Studies with deoxyribonucleic Acid from blue-green algae

DNA from two blue-green algae was isolated and characterized. The buoyant densities, thermal denaturation and renaturation, thermal melting values, base compositions, sedimentation coefficients, and molecular weights were determined. Blue-green algal DNA renatured extensively and at a comparable rate to that of bacterial DNA. The similarities among the kinds of DNA from bacteria and blue-green algae were interpreted to reflect a close relationship.     

Studies on sulphur-selenium antagonism in blue-green algae

Summary Anacystis nidulans and Anabaena variabilis contain sufficient sulphur reserves to enable them to perform only one round of growth cycle in the non-sulphur growth medium. Sulphate, sulphite, l-methionine and d-methionine, each can act as a suitable sulphur source, but they differ in respect of their growth promoting action; sulphate uptake seems to be a light driven phenomenon and the sulphate metabolizing enzymes are inducible in nature. Methionine appears to act as a repressor of sulphate-metabolizing enzymes.     

Bioactive natural products from blue-green algae

Since 1981 we have cultured and prepared lipophilic and hydrophilic extracts from more than 1500 strains representing some 400 species of blue-green algae. Screening for a wide variety of potentially useful bioactivities, including cytotoxic, multi-drug-resistance reversal, antifungal, and antiviral effects, has led to the discovery and identification of numerous novel bioactive metabolites including peptides, macrolides and glycosides.A systematic evaluation of the chemical and environmental factors that influence the production of secondary metabolites inScytonema ocellatum, which produces tolytoxin (a macrocyclic lactone that depolymerizes actinin vivo to disrupt cell division in eukaryotic organisms), has shown that cyanophytes can be manipulated in culture to improve growth and product yields.     

Mesosomes in blue-green algae

Summary Mesosome-like, unit-membrane structures are clearly defined in the blue-green algae, Spirulina and three strains of Synechococcus, after osmium or potassium permanganate fixation and observation with the electron microscope. The membranous structures are distinct from the photosynthetic membranes and, in the case of Spirulina, are frequently observed in cells and can occur in large volume within the cell.     

Biosynthesis of delta-aminolevulinic acid by blue-green algae (cyanobacteria).

When levulinic acid, a competitive inhibitor of delta-aminolevulinic acid dehydratase, was added to growing cultures of blue-green algae (cyanobacteria), delta-aminolevulinic acid was excreted into the medium and cell growth was inhibited.     

The taxonomy of blue-green algae

The conventions at present used in the classification of blue-green algae frequently prove unsatisfactory. A solution is suggested which requires the simultaneous use of two different approaches. When a binomial is essential the flora of Geitler (1932) should be adequate for most purposes, but any long term attempt to sort out the present chaos will require the use of numerical taxonomy. This dual approach will necessitate various practical changes in current methods of naming and reporting on blue-green algae.     

Nitrogen chlorosis in blue-green algae

Summary Nitrogen deficient Anacystis nidulans contained normal levels of chlorophyll-a and carotenoids but did not contain any phycocyanin. These organisms also contained large amounts of polysaccharide. The addition of nitrate to a deficient culture resulted in the recovery of normal pigmentation over a period of several hours.The relation between these changes and growth was established by a kinetic study of the changes in cell composition during pigment loss and recovery. Loss of phycocyanin commenced with the cessation of growth due to nitrogen limitation and was complete after 15 hours. In contrast there were only minor changes in chlorophyll-a and carotenoid. After growth had ceased polysaccharide continued to increase and viability dropped sharply although total cell counts did not change. These trends were reversed by the addition of nitrate to deficient cultures. Phycocyanin was detected after a short lag and normal levels of phycobiliprotein were present within 8 hours. Cell division did not begin until normal levels of phycocyanin had been restored. During the recovery of normal pigmentation there was a decrease in reducing sugar content and a sharp rise in viability. Qualitative studies with 9 additional blue-green algae suggest that loss of phycocyanin is a characteristic feature of nitrogen deficiency in blue-green algae.     

Morphology-habitat associations in blue-green algae

Morphological and habitat features have been recorded on punchcards for three genera in the Oscillatoriaceae and two in the Nostocaceae. As a result it is concluded that generic divisions in the Oscillatoriaceae are arbitrary and artificial, but that in the Nostocaceae, Cylindrospermum represents a grouping of distinct forms to a greater degree than does the amorphous genus Anabaena.

Some morphological comparisons between the two groups are attempted and detectable associations between morphological and habitat features are suggested : together these may contribute to an eventual separation of taxa on a more logical basis than at present.     

Ammonia assimilation in blue-green algae

Summary The occurrence of alanine dehydrogenase (AlaDH), glutamate dehydrogenase (GDH), and 2-ketoglutarate: glutamine amidotransferase (GGAT), has been surveyed in a number of blue-green algae. Among nine unicellular strains grown with nitrate, and belonging to five of the major typological groups, AlaDH was present in seven, and GDH in all eight that were assayed. In ten filamentous strains grown with nitrate, and belonging to the three nonheterocyst-forming and four heterocyst-forming groups, AlaDH was present in six, but both AlaDH and GDH were present in only one strain. In those strains which could be grown with N₂ as sole nitrogen source, levels of GDH were generally lower, and AlaDH higher in cells fixing N₂ than in those growing with nitrate. GGAT was undetectable in N₂-grown cells. Two unicellular and three filamentous strains were tested for their ability to use L-alanine, L-glutamate, L-glutamine, and L-asparagine as sole sources of nitrogen. Of these, L-asparagine was utilized most effectively. There was little difference in levels of GDH in cells grown with nitrate or with L-asparagine, while the levels of AlaDH were slightly lower in cells grown with L-asparagine.