A model for estimating infection levels of anthracnose disease of mango

Anthracnose disease of mango caused by Colletotrichum gloeosporioides var. minor, spreads by water-borne conidia from vegetative parts of the tree to attack inflorescences and prevent fruit set. An analysis of data from laboratory studies demonstrated that infection by conidia during wet periods was related both to the temperature and to the duration of the wet period. A model was used to estimate infection levels of anthracnose disease in two mango orchards over three seasons. The number of infection periods recorded and the estimated percentage of conidia forming appressoria in these periods matched disease development during flush growth and flowering. In 1980, only two infection periods were detected during flowering in one of these orchards and blossom blight did not prevent fruit set. In 1981 and 1982 however, higher estimated levels of infection were recorded more frequently during the same time and severe blossom blight developed. A second orchard, situated in an area less favourable to disease, was also monitored during 1982. Nine infection periods were recorded during flowering in this orchard compared to 14 in the first. A moderate level of blossom blight developed in this orchard.     

Wetting and temperature requirements for infection of mature apples by Venturia inaequalis in South Africa*

Conidia of Venturia inaequalis were used to inoculate mature (picking ripe stage) Granny Smith fruit in greenhouse inoculation chambers and in the orchard. Wetting periods necessary for fruit infection were longer than those previously reported for leaves, while continuous wetting was followed by heavier infection than intermittent wetting. Temperatures during storage affected symptom development and the degree of infection was greatly influenced by the inoculum potential (number of conidia). At high inoculum potentials and with infection indices [fruit wetting period (h) × mean temperature (°C)] of 440–600, 601–1000 and >1000 subsequent disease development was ‘light’, ‘moderate’ and ‘heavy’, respectively if fruit was unprotected by fungicides. It was concluded that after conditions favouring infection, fruit should not be stored for long periods, but should be marketed for consumption immediately after harvest.     

Effect of Microsphaeropsis ochracea on Production of Sclerotia-borne and Airborne Conidia of Botrytis squamosa

Onion leaf blight, caused by Botrytis squamosa (Walker), is a destructive disease of onion. Conidia produced on overwintered sclerotia are the main source of initial inoculum, and those produced on lesions are responsible for secondary inoculum build-up. The biological control agent Microsphaeropsis ochracea (Carisse &; Bernier) was evaluated for its ability to control sclerotia-borne inoculum, to colonize onion leaves and reduce the production of conidia under field conditions. Colonisation by M. ochracea of onion leaves at different growth stages was monitored and its effect on B. squamosa sporulation on necrotic leaves was evaluated. Onion plots were treated with either Dithane® or with M. ochracea at 7–10-day intervals and according to inoculum production index (IPI). The concentration of airborne conidia and the number of lesions per leaf, on 20 plants per plot, were evaluated throughout the cropping season. The number of conidia produced per sclerotium treated with M. ochracea, was reduced by 75.5%. In the field, M. ochracea colonised only senescent or necrotic leaves and reduced the production of conidia on these leaves by an average of 82% as compared with untreated leaves. Best disease control was obtained by Dithane®, followed by M. ochracea applied at 7–10-day intervals. For the three years of the study, there were no significant differences in airborne concentrations of conidia in plots treated at 7–10-day intervals with Dithane® or M. ochracea. Fall application of M. ochracea could be used as a sanitation practice to reduce initial inoculum or as a part of an IPM program during the season.     

Formation and Development of Pseudothecia of Venturia nashicola

Conidia are believed to be the main source of primary inoculum for pear scab, caused by Venturia nashicola, in northern China. Experiments were conducted to investigate the development and potential role of V. nashicola ascospores in northern China. Leaves with pear scab lesions were collected from commercial orchards in November 2003 and 2004 to monitor pseudothecia formation under various environments. Pseudothecium production was shown to occur readily in northern China. The key requirement for pseudothecium production is the occurrence of rain during the winter and early spring, although the exact timing of these rain events appeared not to affect their development. Excess water may lead to the accelerated leaf decay and hence lead to production of fewer pseudothecia. More than 80% scabbed leaves, placed in a pear orchard, produced pseudothecia. Leaves with only non‐sporulating scab lesions in autumn were also able to produce a large number of pseudothecia. Both airborne ascospores and conidia of V. nashicola were caught in a pear orchard. Most ascospores were released by late‐May, a month after pear blossom. These results suggest that ascospores may play an important role in the early stage of pear scab epidemics in spring in northern China.     

Antifungal effects of dimethyl trisulfide against Colletotrichum gloeosporioides infection on mango

Colletotrichum gloeosporioides, one of the main agents of mango anthracnose, causes latent infections in unripe mango and can lead to huge losses during fruit storage and transport. Dimethyl trisulfide (DMTS) is an antifungal agent produced by several microorganisms or plants, but its effects on the infection process of C. gloeosporioides have not been well characterized. A histological investigation demonstrated that DMTS exhibits strong inhibitory effects on the infection process of C. gloeosporioides in planta by inhibiting the germination of conidia and formation of appressoria, damaging cytoplasm to cause cells to vacuolate and contributing to deformation of appressoria prior to penetration. This is the first study to demonstrate antifungal activity of DMTS against C. gloeosporioides on mango by suppression of the infection process, thus providing a novel postharvest biorational control for mango anthracnose.     

Dispersal of the conidia of Colletotrichum gloeosporioides by rain and the development of anthracnose on onion

The conidia of Colletotrichum gloeosporioides were found to be dispersed during rainfall by wash-off and splash mechanisms. The initiation and development of onion anthracnose was found to depend on the frequency of rainfall and the movement of conidial inoculum during rainfall. Experiments conducted under controlled conditions in the laboratory employing splash and wash-off assemblies showed that impacting incident water drops (splash) and flowing water (wash-off) liberated the conidia from the anthracnose lesions of the onion leaf/peduncle. Peak liberation of conidia occurred with 3 to 5 water drops and most of the conidia were removed from the source within 90 seconds. A possibility of the dispersal of conidia of C. gloeosporioides from soil to lower leaf by splash mechanisms and then from the leaves to the neck of the onion bulb and to the bulb by wash-off mechanisms is indicated.     

Role of Antifungal Gallotannins,Resorcinols and Chitinases in the Constitutive Defence of Immature Mango (Mangifera indica L.) against Colletotrichum gloeosporioides

Conidia of Colletotrichum gloeosporioides germinate and form infection hyphae on inoculated, immature mango but remain quiescent until fruit ripening. Antifungal resorcinols have previously been implicated for quiescence of C. gloesoporioides and Alternaria alternata on mango. This study revealed the presence of a mixture of several gallotannins with glycosidic linkages, including 1,2,3,4,6‐penta‐O‐galloyl‐β‐D‐glucopyranose, with significant antifungal activity in the unripe mango fruit peel. Gallotannin antifungal activity was greater in a cultivar resistant (295.8 mm² inhibition) to anthracnose than in a susceptible (148.4 mm² inhibition) cultivar. In both, the activity decreased with ripening but the decrease was 10% less in the resistant cultivar. Three recorcinols, 5‐pentadecylresorcinol, 5‐(12‐cis‐heptadecenyl)resorcinol, AR 21 and another resorcinol derivative were present in the unripe fruit peel and all declined during ripening, more significantly the 5‐(12‐cis‐heptadecenyl)resorcinol and AR 21. Mango latex, when drained out, separates into an oily and aqueous phase. The aqueous phase showed significant chitinase activity and the ability to digest conidia of C. gloeosporioides. The oily phase has previously been reported to contain resorcinols. Draining fruits of latex soon after harvest resulted in greater incidence and severity of anthracnose at ripe stage. Chitinase activity was less in the peel of fruits from which latex was drained. The evidence suggests that the resistance of unripe mango to C. gloeosporioides is because of an elaborate constitutive defence system comprising antifungal resorcinols, gallotannins and chitinases.     

Freckle disease of banana in Hawaii caused by Phyllostictina musarum (Cke.) Petr

‘Freckle’ (‘black-spot’ disease) of bananas is common on leaves and fruit of Dwarf Cavendish and other varieties in Hawaii, especially after rainy periods. On fruit, symptoms may appear 2–4 weeks after the bunch has opened, and become more severe as maturity is approached. The disease is usually confined to older leaves on affected plants. Freckled tissue contains numerous pycnidia of Phyllostictina musarum and disease was experimentally induced by inoculating leaves and fruit with conidia of this fungus. This appears to be the first record of successful inoculation with P. musarum. Conidia of P. musarum germinate after 3–6 h in a film of water on banana peel, appressoria being formed after 18–30 h. Penetration of the epidermis occurs 24–96 h after inoculation, and is brought about by an infection hypha which grows from the appressorium. The progressive increase in severity of freckle as fruit matures is due to repeated infection by further conidia of P. musarum, rather than to enlargement of original infections. Some banana clones, including Gros Michel, appear to be resistant to the fungus Dispersal of P. musarum conidia immediately after discharge from the pycnidium is chiefly by rainwater and dew. Secondary infections contribute greatly to the total number of infections. Conidium dispersal by water often results in the development of characteristic patterns of spotting, chiefly in the form of streaks or circular areas, coinciding with the directions of movement of rainwater and dew. Large numbers of conidia of P. musarum are washed on to fruit in rainwater and dew running from diseased, overhead leaves.     

New report of Colletotrichum gloeosporioides causing anthracnose of Pisonia alba in India

Anthracnose was observed on Pisonia alba plants as irregular, black, necrotic spots that often coalesce to form large necrotic area on leaves. A fungus, consistentlyisolated from symptomatic leaves was identified as C. gloeosporioides on the basis of morphological and cultural characteristics. The fungus produced white mycelia, which became dark grey with later formation of numerous salmon pink coloured spore masses. The conidia were hyaline, unicellular, aseptate and oval to cylindrical with rounded ends and were 10–20 μm long and 3–5 μm wide. Pathogenicity tests conducted on healthy detached leaves of Pisonia plants showed typical anthracnose symptoms afterfour to seven days. This is the first report of anthracnose of Pisonia alba.     

Effect of Light, Temperature and Substrate during Spore Formation on the Germinability of Conidia of Colletotrichum falcatum

This paper presents results on the effect of light, temperature and substrate during spore formation on the germinability of conidia in Colletotrichum falcatum. Light seems to have no effect on the germination of conidia unless the cultures were exposed to a high intensity of light during sporulation, in which case the spores showed a reduced germination and an increased appressoria formation. Conidia produced at temperatures higher than the optimum showed better germination and less appressoria formation than the spores produced at the temperature optimum for the growth and sporulation of the fungus. A similar increase in germination was also observed in conidia obtained from inoculated sugarcane leaves as compared to those produced on culture media. The light type virulent isolates of C. falcatum showed greater sensitivity to all these treatments than the dark type weakly pathogenic isolates.     

Photochemical metabolism and fruit quality of Ubá mango tree exposed to combined light and heat stress in the field

Several experiments have highlighted the complexity of stress interactions, in field conditions, involved in plant response. However, these impacts on the mechanisms involved in plant photosynthetic response remains understudied. The aim of this work was to compare the photosynthetic efficiencies and fruit quality of mango tree (Mangifera indica L.) cv. Ubá harvested from plants cultivated on the east and west sides of a commercial orchard, according to the position of plants in relation to sunrise. Chlorophyll a fluorescence, was analyzed in leaves in four different periods: fruit growth phase, fruit ripening phase, post-harvest period and after plant pruning. Photoinhibitory damage was detected by the trapped energy flux and transported electron flux per reaction center during the fruit ripening phase, and by specific energy fluxes and yield quantum efficiency after plant pruning. Although high radiation caused photoinhibition on leaves from plants cultivated on the west side of the orchard, it provided sweeter fruits. In contrast to our initial hypothesis, it was verified that plants cultivated on the west side of the orchard presented better photochemical performance in periods with the greatest requirements of photoassimilates. In addition, plants demonstrated different abilities to deal with changes on photosynthetic active radiation and high temperature. This information suggests that the phenotypic plasticity of the Ubá mango cultivar is considerable, which can be exploited to be used in regions with great relief variations and the combination of increased irradiance and high temperature.     

Attempts to define and mimic the effects of pollen on the development of lesions caused by Phoma betae inoculated onto sugarbeet leaves

Expanding lesions resulted when conidia of Phoma betae Frank, mixed with rye pollen, were inoculated on to sugarbeet leaves by a standard technique. Conidia without pollen generally caused non-expanding necrotic spots; these could be made to spread later by covering them with pollen or orange juice, but not with water. Germ-tube growth was quicker on water agar than on sugarbeet leaves. Pollen extract stimulated germ-tube growth on leaves 10 h after inoculation and resulted in the production of knots of hyphae overlying areas where intercellular hyphae could be discerned and where expanding lesions developed. Some inorganic salts mimicked the stimulatory effect of pollen on germtube growth on agar slides, but only a mixture of hexose sugars with boric acid reproduced the effect of pollen on both numbers and size of expanding lesions caused by P. betae on sugarbeet leaves, and numbers of expanding lesions caused by Botrytis cinerea Pers. ex Fr. on bean leaves.     

Epidemiology of Cladosporium allii and Cladosporium allii-cepae, leaf blotch pathogens of leek and onion.

Conidia of Cladosporium allii and C. allii-cepae germinated over the temperature range 2–30°C on agar with optimal responses at 15–20°C (C. allii) and 20°C (C. allii-cepae). Conidia of both fungi germinated in water and at c. 100% relative humidity (r.h.) but not at lower humidities on leaf and glass slide surfaces. Germination was more rapid when spores were applied dry to agar or leaves than when applied in water or nutrient solution. More lesions developed when conidia of C. allii-cepae were deposited dry on onion leaf discs or leaf surfaces than when they were applied suspended in water. Conidia of both fungi required 18–20 h at c. 100% r.h. to germinate and infect when applied dry to leaves. Damaging the leaves or the addition of nutrients to the leaf surface increased the incidence of infection by C. allii-cepae compared to controls. Inoculated onion bait plants placed out-of-doors developed infection after at least 17 h at c. 100% r.h. or with leaf wetness. Similar conditions were necessary for infection of bait plants exposed in onion and leek crops infected by C. allii-cepae and C. allii respectively. Disease development and spread of infection occurred at different rates over the same period in two different cultivars of leeks, with spore concentrations increasing in proportion to disease. Spore numbers in the air fell considerably when infected leeks were ploughed under.     

Modelling the effects of temperature and wetness on the polycyclic phase of Stemphylium vesicarium,the pathogen causing purple spot on asparagus (Asparagus officinalis L.)

The polycyclic phase of Stemphylium vesicarium is the key factor for the forecast and integrated control of purple spot on asparagus. The annual dynamics of airborne conidia were determined under field conditions by conidia traps. From 2013 to 2015, conidia became airborne at the earliest at mid‐July, but the number trapped was considerably enhanced only after mid‐August, early September. The cumulative percentage of trapped conidia was best described using a logistic function depending on the daily temperature sum (base 0°C) accumulated only on days with >0.2 mm of rainfall (R² = .81). The germination of conidia was modelled by a generalized beta‐modified Chapman Richards function, and the germ tube length was modelled by a generalized beta‐power function. Conidia germinated in a wide temperature range, with an optimum at 23.3°C, whereas germ tube length had a narrow nearly optimum temperature range around 28.7°C, which indicates that infection by conidia is more restricted by germ tube growth than by germination. The effect of temperature on the number of lesions produced by two strains on green asparagus spears had the narrowest optimum range (optimum at 21.9°C) of all parts of the polycyclic phase. In plant tissue, the spread of the fungus depends on the mycelium growth. The mycelium growth of the four strains, which was modelled with data from a petri dish experiment, had an optimum temperature at 24.7°C.     

The antagonistic effect and mechanisms of Bacillus amyloliquefaciens DGA14 against anthracnose in mango cv. ‘Carabao’

Bacillus amyloliquefaciens strain DGA14 was tested for in vitro antagonism towards Colletotrichum gloeosporioides, a causal pathogen of anthracnose in mango cv. ‘Carabao’. DGA14 produced extracellular metabolites in solid and liquid media that suppressed the growth of C. gloeosporioides. The cells of DGA14 were often observed adjacent to the pathogen so affecting its spore germination and mycelium development. DGA14 colonised mango fruit 48 h after artificial inoculation and persisted 14 days after storage at 18–20°C. On fruit surfaces, DGA14 attached and produced dents to spores of C. gloeosporioides. Dipping mangoes in aqueous cell suspension (10⁸ mL L^?1) of DGA14 significantly decreased the incidence of anthracnose as compared to untreated fruit.     

Morphological characterization and optimization of conditions for conidial production of Elsinoë ampelina,the causal organism of grapevine anthracnose

Grape anthracnose, which is caused by Elsinoë ampelina, is a disease that negatively affects grape production. This study aimed to investigate the effects of aeration, temperature, light, and preculture period on the formation of E. ampelina conidia and conidial germination and virulence. The colony morphology on potato dextrose agar (PDA) plates was more diverse than that in PDA bottles. The assessment of different culture methods, temperatures, light conditions, and preculture periods revealed that optimal conidial production occurred on 25‐day‐old colonies grown in PDA bottles at 21°C for 24 hr in the dark. The cultures in PDA bottles consistently produced approximately 5.0 × 10⁶ conidia under these conditions. No conidial formation occurred when the cultures were kept at 25°C in the dark. The highest germination rate of E. ampelina was 80% at 25°C after 24 hr, whereas no germination was observed at 17°C after 12 hr. Pathogenicity tests revealed that symptoms of the disease were observed 4 days postinoculation (dpi) on leaves of Vitis vinifera cv. Red Globe. New conidia were observed on the lesions at 8 dpi. This study provides an effective method for the conidial production of E. ampelina that may also be applicable for other Elsinoë fungal species.     

Seasonal changes in primary and secondary inoculum during epidemics of leaf blotch (Rhynchosporium secalis) on winter barley

Seasonal changes in numbers of conidia of Rhynchosporium secalis on debris from previous barley crops infected with leaf blotch (primary inoculum) were monitored in 1985–86 and 1986–87. In 1986–87, changes in numbers of conidia on leaves of plants in the new winter barley crop (secondary inoculum) were also recorded. The greatest increases in production of primary inoculum were in early spring after rain, when temperatures were increasing after periods of sub-zero temperatures when there was little conidial production. Subsequently, more conidia were recovered from this debris after cycles of drying and rewetting than when it remained wet. After January 1987, amounts of secondary inoculum produced on the crop were much greater than amounts of primary inoculum on debris. Most spores were produced on the basal leaves and more spores were present on the September-sown than on the November-sown crop. Thus, while primary inoculum was a source of disease when plants were emerging, secondary inoculum on basal leaves was the main source of disease at stem extension, especially on early-sown crops.     

Identification and Characterization of Colletotrichum spp. affecting Fruit after Harvest in Brazil

Colletotrichum spp. cause anthracnose in various fruits post‐harvest and are a particularly important problem in tropical and subtropical fruits. The disease in fruits of avocado, guava, papaya, mango and passion fruit has been reported to be caused by C. gloeosporioides, and in banana by C. musae. In subtropical and temperate crops such apple, grape, peach and kiwi, the disease is caused by C. acutatum. The variation in pathogenic, morphological, cultural and molecular characteristics of Brazilian isolates of Colletotrichum acutatum Simmonds and isolates from post‐harvest decays of avocado, banana, guava, papaya, mango and passion fruit was evaluated. The fruits were inoculated with mycelium of C. acutatum, Colletotrichum spp. and C. musae on a disc of potato dextrose agar. The morphological, cultural and molecular characteristics studied were conidia morphology, colony growth at different temperatures, colony coloration and PCR with primers CaInt2 and ITS4 for C. acutatum and CgInt and ITS4 for C. gloeosporioides. C. acutatum was pathogenic to avocado, guava, papaya, mango and passion fruit, but it was not pathogenic to banana. The morphological, cultural and molecular studies indicated that the avocado, papaya, mango and passion fruit isolates were C. gloeosporioides. The natural guava isolate was identified as C. acutatum, which had not been found previously to produce anthracnose symptoms on guava in Brazil.     

Glasshouse experiments on apple scab I. Foliage infection in relation to wet and dry periods

A technique of investigating apple scab infection periods using MM 109 rootstocks in the glasshouse is fully described. Inoculation by ascospores in aqueous suspension was less reliable than that by sedimenting the spores direct from source leaves on to the host plants, but fresh conidia in aqueous suspension consistently gave high levels of infection under optimum conditions.
Ascospores required a shorter period of continuous wetness (6 hr.) than conidia (7–9 hr.) for infection at near-optimum temperatures. Maximum infection from both sources was reached after about 18 hr. continuous wetness; much longer periods were sometimes inimical. With discontinuous wetness, most ascospores tolerated a dry interval of 24 hr. on the host leaves, although infection was somewhat reduced if the dry period began when the spores were starting to germinate. Conidia were more inhibited than ascospores by 24 hr. drying during minimal infection periods, but many survived and produced lesions.
Some ascospores survived dry periods of at least 96 hr., but mature leaves had acquired resistance during the interval and thus infection was reduced. The reduction was partly offset by greater infection of the youngest leaves, which meantime had expanded and were thus easier to wet. No infection resulted, however, when the dry interval was extended to 10 days.
The implications of the results are discussed in relation to the interpretation of infection periods in the field.