Variable Cell Lineages form the Functional Pea Epidermis

Evidence was sought for cellular programs and cellular interactionsacting during the formation of stomatal spacing patterns. Dailyreplicas of the surfaces of Pisum sativum leaves were used toreconstruct the cellular development of specific regions ofthe epidermis. During the period studied small primordia becamemature leaves; this involved a 250-fold increase in area anda 20-fold increase in cell number. The earliest event correlatedwith the development of a stoma was an unequal division, andsuch divisions were common in neighbouring and even within thesame cells. A distinct cell lineage started with these unequaldivisions, forming both a stoma and most of the cells that separatedit from its neighbours. Both products of an unequal divisionbecame regular epidermal cells only where such development preventedthe formation of two stomata that would have been in directcontact with one another. Neighbouring stomata often developedand matured together, indicating that there was no mutual inhibitionbetween developing stomata that were more than one cell apart.It is concluded that stomata are products of an intracellularprogram which generates stomatal patterns during rather thanpreceding development. This program can be modified and evenstopped during its entire course, allowing for the correctionof local ‘mistakes’ of stomatal patterning. Cell lineages, cell determination, cellular interactions, epidermal development, garden peas, immature stomata, pattern formation, Pisum sativum, spacing patterns, stomata, unequal divisions     

Determination of Stelar Elements in Roots of Pisum sativum L.

Cytochemical studies of esterase activity in 0.5 mm segmentsfrom root tips of Pisum sativum explanted for up to 9 days inbasal culture medium containing 2 per cent sucrose showed retentionof this activity. During this time, all segments from the secondand third 0.5 mm segments of the root tip developed xylem elementsas did the proximal end of the first segment. No xylem elementswere found in the 12–14 cells behind the quiescent centre.It is concluded that the central group of meristem cells aregenerally programmed to form tissues of the stele immediatelyon leaving the quiescent centre, and that the programming forxylem and phloem elements occurs as a second step. Pisum sativum L., garden pea, determination, histochemistry, esterases, stele, root     

The significance of the Presence of Stomata on Seedling Roots

Slightly squashed and transversely sectioned sprouts (seedlingroot + hypocotyl to cotyledons) of Pisum arvense, Ornithopussativus and Helianthus annuus were examined. The presence ofstomata is described on seedling roots, including the root hairzone, in Pisum and Ornithopus and in the root hair zone of thehypocotyl of Helianthus. The stomata found in the root hairzones are almost always open, usually without chloroplasts andare not sensitive to the action of abscisic acid (ABA). TheABA sensitivity of the stomata appears first above the roothair zone and increases gradually towards the cotyledons. Thepossible role of stomata in the root hair zone is discussed. Seedling root, hypocotyl, root hair zone, stomata     

Comparison of [14C]oryzalin Uptake in Root Segments of a Sensitive and a Resistant Species

Uptake of the dinitroaniline herbicide oryzalin (3,5-dinitro-N⁴,N⁴-dipropylsulfamlamide) and its effect on root growth werestudied using 5 mm corn (Zea mays L.) and pea (Pisum sativum)root apices. Pea root growth was much less susceptible to oryzalinthan corn root growth. Uptake studies showed that pea root apicesalso accumulated much less [¹⁴C]oryzalin and had a lower bindingaffinity for this herbicide. [¹⁴C]oryzalin was not metabolizedin root apices from either species. Thus, the differential susceptibilityto oryzalin in the case of corn versus pea can be explained,at least in part, by differences in oryzalin uptake and accumulationby roots. Oryzalin, dinitroaniline herbicides, Zea mays, Pisum sativum     

New Gene Crt(Curly Roots) Controlling Pea (Pisum sativum L.) Root Development

Using ethyl methane sulfonate (EMS) treatment of the seeds ofline SGE, a new mutant of pea (Pisum sativum L.) with alterationsin root development was obtained. The mutant phenotype dependson the density of the growth substrate: on sand (a high densitysubstrate) the mutant forms a small compact curly root systemwhereas on vermiculite (a low density substrate) differencesbetween the root systems of the mutant and wild type plantsare less pronounced. Genetic analysis revealed that the mutantcarries a mutation in a new pea gene designedcrt (curly roots).Gene crt has been localized in pea linkage group V. The mutantline named SGEcrt showed increased sensitivity to exogenousauxin and an increased concentration of endogenous indole-3-aceticacid (IAA) in comparison with the wild type line SGE. Copyright2000 Annals of Botany Company Pisum sativum L., root development, garden pea mutant, curly roots, auxin, environmental stimulus response     

Development of Lateral Root Primordia in Vicia faba, Pisum sativum, Zea mays andPhaseolus vulgaris: Rates of Primordium Formation and Cell Doubling Times

Lateral root primordium development has been examined in primaryroots of Vicia faba L., Pisum sativum L., Zea mays L. and Phaseolusvulgaris L. Following their initiation from an estimated minimumnumber of 77–162, 20–57, 17 and 12 cells respectivelyin Vicia, Phaseolus, Pisum and Zea, the primordia rapidly increasedin cell number to emerge as secondary roots about 2.8–3.6days later depending on the species being examined. Cell doublingtimes were estimated directly from cell numbers at differenttimes following primordium inception and were found to increasewith increase in primordium size in each of the species investigated. The number of primordia formed per cm of root growth per daywas greatest in Zea and least in Pisum. A comparison of thedata obtained for Vicia with that in the literature led to theconclusion that although the number of primordia produced percm of root growth was independent of the rate of primary elongation,the number produced per day increased in a linear fashion withincrease in the rate at which the primary lengthened. Vicia faba L, Pisum sativum L, Zea mays L, Phaseolus vulgaris L, broad bean, garden pea, maize, dwarf bean, root primordia, cell division, cell doubling time     

The Behaviour of Two Cell Populations in the Pericycle of Allium cepa, Pisum sativum, and Daucus carota During Early Lateral Root Development

The length of cells of the pericycle, endodermis and middlecortex not actively involved in lateral root primordia (LRP)development was measured in primary roots of Allium cepa, Pisumsativum and Daucus carota. The presence of two cell populationsin the pericycle was demonstrated in all three species. In Alliumcepa and Pisum sativum, pericyclic cells located opposite xylempoles were significantly shorter than cells lying opposite phloempoles. In both species, LRP originated opposite xylem poles.Our results, furthermore, strongly suggest that in regions ofthe root far from the apical meristem, numerous pericyclic cellsundergo transverse division both previous to and during LRPinitiation, decreasing in mean length throughout this period.In Daucus carota, LRP begin to form in pericyclic cells locatednext to the phloem poles, such cells were significantly shorterthan those opposite xylem poles, even in areas of the primaryroot located close to the root tip. Cells also appear to dividetransversely in regions far from the root tip in this species,leading to a conspicuous drop in the mean length of those cellslocated in portions of the pericycle destined to give rise toLRP. Two different cell populations can also be distinguishedin the endodermis of Allium cepa and Pisum sativum, althoughobservations were less conclusive in Daucus carota. In all threespecies, length of cortical cells was unaffected by their positionopposite xylem or phloem poles Allium cepa, carrot, cell division, cell length, Daucus carota, endodermis, lateral root development, onion, pea, pericycle, Pisum sativum     

Studies in the Physiological Action of 2, 2-Dichloropropionic Acid: I.: MECHANISMS CONTROLLING THE INHIBITION OF ROOT ELONGATION

The inter-relationships between time and concentration and thedegree of inhibition of root elongation have been examined forSorghum vulgare, Zea mays, Helianthus annuus, and Pisum sativum.For all species the inhibitory effect is cumulative but thereis a tenfold difference in the concentration required to halvethe elongation of the most sensitive (S. vulgare) and most resistantspecies (P. sativum). From a comparison of the growth of intactsroots and isolated segments, together with estimates of cellnumber, it has been established that the primary effect is tointerfere with meristematic activity in the root tip, wherethe mitotic cycle is arrested at prophase. Using 2, 2-dichloropropionic acid, containing chlorine-36, thecourses of uptake by both intact roots and isolated segmentshave been followes. In every instance uptake is cumulative withthe greatest accumulation in the root tip. There are again largespecific differences but of a reverse order; uptake is leastfor P. sativum and greatest for S. vulgare. For these two speciesand Z. mays, it is concluded that the magnitude of the equi-effectiveconcentration required to halve root elognation is dependenton the level of accumulation rather than on the reaction atcell level: the cells of H. annuus are more sensitive.     

Time Course and Polarity of Primary Phloem Fibre Differentiation in Pisum sativum

Primary phloem fibres of Pisum sativum deposit lignified cellwalls, 2 and 5 days after germination in root and stem, respectively.Fibre bundles reach their final size within 4–6 days.The differentiation of the bundles as a whole is faster in thestem compared with the root. In the special diverging bundlesof the lower internodes of the stem the peripheral portionsmature earlier than the inner portions. A wound in the rootas well as in the stem, interrrupts the differentiation of fibresdirectly below it. At least one bundle below a wound is disturbedand often a whole bundle is missing. The meaning of these findingsconcerning the control of cell size is discussed. Pisum sativum, differentiation, induction, phloem fibres, polarity, time course     

Positive and Negative Messages from Roots Induce Foliar Desiccation and Stomatal Closure in Flooded Pea Plants

Flooding the soil for 5–7 d caused partial desiccationin leaves of pea plants (Pisum sativum. L. cv. ‘Sprite’).The injury was associated with anaerobiosis in the soil, a largeincrease in the permeability of leaf tissue to electrolytesand other substances, a low leaf water content and an increasedwater saturation deficit (WSD). Desiccating leaves also lackedthe capacity to rehydrate in humid atmospheres, a disabilityexpressed as a water resaturation deficit (WRSD). This irreversibleinjury was preceded during the first 4–5 d of floodingby closure of stomata within 24 h, decreased transpiration,an unusually large leaf water content and small WSD. Leaf waterpotentials were higher than those in well-drained controls.Also, there was no appreciable WRSD. Leaflets detached fromflooded plants during this early phase retained their watermore effectively than those from controls when left exposedto the atmosphere for 5 min. Stomatal closure and the associated increase in leaf hydrationcould be simulated by excising leaves and incubating them withtheir petioles in open vials of water. Thus, such changes inflooded plants possibly represented a response to a deficiencyin the supply of substances that would usually be transportedfrom roots to leaves in healthy plants (negative message). Ionleakage and the associated loss of leaf hydration that occurswhen flooding is extended for more than 5 d could not be simulatedby isolating the leaves from the roots. Appearance of this symptomdepended on leaves remaining attached to flooded root systems,implying that the damage is caused by injurious substances passingupwards (positive message). Both ethylene and ethanol have beeneliminated as likely causes, but flooding increased phosphorusin the leaves to concentrations that may be toxic. Key words: Pisum sativum, Flooding, Foliar desiccation, Stomata, Ethylene     

An Investigation into the Stomatal Behaviour of a Wilty Mutant of Pisum sativum

The water relations and stomatal behaviour of a wilty line ofpea (JI 1069) were investigated and compared with those of severalnon-wilty lines (JI 1180, JI 1194, and JI 74). The leaves ofthe wilty line were found to have a lower percent water content,water potential and diffusive resistance and the dimensionsof the stomatal cells were larger than those of the non-wiltytypes. The aperture of stomata on epidermal samples taken from plantsin the light or dark period of a diurnal rhythm was consistentlylarger for the wilty pea than for the non-wilty lines, however,their stomatal responses on detached epidermis to light, CO₂and KC1 concentration were similar. There was no differencein response to ABA of stomata on detached epidermis of wiltyor non-wilty types of pea. Key words: Pisum sativum, Wilty mutant, Water relations, Stomatal behaviour     

Root system growth and nodule establishment on pea (Pisum sativum L.)

Development of the root system, appearance of nodules, and relationshipsbetween these two processes were studied on pea (Pisum sativumL., cv. Solara). Plants were grown in growth cabinets for 4weeks on a nitrogen—free nutrient solution inoculatedwith Rhizobium leguminosarum. Plant stages, primary root length,distance from the primary root base to the most distal first-orderlateral root, and distance from the root base to the most distalnodule, were recorded daily. Distribution of nodules along theprimary root and distribution of laterals were recorded by samplingroot systems at two plant stages. Primary root elongation ratewas variable, and declined roughly in conjunction with the exhaustionof seed reserves. First-order laterals appeared acropetallyon the primary root. A linear relationship was found betweenthe length of the apical unbranched zone and root elongationrate, supporting the hypothesis of a constant time lag betweenthe differentiation of first-order lateral's primordia and theiremergence. Decline of the primary root elongation rate was precededby a reduction in density and length of first-order laterals.Nodules appeared not strictly but roughly acropetally on theprimary root. A linear relationship was found between the lengthof the apical zone without nodule and root elongation rate,supporting the hypothesis of a constant time lag between infectionand appearance of a visible nodule. A relationship was foundbetween the presence/absence of nodules on a root segment andthe root elongation rate between infection and appearance ofnodules on the considered root segment. Regulation of both processesby carbohydrate availability, as a causal mechanism, is proposed. Key words: Pisum sativum L, root system, nodules     

Pea Root Regeneration After Tip Excisions at Different Levels: Polarity of New Growth

The roots of light-grown pea seedlings (Pisum sativum L. cv.Alaska) were excised at 250, 500 or 1500 µm from the body/capjuncture. Tips were sampled for 7 d after excision to monitorthe polarity and structure of the regeneration response. Inroots excised at 250 µm a new single apex regeneratedwithout swelling or any sign of repair. The new root cap appearedidentical to the control. After the 500 µm excision tworesponses occurred. In 45% of the roots examined, a single newapex regenerated, in 55% two or three new apices regeneratedto form a dichotomized or trichotomized root in the same longitudinalaxis as the primary root. In roots excised at 1500 µm,one, two or three lateral roots formed adjacent to the xylemat right angles to the primary root axis. In most instancesthe new roots developed triarch xylem. The discussion concentrateson the relationship of the differentiation state of the vascularcylinder and the pericycle, at the excision site, to the regenerationresponse. Root regeneration, Pisum sativum, Pericycle, Root apex     

Identification of Shoot Apical Meristem Cells Committed to Form Vascular Elements in Pisum sativum L. and Vicia faba L.

A cytochemical study of naphthol AS-D esterases in vegetativeshoot apices of Pisum sativum and Vicia faba L. has shown thepresence of carboxyl esterases (E.C. 3.1.1.1 [EC] .) in those meristemcells already committed to form vascular elements. These cellsform a sequence linking the morphologically identifiable procambiumto the cells of the tunica layers at a site either already identifiableas the next primordium or which will form the next primordium.The implications of this result are briefly discussed in relationto the control of primordia formation and procambial cell development. Pisum sativum, Vicia faba, determination, vascular tissue, shoot apex, cytochemistry     

Amino Acid Release from the Seed Coat of Developing Seeds of Vicia faba and Pisum sativum

After removal of the embryo from developing ovules of Viciafaba L. and Pisum sativum L., seed-coat exudates were collectedand the amino acid fraction of the exudate was analyzed. InV. faba, alanine was the most important compound of the aminoacid fraction. In P. sativum, alanine and glutamine were thetwo most important components, whereas only small amounts ofasparagine were present. Comparison with published data suggeststhat seed-coat exudates may differ from phloem sap in the relativeimportance of these amino acids. Pisum sativum, pea, Vicia faba, broad bean, amino acid transport, amino acid unloading, seed-coat exudate, seed development     

The Effect of Paclobutrazol on Physiological and Biochemical Changes in the Primary Roots of Pea

Primary roots of pea (Pisum sativum L. cv. Taichung No. 11)were treated with 0, 10 and 50 mg dm^–3 paclobutrazol [(2RS,3RS)-1-(4-chlorophenyl)-4, 4-dimethyl-2-(l,2,4-triazol-l-yl)pentan-3-ol]for 1 h at 48 h after germination. Paclobutrazol treatment inhibitedroot extension, promoted swelling (cell expansion was radialrather than longitudinal), and increased cell volume and theactivity of catalase and peroxidase enzymes. Paclobutrazol alsodecreased root respiration and ethylene production. However,under non-stressed conditions, paclobutrazol treatment did notaffect soluble carbohydrate content, water potential, osmoticpotential or water loss. Under osmotic stress with polyethyleneglycol (PEG), paclobutrazol diminished the increase of waterpotential and decreased the rate of water loss caused by theimposed stress, but had no effect on osmotic potential. Catalaseand peroxidase activity were increased in osmotically-stressedroots of treated plants. Key words: Root growth, paclobutrazol, pea, Pisum sativum, water shortage     

Abscisic Acid and Assimilate Partitioning to Developing Seeds: III. DOES ABSCISIC ACID INFLUENCE SUGAR RELEASE FROM ATTACHED EMPTY SEED COATS IN AN ABA-DEFICIENT PISUM SATIVUM MUTANT?

Influence of abscisic acid on the release of sucrose from surgicallymodified Pisum sativum ovules was studied with the use of awilty pea mutant and variations in the amount of available assimilates.Phloem import was unaffected by applied ABA, independent ofthe endogenous ABA level and source-limited conditions. Key words: Pisum sativum, abscisic acid, ABA-deficient (wil) mutant, assimilate partitioning, empty-seed-coat technique     

Salt-induced Changes in the Distribution of Amyloplasts in the Root Cap of Excised Pea Roots in Culture

The effects of 120 mM NaCl on the anatomy and ultrastructureof the root tip of cultured excised pea roots was investigatedafter 24 h exposure to salinity. In the meristematic cells mitochondrialdamage was apparent and these cells showed increased vacuolation.The root cap was already severely affected after 24 h exposureto salinity and clumping of the cap amyloplasts around the cellnuclei was apparent. The possibility that salinity may affectroot gravitropic responses is discussed. Pisum sativum L. cv. Alaska, salinity, roots, root culture, amyloplasts, ultrastructure     

The Distribution of {beta}-Glycerophosphatase in Young Roots of Pisum sativum L.

The distribution of ß-glycerophosphatase activityin young roots of Pisum sativum, cultivar Alaska, has been examinedby biochemical and histochemical methods. Results obtained bythe two approaches are broadly similar, and indicate that highenzyme activity is associated with cells of the root cap, outerlayers of the cortex, differentiating xylem elements and phloemfibres, and cortical cells surrounding emerging lateral roots.The significance of this distribution in relation to a possiblefunction of ß-glycerophosphatase is discussed.     

Chromosome Aberrations and Ageing Root Meristems

Changes in mitotic activity and frequency of spontaneous chromosomeaberrations have been determined for primary roots of Zea muys,Pisum sativum, Vicia faba var. green Windsor and var. minor,and Allium cepa. Mitotic activity was found to decline withage in all root apices. In the primary root apices immediately after germination, therewas a high frequency of spontaneous chromosome aberrations whichdeclined with time after germination. However, In the case ofV. faba var. green Windsor, Z mays and P. sativum there wasa return to the high levels of spontaneous chromosome aberrationon ageing of the root apex. root meristems, mitotic activity, chromosome aberrations, ageing