒体基因组全长15 915 bp（GenBank序列号: DQ845759）。基因组碱基组成为39.3%A,16.2%C,10.2%G,34.3%T,由13个蛋白编码基因、22个tRNA基因、2个rRNA基因以及一个非编码的控制区域（A+T-rich区）组成。7个蛋白编码基因和13个tRNA基因从J链编码,其余6个蛋白编码基因和9个tRNA基因从N链编码。位于J链上的蛋白编码基因具有近似的A、T含量,而位于N链上的蛋白编码基因的A的含量明显高于T的含量。以mtDNA COⅠ基因为例,比较了桔小实蝇与其他14种实蝇的亲缘关系,结果显示其与同亚属（果实蝇亚属Bactrocera）内的其他近缘种相互间的同源性很高。     

Behavioural responses of female Queensland fruit fly, Bactrocera tryoni, to mineral oil deposits

Behavioural responses of Queensland fruit fly, Bactrocera tryoni (Froggatt) (Diptera: Tephritidae), females to fruit dipped in water and fruit dipped in 0.5% (vol/vol) aqueous emulsions of a mineral oil were determined and analysed. The mineral oil was an nC20–22 distillation fraction of the base oil used to produce an nC23 horticultural mineral oil. Females caged with oil‐treated fruit had significantly longer prelanding intervals than females caged with water‐dipped fruit. The latter was attacked immediately or shortly after being caged with flies whereas some oil‐dipped fruit was not attacked within 180 min. The percentage of landings that led to oviposition on water‐ and oil‐treated fruit were 58 and 13%, respectively, and the percentages ovipositing after probing were 74 and 25%, respectively. Likewise, average times spent probing were 7 vs. 31 s whereas average times spent ovipositing were 321 vs. 223 s. Females spent less than half as much time on oil‐treated fruit than on water‐treated fruit. Transition probabilities of rejection, when applied to the behaviour sequence indicated that oil‐treated fruits are about nine times less likely to be infested with B. tryoni.     

Specificity of olfactory responses in the tephritid fruit fly, Rhagoletis pomonella

Electroantennograms (EAG) were recorded from, and behavior observed of female apple maggot flies, Rhagoletis pomonella (Walsh) (Diptera: Tephritidae), in response to over 60 individual esters. For acetates through decanoates, 2 methylbutyrates, and isobutyrates, we tested homologous series of systematically altered chain lengths. Most of the compounds had been isolated from behaviorally active fractions derived from extracts of volatiles produced by host fruits of R. pomonella. For the acetates through hexanoates, maximum EAG amplitudes were elicited by esters with chain lengths of 9 carbons and for the heptanoates through nonanoates, by 10 carbon esters. Recovery time, or the rate at which the EAG trace returned to the baseline following maximum depolarization, was slowest for straight chain esters that were 9–11 carbons long. Branching of the chain by addition of a methyl group to either side of the ester resulted in a decline in amplitude and a faster recovery time. Compared to EAG results, only 5 esters (butyl and pentyl hexanoate; propyl and butyl heptanoate; propyl octanoate) were highly active in wind tunnel bioassays, demonstrating (1) the hazard of assigning significance to EAG-active compounds without accompanying behavioral data, but more importantly; (2) a high degree of olfactory specificity. Maximum behavioral response was contingent upon the following rules regarding size and structure of the molecule. The ester must (1) be a straight chain; (2) be 10–11 carbons in length; (3) have an acid portion of 6–8 carbons and an alcohol portion of 3–5 carbons. One of the active esters, butyl hexanoate, appears in significant concentrations in the headspace of host fruit and, because this ester elicits such a pronounced behavioral response, our results suggest that R. pomonella is adapted to perception of a compound that is typical of its hosts.

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Résumé Les réactions de R. pomonella à plus de 60 esters différents ont été enregistreées par électroantennogrammes (EAG) et par ovservation du comportement. Pour les acétates, avec les décanoates, les 2-méthylbutyrates et les iso butyrates, nous avons examiné des séries homologues de chaînes aux longueurs systématiquement altérées. La plupart de ces composés ont été isolés à partir des fractions actives sur le comportement, issues des extraits des substances volatiles des fruits des plantes hôtes de cette téphritidae. Pour les acétates, avec les hexanoates, les EAG aux plus grandes amplitudes ont été obtenus avec des esters dont la longueur des chaînes est de 9 carbones, et avec les heptanoates et les nonanoates pour les esters à 10 carbones. Le temps de récupération ou temps mis par l'EAG pour revenir à l'ordonnée de départ après dépolarisation maximum, a été plus lent pour les esters à chaînes droites avec 9 à 11 carbones. La ramification de la chaîne par addition d'un groupe méthyl de chaque côté de l'ester a provoqué une réduction de l'amplitude et une accélération de la récupération. 5 esters seuls provoquent une forte réaction dans le tunnel à vent (hexanoates butilique et pentylique, heptanoates propylique et butylique, octanoate propylique). Ceci montre (1) le risque qu'il y a à attribuer une signification aux substances provoquant une réaction en EAG, lorsqu'il n'y a pas d'observations comportementales parallèles, et, surtout; (2) le degré élevé de spécificité olfactive.La résponse comportementale optimale obéit aux règles suivantes concernant la taille et la structure de la molécule. L'ester doit avoir: (1) une chaîne linéaire; (2) 10–11 carbone de longueur; (3) une portion acide de 6 à 8 C et une portion alcool de 3 à 5 C. Le butyl hexanoate, l'un des esters actifs, présent en concentration suffisante près de fruits utilisés, provoque pour cette raison une réponse comportementale tellement marquée, que nos résultats suggèrent que R. pomonella est adapté à la perception des substances caractéristiques de leurs hôtes.