Allelopathic Effects,Physiological Responses and Phenolic Compounds in Litter Extracts of Juniperus rigidaSieb. et Zucc.

The allelopathic effects of Juniperus rigida litter aqueous extract (LE) on wheat and Pinus tabuliformis were studied, as well as the physiological responses to the extract. High concentration LE (0.10 g Dw/ml) significantly inhibited the seed germination and seedling growth in receptor plants. The chlorophyll content and root activity in the wheat seedlings were reduced significantly across all treatments; however, those were more prominently reduced at high concentration (0.10 g Dw/ml) but received little stimulation at low concentration (0.025 g Dw/ml) in P. tabuliformis. The content of malonaldehyde (MDA) increased with increasing concentrations of LE, except at 0.025 g Dw/ml. Activities of antioxidant enzymes (POD, CAT and SOD) in receptor plants were all significantly inhibited at high concentrations but stimulated at low concentrations. These results demonstrate that the aqueous extract from J. rigida litter has allelopathic potential. Various phenolic compounds were identified in litter aqueous extract and litter ethanol extract by HPLC. The phenolic compound content in the aqueous extract was significantly lower than that in the ethanol extract. Chlorogenic acid and podophyllotoxin were the predominant phenolic compounds in both types of litter extracts. These findings suggest that the seed germination and seedling growth of P. tabuliformis and wheat would be inhibited when planted near large amounts J. rigida litter.     

A Potent Phytotoxic Substance in Aglaia odorata Lour.

Aglaia odorata Lour . (Meliaceae) was found to have very strong allelopathic activity and a bioherbicide PORGANIC^? was developed from its leaf extracts. However, the phytotoxic substances causing the strong allelopathic activity of the plants have not yet been determined. Therefore, we investigated allelopathic properties and phytotoxic substances in A. odorata. Aqueous EtOH extracts of A. odorata leaves inhibited root and shoot growth of garden cress (Lepidum sativum), lettuce (Lactuca sativa), alfalfa (Medicago sativa), timothy (Phleum pratense), ryegrass (Lolium multiflorum), and Echinochloa crus‐galli with the extract concentration‐dependent manner. The extracts were then purified and a major phytotoxic substance with allelopathic activity was isolated and identified by spectral data as rocaglaol. Rocaglaol inhibited the growth of garden cress and E. crus‐galli at concentrations > 0.3 and 0.03 μm , respectively. The concentrations required for 50% inhibition ranged from 0.09 to 2.5 μm . The inhibitory activity of rocaglaol on the weed species, E. crus‐galli, was much greater than that of abscisic acid. These results suggest that rocaglaol may be a major contributor to the allelopathic effect of A. odorata and bioherbicide PORGANIC^?.     

Differential belowground allelopathic effects of leaf and root of Mikania micrantha

This study evaluates the relative contributions of leaves and roots to the belowground allelopathic effects of Mikania micrantha. The hypothesis that leaves contribute more to the allelopathic effect than roots was experimentally tested. We assessed the allelopathic effects of aqueous extracts from Mikania leaves and roots on the seed germination and seedling growth of two co-occurring woody plants in southern China, Lagerstroemia indica L. and Robinia pseudoacacia L. The results showed that the aqueous extracts from Mikania leaves and roots had inhibitory effects on the woody species. Allelopathic activity depended on the concentration of the extracts, target species, and the extract sources (i.e., leaves vs. roots of Mikania). Leaf extract showed stronger allelopathic effects than root extract on germination percentage, initial germination time, speed of germination, and shoot height; while root extract had greater allelopathic effects on roots than leaf extract. The latter phenomenon might greatly promote the invasion success of Mikania due to more direct and effective allelopathy of root. Our results suggest that allelopathy of root extract on belowground biomass might be greater than that of leaf extract for some species in contrast allelopathy of leaf extract on belowground biomass might also be greater than that of root extract for other species, at least for their effects on root growth of the target species.     

Seasonal dependence and functional implications of macrophyte–phytoplankton allelopathic interactions

Invasive plant species such as Ludwigia hexapetala might have a competitive advantage if they produce allelopathically active compounds against primary producers. Both phytoplankton and plant community structure may be affected due to different, species‐specific sensitivity to allelochemicals. Moreover, such allelopathic interactions could vary over the year depending on (i) the plant's phenological stage and (ii) the abilities of the native macrophytes to suppress—or the non‐native macrophytes to stimulate—the non‐native macrophyte population. We tested the allelopathic effects of aqueous leaf extracts of L. hexapetala on the photosynthetic activity of three target phytoplankton strains (Scenedesmus communis, a toxic Microcystis aeruginosa strain and a non‐toxic Microcystis aeruginosa strain) over three seasons of development (spring, summer and autumn). We also tested seasonal allelopathic effects of aqueous leaf extracts of both L. hexapetala (i.e. the non‐native invasive species) and the native Mentha aquatica on L. hexapetala seed germination. Finally, we identified three main secondary compounds present in the aqueous leaf extracts of L. hexapetala and we tested each individual compound on the phytoplankton's photosynthetic activity and on L. hexapetala seed germination. We observed marked seasonal and species‐specific patterns of L. hexapetala allelopathy on phytoplankton. The photosynthetic activities of S. communis and the toxic M. aeruginosa strain were stimulated by L. hexapetala aqueous leaf extracts in autumn and spring, respectively, whereas the non‐toxic M. aeruginosa strain was strongly inhibited in these two seasons. In summer, photosynthesis of all phytoplankton strains was inhibited. The germination rate of L. hexapetala seeds was stimulated by both L. hexapetala and M. aquatica aqueous leaf extracts, especially in summer, concomitant with the strong negative effects observed on the three phytoplankton strains. Three flavonoid glycosides (myricitrin, prunin and quercitrin) were identified as the main secondary compounds present in the L. hexapetala aqueous leaf extracts. The photosynthetic activity of S. communis was slightly stimulated by the three compounds. The photosynthetic activity of the toxic M. aeruginosa strain was stimulated by myricitrin and quercitrin, whereas that of the non‐toxic M. aeruginosa strain was inhibited by prunin. Finally, the germination rate and the germination velocity of L. hexapetala seeds were stimulated by myricitrin and prunin. These findings suggest that L. hexapetala could favour the photosynthetic activity of toxic cyanobacteria in spring and reduce their photosynthetic activity in summer, potentially leading to drastic changes in the phytoplankton communities and therewith ecological functioning of invaded ponds. Moreover, the stimulation of its seed germination could give a strong competitive advantage to L. hexapetala, thus promoting its invasiveness.     

Chemical composition and antidiabetic activity of Opuntia Milpa Alta extracts

Three new compounds, 1 – 3 , and 20 known compounds were isolated from the AcOEt and BuOH extract of edible Opuntia Milpa Alta. The petroleum ether extract was examined by GC and MS. A total of 26 compounds were identified, representing 95.6% of the total extract, phytosterol (36.03%) being the most abundant component, and polyunsaturated fatty acids (18.57%) represented the second largest group, followed by phytol (12.28%), palmitic acid, palmitate (13.54%), vitamin E (4.51%), and other compounds (7.47%). The effects of various extracts from edible Opuntia Milpa Alta (petroleum ether extract, AcOEt extract, BuOH extract, aqueous extract, H₂O parts) and the positive control (received dimethylbiguanide) were tested on streptozotocin (STZ)‐induced diabetic mice. The results indicated that all the treatment groups could significantly decrease blood glucose levels in STZ‐induced diabetic mice compared to the model control group (P<0.01), except the aqueous extract group (P<0.05). Especially, the petroleum ether extract group and the positive control group showed remarkable decrease of blood glucose levels. Taken together, the results indicate that the petroleum ether extract is the major hypoglycemic part in edible Opuntia Milpa Alta, which may be developed to a potential natural hypoglycemic functional ingredient.     

Phytotoxic Potential of Onopordum acanthium L. (Asteraceae)

Onopordum acanthium L. (Asteraceae) is a plant native to southern Europe and southwestern Asia, but it is invasive in disturbed areas and agricultural fields around the world, causing many agronomic problems by interfering with crops or preventing animals from grazing on pastures. Allelopathy could be one of the reasons that this plant has spread over different continents. The aim of the present study was to bioprospect O. acanthium leaf extracts through the isolation and purification of allelopathic secondary metabolites with phytotoxicity to explain their invasive behavior. Phytotoxic activity was tested using etiolated wheat coleoptiles. The most active extract was selected to perform a bioassay‐guided isolation of two flavonoids, pectolarigenin ( 1 ) and scutellarein 4′‐methyl ether ( 2 ), and two sesquiterpene lactones, elemanolide 11(13)‐dehydromelitensin β‐hydroxyisobutyrate ( 3 ) and acanthiolide ( 4 ). All compounds were isolated for the first time from O. acanthium, and acanthiolide ( 4 ) is described for the first time. Compound 3 strongly inhibited the growth of wheat coleoptiles and 1 showed an intermediate effect. The results indicate that these compounds could contribute to the invasion of O. acanthium in ecological systems and agricultural fields.     

Potential allelopathic interference of Melilotus neapolitana metabolites on three coexisting species of Mediterranean herbaceous plant community

Abstract

This study is focused on the allelopathic interference of Melilotus neapolitana, an annual stenomediterranean species frequently occurring in the herbaceous plant community of the Mediterranean macchia, on three coexisting species of the Mediterranean herbaceous plant community. The ethereal and methanol extracts of the plant led to the isolation of 11 allelochemicals: coumarin, cis- and trans-melilotoside, the dihydromelilotoside, seven flavone glycosides, as well as the inactive β-sitosterol, a C13-norterpene glucoside and a polyphenol. All the structures have been elucidated on the basis of their spectroscopic features. The organic extracts and all the pure compounds have been assayed for their allelopathic activity on three coexisting species, Petrorhagia velutina, Dactylis hispanica, and Phleum subulatum. The cluster analysis has shown a clear structure-activity relationship, by evidencing four main groups of compounds with a specific effect patterns. Coumarin, the most abundant compound both in the plant extracts and soil, is found to be highly phytotoxic on all the tested species. As for the flavone glycosides, it is shown that aglycones play an important role due to their bioactivity.     

Allelopathic effect of <Emphasis Type="Italic">Nepeta meyeri</Emphasis> Benth. extracts on seed germination and seedling growth of some crop plants

In order to evaluate the allelopathic potential of Nepeta meyeri Benth., the effects of aqueous extracts (0.125, 0.25, 0.5, 1, 2.5 and 5%) prepared from roots and leaves of N. meyeri were studied on the seed germination and seedling growth of several economically important crops (barley, wheat, canola, safflower, and sunflower). Both the root and leaf extracts of N. meyeri caused a general phytotoxic effect on the seed germination and seedling growth of barley and sunflower at all concentrations. However, both the root and leaf extracts significantly increased the seedling growth of wheat, especially at the lower concentrations 0.125, 0.25 and 0.5%, whereas the higher concentrations had a neutral effect. The seed germination and the seedling growth of canola and safflower were also generally improved by both extracts, especially at lower concentrations. However, these advantages were not observed at higher concentrations, at which the extracts mostly had a phytotoxic effect on canola and safflower. The Allelopathic activity of N. meyeri depended on whether the extract was derived from the leaf or root parts of the plant. The maximum allelopathic effect occurred with leaf extracts. The results demonstrate that the aqueous extracts from N. meyeri have allelopathic potential and should be evaluated as an allelopathic species, presenting a risk or advantage to seed germination and seedling growth of crop or weed plants.     

Chemistry of Two Distinct Aeolid Spurilla Species: Ecological Implications

The lipophilic extracts of two marine aeolid nudibranch molluscs of the genus Spurilla collected in distinct geographical areas have been chemically analyzed. The Et₂O extracts of the nudibranchs were dominated by the presence of usual fatty acids and sterols and contained terpenoid compounds 1  –  3 as minor metabolites. Spurillin A ( 1 ) and spurillin B ( 3 ) were new molecules whereas cis‐γ‐monocyclofarnesol ( 2 ) was already reported in the literature as a synthesis product. Interestingly, bursatellin ( 4 ), previously isolated from anaspidean molluscs of the genus Bursatella, was found in the butanol extract of both Spurilla species. Compounds 1  –  4 were not detected in the extracts of the sea‐anemone preys collected together with the molluscs.     

Occurence of eugenol,coniferyl alcohol and 3,4,5-trimethoxyphenol in common buckwheat (<Emphasis Type="Italic">Fagopyrum esculentum</Emphasis> Moench) and their biological activity

Common buckwheat (Fagopyrum esculentum Moench) is well known as a weed suppressing crop due to its strong competitive and allelopathic characteristics. The possible allelopathic compounds in buckwheat include compounds from different groups, such as flavonoids, fatty acids, phenolic acids, etc. Less attention has been paid to other phenolic compounds, specifically eugenol, o-eugenol, coniferyl alcohol and 3,4,5-trimethoxyphenol as possible allelochemicals. The effects of eugenol, o-eugenol, coniferyl alcohol, and 3,4,5-trimethoxyphenol on germination and plant growth were tested on seven plant species. The results of our study showed that eugenols, coniferyl alcohol, or 3,4,5-trimethoxyphenol are minority components of the buckwheat plant. Eugenol reached the highest concentration (1.16μg/g DW in buckwheat leaves) from these compounds and they probably do not have a significant function in the allelopathy of common buckwheat. However, due to the inhibitory effects on germination and plant growth, eugenol could be utilized in the plant protection of sustainable agriculture.     

Allelopathic hormesis and potent allelochemicals from multipurpose tree Moringa oleifera leaf extract

Abstract

The secondary metabolites produced by higher plants may act as allelochemicals to stimulate or inhibit growth of other plant species. Moringa oleifera is a multipurpose tree which have been reported, in separate studies, to promote growth of other plant species at low concentrations and inhibit the growth at high concentrations. However, allelopathic hormesis and allelochemicals from Moringa oleifera has not been reported. The present studies were conducted to evaluate hormesis, allelopathic potential and allelochemicals from Moringa oleifera leaf extract using Lepidium sativum as a test species. The results revealed that aqueous leaf extract of Moringa oleifera promoted the shoot growth of Lepidium sativum by 41% at lowest tested concentration of 2.5%, while the highest tested concentration (10%) of leaf extract inhibited shoot length and root length of Lepidium sativum by 38% and 85%, respectively, showing allelopathic hormesis. Twelve allelochemicals (p-coumaric acid, salicylic acid, p-hydroxybenzoic acid, m-coumaric acid, protocatechuic acid, ferulic acid, p-hydroxysalicylic acid, syringic acid, vanillic acid, p-hydroxybenzaldehyde, m-hydroxybenzaldehyde and gallic acid) were identified from leaf extract of Moringa oleifera. The results suggest that Moringa oleifera exhibit allelopathic hormesis which may have critical impact on defence, survival and invasion of plants in natural as well as agroecosystems.     

An Unusual Tetrahydrofuran Lignan from the Roots of Zanthoxylum planispinum and the Potential Anti‐inflammatory Effects

An unusual tetrahydrofuran lignin, zanthplanispine ( 1 ), together with 14 known lignans ( 2 – 15 ) were isolated from the AcOEt‐soluble fraction from the MeOH extract of Z. planispinum roots. The structures of 1 was elucidated on the basis of 1D‐ and 2D‐NMR experiments as well as HR‐ESI‐MS analysis. The known compounds were identified by the comparison of their NMR data with previously reported in the literatures. Bioassay showed that compounds 1 – 4 could inhibit nitric oxide (NO) production in lipopolysaccharide (LPS) stimulated RAW 264.7 cells. In particular, compound 1 showed significant inhibitory activity with an IC₅₀ value of 36.8 μm .     

A novel allelopathic substance, 13-epi-orthosiphol N,in Orthosiphon stamineus

Orthosiphon stamineus (Java tea) has been widely used as traditional herb and several bioactive compounds against animal cells have been isolated. However, no bioactive compound against plants has been reported. Therefore, we investigated possible allelopathic properties and substances in O. stamineus. Aqueous methanol extracts of O. stamineus inhibited root and hypocotyl growth of cress (Lepidium sativum) and lettuce (Lactuca sativa) seedlings. Increasing the extract concentration increased the inhibition, which suggests that O. stamineus may have allelopathic properties. When the extract was divided into an ethyl acetate and an aqueous fraction, the ethyl acetate fraction showed the stronger inhibitory effect. Thus, the ethyl acetate phase was further purified, and the main allelopathic substance was isolated and identified as 13-epi-orthosiphol N, a novel compound, by spectral data. 13-epi-Orthosiphol N inhibited root and hypocotyl growth of cress and lettuce at concentrations greater than 10 μmol/L. The concentrations required for 50% inhibition ranged from 41 to 102 μmol/L. These results suggest that 13-epi-orthosiphol N may be an allelochemical and main contributor to the growth inhibitory effect of O. stamineus and may have potential as a template for the development of new plant control substances.     

Piptadenin,a Novel 3,4‐Secooleanane Triterpene and Piptadenamide,a New Ceramide from the Stem Bark of Piptadeniastrum africanum (Hook.f.) Brenan

Piptadenin ( 1 ), a new triterpene along with piptadenamide ( 10 ), a new ceramide, have been isolated from the AcOEt‐soluble fraction of the MeOH extract of the stem bark of Piptadeniastrum africanum along with nine known compounds, 1‐O‐[(3β,22β)‐3,22‐dihydroxy‐28‐oxoolean‐12‐en‐28‐yl]‐β‐d ‐glucopyranose ( 2 ), 22β‐hydroxyoleanic acid ( 3 ), oleanic acid ( 4 ), lupeol ( 5 ), betulinic acid ( 6 ), 5α‐stigmasta‐7,22‐dien‐3β‐ol ( 7 ), 5α‐stigmasta‐7,22‐dien‐3‐one ( 8 ), (3β)‐stigmast‐5‐en‐3‐yl β‐d ‐glucopyranoside ( 9 ) and 2,3‐dihydroxypropyl hexacosanoate ( 11 ). Except for compound 11 , all the isolated compounds are reported for the first time from this plant. The structures of the isolated compounds were elucidated by spectroscopic data including 1D and 2D NMR. The pure compounds 1 – 11 were subjected to the pharmacological screening and compounds 2 , 5 – 7 and 9 exhibited potent urease inhibitory activity with IC₅₀ value of 25.8, 28.9, 30.1, 31.8 and 32.7 μm , respectively, whereas compound 1 showed moderate activity (IC₅₀ = 98.7 μm ). The potent urease inhibitory activity supplemented the previous literature reports and medicinal uses of this plant.     

Allelopathic Effects of Castanea henryi Aqueous Extracts on the Growth and Physiology of Brassica pekinensis and Zea mays

The present study investigated the allelopathic effects of aqueous extracts of Castanea henryi litter on the growth and physiological responses of Brassica pekinensis and Zea mays. Treatment with high concentrations of leaf extract (0.05 g/ml for B. pekinensis and 0.10 g/ml for Z. mays) significantly increased malonaldehyde content and reduced seed germination, seedling growth, chlorophyll content, and the activity levels of antioxidant enzymes. These effects generally increased with increasing extract concentration. However, in Z. mays, low extract concentrations actually promoted seed germination, shoot growth, chlorophyll content, and antioxidant enzyme activity. The allelopathic effects of the various C. henryi extracts decreased as follows: leaf extract > twig extract > shell extract. Eleven potential allelochemicals including rutin, quercetin, luteolin, procyanidin A2, kaempferol, allantoin, propionic acid, salicylic acid, jasmonic acid, methylmalonic acid, and gentisic acid were identified in the leaves of C. henryi which were linked to the strongest allelopathic effects. These findings suggest that the allelopathic effects of C. henryi differ depending on receptor plant species, and that leaves are the most allelopathic litter in C. henryi.     

Antioxidant,Anti-Skin-Aging,Anti-Inflammatory,and Anti-Acetylcholinesterase Activities of Rourea oligophlebia Extracts

The objective of this study was to evaluate the antioxidant, anti-skin-aging, anti-inflammatory, and anti-acetylcholinesterase activities of the hexane (n-hex), AcOEt, BuOH, MeOH, and aqueous extracts from R. oligophlebia roots. The total phenolic and flavonoid contents (TPC and TFC) were determined using Folin-Ciocalteu and AlCl₃ colorimetric assays. The antioxidant capacity was examined by reducing power (RP), ferric reducing antioxidant power (FRAP), ABTS⋅⁺, and DPPH⋅⁺ radical cation assays. All extracts potentially exhibited antioxidant activity with IC₅₀ values ranging from 2.93 to 5.73 μg/mL for ABTS⋅⁺ and from 5.69 to 7.65 μg/mL for DPPH⋅⁺ except the n-hex extract. The BuOH, MeOH, and aqueous extract possess promising anti-skin-aging activities, as observed by an attenuation of UV-A toxicity on human keratinocytes. We proposed that these anti-skin-aging properties are possibly due to direct scavenging activity against reactive oxygen species and upregulate cellular antioxidant machinery. Moreover, we found that the antioxidant capacity was well correlated with anti-inflammatory capacity against nitric oxide (NO) production in terms of the n-hex, AcOEt, and BuOH extracts with IC₅₀ values from 23.21 to 47.1 μg/mL. In contrast, these activities were found to be poorly correlated with AchE activity. To the best of our knowledge, this is the first report of the antioxidant, anti-skin-aging, anti-inflammatory, and anti-acetylcholinesterase activities of the extracts of R. oligophlebia roots. These findings indicated that this species could be a potential source of natural antioxidant, anti-aging, and anti-inflammatory agents. Consequently, it may be suggested as a medicinal plant that prevents diseases related to oxidative stress and inflammatory responses.     

Comparison of phenolic compounds and the effects of invasive and native species in East Asia: support for the novel weapons hypothesis

One prediction of the novel weapons hypothesis (NWH) for the dominance of exotic invasive plant species is that the allelopathic effects of successful invaders will, in general, be more biochemically inhibitory to native species and microbes in invaded regions than the native plants themselves. However, no study has compared biochemical concentrations, compositions, or effects of large numbers of native species to those of large numbers of invasive species. In this context we tested the allelopathic and antimicrobial potentials of nine native plant species and nine invasive species in East Asia by comparing their broad phenolic contents and the effects of extracts made from each of the species on target plants and soil fungi. Three of the invasive species, including Eupatorium rugosum, had higher concentrations of total phenolic compounds than any of the native species, and the mean concentration of total phenolics for invasive species was 2.6 times greater than the mean for native species. Only scopoletin was novel to the invasive species, being found in all of nine invasive species, but not in the native species. More importantly, the effects of the total suites of phenolic compounds produced by invasive species differed from the effects of phenolics produced by natives. Extracts of invasive species reduced radicle growth of the three test plant species by 60–80%, but extracts of native species reduced radicle growth by only 30–50%. Extracts of invasive species reduced shoot growth of the three test species by 20–40%, but the overall effect of native species’ extract was to stimulate shoot growth. The antimicrobial activity of invasive species was also significantly higher than that of native species. It should be noted that phenolics are just one component of a plant’s potential allelopathic arsenal and non-phenolic compounds are likely to play a role in the total extract effect. For example, extracts of P. americana contained the lowest levels of phenolic compounds, but exhibited the strongest inhibition effect. We could not determine whether the greater inhibitory effects of the extracts from invasive species were due to novel combinations of chemicals or higher concentrations of chemicals, but our results are consistent with the predictions of the NWH.     

Phytotoxicity of alkaloids,coumarins and flavonoids isolated from 11 species belonging to the Rutaceae and Meliaceae families

Meliaceae and Rutaceae families are known for the high diversity of their secondary metabolites, which include many groups that represent a rich source of structural diversity, and are good candidates as sources of allelochemicals that could be useful in agriculture. In the work described here the bioactivity profiles were evaluated for 3 alkaloids (1–3), 12 coumarins (4–15), 2 phenylpropanoic acid derivatives (16 and 17) and 14 flavonoids (18–31) from 11 species belonging to the Meliaceae and Rutaceae families. All compounds were tested in the wheat coleoptile bioassay and those that showed the highest activities were tested on the STS (Standard Target Species) Lepidium sativum (cress), Lactuca sativa (lettuce), Lycopersicon esculentum (tomato), and Allium cepa (onion).Most of the isolated compounds showed phytotoxic activity and graveoline (3), psoralen (8), and flavone (18) were the most active, with bioactivity levels similar to that of the commercial herbicide Logran^®. The results indicate that these compounds could be involved as semiochemicals in the allelopathic interactions of these plant species.     

Investigations of Antibacterial,Antioxidant, and Antidiabetic Potential of Extract and Its Active Fractions from the Leaves of Horsfieldia spicata (Roxb.) J. Sinclair

This study was undertaken to analyse the potential bioactivities including antibacterial, antioxidant and antidiabetic derived from the methanolic extract and the column chromatography ethyl acetate fraction (AcOEt Fr) of Horsfieldia spicata leaves. Methanolic extract and 4 other fractions was calculated for total phenol and flavonoid contents along with tested for antibacterial, antioxidant and antidiabetic properties. Interestingly, the AcOEt Fr had the highest value for total flavonoid content and the best antioxidant, and antidiabetic activities. Therefore, the AcOEt Fr was further separated using column chromatography technique for obtaining 9 selected fractions namely fraction 1 (F1) - fraction 9 (F9) which were further tested. The results showed that the AcOEt column chromatography fractions namely F2, F3, F4 and F6 had the best clear inhibition antibacterial value against all bacterial tested. In addition, these fractions also exhibited better Minimum Inhibitory Concentrations (MIC) and Minimum Bactericidal Concentrations (MBC) values than others. Antioxidant, 2,2-diphenylpicrylhydrazyl (DPPH) assayed indicated that AcOEt Fr had the strongest IC₅₀ value of 47.30 μg/mL. Further, F4 column chromatography fraction showed the best inhibition against α-Glucosidase enzyme related to antidiabetic activity with an IC₅₀ value of 6.11 μg/mL. Liquid chromatography tandem-mass spectrometry (LC/MS/MS) analysis identified that F4 derived from AcOEt fraction had several compounds belonging to the flavonoid and phenolics such as 3′,5-dihydroxy-7,4′-dimethoxyflavone, 5,7-dihydroxy-3-(4′-hydroxybenzyl)chromone, and Kadsurenin I.     

Qualitative HPLC‐DAD/ESI‐TOF‐MS Analysis,Cytotoxic, and Apoptotic Effects of Croatian Endemic Centaurea ragusina L. Aqueous Extracts

Centaurea ragusina L., an endemic Croatian plant species, revealed a good cytotoxic activity of aqueous extracts (AE) on human bladder (T24) and human glioblastoma (A1235) cancer cell lines. The chemical constituents were tentatively identified using high performance liquid chromatography HPLC‐DAD/ESI‐TOF‐MS in negative ionization mode. The main compounds of herba extract were sesquiterpene lactones: solstitialin A 3,13‐diacetate and epoxyrepdiolide; organic acid: quinic acid. The main compounds of flower extract were organic acids: quinic acid, citric acid, and malic acid; sesquiterpene lactone: cynaropicrin; phenolic compounds: chlorogenic acid and phenylpropanoid: syringin. The AE of C. ragusina were investigated for correlation of their effects on human bladder (T24) and human glioblastoma (A1235) cancer cell lines using the MTT assay. Although both extracts showed significant dose‐ and time‐dependent cytotoxic activity against both cancer cell lines, the flower extract exhibited slightly higher activity. In order to determine type of cell death induced by treatment, cell lines were exposed subsequently to a treatment with both flower and herba AE. The majority of the cells died by induced apoptosis treatment. Flower AE (26.25%), compared to a leaf AE (22.15%) showed slightly higher percentage of an apoptosis in T24 cells, when compared to a non‐treated cells (0.04%).