Biochemical Mechanisms of Temperature Adaptation in the (+) and (-) Strains of Blakeslea trispora

Evidence obtained with industrial β-carotene-superproducing (+)T and (-)T strains, which fail to form zygotes, suggests that the lipids in the mycelium of the (-) strain of Blakeslea trispora lack linolenic acid. This circumstance apparently accounts for the fact that the (+) and (-) strains of B. trispora use different adaptive mechanisms to cope with an increase or decrease in cultivation temperature. In the (+) strain, temperature adaptation is based on changes in the ratio between linoleic and linolenic acyls and, also, involves shortening of acyl chains. In addition, the (+) strain contains a larger amount of protective carbohydrates, such as arabitol and trehalose. This strain is characterized by the presence of glycerol, a cryothermoprotector that protects fungal cells at low temperatures. The (-) strain lacks these biochemical mechanisms, but its neutral lipids contain a comparatively high amount of sterols and their esters. These facts enable us to interpret the enhanced thermotolerance of the (-) strain and its capacity to grow at high temperatures in terms of biochemical adaptation. In the light of the data obtained with wild-type and industrial strains, it is suggested that the lack of linolenic acid in the lipids should be considered an essential sex-specific property of the heterothallic strains of Blakeslea trispora.     

Lipid composition of cells of heterothallic strains in the developmental cycle of Blakeslea trispora

Lipid compositions in mycelium and spores of Blakeslea trispora heterothallic strains were studied. Distinctions between the strains in the ability to synthesize linolenic acid and in optimal growth temperature were demonstrated. The (-) strain grew at a higher temperature and was unable to synthesize linolenic acid, whereas the (+) strain accumulated this acid up to 20% of total fatty acids. The distinctions between the strains remained at different developmental stages (mycelium and spores). A higher thermophilicity of the (-) strain correlated with a high sterol content, which is typical of thermophilic fungi. The lipid compositions of heterothallic strains studied differed in lipid content, their fractional composition, the degree of unsaturation, and carotenoid composition.     

Media optimization for the production of beta-carotene by Blakeslea trispora: a statistical approach

Blakeslea trispora (+) MTCC, Blakeslea trispora NRRL 2895 (+), Blakeslea trispora NRRL 2896 (-) as well as intraspecific mating of both the strain types have been studied for optimum production of beta-carotene. Intraspecific mating of both the strain types increased the yield of beta-carotene to a considerable level (98+/-2mg/l) as compared to wild strains. Effect of different media components such as carbon, nitrogen, and sulphates, and that of process variables such as pH and inoculum size on beta-carotene production by Blakeslea trispora in shake flask culture was investigated. One factor at-a-time method was employed for the optimization of media components. Response surface methodology (RSM) was further used to determine the optimum values of process variables for maximum beta-carotene production. The fit of the quadratic model was found to be significant. A significant increase in beta-carotene production (139+/-1mg/l) was achieved using RSM.     

Assimilation of 1-14-C-octadecane by the (-)4 strain of Blakeslea trispora]

The assimilation of 1-14C-octadecane by the (-) 4 strain of Blakeslea trispora was studied, i.e. the kinetics of 14CO2 evolution and the distribution of the label in the biomass, proteins, lipids, and water-soluble products of the fungus. B1. trispora oxidized octadecane even in the presence of glucose in the medium. The distribution of the label between the protein and lipid fractions was different when the fungus was grown on octadecane or on a mixture of octadecane with glucose. After 6 hours of the incubation the content of the label in proteins (the experiment with 1-14C-octadecane as a carbon source) was 33 percent, and 60 percent in lipids. In the experiment with a mixture of glucose and hydrocarbon, the content of the label was 8 percent in proteins and 95 percent in lipids. These results show the participation of n-alkane and the products of its oxidation in the metabolism of Blakeslea trispora.     

New insights into mechanisms of growth and beta-carotene production in Blakeslea trispora

Blakeslea trispora (Mucorales) has economic importance because of its ability to produce large amounts of beta-carotene. To shed light on the actual point of induction and to shorten the following production process, germination and growth of its two mating types, (-) and (+), were observed separately, and the mating point was investigated in lab scale experiments. The (-) mating type showed much faster germination than the (+) type on solid medium and in Erlenmeyer flasks. However, after a first period, the (-) mating type grew clearly slower than the (+) type. In addition, the (-) type branched more vividly than the (+) type. A ratio of 30:1 of (-) and (+) type at an age of 20 h was found to achieve highest beta-carotene yields. Our results provide a comprehensive overview of Blakeslea trispora growth and its product synthesis.     

The correlation between the synthesis of beta-carotene and zygote formation by Blakeslea trispora heterothallic strains

It was demonstrated for the first time that the level of carotenogenesis by the heterothallic Blakeslea trispora strains intensively forming zygospores decreased under conditions of a surface cocultivation during their sexual interaction as compared with the strains grown separately. On the contrary, carotenogenesis was stimulated during a sexual interaction of the strains incapable of forming zygotes. In a submerged culture, the zygote-forming pairs of strains synthesized a considerably larger amount of trisporic acids but a smaller amount of carotenoids than the strains not forming zygospores. The discovered inverse dependence between zygote formation and carotenogenesis allowed us to suggest the inability to form zygotes as a criterion for selecting carotenogenic strain pairs.     

Dormant Cells in the Developmental Cycle of Blakeslea trispora: Distinct Patterns of the Lipid and Carbohydrate Composition

We revealed differences in lipid and carbohydrate composition between cells of mucorous fungi during endogenous and exogenous dormancy. Endogenous dormancy (zygospores) is characterized by high contents of phosphatidylcholine (about 70% of the total phospholipids) and triacylglycerol (over 90% of the total neutral lipids). By contrast, exogenous dormancy (sporangiospores) is accompanied by elevated amounts of sterols, sterol esters, and free fatty acids, which account for over 70% of the total neutral lipids. We established for the first time significant differences in the phospholipid composition between sporangiospores obtained from stylosporangia and sporangioles. Based on the data obtained, we regard the retardation of life-sustaining activities as a biochemical adaptation based on the dormancy state. We also discuss the taxonomical position of Blakeslea trispora.     

Transcriptome sequencing and global analysis of blue light-responsive genes provide clues for high carotenoid yields in Blakeslea trispora

International Microbiology - Blakeslea trispora has great potential uses in industrial production because of the excellent capability of producing a large quantity of carotenoids. However, the...     

Structure prediction and function characterization of WC-2 proteins in Blakeslea trispora

International Microbiology - Blakeslea trispora is known for its potential to produce an excess of carotenoids in mixed cultures of strains of opposite sex. The biosynthesis of β-carotene in...     

Lipid Composition of Cells of Heterothallic Strains in the Developmental Cycle of <Emphasis Type="Italic">Blakeslea trispora</Emphasis>

Lipid compositions in mycelium and spores of Blakeslea trispora heterothallic strains were studied. Distinctions between the strains in the ability to synthesize linolenic acid and in optimal growth temperature were demonstrated. The (−) strain grew at a higher temperature and was unable to synthesize linolenic acid, whereas the (+) strain accumulated this acid up to 20% of total fatty acids. The distinctions between the strains remained at different developmental stages (mycelium and spores). A higher thermotolerance of the (−) strain correlated with a high sterol content, which is typical of thermophilic fungi. The lipid compositions of heterothallic strains studied differed in lipid content, their fractional composition, the degree of unsaturation, and carotenoid composition.__________Translated from Prikladnaya Biokhimiya i Mikrobiologiya, Vol. 41, No. 4, 2005, pp. 449–453.Original Russian Text Copyright © 2005 by Tereshina, Memorskaya, Feofilova.     

About different mechanisms of the biochemical adaptation of mycelial fungi to temperature stress: changes in cytosol carbohydrate composition

The effect of temperature stress on the cytosol carbohydrate composition of fungi belonging to various systematic groups was investigated. In Mucorales representatives (subkingdom Eomycota, phylum Archemycota, class Zygomycetes), adaptation to hypo- and hyperthermia occurs via the regulation of trehalose synthesis, although inositol is also involved in these processes in Blakeslea trispora. Basidiomycota (subkingdom Neomycota) use two pathways of biochemical adaptation, depending on the cytosol carbohydrate composition. In the absence of sucrose, glycerol and arabitol are involved in the adaptation to hyperthermia; trehalose accumulates under hypothermic conditions (type I of regulation). Type II regulation (revealed in Pleurotus ostreatus) involves sucrose rather than glycerol or arabitol. The data obtained are discussed in terms of fungal systematics and phylogeny.     

Blakeslea trispora mutants with a disrupted sexual process

Three groups of Blakeslea trispora (+) and (-) mutants were obtained and their phenotypical characteristics were studied as well as biochemical changes in the course of mating and the ability to synthesize carotenoids when the sexual process of these mutants was disordered. The first group of mutants synthesized carotenoids at the control level, the second group produced them below the control level, and the third group accumulated less than 1% of carotenoids as compared to the control. The difference in the yields of carotenoids among the three groups of mutants in the mated culture is attributed to the presence (or absence) of the ability to synthesize trisporic acids in them.     

三孢布拉霉生产番茄红素研究进展

番茄红素是一种能够预防某些癌症,心血管疾病等慢性病的重要类胡萝卜素。三孢布拉霉是产生番茄红素的主要微生物之一。对番茄红素的理化性质,三孢布拉霉的生物学特性,高产菌株的选育,培养基及工艺的优化,番茄红素的提取,市场状况及开发前景等进行了综述。     

三孢布拉霉老化性状传递特征初报

胡萝卜素产生菌三孢布拉霉(Blakeslea trispora)的老化现象及其特征。其老化菌株通过菌丝接触,将老化性状传递给正常菌株。并通过转变正常菌株的孢予,使老化性状传递给后代。菌丝的老化伴随着体内胡萝卜素的消失。     

三孢布拉氏霉生物合成β-胡萝卜素的研究──Ⅰ.三孢布拉氏霉负菌优良菌株SCB201的选育

采用紫外照射、亚硝基胍（NTG）和离子束综合诱变处理,获得一株三孢布拉氏霉菌负亩优良菌株SCB201。在优化了的培养条件下,它与三孢布拉氏霉菌正菌SCB200接合培养产β－胡萝卜素达到2g／1,较其亲株0．2g／1的水平提高了10倍。     

Spectroscopy analysis for simultaneous determination of lycopene and β-carotene in fungal biomass of Blakeslea trispora

Blakeslea trispora is a good alternative source for producing such carotenoids as lycopene and β-carotene. The objective of this research was to elaborate a method for the simultaneous determination of lycopene and β-carotene in Blakeslea trispora products using a usual UV-vis spectrophotometer. The standard solutions of the mixture of different concentrations of β-carotene and lycopene were measured with the UV-vis method and correlation formula for the extinction coefficients of 1% standard solution of lycopene in the solvent (hexane) and the ratios of the optical densities at the character peaks of 470 and 502 nm was elaborated. This gives a possibility to calculate the concentrations of lycopene and β-carotene in the mixture. The prediction quality of the UV-vis method was sufficient and the obtained results were very close to the ones, being measured with the HPLC technique. The proposed method can be used for both routine industrial work and academic research, providing the rapid analysis for simultaneous measurements of lycopene and β-carotene.     

Superoxide dismutase and catalase activities in carotenoid-synthesizing fungi Blakeslea trispora and Neurospora crassa under the oxidative stress

The addition of menadione into the medium during cultivation of Neurospora crassa in the dark activated its constitutive superoxide dismutase. Exposure to light not only activated superoxide dismutase and catalase, but also increased the content of neurosporaxanthin. Superoxide dismutase activity in the mixed (+/-) mycelium of Blakeslea trispora synthesizing beta-carotene in the dark was much lower than that in Neurospora crassa. The superoxide dismutase activity further decreased in oxidative stress. The catalase activity decreased with an increase in the content of beta-carotene. Our results indicate that neurosporaxanthin possesses photoprotective properties in Neurospora crassa. In Blakeslea trispora (+/-) fungi, this compound acts as a major antioxidant during inactivation of enzymes that detoxify reactive oxygen species.     

Hormonal Interactions in Mucor mucedo and Blakeslea trispora

Evidence is presented that progametangia in both the plus and the minus mating types of Mucor mucedo can be induced by one substance, namely (-)-trisporic acid B. A method is described for the determination of the concentration of the sex factors (trisporone, trisporic acid B, trisporic acid C) in mated cultures of Mucorales by polarography. It can be demonstrated that the amount of plus mycelium is limiting for the production of the sex factors in Blakeslea trispora. It is shown that the minus type of this organism is able to synthesize the sex factors when incubated in the filtered medium of a mated culture. Cycloheximide and 5-fluorouracil inhibit strongly the sex factor production in a mated culture of B. trispora at any time. This result suggests that sexual activity comprises the synthesis of proteins which are involved in the production of the sex factors.