Stable isotope labelling and zinc distribution in grains studied by laser ablation ICP-MS in an ear culture system reveals zinc transport barriers during grain filling in wheat

Zinc (Zn) deficiency has been recognized as a potential risk for human health in many developing regions where staple food with low micronutrient density represents a major proportion of the diet. The success of strategies to increase Zn content in the edible part of crops requires better understanding of Zn transport to, and distribution within, the grains. The transfer of Zn from the growth medium to wheat (Triticum aestivum) grains in an ear culture system was investigated by using the stable Zn isotope (70) Zn, and the spatial distribution of Zn within the grains was studied by laser ablation-inductively coupled plasma-mass spectrometry (LA-ICP-MS). Zinc was readily transported in the stem up to the rachis. More Zn accumulated in the stem when higher amounts of Zn were supplied to the medium. Once Zn was transported into the grain, Zn accumulated particularly in the crease vascular tissue. The gradient of (70) Zn concentration between crease vascular tissue, aleurone layer and endosperm demonstrates that Zn is distributed within grain through the crease phloem. These results suggest that two barriers of Zn transport into wheat grains may exist: between the stem tissue rachis and the grain, and the maternal and filial tissues in the grain.     

Fructan contents and dry matter deposition in different tissues of the wheat grain during development

The role of fructan metabolism in the assimilate relations of the grain of wheat (Triticum aestivum L.) was investigated by determination of the dry matter and fructan content of grain components at short intervals during grain filling. During the initial phase of rapid expansion, most of the assimilates entering the grain were partitioned to the outer pericarp. A large fraction of these assimilates were used for the synthesis of fructan. Dry matter deposition and fructan synthesis in the outer pericarp ceased at about 5d after anthesis. At the same time, the endosperm and the inner pericarp and testa started to accumulate dry matter at a fast rate. This was also associated with significant fructan synthesis in the latter tissues. The outer pericarp lost about 45% of its former maximum dry weight between 9 and 19 d after anthesis. This loss was due almost entirely to the near complete disappearance of water-soluble carbohydrates, most of which was fructan. The inner pericarp and testa accumulated dry matter until about mid-grain filling. The fructan contents of the inner pericarp and testa and the endosperm decreased slowly towards the end of grain filling. Most of the fructans in the inner pericarp and testa and the endosperm had a low molecular weight, whereas higher molecular weight fructans predominated in the outer pericarp. The embryo did not contain fructan. The presence of low molecular weight fructans in the endosperm cavity at mid-grain filling was confirmed. It is suggested that fructan synthesis is closely linked to growth-related water deposition in the different tissues of the wheat grain and serves to sequester the surplus of imported sucrose.     

Grain size,sucrose level and starch accumulation in developing rice grain

Five rices (Oryza sativa L.) differing in final grain size were studied at the midmilky stage to determine if any factor could be identified which might limit rate of starch accumulation. Only UDP glucose pyrophosphorylase activity increased with increasing grain size. Detached rice panicles incubated in liquid medium containing 1% sucrose and 0.1% glutamine, in addition to minerals and vitamins, produced grains similar to those on intact plants. Sucrose level (0–1.5%) in the medium determined the extent of dry matter and starch accumulation and influenced physiological development of the ripening grains. Chemical and enzymic composition of the grain were similar to previously reported levels in grains of intact panicles analysed at regular intervals after anthesis. Addition of 3-P glycerate or K⁺ to the medium did not improve dry matter accumulation in the developing grain.     

Regulation of Nitrogen Metabolism,Photosynthetic Activity,and Yield Attributes of Spring Wheat by Nitrogen Fertilizer in the Semi-arid Loess Plateau Region

It is critical for spring wheat (Triticum aestivum L.) production in the semi-arid Loess Plateau to understand the impact of nitrogen (N) fertilizer on changes in N metabolism, photosynthetic parameters, and their relationship with grain yield and quality. The photosynthetic capacity of flag leaves, dry matter accumulation, and N metabolite enzyme activities from anthesis to maturity were studied on a long-term fertilization trial under different N rates [0 kg ha^?1(N1), 52.5 kg ha^?1 (N2), 105 kg ha^?1 (N3), 157.5 kg ha^?1 (N4), and 210 kg ha^?1 (N5)]. It was observed that N3 produced optimum total dry matter (5407 kg ha^?1), 1000 grain weight (39.7 g), grain yield (2.64 t ha^?1), and protein content (13.97%). Our results showed that N fertilization significantly increased photosynthetic parameters and N metabolite enzymes at all growth stages. Nitrogen harvest index, partial productivity factor, agronomic recovery efficiency, and nitrogen agronomic efficiency were decreased with increased N. Higher N rates (N3–N5) maintained higher photosynthetic capacity and dry matter accumulation and lower intercellular CO₂ content. The N supply influenced NUE by improving photosynthetic properties. The N3 produced highest chlorophyll content, photosynthetic rate, stomatal conductance and transpiration rate, grain yield, grain protein, dry matter, grains weight, and N metabolite enzyme activities compared to the other rates (N1, N2, N4, and N5). Therefore, increasing N rates beyond the optimum quantity only promotes vegetative development and results in lower yields.

     

Effects of crop thinning and reduced grain numbers per ear on grain size in two winter wheat varieties given different amounts of nitrogen

To study the importance for final grain size in wheat (Triticum aestivum, L.) of assimilate supply and the storage capacity of the grain, two field experiments were done. In 1976 nitrogen was applied in the range from none to 180 kg ha^-1, part of the crop was thinned, and the top halves of some ears of the short variety Hobbit and of the tall variety Maris Huntsman were removed soon after anthesis. In 1977 ears of Maris Huntsman were halved 5 days after anthesis or at 30 days after anthesis when grain volume was maximum. Thinning the crop from 360 to 180 ear-bearing shoots m^-2 30 days before anthesis increased the number of grains per ear, except in the absence of nitrogen fertiliser, but did not increase grain size, grain dry weight per ear or total dry weight per culm. Removing the upper half of ears of Hobbit 5 days after anthesis increased dry weight per grain, but when this treatment was applied to Maris Huntsman either 5 days after anthesis in 1976 and 1977, or when grain volume was maximal in 1977, the grains failed to increase in dry weight. Non-grain dry weight of both varieties was increased by halving the ear. In both varieties the maximum volume of grains in halved ears was larger than in intact ears. Grain dry weight increased relatively less than volume after halving the ear of Hobbit, and the decrease in volume up to maturity was greater in halved than intact ears of both varieties. The larger grain volume in halved ears of Maris Huntsman in 1977 was associated with more endosperm cells.     

Cadmium translocation and accumulation in developing barley grains

Soil cadmium (Cd) contamination has posed a serious problem for safe food production and become a potential agricultural and environmental hazard worldwide. In order to study the transport of Cd into the developing grains, detached ears of two-rowed barley cv. ZAU 3 were cultured in Cd stressed nutrient solution containing the markers for phloem (rubidium) and xylem (strontium) transport. Cd concentration in each part of detached spikes increased with external Cd levels, and Cd concentration in various organs over the three Cd levels of 0.5, 2, 8 μM Cd on 15-day Cd exposure was in the order: awn > stem > grain > rachis > glume, while the majority of Cd was accumulated in grains with the proportion of 51.0% relative to the total Cd amount in the five parts of detached spikes. Cd accumulation in grains increased not only with external Cd levels but the time of exposure contrast to stem, awn, rachis and glume. Those four parts of detached spike showed increase Cd accumulation for 5 days, followed by sharp decrease till day 10 and increase again after 12.5 days. Awn-removal and stem-girdling markedly decreased Cd concentration in grains, and sucrose or zinc (Zn) addition to the medium and higher relative humidity (RH) also induced dramatic reduction in Cd transport to developing grains. The results indicated that awn, rachis and glume may involve in Cd transport into developing grains, and suggested that Cd redistribution in maturing cereals be considered as an important physiological process influencing the quality of harvested grains. Our results suggested that increasing RH to 90% and Zn addition in the medium at grain filling stage would be beneficial to decrease Cd accumulation in grains.     

Fate and effects on yield components of extra applications of nitrogen on spring wheat (Triticum aestivum L.) grown in solution culture

Spring wheat (Triticum aestivum L.) was grown with daily additions of nitrate-N. The relative addition rate of nitrate-N was decreased stepwise, and after 125 days of growth, 58 mg N plant^-1 had been introduced. The fate and effect of an extra addition of nitrate (20 mg N plant^-1) at six different times during the ontogeny (37, 54, 66, 79, 94 and 108 days from sowing) on grain yield and grain protein concentration was investigated. The plants absorbed all or most of the extra nitrate at all stages of development evaluated. Dry matter production of both aerial vegetative parts and grains, but not roots, generally increased as a result of the extra nitrate addition. The increase in grain dry matter was mainly an effect of an increased number of grains per plant. Extra nitrate applications had large effects on grain nitrogen content at all stages, but the effect on main shoot and tiller ears varied depending on the time of application. Early applications, i.e. before anthesis, mainly led to increased yield with unchanged protein concentration whereas late applications also led to increased grain protein concentration. The largest effect on grain nitrogen concentration (25–30% increase) was obtained when the extra nitrate was applied late after sowing, i.e. less than four weeks before final harvest. As the extra dose of nitrate was labelled with ¹⁵N, it was possible to follow the movement of the extra nitrogen addition within the plant. Samples were taken at one and five days after ¹⁵N-addition and at final harvest. There were differences in the movement of ¹⁵N depending on when it was introduced. Generally, net movement of the ¹⁵N-labelled N into the grain increased with age at application until 94 days after sowing when a maximum of 90% of the added ¹⁵N ended up in the grain.Abbreviations RN Relative increase in nitrogen content - RA Relative nitrogen addition rate - RG Relative growth rate - N nitrogen     

Differential response of rye,triticale, bread and durum wheats to zinc deficiency in calcareous soils

Field and greenhouse experiments were carried out to study the response of rye (Secale cereale L. cv. Aslim), triticale (× Triticosecale Wittmark. cv. Presto), two bread wheats (Triticum aestivum L, cvs. Bezostaja-1 and Atay-85) and two durum wheats (Triticum durum L. cvs. Kunduru-1149 and C-1252) to zinc (Zn) deficiency and Zn fertilization in severely Zn-deficient calcareus soils (DTPA-Zn=0.09 mg kg^-1 soil). The first visible symptom of Zn deficiency was a reduction in shoot elongation followed by the appearance of whitish-brown necrotic patches on the leaf blades. These symptoms were either absent or only slight in rye and triticale, but occurred more rapidly and severely in wheats, particularly in durum wheats. The same was true for the decrease in shoot dry matter production and grain yield. For example, in field experiments at the milk stage, decreases in shoot dry matter production due to Zn deficiency were absent in rye, and were on average 5% in triticale, 34% in bread wheats and 70%, in durum wheats. Zinc fertilization had no effect on grain yield in rye but enhanced grain yield of the other cereals. Zinc efficiency of cereals, expressed as the ratio of yield (shoot dry matter or grain) produced under Zn deficiency compared to Zn fertilization were, on average, 99% for rye, 74% for triticale, 59% for bread wheats and 25% for durum wheats.These distinct differences among and within the cereal species in susceptibility to Zn deficiency were closely related to the total amount (content) of Zn per shoot, but not with the Zn concentrations in shoot dry matter. For example, the most Zn-efficient rye and the Zn-inefficient durum wheat cultivar C-1252 did not differ in shoot Zn concentration under Zn deficiency, but the total amount of Zn per whole shoot was approximately 6-fold higher in rye than the durum wheat. When Zn was applied, rye and triticale accumulated markedly more Zn both per whole shoot and per unit shoot dry matter in comparison to wheats.The results demonstrate an exceptionally high Zn efficiency of rye and show that among the cereals studied Zn efficiency declines in the order rye>triticale>bread wheat>durum wheat. The differences in expression of Zn efficiency are possibly related to a greater capacity of efficient genotypes to acquire Zn from the soil compared to inefficient genotypes.     

Nickel in soil and maize plants grown on an oxisol treated over a long time with sewage sludge

Abstract

The major limitation for the use of sewage sludge in agriculture is the risk of soil contamination with heavy metals, and their possible transference to man via the food chain. The objective of this study was to evaluate the content of nickel (Ni) in soil by the two methods of digestion (HNO₃ + H₂O₂ + HCl and HClO₄ + HF), and in different parts of maize plants grown on a tropical soil classified as Typic Eutrorthox, that had been treated with sewage sludge for nine consecutive years, and the effects on dry matter and grain production. The experiment was carried out under field conditions in Jaboticabal-SP, using a randomized block design with four treatments and five replicates. Treatments consisted of: 0.0 (control, mineral fertilization), 45.0, 90.0 and 127.5t ha^?1 sewage sludge (dry basis), accumulated during nine years. Sewage sludge was manually applied to the soil and incorporated at 0.1 m depth before sowing the maize. Soil Ni evaluated by Jackson’s method was 76.8% higher than evaluated by the United States Environmental Protection Agency method that digests the samples by heating with concentrated HNO³, H²O² and HCl. Sewage sludge rates did not affect Ni content in the soil. Ni was accumulated in leaf and stem but was not detected in grain. Sewage sludge and mineral fertilization applied to soil for a long time caused similar effects on dry matter and grain production.     

The Partitioning of Photosynthetically Assimilated 14C into Amino Acids in Wheat 1. Partitioning During Transport to the Grain

When ¹⁴CO₂ was fed to flag leaf laminae at 20 d post-anthesis,the transport organs between the leaf and the grains containedappreciable ¹⁴C in glutamine, glutamate, serine, alanine, threonineand glycine. Smaller amounts of ¹⁴C were present in gamma-aminobutyricacid (GABA), aspartate and cysteine. Other amino acids whichwere labelled in the source leaf were not labelled in the transportorgans. The export of labelled glutamine, serine, glycine andthreonine from the source leaf was favoured in comparison tothe other amino acids mentioned. Threonine accumulated, andwas subsequently metabolised, in the rachis. [¹⁴C]GABA alsoaccumulated in the rachis. In the grains, the relative amountof soluble [¹⁴C]alanine increased with chase time. This wasprobably due to de novo synthesis and reflected the specialrole of alanine in grain nitrogen metabolism. Wheat, Triticum aestivum, ¹⁴CO₂, amino acids, transport, carbon metabolism     

Effects of Water Deficit during Germination of Wheat Seeds

Germinating seeds of spring wheat (Triticum aestivum L.) were tolerant to dehydration up to the 4^th day following imbibition and from the 5^th day the seedling survival decreased. Dehydration also inhibited the rate of seed dry mass depletion and seedling dry matter accumulation and increased the content of soluble sugars both in grain and seedlings. Glucose supplied either to dry seeds or to 4-d-old seedlings increased survival of dehydrated seedlings. In contrast, exogenously supplied non-readily metabolizable sorbose and mannose suppressed seedling survival.     

Does increased zinc uptake enhance grain zinc mass concentration in rice?

Rice (Oryza sativa) is the worlds’ most important cereal and potentially an important source of zinc (Zn) for people who eat mainly rice. To improve Zn delivery by rice, plant Zn uptake and internal allocation need to be better understood. This study reports on within‐plant allocation and potential Zn accumulation in the rice grain in four so‐called aerobic rice cultivars (Handao297, K150, Handao502 and Baxiludao). Two controlled‐condition experiments were carried out, one with a wide range of constant Zn concentrations in the medium and one with a range of plant growth rate‐related supply rates. In both experiments, increased Zn supply induced increased plant Zn uptake rate throughout crop development, when expressed as daily Zn uptake (μg day^?1) or as daily Zn uptake per gram of plant dry matter (μg g^?1). Zinc mass concentration (ZnMC) in all plant organs increased with an increase in Zn supply but to various degrees. At higher uptake levels, the ZnMC in stems increased most, while the ZnMC in hulled grains (brown rice) increased least. The increase in leaf ZnMC was generally small, but at toxic levels in the medium, leaf ZnMC increased significantly. It appears that regulation of grain Zn loading differs from regulation of Zn loading to other organs. A milling test on seeds of Baxiludao and Handao502 showed that when ZnMC in brown rice increased from 13 to 45 mg kg^?1, ZnMC in polished rice grains (endosperm) also increased from 9 to 37 mg kg^?1 but remained three to five times lower than that in the bran. Irrespective of the ZnMC in the brown rice, around 75% of total grain Zn was present in the endosperm. In both cultivars, there was a major difference in ZnMC between bran and endosperm (120 and 37 mg kg^?1, respectively), suggesting a barrier for Zn transport between the two tissues. There seems to be a second barrier between stem and rachis, as their ZnMCs also differed greatly (300 and 100 mg kg^?1, respectively) in both cultivars at higher plant ZnMC. It is concluded that there is too little scope from a human nutrition perspective to enhance ZnMC in rice endosperm by simply increasing the Zn supply to rice plants because Zn allocation to the endosperm is limited, while observed genotypic differences indicate scope for improvement through breeding.     

Consequences of Wheat Breeding on Nitrogen and Phosphorus Yield, Grain Nitrogen and Phosphorus Concentration and Associated Traits

Several studies have analysed the effects of wheat breedingon dry matter accumulation and partitioning, but little hasbeen done to understand the effects on nutrient economies. Theobjective of this study was to identify the changes producedby wheat breeding in the economy of nitrogen and phosphorusunder field conditions. Two experiments were carried out withseven genotypes (including a commercial hybrid) representingdifferent eras of plant breeding. Wheat breeding has increased grain nitrogen and phosphorus yieldbut total absorbed nutrients have not shown any trend duringthis century. The main attribute closely related to the increasein grain nitrogen and phosphorus yields was their harvest indices.The higher nutrient partitioning in the newer cultivars wasassociated with lower grain nitrogen and phosphorus concentrationsin their grains. Therefore, there was a negative effect of geneticimprovement in grain nitrogen and phosphorus concentrations.The main cause for the decreased concentration of these nutrientsin the grains of the modern cultivars appeared to be a dilutionby an even more increased dry matter partitioning. It is suggestedthat future breeding should be aimed to select for higher nitrogenuptake as a way to increase the level of this nutrient in grain.Copyright1995, 1999 Academic Press Triticum aestivum L., wheat breeding, genetic improvement, nitrogen, phosphorus, wheat, grain nitrogen concentration, grain phosphorus concentration     

Biofortification of wheat with iron through soil and foliar application of nitrogen and iron fertilizers

Increasing iron (Fe) concentration in food crops is an important global challenge due to high incidence of Fe deficiency in human populations. Evidence is available showing that nitrogen (N) fertilization increases Fe concentration in wheat grain. This positive impact of N on grain Fe was, however, not studied under varied soil and foliar applications of Fe. Greenhouse experiments were conducted to investigate a role of soil- and foliar-applied Fe fertilizers in improving shoot and grain Fe concentration in durum wheat (Triticum durum) grown under increasing N supply as Ca-nitrate. Additionally, an effect of foliar Fe fertilizers on grain Fe was tested with and without urea in the spray solution. Application of various soil or foliar Fe fertilizers had either a little positive effect or remained ineffective on shoot or grain Fe. By contrast, at a given Fe treatment, raising N supply substantially enhanced shoot and grain concentrations of Fe and Zn. Improving N status of plants from low to sufficient resulted in a 3-fold increase in shoot Fe content (e.g., total Fe accumulated), whereas this increase was only 42% for total shoot dry weight. Inclusion of urea in foliar Fe fertilizers had a positive impact on grain Fe concentration. Nitrogen fertilization represents an important agronomic practice in increasing grain Fe. Therefore, the plant N status deserves special attention in biofortification of food crops with Fe.     

Variation of dry matter accumulation at definite positions within wheat ears and levels of indole-3yl acetic acid (IAA)

By sterilization-treatments grain weights in defined positions within the wheat (Triticum aestivum L. cvs. Oskar, Kolibri, Norin 10) ear were varied. Main shoot ears were partitioned into basal, central and apical regions and further into proximal and distal grains. The central region was used for treatments and investigations. Proximal grains were sterilized in order to vary the dry weights of distal grains. Dry matter ac= cumulation and IAA levels were investigated during the grainfilling period. Results from two seasons are presented. In both seasons sterilization treatments accelerated the dry matter accumulation of distal grains in all cultivars, but treatment effects on IAA concentration depended upon interactions between years and cultivars. A parallel variation in grain weights and IAA concentrations occurred only in 1981 in the cultivar Oskar. In 1982, however, IAA concentrations were reduced in all cultivars. The results contradict an assumed causal correlation between dry matter storage and IAA concentration, but they do not exclude a possible role of IAA in regulating grain growth.     

Grain sink strength may be related to the poor grain filling of indica-japonica rice (Oryza sativa) hybrids

The physiological and biochemical factors contributing to poor grain filling of indica-japonica rice ( Oryza sativa L.) hybrids were studied by analyzing the role of grain sink strength in dry matter accumulation of grains of two types of rice cultivars, Yayou 2 (an indica-japonica hybrid) and Yanjing 2 (a japonica cultivar). Carbon dioxide enrichment and plant hormone application were imposed at anthesis and the number of endosperm cells, dry matter accumulation and the activities of some sugar-metabolizing enzymes of grains were measured during grain filling. In Yayou 2, strong-potential grains (SPGs) accumulated dry weight much earlier than weak-potential grains (WPGs), but this difference was not obvious for Yanjing 2. Carbon dioxide enrichment imposed after heading significantly stimulated dry matter accumulation of WPGs of Yayou 2, but had little influence on WPGs of Yanjing 2 and SPGs of both cultivars. Leaf sheath dry matter decreased steadily in both cultivars during early stages of grain filling and accumulated during the later stages. Carbon dioxide enrichment increased leaf sheath dry matter. Dry matter accumulated by grains was linearly related to the increases in endosperm cell numbers and the activities of sucrose synthase (SS) and ADP-glucose pyrophosphorylase (AGPase) in SPGs and WPGs of both cultivars. Application of either 6-benzyladenine or abscisic acid had no significant influences on both endosperm cell number and grain dry matter accumulation. These results suggest that grain sink strength, determined by both cell numbers, SS and AGPase activities in the endosperm control the dry matter accumulation of grains.     

Morphology and Ultrastructure of Immature Cereal Grains in Relation to Transport

The surfaces of the pericarps of wheat and barley grains, 15–30days after anthesis, were examined. Stomata were found in thepericarp epidermis on the ventral side at the apical end inone variety of wheat and four varieties of barley. Layers whichstained red with Sudan IV were observed on the pericarp epidermisand on either side of the testa in immature barley grains. Theultrastructure of these layers was investigated. It was concludedthat the cuticular layer inside the testa is derived from thenucellus. The significance of these cuticular layers in relationto the supply of carbon dioxide to the photosynthesizing cellsof the pericarp is discussed. The movement of photosynthateand oxygen produced in the pericarp is also considered. Hordeum vulgare L, Triticum aestivum L, barley, wheat, cereal grain, cuticle, stomata, pericarp     

Expression and Localization of Phosphoenolpyruvate Carboxylase in Developing and Germinating Wheat Grains

Phosphoenolpyruvate carboxylase (PEPC) activity and corresponding mRNA levels were investigated in developing and germinating wheat (Triticum aestivum) grains. During grain development PEPC activity increased to reach a maximum 15 d postanthesis. Western-blot experiments detected two main PEPC polypeptides with apparent molecular masses of 108 and 103 kD. The most abundant 103-kD PEPC subunit remained almost constant throughout the process of grain development and in the scutellum and aleurone layer of germinating grains. The less-abundant 108-kD polypeptide progressively disappeared during the second half of grain development and was newly synthesized in the scutellum and aleurone layer of germinating grains. PEPC mRNA was detected throughout the process of grain development; however, in germinating grains PEPC mRNA accumulated transiently in the scutellum and aleurone layer, showing a sharp maximum 24 h after imbibition. Immunolocalization studies revealed the presence of the enzyme in tissues with a high metabolic activity, as well as in the vascular tissue of the crease area of developing grains. A clear increase in PEPC was observed in the scutellar epithelium of grains 24 h after imbibition. The data suggest that the transiently formed PEPC mRNA in the scutellar epithelium encodes the 108-kD PEPC subunit.     

Mixed Nitrogen Nutrition and Productivity of Wheat Grown in Hydroponics

The objective of this study was to study the effects of nitrogen(N) supplied as either mixtures of NO₃ and NH₄ or as all NO₃on the final yield of spring wheat. Two separate greenhouseexperiments evaluated the durum spring wheat (Triticum durumL.) cultivar ‘Inbar’ in 1986, and the hard red springwheat (Triticum aestmum L.) cultivar ‘Len’ in 1987.Nitrogen treatments consisted of all NO, or mixtures (75/25or 50/50) of NO₃ and NH₄. At maturity, plants were harvested,separated into leaves, stems, roots, and grain, and each partanalysed for dry matter and chemical composition Compared to plants receiving only NO₃ as the source of N, mixedN nutrition resulted in greater accumulation of whole plantreduced-N (49 to 108% more), phosphorus (38 to 69% more), andpotassium (25% more) for both cultivars. In all cases, plantsproduced higher grain yields (28% for Len to 78% for Inbar)when grown with mixed N nutrition than with only NO₃. The yieldincrease was not associated with heavier grains or more grainsper ear, but rather with an increase in the number of ear-bearingtillers per plant. For both cultivars, the higher yields withmixed N resulted from the production of more total biomass (36to 76%) as the partitioning of dry matter between plant partswas not altered by N treatment. Under the hydroponic conditionsof this experiment, the utilization of both NO₃ and NH₄ resultedin greater growth, nutrient absorption, and yield than NO₃ alone,which was primarily associated with an enhancement in tillerdevelopment Triticum aestivum L., Triticum durum L., spring wheat, hydroponics, ammonium nutrition, nitrate nutrition, tillering, yield components, partitioning     

First report of <Emphasis Type="Italic">Aspergillus sydowii</Emphasis> and <Emphasis Type="Italic">Aspergillus brasiliensis</Emphasis> as phosphorus solubilizers in maize

Maize is one of the most important crops worldwide. It provides food for humans and animals and is used in biotechnological and industrial processes to produce a wide variety of products. The phosphorus (P) requirement for its development and production is high, but the absorption efficiency of this nutrient is insufficient to meet its requirements. The use of P-solubilizing fungi can increase this efficiency, thus reducing the amount of fertilizers applied to the crops. Therefore, this study aimed to verify the potential use of A. sydowii and A. brasiliensis and their effect in the field as bioinoculants when associated with three P fertilization doses. The experiment was carried out in a maize field, and treatments were presence and absence of fungi associated with P mineral fertilization doses. The parameters evaluated were shoot dry matter, P content in the plant, and P content in the soil. A. sydowii caused the highest P content in the plant and soil at fertilization doses of 75% and 100%, contradicting the expected results from in vitro assays that indicated that A. brasiliensis would provide better rates of P uptake. There was no difference in the other fertilization doses or for dry matter when comparing all treatments. This result strongly suggests that the use of A. sydowii can improve the efficiency of P absorption with fertilization application. In addition, the molecular analysis of the two fungi performed in this study contributes novel information on the use of both species during the agricultural process.