Demographic parameters and life history of chimpanzees at Bossou, Guinea

Demographic parameters of wild chimpanzees at Bossou, Guinea, are presented and compared with those of other populations. The population size of Bossou chimpanzees has been stable over the last 26 years, except during two incidents of partial deforestation. The annual birth rate for a female (mean = 0.194, but 0.165 when the infant survived more than 4 years) and interbirth interval are not much different from those of other study sites. The primiparous age of Bossou chimpanzees, however, is far younger (mean = 10.9 years) than for all other known wild chimpanzee populations. The infant and juvenile survival rate is also the highest (female = 0.64, male = 0.52 for the first 8 years). As a result, the lifetime reproductive success of Bossou chimpanzees is estimated to be highest among long-term study sites. The rate of disappearance from Bossou dramatically increases during the adolescent stage, and most young chimpanzees disappear before or around maturation. Probably because the environmental capacity for chimpanzees at Bossou is at its limit, many young independent males, as well as females, have to disperse, though others may die. For chimpanzee alpha males of other populations, mature males may be needed as collaborators to defend resources. In the case of Bossou, however, a lack of adjacent groups, conspecific competitors, predators, and perhaps medium-sized mammals as prey for group hunting may eliminate this need of the alpha male for other males. The reasons why all males of other chimpanzee populations persist in being philopatric for life and maintain kin-related male bonds differing from most mammal species, including humans, are discussed.     

Tool-use for catching ants by chimpanzees at Bossou and Monts Nimba,West Africa

The use of tools by wild chimpanzees to catch ants was studied at Bossou and Monts Nimba, south-eastern Guinée. Insect-eating by chimpanzees at Bossou appears to be opportunistic and ant-catching was seen only in certain years. The most common prey species wasDorylus (Dorylus) molestus Gerstaecker. Sixty wands for catching ants were found at Bossou. Half of them were made from Zingiberaceae or Marantaceae, the stems and long petioles of which are usually straight, and have few branches. The length of the wand was variable. The mean length of ant-catching wands (46.7 cm) was between those found at Gombe and Tai. Ants' nests were usually dug up by hand, but on one occasion a digging stick was used. Four chimpanzees who used only one hand to manipulate the wand had also been observed using a stone hammer for nut-cracking. All of them used the same hand in wand-manipulation as in nut-cracking. As reported for chimpanzees at Gombe, Mahale, and Tai, more females than males tended to catch ants with wands though the sex difference was not demonstrated statistically. Ants which climbed up the wand were directly squeezed off using the lower-lip and eaten. This is the same method as seen at Tai, but different from most episodes observed at Gombe. Juveniles and infants also caught ants using wands, however, they seemed to do this more out of curiosity than as a means of feeding. At Goera, over 15 km from Bossou and separated from it by Monts Nimba, the same characteristics of ant-catching techniques were evident from traces.     

The nature of culture: technological variation in chimpanzee predation on army ants revisited

Chimpanzee (Pan troglodytes) predation on army ants (Dorylus, subgenus Anomma) is an impressive example of skillful use of elementary technology, and it has been suggested to reflect cultural differences among chimpanzee communities. Alternatively, the observed geographic diversity in army-ant-eating may represent local behavioral responses of the chimpanzees to the anti-predator traits of the army ant species present at the different sites. We examined assemblages of available prey species, their behavior and morphology, consumption by chimpanzees, techniques employed, and tool lengths at 14 sites in eastern, central, and western Africa. Where army ants are eaten, tool length and concomitant technique are a function of prey type. Epigaeically foraging species with aggressive workers that inflict painful bites are harvested with longer tools and usually by the "pull-through" technique; species foraging in leaf-litter with less aggressive workers that inflict less painful bites are harvested with short tools and by the "direct-mouthing" technique. However, prey species characteristics do not explain several differences in army-ant-eating between Bossou (Guinea) and Ta? (Ivory Coast), where the same suite of prey species is available and is consumed. Moreover, the absence of army-ant-eating at five sites cannot be explained by the identity of available prey species, as all the species found at these sites are eaten elsewhere. We conclude that some of the observed variation in the predator-prey relationship of chimpanzees and army ants reflects environmental influences driven by the prey, while other variation is not linked to prey characteristics and may be solely sociocultural.     

Mitochondrial DNA genealogy of chimpanzees in the Nimba mountains and Bossou, West Africa

The chimpanzee populations of the Bossou and Nimba regions in West Africa were genetically surveyed to 1) reveal the genetic relationship between the Bossou and Nimba populations, and 2) elucidate the evolutionary relationship between the Bossou-Nimba and other West African populations. The chimpanzee group at Bossou is characterized by its small population size, no evidence of contact with neighboring populations, and no female immigration. It is believed that most females and adolescent males emigrate from this population. To reveal the genetic signature of these characteristics, we examined the genetic diversity of Bossou and two neighboring populations (Seringbara and Yealé) in the Nimba Mountains by sequencing approximately 605 bp of the mitochondrial DNA (mtDNA) control region. A total of 20 distinct mtDNA variants were observed from 56 sequences of noninvasively collected, anonymous samples. Nucleotide diversity in the Nimba Mountain populations was 0.03-0.04, and did not differ significantly from that in the Bossou population. Very few mitochondrial variants are shared among the sites sampled, which suggests that there is little gene flow involving mtDNA. Nevertheless, no clear population structures were revealed in either population. A comparison with published sequences from West African chimpanzees (Pan troglodytes verus) indicates that the variants observed in the Bossou and Nimba regions are scattered throughout the subspecies, rather than clustered according to geographic region. This suggests that the Bossou-Nimba populations derived only recently from the common ancestral population of the West African chimpanzees, and did not pass through a bottleneck.     

Factors affecting party size and composition of chimpanzees (Pan troglodytes verus) Bossou,Guinea

I studied the party sizes of western chimpanzees (Pan troglodytes verus)and factors assumed to affect them at Bossou, Republic of Guinea, West Africa. Party size is negatively correlated with feeding ratio, and larger parties tend to be formed in more dangerous situations (i.e. crossing roads with much traffic). When parties included estrous females, young (i.e., late juvenile and adolescent) males tended to forage with them, independently from their mothers. Lactating females with infants tended to spend more time alone, but the trend was not as apparent as it is in P. t. schweinfurthiat Gombe, Tanzania. These facts suggest that several factors, in addition to food availability, affect party formation, or fission-fusion, of chimpanzees. I also briefly discuss comparatively the pattern of party formation in P. paniscus.     

Predation on mammals by the chimpanzee (Pan troglodytes)

With respect to prey selectivity and predation frequency, chimpanzees (Pan troglodytes) show local differences as well as diachronic variability within the same population. When data on predation from three long-term studies at Mahale, Gombe, and Tai are compared, some differences and similarities emerge; Mahale is more like Gombe than Tai in regard of prey selection but features of hunting at Tai with respect to predation frequency are not conspicuous. The most responsible factor for diversity in prey selectivity is a distinct “prey image” maintained by chimpanzees of different populations, although it is necessary to clarify in future studies why and how such tradition develops. Relative body size of chimpanzees to prey species and/or the degree of cooperation among members of a hunting party may explain the variability in prey size selected at each site, the latter influencing the frequency of successful hunts at the same time. Although various degrees of habituation and different sampling methods including artificial feeding might have obscured the real differences, recent data from the three populations do not seem to be biased greatly by such factors. Nevertheless, it is still difficult to make strict comparisons due to the lack of sufficient standardized data across the three populations on the frequency of hunting and predation. It is suggested that the size or demographic trend of a chimpanzee unit-group, especially the number of adult males included, necessarily influences its hunting frequency as well as its prey profile. It is also suggested that factors which bring these males together into a party (e.g. fruit abundance, swollen females, conflict between unit-groups etc.) strongly affect theactual hunting and kill rates. Other possible factors responsible for the local differences are forest structure (e.g. tree height), skilful “hero” chimpanzees, and competition with sympatric carnivorous animals. A total of at least 32 species have been recorded as prey mammals of chimpanzees from 12 study sites and the most common prey mammals are primates (18 species), of which 13 species are forest monkeys. Forest monkeys, colobine species in particular, are often the most common victims of the predation by chimpanzees at each site. We may point out a tendency toward selective hunting for the forest monkeys in terms of the selectivity of prey fauna among all three subspecies of chimpanzees, including populations living in drier environment. The mode of chimpanzee hunting seems to correspond to the highest available biomass of gregarious, arboreal monkeys in the forest, colobine species in particular. In contrast, bonobos (P. paniscus) are less carnivorous than chimpanzees, only rarely preying on a few species of small mammals. The sharp contrast of the two allied species in their predatory tendencies appears to have something to do with the differences in the structure of primary production between their habitats.     

Observations on the population dynamics and behavior of wild chimpanzees at Bossou,Guinea, in 1979–1980

A small population of wild chimpanzees was studied at Bossou, Guinea, for 80 days from December 1979 to March 1980 in its natural habitat. Since the beginning of the previous study in November 1976, the population decreased from 21 to 19 animals due to the disappearance of five members and three births. Three out of four adult and adolescent males disappeared, but no adult and adolescent female changed membership during the 39 months. The high social cohesion of this group and related behavior patterns changed little between the studies in spite of the disappearance of dominant and other males. In the moving range of the group, 127 mature oil-palm trees were examined; the base of 39 were used for palm-nut cracking by chimpanzees. The selection of cracking sites is discussed. A possible sign of leaf-sponging for drinking water from the hollow of the tree was found. The leaf-clipping display in which frustration or mild aggression is manifested by breaking stiff leaves with the mouth was observed throughout both study periods. A juvenile male chimpanzee was seen to catch a tree-pangolin which was later eaten by an adult female but other group members took little interest in the meat. It is clear that hunting and meateating are not habitual but accidental among the chimpanzees of Bossou.     

Army ant prey availability and consumption by chimpanzees (Pan troglodytes vellerosus) at Gashaka (Nigeria)

Army ant predation by chimpanzees has been studied as an intriguing example of tool use and a possible case of cultural variation. However, the importance of army ant prey in chimpanzee diet and feeding ecology is still only poorly understood. We studied the availability and consumption of army ants in a population of the chimpanzee subspecies Pan troglodytes vellerosus in Nigeria. Army ants were collected from nests and trails (workers) and near artificial light sources (males). Three potential prey species were found: Dorylus rufescens, Dorylus gerstaeckeri and Dorylus kohli . Dorylus rufescens was by far more abundant than the other two species. Only remains from D. rufescens were present in chimpanzee faeces. This is the first report of consumption of this ant species by chimpanzees. However, because of the low availability of the other two species, it is unclear whether this pattern reflects a preference for D. rufescens . Although D. rufescens ' availability varied with weather conditions, the occurrence as well as the absolute and relative numbers of Dorylus fragments in faeces did not. This finding, together with the considerable difficulties encountered by human observers in their efforts to locate nests by following trails, suggests that the chimpanzees in this population do not harvest army ants from trails and do not use trails to locate nests. The overall occurrence of army ant fragments in 42.3% of all faecal samples is the highest ever recorded in any chimpanzee population. This indicates that in this chimpanzee population, army ant prey is not a fallback during periods of sparse availability of plant food, but quantitatively important throughout the year. Future studies will be needed to clarify which cues and strategies chimpanzees use to locate army ant nests and to assess the role of myrmecophagy with respect to macro- or micronutrient demands.     

Deactivation of snares by wild chimpanzees

Snare injuries to chimpanzees (Pan troglodytes) have been reported at many study sites across Africa, and in some cases cause the death of the ensnared animal. However, very few snare injuries have been reported concerning the chimpanzees of Bossou, Guinea. The rarity of snare injuries in this study group warrants further consideration, given the exceptionally close proximity of the Bossou chimpanzees to human settlements and the widespread practice of snare hunting in the area. Herein we report a total of six observations of chimpanzees attempting to break and deactivate snares, successfully doing so on two of these occasions. We observed the behavior in 5 males, ranging in age from juveniles to adults. We argue that such active responses to snares must be contributing to the rarity of injuries in this group. Based on our observations, we suggest that the behavior has transmitted down the group. Our research team at Bossou continues to remove snares from the forest, but the threat of ensnarement still remains. We discuss potential ways to achieve a good balance between human subsistence activities and the conservation of chimpanzees at Bossou, which will increasingly be an area of great concern in the future.     

Population dynamics of wild chimpanzees at Bossou,Guinea, between 1976 and 1983

The population dynamics of a small group of wild chimpanzees at Bossou, Guinea, were studied during a 6.5-year period between 1976 and 1983. The natality rate (0.23 births/female/year) was higher and the interbirth interval (4.3–4.4 years/female) was shorter than those of chimpanzees at East African study sites (the Gombe and Mahale National Parks). The infant mortality for the first 3 years (0.06–0.18/year) was lower than those in East Africa. However, the population had remained almost stable since 1967 (growth rate: 0.985/year). The increase in number by births was offset by the disappearance (perhaps emigration) of adolescent chimpanzees. Adult males immigrated and disappeared (perhaps emigrated) but adult females rarely did.     

Longitudinal analysis of length growth in the chimpanzee (Pan troglodytes)

The adolescent growth spurt in linear dimension in humans is considered to be unique among mammals, but few comparative studies have been done, even on chimpanzees. Growth of the summed length of crown to rump, thigh, and leg was studied longitudinally in 12 chimpanzees. We took body weight growth and reproductive maturation into consideration. Reproductive maturation was monitored by the swelling of sexual skin and menarche in females, and by testicular development in males. We applied two relationships found in humans between body length growth and the environment to the chimpanzees. The first relationship was the robustness of the growth spurt, meaning that the spurt is absent only in individuals under the most severe environmental pressure. Subjects maturing in a favorable or even mediocre environment are anticipated to show the growth spurt. The second relationship was catch-up growth, where, when the environment is ameliorated, growth may be accelerated to attain the target size. Catch-up growth at the end of the juvenile period may mimic the adolescent growth spurt. Results showed that subjects living under favorable conditions did not exhibit a growth spurt, and that it was only the subjects who had delayed growth in the juvenile period that showed a spurt in adolescence, the period when reproductive maturation occurred. Although we have concluded that chimpanzees do not have an adolescent growth spurt, except in cases of catch-up growth, this does not mean that they have a different growth pattern from that of humans. The absence of a growth spurt may be associated with adaptations to chimpanzee patrilineal society, where adolescent males are incorporated into the adult hierarchy at a low rank.     

Chimpanzees share forbidden fruit

The sharing of wild plant foods is infrequent in chimpanzees, but in chimpanzee communities that engage in hunting, meat is frequently used as a 'social tool' for nurturing alliances and social bonds. Here we report the only recorded example of regular sharing of plant foods by unrelated, non-provisioned wild chimpanzees, and the contexts in which these sharing behaviours occur. From direct observations, adult chimpanzees at Bossou (Republic of Guinea, West Africa) very rarely transferred wild plant foods. In contrast, they shared cultivated plant foods much more frequently (58 out of 59 food sharing events). Sharing primarily consists of adult males allowing reproductively cycling females to take food that they possess. We propose that hypotheses focussing on 'food-for-sex and -grooming' and 'showing-off' strategies plausibly account for observed sharing behaviours. A changing human-dominated landscape presents chimpanzees with fresh challenges, and our observations suggest that crop-raiding provides adult male chimpanzees at Bossou with highly desirable food commodities that may be traded for other currencies.     

Oil Palm Use by Adjacent Communities of Chimpanzees at Bossou and Nimba Mountains,West Africa

We investigated oil palm (Elaeis guineensis) use for feeding in 3 chimpanzee communities: Bossou and Seringbara in Guinea and Yealé in Côte d'Ivoire. Bossou was used as the benchmark for comparison. Bossou chimpanzees (Pan troglodytes verus) exhibit a wide range of oil palm targeted behaviors. We used direct observations of their two tool use, i.e., nut-cracking and pestle pounding, to establish strict and reliable criteria to ascertain the presence of comparable behaviors at the two adjacent Nimba sites. Based on monthly surveys of oil palms across the three sites, significant differences in patterns of use emerged. Bossou chimpanzees demonstrated the greatest frequency of oil palm use, while Seringbara chimpanzees, 6 km away, failed to exhibit any use and Yealé chimpanzees, 12 km away, showed all uses comparable to Bossou chimpanzees except pestle pounding and mature leaf pith-feeding. We examined the density and distribution of oil palms, tool availability for nut-cracking and pestle pounding, fruit, flower and nut availability, competition with sympatric species for fruit and nuts and the diversity of fruit species in the diet across the 3 sites. We found no clear difference in proximate environmental variables underlying observed variations in oil palm use among the 3 sites, yielding the conclusion that the differences are cultural. Assuming individual interchange between communities and the involvement of social learning in the intracommunity transmission and maintenance of oil palm uses, the result raises interesting questions about diffusion of behavior between neighboring chimpanzee communities.     

The macronutrient composition of wild and cultivated plant foods of West African chimpanzees (Pan troglodytes verus) inhabiting an anthropogenic landscape

Agricultural expansion encroaches on tropical forests and primates in such landscapes frequently incorporate crops into their diet. Understanding the nutritional drivers behind crop-foraging can help inform conservation efforts to improve human-primate coexistence. This study builds on existing knowledge of primate diets in anthropogenic landscapes by estimating the macronutrient content of 24 wild and 11 cultivated foods (90.5% of food intake) consumed by chimpanzees (Pan troglodytes verus) at Bossou, Guinea, West Africa. We also compared the macronutrient composition of Bossou crops to published macronutrient measures of crops from Bulindi, Uganda, East Africa. The composition of wild fruits, leaves, and pith were consistent with previous reports for primate diets. Cultivated fruits were higher in carbohydrates and lower in insoluble fiber than wild fruits, while wild fruits were higher in protein. Macronutrient content of cultivated pith fell within the ranges of consumed wild pith. Oil palm food parts were relatively rich in carbohydrates, protein, lipids, and/or fermentable fiber, adding support for the nutritional importance of the oil palm for West African chimpanzees. We found no differences in the composition of cultivated fruits between Bossou and Bulindi, suggesting that macronutrient content alone does not explain differences in crop selection. Our results build on the current understanding of chimpanzee feeding ecology within forest-agricultural mosaics and provide additional support for the assumption that crops offer primates energetic benefits over wild foods.     

Ant-dipping among the chimpanzees of Bossou,Guinea, and some comparisons with other sites

We present a detailed study of ant‐dipping among the wild chimpanzees (Pan troglodytes verus) of Bossou, in southeastern Guinea, West Africa. Observations suggest a strong influence of prey (Dorylusspp.) characteristics, including aggressiveness and/or gregariousness, on tool length and technique employed by the chimpanzees. Bossou chimpanzees exhibit two ant‐dipping techniques: 1) direct mouthing, and 2) pull‐through. In addition, they were observed dipping for several species of Dorylus ants, classed into two categories: Red and Black. Tool length was longer when dipping in higher‐risk contexts, i.e., at the ants' nest site or on Black ants. The pull‐through technique was almost exclusively associated with dipping at the nest site. This latter technique was associated with tools over 50cm long, whereas direct mouthing was the only technique observed with tools <50cm long. Our experimental findings, together with our observations on the behavior of the chimpanzees, suggest that at the nest, the pull‐through technique was a more efficient technique than direct mouthing. We review our results in the context of ant‐dipping observed at two other long‐term chimpanzee study sites, i.e., Gombe (Tanzania) and Taï (Côte d'Ivoire), where differences in tool length, technique used, and focal Dorylus ant species have been reported. Finally, we urge similar detailed studies of this tool‐use behavior in both Gombe and Taï to shed further light upon our results and their implications. Am. J. Primatol. 58:133–148, 2002. © 2002 Wiley‐Liss, Inc.     

Adolescent male chimpanzees do not form a dominance hierarchy with their peers

Dominance hierarchies are a prominent feature of the lives of many primate species. These hierarchies have important fitness consequences, as high rank is often positively correlated with reproduction. Although adult male chimpanzees strive for status to gain fitness benefits, the development of dominance relationships is not well understood. While two prior studies found that adolescent males do not display dominance relationships with peers, additional research at Ngogo in Kibale National Park, Uganda, indicates that adolescents there form a linear dominance hierarchy. These conflicting findings could reflect different patterns of rank acquisition across sites. An alternate possibility arises from a recent re-evaluation of age estimates at Ngogo and suggests that the report describing decided dominance relationships between adolescent males may have been due to the accidental inclusion of young adult males in the sample. To investigate these issues, we conducted a study of 23 adolescent male chimpanzees of known age during 12 months at Ngogo. Adolescent male chimpanzees exchanged pant grunts, a formal signal of submission, only 21 times. Recipients of pant grunts were late adolescent males, ranging between 14 and 16 years old. In contrast, younger adolescent males never received pant grunts from other males. Aggression between adolescent males was also rare. Analysis of pant grunts and aggressive interactions did not produce a linear dominance hierarchy among adolescent males. These data indicate that adolescent male chimpanzees do not form decided dominance relationships with their peers and are consistent with the hypothesis that the hierarchy described previously at Ngogo resulted from inaccurate age estimates of male chimpanzees. Because dominance relationships develop before adulthood in other primates, our finding that adolescent male chimpanzees do not do so is surprising. We offer possible explanations for why this is the case and suggest future studies that may help clarify the matter.     

New data on the use of stone tools by chimpanzees in Guinea and Liberia

Two types of use of “hammers” for cracking nuts by wild-living chimpanzees have been distinguished: (1) Relatively small stones are used by the chimpanzee community at Bossou in Guinea to crack the nuts of oil palms growing on abandoned farmland, while no nuts of wild tree species are cracked. (2) Larger hammer stones (and, at some sites, wooden clubs) are used in a more sophisticated manner to crack the nuts of wild trees, but not of oil palms, in an area ranging from south-east Sierra Leone through Liberia to the south-west of the Ivory Coast. The first author (1986) has proposed that Type I has been copied by the chimpanzees, under pressure of food shortage, from the local human population. New data now indicate that, at Bossou, while habitat deterioration has continued, the number of hammer and anvil stones per utilized oil palm tree has approximately tripled in the last six years. The quantity of food obtained from oil palm nut kernels, however, amounts to only a few percent of the total diet. For the rest these apes depend to a large extent on many other agricultural products cultivated at Bossou which they are allowed freely to consume, including even cassava (manioc) roots and sweet potatoes dug by them from the ground. Some factors determining the chosen size of hammers were analyzed. Two abnormal hammers were found whose wear suggested a tentative, human-like manner of use. No evidence has been found to indicate the use of stone tools by chimpanzees in the adjoining chimpanzee-inhabited areas around the range of the Bossou community. Type II stone tool use was found, however, in a primary forest on a mountain≈13 km west of Bossou. This is especially intriguing because the site is separated by a wide belt of drier rain forest from the belt of very humid rain forest in the south where all the other known Type II sites are located. More research on the geographical distribution of the use of stone tools by chimpanzees and on the underlying ecological factors is recommended.     

Social structure and dynamics of wild chimpanzees at Bossou,Guinea

A small population of wild chimpanzees was studied at Bossou, Guinea, for six months from November 1976 to May 1977. All the chimpanzees except dependent infants were identified without artificial feeding and were observed from within 20 m almost every day. The population size of 21 chimpanzees was little changed from 1967. Although the sex ratio (male/female) of immatures (infants, juveniles, and adolescents) was 0.833 in January 1977, the adult sex ratio was 0.429. More than half of the males must therefore have disappeared. No desertion of males from the Bossou group was confirmed during the study period but two emigrated males from other groups did come to join the Bossou group for a short period. Four out of six mothers had two or three children. From the age discrepancy of brothers/sisters, the mean birth interval from a mother was estimated to be about four years. An elder sister of two infants who had an age-gap of only three years, or perhaps less, disappeared without receiving sufficient care from her mother. Mothers who had infants aged about 1 year or more showed swelling of their sexual skin and were confirmed to mate with males.     

Nutritional significance of the selective ingestion of Albizia zygia gum exudate by wild chimpanzees in Bossou, Guinea

The selective ingestion of plant gum exudates by chimpanzees has been frequently observed at various study sites. At Bossou, Guinea, chimpanzees also frequently ingest Albizia zygia gum exudate. A functional explanation for this behavior is lacking, so we evaluated its possible contribution of energy in the form of short-chain fatty acids (SCFA) as well as minerals. An in vitro fermentation study of A. zygia gum using the fecal bacteria of a Bossou chimpanzee showed that carboxylic acids were produced with a 6-hr lag phase up to 44 mmol/l by 18 hr of incubation. Acetate was the most abundant acid produced, followed by lactate and propionate. The energy supplied from the fermentation of a piece of gum exudate (20-30 g) was negligible in comparison with the estimated daily energy requirements of chimpanzees in the wild. However, A. zygia gum exudate (20-30 g) can supply sufficient amounts of calcium, manganese, magnesium, and potassium to fulfill the daily requirements for these minerals in chimpanzees.     

Dietary responses to fruit scarcity of wild chimpanzees at Bossou,Guinea: Possible implications for ecological importance of tool use

A 13-month ecological study was conducted at Bossou, Guinea, West Africa, to elucidate how a community of wild chimpanzees (Pan troglodytes verus) deals with the scarcity of main foods. During the study period, fruit availability fluctuated radically. The chimpanzees were confirmed to depend heavily on three “keystone resources” which were available when their main foods (fruit pulp) were scarce. These were fruits of Musanga cecropioides, oil-palm (Elaeis guineensis) nuts, and oil-palm pith. These are abundant in the chimpanzees' home range and their nutritional contents compensate for a decrease in nutritional intake from fruit pulp. The presence of these excellent backup foods may explain the high reproductive performance of Bossou chimpanzees. Here, chimpanzees consumed two of the three keystone foods using two types of tool behavior: nut-cracking for oil-palm nuts and pestle-pounding for oil-palm pith. These tool-using behaviors accounted for 31.9% of the total feeding time spent in June (the month in which the highest frequency occurred) and 10.4% in total for the year. It is suggested that the Bossou chimpanzees depend strongly on tools for their subsistence. This implies a possible function for tool technology in the evolution of our human ancestors. Am J Phys Anthropol 106:283–295, 1998. © 1998 Wiley-Liss, Inc.