新分离Microbacterium sp．XT11菌产黄原胶降解酶生产条件的优化研究

新分离Microbacterium sp．XT11菌能够合成黄原胶降解酶,将植物病原菌野油菜黄单孢菌分泌的毒素因子黄原胶分解,生成具有激发子和抗微生物活性的黄原胶寡糖。实验确认,黄原胶和酵母浸粉分别是XT11菌生产黄原胶降解酶的最适碳源和氮源,获得最高酶活力的最低碳源和氮源浓度均为0.3％。XT11菌生产黄原胶降解酶的最适条件为：培养温度28℃,培养基起始pH7.0,转速150r／min。     

新分离Microbacterium sp. XT11菌产黄原胶降解酶生产条件的优化研究

新分离Microbacteriumsp.XT11菌能够合成黄原胶降解酶,将植物病原菌野油菜黄单孢菌分泌的毒素因子黄原胶分解,生成具有激发子和抗微生物活性的黄原胶寡糖。实验确认,黄原胶和酵母浸粉分别是XT11菌生产黄原胶降解酶的最适碳源和氮源,获得最高酶活力的最低碳源和氮源浓度均为0.3%。XT11菌生产黄原胶降解酶的最适条件为:培养温度28℃,培养基起始pH7.0,转速150r/min。     

黄原胶生产菌无色素黄单胞菌的选育和发酵条件的研究

从实验室保存菌株黄原胶生产菌野油菜黄单胞菌XG30-1出发,经亚硝基胍诱变,筛选到一株不产生黄色素的突变菌株XG30-1-SW,发酵产物的红外吸收图谱鉴定与出发菌株一致。该菌株以葡萄糖或蔗糖为碳源、大豆粉或大豆分离蛋白为氮源、pH7．0为最适发酵条件,产量最高可达33g/L,连续多次传代后突变性状能稳定遗传。     

XCCNAU—92发酵生产黄原胶的适宜条件

XCCNA－92发酵生产黄原胶的适宜条件是：好氧,发酵温度为30℃,培养基起始pH为7.0,接种量6％,发酵周期60h。利用最佳培养基配方,在30℃,150r／min条件下发酵72h,工业级黄原胶产量达40.84g／L,发酵液粘度86000cp,丙酮含量4．1％,碳源转化率达68.1％。     

野油菜黄单胞菌原生质体分泌黄原胶的电镜观察

经透射电镜观察首次发现野油菜黄单胞菌 (Xanthomonascampestris)原生质体在以蔗糖为底物的高渗营养液中 ,能合成并分泌丝状黄原胶。     

黄原胶发酵培养基优化研究

分别用单因素法和正交试验法对野油菜黄单胞菌J-12的发酵培养基成分进行研究。得到的最优培养基配方为:4％玉米淀粉、0.3％鱼粉、0.3％豆饼粉、0.3％CaCO_3、0.5％KH_2PO_4、0.25％MgSO_4、0.025％FeSO_4、0.025％柠檬酸,接种量5％。在消前pH7.2～7.5,发酵温度28℃,摇床转速180r/min,发酵时间72h的实验条件下,发酵液粘度为8740mPa·s,采用酒精直接沉淀法提取黄原胶的产率达2.91％,产品的丙酮酸含量3.32％。     

野油菜黄单胞菌原质体分泌黄原胶的电镜观察

经透射电镜观察首次发现野油菜黄单胞菌（Xanthomonas campestris）原生质体在以蔗糖为底物的高渗营养液中,能合成并分泌丝状黄原胶。     

黄单胞杆菌XC—82,R5二步发酵工艺研究

通过对黄单胞杆菌ＸＣ－８２,Ｒ５株的黄原胶二步发酵工艺研究,针对菌株在生长时期与产胶时期不同培养条件的需求,确定了两个阶段各自适宜的培养基组成,温度,ｐＨ值条件,实验表明,当流加稀释率为５时,二步发酵生产可达到了较高水平,其产胶量较传统的间歇发酵提高３１％。     

假酸浆子胶与黄原胶混胶流变性研究

实验研究了放置温度、时间、冻融、pH、盐以及柠檬酸对黄原胶和假酸浆子胶混胶黏度的影响.结果表明:黄原胶和假酸浆子胶有协效性,当假酸浆子胶与黄原胶的质量比15:85时,二者的协同增效性最高,胶溶液为非牛顿型流体,且变化满足Herschel-Bulkley方程.温度、时间对混胶有一定的影响.进一步对其研究表明:冻融、pH、盐以及柠檬酸都对其影响较小.     

黄原胶(Xanthan Gum)的特性、生产及应用

黄原胶是野油菜黄单孢菌分泌于胞外的中性水溶性多糖。由于其独特的流变性质而有着极其广泛的工业应用。介绍了黄原胶的生产、特性、降解以及应用,并对其应用潜力作了预测。     

XCCNAU-92生产黄原胶的工业发酵培养基成份

ＸＣＣＮＡＵ－９２生产黄原胶的工业发酵培养基成份是：蔗糖、玉米淀粉、氮源Ｘ、鱼粉、ＣａＣＯ３、ＭｇＳＯ４、Ｋ２ＨＰＯ４。适宜的Ｃ／Ｎ是：蔗糖（玉米淀粉）／氮源Ｘ＝６０．０／１．０,蔗糖（玉米淀粉）／鱼粉＝６０．０／１０．０。ＣａＣＯ３、ＭｇＳＯ４对ＸＣＣＮＡＵ－９２合成黄原胶有明显促进作用,Ｋ２ＨＰＯ４在发酵过程中使ｐＨ保持稳定,Ｍｎ２＋、Ｚｎ２＋、Ｆｅ３＋、柠檬酸和谷氨酸对生产黄原胶无促进作用。     

Fabrication of Triple-Layer Matrix Tablets of Venlafaxine Hydrochloride Using Xanthan Gum

The objective of present investigation was to develop venlafaxine hydrochloride-layered tablets for obtaining sustained drug release. The tablets containing venlafaxine hydrochloride 150 mg were prepared by wet granulation technique using xanthan gum in the middle layer and barrier layers. The granules and tablets were characterized. The in vitro drug dissolution study was conducted in distilled water. The tablets containing two lower strengths were also developed using the same percentage composition of the middle layer. Kinetics of drug release was studied. The optimized batches were tested for water uptake study. Radar diagrams are provided to compare the performance of formulated tablets with the reference products, Effexor XR capsules. The granules ready for compression exhibited good flow and compressibility when xanthan gum was used in the intragranular and extragranular fractions. Monolayer tablets failed to give the release pattern similar to that of the reference product. The drug release was best explained by Weibull model. A unified Weibull equation was evolved to express drug release from the formulated tablets. Lactose facilitated drug release from barrier layers. Substantial water uptake and gelling of xanthan gum appears to be responsible for sustained drug release. The present study underlines the importance of formulation factors in achieving same drug release pattern from three strengths of venlafaxine hydrochloride tablets.     

培养基的组成对黄原胶发酵产量与质量的影响研究

本文着重研究了培养基各组分对胶产量与质量的影响。结果表明:氮源是极显著因素,碳源是显著因素,无机盐与柠檬酸对质量与产量的影响各有主次;以蔗糖代替葡萄糖可使产量与质量有较大提高。此外还分析了培养基中CaCO_3的加入、消泡剂的选择、H_2O_2水的添加等各因素对产胶的影响。     

黄原胶降解的研究进展

综述了黄原胶的理化特性、降解意义及降解方法,重点介绍了生物法降解黄原胶的国内外研究进展,并对降解黄原胶的研究方向提出了寻求更多降解途径、开发寡糖产品等建议.     

Fabrication of Modified Release Tablet Formulation of Metoprolol Succinate using Hydroxypropyl Methylcellulose and Xanthan Gum

The present investigation was undertaken to fabricate modified release tablet of metoprolol succinate using hydroxypropyl methylcellulose (HPMC) and xanthan gum as a matrixing agent. A 3² full factorial design was employed for the optimization of formulation. The percentage drug released at a given time (Y ₆₀, Y ₂₄₀ and Y ₇₂₀) and the time required for a given percentage of drug to be released (t _50%) were selected as dependent variables. The in vitro drug dissolution study was carried out in pH 6.8 phosphate buffer employing paddle rotated at 50 rpm. The similarity factor (f ₂) was calculated for selection of best batch considering mean in vitro dissolution data of Seloken® XL as a reference profile. It is concluded that the desired drug release pattern can be obtained by using a proper combination of HPMC (high gelling ability) and xanthan gum (quick gelling tendency). The economy of xanthan gum and faster hydration rate favors its use in modified release tablets. The matrix integrity during dissolution testing was maintained by using hydroxypropyl methylcellulose.     

Stimulation of xanthan production by Xanthomonas campestris using citric acid

The biosynthesis of xanthan by Xanthomonas campestris was found to be affected by the addition of citric acid in fed batch mode. Under oxygen-limiting conditions, the addition of up to 2.6 g citric acid per litre improved cell viability as well as increasing xanthan yield by up to 80%. Comparative xanthan formation profiles at different operating conditions indicate that at higher aeration (when there was no oxygen limitation), citric acid addition did not improve xanthan production.     

Xanthan gum production by wild-type isolates of Xanthomonas campestris

Five newly-isolated strains of Xanthomonas campestris when compared with the standard strain, NRRL B-1459, showed higher broth viscosity and xanthan gum production. Evaluation of polysaccharide rheology is a very important determinant for selecting new xanthan-producing isolates.