甲基营养菌MP688胞外多糖合成的影响因素研究

目的：考察培养基组分和发酵条件对甲基营养菌MP688合成胞外多糖的影响,确定最主要的影响因素。方法：将甲基营养菌MP688接种到基础培养基中,通过改变基础培养基的氮源、培养温度、初始pH值和培养时摇床转速等条件,检测在每种条件下培养5 d后发酵液中的多糖含量,确定每种因素的最适范围;进而选取8个因素,通过Plackett-Burman实验设计12组实验,通过检测每种组合条件下的多糖产量和结果统计分析,确定影响多糖合成的最主要因素。结果：甲基营养菌合成胞外多糖的最适氮源为硝酸钠,最适温度为30-37°C,最适pH值为6.5-7.0,最适摇床转速为200-250 r/min;甲醇、硝酸钠、初始pH值和接种量是MP688合成多糖的主要影响因子。结论：运用Plack-ett-Burman实验设计筛选到甲基营养菌MP688胞外多糖合成的主要影响因子,MP688是具有多糖生产潜力的菌株。     

毛尖茶叶多糖的提取分离及其活性测定

本研究对毛尖茶叶多糖结构分析与活性开展了研究。采用水提醇沉法提取毛尖茶叶粗多糖,经除蛋白后得到精制多糖(MP),以柱层析方法对MP进行多次分离纯化,得到一个均一组分毛尖茶叶多糖(Maojian Tea Polysaccharides,MTP)。采用1,1-二苯基–2–三硝基苯肼[1,1-diphenyl-2-picrylhydrazyl radical 2,2-diphenyl-1-(2,4,6-trinitrophenyl)hydrazyl,DPPH]自由基清除、小鼠免疫细胞RAW264.7增殖、吞噬能力和产生NO等试验方法对MTP的活性进行研究。结果显示MTP对浓度0.1 mmol/L DPPH自由基清除率为38.26%,对小鼠巨噬细胞RAW264.7的增殖、吞噬能力和产生NO的能力均具有促进作用,与空白对照组有显著性差异(P0.01),且质量浓度为500 mg/L时,活性最大。     

苦楝多糖羧甲基化及抗氧化性的研究

植物多糖及其衍生物对人类健康的种种作用逐渐被发现和重视,本论文从成熟苦楝果肉中提取多糖,研究多糖羧甲基化的条件,并比较了羧甲基前后抗氧化能力。     

超声提取的麦冬多糖POJ-U1b的结构分析及AFM观测

本文利用超声提取麦冬多糖,经DEAE-52纤维素柱层析进行分离纯化,利用Sephadex G-150凝胶柱层析对得到的多糖组分POJ-U1b进行纯度鉴定,结果显示POJ-U1b为单一组分。利用气相色谱法、红外光谱法及核磁共振对POJ-U1b的结构进行了研究,利用原子力显微镜对不同浓度的POJ-U1b表面形貌进行了观测。结果显示,麦冬多糖POJ-U1b是由葡萄糖组成的葡聚糖,具有糖类物质的特征吸收峰,其糖环构型既有吡喃型又有呋喃型,糖链主要由→6)-α-D-Glcp(1→连接方式构成。AFM观测结果表明POJ-U1b具有高度分支的化学结构,糖链间通过糖单元间不同的链接方式衍生出许多环状和分支结构。随着多糖浓度的增大,POJ-U1b呈现出链状及片状粘连结构,这种现象可能与糖链间的范德瓦尔斯相互作用及糖链间氢键缔合有关。     

药用昆虫蜣螂对灵芝多糖生物合成的影响

采用液体深层发酵方式,研究了几种药用昆虫对灵芝多糖生物合成的影响。结果表明,药用昆虫蜣螂在添加量为5g/L时能显著促进灵芝胞内多糖(IPS)和胞外多糖(EPS)的形成(P<0.05)。胞内多糖和胞外多糖的产量分别由对照的(1.93±0.09)g/L和(520.3±20.2)mg/L提高到(2.41±0.12)g/L和(608.9±20.2)mg/L。灵芝胞内多糖和胞外多糖在DEAE纤维素柱上都可分离得到5种主要组分,其中IPS-1和EPS-1分别为2类多糖的主要组分。进一步用凝胶柱分离显示,IPS-1由3个单个的组分组成,EPS-1由2个单个的组分组成。添加蜣螂发酵后,灵芝胞内多糖和胞外多糖中没有出现新的组分,且各组分的相对含量也没有显著变化(P>0.05),提示添加蜣螂发酵后,灵芝胞内多糖和胞外多糖主要组分的合成途径并未改变。     

旱莲草多糖的提取及其抗氧化活性研究

采用水/甲醇混合溶剂浸泡提取旱莲草的多糖组分,利用硅胶柱层析和中压液相色谱,对多糖进行分离纯化,纯化后的多糖组分经薄层层析分析发现,这些多糖主要组成单糖均为葡萄糖和果糖。旱莲草多糖在总还原能力、总抗氧化能力和FRAP抗氧化能力测试中均显示较好的活性,能够有效清除羟自由基和DPPH自由基,在1.5 mg/m L的浓度下,对羟自由基的清除效率为(12.33~56.81)%,粗多糖组分在1 mg/m L的浓度下对DPPH自由基的清除效率为(17.88~84.47)%,精分多糖组分在5 mg/m L的浓度下,对DPPH自由基的清除效率为(18.64~91.35)%;极性小的多糖抗氧化活性显著优于极性大的多糖,抗氧化活性最高可达后者的11倍之多;粗多糖组分的抗氧化活性一般优于纯化后的相应精多糖组分,这说明旱莲草的不同多糖分子之间可能存在协同抗氧化作用。     

利用傅立叶红外光谱和原子力显微镜研究超声提取对鸡腿菇多糖结构的影响

利用沸水浴法和超声辅助提取法提取鸡腿菇粗多糖,分别得到对应的多糖水浴提取的多糖(WCP)和超声提取的多糖(UCP)。采用苯酚硫酸法测得WCP和UCP中的总糖质量分数分别为87.997%和72.937%。用季铵盐沉淀法和Sephadex G 200凝胶层析法对WCP和UCP进行分离纯化,得WCP3 1、UCP3 1 2个主要组分,用傅立叶红外光谱(FTIR)和原子力显微镜(AFM)对提取多糖的结构进行表征。结果显示:WCP3 1和UCP3 1均具有一般多糖类物质的特征吸收峰,WCP3 1和UCP3 1的单糖残基均以β吡喃环存在,但超声波可导致部分C O双键断裂形成C—O链接;WCP3 1呈现大量的近似螺旋聚集体和少量球状聚集体,但是UCP3 1是较小的分散球状聚集体,说明超声波可断裂多糖的分子链间或链内氢键,导致近似螺旋聚集体的降解。     

深层培养裂褶菌胞外多糖的提取及结构研究

对深层培养裂褶菌 (Schizophyllumcommune)胞外多糖的提取工艺及多糖结构进行了初步研究。将等电点法与Sevag法相结合可高效的去除多糖中的蛋白 ,其方法简单有效。纯多糖经凝胶柱层析 ,聚丙烯酰胺凝胶电泳 ,高效液相色谱分析为均一组分 ,分子量 4×1 0 4D。通过完全水解 ,纸层析 ,气相色谱分析单糖组分 ,红外光谱 ,酶解反应 ,高碘酸氧化分析结构 ,证明了裂褶菌多糖是以葡萄糖为单一组分 ,β (1 3)和β (1 6)糖苷键组成的β D葡聚糖。     

桑树木屑栽培的瓦尼桑黄子实体分级醇沉粗多糖组成特征与活性相关性

对桑树木屑代料栽培瓦尼桑黄Sanghuangporus vaninii子实体分级醇沉粗多糖组分的多糖含量、总酚含量、重均分子量分布、红外光谱、单糖组成、抗氧化活性和免疫活性进行了研究,并采用Pearson相关性分析对各醇沉粗多糖组分的组成特征与活性进行了关联性分析。结果表明,不同醇沉组分粗多糖的组成特征及活性差异较大,其中,各分级醇沉粗多糖组分的多糖含量随着醇沉浓度的增加而增加;20%醇沉多糖组分的总酚含量较高,50%醇沉多糖组分中的总酚含量较低;粗多糖重均分子量随着醇沉浓度的增加而降低;红外光谱结果表明,70%醇沉组分的多糖羟基振动峰不显著,与其分子量分布较低相关;就单糖组成而言,在50%醇沉组分中,果糖及甘露糖含量较高,而在20%和70%醇沉组分中含量较高的单糖是葡萄糖。相关性分析结果显示,子实体粗多糖组分中的总酚含量与DPPH及ABTS自由基清除能力呈显著正相关关系;3个粗多糖组分均能激活RAW 264.7细胞释放NO,促进其分泌肿瘤坏死因子-α (tumor necrosis factor-α, TNF-α)、白细胞介素-6(interleukin-6,IL-6)和白细胞介素-...     

荞麦麸皮多糖的分离纯化及其外貌表征的分析

采用水提醇沉法对荞麦麸皮多糖(Buckwheat bran polysaccharide,BBP)进行提取,通过DEAE-52纤维素柱层析法和Sephadex G-200对其进行分离纯化,采用凝胶过滤法对多糖组分的分子量进行测定,采用扫描电镜对荞麦麸皮多糖及其分离纯化的多糖组分的外貌进行分析,用红外光谱对分离纯化的三个荞麦麸皮多糖组分的苷键构型进行分析。结果表明:DEAE-52纤维素和Sephadex G-200对荞麦麸皮粗多糖具有较好的分离纯化效果,得到了三个多糖组分(BBP-Ⅰ、BBP-Ⅱ和BBP-Ⅲ),其分子量分别为1.56×10~4Da、5.85×10~4Da、8.45×10~4Da。扫描电镜的结果表明,BBP其表面粗糙,凹凸不平,三个分离纯化的多糖组分形貌差异较大,分别以球状、片状、棒状为主。红外光谱扫描表明BBP-Ⅰ和BBP-Ⅲ为ɑ-糖苷键化合物,BBP-Ⅱ为β-糖苷键化合物。荞麦麸皮多糖组分外貌的差异性为其进一步的结构探究提供了重要依据。     

Laboratory evaluation of Melia azedarach L. and Eucalyptus globulus Labill. Extracts in order to control Ocneridia volxemi Bolivar (Orthoptera, Pamphaginae) hoppers

This study was carried out to evaluate the effect of Melia azedarach L. (Meliaceae) dry fruit extracts (oil and water) and Eucalyptus globulus Labill. (Myrtaceae) dry leaves extracts (water) on Oneridia volxemi hoppers (fifth-instar) feeding on cereals leaves (Triticum durum) under laboratory conditions. Larva feeding reduced and mortality was significatly (p < 0.05) on cereals leaves sprayed with three concentrations 0, 5, 1 and 2% of oil extracted from Melia azederach. In addition, O. volxemi feeding and mortality was significantly (p < 0.05) on cereals leaves sprayed with two concentrations 50 g/l and 80 g/l of water extracts from Melia azedarach dry fruits soaked for 24 hours. the water extract solution of 80 g/l significantly reduced feeding than the other concentrations 50 and 25 g/l. This study showed also the water extract solution from Eucalyptus globulus dry leaves reduced also feeding and induced the mortality of O. volxemi but not better than Melia azedarach dry fruit extracts water at the same concentration (80 g/l). The aim of this study is in an integrated management program for control of O.     

Efficacy of extracts of Melia azedarach L. callus, leaves and fruits against adults of the sweetpotato whitefly Bemisia tabaci (Hom., Aleyrodidae)

Bioassays with extracts of callus, fruit and leaves of the Chinaberry tree, Melia azedarach L., were performed against adults of Bemisia tabaci (Gennadius). Tissue culture of M. azedarach was carried out in Murashige and Skoog (MS) medium supplemented with indole butyric acid and benzyl adenine. Fresh and frozen leaves or fruits and the callus product were extracted in water or methanol at a ratio of 1 : 5 (w/v) for 48 h. The aqueous and methanol extracts were applied on tomato plants to determine their effect on B. tabaci adults and their corresponding oviposition and consequent adult emergence in comparison with the control, distilled water. Results have shown that extracts of callus and different age classes of M. azedarach leaves and fruits have shown significant repellent activity of 58.9–67.7% and have significantly decreased the oviposition rate of the insect without affecting the adult whitefly emergence in comparison with the control. Aqueous and methanol extracts have shown comparable effects against adult whiteflies indicating a similar efficacy of the two solvents in extracting the bioactive components of Melia . Extracts of frozen samples were found to be as effective against the pest as fresh samples, thus allowing storage of Melia parts to be used in case of shortage. This is the first report of the use of M. azedarach callus against B. tabaci; the M. azedarach callus, leaf and fruit extracts seem to present a potential source for management of B. tabaci .     

In vitro efficacy of extracts of Melia azedarach against the tick Boophilus microplus

The efficacy of ripe fruit extracts of Melia azedarach L. (Rutales: Meliaceae) was evaluated against the tick, Boophilus microplus (Canestrini) (Acari: Ixodidae). Ripe fruits of M. azedarach dried and powdered were extracted by Soxhlet apparatus successively using hexane, CHCl3 and 96% aqueous ethanol. Larvae and engorged females were immersed in decreasing concentrations from 0.25% to 0.015% of each extract. The mortality of larvae was evaluated 24, 72 and 168 h after treatment. The effectiveness of treatment against engorged females was assessed by measuring egg production. All tested extracts caused mortality of B. microplus larvae, with higher mortality rates observed in CHCl3 (100%) and hexanic extract (98%) than in ethanolic extract (50%) 168 h after treatment. The mortality was dependent on concentration and on time after treatment. Similarly hexanic and CHCl3 extracts showed higher effectiveness (varying from 14% to 100%) against B. microplus engorged females than ethanolic extract (varying from 0% to 46%). Melia azedarach extracts did not kill the adult females, but inhibited partially or totally egg production and embryogenesis. These results show that the less polar the extract of M. azedarach ripe fruits the more its effectiveness against larvae and engorged females of B. microplus. This plant may therefore be useful in the control of resistant B. microplus populations.     

Potent limonoid insect antifeedant from Melia azedarach

Systematic fractionation of a fruit extract from Argentine Melia azedarach L., which was monitored by an insect antifeedant bioassay, led to the isolation of meliartenin, a limonoid antifeedant, which existed as a mixture of two interchangeable isomers. At 4 microg/cm2 and 1 microg/cm2, the isomeric mixture was as active as azadirachtin in strongly inhibiting the larval feeding of Epilachna paenulata Germ. (Coleoptera: Coccinellidae) and the polyphagous pest, Spodoptera eridania (Lepidoptera: Noctuidae), respectively.     

Oxidative potential of some endophytic fungi using 1-indanone as a substrate

The oxidative potential of the fungus Penicillium brasilianum, a strain isolated as an endophyte from a Meliaceae plant (Melia azedarach), was investigated using 1-indanone as a substrate to track the production of monooxygenases. The fungus produced the dihydrocoumarin from 1-indanone with the classical Baeyer-Villiger reaction regiochemistry, and (-)-(R)-3-hydroxy-1-indanone with 78% ee. Minor compounds resulting from lipase and SAM activities were also detected. The biotransformation procedures were also applied to a collection of Penicillium and Aspergillus fungi obtained from M. azedarach and Murraya paniculata. The results showed that Baeyer-Villiger were mostly active in fungi isolated from M. azedarach. Almost all of the fungi tested produced 3-hydroxy-1-indanone..     

Further meroterpenes produced by Penicillium sp., an endophyte obtained from Melia azedarach

From the methanol extract of Penicillium sp. cultivated on sterilized rice for three weeks we isolated three new meroterpenes preaustinoid A1, A2 and B1. The fungus was isolated from the root bark of Melia azedarach after surface sterilization. The structures of these compounds were identified by intensive spectroscopic studies.     

三种植物提取物对菟丝子及大豆生长发育和宿主保护酶活性的影响

利用不同浓度的苦楝树皮和叶、隆缘桉叶和乌桕叶的乙醇提取物对菟丝子及其宿主大豆幼苗进行处理,15d后评价三种提取物对菟丝子和大豆幼苗的影响。结果表明:三种提取物在低浓度时对菟丝子及其宿主大豆幼苗生长发育均无显著影响,在高浓度(0.25g/mL)下,桉树叶提取物对大豆和菟丝子的损伤程度分别达到了64%和70%,苦楝树皮提取物对菟丝子损伤程度为78%,但对大豆幼苗仅为7%。桉树叶和苦楝树皮提取物处理均导致大豆叶片超氧化物歧化酶(SOD)活性升高,最高值分别为相应对照组的2.37倍和2.0倍;但对过氧化物酶(POD)和过氧化氢酶(CAT)活性的影响不同,桉树叶提取物使大豆幼苗POD活性最大值为对照组的2.28倍,而苦楝树皮提取物处理则是CAT活性升高,最大值为对照组的1.58倍,提示桉树叶提取物对大豆较强的伤害作用与其较低的CAT活性有关。     

苦楝内生真菌抗植物病原真菌活性菌株的筛选

实验对苦楝植株中内生真菌的抗植物病原真菌活性进行了研究。从苦楝（Melia azedarach）的根、茎、叶、花、果实中分离得到290株内生真菌,分别测定各菌株的抗菌活性效果,并对筛选出的9株菌株发酵液进行抗菌活性测定。发现L071027Z3、SX071116Z1-2和XY070430J3菌株发酵液对玉米小斑病,小麦赤霉病,棉花枯萎病,苹果炭疽病的抑制率较高。再对这3株供试菌在发酵液粗提物质量浓度为50 mg/mL时,进行进一步抑菌实验,3个菌株的发酵液粗提物对玉米小斑病,小麦赤霉病,棉花枯萎病,苹果炭疽病具有不同程度的抑制菌丝生长活性作用且有机相提取物的抑制作用较高,其中L071027Z3的抑菌圈与其它菌株差异极显著。     

苦楝果实活性物质研究

本文报道苦楝果实中的生物活性物质。发现果实的抽提物和单体化合物不仅具有防治作物害虫的作用,而且,还对植物有生长调节作用。通过生物活性鉴定结果表明:果实种仁的水抽提物对水稻早期萌动、发芽与秧苗的生长均有促进作用。其中,处理稻种第2天(48h),其发芽率比对照高出24.67％～42.86％;第4天秧苗的根长在1cm以上占56.5％～65.0％,而对照组只有15.5％。尤其是抽提液浓度在6000ppm时处理的稻种,测得生长10d的秧苗总长为对照的120.27％,胚根长为对照的121.54％;以及叶片中的叶绿素总含量比对照高8.5％。还证明了从果实中提取分离的几种三萜类化合物和在果实中发现的一种新化合物对苯二甲酸二甲酯,均对菜青虫有拒食和胃毒活性。