Effects of High and Very Low Magnetic Fields on the Growth of Hairy Roots of Daucus carota and Atropa belladonna

Hairy roots of Daucus carota and Atropa belladonna, which wereinduced by inoculation with Agrobacterium rhizogenes that harboredthe Ri plasmid, were cultured on Murashige and Skoog's solidmedium in magnetic fields of 5 kgauss or 50 µgauss. Thegrowth rate of roots exposed to 5 kgauss was 25% greater thanthat of the control (0.01 kgauss). In the case of A. belladonna,the growth rate of the roots cultured in a field of 50 µgausswas 40 to 56% greater than that of the control (0.5 gauss).In D. carota, after more than 40 h of incubation, growth ratesin both sets of conditions (50 µgauss and control) werethe same. ⁴Present address: Biological Laboratory, Faculty of Education,Yamagata University, Yamagata, 990 Japan. (Received August 24, 1988; Accepted March 23, 1989)     

Effects of a Very Low Magnetic Field on the Gravitropic Curvature of Zea Roots

Caryopses with horizontally oriented primary roots of Zea maysL. (cv. Golden Cross Bantam 70), exposed to light, were incubatedin magnetic fields of 50 µ gauss or 0.5 gauss (control)for 12 h. The gravitropic curvature of roots incubated in afield of 50 µ gauss was 37% larger than the control value,while the control roots grew more rapidly. ¹ Present address: Biology Laboratory, Faculty of Education,Yamagata University, Yamagata, 990 Japan (Received December 25, 1989; Accepted March 19, 1990)     

The Direction of Growth of Seminal Roots of Triticum aestivum L. and Experimental Modification Thereof

The seminal root system of wheat (Triticum aestivum L.) consistsof a primary seminal root and the first and second pair of seminalroots, counting upwards. These roots are plagiotropic. The directionof growth was estimated as the angle from the vertical for eachof the three types of seminal roots that protruded from a hemispherical,soil-filled basket buried in the field. The angle of growthvaried with cultivar. It was smallest in the primary seminalroot and largest in the second pair of roots in all 12 cultivarsgrown in the field. Attempts to modify the angle of growth weremade under controlled environmental conditions. When the grainwas sown with its embryo face down, the angle of growth of thefirst pair of roots became smaller in the cultivars with inherentlylarger angles. The excision of the primary seminal root affectedthe first pair of roots and the excision of the first pair affectedthe second pair. These effects comprised a decrease in the angleof growth and an increase in root diameter. These changes inthe angle of growth caused by root excision is interpreted asa kind of compensatory growth. The direction of root growthand its impact on shaping wheat root system is discussed.Copyright1994, 1999 Academic Press Compensatory growth, direction of growth, gravitropism, liminal angle, plagiotropism, seminal roots, Triticum aestivum L., wheat     

Allometric Growth Studies of the Carrot Crop: I. Effects of Plant Development and Cultivar

The allometric equation Y = aW^k was fitted to data from a fieldexperiment in which carrots were harvested at 14 weekly intervalsfrom a succession of 14 weekly sowings. Use of the allometricequation enabled more than 95 per cent of the variation in theweight of tap roots (Y), to be accounted for by reference tothe weight of leaves (W). The residual mean square error ofthe predicted root weight was less than the within-harvest meanerror. The exponent k, representing the ratio of relative growthrates of roots to that of leaves was 1.268 ± 0.019, similarto values calculated from field data from California and centralRussia. Large differences in the relative growth rate ratiowere found in the germination and flowering phases of growth,when values of k were 0.814 and -0.095 respectively. These differences,together with those found between cultivars, were associatedwith differing root shapes.     

Effects of Mechanical Impedance on Root Growth in Barley (Hordeum vulgare L.): III. OBSERVATIONS ON THE MECHANISM OF RESPONSE

The effects of mechanical stress on whole root systems was investigatedusing beds of solid glass spheres (ballotini) continuously suppliedwith aerated nutrient solution. As noted in earlier experiments,increased mechanical impedance slowed root extension and alteredcell size and number; it also caused distortion of the rootapex, stimulated growth of lateral shoot meristems, and inducedthe formation of nodal roots. The development of lateral branchroots was enhanced and where root axes curved around ballotinilateral roots formed preferentially on the outer (convex) sidewhereas root hairs developed on the inner (concave) side. After roots were relieved from mechanical stress at least 3d elapsed before the rate of extension growth equalled thatof unimpeded plants. When intact Zea mays root apices first made contact with ballotinitheir elongation was slowed by 70% for about 10 min; where rootcaps were removed before the roots made contact, no such effectswere seen. We discuss the general nature of the mechanism of response tomechanical stress.     

Thiophene Content in Normal and Transformed Root Cultures of Tagetes erecta: A Comparison with Thiophene Content in Roots of Intact Plants

Transformed roots of Tagetes erecta were obtained followinginfection of stems of sterile plantlets with Agrobacterium rhizogenesstrain TR105. The thiophenes detected were 5-(4-hydroxy-l-butenyl)-2,2'-bithienyl,5-(4-acetoxy-l-butenyl)-2,2'-bithienyl, 5-(3-buten-l-enyl)-2,2',-bithienyl and 2.2': 5', 2'-terthienyl. The thiophene patternwas the same in normal root cultures and roots of the intactplant. Transformed roots showed a higher growth rate and a higherbiomass yield than normal root cultures on a hormone-free media. Key words: Transformed roots normal roots, Tagetes erecta, thiophenes, Agrobacterium rhizogenes     

High pH Causes Disintegration of the Root Surface in Lupinus angustifolius L.

The effect of high pH on the morphology and anatomy of the rootsof lupin (Lupinus angustifolius L. cv. Yandee) and pea (Pisumsativum L. cv. Dundale) was examined in buffered solution. Themorphology and anatomy of lupin roots were markedly altered,and root growth was reduced by increasing solution pH from 5·2to 7·5, whereas pea roots were unaffected. In lupin roots,pH 7·5 caused disintegration of the root surface andimpaired root hair formation. Lupin roots grown at pH 7·5also had decreased cell lengths but increased cell diameterin both the epidermis and the cortex in comparison to rootsgrown at pH 5·2. High pH reduced cell volume greatlyin the epidermis, to a lesser extent in the outer cortex andnot at all in the inner cortex. It appears that in lupins, theprimary detrimental effects of growth at pH 7·5 is reducedlongitudinal growth of cells near the root surface with a consequentreduction in elongation of the cells in inner cortex.Copyright1993, 1999 Academic Press Lupinus angustifolius L., Pisum sativum L., high pH, root morphology, root anatomy     

The Effects of Nitrogen Fertilization and the Growing Season on Carbon Partitioning in a Sward of Tall Fescue (Festuca arundinacea Schreb)

The effect of N fertilization on the relative carbon partitioningto the roots of tall fescue (Festuca arundinacea Schreb ), grownunder field conditions, was studied with a ¹⁴C-labelling techniqueon three regrowths representing contrasting growing seasonsUnder non-limiting N growing conditions, the relative carbonpartitioning to the roots averaged 17.0, 15 8, and 11 1% inthe summer, autumn, and spring regrowths, respectively The relativecarbon partitioning to the roots increased during the summerand autumn regrowths but decreased during the spring regrowthIn the absence of N fertilization, the relative carbon partitioningto the roots averaged 31 3, 26 5, and 26 7 in the summer, autumn,and spring regrowths, respectively The results were interpretedin terms of a functional equilibrium between the shoots andthe roots It was concluded that, for a dense canopy of a perennialgrass growing under fluctuating conditions of solar radiationand temperature, the relative growth of the roots compared tothe relative growth of the total biomass is primarily a functionof the shoot biomass Festuca arundinacea Schreb, carbon, partitioning, nitrogen, root growth, fertilization, grass     

The Effect of Light Intensity and Relative Humidity on Growth Rate and Root Respiration of Plantago lanceolata and Zea mays

Plants of Plantago lanceolata L. and Zea mays L., cv. ‘Campo’were grown at two levels of light intensity. Especially in theroots, the rate of dry matter accumulation decreased at lowlight intensity. The carbohydrate content of both roots andshoots of P. lanceolata was not affected by light intensity.The relative contribution of SHAM¹-sensitive respiration, thealternative chain, to total root respiration of both P. lanceolataand Z. mays, was not affected by light intensity during thedaytime. The alternative pathway was somewhat decreased at theend of the dark period, but not in the root tips (0–5mm) where it still contributed 56% in respiration. It was, therefore,concluded that photosynthesis is not a major factor in regulationof root growth in the species investigated. To see whether the effect of light intensity on root growthrate was via transpiration, plants of Z. mays were grown atdifferent air humidities. Both high humidity and low light intensityaffected the root morphology in such a way that the distancebetween the apex and the first laterals on the primary rootaxis increased. It is suggested that this effect on root morphologyis due to transpiration and the subsequent removal of root-producedinhibitors of lateral root growth; although light intensityalso affected the rate of dry matter accumulation of roots andthe rate was not affected by the humidity of the air. It is,therefore, concluded that the effect of light intensity on therate of dry matter accumulation of roots of Z. mays is not viaan effect on transpiration.     

Ethylene as a possible mediator of light-induced inhibition of root growth

Eliasson, L. and Bollmark, M. 1988. Ethylene as a possible mediator of light-induced inhibition of root growth. - Physiol. Plant. 72: 605–609.
Pea seedlings ( Pisum sativum L. cv. Weibull's Marma) were used to investigate the possible role of ethylene in light-induced inhibition of root elongation. Illumination of the roots with white light inhibited root elongation by 40–50% and increased ethylene production by the roots about 4-fold. Our main approach was to use exogenous 1-aminocyclopropane-1-carboxylic acid (ACC), supplied in the growth solution, to monitor ethylene production of the roots independent of light treatment. Ethylene production of excised root tips increased with increasing ACC concentrations. The rate of ethylene production in dark-grown roots treated with 0.1 μ M ACC was similar to that caused by illumination. Low ACC concentrations (0.01–0.1 μ M ) decreased the rate of root elongation, especially in seedlings grown in the dark, and 0.1 μ M ACC inhibited elongation to about the same extent as light. In light the roots curved and grew partly plagiogravitropically. This effect was also simulated by the 0.1 μ M ACC treatment. At 1 μ M and higher concentrations, ACC inhibited root growth almost completely and caused conspicuous curvatures of the root tips both in light and darkness. Inhibitors of ethylene synthesis and action partially counteracted the inhibition of root elongation caused by light. These observations suggest that the increase in ethylene production caused by light is at least partly responsible for the decreased growth of light-exposed roots.     

Inhibition and recovery of growth processes in roots of pisum sativum L. Exposed to 60-Hz electric fields

Roots of Pisum sativum L. were chronically exposed in aqueous inorganic nutrient medium to 60-Hz electric fields between 140 and 490 V/m (growth medium conductivity ～ 0.08 S/m). The growth rate, meristematic mitotic index, and growth rate recovery of the roots were determined. At 140 V/m there was no perturbation in growth rate or mitotic index. At 430 V/m the growth rate and the mitotic index were reduced. The mitotic index had a maximum depression (～ 55% of control), which occurred at 4 h. The depression in growth rate was immediate and constant over time. When roots were exposed to an electric field at 430 V/m for 2 days, the growth rate was depressed by about 40%. When the field was terminated, the growth rate steadily increased and was almost normal after 5 days. At 490 V/m root growth rate was almost completely arrested. According to these results, there is a narrow range of induced membrane potentials that span the range from slightly altered to almost completely arrested growth rates.     

The Effect of Hypoxia and Sulphide on Culture-Grown Wetland and Non-Wetland Plants I: GROWTH AND NUTRIENT UPTAKE

Pearson, J. and Havill, D. C. 1988. The effect of hypoxia andsulphide on culture-grown wetland and non-wetland plants. I.Growth and nutrient uptake.-J. exp. Bot. 39: 363–374. The growth rates of two flood-intolerant (Agropyron pungens,Hordeum vulgare) and two flood-tolerant plants (Oryza sativa,Aster tripolium) were compared after treatments in aerated,unaerated and unaerated plus sulphide, culture solution. Growthof the two flood-intolerant species was reduced 15–20%by lack of aeration and 30–35 % by the sulphide treatment.Growth of the flood-tolerant species was increased by 4–7% when unaerated and decreased 10 % by the sulphide treatment.Of five macro- and three micro-nutrients analysed in shootsand roots, no deficiency or increase in any single element couldaccount for the reduction in growth rate of the flood-intolerantplants. The treatment with sulphide increased the total sulphurm the tissues of the wetland more than in the non-wetland species.A large part of this increase can be accounted for by an increasein sulphate. By comparing the effects of both sulphate and sulphideon the activities of two enzymes of sulphur assimilation (ATPsulphurylase, O-acetylserine sulphydrylase) it was shown thatsulphide uptake by roots does occur and that oxidation to sulphateis its most likely fate. Measurements of root aerenchyma showedno correlation between this and a species' growth rate whenits roots were either unaerated or treated with sulphide. Similarly,there was no correlation between the extent of aerenchyma andthe ability of a plant to oxidize sulphide within the root. Key words: Sulphide uptake, root aerenchyma, sulphide tolerance     

Root Respiration and Carbohydrate Status of Two Wheat Genotypes in Response to Hypoxia

To investigate root respiration and carbohydrate status in relationto waterlogging or hypoxia tolerance, root respiration rateand concentrations of soluble sugars in leaves and roots weredetermined for two wheat (Triticum aestivum L.) genotypes differingin waterlogging-tolerance under hypoxia (5% O₂) and subsequentresumption of full aeration. Root and shoot growth were reducedby hypoxia to a larger extent for waterlogging-sensitive Coker9835. Root respiration or oxygen consumption rate declined withhypoxia, but recovered after 7 d of resumption of aeration.Respiration rate was greater for sensitive Coker 9835 than fortolerant Jackson within 8 d after hypoxia. The concentrationsof sucrose, glucose and fructose decreased in leaves for bothgenotypes under hypoxia. The concentration of these sugars inroots, however, increased under hypoxia, to a greater degreefor Jackson. An increase in the ratio of root sugar concentrationto shoot sugar concentration was found for Jackson under hypoxicconditions, suggesting that a large amount of carbohydrate waspartitioned to roots under hypoxia. The results indicated thatroot carbohydrate supply was not a limiting factor for rootgrowth and respiration under hypoxia. Plant tolerance to waterloggingof hypoxia appeared to be associated with low root respirationor oxygen consumption rate and high sugar accumulation underhypoxic conditions.Copyright 1995, 1999 Academic Press Oxygen consumption rate, sugar accumulation, Triticum aestivum L., waterlogging tolerance     

Influence of Carbohydrates on Photosynthesis in Single, Rooted Soybean Leaves Used as a Source-Sink Model

The single rooted leaf of soybean (Glycine max L. Merr.) wasused to study source-sink relationships in photosynthesis. Whenthe leaves were kept under a regime of 10 h light (410–480µmol photons m^–2, 400–700 nm)–14 h dark,they did not expand, the increase in leaf dry weight almoststopped, and photosynthetic activity remained at a high andconstant level for 8 d while the dry weight of the roots increasedat a constant rate throughout the period. Thus, under this conditionthe leaf and the root system served as the only source and sinkorgans, respectively. When leaves grown for 7 d under this conditionwere placed under continuous light to alter the source/sinkbalance in photosynthate, the root dry weight increased at aconstant rate equal to that found under the 10 h light–14h dark condition. The leaf dry weight markedly increased andby day 5 of continuous light had increased 1.6-fold, mainlyas a consequence of accumulation of starch and sucrose, whichwere not translocated for root growth. The continuous lightcaused an abrupt decrease in the photosynthetic activity (40%of initial value by day 5). However, the activity recoveredalmost completely after a 32-h transfer to darkness. Significantnegative correlations existed between photosynthetic activityand the sucrose and starch contents in the rooted leaves placedunder continuous light. When the plants were treated with variouslight conditions, there was no significant difference (p<0.01)among the regression line slopes for photosynthetic activityon the sucrose content, but there was some deviation among thosefor the photosynthetic activity on the starch content. Thisresult suggests that sucrose accumulated in the leaf has a moredirect influence on photosynthetic activity when the source/sinkbalance was altered. (Received September 9, 1985; Accepted February 21, 1986)     

Phosphate Uptake and Transport by Roots and Stolons of Intact White Clover (Trifolium repens L.)

The extent to which phosphate can be absorbed directly fromthe outer medium by stolon internodes and contribute to thetotal accumulation of phosphate by intact plants of white clover(Trifolium repens L. cv. Blanca) was assessed in hydroponicexperiments in a controlled environment room. The uptake ofphosphate by intact roots or stolons was measured by sealinga segment (6-0 mm long) across a flow-cell in which ³²P-labellednutrient solution was circulated for 24 h, the rest of the rootsystem receiving unlabelled nutrient solution. The rate of uptakeof phosphate (µmol g^–1 d^–1 dry wt. basis)by roots was more than 300 times that by intact stolons. Pretreatmentof stolons by gentle abrasion to remove cuticle, so as to simulatethe condition of stolons in the field, increased the uptakeof phosphate 7-fold compared with that of intact stolons. However,the potential of stolons to contribute to the P status of whitedover in the field was calculated to be small (5%). When an incision was made through the hypodermal layer of stolons,the rate of phosphate uptake greatly increased, attaining 71%of that by root segments. This increase, which was greater athigher phosphate concentrations, indicates that the suberi.zedhypodermis constitutes a major barrier to the influx of phosphatein the stolon. After withholding phosphate for different time intervals, thesubsequent rate of phosphate uptake by roots was increased 2-3-foldafter 2 d phosphate deprivation and 3-4-fold after 6 d or 13d phosphate deprivation. A higher proportion of absorbed phosphatewas transported to shoots in phosphate-deprived plants. After1 d of uptake following restoration of the phosphate supply,the concentrations of labelled phosphate in shoots were greaterthan in control plants, although the concentrations of labelin roots was less. However, the rate of uptake of phosphateby stolons, following deprivation, was not significantly increased.These results suggest that the mechanism regulating the enhancedrate of phosphate loading into the xylem, initiated by a periodof phosphate deprivation, is specific to roots and is not inducedin stolons. The results are discussed in relation to the growth and acquisitionof phosphate by white clover in the field. Key words: Nutrient deficiency, phosphate, stolons, transport (ions), Trifolium repens     

The Influence of Pine on the Form of Sitka Spruce Fine Roots

The form of fine roots of Sitka spruce (Picea sitchensis Bong.Carr.) when grown in immediate proximity to roots of Scots pine(Pinus sylvestris L.) and when grown separately was comparedusing split-root systems. When spruce roots were intimatelymixed with pine roots the mean length of individual spruce lateralswas significantly greater, while the length: weight ratio andnumber of root tips: weight ratio were smaller than when grownalone. A similar alteration in growth strategy was achievedby direct addition of mineral nitrogen. Key words: Fine root form, pine-spruce interactions     

Allometric Root/Shoot Relationships and Predicted Water Uptake for Desert Succulents

Root morphology, shoot morphology, and water uptake for Agavedeserti and Ferocactus acanthodes of various sizes were studiedusing allometric relationships (y = ax^b) and a previously developedwater uptake model. Shoot surface area increased with shootvolume with an exponent b of 0.75 for both species. Root lengthand the ground area explored by the roots increased with shootsurface area with b's of 0.72 for A. deserti and 0.92 for F.acanthodes. Various sized individuals had about the same ratioof root length to explored ground area, with higher values occurringfor A. deserti. Predicted water uptake averaged over the exploredground area was approximately constant over a 10⁴-fold rangein shoot surface area, suggesting that shoot size confers nointraspecific competitive advantage for water uptake. For theroot lengths per explored ground area observed in the field,water uptake was predicted to be 85 per cent of maximal; wateruptake could be increased by the production of more rain roots.When differences in shoot volume were accounted for by allometry,small plants had relatively less shoot surface area and relativelymore root length per shoot volume than did large plants, whichmay be important for the water relations of seedling establishment. Agave deserti, Ferocactus acanthodes, allometry, desert succulents, root distribution, root length, seedling growth, seedling establishment, shoot surface area, shoot volume, water uptake     

Differential Inhibition of Shootvs.Root Growth at Low Temperature and its Relationship with Carbohydrate Accumulation in Different Wheat Cultivars

Shoot and root growth rate, carbohydrate accumulation (includingfructan), reducing sugar content and dry matter percentage weremeasured in six wheat cultivars, ranging from winter to springtypes, grown at either 5 or 25 °C. At 5 °C (comparedwith 25 °C), the relative growth rate (RGR) of shoots wassimilarly reduced in all cultivars, but the RGR of shoots wasmore affected in winter wheats. This difference resulted insmaller root:shoot ratios than in spring wheats, which alsodeveloped more first-order lateral roots. A direct relationshipbetween carbohydrate accumulation at low temperatures and reductionin root growth was established. These results suggest that differentialshootvs.root growth inhibition at low temperature may play akey role in carbohydrate accumulation at chilling temperatures.This differential response might lead to improvements in survivalat temperatures below 0 °C, regrowth during spring, andwater and nutrient absorption at low temperatures.Copyright1997 Annals of Botany Company Wheat; Triticum aestivum; low temperatures; root growth; root: shoot ratio; sugar accumulation     

Cellular Growth in Roots of a Gibberellin-Deficient Mutant of Tomato (Lycopersicon esculentum Mill.) and its Wild-type

The role of gibberellins in regulating the growth of tomatoroots was investigated by comparing various cellular parametersin cultured roots of the gibberellin-deficient mutant gib-l/gib-lwith those in roots of the near-isogenic wild-type. In addition,wild-type roots treated with 0?1 µM 2S,3S paclobutrazol,an inhibitor of gibberellin biosynthesis, and mutant roots treatedwith 0?1 µM GA₃ were also compared: the former roots constitutea phenocopy of the mutant, whereas the latter roots appear tobe ‘normalized’ and similar to wild-type. The elongationof mutant and phenocopied roots were similar, their maximumelongation rates being about half or two-thirds that of wild-typeor GA₃-treated mutant roots, respectively. These rates wereinterpreted in terms of the numbers and lengths of cells withinthe meristematic and non-meristematic portions of the elongationzone. Mean meristem length tended to be shorter in both themutant and the 2S,3S paclobutrazol-treated wild-type roots thanin the other two types of root. A major difference between thetwo pairs of mutant and normal roots was their mean final celllengths: mean lengths of cortical cells of the mutant and 2S,3Spaclobutrazol-treated roots were, respectively, 39% and 25%shorter than the mean length of wild-type roots. Final celllength in the GA³-treated mutant roots were similar to wild-type.By contrast, the diameters of mature cortical cells of the mutantand phenocopy were about 20% greater than the diameters of equivalentwild-type or ‘normalized’ mutant cells. The meanvolumes of cortical cells in all four types of roots showedno significant differences. Knowledge of the distribution ofcortical cell lengths, widths and volumes along the root axis,together with information about the rate of root elongation,permitted comparisons of the relative elemental growth ratesof each of these three cellular parameters. The available evidence suggests that the level of endogenousgibberellins in mutant roots is lower than in wild-type roots.The present results, therefore, suggest that endogenous gibberellinsare necessary for normal growth of cultured tomato roots andthat they regulate the relative amounts of growth at the longitudinaland transverse walls of the cells which, in turn, affects theshape of the elongating cells. Key words: Cell growth, cultured roots, gibberellin, gib-l mutant, Lycopersicon esculentum, 2S,3S paclobutrazol, relative elemental growth rate, root meristem     

Respiration and Phloem Translocation in the Roots of Chickpea (Cicer arietinum)

Root growth in chickpea (Cicer arietinum) has been studied fromthe early vegetative phase to the reproductive stage in orderto elucidate its growth and maintenance respiration and to quantifythe translocation of assimilates from shoot to root. A carbonbalance has been drawn for this purpose using the growth andrespiration data. The increase in the sieve tube cross-sectionalarea was also followed simultaneously. Plants growing in a nutrient culture medium were studied todetermine the relative growth rate (RGR) 5–60 d aftergermination. RGR declined from 113 to 41 mg d^–1 g^–1during the measurement period. Simultaneous with the RGR analysis,respiration rate was also measured using an oxygen electrode.The respiration rate declined as the plants aged and a drasticreduction was recorded following anthesis. The relationshipbetween RGR and respiration rate was used to extrapolate themaintenance respiration (m) and growth respiration (1/Y_EG).The respiration quotient (r.q.) of the roots was 1.2 and theQ₁₀ in the range 20–25 °C was 2·2. A carbon balance for the roots was constructed by subtractingthe carbon lost during respiration from that gained during growth.The roots were found to respire no less than 80% of the carbontranslocated. The increase in the cross-sectional area composed of sieve tubeswas measured near the root-shoot junction as the plants grew.Chickpea has storied sieve plates which simplifies these measurements.Their cross-sectional area increased during growth mainly becauseof an increase in sieve tube number. The diameter of individualsieve tubes remained constant. Specific mass transfer (SMT) values for seive tubes into theroots have been computed during various stages of growth. SMTvalues were relatively constant before anthesis (approx. 6·5g h^–1 cm^–2), but decreased following anthesis. Wedid not evaluate possible retranslocation from roots: any suchretranslocation would have the effect of increasing our SMTvalues. Chickpea, Cicer arietinum, legume, root, respiration, phloem, translocation, carbon balance, specific mass transfer, sieve-tube dimensions