The Effect of PCIB on the Germination and Growth of Lettuce in the Presence of Thiourea

The joint action of the anti-auxin parachlorophenoxy isobutyricacid (PCIB) and thiourea on germination and growth of lettuceseed was investigated. PCIB alone did not affect germinationor hypocotyl growth of lettuce. Root growth was stimulated byPCIB. In germination PCIB showed interaction at all the thioureaconcentrations. All thiourea concentrations reversed the stimulationof root growth caused by PCIB, except the lowest thiourea concentrationwith the highest PCIB one. In hypocotyl growth the two substances showed no interaction.These results are discussed in relation to the auxin and anti-auxineffects in germination and growth.     

Comparison of the seed germination effects of synthetic analogs of strigol,gibberellic acid,cytokinins, and other plant growth regulators

Four synthetic multiring analogs of strigol, a naturally occurring sesquiterpene lactone that promotes germination of dormant seeds ofStriga (witchweed), were found to stimulate germination of dormantLactuca (lettuce) seeds. The effects on light-sensitive and light-insensitive lettuce seeds were concentration-dependent and exceeded those produced by equimolar (0.1 mM) solutions of gibberellic acid. Strigol and epistrigol promoted lettuce seed germination to a lesser degree than did the synthetic analogs. The strigol group compounds had minimal effect on the germination of monocot seeds. The results indicate that the synthetic strigol analogs have plant growth regulatory activity in dormant seeds of genera beyondStriga in which germination stimulation by strigol and the synthetic analogs was first demonstrated.Names of companies of commercial products are given solely for the purpose of providing specific information; their mention does not imply recommendation or endorsement by the U.S. Department of Agriculture over others not mentioned.     

Inhibition of Lettuce Seed Germination and Root Elongation by Derivatives of Auxin and Reversal by Derivatives of Cycocel

Lettuce seed germination or lettuce root elongation after germination in water was inhibited by 5.7 × 10^-6M indoleacetic acid (IAA) and designated other IAA derivatives. These IAA-inhibited growth responses were reversed by 10^-5 to 10^-6M Cycocel, (2-chloroethyl) trimethylammonium chloride, which alone was without effect. Only those Cycocel analogs, which have previously been shown to be active as plant growth retardants, were effective in reversing IAA inhibition of germination or root elongation. These results are consistent with the concept that Cycocel at low concentrations acts as an auxin antagonist. However. Cycocel did not reverse the inhibitory effects from indole-3-propionic acid or indole-3-butyric acid.     

Allelopathy in Heracleum laciniatum: Inhibition of Lettuce Seed Germination and Root Growth

Both dark and red light germination of lettuce seeds (cv. “Maikönig”) as well as their root and hypocotol elongation were inhibited when the seeds were sown in petri dishes together with a few seeds of Heracleum laciniatum Horn. This inhibition was not significantly counteracted by the presence of gibberellic acid (GA₃) or/and 6-benzylaminopurine (BA). However, a large proportion of the lettuce seeds germinated abnormally (only cotyledons emerged) when treated with BA in the presence of Heracleum seeds. GA₃ had alone no significant effect on abnormal germination, but it counteracted the effect of BA to some extent. The inhibitory effect of Heracleum seeds gradually disappeared during a moist incubation period of one to seven days in darkness at 25°C. When lettuce seeds were pre-incubated together with Heracleum seeds for one to five days the remaining, non-germinated lettuce seeds had lost their ability for subsequent germination in darkness in distilled water. This induced dark dormancy was to a great extent broken by red light, but not by GA₃ or/and BA. H. laciniatum seeds inhibited the germination of Salix pentandra seeds and to some extent also the germination of radish but had no effect on the germination of spruce.     

Auxin production by the Klebsiella planticola strain TSKhA-91 and its effect on development of cucumber (Cucumis sativus L.) seeds

Capacity of Klebsiella planticola strain TSKhA-91 for synthesis of indole-3-acetic acid (IAA) and other auxins was studied. The qualitative and quantitative composition of these compounds depends on the presence of exogenous tryptophan and on the nitrogen source. The highest IAA yield was obtained at the stationary phase of growth. Addition of L-tryptophan to the medium resulted in a significant increase (up to 85.5 μg/mL) of auxin biosynthesis, especially in the presence of nitrates. Thin-layer chromatography revealed that the indole-3-acetamide pathway was not active in this strain. The biological activity of auxins was confirmed by assay with kidney bean cuttings; the height of root formation and root number increased 16- and 6-fold, respectively. Under conditions of low-temperature stress, protective effect of K. planticola TSKhA-91 on development of cucumber (Cucumis sativus L.) seeds and stimulation of germination and root formation by its seeds were shown.     

Light-controlled Cycocel Reversal of Coumarin Inhibition of Lettuce Seed Germination and Root Growth

Lettuce seed germination or lettuce root elongation after germination in water was inhibited by coumarin and these inhibitions were reversed by Cycocel. 2.53 × 10³ M Cycocel reversed the inhibition of seed germination by 6.8 × 10⁴ M coumarin. and 6.32 × lO^?4 M Cycocel reversed the inhibition of root elongation by 3.4 × 10³ M coumarin. No other analogs of Cycocel reversed these coumarin induced inhibitions of growth. Cycocel reversal of coumarin inhibition of lettuce seed germination occurred in red light but not in far-red light or darkness. The red-far-red system was photoreversible. Cycocel and kinetin appear to act similarly in reversing coumarin inhibition of germination. Gibberellin A₃ and IAA were unable to reverse these coumarin induced inhibitions. A common mechanism is suggested for Cycocel reversal of coumarin and lAA inhibition of growth.     

Effects of Germination-promoting Substances Given in Conjunction with Red Light on the Phytochrome-mediated Germination of Dormant Lettuce Seeds (Lactuca sativa L.)

Ethylene or thiourea can substitute for gibberellic acid but not for red light in breaking the secondary dormancy induced by extended dark storage of fully hydrated lettuce seeds (Lactuca sativa cv. Grand Rapids). After 10 days of storage, ethylene, thiourea, or gibberellic acid applied either separately or in any combination in conjunction with red light induced near maximal germination. When applied separately without red light, none of the substances promoted germination of seeds stored 10 days. Combinations of any two or all three of the substances in the absence of red light induced some germination but no combination was as effective as any single substance given with red light.     

Enhancement of Festuca rubra L. germination and seedling growth by seed treatment with pathogenic Agrobacterium rhizogenes

The study concerned effects of two methods of red fescue seeds treating with wild type Agrobacterium rhizogenes strains (15834 and LBA 1334): soaking and matriconditioning with Micro-Cel E solid carrier. The effects were assessed from germination and seedlings growth rates. The bacterial indole-3-acetic acid (IAA) production and ACC deaminase activity were also determined. Both strains are able to produce the IAA and showed ACC deaminase activity in various amounts. The strains accelerated seeds germination, seedling emergence and development. The beneficial effect on those processes was visible when seeds were soaked for 1 h in bacterial suspension and, especially, when the bacteria were present during Micro-Cel E conditioning. The main effect observed upon inoculation of seeds during priming was increased growth of lateral roots and more complex architecture of the branching root system. Treating seeds with A. rhizogenes simultaneously with Micro-Cel E priming as a carrier is a promising method of enhancing grass germination and seedlings growth, particularly by improving the root system development.     

Allelopathy of rice (Oryza sativa L.) root exudates and its relations with Orobanche cumana Wallr. and Orobanche minor Sm. germination

Allelopathy has been considered not only as an environmentally friendly approach for weed control but also a potential reason causing autotoxicity in crop production. In this study, the responses of seeds of lettuce, wheat, rice, clover broomrape (CB), and sunflower broomrape (SB) to the root exudates of rice cultivars were studied. Lettuce germination was promoted by root exudates of Yliangyou 3218 and I-Kung-Pao. Wheat seedling growth was inhibited by all nine rice species. I-Kung-Pao and Ganxin 203 exerted greater autotoxicity than other cultivars. Yongyou 15 and I-Kung-Pao induced the highest germination rate of CB, while Yongyou 13, Zhongzao 22, and I-Kung-Pao induced the highest germination rate of SB. A significantly correlation was noted between germination-inducing ability on broomrape seeds and allelopathic effects on target plants. It is suggested that using broomrape seeds germination is a better receptor for the identification of rice allelopathic potential.     

Allelopathic Potential and Mechanism of Rosebay Willowherb [<i>Chamaenerion angustifolium</i> (L.) Scop.] Demonstrated on Model Plant Lettuce

Allelopathic plants are important resources for the discovery of bioherbicides. Rosebay willowherb [Chamaenerion angustifolium (L.) Scop. syn. Epilobium angustifolium L.] widely distributes in Western Asia, Europe, and North America, and behaves as a dominant species within the community due to the production of substances that restrict growth of other plants. This study aims at investigating the allelopathic potential of rosebay willowherb by evaluation of the effects of aqueous extracts from different parts on seed germination and seedling growth in lettuce (Lactuca sativa L.), as well as measuring the accumulation of reactive oxygen species and structural analysis of root tips via scanning electron and transmission electron microscopy. It was observed that the aqueous extracts from the leaves of rosebay willowherb had the strongest inhibitory effect on the germination index, germination energy and total germination of lettuce seeds, followed by capsular fruits and flowers, and the inhibition effect of stems was the weakest. All aqueous extracts (100 mg/mL) showed a significant inhibitory effect on radicle elongation of lettuce seedlings. Additionally, after treatment with the aqueous extract of rosebay willowherb leaves, accumulation of reactive oxygen species increased in columella cells, which correlated with disruption of root tip structure.     

AFTER-RIPENING AS A FACTOR IN LETTUCE SEED GERMINATION RESPONSE

The physiological state of lettuce seeds could be divided into three distinct stages. The first is the dormant stage, the second is the nondormant one and the third is the deteriorating one. The dormant and the deteriorating stages can be classified further into three phases, respectively, by the actions of germination temperature, red light, and chemical substances. The effects of an exposure to red light and of the application of gibberellic acid A₃ and thiourea on germination can be divided into two functions: 1) dormancy-releasing effect on dormant seeds, and 2) stimulating effect on aged seeds which have reduced their germinability.     

Differential effects of camptothecin and interactions with plant hormones on seed germination and seedling growth

Effects of camptothecin, a naturally occurring alkaloid, on seed germination varied from promotive to inhibitory, depending on the species used. It markedly inhibited seedling root growth but its inhibition of hypocotyl growth varied among species. Camptothecin inhibited GA₃-induced dark germination of lettuce (Lactuca sativa L.) seeds and hypocotyl elongation of seedlings. In contrast to ABA, the camptothecin inhibition of GA₃-induced germination could not be overcome by cytokinin. When seeds were germinated at 29C with a 0.5 h light treatment, little or no germination occurred in the camptothecin treatment, but addition of cytokinin overcame this inhibition.     

西南獐芽菜种子萌发对温度、光照和外源生长调节物质的响应

研究不同温度、光照和外源生长调节物质处理种子对西南獐芽菜种子萌发特性的结果表明,西南獐芽菜种子为休眠型种子,其最适合萌发温度为20℃。光照促进种子的萌发,但影响并不显著。低浓度（10mg·L-1）6-BA促进西南獐芽菜种子萌发,而高浓度（50mg·L-1）的则抑制其萌发,不同浓度和浸种时间的赤霉素（GA）和IAA均促进种子萌发,GA的效果更好。     

Prehydration and Priming Treatments that Advance Germination also Increase the Rate of Deterioration of Lettuce Seeds

The influence of prehydration in water or priming in –1.5 MPa polyethylene glycol 8000 solution for various periods,followed by redrying, on germination rate and longevity of lettuce(Lactuca sativa L.) seeds (achenes) was determined during controlleddeterioration at 10% moisture content (fresh weight basis) and40°C. Short prehydration treatments (up to 1 h) had littleeffect on either germination rate or longevity, but significantlyimproved root growth rates. Increasing durations of prehydrationor priming reduced the mean time to germination by up to 61%relative to untreated seeds, but also reduced mean seed longevityby as much as 84% Prehydration and priming altered the relationshipsbetween germination rate and viability and between normal andabnormal seedlings during ageing. Prehydration in abscisic acidor at a temperature inhibitory to germination did not preventthe reduction in longevity under controlled deterioration conditions.While prehydration or priming treatments effectively acceleratesubsequent germination rates of lettuce seeds, the redried seedsare nonetheless highly susceptible to deterioration in storage. Key words: Lettuce, Lactuca sativa L., seed priming, seed deterioration, germination rate     

Studies on the Chemical Induction of a Light Requirement for Germination in Seeds of Lettuce, Lactuca sativa L., cv. 'Great Lakes'

Detailed time courses of germination were recorded for threeseed batches of lettuce, cv. ‘Great Lakes’. Thegermination of this variety is usually considered to be insensitiveto light, but considerable variability was noted between seedbatches with respect to the effect of light. Previous reportson the chemical induction of a light requirement for germinationin lettuce seeds were not substantiated for this variety. Naringeninwas found to be relatively ineffective, and although coumarin,ABA, and IAA all delayed germination with increasing concentration,this delay was not diminished by continuous light. The inhibitionsof germination by sucrose, mannitol, Carbowax, sodium chloride,potassium chloride, and potassium nitrate were also similarin light and darkness; these inhibitions appeared to relateto the osmotic pressures of the solutions. It is postulatedthat previous reports of chemical induction of a light requirementmay be the result of presenting germination figures at one pointin time. Analysis of germination by detailed time courses showedthat while prolonged light irradiation slightly acceleratedgermination, perhaps by raising seed temperature, it in no wayovercame chemical inhibition.     

Effects of indole amides on lettuce and onion germination and growth

Auxins, such as indole-3-acetic acid (IAA), are important in plant germination and growth, while physiological polyamines, such as putrescine, are involved in cell proliferation and differentiation, and their concentrations increase during germination. In this work, novel indole amides were synthesized in good yields by monoacylation of morpholine and unprotected symmetrical diamines with indole-3-carboxylic acid, a putative metabolite of IAA, possessing no auxin-like activity. These amides were tested for their effects on seed germination and growth of the radicles and shoots of Lactuca sativa (lettuce) and Allium cepa (onion) seedlings, at 100.0, 1.0, and 0.01 microM concentrations. Germination was generally stimulated, with the exception of amide 3, derived from morpholine, at 100 microM. On radicle and shoot growth, the effect of these compounds was predominantly inhibitory. Compound 3 was the best inhibitor of growth of lettuce and onion, at the highest concentration. Amides, such as propanil, among others, are described as having herbicidal activity.     

Dormancy and Impotency of Cocklebur Seeds: IV. Effects of Gibberellic Acid, Benzyladenine, Thiourea, and Potassium Nitrate on the Growth of Embryonic Axis and Cotyledon Segments

Germination of nondormant but impotent small cocklebur seeds (Xanthium pennsylvanicum Wallr.) was promoted profoundly with thiourea or benzyladenine, and slightly with gibberellic acid. Gibberellic acid was ineffective in causing the germination of dormant cocklebur seeds, although thiourea and benzyladenine were effective. Experiments with excised seed pieces showed that the promotive effects of thiourea, benzyladenine, and gibberellic acid on cocklebur seed germination were associated with the enhancement of growth of seed parts; thiourea stimulated predominantly the axial growth, whereas benzyladenine stimulated predominantly the cotyledonary growth.     

Promotive effects of organic solvents and kinetin on dark germination of lettuce seeds

Significant promotion in dark germination was observed when Grand Rapids lettuce (Lactuca sativa L.) seeds were soaked in acetone or dichloromethane, vacuum-dried, and imbibed at 25 C. Permeation of kinetin via these organic solvents further enhanced the dark germination. Those seeds that were affected by acetone and acetone-kinetin treatments and germinated in the dark escaped red-far red photocontrol of germination. Although abscisic acid was not detected in the organic solvent leachates, they did contain other inhibitory substances affecting lettuce seedling growth. In the light, acetone and acetone-kinetin treatments also enhanced the rate of germination and the increased germination by acetone-kinetin treatment was correlated with increased polyribosome formation. The possible mechanisms involved in promotion of lettuce seed germination by organic solvents and kinetin are discussed.     

Germination of Cicer arietinum seeds and thiourea-induced phytotoxicity

Thiourea, hydroxyurea, phenylthiourea, methylurea, methylthiourea, thiosemicarbazide and 2,2-dithiodipyridine affected the germination of Cicer arietinum L. cv. Castellana (chick-pea) seeds. Microscopic observations of the subapical zone of the radicle showed that thiourea induced an increase in cell volume and length when compared with control seeds germinated at 25° or 30°C in water. These results emphasize the importance of the processes controlling solute and water uptake during early germination of chick-pea seeds. In contrast to this stimulation of volume increase, the thiourea-treated seedlings were unable to synthesize chlorophyll when exposed to light. This toxic effect was reduced when thiourea was administered only during the first few hours of germination. Thiourea also caused an increase in the uptake of ³H-thymidine and ¹⁴C-leucine but it decreased their incorporation into DNA and protein, respectively. These results suggest a stimulation of plasmalemma exchange activities, but toxic or inhibitory effects on other metabolic processes necessary for normal development of seedlings.     

角茴香根水浸液对生菜的化感潜力及机理初探

以生菜为受体植物,使用培养皿法研究了角茴香根水浸液的化感潜力,并对其可能的机理进行了初步探讨.结果表明:不同浓度角茴香根水浸液对生菜种子的萌发、幼苗的根和下胚轴的生长以及植株鲜重均有显著抑制作用,而凡处理液浓度越高,生菜生长所受到的抑制程度越深;随着角茴香根水浸液处理浓度的增大,生菜幼苗中超氧阴离子自由基的含量逐渐升高,其抗氧化酶如SOD、POD和CAT活性比对照显著增强.研究发现,角茴香根水浸液中可能含有较强活性的化感物质,使生菜幼苗受到了明显的活性氧伤害,也因此而表现出较强的化感潜力,但生菜通过上调体内抗氧化酶活性来应对这种伤害.