Food habits of small fishes in a common reed <Emphasis Type="Italic">Phragmites australis</Emphasis> belt in Lake Shinji,Shimane, Japan

To clarify the feeding habits of reed fishes, the gut contents of 13 fish species collected in a Phragmites australis belt in Lake Shinji were examined. Six species showed ontogenetic and/or seasonal changes in food use patterns. Smaller individuals generally preyed on small planktonic items (e.g., calanoid and cyclopoid copepods) or small crustaceans (gammaridean amphipods), subsequently changing to other prey items (e.g., mysids and filamentous algae) with growth. The most important dietary items for the reed fish assemblage comprised planktonic copepods, gammaridean amphipods and mysids. However, the relative importance of these changed seasonally, gammaridean amphipods being the most important in autumn and winter, and planktonic copepods and mysids the most important in spring and in summer. Cluster analysis based on dietary overlaps showed that the reed fish assemblage comprised five feeding guilds (planktonic-copepod, mysid, gammaridean-amphipod, filamentous-algae, and detritus feeders). Of these, the three former guilds were the most abundantly represented, whereas detritivores were represented by a single species.     

The food and feeding habits of the silver pomfret, Pampus argenteus (Euphrasen), in Kuwait waters

The food habits of the silver pomfret, Pampus argenteus (Euphrasen 1788), in Kuwait waters were investigated by examining the stomach contents of 738 specimens collected from May 1996 to April 1997. Their diet consisted of a broad spectrum of food types, but Crustacea were dominant, with copepods and their eggs constituting 39 % other non-copepod Crustacea constituted 16 %. The next major food group was Bacillariophyta (21 %), followed by Mollusca (11 %), fish scales (10 %) and, finally, fish eggs and larvae (3 %). In summer the species fed on a wider variety of food items than in winter. Copepods, other non-copepod crustaceans, and molluscs tended to occur in the stomachs in higher frequencies with an increase in P. argenteus size (up to 18.5–20.4 cm), while the bacillariophytes tended to increase in stomachs at fish sizes between 22.5–24.5 cm. Analysis of monthly variations in stomach fullness indicated that feeding intensity fluctuated throughout the year, with a low during August and September, corresponding to the spawning period.     

Feeding habits of megrim, Lepidorhombus whiffiagonis (Walbaum, 1792), from the central Adriatic Sea

The feeding habits of the megrim, Lepidorhombus whiffiagonis , from the central Adriatic Sea were investigated with respect to fish size and seasons. Stomach contents of 510 specimens, 9.0–28.9 cm total length (TL), collected by bottom-trawl from 2004 to 2006 were analyzed. The percentage of 97 empty stomachs varied significantly with season (maximum during the winter, 32.1%; minimum during summer, 7.4%). The food composition suggests that the megrim is a carnivorous fish. Prey items identified in the stomachs belong to four major groups: Teleostei, Decapoda, Mysidacea and Cephalopoda. Teleosts were the most important (%IRI = 82.2), especially in fish larger than 14 cm TL. Mysidacea constituted the main prey for fish less than 14 cm TL. At the species level, the teleost Antonogadus megalokynodon (%IRI = 1.5) and decapod Processa canaliculata (%IRI = 0.9) were the most frequent prey. The mean weight of stomach contents increased significantly for fish larger than 14 cm TL, while the mean number of prey items did not differ significantly among size classes. Diet composition showed little seasonal variation; teleosts were the most important prey in all seasons, especially during spring. The lowest intensity of feeding recorded in winter could be related to the lower sea temperature and to the spawning period.     

Observations on the biology and seasonal variation in feeding of the east coast round herring Etrumeus wongratanai (Clupeiformes), off Scottburgh,KwaZulu-Natal,South Africa

The basic biology and ecology of the South African east coast round herring Etrumeus wongratanai was investigated from samples of fish collected between 2013 and 2016. This species is short-lived and reaches a maximum of 3 years of age, with rapid growth in its first year of life. It reproduces from June to December (austral summer) and condition factor was lowest in May through to August and increased from September, probably reflecting the physiological strain before and during spawning. Fish larvae were the most important food items consumed during summer, whereas eucalanid copepods were the most important prey at other times of the year. Stable-isotope data suggest that there are gradual changes in the trophic level with increasing fish size, δ¹⁵N and δ¹³C values also differed between seasons. The results obtained here are compared with those of other Etrumeus species, regionally and globally.     

The ecology of young turbot, Scophthalmus maximus (L.), at Borth, Cardiganshire, Wales

The ecology of 0- and 1-group turbot was studied at Borth, Cardiganshire, during the years 1966–68. Newly-metamorphosed turbot appeared in the surf zone from July to October, Abundance during the period September 1967 to May 1968 decreased at an average rate of 25% of the sampled population per month. Fish of the 1966 year-class grew from a mean length of 4.5 cm in September 1966 to 14.4 cm in October 1967. Growth was fast in the spring and summer, slowing during the late autumn and winter. The most important food items of 0- and 1-group turbot by percentage occurrence and dry weight were polychaetes and mysids. The daily food intake of 0-group turbot in September 1967 was estimated as 2.5 % of the body weight per day.     

东海普通波水蚤种群特征与环境关系研究

根据1997～2000年东海23°30′～33°N、118°30′～128°E海域4个季节海洋调查资料,对东海浮游桡足类普通波水蚤(Undinula vulgaris)自然种群特征与环境的关系进行研究,并与1979～1980年资料进行比较.结果表明,普通波水蚤优势度、平均丰度、出现频率和占浮游桡足类总丰度的百分比均有显著的季节变化,其中秋季分别为0.09、556 ind·100 m^-3、93.69％和9.90％,夏季为0.03、86 ind·100 m^-3、68.49％和4.08％,冬季为0.02、42 ind·100 m^-3、53.85％和3.80％,春季为0.01、16 ind·100 m^-3、34.35％和2.31％.普通波水蚤在东海的优势性主要表现在秋季.与20年前同海域研究结果相比,近年春、夏和秋3季普通波水蚤在东海浮游桡足类中的重要性有所降低,而冬季有所增加.冬季的增加可能与全球气候变暖相关.底层水环境变化是影响普通波水蚤种群数量分布的主要因子,说明该种数量变化与暖流势力有密切关系.普通波水蚤对沿岸水团和低温环境敏感,其高丰度分布区是暖流位置的良好指示.作为秋季东海重要的桡足类浮游动物,普通波水蚤在东海海洋渔业中有重要意义.     

Feeding behaviour of major 0 + fish species in a shallow, eutrophic lake (Tjeukemeer, The Netherlands)

The forage base and the food selectivity of 0+ representatives of six abundant freshwater fish species were studied in a shallow, eutrophic Dutch lake. Most species relied on the zooplankton; the size-selective predation in early summer was directed to the smaller copepods and in late summer to larger cladocerans and copepods than concurrently present in the lake. Daphnia spp. and cyclopoid copepods were the main zooplankton taxa for smelt, perch and pikeperch. Energetically, the large cladoceran, Leptodora kindtii, was especially important for pikeperch. Bream and roach preyed upon smaller zooplankton than the other fish species. The influence of the zooplankton predation by abundant 0+ fish was clear from a small mean Daphnia size in September; this size is to be used as an indicator in fishery management. Neomysis integer, the most important macrofauna species, was consumed by perch, pikeperch and ruffe; pikeperch was most size-selective in this respect. The 0+ ruffe was à typically benthivorous fish. Only the 0+ pikeperch became piscivorous, especially in years when smelt was abundant.     

The predator-prey relationship of perch,Perca fluviatilis,larvae and zooplankton in two Scottish lochs

Synopsis Food consumption of perch larvae and the impact of this on zooplankton were examined in two adjacent shallow Scottish lochs. Maximum annual abundance of zooplankton occurred in mid-May at L. Kinord with minimum values in mid-June. Copepods were prominent in spring but were followed by a multi-species community of cladocerans and rotifers in summer. At L. Davan zooplankton biomass remained high through summer with cladocerans dominating andDaphnia longispina the most frequent species. Availability of food items was a principal factor governing feeding behaviour of larvae. Copepodite stages were initially the most common item in the diet in L. Kinord in 1976 and 1977 and rotifers the principal food in June 1977, reflecting the dominance of these items in the zooplankton. Cladocerans were dominant in the plankton community in L. Davan and constituted the greater part of food intake. Overlying this general pattern there was an increase in the size of food items taken by larvae with time and also a definite pattern of food selection for copepods, with initially selection for smaller copepodite stages and later for larger stages and adults. On most occasions larvae selected forCyclops strenuus abyssorum andPolphemus pediculus and selected againstDaphnia longispina. The reduction in the total zooplankton biomass attributed to perch larvae was minimal, with the exception of mid-June at L. Kinord in 1976. However, predation on particular species and copepodite stages was occasionally intense and may have impacted the zooplankton populations.     

Feeding patterns of post-larval and juvenile notothenioids in the southern Weddell Sea (Antarctica)

Summary The food of 163 juvenile specimens of 13 species of notothenioid fishes collected in the southern Weddell Sea (Antarctica) was analyzed. Investigated fish size range was 3–13 cm SL. Principal food items were calanoid copepods Metridia gerlachei, Calanoides acutus, and Calanus propinquus; all developmental stages of Euphausia crystallorophias, and post-larval nototheniid fish Pleuragramma antarcticum. Diet of juvenile channichthyids is limited to few species of euphausiids and fish in the size > 10 mm, but does not include significant numbers of copepods. Pelagic stages of nototheniids feed on copepods and/or larval euphausiids smaller than 10 mm. At similar size, nototheniids and bathydraconids take smaller prey items than channichthyids.     

Seasonal Cycles of Zooplankton and Related Phytoplankton Development in Three Shallow,Mesotrophic Lakes in Northern Canada

The primary goal of this study was to assess the importance of food in regulating densities of zooplankton in 3 northern Canadian lakes, where algal availability was low compared to temperate zone water bodies. Collections were made every 2 weeks during the summer and monthly during the winter from April 1978 to April 1979. Since the lakes were similar in most respects, including nannoplankton density, net phytoplankton density, temperature, depth, oxygen concentration and phosphorus levels, the seasonal cycles of the main species (Keratella cochlearis, Kellicottia longispina, Polyarthra remata, Polyarthra vulgaris, Cyclops spp., Diaptomus spp.) were generally similar throughout the study area. Changes in the densities of herbivorous species were poorly correlated with fluctuations in nannoplankton and net plankton availability, implying that food did not limit development. Although predatory copepods, particularly Cyclops spp., were abundant, they also had no measurable impact on the main species. It was therefore concluded that temperature controlled the seasonal cycles and the ultimate population size of most zooplankters.     

Diet and population size structure of the Arctic shanny,Stichaeus punctatus (Pisces: Stichaeidae), at sites in eastern Newfoundland and the eastern Arctic

Synopsis The size structure and diet of the Arctic shanny,Stichaeus punctatus, were studied at two sites, one at Nuvuk Islands in the Arctic, and one at Newman Sound, in eastern Newfoundland. The Newfoundland population showed peaks corresponding to 0+,1+, and an accumulation of older individuals, while the Nuvuk population was dominated by 2+ and 3+ combined, and individuals aged 6+ and older. Epiphytic, harpacticoid copepods were the most important food items for the smaller Arctic shanny, but the importance of harpacticoid copepods decreased with increasing fish size. Harpacticoid copepods are thus a link between the macro-algae and the young stages of the Arctic shanny. Since Arctic shanny are the main food used by black guillemots to feed chicks, these copepods are also an indirect link between benthic algal production and these seabirds.     

Feeding of dominant zooplankton in Prydz Bay, Antarctica, during austral spring/summer: food availability and species responses

Information on the food and predation of zooplankton species is essential for an improved understanding of zooplankton community dynamics of the Southern Ocean. Feeding of dominant zooplankton species at locations across the neritic, slope and oceanic regions of Prydz Bay, Antarctica, was investigated with incubation experiments during austral spring/summer of 2009/2010 to identify the response of dominant copepods and krill to different feeding environments. Results showed distinct spatial and temporal variations in ingestion and filtration of predominant copepods and krill. In late spring, Calanoides acutus was inactive and the ingestion rate was only 1.30 μgC/ind/day. During early summer, a diatom bloom was in progress at station IS21, showing a peak biomass of Thalassiosira spp. and Fragilaria spp. Daily ingestion rates of Euphausia crystallorophias, C. acutus, Metridia gerlachei and Ctenocalanus citer were relatively high. By contrast, copepod ate predominantly ciliates in slope and oceanic regions where microplankton biomass were lower (<20 μgC/L). During late summer, microplankton of neritic regions, mainly composed of nano-sized Pseudo-nitzschia spp. and ciliates, was less than 10 μgC/L. C. acutus incubated in neritic regions mainly ate ciliates. The total microplankton biomass was lower (<5 μgC/L) and predominated by Pseudo-nitzschia spp. in slope regions north of Fram Bank, and daily ingestion rates of incubated copepods were less than 2.5 μgC/ind. Our results clearly demonstrated that copepods and krill had flexible feeding strategies to cope with temporally and spatially changing food availability in Prydz Bay. Meanwhile, ciliates appeared to represent an important carbon source for zooplankton, especially in regions with lower food concentrations.     

Feeding ecology of larval and juvenile black seabream (Acanthopagrus schlegeli) and Japanese seaperch (Lateolabrax japonicus) in Tolo Harbour, Hong Kong

Black seabream, Acanthopagrus schlegeli, and Japanese seaperch, Lateolabrax japonicus, are important commercial species in the coastal waters of western Pacific Ocean, including Japan, Korea and China. In Hong Kong, larvae and juveniles of these two species occur in bays and estuaries during late winter and spring. This study reports on the ontogenetic changes in food habits in larvae and juveniles of these species in an artificial rocky shore area. Copepods and cladocerans were the most numerous food items for black seabream. There was a shift to larger and benthic prey as the fishes grew. Japanese seaperch <2.1cm fed predominantly on copepods and cladocerans, while larger prey were added as fish size increased. Japanese seaperch >6.0cm were piscivorous. Maximum prey width increased with fish standard length and mouth gape width in both species. Overall, black seabream showed greater diet breadth than did Japanese seaperch. In black seabream, diet breadth increased with fish size. In Japanese seaperch, diet breadth increased with size for fishes <4.0cm, then decreased as the fishes became piscivorous. Prey selectivity in black seabream was determined using information on prey availability in plankton samples. In general, preference was stronger for cypris larvae, Penilia avirostris and decapod larvae than for copepods and podonids. In recent years, overfishing and environmental degradation have led to the decline of fish populations in Tolo Harbour. Absence of fishes with empty gut indicates that inner Tolo Harbour is still an important nursery area for these two commercial species.     

Food and growth of arctic char, Salvelinus alpinus (L.), in the Cumberland Sound area of Baffin Island

Arctic char, Salvelinus alpinus (L.), captured during the summer, 1972, in Cumberland Sound, Baffin Island, fed mainly on planktonic amphipods (Parathemisto libellula, Pseudalibrotus glacialis), copepods (Calanus hyperboreus), and fish (Boreogadus saida, Myoxocephalus sp.), but failed to utilize coelenterates, planktonic gastropods, and epi- and infauna. The considerable variation in the species composition of the diet of char of different lengths was due primarily to size selection. The average length of all individuals in stomach contents and of representatives of most food species increased with the length of fish. The minimum and maximum length of frequently ingested organisms increased four and 90 times, respectively, as char increased from 4 to 85 cm. Char less than 10 cm in length captured in rivers tributary to the Sound fed mainly on larval Chironomidae (Eukiefferiella bavaria) during the summer, whereas those longer than 10 cm fed predominantly on other char. During the winter the stomachs of the smaller individuals were always empty while the diet of the large char was restricted to other fish. Most species available to the char were consumed in proportion to their relative abundance in the rivers. The dry weight of stomach contents, when expressed on a unit weight basis, decreased with the wet weight of char in both fresh and salt water. Thus, fish 10 g in weight contained approximately 1.5 times more food in their stomachs than those weighing 1000 g. The stomach contents of char captured in salt water weighed approximately 11 times more than those of char of comparable size captured simultaneously in fresh water. The fish fed at random intervals during the day and ceased feeding at night. Arctic char, at all sampling areas, had reached a length of approximately 9.6 cm after four years. Upon migrating to salt water, their growth rate increased sharply with the result that after eight years they were 26.5 cm in length, reflecting food availability. The growth rate gradually decreased in fish older than nine years so that 20 year olds were approximately 70.0 cm in length.     

Stable Associations Masked by Temporal Variability in the Marine Copepod Microbiome

Copepod-bacteria interactions include permanent and transient epi- and endobiotic associations that may play roles in copepod health, transfer of elements in the food web, and biogeochemical cycling. Microbiomes of three temperate copepod species (Acartia longiremis, Centropages hamatus, and Calanus finmarchicus) from the Gulf of Maine were investigated during the early summer season using high throughput amplicon sequencing. The most prominent stable component of the microbiome included several taxa within Gammaproteobacteria, with Pseudoalteromonas spp. especially abundant across copepod species. These Gammaproteobacteria appear to be promoted by the copepod association, likely benefitting from nutrient enriched microenvironments on copepods, and forming a more important part of the copepod-associated community than Vibrio spp. during the cold-water season in this temperate system. Taxon-specific associations included an elevated relative abundance of Piscirickettsiaceae and Colwelliaceae on Calanus, and Marinomonas sp. in Centropages. The communities in full and voided gut copepods had distinct characteristics, thus the presence of a food-associated microbiome was evident, including higher abundance of Rhodobacteraceae and chloroplast sequences in the transient communities. The observed variability was partially explained by collection date that may be linked to factors such as variable time since molting, gender differences, and changes in food availability and type over the study period. While some taxon-specific and stable associations were identified, temporal changes in environmental conditions, including food type, appear to be key in controlling the composition of bacterial communities associated with copepods in this temperate coastal system during the early summer.     

Observations on the life history of the belted sandfish,Serranus subligarius (Serranidae)

Synopsis The biology of Serranus subligarius, a typical inhabitant of low limestone reef outcroppings and artificial reefs from North Carolina to Florida and in the northern Gulf of Mexico, was studied on inshore jetties in the northeastern Gulf of Mexico from February 1974 to April 1975. The length-weight relationship was expressed by the equation W = 0.000006L^3.431. Growth was greatest in the first year (43.5 mm SL) and declined in the remaining three years of life (17.3, 10.5, and 7.1, respectively). In individuals larger than 40 mm SL, gammaridean and caprellid amphipods were the most numerous food items but crabs, shrimp, and fishes were the most important food items by weight. In individuals less than 40 mm SL, copepods were the most numerous food item, but gammaridean amphipods and shrimp were the most important items by weight. Two incidents of cannibalism were recorded. The ovotestis of the belted sandfish is composed of two lobes which are broadly united posteriorly, with the testicular tissue restricted to a broad band encircling the posterior region of the gonad. Age-group 1 fish are functional synchronous hermaphrodites. Testicular tissue matures in the fall or winter of a fish's first year (all specimens examined histologically, including those from the nonspawning season, contained flagellated spermatozoa) while ovarian tissue matures in the following spring. Spawning season in 1974 extended from late April or early May to September. Crossfertilization is the usual reproductive mode, although individuals are capable of selffertilization.     

Feeding habits of the African bagrid,Chrysichthys filamentosus in a Nigerian lake

The feeding ecology ofChrysichthys, a commercially important freshwater bagrid in Nigeria, is described from a southeastern lake. Over a year period, 779 stomachs were examined. The main food items were chaoborid and chironomid larvae, ostracods, copepods and detritus. Larger fish fed mostly on insect larvae and detritus while the smaller individuals consumed mostly microcrustacea. Feeding intensity was lowest during the height of the flood. There was little diel change in the amount of food consumed. The fish are morphologically pre-adapted for their benthic omnivorous feeding habits.     

Feeding ecology of central Baltic Sea herring and sprat

A unique dataset of stomach contents sampled between 1977 and 1999 in the central Baltic Sea was used to perform a comprehensive study of the feeding ecology of Central Baltic herring Clupea harengus and sprat Sprattus sprattus . Both fish species were mainly preying upon calanoid copepods with Pseudocalanus sp. dominating the diet of herring, whereas sprat generally preferred Temora longicornis . Sprat preyed upon older copepodite stages, indicating size‐selective particulate feeding, whereas herring additionally fed on smaller copepodite stages, indicating occasional low food supply inducing filter‐feeding. Additional food sources other than copepods were mysids in winter and autumn for medium to large herring, as well as cladocerans for sprat in spring and summer, determined by the seasonal occurrence of these plankton species. Seasonally the highest feeding activity of both fishes species occurred in spring and summer, the main reproductive periods of calanoid copepods. The most important food item for both predators in spring was Pseudocalanus sp. In summer sprat switched to T. longicornis and Acartia spp. Since the late 1970s, the total stomach fullness decreased and the fraction of empty stomachs increased. In parallel the amount of Pseudocalanus sp. in the diets of both fish species decreased. Further, a considerable dietary overlap between both species in spring indicated considerable competition for food resources, especially due to an enlarged sprat stock. The results of this study support the hypothesis that growth reductions observed in Baltic herring and sprat are due to combination of a change in food availability and an increase in density‐dependent competition.     

Food habits, occurrence, and population structure of the bat ray, Myliobatis californica, in Humboldt Bay, California

The bat ray, Myliobatis californica, is the most common, large predatory fish in Humboldt Bay, California. To prevent bat ray predation on cultured oyster beds, much effort has focused on reducing their population. A 13 month study was conducted in Humboldt Bay to examine the rays' use of the bay, population structure, and feeding ecology. Bat rays are seasonally found in Humboldt Bay during the spring, summer, and early fall months. Adult rays were most abundant during the summer months, while numbers of juveniles increased through the summer and early fall, indicating that Humboldt Bay is an important pupping and nursery ground. Very few rays were found in the bay during the colder months of the year. This decline in abundance is attributed to cooler water temperatures (< 10° C). The stomach contents from 503 bat rays were examined. Overall, clams were the predominant prey item. The index of importance and Shannon-Weiner diversity index indicated that food habits of bat rays change with increasing size. Larger prey items and a wider variety of prey items were consumed as rays increased in size. Dietary importance of small clams and Crangon shrimp decreased with increasing ray size, while the importance of larger prey items (e.g. large clams, Cancer crabs, blue mud shrimp, echiuran worms) increased. Predation on oysters was rare. Differences between the diets of male and female rays of similar sizes were also observed.     

Food and habitat partitioning among juveniles of three fish species in the pelagial of a mesotrophic lake

An analysis of the diet of 0⁺ perch, smelt and roach caught at night of the pelagial of a mesotrophic lake showed that their food was composed mainly of herbivorous and predatory cladocerans, copepods and Chaoborus larvae during summer, and of herbivorous cladocerans and copepods during October. An analysis of habitat use by juveniles revealed separation among the species: roach occurred in the upper, perch and smelt in the deeper water layers. Food and habitat were alternatively partitioned among the juveniles. In early summer the lowest food overlap between perch and smelt coincided with high habitat overlap. In October high food overlap between perch and smelt corresponded with low habitat overlap. Smelt and roach fry used common food resources throughout the season, but they were segregated in habitat.