Changes in the fish community and water quality during seven years of stocking piscivorous fish in a shallow lake

SUMMARY 1. Piscivores (annual stocking of 1000 individuals ha^?1 of 0+ pike and a single stocking of 30 kg ha^?1 of large 20–30 cm perch) were stocked in seven consecutive years in a shallow eutrophic lake in Denmark. The stocking programme aimed at changing food‐web structure by reducing zooplanktivorous and benthivorous fish, with resultant effects on lower trophic levels and ultimately water quality. 2. The fish community and water quality parameters (Secchi depth, concentrations of total phosphorus, chlorophyll a and suspended solids) were monitored between 1996 and 2000 and relationships were evaluated between predatory fish and potential prey and between zooplanktivorous or benthivorous fish and water quality parameters. In addition, potential consumption of piscivorous fishes was calculated. 3. The density of fish feeding on larger zooplankton or benthos (roach >15 cm, crucian carp >15 cm) declined distinctly during the study period. This effect was attributed to predation by large (>50 cm) pike. Based on scale readings, we cautiously suggest that the stocking of 0+ pike boosted the adult pike population to produce an unexpected impact in later years. Conversely, no direct impact of stocked 0+ pike was detected on 0+ roach. 4. A major decline in the recruitment strength of 0+ roach was observed in 2000. A combination of (i) the indirect effect of large pike preying on adult roach, with negative effect on roach reproduction and (ii) the direct predation effect of 0+ pike and/or 1+ and 2+ perch recruited in the lake, provides the most likely explanation of this phenomenon. 5. A marked increase in Secchi depth in 2000 and declining trends in suspended solids, chlorophyll‐a and total phosphorus concentrations were observed. These changes may also be attributable to changes in the fish community, although the relationships were not straightforward. 6. This 7‐year study indicates that piscivorous fish may be a significant structuring force in shallow eutrophic lakes, suggesting that stocking piscivores can increase predation pressure on cyprinids. However, the general lack of impact of 0+ pike points to the need of refining current stocking practices in several countries across Europe.     

Contaminants in tilapia (<Emphasis Type="Italic">Oreochromis mossambicus</Emphasis>) from the Salton Sea,California, in relation to human health,piscivorous birds and fish meal production

A summary of all existing information collected since 1980 on contaminants in tilapia from the Salton Sea is presented and risks to humans and fish-eating birds assessed. Of the 17 trace elements, 42 organic pesticides and 48 polychlorinated biphenyls (PCBs) analyzed in tilapia whole body and fillet samples, only selenium (Se), arsenic (As) and possibly dichlorodiphenyltrichloroethane (DDE) were found at levels high enough to be of concern for fish, birds or humans. Average current concentration of arsenic (As) was 0.7 μg g⁻¹ wet weight (ww) in whole body samples and 1.2 μg g⁻¹ ww in fillet samples, or 2.8 and 5.7 μg g⁻¹ dry weight (dw), respectively. Inorganic As averaged 0.006 μg g⁻¹ ww (0.03 μg g⁻¹ dw) in fillet samples, which represented 0.3% of total As. By U.S. Environmental Protection Agency (U.S.EPA) guidelines, As levels in tilapia pose no threat of non-cancerous adverse health effects in children and adults. As is a known human carcinogen, however, and U.S.EPA cancer risk assessment procedures indicate that a weekly consumption of 540 g (19 oz) or more for 70 years would increase the upper bound cancer risk by 1 in 100,000 consumers exposed. Average current Se concentration was 2.2 μg g⁻¹ ww in tilapia whole body samples and 1.9 μg g⁻¹ ww in fillet (8.3 and 9 μg g⁻¹ dw, respectively). Consumption of Se-contaminated tilapia was found to present no unacceptable risk for adverse health effects for adults consuming up to 1000 g (35 oz) of fillet per week even when additional intakes of Se from other food items were taken into account. Similarly, children weighing 30 kg or more could safely eat up to 430 g (15 oz) of tilapia fillet on a weekly basis. A health advisory issued by the State of California in 1986 recommended, on the basis of Se levels, that consumption of any fish from the Salton Sea be limited to 114 g (4 oz) every 2 weeks, but the rationale and calculations on which that advisory was based are unavailable. We suggest that the existing health advisory for Salton Sea tilapia be revised by the state in light of this new information and updated risk parameters for As and Se. Dichlorodiphenyltrichloroethane (DDE) was detected in all samples of tilapia, with current levels averaging 0.085 μg g⁻¹ in whole tilapia and 0.032 μg g⁻¹ in fillet ww. Compared to screening values proposed by the U.S. EPA, these concentrations are unlikely to cause non-cancerous health effects in anglers, but one might exceed a 1 × 10⁻⁵ increase in cancer risk by consuming more than 4 meals of tilapia per week. Similarly, polychlorinated biphenyls (PCBs) were detected in tilapia fillets at levels that may increase the cancer risk for those anglers also eating more than 4 meals of tilapia per week. These determinations are based, however, on DDE concentrations reported from a small sample size (n = 4), and on screening values recommended by U.S.EPA. The paucity of DDE and total DDT analyses carried out in recent times on the edible portion of Salton Sea tilapia warrants additional analyses in order to evaluate the need for issuance of a fish consumption advisory with regards to long term exposure to total DDT via consumption of Salton Sea fish. With regards to the potential impact on fish and piscivorous birds, we cannot conclude whether concentrations of As in tilapia could pose a threat to the fish and the birds feeding on them. Se concentrations, however, may be elevated enough to negatively affect fish health, and reproduction and immune systems of piscivorous birds, but definitive studies are lacking. Total DDT and PCB concentrations in whole tilapia are not elevated enough to have adverse effects on fish and piscivorous birds. Fish harvesting for fish meal production has been proposed for the Salton Sea. Based on whole fish dry weight values of 61% protein and 21% ash, and the determined contaminant levels, tilapia could yield a meal of reasonable quality for use in formulating poultry, livestock and aquaculture feeds. Guest Editor: John M. Melack Saline Waters and their Biota     

Mercury in blood,hair, and feces from subsistence fish-eating riverines of the Madeira River Basin (Western Amazon)

BackgroundThe Madeira River (Amazon Basin) has been impacted by activities related to artisanal and small-scale gold mining (ASGM), deforestation and burning (for timber, agriculture, and hydroelectric dam projects). All these activities contribute to environmental mercury (Hg) release and cycling into the Amazon ecosystem and thus to changing lifestyles.MethodWe assessed exposure to total and MeHg in two small riverine communities of the Madeira River (Amazon): Lago Puruzinho (LP, n = 26 families) and São Sebastião do Tapurú (SST, n = 31 families). Samples of human hair (n = 137), blood (n = 39), and feces (n = 41) were collected from adults and children (0–15 years of age).ResultsIn women of childbearing age from LP village, the mean blood total-Hg (THg) (45.54 ± 24.76 μg.L⁻¹) and MeHg (10.79 ± 4.36 μg.L⁻¹) concentrations were significantly (p = 0.0024; p < 0.0001, respectively) higher than in women from SST village (THg: 25.32 ± 16.75 μg.L⁻¹; MeHg: 2.32 ± 1.56 μg.L⁻¹) village; the trend in hair-Hg persisted but was statistically significant (p < 0.0145) only for THg (LP, 11.34 ± 5.03 μg. g⁻¹; SST, 7.97 ± 3.51 μg. g⁻¹). In women, the median hair:blood ratio of total Hg was 269. In children, the mean hair THg concentrations were 6.07 ± 3.60 μg. g⁻¹ and 6.47 ± 4.16 μg. g⁻¹ in LP and SST; thus, not significantly different (p = 0.8006). There was a significant association (p < 0.001) between hair-Hg concentrations of mothers and their respective children. The excretion of Hg in feces of women (0.52 μg. g⁻¹ dw) was not significantly different from children (0.49 μg. g⁻¹ dw). The only statistically significant correlation between Hg in feces and in hair was found in children, (n = 16, r_s = 0.38, p = 0.005). Significant relationship was seen between the levels of THg in blood and hair of women from LP and SST. Based on hair-Hg concentrations, fish consumption rate ranged from 94.5 to 212.3 g.day⁻¹.ConclusionWomen and children excrete THg in feces in comparable concentrations. However, the mean fish consumption rate and blood MeHg are higher in the most remote villagers. Mother`s hair-Hg concentration is a good predictor of children’s hair-Hg.     

A trophic bottleneck?: The ecological role of trout‐perch Percopsis omiscomaycus in Saginaw Bay,Lake Huron

Trout‐perch are abundant in many North American aquatic systems, but the ecological roles of trout‐perch as predators, competitors and prey remain relatively understudied. To elucidate the ecological role of trout‐perch in Saginaw Bay (Lake Huron, North America), the spatial and temporal diet composition was quantified and the frequency of occurrence of trout‐perch in diets of piscivorous walleye and yellow perch was evaluated. From May through November 2009–2010, trout‐perch and their potential predators and prey were collected monthly from five sites in Saginaw Bay using bottom‐trawls. Trout‐perch were abundant components of the Saginaw Bay fish community, and in 2009, represented 13.5% of fish collected in trawls, with only yellow perch (38%) and rainbow smelt (19.1%) being more common. Trout‐perch primarily consumed Chironomidae (84.0% of diet biomass) and exhibited strong, positive selection for Chironomidae and Amphipoda, suggesting that their diet preferences overlap with the economically important yellow perch and juvenile walleye. Energy content of trout‐perch averaged 4795 J g^?1 wet and was similar to yellow perch (4662 J g^?1 wet) and round goby (3740 J g^?1 wet). Thus, they may provide a comparable food source for larger piscivorous fish. However, despite their high energy density, abundance, and spatial overlap with other fish prey species, trout‐perch were very rare in diets of piscivorous walleye and yellow perch in Saginaw Bay, indicating that trout‐perch are a weak conduit of energy transfer to higher trophic levels.     

Dynamics of a Boreal Lake Ecosystem during a Long-Term Manipulation of Top Predators

We assessed the long-term (16 years) effects of introducing piscivores (northern pike) into a small, boreal lake (Lake 221, Experimental Lakes Area) containing abundant populations of two planktivorous fish species. After the introduction, pearl dace were extirpated and yellow perch abundance was greatly reduced. Daphnia species shifted from D. galeata mendota to larger bodied Daphnia catawba, but the total zooplankton biomass did not increase, nor did the biomass of large grazers such as Daphnia. Phytoplankton biomass decreased after the northern pike introduction, but increased when northern pike were partially removed from the lake. Phosphorus (P) excretion by fish was ∼0.18 mg P m⁻² d⁻¹ before pike addition, declined rapidly to approximately 0.03–0.10 as planktivorous perch and dace populations were reduced by pike, and increased back to premanipulation levels after the pike were partially removed and the perch population recovered. When perch were abundant, P excretion by fish supported about 30% of the P demand by primary producers, decreasing to 6–14% when pike were abundant. Changes in phytoplankton abundance in Lake 221 appear to be driven by changes in P cycling by yellow perch, whose abundance was controlled by the addition and removal of pike. These results confirm the role of nutrient cycling in mediating trophic cascades and are consistent with previous enclosure experiments conducted in the same lake.     

Diet composition and prey selection of the pike,Esox lucius,in Çivril Lake,Turkey

Diet composition and prey selection of pike (Esox lucius) were studied in Çivril Lake, Turkey. The lake is eutrophic in character with a surface area of ca. 64 km^?2 and mean depth of 3 m. Stomach contents of 409 specimens were collected between October 2003 and April 2005. Pike diet included 10 prey fish species, two Crustaceae, four Insecta, one Hirudinae and one Amphibia. Feeding was homogeneous, with most pike specializing in prey fish and a few pike specializing on miscellaneous items. Feeding activity varied by season and ontogeny. Stomach fullness and the percentage of fish with prey were highest in spring and in small pike, while feeding intensity was lowest in winter and in large sized pike. Diet composition was dominated by fish, including Carasius gibelio, Chondrostoma meandrense, Esox lucius, Gambusia affinis, Gobio gobio, Hemigrammocapoeta kemali, Leuciscus cephalus, and Tinca tinca. Crustacea were also a significant component in spring and in small sized pike. The most important prey items were C. meandrense, Gammarus sp., H. kemali, and L. cephalus. Pike feeding in winter and summer was homogeneous, specializing mainly on fish as prey, while the diet in spring and autumn was heterogeneous with some pike specializing on Gammarus sp. Cannibalism at 8.7% was observed only in the large sized pike (>40 cm). Pike strongly preferred C. meandrense (Selectivity index V = 0.372; χ² = 27.739; P < 0.01), G. gobio (V = 0.192; χ² = 7.350; P < 0.01) and T. tinca (V = 0.146; χ² = 4.257; P < 0.05) despite their low abundance in the lake. Hemigrammocapoeta kemali was the most abundant prey fish in the environment; however, it was a negatively selected food item (V = ?0.358; χ² = 25.642; P < 0.01). Cyprinus carpio also inhabits the lake, but was not preferred by pike (V = ?0.056; χ² = 0.625; P > 0.05).     

Selenium and Mercury in Native and Introduced Fish Species of Patagonian Lakes,Argentina

A survey of mercury (Hg) and selenium (Se) contents was performed in fish collected from lakes located in two National Parks of the northern patagonian Andean range. Two native species, catfish (Diplomystes viedmensis) and creole perch (Percichthys trucha), and three introduced species, brown trout (Salmo trutta), rainbow trout (Oncorhynchus mykiss), and brook trout (Salvelinus fontinalis), were caught from lakes Nahuel Huapi, Moreno, Traful, Espejo Chico, and Guillelmo belonging to Nahuel Huapi National Park and from lakes Futalaufquen and Rivadavia, Los Alerces National Park. In lake Moreno, fish diet items were analyzed and rainbow trout grown in a farm. Hg and Se were measured in muscle and liver tissues by instrumental neutron activation analysis. The average concentrations in muscle of Hg for all species, ages, and lakes are between 0.4 to 1.0 μg g⁻¹ dry weight (DW) with a few fish, mainly native, exceeding the United States Environmental Protection Agency health advisory for freshwater fish limited consumption, and from 0.8 to 1.5 μg g⁻¹ DW for Se. Average concentrations in liver of Hg in all species range from 0.4 to 0.9 μg g⁻¹ DW. Brown trout, the top predator in these lakes, showed the lowest average Hg burden in both tissues. Se concentrations in the liver of brown and rainbow trout, up to 279 μg g⁻¹ DW, are higher than those expected for nearly pristine lakes, exceeding 20 μg g⁻¹ DW, the threshold concentration associated with Se toxicity. These species show lower Hg contents in muscle, suggesting a possible detoxification of Hg by a Se-rich diet. Creole perch and velvet catfish livers have lower Se concentrations, with a narrower span of values (2.3 to 8.5 μg g⁻¹ and 3.3 to 5.5 μg g⁻¹ DW respectively).     

210Po Activity and Concentrations of Selected Trace Elements (As, Cd, Cu, Hg, Pb, Zn) in the Muscle Tissue of Tunas Thunnus albacares and Katsuwonus pelamis from the Eastern Pacific Ocean

Daily mineral intake (DMI) of Cu and Zn, percentage weekly intake (PWI) of As, Cd, Hg, Pb, and doses of ²¹⁰Po were estimated by using their elemental concentration in muscle of two tuna species and the average tuna consumption in Mexico. Skipjack tuna Katsuwonus pelamis had significantly (p?<?0.05) higher levels of As (1.38???g?g^?1 dw) and Cu (1.85???g?g^?1 dw) than yellowfin tuna Thunnus albacares, whereas Pb concentrations (0.18???g?g^?1 dw) were significantly (p?<?0.05) higher in T. albacares. The sequence of elemental concentrations in both species was Zn?>?Cu?>?As?>?Hg?>?Pb?>?Cd. In T. albacares, concentrations of Cd and Pb in muscle tissue were positively correlated (p?<?0.05) with weight of specimens, while Cu was negatively correlated. DMI values were below 10?%. PWI figures (<2?%) are not potentially harmful to human health. ²¹⁰Po concentration in T. albacares and K. pelamis accounts for 13.5 to 89.7?% of the median individual annual dose (7.1???Sv) from consumption of marine fish and shellfish for the world population.     

Estimation of Mercury Intake from Selected Fish Species Commercialized in Alexandria,Southeastern Mediterranean Sea,Egypt

Total Hg concentrations were determined in muscle tissue of some fishes with different feeding habits (12 fish species) obtained from the main fishing locations along the Alexandria coast, a region particularly impacted by historic industrial Hg activities. Health risks to human via dietary intake of the edible portion of fish were assessed by the target hazard quotients (THQs). Mercury maximum concentrations corresponding to fish muscle tissue were found in L. mormyrus, S. rivulatus, and S. luridus (3.56, 2.94, and 1.35 μg g^?1 wet weight, respectively). Thence most of these three species bass (75% of L. mormyrus, 76% of S. rivulatus, and 54% of S. luridus) were greater than a 0.47 μg g^?1 threshold corresponding to a 1 meal per month consumption limit. M. cephalus, S. aurita, S. chrysotaenia, B. boops, and A. djedaba bass (100%) were less than a 0.12 μg g^?1 threshold corresponding to a 4 meals per month safe consumption limit. Mercury THQs values, ranging from 0.11–1.76, were of concern. In particular, the health risk was mainly ascribed to consumption of S. rivulatus (1.72) and L. mormyrus (1.76), although also the TEQs values caused by consuming S. luridus (0.64) were rather high, being close to 1.     

Consumption of crucian carp (Carassius carassius L., 1758) by restocked pike (Esox lucius L., 1758) in a lake with frequent winter hypoxia

To assess the effects of stocked pike (Esox lucius L.) on crucian carp (Carassius carassius L.) biomasses, the annual consumption of pike was estimated and compared with removal fishery catches. The studied lake, Lake Savijärvi, is a small (40 ha), shallow and eutrophicated lake in southern Finland with frequent algal blooms during summers and fish kills during winters. Until the 1980s, the fish fauna consisted of pike, perch (Perca fluviatilis L.), roach [Rutilus rutilus (L.)], crucian carp, and tench (Tinca tinca L.). Since 2003, when crucian carp were abundant in the extreme and with only a few roach and tench individuals, the lake has been biomanipulated by removal seining. To enhance the effects of seining, piscivorous pike were restocked in the spring of 2008. During the 3‐year study, the catch of crucian carp decreased from 243 to 136 kg while the catch of pike increased from 0.1 to 5.7 kg per seining hectare due to their spawning in the lake as of 2009. The total crucian carp consumption by captured pike was 588 kg during the 2008–2010 study period. When applying the number of pike estimated with the mark‐recapture method, consumption estimate increased to 917 kg, or 22.9 kg per lake hectare in 2010. Thus, pike consumption of crucian carp was about 17% of the removal catch in 2010.     

Temporal Variation in Fish Mercury Concentrations within Lakes from the Western Aleutian Archipelago,Alaska

We assessed temporal variation in mercury (Hg) concentrations of threespine stickleback (Gasterosteus aculeatus) from Agattu Island, Aleutian Archipelago, Alaska. Total Hg concentrations in whole-bodied stickleback were measured at two-week intervals from two sites in each of two lakes from June 1 to August 10, 2011 during the time period when lakes were ice-free. Across all sites and sampling events, stickleback Hg concentrations ranged from 0.37–1.07 µg/g dry weight (dw), with a mean (± SE) of 0.55±0.01 µg/g dw. Mean fish Hg concentrations declined by 9% during the study period, from 0.57±0.01 µg/g dw in early June to 0.52±0.01 µg/g dw in mid-August. Mean fish Hg concentrations were 6% higher in Loon Lake (0.56±0.01 µg/g dw) than in Lake 696 (0.53±0.01 µg/g dw), and 4% higher in males (0.56±0.01 µg/g dw) than in females (0.54±0.01 µg/g dw). Loon Lake was distinguished from Lake 696 by the presence of piscivorous waterbirds during the breeding season. Mercury concentrations in stickleback from Agattu Island were higher than would be expected for an area without known point sources of Hg pollution, and high enough to be of concern to the health of piscivorous wildlife.     

Feed intake and tissue distribution of florfenicol in cod (Gadus morhua) administered feed with different fat contents

This study was performed to examine the appetite and the corresponding plasma and tissue distribution of florfenicol when administered to healthy groups of cod using medicated and non‐medicated salmonid and marine feeds. Marine feed contains approximately 18% fat whereas salmonid feed contains approx. 30% fat. Two groups of fish were medicated with florfenicol at a dosage of 10 mg kg^?1 day^?1 for 10 consecutive days when the drug was administered either via marine or salmonid pellets. Two groups of fish also received either non‐medicated marine or salmonid pellets. Twenty‐four hours after giving the medicated marine feed, 14 out of 20 fish contained detectable concentrations of florfenicol with mean values (n = 14) of 4.67 ± 4.02 μg ml^?1 in plasma, 2.29 ± 2.11 μg g^?1 in muscle and 0.79 ± 0.69 μg g^?1 in the liver. In the fish given medicated salmonid feed, 18 of 20 fish contained detectable concentrations of florfenicol with mean values (n = 18) of 1.77 ± 1.84 μg ml^?1 in plasma, 0.75 ± 0.66 μg g^?1 in muscle and 0.30 ± 0.25 μg g^?1 in the liver. Decreased feed intake of the salmonid feed, both medicated and non‐medicated, was noted when compared to medicated and non‐medicated marine feed. No difference in feed consumption was registered between medicated and non‐medicated marine feed, however a difference was noted between the medicated and non‐medicated salmonid feed.     

Evaluation of Garden Crop Mercury Uptake and Potential Exposure from Consumption of Garden Crops Grown on Floodplain Soils

ABSTRACT

This study investigated Hg uptake from soil into garden crops to help assess the significance of human consumption of crops as a potential route of exposure to Hg. Locations for both a floodplain and a control garden were identified within the Augusta Forestry Center near Crimora, VA, USA, which is about 16 river-km downstream from the city of Waynesboro, along the South River. The floodplain garden had measured soil Hg concentrations ranging from 4.2 to 78 mg Hg kg^?1 dry weight basis in the surface to 15-cm deep layer. A total of 139 samples from the floodplain garden from 17 different crops were analyzed for Hg. All crop samples (except for nine) had less than 0.1 μg Hg g^?1 wet weight basis (ww). Many samples were less than the method detection limit (MDL) of 0.003 μg Hg g^?1 ww. Based on the measured Hg concentrations and several conservative assumptions (e.g., Hg assumed present when less than MDL; 100% consumption from the geographical area in which study was conducted; and 100% bioavailable Hg as methyl Hg), consumption of crops with these Hg levels is not expected to be a significant route of Hg exposure.     

Ontogenetic niche shifts and resource partitioning in a subarctic piscivore fish guild

The feeding ecology of three piscivorous fish species (perch (Perca fluviatilis), pike (Esox lucius) and burbot (Lota lota)), was studied in the subarctic Pasvik watercourse (69 °N), northern Norway and Russia. All three species primarily occupied the benthic habitats in the watercourse. Perch and burbot exhibited distinct ontogenetic niche shifts in food resource use, perch changing from a dominance of zooplankton to zoobenthos to fish, and burbot from zoobenthos to fish. Fish prey dominated the diet of all the investigated size-classes of pike, but small-sized pike (<20 cm) were not represented in the sample. Fish prey size was positively related to predator size in all three species. Whitefish (Coregonus lavaretus) was the dominant prey of pike and large-sized burbot and perch. Nine-spined sticklebacks (Pungitius pungitius) was also an important prey and appeared to be a dietary stepping-stone enhancing the transition from invertebrate feeding to consumption of large-sized whitefish prey for all three predators. A cluster analysis separated the different size groups of the three predator species into five functional feeding groups, most of them containing two or all three species. Within these feeding groups, and especially among the piscivorous size-classes, there was a strong and significant interspecific overlap in prey selection, and the dietary similarities between the species were in general much larger than the intraspecific similarities between ontogenetic stages. All three piscivorous species are important top predators in the aquatic food web of the watercourse, and their ontogenetic diet shifts and resource partitioning patterns generate a substantial food web complexity in this subarctic ecosystem.     

Fish–duck interactions in boreal lakes in Finland as reflected by abundance correlations

We studied the hypothesis that fish play an important role in lake use by ducks (pairs and broods) in boreal lakes. The study was based on densities of different duck and fish species in 28 boreal lakes in southern Finland. We focused on the three most common duck species (mallard Anas platyrhynchos, green-winged teal A. crecca and common goldeneye Bucephala clangula) and on the three most common fish species (perch Perca fluviatilis, roach Rutilus rutilus and pike Esox lucius) in the region. We considered both competitive and predatory interactions between ducks and fish, the perch and roach being potential competitors with ducks and the pike a potential predator of ducks. We found a negative association between green-winged teal brood density and total fish density, the other duck species having only a weak association with total fish density. When the three fish species were considered separately, a negative association, suggesting food competition, was found between perch, green-winged teal and goldeneye, whereas the role of roach as a food competitor seemed to be of minor importance. We did not find any clear signs of predatory effects of pike on ducks. Our results suggest that food competition is a more important factor than pike predation in affecting lake use by ducks in oligotrophic boreal environments in southern Finland.     

Walleye, Stizostedion vitreum, and northern pike, Esox lucius, populations in three Alberta lakes

Results are presented from a survey of walleye and northern pike in Ethel, Marie and Wolf Lakes, Alberta conducted May-September, 1983. Three types of experimental gill net were fished, mainly inshore. Northern pike were abundant in all three lakes but white sucker and yellow perch also were common. Walleye were caught in largest numbers in Wolf Lake. Age and growth of both walleye and northern pike were determined from examination of the opercular bones. The walleye in the three lakes were represented by a few strong year classes but there was no synchronism between the lakes. The strong 1975 year class in Ethel and Wolf Lakes may have been correlated with high spring precipitation and heavy run-off. Although there were dominant year classes in the northern pike populations (especially the 1979 year class) the variability was not so marked as in the walleye. There were no significant differences between length-at-age for year classes of walleye in Ethel and Marie or northern pike in all three lakes. In Wolf Lake the 1978 and 1979 year classes grew faster than in previous years. Walleye and northern pike growth was well described by the von Bertalanffy growth model. Females of both species grew to a greater ultimate length and had a longer lifespan than the males. Fecundity data are presented for walleye from Wolf Lake (log₁₀ absolute fecundity = 0.856 + 2.441 log₁₀ length) and northern pike from Marie Lake (log₁₀ absolute fecundity =?2.671+4.052 log₁₀ length). The stomach contents of both species were examined during May and June. The majority of walleye had empty stomachs. Walleye and northern pike in Ethel and Wolf Lakes fed on a variety of fish and invertebrate species but both fed mainly on fish (in particular whitefish) in Marie Lake. The similarity of diet suggests competition for prey species. A walleye yield to commercial fishermen of c. 0.69 kg ha^?1 year^?1 in Wolf Lake has made up 8% of the total catch. Since 1970/71 when mesh size of nets was increased, the yield has been reduced to c. 0.30 kg ha^?1 year^?1. Anglers remove an additional c. 0.48 kg ha^?1 year^?1 walleye from Wolf Lake. Northern pike yields to commercial fishermen have been c. 2.00 kg ha^?1 year^?1 in Wolf Lake. Ethel and Marie Lakes have yielded only poor catches of walleye and northern pike. A yield model was used to illustrate that faster-growing northern pike have higher potential yields than walleye. Walleye produce higher yields in Wolf Lake than in Marie Lake, the reverse being true for northern pike. It is suggested that northern pike could be cropped at a higher rate in Marie and Wolf Lakes with a possible improvement in walleye stocks.     

Assessment of heavy metal accumulation in Anzali wetland,Iran, using a submerged aquatic plant,Ceratophyllum demersum

The objective of this study in 2009 was to examine whether levels of cadmium (Cd), copper (Cu), zinc (Zn), lead (Pb) and chromium (Cr) were higher in the leaves than in the stems of a submerged aquatic plant Ceratophyllum demersum in Anzali wetland. Cadmium, Pb and Cr concentrations were highest in the leaves. The mean concentrations of Cd and Cr in the leaves at all the sampling sites ranged between 0.94–1.26 μg g^?1 and 1.03–2.71 μg g^?1, respectively. Lead also had its highest concentrations in the leaves. The mean concentration of Pb in the leaves at all sampling sites ranged between 7.49–11.88 μg g^?1. Copper and Zn concentrations were highest in the stems. The mean concentrations of Cu and Zn in the stems at all sampling sites ranged between 10.79–17.91 μg g^?1 and 19.89–40.01 μg g^?1, respectively. Cadmium and Pb concentrations were higher in the leaves than in the stems, while Zn concentration was higher in the stems than in the leaves. Accumulation of Cu and Cr in the organs of C. demersum was in descending order of leaf ～ stem, since there was no significant difference between their mean concentrations in the leaves and stems.     

What do the empty stomachs of northern pike (<Emphasis Type="Italic">Esox lucius</Emphasis>) reveal? Insights from carbon (δ<Superscript>13</Superscript>C) and nitrogen (δ<Superscript>15</Superscript>N) stable isotopes

The frequency of individuals with empty stomachs (FES) can vary greatly among northern pike populations. However, the FES has only seldom been analyzed in this species and its meaning is still not fully understood. It has been suggested that a high FES may reflect a strongly piscivorous behaviour while low FES could reflect a higher utilization of invertebrates. We compared the stomach contents and the trophic position of northern pike in 16 populations of individuals feeding mainly on fish or benthic invertebrates. We tested the hypothesis that northern pike with empty stomachs or with fish in their stomachs have a higher trophic position than individuals feeding on invertebrates. Carbon (δ¹³C) and nitrogen (δ¹⁵N) stable isotope signatures were used to estimate the trophic position of individuals. We found no significant difference in the trophic position among piscivores, invertebrate feeders, and northern pike with empty stomachs. The average trophic position of northern pike was high (mean ± SD = 4.3 ± 0.4, n = 66) and was correlated with total length. These results indicate that, although invertebrates could be an important part of the diet of northern pike in Canadian Shield lakes, fish are still the dominant prey. Hence, feeding on invertebrates in our study lakes would reflect an opportunistic rather than a specialized feeding strategy.     

Piscivory of 0+ pike (Esox lucius L.) in a small eutrophic lake and its implication for biomanipulation

Stocking 0+ pike in shallow eutrophic lakes as an indirect way to facilitate clear water by increased phytoplankton grazing by zooplankton, has been used in several studies with varying success. Lack of piscivory could be one reason for poor impact of the pike stockings, on reducing the 0+ cyprinid fish population. In relation to this, we present data on food and feeding habits of 936 0+ pike (Esox lucius L.) (2–18 cm) sampled during five years in a small eutrophic lake undergoing biomanipulation. Overall, the food of 0+ pike followed a sequence of diet shifts including microcrustacea, insects, macrocrustacea and finally vertebrates (fish) with increase in pike length. Despite a high abundance of potential prey fish in the lake, in general less than 50% of the pike were piscivorous until a length of 10.1–13.7 cm. As piscivory increased, the principal prey fish (0+ roach) apparently displayed antipredatorial behaviour which decreased their availability for 0+ pike. We conclude that lack of piscivory caused by e.g. anti predator tactics by prey fish, may reduce the impact of 0+ pike stockings in lake restoration projects.

     

Effects of complexing agents on the distribution of Hg(II) species provided by food to starfish Leptasterias polaris

Abstract

Mature starfish Leptasterias polaris were exposed to labelled mercury (II) species via food contaminated at a level of 5.0 μg g^?1. The distribution of inorganic Hg and methylmercury (MeHg) in starfish organs and tissues and the effect of a series of complexing agents on mercury translocation between organs and tissues were examined over a 24-h period. The distribution of mercury species in coelomic fluid components, ammonia excretion rate and mercury excretion were also measured. The highest concentrations were observed in the stomach (the source organ) and in pyloric caecum (up to 0.32 μg g^?1 wet weight for inorganic Hg and 0.22 μg g^?1 for MeHg). Concentrations of MeHg in gonads ranged from ≤ 0.01 to 0.08 μg g^?1 whereas concentrations of inorganic Hg never exceeded 0.06 μg g^?1. In all studied cases, mercury concentration was very low the coelomic fluid (≤ 0.01 μg g^?1). The short-term distribution of Hg species via contaminated food in starfish L. polaris seems to be controlled by the haemal system, a primitive circulatory system responsible for the transport of soluble nutrients from the digestive track towards organs and tissues, but a possible role of the coelomic fluid can not be excluded. Very low Hg contents were observed in gonads and in the coelomic fluid which fills the general cavity. Except for mercaptoethanol (merOH) and dimercaptosuccinic acid (DMSA), the addition of complexing agents to the food had little effect on the distribution of Hg species. MerOH appeared as an efficient carrier for methylmercury transport through the digestive system. DMSA enhanced the translocation of inorganic mercury from stomach and pyloric caecum toward external tissues and markedly increased its excretion.