保存介质和温度对西伯利亚鲟卵子短期保存的影响

研究了不同保存介质(体腔液CF、Hepes液、RMS液)、温度(4℃、16℃)和保存时间(4 h、8 h、16 h、24 h)对西伯利亚鲟卵子短期保存的影响.结果显示:保存介质、温度和时间对卵子受精率、孵化率和初孵仔鱼畸形率有显著性影响(P<0.05),受精率、孵化率均随保存时间的延长而下降,畸形率上升.16℃条件下保存卵子受精率、孵化率和畸形率均高于4℃,但4℃下卵子的保存时间较16℃下长.研究表明,采用根据西伯利亚鲟体腔液生化成分配制的Hepes液作为保存介质,于16℃下保存4 h为西伯利亚鲟卵子的最佳保存条件,此时受精率、孵化率和畸形率分别为86.36%、94.74%和0.     

In vitro storage of unfertilized eggs of the Eurasian perch and its effect on egg viability rates and the occurrence of larval malformations

Ova ageing is the most important factor affecting fish egg quality after ovulation. Long-term storage of fish ova, using cryopreservation and vitrification techniques, has been unsuccessful to date. Instead, short-term in vitro ova storage has been used successfully and optimized in some cultured fish species. In vitro ova storage can drastically improve mass production of larvae and juveniles in the hatcheries by providing the possibility of the synchronous artificial fertilization for different females. To study how long unfertilized eggs of Eurasian perch (Perca fluviatilis L.) can retain their fertilizing ability after stripping, eggs were stored at temperatures of 4°C, 8°C and 12°C for 72 h post-stripping (HPS). The stored eggs of four female perch were separately fertilized at 0 h (i.e. control eggs fertilized before storage) and at 6-hour intervals during the experimental period of 72 h. The embryos reaching the eyed-egg and hatched-larvae stages, eyed-egg mortality and larval malformation rates were recorded as indices of egg quality. The results indicated that the maximum eyed eggs and hatched larvae (86% and 63%, respectively) were observed for eggs fertilized immediately after stripping, whereas the storage of the eggs at 4°C for 48 HPS decreased the eyed-egg and hatched-larvae rates to 46% and 17%, respectively. The use of a higher storage temperature resulted in a more rapid decrease in egg viability: eyed-egg and hatched-larvae rates of 23% and 9%, respectively, were obtained after 48 HPS storage at 8°C and 2% and 1% for eggs stored at 12°C. Eyed-egg mortality and larval malformation rates were not significantly affected by post-stripping ova ageing for at least up to 36 h. Thereafter, both values increased significantly and were measured to be the highest in the most aged ova. The present study demonstrated that stripped Eurasian perch eggs can be stored for at least 12 h at 4°C to 12°C without a significant reduction in their quality.     

A comparison of in vitro and in vivo estimates of the viability of Taenia pisiformis eggs aged under controlled conditions, and their ability to immunise against a challenge infection

Storing the eggs of T. pisiformis for periods of 0 to 9 days at a temperature of 36–38°C and relative humidity of 87–93 % revealed at least 4 stages in the ageing process. Firstly, a stage in which eggs hatched and activated in vitro and were also fully infective for rabbits. Secondly, a stage in which eggs hatched and activated in vitro but underwent only partial development in rabbits. Thirdly, a stage in which eggs hatched and activated in vitro, and presumably therefore in vivo, but no evidence of infection could be found when they were fed to rabbits. Fourthly, a stage in which eggs either did not hatch, or if they did hatch, the oncosphere was rapidly digested. In vitro techniques for assessing viability of T. pisiformis eggs were not a reliable guide to their infectivity for rabbits. ‘Senescent’ eggs, that is eggs which produced evidence of early infection in rabbits but did not complete their development to cysticerci, failed to produce immunity to challenge infection with T. pisiformis eggs.     

The combined effect of temperature and pH on embryonic development of obscure puffer Takifugu obscurus and its ecological implications

Rising temperature and decreasing pH caused by climate change may affect the development of fish. The objective of this study was to determine the combined effects of temperature (19, 22, 25, 28 °C) and pH (5, 6, 7, 8) on incubation time, total hatch rate, abnormal rate, and viability of newly hatched larvae 24 h post-hatch of obscure puffer Takifugu obscurus fertilized eggs. The results showed that incubation time was significantly shortened with increase in temperature and delayed at low pH. Significant interaction was detected between temperature and pH on incubation time. Both temperature and pH significantly affected the total hatch rate, abnormal rate, and the viability of newly hatched larvae, but no significant interaction was detected. Such results indicated that fluctuations in temperature and decreasing pH in waters during the spawning season of this anadromous species may have substantially negative impacts on its population recruitment and persistence.     

Laboratory studies of factors affecting egg hatch of triops longicaudatus (LeConte) (Notostraca : Triopsidae)

Egg hatch was greatest (78.33%) for eggs not previously desiccated. A reduction in numbers hatched occurred as the relative humidity at which they were dried decreased. Some eggs hatched (0.67–79.33%) at pH levels of 3.10–10.01 with the highest hatch at pH 5.60. Water temperature greatly affected egg hatch. No hatch occurred until temperatures were above 14°C. A constant 29°C significantly inhibited hatching. Egg hatch increased 13.00 to 43.42% as salinity decreased from 2200 to 9.24 micromhos/cm. As little as 13 mm of flooded soil covering the eggs prevented them from hatching for 14 days. Eighteen percent hatch resulted when soil and eggs were redistributed to a 1 mm soil layer. Egg samples from the same parent, even though treated similarly, often hatched at greatly varying rates and only rarely was hatching 100% within a replication.     

The temperature and humidity preferences of Haemaphysalis longicornis, Ixodes Holocyclus and Rhipicephalus sanguineus (Ixodidae): studies on eggs

The eggs of Haemaphysalis longicornis, Ixodes holocydus and Rhipicephalus sanguineus were exposed to a range of temperatures and humidities to compare the temperature and humidity requirements of ticks from climatically dissimilar habitats. The response to changes in humidity was also studied with H. longicornis. Hatching in I. holocydus eggs occurred from 18 to 28°C and at a saturation deficit of 2 mm Hg or less. The eggs of R. sanguineus hatched between 18 and 38°C and tolerated saturation deficits up to 20 mm Hg. The eggs of H. longicornis hatched between 18 and 35°C and at saturation deficits up to 8 mm Hg. When eggs of H. longicornis were exposed to moderately dry conditions for different periods of time and then transferred to moist conditions, incubation periods and mortality were reduced in comparison with eggs kept continuously under dry conditions. On the other hand, mortality of H. longicornis eggs was reduced in moderately dry conditions, provided that they had been exposed to a moist environment for about 10 days previously. Weight loss of eggs in dry air and the rate of development of eggs were examined and are discussed. The eggs of I. holocylus lost weight very rapidly in dry air, whereas weight loss from R. sanguineus eggs was much slower. Weight loss from H. longicornis eggs fell between these two rates. The rate of development was fastest in R. sanguineus and slowest in I. holocydus.     

Adaptive difference in daily timing of hatch in two locust species,Schistocerca gregaria and Locusta migratoria: The effects of thermocycles and phase polyphenism

This study examined the effects of temperature and phase polyphenism on egg hatching time in the desert locust, Schistocerca gregaria, and the migratory locust, Locusta migratoria. The two species exhibited differences and similarities in hatching behavior when exposed to different temperature conditions. In 12-h thermocycles of various temperatures, the S. gregaria eggs hatched during the cryoperiod (low temperature period), whereas L. migratoria eggs hatched during the thermoperiod (high temperature period). The eggs of both species hatched during the species-specific period of the thermoperiod in response to a temperature difference as small as 1 °C. Furthermore, the locusts adjusted hatching time to a new thermal environment that occurred shortly before the expected hatching time. In both species, the hatching of the eggs was synchronized to a specific time of the day, and two hatching peaks separated by approximately 1 day were observed at a constant temperature after the eggs were transferred from thermocycles 3 days before hatching. Eggs laid by gregarious females hatched earlier than those laid by solitarious females in S. gregaria but this difference was not observed in L. migratoria.     

Egg size and offspring fitness in a bdelloid rotifer

To test if the quality of offspring is affected by egg size and whether it increases with the amount of resources allocated to an individual egg, we compared the offspring hatched from small and large eggs of Macrotrachela quadricornifera(Rotifera, Bdelloidea). Differently sized eggs were obtained by feeding mothers with different food concentrations. Large eggs were expected to provide better offspring in terms of (1) development time of the embryos, (2) age at first reproduction of the juveniles and (3) recovery after desiccation of the newborns. The comparison between offspring hatched from large vs. small eggs of the same bdelloid species revealed that animals hatched from large eggs had shorter embryonic development and earlier age at first reproduction than animals hatched from small eggs. In contrast, the capacity to survive stress, like desiccation, was not affected by egg size. Thus, offspring hatched from larger eggs had shorter generation times, but were not favoured under harsh circumstances.     

温湿度对稻纵卷叶螟卵的联合作用

为了探讨温湿度在稻纵卷叶螟Cnaphalocrocis medinalis （Guenée）种群发展中的作用, 通过室内实验调查了不同温度和湿度组合下该蛾卵的发育历期、 胚胎发育情况、 孵化率和卵粒重量的变化。结果表明： 在相同温度下卵历期随相对湿度的增大而缩短, 孵化率随相对湿度的加大而提高。在22℃下低于46%的相对湿度显著降低了卵的孵化率, 而在25～34℃下低于66%的相对湿度会引起孵化率的显著降低, 37℃下卵无论在何种湿度中均不能孵化。在50%左右的低湿条件下, 温度高于28℃后卵也不能孵化。温度在22～31℃和相对湿度在77%～100%范围内, 卵的孵化率无显著差异, 这属于稻纵卷叶螟卵的适宜温湿度范围。稻纵卷叶螟卵的发育起点温度和有效积温分别为10.1±0.6℃和63.7±3.5日度。卵的孵化率（Y）与温湿系数（RH/T）间呈显著的逻辑斯蒂曲线关系Y=0.8662/[1+exp(17.4084-7.5714×RH/T)]。温湿系数在2.34以下时卵孵化率将低于50%, 而达到3.0左右时孵化率接近最高值。结论认为, 低湿造成的稻纵卷叶螟卵重量显著降低、 卵粒干瘪、 胚胎发育受阻是致死卵的主要原因。     

Effect of incubation and preservation on resting egg hatching and mixis in the derived clones of the rotifer Brachionus plicatilis

The marine rotifer Brachionus plicatilis typicus (Clone 8105A, Univ. of Tokyo) was cultured in 500 ml beakers to form resting eggs. Tetraselmis tetrathele was used as a culture food. Just after formation, resting eggs were exposed to various temperature (5–25 °C) and light regimes (24L: OD and OL : 24D). When eggs were exposed to light just after formation, the eggs hatched sporadically over a month. No hatching was observed for six months when eggs were preserved under dark conditions regardless of the temperature. These eggs hatched simultaneously after being exposed to light and eggs preserved at 5 °C showed twice as high hatching rate (40%) as that of eggs preserved at 15–25 °C (24%). Clones from resting eggs that were kept under different temperature and light regimes were reared individually to the third generation. Incubation at 25 °C with lighting produced the highest (5.4% and 5.2 %) rate of mictic females during their 2nd and 3rd generations, respectively. The lowest rates (0 and 1.5%) were found when the eggs were kept at 5 °C in total darkness for six months. A lower rate of amictic female production was found in clones with higher rates of mixis.     

Metal concentrations in surficial sediments from hypersaline lakes,Australia

A major drawback to the use in aquaculture of members of the Eubranchiopoda from temporary pool environments is that their eggs do not hatch readily. An investigation of the factors influencing the hatching of eggs of the fairy shrimpStreptocephalus macrourus, showed that light was the only factor of those investigated that was obligatory for hatching. It was found that eggs which had not been desiccated hatched successfully in the presence of absence of adults, while those which had been desiccated showed a block in hatching initially, although this block deteriorated with time and after approximately two months the eggs which had been desiccated showed a similar hatching success to that of the non-desiccated eggs. Exposure of eggs to extremes of heat or cold before incubation did not influence the hatching success of the eggs significantly, but the temperature at which incubation took place was important. The optimal range lay between 14 °C and 20 °C. Eggs hatched and nauplii survived at dissolved oxygen tensions of below 0.5 mg 1^–1     

几种生态因子对曼氏无针乌贼野生和养殖卵孵化的影响

比较了曼氏无针乌贼野生卵和养殖卵的区别,研究了不同温度、盐度、孵化密度、卵类型对野生和养殖曼氏无针乌贼孵化率和孵化时间的影响.结果表明：野生卵的质量较佳,养殖卵则以黑色小卵的质量为佳.野生卵的最佳孵化温度为27 ℃～29 ℃,最佳孵化盐度为24.5～32.0;孵化密度对野生卵孵化率的影响不显著.养殖卵在19 ℃～29 ℃下的孵化率为6.7%～30.0%,高于33 ℃和低于17 ℃均不能孵化;在盐度19.5～32.0范围内孵化率为18.3%～25.0%,盐度低于17.0不能孵化;充气情况下,孵化密度对养殖卵的孵化率影响不显著,而不充气情况下影响显著.     

Optimum temperature for egg development of phenotypes in Haemonchus contortus cayugensis as determined by Arrhenius diagrams and Sacher's entropy function

Lejambre L. P. and Whitlock J. H. 1973. Optimum temperature for egg development of phenotypes in Haemonchus contortus cayugensis as determined by Arrhenius diagrams and Sacher's entropy function. International Journal for Parasitology3: 299–310. Oxygen uptake, maturation time and percentage hatch were determined on eggs from “wild-type” Haemonchus contortus cayugensis populations as well as those from the morph types smooth, linguiform B and linguiform A. Sacher's organizational entropy, which is essentially a sum of oxygen utilized by a system corrected for the number of viable units in the system, was used to determine the optimum temperature for development of the eggs. Although the eggs from “wild-type” H. contortus cayugensis hatched well across a broad temperature range; individual phenotypes showed a much narrower range. The optimum temperature for the development of eggs from smooth worms was approximately 30°C while linguiform A and B hatched best at 25°C. Linguiform A eggs had a broader temperature tolerance than linguiform B so that at temperatures of 17°C they hatched with a greater efficiency than did either smooth or linguiform B. It is argued that H. contortus follows a “strategy” of having many phenotypes, each one of which appears to be adapted to a different temperature. This would allow a population to maintain a broad range of optimal temperatures without the expense of maintaining the cybernetic machinery which a single individual would have to have if it were to tolerate the same range of temperature.     

果实种类及发育阶段对梨小食心虫幼虫钻蛀率和蛹重的影响

【目的】明确梨小食心虫Grapholitha molesta在寄主果实上的钻蛀率和蛹重与寄主种类和果实发育阶段的关系,为其田间预测预报和综合防控提供技术依据。【方法】在室内条件下测定了接卵后72 h梨小食心虫初孵幼虫在不同发育阶段的3个种共6个品种水果［苹果Malus pumila (嘎啦苹果), 桃Amygdalus persica (大久保毛桃、丰白毛桃和霞光油桃), 梨Pyrus bretschneideri (砀山酥梨和玉露香梨)］果实上的钻蛀率以及在不同果实状态的4个水果品种(大久保毛桃、丰白毛桃、砀山酥梨和玉露香梨)果实上72 h的钻蛀率;比较了接卵后24 h和72 h初孵幼虫在不同发育阶段的3个苹果品种(嘎啦苹果、富士苹果和金冠苹果)果实上的钻蛀率;并测定了不同发育阶段的金冠苹果、富士苹果、嘎啦苹果、砀山酥梨和丰白毛桃上的梨小食心虫蛹重。【结果】接卵后72 h梨小食心虫初孵幼虫在6个不同水果品种果实上的钻蛀率从高到低依次为：霞光油桃＞嘎啦苹果＞砀山酥梨＞玉露香梨＞大久保毛桃＞丰白毛桃;除霞光油桃外,其他5个水果品种果实的发育阶段显著影响初孵幼虫钻蛀率。对于嘎啦苹果,接卵后72 h初孵幼虫在其幼果上的钻蛀率最高(73.69%),在其着色期果实上钻蛀率最低(32.51%);在大久保毛桃、丰白毛桃、砀山酥梨和玉露香梨上,接卵后72 h初孵幼虫的钻蛀率均随果实生长发育而增加。初孵幼虫在3 个苹果品种着色期和成熟期果实上的钻蛀率随处理时间的增加而显著下降,而在其幼果上变化不显著。寄主种类及其发育阶段也显著影响梨小食心虫蛹重,成熟毛桃和梨饲养的雌、雄蛹重显著高于未成熟果实饲养的蛹重,着色期苹果不利于蛹重的增加。【结论】果实种类及发育阶段显著影响梨小食心虫初孵幼虫钻蛀率和蛹重,取食成熟期梨和桃的梨小食心虫初孵幼虫钻蛀率和蛹重显著高于取食未成熟果实的个体。     

Development rate and lower temperature threshold in the eggs of Eurygaster integriceps (Heteroptera: Scutelleridae)

The sunn pest, Eurygaster integriceps Put. has a wide distribution in the Palearctic region. It is the most important pest problem of wheat in Turkey. The objective of this study was to attain better knowledge of the development of the sunn pest eggs. The lower temperature threshold and development rate of eggs were determined at 17, 20, 23, 26 and 32°C ± 1°C in the laboratory. A linear model was used to describe the developmental rate and temperature. The egg development required 90.9 degree‐days above the theoretical threshold of 11.7°C. The development time was 17.6 ± 0.1 days at 17°C, and 4.5 ± 0.01 days at 32°C. Incubation time was inversely related to temperature. The study showed that the eggs of E. integriceps needed shorter periods of time to complete their development than immature stages of their parasitoids Trissolcus spp.     

Temperature-dependent development rates of cod Gadus morhua eggs

Temperature development relationships were determined for batches of Irish Sea cod Gadus morhua eggs incubated in flow-through incubators. Hatching began 16·4 days after fertilization (DAF) at 6° C, 10·3 DAF at 8° C, 9·4 DAF at 10° C and 7·4 DAF at 12° C. Egg mortality increased at the higher temperatures, but survival was >80%. Results were compared with published data at four comparable stage end points: the end of blastula, the end of gastrula, the point of growth of the embryo completely surrounding the yolk and the point when 50% of the eggs were hatched. All the studies showed a curvilinear relationship between age at stage and temperature. There was a 12 day inter-study difference in time to 50% hatch at 2° C and 4 day difference at 10° C. There were no consistent trends that differentiated eastern v. western, or northern v. southern populations. A single model for cod egg incubation time from fertilization to 50% hatch was derived based on data from six cod populations, but it is recommended that individual stock relationships should be used where possible.     

Elevated water temperature impairs fertilization and embryonic development of whitefish Coregonus lavaretus

The adverse effects of high temperatures on the early life stages of anadromous whitefish Coregonus lavaretus were experimentally examined by assessing fertilization success, the percentage of developmental abnormalities, cumulative mortality and the rate of embryogenesis across a range of temperatures. Temperatures ≥ 7° C increased the proportion of unfertilized and abnormally dividing eggs, deformed embryos and consequent mortality. The higher the temperature, the more severe were the effects. When eggs were fertilized and constantly incubated at various temperatures, the effective level for 50% of the eggs and embryos (EL50) of temperature was 7·6° C at the developmental stage when eye pigmentation was visible. Fewer developmental abnormalities and a lower cumulative mortality rate were observed when embryos were exposed to high temperatures from the later, gastrula stage, than from fertilization or the four‐cell stage. Irrespective of retarded development in terms of day‐degrees (i.e. the sum of daily mean temperatures), a high incubation temperature reduced the development time of C. lavaretus, leading to earlier hatching, and hatched fry were shorter than at the reference temperature of 4–5° C. Global warming will particularly pose risks for stenothermic species such as C. lavaretus, with early life stages being especially susceptible. Thus, relatively small increases and fluctuations in river water temperatures during the spawning season of this anadromous species may have substantial negative impacts on its recruitment and population persistence.     

Effects of oxygen,carbon dioxide,and nitrogen on hatching behavior and hatching time in the katydid,Eobiana engelhardti subtropica Bey-Bienko (Orthoptera: Tettigoniidae)

The trigger for the hatching behavior and determination of hatching time of the katydids, Eobiana engelhardti subtropica (Orthoptera: Tettigoniidae) have been shown to be influenced by light–dark signals or temperature. In this study, I investigated the effects of oxygen, carbon dioxide, and nitrogen on the hatching behavior and hatching time of the katydid. Eggs rarely hatched under a constant temperature of 25°C and hatched sporadically at a constant temperature of 15°C under continuous light in the air. However, when eggs were exposed to 100% oxygen or a mixture of oxygen and nitrogen (2:1 or 1:1), hatching occurred within a few seconds. Hatching behavior was directly triggered by high concentrations of oxygen. It was inhibited by exposure to 100% carbon dioxide, 100% nitrogen, or a mixture of oxygen and nitrogen (1:2). The hatching time, determined by the temperature fall (transfer from 25°C to 15°C), was delayed by these gases, and was reset by the transfer back of eggs to the air. This suggests the existence of a time-measuring mechanism that is triggered by the transfer of eggs to the air. These results, indicating that hatching behavior was directly triggered by high concentrations of oxygen and that hatching time was set by the transfer from carbon dioxide or nitrogen to the air, are new findings to the best of my knowledge.     

Egg hatching of two locusts,Schistocerca gregaria and Locusta migratoria,in response to light and temperature cycles

The present study showed that the eggs of the desert locust, Schistocerca gregaria, and the migratory locust, Locusta migratoria, responded to photoperiod by hatching when placed on sand in the laboratory. S. gregaria mainly hatched during the dark phase and L. migratoria during the light phase. The importance of light as a hatching cue depended on the magnitude of the temperature change during the thermoperiod; photoperiod played a more important role in the control of hatching time in both species when the magnitude of the temperature change was small. In addition, the eggs of the two species that were covered with sand did not respond to photoperiod and hatched during both the light and dark phases, indicating that light did not penetrate through the sand. Because locust eggs are normally laid as egg pods and a foam plug is deposited between the egg mass and the ground surface, we tested a possibility that naturally deposited eggs perceived light through the foam plug. The eggs that were deposited and left undisturbed in the sand hatched during the light and dark phases at similar frequencies. These results suggest that the eggs of both locust species responded to light and controlled their hatching timing accordingly but would not use light as a hatching cue in the field. The evolutionary significance of the ability of eggs to respond to light in these locusts was discussed.     

Differences in Hatching of Heterodera glycines Egg-mass and Encysted Eggs in vitro

Hatching studies with Heterodera glycines typically have been conducted with a mixture of egg-mass and encysted eggs. Laboratory research was conducted to compare hatching of H. glycines eggs from external egg masses with that of eggs extracted from within females and cysts (encysted eggs). Egg-mass eggs were collected by soaking infected soybean roots in 0.5% sodium hypochlorite, and encysted eggs were collected from females and cysts dislodged from the same roots with a stream of water. Eggs were incubated at 25 °C in deionized water, 3.0 mM ZnSO₄solution, or one of three synthetic H. glycines hatch inhibitors, mad hatched juveniles were counted every other day for 22 days. Samples of eggs collected at the beginning and end of all experiments were analyzed to determine extent of embryo development. Egg-mass eggs hatched more rapidly than encysted eggs during the first 16 days, but not thereafter. Throughout the experiments, hatch of egg-mass eggs in deionized water was greater than that of encysted eggs. From day 8 to day 22, egg-mass eggs were less sensitive than encysted eggs to the hatch inhibitor 2-(2''-carboxyethyl)-5-[carboxy(hydroxy)methylidenyl]cyclopentanone. A greater proportion of egg-mass eggs contained vermiform juveniles than did encysted eggs at the beginning of the experiments, but not at the end. Results indicated that H. glycines egg-mass and encysted eggs have different hatching behaviors that cannot be explained entirely by differences in embryological development.