Ethylene Co-ordinates Petal Abscission in Red Raspberry (Rubus idaeus L.) Flowers

The time-course of flower development of Rubus idaeus L. cv.Glen Clova was studied on detached buds opened in the laboratory.After sepal and petal opening petal abscission occurred withthe petals from an individual flower being shed over 3-4 h.Abscission was accompanied by a peak in ethylene production.Treatment of flowers with aminoethoxyvinylglycine eliminatedthe peak in ethylene production but did not prevent petal abscission.However, petal loss was much slower, taking place over a periodof days rather than hours. Abscission was more effectively retardedby silver thiosulphate. Exogenous ethylene accelerated the rateof petal abscission and senescence. The increase in ethyleneproduction coincident with petal abscission appears to accelerateand co-ordinate the shedding of the separate petals on an individualflower. If ethylene is important in the induction of abscissionit would appear that the low rate of production sustained inthe presence of aminoethoxyvinylglycine must be sufficient.Copyright1993, 1999 Academic Press Rubus idaeus L., raspberry, flower, petal, abscission, ethylene     

The Control of Flower Senescence in Petunia (Petunia hybrids)

Petunia corollas wilt and abscise between one and two weeksafter detachment when maintained in distilled water in vialsat 18 °C. The onset of wilting is brought forward substantiallyby the application of 1-aminocyclopropane-1-carboxylic acid(ACC) either to the vial solution or to the stigmatic surface.Both pollination and stigma removal also shorten the time tothe onset of wilting, colour change and to abscission. In thecase of stigma removal, the life span of the corolla is shortestwhen the treatment is made at the time of flower detachment(day 0), whereas pollination has the greatest effect if it occurson day 1. Stigma damage still has an effect on corolla senescenceeven when stigma and style are removed, as long as they havebeen left in place for a few hours after treatment. Evidencefrom several experiments shows that a 17 h period is sufficientfor the full effect to be shown, and that probably there aresome effects on the corolla even if the damaged stigma is onlyleft in position for 3–6 h. Treatments which advance corolladeath (to day 3) also advance the peak of ethylene productionby the pistil (to day 1) and the corolla (to day 2). The useof silver thiosulphate (STS) overcomes all manipulative andchemical treatments used, and greatly extends vase life. Theextension occurs even when STS application is delayed for 24h, i.e. after the peak of ethylene production by the pistiland after any senescence signal has arrived at the corolla.In this case, however, the time to first morphological changeis largely unaffected, but the STS greatly extends the timeperiod between first morphological change and corolla death.The evidence suggests that early symptoms of senescence e.g.colour change and slight loss of turgor, do not automaticallylead to corolla abscission. Petunia hybrida, abscission, ACC, STS, pollination, flower senescence, ethylene     

Categories of Petal Senescence and Abscission: A Re-evaluation

In a previous paper (Woltering and van Doorn, 1988, Journalof Experimental Botany39: 1605–1616) we identified threetypes of flower life cessation: by petal wilting or withering,which was either ethylene-sensitive or insensitive, and by abscissionof turgid petals, which was ethylene-sensitive. These categoriestended to be consistent within families. Here we re-examinethese relationships by testing a further 200 species, and anumber of other families. As previously, flowering shoots wereexposed to 3 ppm ethylene for 24 h at 20 °C, in darkness.Most monocotyledonous species tested showed ethylene-insensitivepetal wilting, although ethylene-sensitive wilting occurredin the Alismataceae and Commelinaceae. Petals of the dicotyledonousspecies tested were generally sensitive to ethylene, exceptfor a few groups showing wilting (Crassulaceae, Gentianaceaeand Fumariaceae, and one subfamily in both the Ericaceae andSaxifragaceae). Petal abscission was generally ethylene-sensitive,but ethylene insensitivity was found in some Tulipa cultivarsand three Saxifraga species. In most tulip cultivars tested,the petals wilted and then fell. It is concluded that (a) theresponse to ethylene is often consistent within either familiesor subfamilies; and (b) a fourth category, ethylene-insensitivepetal abscission, exists both in monocotyledons and dicotyledons.Copyright 2001 Annals of Botany Company Ethylene sensitivity, flower longevity, petal abscission, petal wilting, petal withering, petal senescence, taxonomic categories     

Partitioning of [14C]sucrose and Acid Invertase Activity in Reproductive Organs of Pepper Plants in Relation to Their Abscission Under Heat Stress

The effect of heat stress on processes related to carbohydratepartitioning was investigated in young bell pepper (Capsicumannum L. cv. Maor) plants in relation to abscission of theirreproductive organs at different stages of development. None of the reproductive organs abscised after 5 d in a normalday/night temperature regime (25/18°C). With a temperatureregime of 35°C day, 25°C night, abscission occurredin only a small portion of the flower buds and none of the flowersand fruitlets. However, when temperatures in the day and nightwere reversed (25/35°C, day/night) all the buds and someof the flowers abscised during that time period. The young fruitat the first node did not abscise under any temperature regime.The abscission rate of the flower buds was reduced under heatstress if the developing fruit at the first node had been removed. High temperature during either the light or dark periods reducedthe export of [¹⁴C]sucrose from the source leaf (fed for 48h with [¹⁴C]sucrose). Both heat stress and fruit presence reduced the relative amountof [¹⁴C]sucrose which was exported to the flower buds, flowersand roots. Likewise, these treatments reduced the concentrationof reducing sugars in the reproductive organs. Concomitantly,the heat stress and fruit presence on the first node reducedthe activity of soluble acid invertase in the flower buds andthe roots, but not in young leaves. Overall, the results show that heat stress causes alternationin sucrose distribution in the plant, but may also have specificeffects on metabolic activities related to sucrose import andutilization in flower buds and flowers which in turn may enhancetheir abscission. Bell pepper, (Capsicum annuum L. cv. Maor), abscission, acidinvertase, heat stress, reproductive organs, sink leaves. Bell pepper, (Capsicum annuum L. cv. Maor), abscission, acid invertase, heat stress, reproductive organs, sink leaves.     

Regulation of Stem Abscission and Callus Growth in Shoot Explants of Sweet Orange [Citrus sinensis (L.) Osbeck]

Two-node explants from Sweet Orange cv. St Ives Valencia orangeshoots produced prolific callus and formed secondary abscissionzones within internodes when cultured in vitro with abscisicacid (ABA, 5 µM) or -naphthaleneacetic acid (NAA, 5 µM).Benzyladenine (BA, 1 µm) induced callus but had littleeffect on abscission. Secondary abscission zone formation wasassociated with ABA-induced and auxin-induced ethylene formation.Treatment of explants with inhibitors of ethylene synthesis[aminoethoxyvinyl glycine (AVG), Co²⁺, PO₄^3–] preventedformation of secondary abscission zones but had variable effectson callus formation. Newly made explants contained high concentrationsof endogenous ABA (up to 6000 ng g^–1 f.wt), as measuredby GC/MS/SIM. Long-term subculture of explants (two years) inmedia containing BA (1 µm) led to a reduction in endogenousABA level (40 ng g^–1 f. wt) and to loss of capacity toform extensive callus and secondary abscission zones. Citrus sinensis (L.) Osbeck cv. St Ives Valencia, sweet orange, secondary abscission zones, in vitro, ethylene, endogenous ABA, endogenous IAA     

Partitioning of [14C]sucrose and Acid Invertase Activity in Reproductive Organs of Pepper Plants in Relation to Their Abscission Under Heat Stress

The effect of heat stress on processes related to carbohydratepartitioning was investigated in young bell pepper (Capsicumannum L. cv. Maor) plants in relation to abscission of theirreproductive organs at different stages of development. None of the reproductive organs abscised after 5 d in a normalday/night temperature regime (25/18 °C). With a temperatureregime of 35 °C day, 25 °C night, abscission occurredin only a small portion of the flower buds and none of the flowersand fruitlets. However, when temperatures in the day and nightwere reversed (25/35 °C, day/night) all the buds and someof the flowers abscised during that time period. The young fruitat the first node did not abscise under any temperature regime.The abscission rate of the flower buds was reduced under heatstress if the developing fruit at the first node had been removed. High temperature during either the light or dark periods reducedthe export of [¹⁴C]sucrose from the source leaf (fed for 48h with [¹⁴C]sucrose). Both heat stress and fruit presence reduced the relative amountof [¹⁴C]sucrose which was exported to the flower buds, flowersand roots. Likewise, these treatments reduced the concentrationof reducing sugars in the reproductive organs. Concomitantly,the heat stress and fruit presence on the first node reducedthe activity of soluble acid invertase in the flower buds andthe roots, but not in young leaves. Overall, the results show that heat stress causes alternationin sucrose distribution in the plant, but may also have specificeffects on metabolic activities related to sucrose import andutilization in flower buds and flowers which in turn may enhancetheir abscission. Bell pepper, (Capsicum annuum L. cv. Maor), abscission, acid invertase, heat stress, reproductive organs, sink leaves     

Aroma production from cut sweet pea flowers (Lathyrus odoratus): the role of ethylene

The major components of the scent of cut sweet pea flowers ( Lathyrus odoratus L. cv Royal Wedding) are (E) and (Z)-ocimene, linalool, nerol, geraniol and phenylacetaldehyde. The aroma is almost exclusively produced by the standard and wing petals, with very little emanating from the keel petals and other floral structures. Only traces of these volatiles were detected in the liquid excreted by glandular trichomes on the surface of the scented petals. Once flowers are cut for display they produce increasing amounts of ethylene which induces wilting after 48 h and petal abscission 24 h later. The rate of linalool and ocimene emission declines over the first 48 h to approximately 10% of that directly after harvest. Ethylene production is not saturating during the first 24 h of vase life and exogenous ethylene further accelerates the senescence processes and loss of fragrance. Addition of the ethylene antagonists 1-methylcyclopropene (1-MCP) and silver thiosulphate (STS) delayed wilting and abscission for several days and similarly inhibits the decline in terpenoid emission.     

The Mechanism of Action of Vernalization in Lathyrus odoratus L.

In the sweet pea (Lathyrus odoratus L.) genes Dn^l andDr^h controlthe production of a graft-transmissible substance which delaysflowering and promotes outgrowth of basal laterals. Seed vernalizationpromotes flowering and reduces lateral outgrowth in intact plantsand grafted scions of genotype DnⁱDn^l, suggesting that vernalizationreduces output of the Dnⁱ system, possibly by disrupting therelationship between chronological and plastochronic age. Whenlateral outgrowth and floral abortion are used as indicatorsof inhibitor levels, it can be shown that vernalized Dnⁱ plantspossess more inhibitor but initiate flower buds at a lower nodethan unvernalized dn plants. This supports the suggestion thatin regard to floral initiation vernalization also alters thesensitivity of the shoot apex to the flowering hormone(s). InLathyrus odoratus an hormonally based vernalization responseof considerable magnitude can be shown for day-neutral (dndn)lines, supporting the suggestion that vernalization also influencesthe level of a flower promotor. Lathyrus odoratus L., sweet pea, vernalization, flowering, branching, genotype, grafting     

The Effect of Pollination and Ethylene on the Colour Change of the Banner Spot of Lupinus albifrons (Bentham) Flowers

In Lupinus albifrons flowers the banner spot of the standardis initially coloured white or pale yellow. Two to three daysafter reaching the stage of full flower opening, this bannerspot develops a pinkish blush and is deep magenta after a further24 h. The development of this pigmentation is accelerated byexposure to ethylene in a concentration- and time-dependentmanner. Flowers with a pinkish banner spot produced the greatestamounts of ethylene and production was much lower in flowerswhich had either completed the colour change or in which thebanner spot colour remained unchanged. Treatments such as stigmaremoval or pollination increased the rate of ethylene production.Dissection of the flowers showed that while the banner spotis changing colour there is no change in the rate of productionof ethylene from the standard, i.e. from the banner spot orsurrounding tissue. The major sites of production at this timeare the keel and pistil. Isolated flowers withered within 2 d of removal from the plantand therefore did not show any change in the colour of the bannerspot unless exposed to ethylene. The increase in banner spotpigment was about fourfold when isolated floweres were exposedto ethylene (0·24 µl 1^–1): however, the increasewas less than twofold when isolated standards were exposed toethylene (0·27 µl I^–1). Application of silverthiosulphate (STS) to intact isolated flowers, as a 1 h pulseprior to ethylene exposure, partially prevented the pigmentaccumulation, whilst a continuous supply of STS reduced theethylene-induced colour change by approx. 50% Low concentrationsof cycloheximide (CHI) (0·01 mg ml^–1) reduced theaccumulation of pigment in the banner spot of ethylene-treatedflowers, and higher concentrations (1·0 mg ml^–1)completely prevented the ethylene-induced colour change. Ethylene, flower senescence, Lupinus albifrons, pollination     

Characterization of a Non-abscission Mutant in Lupinus angustifolius L.: Physiological Aspects

A single-gene recessive mutant (Abs^-) of Lupinus angustifoliusL. ‘Danja’ that does not abscise any organs wascompared with its parent during continuous exposure of explantsfrom 14 d old seedlings to 10 µl l^-1ethylene. Both endo-(1,4)-ß- D -glucanase (cellulase) and polygalacturonase(PGA) activities increased significantly and progressively inpetiole-stem abscission zones of the parent before the onsetof abscission, and were reflected in a rapid decline in breakstrengthfrom 300 to 70 g within 32 h. In the mutant there was negligibleincrease in hydrolytic enzyme activity, breakstrength declinedslowly (to 180–200 g by 72 h) and there was no abscission.Isoelectric focusing showed two cellulase isoforms (pI 5.0 andpI 8.5) expressed in abscission zones of the parent; these wereexpressed at much lower levels in the mutant. These data areinterpreted to indicate that expression of at least two formsof cellulase activity is enhanced by ethylene in normal petioleabscission zones of lupin. PGA activity also increased in theabscission zone tissue of the parent but to a lesser extentin that of the mutant. We attribute the Abs^-phenotype to mutationof a gene regulating ethylene-responsive expression of abscission-specifichydrolytic enzymes. Copyright 2001 Annals of Botany Company Lupinus angustifolius, abscission, breakstrength, cellulase, ethylene, legume, lupin, mutant, polygalacturonase     

Density Studies on Lupins: I. Flower Development

In an August-sown experiment the pattern of flower developmentwas followed for cv. Ultra (Lupinus albus L.) and cv. Unicrop(L. angustifolius L.) grown at low (10 plants m^–2) andhigh (93 and 83 plants m^–2, Ultra and Unicrop respectively)densities. Dry weight increase of flowers on the main-stem inflorescenceand first lateral below the main-stem were compared at differentfloral stages. Maximum flower weight was reached just priorto the open flower stage and remained constant or declined untila pod formed or abscission occurred. The time period betweenmaximum flower weight and pod formation or abscission was upto 10 days. Emergence of the inflorescence was earlier and thefirst flower of Ultra opened 10 days before Unicrop. Developmentof each terminal raceme (inflorescence) was acropetal, withpods having formed on lower flower nodes when terminal flowerswere still quite immature. Laterals forming the next generationof inflorescences grew from axillary leaf buds below an inflorescencewhile it was in full flower. Sources of competition from connectedreproductive and vegetative metabolic sinks are discussed. Lupinus spp., lupins, flower development, planting density     

Nucellar Senescence and Ethylene Production as they Relate to Avocado Fruitlet Abscission

Events preliminary to avocado (Persea americana Mill) fruitletabscission include senescence of the nucellus and seed coat.The dynamics of nucellar deterioration and ethylene productionleading to seed abortion and abscission in avocado was examined.Excised branches bearing clusters of fruit from 1.0–2.5cm diameter were placed in humid chambers to reduce transpirationalwater loss. Fruitlets synchronously began nucellar and seedcoat deterioration 27–33 h after excision and rapidlyprogressed through stages of increasing degradation culminatingin abscission approximately 2 days later. The nucellus-seedcoat produced a temporary burst of ethylene at the first visiblesign of nucellar senescence followed by less ethylene productionin the mesocarp approximately 12 h later. All fruit underwentnucellar degradation prior to abscission. Exogenously appliedethylene accelerated fruitlet abscission with concentrationsas low as 1.0µ 1^–1 and with maximum response at100µl^–1 or greater. Maximal response took 2 days.Aminoethoxyvinyl-glycine (AVG) at 30 µ M inhibited ethyleneproduction and fruitlet abscission. The senescence process,however, was not af fected in any way by ethylene or AVG treatments.Observations of attached fruit suggest that nucellar-seed coatsenescence, concomitant ethylene production, and resulting abscissiontake place in a manner and within a time period similar to thatobserved on detached branches. It is concluded that nucellarand seed coat senescence is prerequisite to avocado fruitletabscission, and the time required from the first indicationof nucellar breakdown to abscission of that fruitlet appearsto be approximately 2 days. The senescence process is responsiblefor a large, transient rate increase in ethylene productionby the nucellus and perhaps seed coat. Ethylene is consideredto be the result rather than the cause of nucellar-seed coatsenescence. The ethylene thus produced induces fruit abscission.     

Leaf Abscission and Stem Lesions (Intumescences) on Poplar Clones after SO2 and O3 Fumigation: A Link with Ethylene Release?

Differences in premature leaf abscission and in visible steminjury in genetic lines of poplar followed continuous fumigationswith air pollutant levels of SO₂ (90–100 nl l^–1)and O₃ (70–80 nl l^–1) either separately or together.The clones used were: Populus deltoides var. missiouriensisMarsh., P. nigra cv. ‘italicd’ L., and the hybridsP. nigra cv. ‘italica’ xP. deltoides (He-X/3) andP. nigra cv.‘italica’ x P. nigra cv. ‘Serres’(He-K/7). While most leaf abscission occurred within 20 d fromthe start of fumigation, stem lesions (intumescences), appearedonly after 72 d. Their anatomical characteristics include theformation of lysigenous aerenchyma in the lower parts of theintumescence, the sloughing of superficial cells from the injuredarea, and the development of crystalline formations on the surfaceof the lesions. P. deltoides exhibited the least morphologicalresponse to the gases. Ethylene released from fumigated leaves was determined at thesame gas concentration of SO₂ (100 nl l^–1), O₃ (75 nll^–1) and their mixture. Leaves of P. deltoides consistentlyshowed the lowest ethylene production after the gas treatments.P. ‘italica’ production was higher but was littlealtered by the treatments. The two hybrids He-X/3 and He-K/7showed the greatest increases in ethylene evolution with time.With He-K/7 exposed to the gas mixture the production of ethylenedecreased after the initial sharp rise during days 1–2,and reflected the considerable leaf damage observed after day3. The results suggest that sensitivity to air pollution, (as shownby leaf abscission and the formation of stem intumescences)can be correlated with the level of pollutant-induced ethyleneevolution from leaves. Initially high levels could induce abscission,whilst prolonged production could be responsible for intumescenceinitiation. The discussion proposes a series of events fromSO₂ and/or O₃ entry into the leaf and the physiological reasonsfor the clonal differences. Key words: Sulphur dioxide, ozone, ethylene, poplar, leaf abscission, stem lesions     

Auxin and Ethylene Control of Growth in Seedlings of Zea mays L. and Avena sativa L

The effects of applied ethylene on the growth of coleoptilesand mesocotyls of etiolated monocot seedlings (oat and maize)have been compared with those on the epicotyl of a dicot seedling(the etiolated pea). Significant inhibition of elongation by ethylene (10 µll^–1for 24 h) was found in intact seedlings of all three species,but lateral expansion growth was observed only in the pea internodeand oat mesocotyl tissue. The sensitivity of the growth of seedlingparts to ethylene is in the decreasing order pea internode,oat coleoptile and oat mesocotyl, with maize exhibiting theleast growth response. Although excised segments of mesocotyland coleoptile or pea internode all exhibit enhanced elongationgrowth in IAA solutions (10^–6–2 ? 10^–5 moll^–1), no consistent effects were found in ethylene. Ethyleneproduction in segments was significantly enhanced by applicationof auxin (IAA, 10^–5 mol l^–6 or less) in all tissuesexcept those of the eat mesocotyl. Segments of maize show a slow rate of metabolism of applied[2-¹⁴C]IAA (30 per cent converted to other metabolites within9 h) and a high capacity for polar auxin transport. Ethylene(10 µl l^–1 for 24 h) has little effect on eitherof these processes. The oat has a smaller capacity for polartransport than maize and the rate ef metabolism of auxin isas fast as in the pea (90 per cent metabolized in 6 h). Althoughethylene pretreatment does not change the rate of auxin metabolismin oat, there is a marked reduction in auxin transport. It is proposed that the insensitivity of maize seedlings toethylene is related to the supply and persistence of auxin whichcould protect the seedling against the effects of applied orendogenously produced ethylene. Although the mesocotyl of oatis sensitive to applied ethylene it may be in part protectedagainst ethylene in vivo by the absence of an auxin-enhancedethylene production system. The results are discussed in relationto a model for the auxin and ethylene control of cell growthin the pea.     

The Effect of Temperature on the Production and Abscission of Flowers and Pods in Snap Bean (Phaseolus vulgaris L.)

The effect of temperature on production and abscission of flowerbuds, flowers and pods was studied in a determinate snap-beancultivar (cv. Tenderette). Under moderate temperature (e.g.27/17 °C) the onset of pod development was associated withcessation of flower bud production and with enhanced abscissionof flower buds. Raising night temperature from 17 °C to27 °C strongly reduced pod production, mature pod size andseeds per pod, while an increase in day temperature from 22°C to 32 °C had smaller and less consistent effects.Pod production under high night temperature was not constrainedby flower production since 27 °C at night promoted branchingand flower bud appearance. Under 32/27 °C day/night temperaturethe large reduction in pod set was due to enhanced abscissionof flower buds, flowers and young pods (< 3 cm). Flowershad the highest relative abscission followed by young pods andflower buds. Therefore, the onset of anthesis and of pod developmentwere the plant stages most sensitive to night temperature. Podslarger than 3 cm did not abscise but usually aborted and shrivelledunder high night temperature. The effects of 32/27 °C werenot due to transient water stresses and were observed even undercontinuous irrigation and mist-spraying. High temperature, flower production, pod set, seed set, abscission, snap bean, Phaseolus vulgaris L., cv. Tenderette     

Characterization and expression of an mRNA encoding a wound-induced (Win) protein from ethylene-treated tomato leaf abscission zone tissue

A cDNA clone (TAB7) encoding a putative woundinduced (Win) proteinhas been isolated from a tomato (Lycopersicon esculentum Mill.cv. Ailsa Craig) leaf abscission zone cDNA library using a differentialscreening strategy. The clone has a high degree of homologyat the amino acid level to both the potato win1 and 2 genes,Hevea brasiliensis hevein and Nicotiana tabacum PR-4a and PR-4bproteins. The mRNA encoded by TAB7 is up-regulated within 12h of exposure to ethylene (10µl l^–1) and its expressionincreases steadily within the cells comprising the leaf abscissionzone and to a lesser extent in the adjacent non-zone tissue.This rise precedes the onset of cell separation. Southern analysisindicates that the mRNA is encoded by either a single gene ora small gene family. The role of the protein during abscissionis discussed. Key words: Lycopersicon esculentum, abscission zone, ethylene, tomato, wound-induced proteins     

The Effect of Temperature on the Production and Abscission of Flowers and Pods in Snap Bean (Phaseolus vulgaris L.)

The effect of temperature on production and abscission of flowerbuds, flowers and pods was studied in a determinate snap-beancultivar (cv. Tenderette). Under moderate temperature (e.g.27/17°C) the onset of pod development was associated withcessation of flower bud production and with enhanced abscissionof flower buds. Raising night temperature from 17°C to 27°Cstrongly reduced pod production, mature pod size and seeds perpod, while an increase in day temperature from 22°C to 32°Chad smaller and less consistent effects. Pod production underhigh night temperature was not constrained by flower productionsince 27°C at night promoted branching and flower bud appearance.Under 32/27°C day/night temperature the large reductionin pod set was due to enhanced abscission of flower buds, flowersand young pods ( 3 cm). Flowers had the highest relative abscissionfollowed by young pods and flower buds. Therefore, the onsetof anthesis and of pod development were the plant stages mostsensitive to night temperature. Pods larger than 3 cm did notabscise but usually aborted and shrivelled under high nighttemperature. The effects of 32/27°C were not due to transientwater stresses and were observed even under continuous irrigationand mist-spraying. High temperature, flower production, pod set, seed set, abscission, snap bean, Phaseolus vulgaris L, Tenderette     

Anatomy of Ethylene-induced Petal Abscission in Pelargonium x hortorum

When viewed under the light microscope, the abscission zoneat the petal base of Pelargonium x hortorum consisted of smallcells which, when stained with Toluidine Blue, possessed denselystained cells walls. After treatment with 1 µl l^-1 ethyleneat 22°C, the force required to separate the petals fromthe receptacle declined after a lag phase of only 30 min, withseparation complete 60-90 min later depending upon the stageof development of the flower. Transmission electron micrographsof the petal abscission zones showed evidence of cell wall degradation,particularly in the middle lamella. These cells also containedextensive rough endoplasmic reticulum and numerous Golgi bodiesribosomes. When abscission was complete, cells at the fractureface showed evidence of breakdown of cellular compartmentalization,often with little sign of an intact tonoplast. Scanning electronmicrographs of recently-abscissed surfaces showed that the epidermalcells surrounding the abscisson zone were turgid and rounded,whereas those of the mesophyll cells were partially collapsed.The micrographic evidence is consistent with the hypothesisthat ethylene-induced separation is caused by rapid enzymaticof the cell walls.Copyright 1993, 1999 Academic Press Abscission, cell walls, ethylene, flower, Pelargonium x hortorum     

Freezing Avoidance Mechanisms by Supercooling in Some Rhododendron flower Buds with Reference to Water Relations

Excised florets of some hardy Rhododendron species did not toleratefreezing at –5°C when ice-inoculated due to intracellularfreezing. Florets in intact December buds, however, could besupercooled to about –30°C. When flower buds of R.japonicum were slowly cooled with daily decrements of 5°Cto temperatures ranging from 0 to –20°C, the exothermtemperatures of the florets drastically decreased. This wasaccompanied by a decrease in water content of florets and peduncleand an increase in that of scales. The water in florets andthe peduncle is thought to migrate to scales and other tissuesduring the early stages of freezing; the dehydrated floret hasa lower freezing point which enhances its supercooling abilityand the dehydrated peduncle helps to maintain the supercooledstate of the florets. This hypothesis would explain the dependenceon the cooling rate of supercooling in Rhododendron flower buds.Water migration within flower buds was observed in other hardyRhododendron species with some variation in ice formation siteand the quantity of migrated water. The exotherm temperatureof excised florets was inversely proportional to their watercontent. Dehydration of flower buds by wind at 0°C alsoenhanced their supercooling ability. Mechanisms of freezingavoidance by supercooling in Rhododendron flower buds and therelationship of supercooling to freezing tolerance are discussed. ¹ Contribution No. 2254 from the Institute of Low TemperatureScience ² This is a revised form of the master's thesis of the seniorauthor (M.I.) which is cited in the present and previous papers(Sakai 1979a, b, etc.). (Received August 11, 1980; Accepted June 1, 1981)     

The Importance of the Stigma in Flower Senescence in Petunia (Petunia hybrida)

Senescence of flowers of Petunia hybrida Vilm. cv Gypsy is characterizedby colour changes, wilting and abscission. In emasculated detachedflowers the onset of these processes is hastened by any treatmentwhich reduces the vigour of the stigma. Thus pricking it, excisingsegments, or freezing with liquid nitrogen all reduce the timeto morphological changes associated with corolla senescence.Removal of the stigma has the most dramatic effect, reducinglifespan of the flower by about 50 per cent, to 3 d. This reductioncan be lessened if IAA or 2,4-D is applied to the cut surfaceof the style. In intact flowers, the style may usually be implicatedin the production of a stimulus leading to corolla abscission,but abscission will also occur in the absence of the style.Some senescence acceleration takes place not only in the completeabsence of the style, but also when the upper part of the ovaryhas been excised in addition. The speeding up of senescenceand of corolla abscission cannot be due solely to damage perse since when the corolla limb was excised, leaving only thecorolla tube, the tube abscised at about the same time as thecontrols, despite the quite extensive wounding. This also impliesthat the distal parts of the corolla do not play a major rolein the development of the abscission zone at the base of thecorolla tube. A healthy, undamaged stigma appears to be very important incorolla longevity and one of its roles may be to prevent theproduction of an abscission/wilting stimulus by some other componentof the flower. Possibly auxins in the stigma are important inthat either they are mobile and protect the abscission zoneor they create a sink for other substances which are implicatedin flower senescence. Petunia hybrida, abscission, auxins (IAA, 2,4-D), corolla, flower senescence, stigma, style, wilting