土地利用变化对土壤有机碳的影响研究进展

土壤有机碳是陆地碳库的重要组成部分,也是当前全球碳循环和全球变化研究的热点。土地利用/覆被变化及土地管理变化通过影响土壤有机碳的储量和分布,进而影响温室气体排放和陆地生态系统的碳通量。研究土地利用变化影响下的土壤有机碳储量及其动态变化规律,有助于加深理解全球气候变化与土地利用变化之间的关系。在阅读国内外有关文献的基础上,分别从土地利用及其管理方式变化的角度,概括了土地利用变化对土壤有机碳的影响过程与机理;针对当前研究的两大类方法,即实验方法和模型方法,分类详细介绍了它们各自的特点以及存在的一些问题。在此基础上,提出今后土地利用变化对土壤有机碳影响研究的发展趋势。     

Effects of long‐term straw return on soil organic carbon storage and sequestration rate in North China upland crops: A meta‐analysis

Soil organic carbon (SOC) is essential for soil fertility and climate change mitigation, and carbon can be sequestered in soil through proper soil management, including straw return. However, results of studies of long‐term straw return on SOC are contradictory and increasing SOC stocks in upland soils is challenging. This study of North China upland agricultural fields quantified the effects of several fertilizer and straw return treatments on SOC storage changes and crop yields, considering different cropping duration periods, soil types, and cropping systems to establish the relationships of SOC sequestration rates with initial SOC stocks and annual straw C inputs. Our meta‐analysis using long‐term field experiments showed that SOC stock responses to straw return were greater than that of mineral fertilizers alone. Black soils with higher initial SOC stocks also had lower SOC stock increases than did soils with lower initial SOC stocks (fluvo‐aquic and loessial soils) following applications of nitrogen‐phosphorous‐potassium (NPK) fertilizer and NPK+S (straw). Soil C stocks under the NPK and NPK+S treatments increased in the more‐than‐20‐year duration period, while significant SOC stock increases in the NP and NP+S treatment groups were limited to the 11‐ to 20‐year period. Annual crop productivity was higher in double‐cropped wheat and maize under all fertilization treatments, including control (no fertilization), than in the single‐crop systems (wheat or maize). Also, the annual soil sequestration rates and annual straw C inputs of the treatments with straw return (NP+S and NPK+S) were significantly positively related. Moreover, initial SOC stocks and SOC sequestration rates of those treatments were highly negatively correlated. Thus, long‐term straw return integrated with mineral fertilization in upland wheat and maize croplands leads to increased crop yields and SOC stocks. However, those effects of straw return are highly dependent on fertilizer management, cropping system, soil type, duration period, and the initial SOC content.     

Global Potential of Soil Carbon Sequestration to Mitigate the Greenhouse Effect

An increase in atmospheric concentration of CO₂ from 280?ppmv in 1750 to 367?ppmv in 1999 is attributed to emissions from fossil fuel combustion estimated at 270±30?Pg C and land use change at 136±55?Pg. Of the emissions from land use change, 78±12?Pg is estimated from depletion of soil organic carbon (SOC) pool. Most agricultural soils have lost 50 to 70% of their original SOC pool, and the depletion is exacerbated by further soil degradation and desertification. The restoration of degraded soils, conversion of agriculturally marginal lands to appropriate land use, and the adoption of recommended management practices on agricultural soils can reverse degradative trends and lead to SOC sequestration. Technological options for SOC sequestration on agricultural soils include adoption of conservation tillage, use of manures, and compost as per integrated nutrient management and precision farming strategies, conversion of monoculture to complex diverse cropping systems, meadow-based rotations and winter cover crops, and establishing perennial vegetation on contours and steep slopes. The global potential of SOC sequestration and restoration of degraded/desertified soils is estimated at 0.6 to 1.2?Pg C/y for about 50 years with a cumulative sink capacity of 30 to 60?Pg. The SOC sequestration is a costeffective strategy of mitigating the climate change during the first 2 to 3 decades of the 21^st century. While improving soil quality, biomass productivity and enhanced environment quality, the strategy of SOC sequestration also buys us time during which the non-carbon fuel alternatives can take effect.     

Nitrogen Management Affects Carbon Sequestration in North American Cropland Soils

Agricultural soils in North America can be a sink for rising atmospheric CO₂ concentrations through the formation of soil organic matter (SOM) or humus. Humification is limited by the availability of nutrients such as nitrogen (N). Recommended management practices (RMPs) that optimize N availability foster humus formation. This review examines the management practices that contribute to maximizing N availability for optimizing sequestration of atmospheric CO₂ into soil humus. Farming practices that enhance nutrient use, reduce or eliminate tillage, and increase crop intensity, together, affect N availability and, therefore, C sequestration. N additions, from especially, livestock manure and leguminous cover crops are necessary for increasing grain and biomass yields and returning crop residues to the soil thereby increasing soil organic carbon (SOC) concentration. Conservation tillage practices enhance also the availability of N and increase SOC concentration. Increase in cropping intensity and/or crop rotations produce higher quantity and quality of residues, increase availability of N, and therefore foster increase in C sequestration. The benefit of C sequestration from N additions may be negated by CO₂ and N₂O emissions associated with production and application of N fertilizers. More studies need to be conducted to ascertain the benefits of adding N via manuring versus N fertilizer additions. Furthermore, site specific adaptive research is needed to identify RMPs that optimize soil N use efficiency while improving crop yield and C sequestration thereby curbing greenhouse gas (GHG) emissions. Due to the wide range of climate in North America, there is a large range of C sequestration potential in agricultural soils through N management. Humid croplands may have the potential to sequester 8–298 Tg C yr^?1 while dry croplands may sequester 1–35 Tg C yr^?1. These estimates, however, are highly uncertain and wide-ranging. Clearly, more research is needed to quantify, more precisely, the C sequestration potential across different N management scenarios especially in Mexico and Canada.     

保护性耕作对农田碳、氮效应的影响研究进展

作物产量的高低主要取决于土壤肥力,如何保持并提高土壤肥力是确保我国粮食安全和农业可持续发展的重要任务,也是众多学者关注的焦点。土壤有机碳和氮素是评价土壤质量的重要指标,其动态平衡直接影响土壤肥力和作物产量。随着全球气候变化及环境污染问题的愈加突出,农田土壤固碳及提高氮效率成为各界科学家研究的热点。目前,保护性耕作已成为发展可持续农业的重要技术之一,对土壤固碳及氮素的利用具有很大的影响。深入了解保护性耕作对土壤有机碳固持与氮素利用效率提高的影响机制,对于正确评价土壤肥力有着重要意义。但由于气候、土壤及种植制度等条件不一致,关于保护性耕作对农田碳、氮效应结论不一。阐述了国际上保护性耕作对农田系统土壤有机碳含量变化及其分解排放(如CO₂和CH₄)、氮素变化及其矿化损失(如NH₃挥发、N₂O排放与氮淋失)和碳氮素相互关系(如C/N层化率)影响的研究进展,并分析了其影响因素和相关机理。尽管国内保护性耕作的研究已进行30 多年,但在土壤有机碳与氮素方面与国外相比依然有较大的差距。保护性耕作对土壤固碳与氮素利用的影响机制,碳素和氮素在土壤-植株-大气系统中的转移变化,及结合农事管理等综合评价其生态效应的研究很少。在此基础上,提出未来我国保护性耕作在土壤有机碳固定和氮素利用方面的重点研究方向:(1)在定位试验基础上进一步探讨保护性耕作对土壤有机碳及氮素利用的影响机制;(2)深入研究土壤有机碳和氮素的相互关系及其对土壤肥力的影响;(3)结合环境保护与土壤可持续管理对保护性耕作农田土壤固碳及氮素高效利用的系统评价研究;(4)加强保护性耕作对农田碳、氮效应的宏观研究,合理评价保护性耕措施下对农田碳、氮综合效应。     

Crop Residue Removal for Bioenergy Reduces Soil Carbon Pools: How Can We Offset Carbon Losses?

Crop residue removal for bioenergy can deplete soil organic carbon (SOC) pools. Management strategies to counteract the adverse effects of residue removal on SOC pools have not been, however, widely discussed. This paper reviews potential practices that can be used to offset the SOC lost with residue removal. Literature indicates that practices including no-till cover crops, manure and compost application, and return of biofuel co-products increase SOC pools and may thus be used to offset some SOC loss. No-till rotations that include semi-perennial grasses or legumes also offer a promise to promote soil-profile C sequestration and improve soil resilience after residue removal. No-till cover crops can sequester between 0.10 and 1 Mg ha^?1 per year of SOC relative to no-till without cover crops, depending on cover crop species, soil type, and precipitation input. Animal manure and compost contain about 15 % of C and thus their addition to soil can enhance SOC pools and boost soil biological activity. Similarly, application of biofuel co-products such as biochar, which contain between 45 % and 85 % of C depending on the feedstock source and processing method, can enhance long-term C sequestration. These mitigation strategies may maintain SOC pools under partial residue removal in no-till soils but are unlikely to replace all the SOC lost if residue is removed at excessive rates. More field research and modeling efforts are needed to assess the magnitude at which the different mitigation strategies can overcome SOC loss with crop residue removal.     

A critical review of the impacts of cover crops on nitrogen leaching,net greenhouse gas balance and crop productivity

Cover crops play an increasingly important role in improving soil quality, reducing agricultural inputs and improving environmental sustainability. The main objectives of this critical global review and systematic analysis were to assess cover crop practices in the context of their impacts on nitrogen leaching, net greenhouse gas balances (NGHGB) and crop productivity. Only studies that investigated the impacts of cover crops and measured one or a combination of nitrogen leaching, soil organic carbon (SOC), nitrous oxide (N₂O), grain yield and nitrogen in grain of primary crop, and had a control treatment were included in the analysis. Long‐term studies were uncommon, with most data coming from studies lasting 2–3 years. The literature search resulted in 106 studies carried out at 372 sites and covering different countries, climatic zones and management. Our analysis demonstrates that cover crops significantly (p < 0.001) decreased N leaching and significantly (p < 0.001) increased SOC sequestration without having significant (p > 0.05) effects on direct N₂O emissions. Cover crops could mitigate the NGHGB by 2.06 ± 2.10 Mg CO₂‐eq ha^?1 year^?1. One of the potential disadvantages of cover crops identified was the reduction in grain yield of the primary crop by ≈4%, compared to the control treatment. This drawback could be avoided by selecting mixed cover crops with a range of legumes and non‐legumes, which increased the yield by ≈13%. These advantages of cover crops justify their widespread adoption. However, management practices in relation to cover crops will need to be adapted to specific soil, management and regional climatic conditions.     

A global meta‐analysis of soil organic carbon response to corn stover removal

Corn (Zea mays L.) stover is a global resource used for livestock, fuel, and bioenergy feedstock, but excessive stover removal can decrease soil organic C (SOC) stocks and deteriorate soil health. Many site‐specific stover removal experiments report accrual rates and SOC stock effects, but a quantitative, global synthesis is needed to provide a scientific base for long‐term energy policy decisions. We used 409 data points from 74 stover harvest experiments conducted around the world for a meta‐analysis and meta‐regression to quantify removal rate, tillage, soil texture, and soil sampling depth effects on SOC. Changes were quantified by: (a) comparing final SOC stock differences after at least 3 years with and without stover removal and (b) calculating SOC accrual rates for both treatments. Stover removal generally reduced final SOC stocks by 8% in the upper 0–15 or 0–30 cm, compared to stover retained, irrespective of soil properties and tillage practices. A more sensitive meta‐regression analysis showed that retention increased SOC stocks within the 30–150 cm depth by another 5%. Compared to baseline values, stover retention increased average SOC stocks temporally at a rate of 0.41 Mg C ha^?1 year^?1 (statistically significant at p < 0.01 when averaged across all soil layers). Although SOC sequestration rates were lower with stover removal, with moderate (<50%) removal they can be positive, thus emphasizing the importance of site‐specific management. Our results also showed that tillage effects on SOC stocks were inconsistent due to the high variability in practices used among the experimental sites. Finally, we conclude that research and technological efforts should continue to be given high priority because of the importance in providing science‐based policy recommendations for long‐term global carbon management.     

Assessing long-term impacts of cover crops on soil organic carbon in the central US Midwestern agroecosystems

Cover crops have been reported as one of the most effective practices to increase soil organic carbon (SOC) for agroecosystems. Impacts of cover crops on SOC change vary depending on soil properties, climate, and management practices, but it remains unclear how these control factors affect SOC benefits from cover crops, as well as which management practices can maximize SOC benefits. To address these questions, we used an advanced process-based agroecosystem model, ecosys, to assess the impacts of winter cover cropping on SOC accumulation under different environmental and management conditions. We aimed to answer the following questions: (1) To what extent do cover crops benefit SOC accumulation, and how do SOC benefits from cover crops vary with different factors (i.e., initial soil properties, cover crop types, climate during the cover crop growth period, and cover crop planting and terminating time)? (2) How can we enhance SOC benefits from cover crops under different cover crop management options? Specifically, we first calibrated and validated the ecosys model at two long-term field experiment sites with SOC measurements in Illinois. We then applied the ecosys model to six cover crop field experiment sites spanning across Illinois to assess the impacts of different factors on SOC accumulation. Our modeling results revealed the following findings: (1) Growing cover crops can bring SOC benefits by 0.33 ± 0.06 MgC ha⁻¹ year⁻¹ in six cover crop field experiment sites across Illinois, and the SOC benefits are species specific to legume and non-legume cover crops. (2) Initial SOC stocks and clay contents had overall small influences on SOC benefits from cover crops. During the cover crop growth period (i.e., winter and spring in the US Midwest), high temperature increased SOC benefits from cover crops, while the impacts from larger precipitation on SOC benefits varied field by field. (3) The SOC benefits from cover crops can be maximized by optimizing cover crop management practices (e.g., selecting cover crop types and controlling cover crop growth period) for the US Midwestern maize–soybean rotation system. Finally, we discussed the economic and policy implications of adopting cover crops in the US Midwest, including that current economic incentives to grow cover crops may not be sufficient to cover costs. This study systematically assessed cover crop impacts for SOC change in the US Midwest context, while also demonstrating that the ecosys model, with rigorous validation using field experiment data, can be an effective tool to guide the adaptive management of cover crops and quantify SOC benefits from cover crops. The study thus provides practical tools and insights for practitioners and policy-makers to design cover crop related government agricultural policies and incentive programs for farmers and agri-food related industries.     

Potential carbon sequestration of European arable soils estimated by modelling a comprehensive set of management practices

Bottom–up estimates from long‐term field experiments and modelling are the most commonly used approaches to estimate the carbon (C) sequestration potential of the agricultural sector. However, when data are required at European level, important margins of uncertainty still exist due to the representativeness of local data at large scale or different assumptions and information utilized for running models. In this context, a pan‐European (EU + Serbia, Bosnia and Herzegovina, Montenegro, Albania, Former Yugoslav Republic of Macedonia and Norway) simulation platform with high spatial resolution and harmonized data sets was developed to provide consistent scenarios in support of possible carbon sequestration policies. Using the CENTURY agroecosystem model, six alternative management practices (AMP) scenarios were assessed as alternatives to the business as usual situation (BAU). These consisted of the conversion of arable land to grassland (and vice versa), straw incorporation, reduced tillage, straw incorporation combined with reduced tillage, ley cropping system and cover crops. The conversion into grassland showed the highest soil organic carbon (SOC) sequestration rates, ranging between 0.4 and 0.8 t C ha^?1 yr^?1, while the opposite extreme scenario (100% of grassland conversion into arable) gave cumulated losses of up to 2 Gt of C by 2100. Among the other practices, ley cropping systems and cover crops gave better performances than straw incorporation and reduced tillage. The allocation of 12 to 28% of the European arable land to different AMP combinations resulted in a potential SOC sequestration of 101–336 Mt CO₂ eq. by 2020 and 549‐2141 Mt CO₂ eq. by 2100. Modelled carbon sequestration rates compared with values from an ad hoc meta‐analysis confirmed the robustness of these estimates.     

Impact of land‐use change to Jatropha bioenergy plantations on biomass and soil carbon stocks: a field study in Mali

Small‐scale Jatropha cultivation and biodiesel production have the potential of contributing to local development, energy security, and greenhouse gas (GHG) mitigation. In recent years however, the GHG mitigation potential of biofuel crops is heavily disputed due to the occurrence of a carbon debt, caused by CO₂ emissions from biomass and soil after land‐use change (LUC). Most published carbon footprint studies of Jatropha report modeled results based on a very limited database. In particular, little empirical data exist on the effects of Jatropha on biomass and soil C stocks. In this study, we used field data to quantify these C pools in three land uses in Mali, that is, Jatropha plantations, annual cropland, and fallow land, to estimate both the Jatropha C debt and its C sequestration potential. Four‐year‐old Jatropha plantations hold on average 2.3 Mg C ha^?1 in their above‐ and belowground woody biomass, which is considerably lower compared to results from other regions. This can be explained by the adverse growing conditions and poor local management. No significant soil organic carbon (SOC) sequestration could be demonstrated after 4 years of cultivation. While the conversion of cropland to Jatropha does not entail significant C losses, the replacement of fallow land results in an average C debt of 34.7 Mg C ha^?1, mainly caused by biomass removal (73%). Retaining native savannah woodland trees on the field during LUC and improved crop management focusing on SOC conservation can play an important role in reducing Jatropha's C debt. Although planting Jatropha on degraded, carbon‐poor cropland results in a limited C debt, the low biomass production, and seed yield attained on these lands reduce Jatropha's potential to sequester C and replace fossil fuels. Therefore, future research should mainly focus on increasing Jatropha's crop productivity in these degraded lands.     

Long‐term no‐till and stover retention each decrease the global warming potential of irrigated continuous corn

Over the last 50 years, the most increase in cultivated land area globally has been due to a doubling of irrigated land. Long‐term agronomic management impacts on soil organic carbon (SOC) stocks, soil greenhouse gas (GHG) emissions, and global warming potential (GWP) in irrigated systems, however, remain relatively unknown. Here, residue and tillage management effects were quantified by measuring soil nitrous oxide (N₂O) and methane (CH₄) fluxes and SOC changes (ΔSOC) at a long‐term, irrigated continuous corn (Zea mays L.) system in eastern Nebraska, United States. Management treatments began in 2002, and measured treatments included no or high stover removal (0 or 6.8 Mg DM ha^?1 yr^?1, respectively) under no‐till (NT) or conventional disk tillage (CT) with full irrigation (n = 4). Soil N₂O and CH₄ fluxes were measured for five crop‐years (2011–2015), and ΔSOC was determined on an equivalent mass basis to ~30 cm soil depth. Both area‐ and yield‐scaled soil N₂O emissions were greater with stover retention compared to removal and for CT compared to NT, with no interaction between stover and tillage practices. Methane comprised <1% of total emissions, with NT being CH₄ neutral and CT a CH₄ source. Surface SOC decreased with stover removal and with CT after 14 years of management. When ΔSOC, soil GHG emissions, and agronomic energy usage were used to calculate system GWP, all management systems were net GHG sources. Conservation practices (NT, stover retention) each decreased system GWP compared to conventional practices (CT, stover removal), but pairing conservation practices conferred no additional mitigation benefit. Although cropping system, management equipment/timing/history, soil type, location, weather, and the depth to which ΔSOC is measured affect the GWP outcomes of irrigated systems at large, this long‐term irrigated study provides valuable empirical evidence of how management decisions can impact soil GHG emissions and surface SOC stocks.     

The responses of soil organic carbon mineralization and microbial communities to fresh and aged biochar soil amendments

While biochar soil amendment has been widely proposed as a soil organic carbon (SOC) sequestration strategy to mitigate detrimental climate changes in global agriculture, the SOC sequestration was still not clearly understood for the different effects of fresh and aged biochar on SOC mineralization. In the present study of a two‐factorial experiment, topsoil samples from a rice paddy were laboratory‐incubated with and without fresh or aged biochar pyrolyzed of wheat residue and with and without crop residue‐derived dissolved organic matter (CRM) for monitoring soil organic matter decomposition under controlled conditions. The six treatments included soil with no biochar, with fresh biochar and with aged biochar treated with CRM, respectively. For fresh biochar treatment, the topsoil of a same rice paddy was amended with wheat biochar directly from a pyrolysis wheat straw, the soil with aged biochar was collected from the same soil 6 years following a single amendment of same biochar. Total CO₂ emission from the soil was monitored over a 64 day time span of laboratory incubation, while microbial biomass carbon and phospholipid fatty acid (PLFA) were determined at the end of incubation period. Without CRM, total organic carbon mineralization was significantly decreased by 38.8% with aged biochar but increased by 28.9% with fresh biochar, compared to no biochar. With CRM, however, the significantly highest net carbon mineralization occurred in the soil without biochar compared to the biochar‐amended soil. Compared to aged biochar, fresh biochar addition significantly increased the total PLFA concentration by 20.3%–33.8% and altered the microbial community structure by increasing 17:1ω8c (Gram‐negative bacteria) and i17:0 (Gram‐positive bacteria) mole percentages and by decreasing the ratio of fungi/bacteria. Furthermore, biochar amendment significantly lowered the metabolic quotient of SOC decomposition, thereby becoming greater with aged biochar than with fresh biochar. The finding here suggests that biochar amendment could improve carbon utilization efficiency by soil microbial community and SOC sequestration potential in paddy soil can be enhanced by the presence of biochar in soil over the long run.     

Microbial necromass in cropland soils: A global meta-analysis of management effects

Microbial necromass is a large and persistent component of soil organic carbon (SOC), especially under croplands. The effects of cropland management on microbial necromass accumulation and its contribution to SOC have been measured in individual studies but have not yet been summarized on the global scale. We conducted a meta-analysis of 481-paired measurements from cropland soils to examine the management effects on microbial necromass and identify the optimal conditions for its accumulation. Nitrogen fertilization increased total microbial necromass C by 12%, cover crops by 14%, no or reduced tillage (NT/RT) by 20%, manure by 21%, and straw amendment by 21%. Microbial necromass accumulation was independent of biochar addition. NT/RT and straw amendment increased fungal necromass and its contribution to SOC more than bacterial necromass. Manure increased bacterial necromass higher than fungal, leading to decreased ratio of fungal-to-bacterial necromass. Greater microbial necromass increases after straw amendments were common under semi-arid and in cool climates in soils with pH <8, and were proportional to the amount of straw input. In contrast, NT/RT increased microbial necromass mainly under warm and humid climates. Manure application increased microbial necromass irrespective of soil properties and climate. Management effects were especially strong when applied during medium (3–10 years) to long (10+ years) periods to soils with larger initial SOC contents, but were absent in sandy soils. Close positive links between microbial biomass, necromass and SOC indicate the important role of stabilized microbial products for C accrual. Microbial necromass contribution to SOC increment (accumulation efficiency) under NT/RT, cover crops, manure and straw amendment ranged from 45% to 52%, which was 9%–16% larger than under N fertilization. In summary, long-term cropland management increases SOC by enhancing microbial necromass accumulation, and optimizing microbial necromass accumulation and its contribution to SOC sequestration requires site-specific management.     

The net flux of carbon from agricultural soils in Canada 1970–2010

Changes in soil organic carbon (SOC) in agricultural soils influence soil quality and greenhouse gas concentrations in the atmosphere. Land use, management practices, soil characteristics, and climate influence such changes. Using the Century model we estimated the rate of SOC change in agricultural soils of Canada for the period 1970 to 2010. This estimation was based on the estimated SOC change for 15% of the 1250 agriculturally designated soil landscape of Canada (SLC) polygons. Simulations were carried out for two to five crop rotations and for conventional and no‐tillage. The results indicate that the agricultural soils in Canada, whose SOC are currently very close to equilibrium, will stop being a net source of CO₂ and will become a sink by the year 2000. Rates of carbon change for the years 1970, 1990, and 2010 were estimated to be ?67, ? 39, and 11 kgC ha^?1. The rate of decline in the carbon content of agricultural soils in Canada has slowed considerably in the 1990s as a result of an increase in the adoption of no‐tillage management, a reduction in the use of summer fallowing, and an increase in fertilizer application. We estimate that the proportion of agricultural land storing SOC will have increased from 17% in 1990 to 53% by the year 2000.     

Climate drives global soil carbon sequestration and crop yield changes under conservation agriculture

Conservation agriculture has been shown to have multiple benefits for soils, crop yield and the environment, and consequently, no‐till, the central practice of conservation agriculture, has rapidly expanded. However, studies show that the potential for carbon (C) sequestration in no‐till farming sometimes is not realized, let alone the ability to maintain or improve crop yield. Here we present a global analysis of no‐till‐induced changes of soil C and crop yield based on 260 and 1,970 paired studies; respectively. We show that, relative to local conventional tillage, arid regions can benefit the most from conservation agriculture by achieving a win‐win outcome of enhanced C sequestration and increased crop yield. However, more humid regions are more likely to increase SOC only, while some colder regions have yield losses and soil C loss as likely as soil C gains. In addition to site‐specific characteristics and management, a careful assessment of the regional climate is needed to determine the potential benefits of adopting conservation agriculture.     

The overlooked spatial dimension of climate‐smart agriculture

Climate‐smart agriculture (CSA) and sustainable intensification (SI) are widely claimed to be high‐potential solutions to address the interlinked challenges of food security and climate change. Operationalization of these promising concepts is still lacking and potential trade‐offs are often not considered in the current continental‐ to global‐scale assessments. Here we discuss the effect of spatial variability in the context of the implementation of climate‐smart practices on two central indicators, namely yield development and carbon sequestration, considering biophysical limitations of suggested benefits, socioeconomic and institutional barriers to adoption, and feedback mechanisms across scales. We substantiate our arguments by an illustrative analysis using the example of a hypothetical large‐scale adoption of conservation agriculture (CA) in sub‐Saharan Africa. We argue that, up to now, large‐scale assessments widely neglect the spatially variable effects of climate‐smart practices, leading to inflated statements about co‐benefits of agricultural production and climate change mitigation potentials. There is an urgent need to account for spatial variability in assessments of climate‐smart practices and target those locations where synergies in land functions can be maximized in order to meet the global targets. Therefore, we call for more attention toward spatial planning and landscape optimization approaches in the operationalization of CSA and SI to navigate potential trade‐offs.     

Crop Management for Soil Carbon Sequestration

Reducing emissions of greenhouse gases (GHG) from agriculture is related to increasing and protecting soil organic matter (SOM) concentration. Agricultural soils can be a significant sink for atmospheric carbon (C) through increase of the SOM concentration. The natural ecosystems such as forests or prairies, where C gains are in equilibrium with losses, lose a large fraction of the antecedent C pool upon conversion to agricultural ecosystems. Adoption of recommended management practices (RMPs) can enhance the soil organic carbon (SOC) pool to fill the large C sink capacity on the world's agricultural soils. This article collates, reviews, and synthesizes the available information on SOC sequestration by RMPs, with specific references to crop rotations and tillage practices, cover crops, ley farming and agroforestry, use of manure and biosolids, N fertilization, and precision farming and irrigation. There is a strong interaction among RMPs with regards to their effect on SOC concentration and soil quality. The new equilibrium SOC level may be achieved over 25 to 50 years. While RMPs are being adapted in developed economies, there is an urgent need to encourage their adoption in developing countries. In addition to enhancing SOC concentration, adoption of RMPs also increases agronomic yield. Thus, key to enhancing soil quality and achieving food security lies in managing agricultural ecosystems using ecological principles which lead to enhancement of SOC pool and sustainable management of soil and water resources.     

Effect of tillage,subsidiary crops and fertilisation on plant‐parasitic nematodes in a range of agro‐environmental conditions within Europe

The overall goal in nematode management is to develop sustainable systems where nematode populations are kept under the economic damage threshold. Conservation tillage and subsidiary crops, applied as cover crops and living mulches, generally improve soil health by increasing soil organic matter content and stimulating soil microbial activity. However, more permanent crop and weed cover associated with subsidiary crops and noninversion tillage, respectively, may benefit plant‐parasitic nematodes with broad host spectra such as Meloidogyne and Pratylenchus. These genera are major constraints to many field crops throughout Europe and there is a need to identify effective and reliable management options that can be applied to avoid excessive infestations. The dynamics of the indigenous fauna of plant‐parasitic nematodes were studied in eight coordinated multi‐environment field experiments (MEEs) under four agro‐environmental conditions in Europe (Continental, Nemoral, Atlantic North and Mediterranean North). The MEEs consisted of a 2‐year sequence of wheat combined with a living mulch or subsequent cover crops and second main crops maize, potatoes or tomatoes depending on site. Additionally, the effects of inversion tillage using the plough were compared with various forms of conservation tillage (no‐tillage, shallow and deep noninversion tillage). Overall, Helicotylenchus, Paratylenchus, Pratylenchus and Tylenchorhynchus were the most frequent genera across sites while Meloidogyne occurred only in Germany at very low densities. During the wheat–maize sequences in Switzerland, the populations of Pratylenchus increased from 63 to 146 nematodes per 100 mL soil and Helicotylenchus from 233 to 632 nematodes per 100 mL soil. The effects of tillage on plant‐parasitic nematodes were generally minor, although no tillage in Italy supported higher densities of Pratylenchus (184 nematodes per 100 mL soil) than inversion tillage (59 nematodes per 100 mL soil). Furthermore, Pratylenchus densities were 160 nematodes per 100 mL soil when leguminous subsidiary crops were grown, 122 nematodes per 100 mL soil in the green fallow and 84 nematodes per 100 mL soil after growing black oat (Avena strigosa) or oilseed radish (Raphanus sativus). The differences were greatest in Italy, in a sandy soil with low organic matter. Application of compost or nitrogen fertiliser had no consistent effects on plant‐parasitic nematodes. We conclude that crop rotations including specific subsidiary crops are prominent factors affecting the indigenous nematode community, while tillage and fertiliser are of lower importance.     

Potential Soil Carbon Sequestration and CO2 Offset by Dedicated Energy Crops in the USA

Energy crops are fast-growing species whose biomass yields are dedicated to the production of more immediately usable energy forms, such as liquid fuels or electricity. Biomass-based energy sources can offset, or displace, some amount of fossil-fuel use. Energy derived from biomass provides 2 to 3% of the energy used in the U.S.A.; but, with the exception of corn-(Zea mays L.)-to-ethanol, very little energy is currently derived from dedicated energy crops. In addition to the fossil-fuel offset, energy cropping might also mitigate an accentuated greenhouse gas effect by causing a net sequestration of atmospheric C into soil organic C (SOC). Energy plantations of short-rotation woody crops (SRWC) or herbaceous crops (HC) can potentially be managed to favor SOC sequestration. This review is focused primarily on the potential to mitigate atmospheric CO₂ emissions by fostering SOC sequestration in energy cropping systems deployed across the landscape in the United States. We know that land use affects the dynamics of the SOC pool, but data about spatial and temporal variability in the SOC pool under SRWC and HC are scanty due to lack of well-designed, long-term studies. The conventional methods of studying SOC fluxes involve paired-plot designs and chronosequences, but isotopic techniques may also be feasible in understanding temporal changes in SOC. The rate of accumulation of SOC depends on land-use history, soil type, vegetation type, harvesting cycle, and other management practices. The SOC pool tends to be enhanced more under deep-rooted grasses, N-fixers, and deciduous species. Carbon sequestration into recalcitrant forms in the SOC pool can be enhanced with some management practices (e.g., conservation tillage, fertilization, irrigation); but those practices can carry a fossil-C cost. Reported rates of SOC sequestration range from 0 to 1.6 Mg C ha^?1 yr^?1 under SRWC and 0 to 3 Mg C ha^?1 yr^?1 under HC. Production of 5 EJ of electricity from energy crops—a perhaps reasonable scenario for the U.S.A.—would require about 60 Mha. That amount of land is potentially available for conversion to energy plantations in the U.S.A. The land so managed could mitigate C emissions (through fossil C not emitted and SOC sequestered) by about 5.4 Mg C ha^?1 yr^?1. On 60 Mha, that would represent 324 Tg C yr^?1—a 20% reduction from current fossil-fuel CO₂ emissions. Advances in productivity of fast-growing SRWC and HC species suggest that deployment of energy cropping systems could be an effective strategy to reduce climate-altering effects of anthropogenic CO₂ emissions and to meet global policy commitments.