Analysis of Lipids in Prochloron sp.: Occurrence of Monoglucosyl Diacylglycerol

Prochloron contained monogalactosyl diacylglycerol, digalactosyldiacylglycerol, sulfoquinovosyl diacylglycerol, phosphatidylglyceroland, as a minor component, monoglucosyl diacylglycerol, butno phosphatidylcholine. With respect to the lipid and fattyacid compositions, this alga is similar to the blue-green algaerather than the chloroplasts of eukaryotic plants. ¹ Present address: Department of Biology, Faculty of Science,University of Tokyo, Hongo, Bunkyo-ku, Tokyo 113, Japan. (Received August 24, 1982; Accepted November 18, 1982)     

Positional Distribution of Fatty Acids in Glycerolipids of the Marine Red Alga, Porphyra yezoensis

The positional distribution of fatty acids in glycerolipidsfrom thalli of Porphyra yezoensis was studied by enzymatic hydrolysis.In monogalactosyl diacylglycerol, icosapentaenoic acid was amajor fatty acid at both the sn-1 and sn-2 positions of theglycerol moiety, whereas palmitic acid was a minor componentat both positions. In digalactosyl diacylglycerol and sulfoquinovosyldiacylglycerol, icosapentaenoic and palmitic acids were almostexclusively distributed at the sn-1 and sn-2 positions, respectively.In phosphatidylglycerol, palmitic and trans--13-hexadecenoicacid were exclusively located at the sn-2 position. In phosphatidylcholine,icosapentaenoic acid occurred in both the sn-l and sn-2 positions,whereas palmitic acid was confined to the sn-1 position. Itis suggested that monogalactosyl diacylglycerol in P. yezoensissynthesized in both the cytoplasmic and chloroplastic pathways,while the diacylglycerol moieties of the other chloroplast lipidsare virtually all derived from the chloroplastic pathway. (Received March 7, 1986; Accepted April 6, 1987)     

Sugar-Controlled Ca2+ Uptake and {alpha}-Amylase Secretion in Cultured Cells of Rice (Oryza sativa L.)

Sugar starvation-induced synthesis and extracellular liberationof -amylase molecules in suspension-cultured cells of rice (Oryzasativa L.) required Ca²⁺, although the level of translatable-amylase mRNA was not affected in the presence of Ca²⁺. Sugardepletion markedly stimulated Ca²⁺ uptake by rice cells andsucrose supplementation reduced it. Immunohistochemical andelectron probe microanalyzer studies indicated an apparent resemblancebetween the distribution pattern of Ca²⁺ and that of -amylasemolecules induced in the sugar-depleted cells. Ca²⁺ uptake wasreduced by sucrose, maltose, fructose, and glucose similarlyat more than 5 mM, but was unaffected by mannitol (88 mM), 6-deoxy-D-glucose(10 mM), and 3-O-methyl-D-glucose (10 mM). Furthermore, an effectiveCa²⁺ channel blocker, La³⁺ significantly inhibited the Ca²⁺uptake and the synthesis and extracellular liberation of -amylasemolecules in the absence of sucrose, while a general P-typeATPase inhibitor, vanadate greatly stimulated both in the presenceof sucrose. We concluded that, by controlling the Ca²⁺ uptake,metabolic sugars regulate the protein synthesis and posttranslationalsecretory processes of -amylase molecules in rice cells. ⁴ Invited research fellow of the Japan Society for the Promotionof Science. Present address: Plant Physiology Department, WarsawAgricultural University, Rakowiecka Str. 26/30 02-528 Warsaw,Poland.     

Galactose as an Inhibitor of the Expansion of Root Cells

The inhibition of the growth of cultured tomato roots by galactoseis due to an inhibition of cell expansion. Galactose is rapidlyabsorbed during the first 8 h following application and thefull inhibitory effect on extension growth of the roots is exertedwithin the first 24 h. At a concentration of 0·05 percent or less (50 per cent inhibition occurs at 0·035per cent) the galactose is not toxic and growth continues for7 days at the partially inhibited rate. The simultaneous presenceof glucose reduces galactose uptake but significant galactoseuptake continues at sites insensitive to a high concentrationof external glucose. In presence of an appropriate level ofglucose, although galactose uptake proceeds, the growth inhibitoryeffect of the galactose is fully reversed. Galactose reduces the content in the cell walls of the -cellulosefraction and during feeding with (I-¹⁴C) galactose all the cellwall fractions become labelled. The -cellulose fraction thenyields galactose of high specific activity. Glucose inhibitsthe incorporation of carbon from galactose into the -cellulosefraction and galactose inhibits the incorporation into thisfraction of the carbon of sucrose. The hypothesis is developedthat galactose inhibits cell expansion by a disruption of cellulosesynthesis which involves a direct incorporation of the externallyapplied galactose into the a-cellulose fraction of the cellwalls.     

Lipid Biosynthesis in the Blue-Green Alga (Cyanobacterium), Anabaena variabilis III. UDPglucose:Diacylglycerol Glucosyltransferase Activity in vitro

The synthesis of glyceroglycolipids was studied in membraneand soluble fractions of Anabaena variabilis. The membrane fractionexhibited a high activity of UDPglucose: diacylglycerol glucosyltransferase,but practically no activity of UDPgalactose: diacylglycerolgalactosyltransferase. The glucosyltransferase activity wasmaximal at about pH 7.0 and dependent on Mg²⁺ The Michaelisconstant (K_m) for UDPglucose was 45?10^–6 M. The solublefraction catalyzed the incorporation of galactose from UDP galactoseinto digalactosyl diacylglycerol. These in vitro results werecompatible with the biosynthetic pathway of glyceroglycolipidsin this alga that we previously elucidated on the basis of tracerexperiments in vivo. ¹ Present address: Department of Biology, Faculty of Science,University of Tokyo, Hongo, Bunkyo-ku, Tokyo 113, Japan. (Received June 1, 1982; Accepted July 1, 1982)     

Lipids in Cryptomonas CR-1. II. Biosynthesis of Betaine Lipids and Galactolipids

The biosynthesis of lipids in Cryptomonas strain CR-1 was studiedusing radioactive tracers. For studies of general aspects ofthe biosynthesis of lipids, the cells were labelled with [¹⁴C]NaHCO₃or with [l,3-¹⁴]glycerol. In both cases, monogalactosyl diacylglycerol(MGDG) was the most heavily labelled lipid. Phosphatidylcholineand the alanine lipid DGTA were not labelled to specific activitiescomparable to those of MGDG and DGDG. It is improbable thatthe so-called "eukaryotic pathway", which has been suggestedas the pathway for the synthesis of " eukaryotic" molecularspecies of MGDG from PC in higher plants, is operative in Cryptomonascells which contain typical "eukaryotic" MGDG. The homoserinelipid DGTS was labelled to a significant level only in its polargroup. The C-3 and C-4 atoms of methionine, as well as the methylcarbon of methionine, were incorporated into both DGTS and DGTA,whereas the C-l carbon of methionine was incorporated uniquelyinto DGTS. Results of pulse-chase experiments with [3,4-¹⁴C]methionineand [methyl.-^l4C]methionine suggest the conversion of DGTS toDGTA. (Received April 22, 1991; Accepted June 12, 1991)     

An NTP-Binding Protein That Cross with a Ras-Specific Antibody in the Myceia of Neurospora crassa

A Ras-related NTP-binding protein was partially purified froma membrane fraction derived from the mycelia of Neurospora crassa.[-³²P]ATP and [-³²P]GTP were incubated with mem brane and solublefractions which were then irradiated with UV light to inducecrosslinking of tightly bound nucleotides. After SDS-polyacrylamidegel electrophoresis, blotting onto a nitrocellulose filter andautoradiography it was apparent that most of the proteins thatbound [-³²P]-GTP also bound [-³²P]ATP. Pretreatment of the membranefraction with Ras-specific antibody effectively blocked thebinding of [-³²P]ATP and [-³²P]GTP to several ATP-GTP-bindingproteins. The band of a protein with a molecular weight of 26kDa on the SDS-polyacrylamide gel cross-reacted strongly withthe Ras-specific antibody. The protein was extracted from thegel and further purified by repeated gel electrophoresis. Thepurified protein bound [-³²P]ATP, [-³²P]-GTP, [-³²P]CTP and[-³²P]UTP at 1.6x10^– M and was autophosphorylated in thepresence of [-³²P]ATP and [-³²P]GTP at 1.7x10 M. Pretreatmentof the protein with Ras-specific antibody partially blockedthe autophosphorylation in the presence of these nucleotides.The binding of [-³²P]ATP to the NTP-binding protein was blockedby addition of ATP at 10^–4–10^–3 M. ATP ata concentration of 10^–4 M prevented the binding of [-³²P]to a greater extent than did GTP at the same concentration.Binding of [-³²P]CTP and [-³²P]UTP to the protein was also observed. (Received October 7, 1991; Accepted July 14, 1992)     

Part of the Lysyl Residues in Wheat {alpha}-Amylase is Methylated as N-{varepsilon}-Trimethyl Lysine

Amino acid analyses of wheat -amylase purified from germinatingseeds by affinity chromatography showed a high content of amodified lysyl residue. The modified residue was identifiedas N--trimethyl lysine. The presence of trimethyl lysine in-amylase is discussed in terms of isozymes. ¹ Present address: National Institutes of Health, Bldg. 10,Rm. 9B-15, Bethesda, MD 20205, U.S.A. (Received August 20, 1981; Accepted March 19, 1982)     

Compositions and Positional Distributions of Fatty Acids in Phospholipids from Leaves of Chilling-Sensitive and Chilling-Resistant Plants

The compositions and positional distributions of fatty acidsin the major leaf phospholipids of phosphatidylglycerol, phosphatidylcholineand phosphatidylethanolamine were analyzed by gas-liquid chromatographyand enzymic hydrolysis, and chilling-sensitive and chilling-resistantplants were comparcd with respect to the relative contents ofpalmitic and trans-³-hexadecenoic acids in the separated phospholipids.A distinct difference between these plants was found in thefatty acid compositions of phosphatidylglycerol, in which thesum of palmitic and trans-³-hexadecenoic acids ranged from 60to 78% of the total fatty acids in 8 species of chilling-sensitiveplants, and from 50 to 57% in 11 species of chilling-resistantplants. The only exception among the chilling sensitive plantsin this respect was the tomato, in which the sum of palmiticand trans-³-hexadecenic acids in phosphatidylglycerol amountedto 54%. The fatty acid compositions and the positional distributionsof fatty acids in phosphatidylglycerol suggest that the occurrenceof high proportions of dipalmitoyl and 1-palmitoyl-2-(trans-³-hexadecenoyl)species in this lipid is correlated with the susceptibilityto chilling of the leaves of higher plants. In the compositionsand positional distributions of fatty acids in phosphatidylcholineand phosphatidylethanolamine, no difference was found betweenthe chilling-sensitive and chilling-resistant plants. ¹ Present address: Department of Biology, Faculty of Science,Universityof Tokyo, Hongo, Bunkyo-ku, Tokyo 113, Japan. (Received May 21, 1982; Accepted June 25, 1982)     

Purification and properties of DNA topoisomerase II from Daucus carota cells

Topoisomerase II was partially purified from Daucus carota cellsby a procedure including ammonium sulphate fractionation, ion-exchange,and affinity chromatography steps. The type II enzyme, identifiedfor its ability to unknot knotted P4 DNA and decatenate Trypanosomacruzi kDNA, requires ATP and Mg²⁺ for activity. The unknottingactivity was sensitive to an inhibitor of the mammalian typeII enzyme, the drug VP16 (IC₅₀ 32 mmol m^–3), whereas inhibitorsof DNA gyrase showed a limited effect on activity. The SDS-PAGEanalysis of the dsDNA cellulose fraction revealed the presenceof four polypeptides of apparent molecular masses of 72, 71,34, and 33 kDa among which only a polypeptide of about 70 kDacrossreacted with antibodies against yeast topoisomerase II.Immunoprecipitation experiments with monoclonal antibodies tothe and ß isoforms of the human enzyme confirmedthe recognition of a polypeptide of 70 kDa. The sedimentationcoefficient (S) of the topoisomerase II in the phosphocellulosefraction, calculated by analytical glycerol gradient, was 6.1corresponding to a molecular mass of about 123 kDa. Resultssuggest the presence in carrot of a protein of molecular massof 70 kDa having the typical properties of an eukaryotic topoisomeraseII and carrying epitopes recognized by MoAbs to both human and ß enzymes. The 70 kDa polypeptide might then representthe monomer of a homodimer enzyme of 123 kDa. Key words: Daucus carota, topoisomerase II, immunoprecipitation     

Effect of light intensity on pigments and main acyl lipids during ‘natural’ chloroplast development in wheat seedlings

The content and composition of pigments and acyl lipids (monogalactosyl diacylglycerol, digalactosyl diacylglycerol and phosphatidyl glycerol) have been investigated in developing chloroplasts isolated from successive 2-cm sections along the leaves of wheat seedlings grown either under 100, 30 or 3 W·m^-2. In all examined stages of plastid development chlorophyll a/b and chlorophyll/carotenoid ratios were higher with increasing irradiance, whereas chlorophyll content expressed on fresh weight basis gradually decreased.Concentrations of monogalactosyl diacylglycerol, digalactosyl diacylglycerol and phosphatidyl glycerol decreased per chlorophyll unit with increasing plastid maturity. The higher was the light intensity applied during plant growth, the higher were galactolipid and phosphatidyl glycerol contents in developing chloroplasts. During plastid development the percentage of -linolenic acid markedly increased in total and individual acyl lipids. Under high light conditions, the accumulation of this fatty acid proceeded more rapidly. Significantly higher proportion of -linolenic acid was found in acyl lipid fraction of chloroplasts differentiating in high light grown plants, than in those from plants exposed to lower light intensities. The differences in the double bond index may indicate higher fluidity of thylakoid membranes in sun-type chloroplasts.Trans-3-hexadecenoic acid, virtually absent in the youngest plastids, was found in much higher concentration (per chlorophyll unit and as mol % of phosphatidyl glycerol fatty acids) in chloroplasts developing at high light conditions.Abbreviations MGDG monogalactosyl diacylglycerol - DGDG digalactosyl diacylglycerol - PG phosphatidyl glycerol - PC phosphatidyl choline - DBI double bond index - PS I photosystem I - PS II photosystem II - PSU photosynthetic unit - LHCP light harvesting chlorophyll-protein complex     

Polar and Neutral Lipid Changes in Spinach Leaves with Ozone Fumigation: Triacyiglycerol Synthesis from Polar Lipids

When mature spinach (Spinacia oleracea L. cv. New Asia) plantswere continuously fumigated with 0.5 ppm (v/v) ozone, the totalfatty acids in the leaf lipids remained unchanged in both contentand composition during the initial 8 h, but thereafter they,especially hexadecatrienoic acid (16:3) and -linolenic acid(18:3), began to decrease with marked accumulation of malondialdehyde,indicating fatty acid peroxidation. During the first 6 h, fattyacids in polar lipids decreased to 68% of their initial level,and most were recovered in the neutral lipid fraction. Amongthe polar lipids, monogalactosyl diacylglycerol (MGDG), digalactosyldiacyiglycerol (DGDG) and phosphatidylcholine (PC) decreasedwhereas sulfoquinovosyl diacylglycerol, phosphatidyl glycerol(PG), phosphatidylethanolamine and phosphatidylinositol werestable during 6 h of ozone fumigation. Phosphatidic acid (PA)increased 3.4 times during the same period. Among the neutrallipids, triacyiglycerol (TG) and 1,2-diacylglycerol (1,2-DG)increased markedly with ozone fumigation. The constituent fatty acids of 16:3, oleic acid (18:1), linoleicacid (18:2) and 18:3 increased markedly in TG and 1,2-DG within6 h of ozone fumigation, whereas 3-trans-hexadecenoic acid (16:1),18:1, 18:2 and 18:3 increased in PA. Since 16:3 is specificto MGDG and DGDG, and 18:1 and 18:2 to PC among the glycerolipidsmainly reduced by ozone, the results suggest that the acyl moietiesof the galactolipids were converted to TG via 1,2-DG, and thoseof PC to TG through PA and 1,2-DG. The appearance of 16:1 inPA indicates that a small amount of PG, specifically acylatedwith 16:1, was degraded to PA by ozone fumigation. (Received August 21, 1984; Accepted November 16, 1984)     

Glycerolipid Synthesis in Avena Leaves during Greening of Etiolated Seedlings IV. Effect of Light on Fatty Acid Desaturation

Etiolated Avena sativa L. leaves were fed with [l-¹⁴C]acetatefor 20 h in the dark and labeled fatty acids in glycerolipidswere chased during 24 h in the light (greening condition) orin the dark, to determine the light effect on the fatty aciddesaturation. Oleate decrease in phosphatidylcholine was thesame in the light and in the dark, showing that oleate desaturationis independent of light (or greening). Linoleate desaturationin galactolipids, especially in monogalactosyl diacylglycerol,was enhanced by light and palmitate desaturation to hexadecenoatein phosphatidylglycerol was strictly light-dependent. (Received May 11, 1983; Accepted August 16, 1983)     

Development of Lipid Synthesis from CO2 in Avena Leaves during Greening of Etiolated Seedlings

The development of the lipid synthesizing system in Avena leafsections was examined in connection with carbon fixation duringthe greening of etiolated seedlings under light. During theinitial 2 h illumination there was a low level of CO₂ fixationby PEP carboxylation, but its products, malate and citrate,did not serve as a carbon source for lipid synthesis, althoughlipid synthesis from acetate had already been established. Withthe initiation of Calvin cycle activity after the initial 2h illumination, lipid synthesis began, with CO₂ fixed by RuBPcarboxylation serving exclusively as the carbon source. Fattyacid synthesis in the leaves during the initial 3 h illumination,unlike the fatty acid synthesis thereafter, was insensitiveto thiolactomycin, an inhibitor of type II fatty acid synthetasecontained in the plastids, and was not dependent on light, incontrast to light-dependent activity in greened leaves. The distribution of ¹⁴C incorporated into lipid molecules fromNaH¹⁴CO₃ showed an equal ratio of ¹⁴C in fatty acid, glyceroland choline moieties of labeled phosphatidylcholine, but a denserradioactivity in the galactose moiety than in the residual moietyof mono- and di-galactosyldiacylglycerols. This suggests a regulatedsupply of glycerol, choline and fatty acid moieties for phosphatidylcholinesynthesis, and an excess supply of galactose to diacylglycerolmoiety for galactosyldiacylglycerol synthesis in Avena leaves. (Received October 31, 1984; Accepted January 25, 1985)     

The Metabolism of Labelled Lysine and Pipecolic Acid by Acacia Phyllodes

C¹⁴-lysine and C¹⁴- and H³-pipecolic acids have been used tostudy the metabolism of the lysine family of amino-acids inAcacia, which contains ₄-hydroxypipecolic acid as a characteristiccomponent of the soluble-nitrogen fraction. Degradation of C¹⁴-lysinewas rapid and was far more extensive than that observed earlierin higher plants. Pipecolic acid was the major radioactive productin short-term experiments. After longer metabolic periods, radioactivitywas distributed over a wide range of amino-acids, organic acids,and sugars. A tentative metabolic scheme is produced to explainthese observations concerning lysine degradation. The distributionof radioactivity in the amino-acids of the protein present inthe phyllodes was determined 24 hours after supplying C¹⁴-lysine.Specific activities of free and bound amino-acids are comparedat this time. Hydroxyproline forms a notable component of thephyllode protein. Pipecolic acid degradation has been demonstrated for the firsttime in a biological system. The breakdown pathway was studiedin Acacia phyllodes using H²-pipecolic acid. Substances tentativelyidentified as '-piperdine-2-carboxylic acid and -amino--hydroxycaproicacid were amongst the early degradation products. Ultimately,lysine and -aminoadipic acid became labelled. In contrast tothe experiments with C organic acids and sugars did not becomeradioactive. The explanation of this finding is probably tobe found in the ease with which H³ atoms present in certainchemical groupings may undergo exchange with normal hydrogenatoms of water molecules. The biosynthesis of 4-hydroxypipecolic acid probably involvesa direct hydroxylation of the parent imino-acid.     

Characterization of G proteins involved in activation of nonselective cation channels and arachidonic acid release by norepinephrine/alpha1A-adrenergic receptors

We demonstrated recently that norepinephrine activates Ca²⁺-permeable nonselective cation channels (NSCCs) in Chinese hamster ovary cells stably expressing _1A-adrenergic receptors (CHO-_1A). Moreover, extracellular Ca²⁺ through NSCCs plays essential roles in norepinephrine-induced arachidonic acid release. The purpose of the present study was to identify the G proteins involved in the activation of NSCCs and arachidonic acid release by norepinephrine. For these purposes, we used U73122, an inhibitor of phospholipase C (PLC), and dominant negative mutants of G₁₂ and G₁₃ (G₁₂G228A and G₁₃G225A, respectively). U73122 failed to inhibit NSCCs activation by norepinephrine. The magnitudes of norepinephrine-induced extracellular Ca²⁺ influx in CHO-_1A microinjected with G₁₃G225A were smaller than those in CHO-_1A. In contrast, the magnitudes of norepinephrine-induced extracellular Ca²⁺ influx in CHO-_1A microinjected with G₁₂G228A were similar to those in CHO-_1A. In addition, neither a Rho-associated kinase (ROCK) inhibitor nor a phosphoinositide 3-kinase inhibitor affected norepinephrine-induced extracellular Ca²⁺ influx. G₁₃G225A, but not G₁₂G228A, also inhibited arachidonic acid release partially. These results demonstrate that 1) the G_q/PLC-pathway is not involved in NSCCs activation by norepinephrine, 2) G₁₃ couples with CHO-_1A and plays important roles for norepinephrine-induced NSCCs activation, 3) neither ROCK- nor PI3K-dependent cascade is involved in NSCCs activation, and 4) G₁₃ is involved in norepinephrine-induced arachidonic acid release in CHO-_1A. norepinephrine; _1A-adrenergic receptor; nonselective cation channel; G₁₃ protein; arachidonic acid release     

Degradation of Xyloglucan by Wall-Bound Enzymes from Soybean Tissue II: Degradation of the Fragment Heptasaccharide from Xyloglucan and the Characteristic Action Pattern of the {alpha}-D-Xylosidase in the Enzyme System

Hydrolysis of the fragment heptasaccharide (glucose : xylose= 4 : 3) from xyloglucan with an enzyme preparation from soybeancell wall produced a penta- and a trisaccharide. The resultsof fragmentation analysis of these oligosaccharides with Aspergillusoryzae ß-D-glucosidase indicate the following structuresfor the penta- and trisaccharide. The detection of these intermediate products suggested thatdegradation of the heptasaccharide took place by sequentialsplitting of the -D-xylosidic and ß-D-glucosidic linkages.A characteristic action pattern of the a-D-xylosidase in theenzyme preparation was found. ¹Present address: Department of Biology, McGill University,Montreal, Canada. ²Present address: Department of Botany, Iowa State University,Ames, Iowa 50010, U.S.A. (Received August 20, 1982; Accepted December 7, 1982)     

Changes in cell wall composition of rice mesocotyls in relation to growth and treatment with 4-ethoxy-1-(p-tolyl)-s-triazine-2,6(1H, 3H)-dione

A synthetic substance, 4-ethoxy-l-(p-tolyl)-s-triazine-2,6(1H,3H)-dione [TA] dramatically promoted mesocotyl growth in dark-grownrice (Oryza sativa L. cv. Nato) seedlings, the optimal concentrationbeing 0.1–0.2 mM. Changes in the cell wall compositionof the rice mesocotyls were examined in relation to growth andtreatment with 0.1 mM TA. The amount of the cell wall increasedduring the elongation in control and treated mesocotyls. Particularly,TA caused a large increase in the amount of the cell wall permesocotyl but a decrease per unit length of mesocotyl. Hydrolysisof the cell wall with trifluoroacetic acid liberated xylose,glucose, arabinose, galactose, and trace amounts of rhamnose,fucose and mannose. An increase in the relative amount of xyloseand a decrease in that of glucose in the noncellulosic fractionduring growth were found in control and treated mesocotyl walls.On the 2nd day after planting when the mesocotyl emerged, TAsignificantly affected the cell wall composition; TA decreasedthe relative amount of -cellulose in the wall, and caused anincrease in the relative amount of glucose and decreases inthose of xylose and arabinose in the noncellulosic fraction. ¹This paper is Part 7 in the series "Plant Growth-regulatingActivities of Isourea Derivatives and Related Compounds." (Received March 18, 1980; )     

Structural analysis of hexa to dodecaoligosaccharide-alditols released by reductive {beta}-elimination from oviducal mucins of Bufo bufo

Hexa to dodecasaccharide-alditols of the jelly coat surroundingthe eggs of the toad Bufo bufo were studied by methylation analysis,MALDI-TOF mass spectrometry, and ¹H-NMR spectroscopy. Thesehighly species-specific carbohydrate chains exhibit new structuralfeatures, such as the elongation of the blood group A determinantwith an external -1,3-linked galactose unit, or ramificationbelonging from a fucosylated galactose. The most representativeoligosaccharide-alditol of the series was defined as following: Since the jellies surrounding amphibian eggs are involved inegg-sperm interactions, these structural investigations canprovide biochemical support for exploring the fertilizationprocess. amphibian egg jelly coats Bufo bufo NMR oligosaccharides     

Cultivation of Rice Protoplasts and Their Transformation Mediated by Agrobacterium Spheroplasts

Improvement of the cultivation of rice (Oryza saliva L.) protoplastsisolated from suspension cultures led to their division at afrequency of 5 to 10%. Rapidly growing colonies were obtainedon a hormone-free medium when Agrobacterium tumefaciens spheroplastswere introduced into the protoplasts by polyethylene glycoltreatment. Opines corresponding to the strains of A. tumefaciensused for the spheroplast treatments were detected in some ofthese colonies at a frequency of about 10^–4. Using radioactiveprecursors, [¹⁴C]--ketoglutaric acid and [³H]-arginine, activitiesof nopaline synthase, a marker enzyme of nopaline-type crowngall, were also detected in some of these clones. These resultsshow that the rice cells were transformed by Ti plasmid introducedby the spheroplast method. (Received September 6, 1985; Accepted January 24, 1986)